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Table of Contents Left Page Right Page TABLE OF CONTENTS 6. Bubblegum Lab 1 7. Experimental Design

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Page 1: Table of Contents Left PageRight Page TABLE OF CONTENTS 6. Bubblegum Lab 1 7. Experimental Design

Table of Contents

Left Page Right Page

TABLE OF CONTENTS

6. Bubblegum Lab

1

7. Experimental Design

Page 2: Table of Contents Left PageRight Page TABLE OF CONTENTS 6. Bubblegum Lab 1 7. Experimental Design

67

Title: Which Brand of Gum has the least amount of Sugar : Hubba Bubba, Juicy Fruit, or

Double Bubble?

Experimental Design

Experimental Design Sheets

4

Experimental Design Sheets

3

Experimental Design Sheets

2

Experimental Design Sheets

1

Hypothesis: I think ________________ has the least amount of sugar.

Independent Variable: ___________________

Dependent Variable: ____________________ Constants: _____________________________Materials/Procedure: Write a detailed list or flowchart of steps you will take to complete your experiment. Also include a list of the materials you will need to complete your procedure.

Levels: Hubba Bubba

Juicy Fruit

Dubble Bubble

Trials: 2 2 2

Background Information

Tape or Glue

Warm - up:

Page 3: Table of Contents Left PageRight Page TABLE OF CONTENTS 6. Bubblegum Lab 1 7. Experimental Design

6

7

Title: Which Brand of Gum has the least amount of Sugar : Hubba Bubba, Juicy Fruit, or

Double Bubble?

Hypothesis: I think ________________ has the least amount of sugar. Independent Variable: __________________

Dependent Variable: ____________________ Constants: _____________________________

Levels: Hubba Bubba

Juicy Fruit

Dubble Bubble

Trials: 2 2 2

Warm - up:

Materials: Digital Scale Clock 6 pieces of gum Pen/pencil Notebook

Data Table: Glue Data Table here

MATERIALS

Electronic Scale and/or Clock

6 pieces of gum

Pen/Pencil

Notebook

6 A

Procedure: Step 1: Collect materialsStep 2: ______________________Step 3: ______________________Step 4: ______________________And so on . . .

Page 4: Table of Contents Left PageRight Page TABLE OF CONTENTS 6. Bubblegum Lab 1 7. Experimental Design

MATERIALS

MATERIALS

Electronic Scale

6 pieces of gum2 – Hubba Bubba, 2 – Juicy Fruit, 2 – Double Bubble

Pen/Pencil

Notebook

Page 5: Table of Contents Left PageRight Page TABLE OF CONTENTS 6. Bubblegum Lab 1 7. Experimental Design

DATA TABLE

HUBBA BUBBATrial 1 Trial 2

JUICY FRUITTrial 1 Trial 2

DOUBLE BUBBLE

Trial 1 Trial 2

Initial Mass (g)

Final Mass (g)

Difference (g)

Average (g)

Amount of Sugar (g)