tcgc events
DESCRIPTION
TCGC EventsTRANSCRIPT
appetizers:Hot Appetizer Tray
with ranch dip
Fresh Fruit Traywith marshllow creme dip
Tortilla Chips & Salsa
Sweet BBQ Meatballs
Seasonal Vegetable Traywith ranch-bacon dip
Chicken Wings (BBQ, Garlic, Hot)
Five Layer Taco Dipwith toritilla chips
dinner additions Ice Cream $2.00 Pasta $2.00 Starch $1.25Vegetable $1.25 pricing per personFresh Iced Tea $2.00 Coffee $2.00Lemonade $2.00
1/2 Barrel Domestic $200.00Import Pricing depends on company availablity
Wine & Champagne available for tables, please ask about selection and pricing
Twin Creeksgolf course
Congratulations! We are happy you’re considering
Twin Creeks for your event. Our family & staff are ex-cited to be a part of your special day and look forward
to helping you plan every detail!
The following menus are designed to make the planning process easier for you, but keep in mind they
are just suggestions. At Twin Creeks, we appreciate individuality and want your personality to
shine through. If you have an idea please share it with us; our dedi-
cated staff will work with you to customize your event. If you have any questions or would like more information please feel free to give us a call.
815-672-4220 / 815-673-1266 / www.thecreeks.biz
Please ask for appetizer quantites and pricing
your event package includes: Customized Room Layout Family or Buffet Style Dinner Standard Table Linens All Dinnerware Bar Service Golf Course & Bridges for Photography
dinner options:
The following menu options are only a sampling of what we have to offer, we would be more than happy to work with you on any menu additions or changes. An additional $2.00 per person will be added
for dinners served by the plate.
Baked PotatoAu Gratin PotatoMashed Potato
Herb Roasted PotatoBaked Sweet Potato
Tortellini with Meat SauceSpaghetti with Meat Sauce
Penne with Basil PestoCheese Raviloi with Marinara Sauce
Green Bean CasseroleGarlic & Dill CornCandied Carrots
Bacon-Almond Green Beans
starch selection vegetable selection
pasta selection
Your cake will be cut & served or placed on a table with coffee service $0.75 per person.
All dinners are served with salad and bread, and the pricing includes tax & tip
Creeks’ Fried ChickenStarch
Vegetable $12 per person
Creeks’ Fried ChickenPasta
Vegetable$13 per person
Creeks’ Fried ChickenPastaStarch
Vegetable$14 per person
Roast BeefStarch
Vegetable $15 per person
Chicken Breast or Pork ChopStarch
Vegetable$15.50 per person
Ribeye SteakStarch
Vegetable$17.50 per person
Carving stations of Roasted Pork, Prime Rib, Baked Ham, or Roasted Turkey are available, please ask for more information.