Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of contracting a foodborne illness - especially if you have certain medical conditions.

sushi MAGURO, Tuna 8 SHIRO MAGURO, Albacore 8 HAMACHI, Yellowtail 8 SHAKE, Salmon 8 IZUMIDAI, Red Snapper 8 HIRAME, Halibut 8 EBI, Shrimp 8 AMAEBI, Sweet Shrimp 10 TAKO, Octopus 8 IKA, Squid 8 HOTATE, Scallop 8 UNI, Sea Urchin 12 IKURA, Salmon Egg 9 MASAGO, Smelt Egg 8 UNAGI, Fresh Water Eel 10 TAMAGO, Egg Omelet 6 KANI, Snow Crab Leg 9 QUAIL EGG, Uzura 3

SUSHI PLATTER 36 California roll and 8 pieces of assorted sushi

SUSHI COMBO 17 5 pieces of assorted sushi

sashimi 17 TUNA YELLOWTAIL HALIBUT SALMON

SASHIMI PLATTER 39 18 pieces of assorted sashimi

other favorites FRIED SOFT SHELL CRAB 13 Fried with Japanese flour and served with a lemon vinegar sauce

AHI POKE 15 Fresh raw Ahi Tuna, English cucumber, avocado, seaweed, green onions with sesame oil and soy sauce

TUNA TATAKI 15 Thinly sliced and slightly seared tuna served with a spicy garlic vinegar sauce

BAKED SCALLOPS WITH MUSHROOMS 15 Scallops & sliced mushrooms baked with seasoned mayonnaise

HAMACHI KAMA 12 Baked yellowtail collar

EDAMAME 6 Soy Beans

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74855 Country Club Drive, Palm Desert, CA | (760) 341-2211 | www.desertspringsresort.com

Signature

Signature

Gl Btl SizeKASUMI TSURU (Kimoto Futsushu) Extra dry, juicy, fruity, & smooth 7 20 300ml

ONIKOROSHI “DEMON SLAYER” (Honjozo) Sake so dry it could kill a demon 7 21 300ml

MIO SPARKLING SAKE (Sparkling) Most popular sparkling sake in Japan - fruity & refreshing 22 300ml

NIGORI “CRAZY MILK” (unfiltered) Rich sweet coconut with tropical fruit 8 22 375ml

TY KU SAKE WHITE (Junmai) Clean, slightly fruity, and medium dry 9 35 330ml

KIKUSUI (Junmai Ginjo) Clean, slightly fruity, and medium dry 9 25 300ml

TATSUMIGURA (Junmai Ginjo) A hint of fruit on the nose and crispy apple on the palate 9 28 300ml

TY KU SAKE CUCUMBER (Junmai) Cucumber infused saké 9 45 720ml

KATANA (Junmai Ginjo) Dry and sharp quintessential old-school sake 14 62 720ml

BORN GOLD (Junmai Daiginjo) Incredibly aromatic with notes of lychee, pear, and melon 14 70 720ml

TY KU BLACK (Junmai Ginjo) Gold medal & 5 Star diamond award winner 15 72 720ml

SOTO SUPER PREMIUM (Junmai Daiginjo) Highest grade of Sake available - super smooth & clean 35 300ml

SOTO SUPER PREMIUM (Junmai Daiginjo) Highest grade of Sake available - super smooth & clean 15 75 720ml

We are skipping the straw to reduce our enviromental impact. If needed, straws are available upon request.

S P E C I A L T Y C O C K T A I L S

SAMURAI SLICE 15 Patron Silver Tequila, Japanese Cucumber,

Jalapeño Slices, Lime

DRAGON BREATH 14Absolut Pear Vodka, Strawberry Nigori,

Fresh Citrus, Strawberries

MIKADO MAI TAI 15Pyrat Rum, Lahaina Dark Rum, Orange,

Pineapple, Grenadine

BANZAI BLOSSOM 14Bacardi Mango Rum, Malibu Rum,

Strawberry Puree, Pineapple

ENERGIZER 15Titos Vodka, Red Bull, Your Choice of:

Blueberry, Cranberry or Regular, Served on the Rocks

MOJITO SPLASH 14Bacardi Mango, Fresh Lemon, Mint, Your Choice

of Pomegranate, Strawberry & Raspberry

KIKORI MULE 15Kikori Whiskey, Lime, Ginger Beer,

Your Choice of Raspberry or Blueberry

M I K A D O T I N I S all martinis are served with dry ice (dry ice is not edible)

SAKETINI 16Chopin Vodka, Ty Ku Cucumber Sake,

Cucumber Slice, Lime Juice

ZENNTINI 15Absolut Peach Vodka, Peach Schnapps,

Pineapple, Pomegranate

DRAGONFLY 15Partida Tequila, Chambord, Lemon

MIKADO DELIGHT 16Hendrick’s Gin, St-Germain, Lemon

LYCHEETINI 16Soho Lychee, Absolut Citron Vodka, Lemon

GRAPEFRUIT COSMO 16Absolut Grapefruit Vodka, Cointreau, Lime

WATERMELONTINI 15Smirnoff Watermelon Vodka,

Watermelon Schnapps, Lemon

GINGERDROP 15Smirnoff Strawberry Vodka, Canton Ginger,

Lime, Strawberries

SOTO REFRESH 15SOTO Sake, Belvedere Vodka, Lemon Juice

THE PALATIAL PINEAPPLE ELYX 32Mikado’s infused pineapple drink for two. Served in a regal pineapple goblet.Absolut Elyx Vodka, Canton Ginger Liqueur , Fresh Ginger, Fresh Pineapple

REIKO HOT SAKÉ 18

J A P A N E S E B E E R S 8 . 5 0SAPPORO • ASAHI • KIRIN ICHIBAN • KIRIN LIGHT • ASAHI DARK • ASAHI AMBER

(PINT) ASAHI DRAFT BEER 8.50 ASAHI DRAFT PITCHER 30.00

S A K É S

SPARKLING WINES & CHAMPAGNE GLASS BOTTLE Mumm Napa, Brut, Napa Valley 13 49 Mumm Napa, Brut Rose, Napa Valley 15 60 Perrier-Jouet Grand Brut, Champagne, France 21 125 Moet & Chandon, Brut Imperial, France 119 Veuve Clicquot, Yellow Label, Brut, France 129 Dom Perignon, Brut 475

ALTERNATIVE WHITE WINES Kris Pinot Grigio, Delle Venezie 12 48 Snoqualmie Riesling “Naked”, Columbia Valley (Organically Grown Grapes) 13 48 Robert Mondavi, Fume Blanc, Napa Valley 13 48 Imagery Sauvignon Blanc, Ripon, California 12 44 Villa Maria “Cellar Selection” Sauvignon Blanc, Marlborough 13 52 St. Supery Vineyards Moscato, California 14 52

ROSE WINES Alexander Valley Vineyards, Alexander Valley 13 48

CHARDONNAY Hayes Ranch, California Ranches 12 45 Francis Ford Coppola “Directors Cut”, Russian River Valley 13 52 Sonoma Cutrer, Russian River Ranches 14 56 Cakebread, Napa Valley 105 Far Niente, Napa Valley 140

PINOT NOIR Windrun, Santa Barbara 13 48 Meiomi, California 15 60 Diora, La Petite Grace, Monterey 18 60 Belle Glos “Las Alturas”, Monterey County 88 MERLOT Chateau Souverain, California 12 44 Grgich Hills Estate, Napa Valley (Organically Grown Grapes) 93

CABERNET SAUVIGNON Gnarly Head 1924, Lodi, CA 12 45 DAOU, Paso Robles 15 60 Conn Creek, Napa Valley 19 75

Caymus, Napa Valley 195 Silver Oak, Napa Valley 225

ALTERNATIVE RED WINES Force of Nature, Moss Fire Ranch, Paso Robles, Zinfadel 13 48 Trapiche Broquel, Argentina, Malbec 15 54 Prisoner, Napa Valley, Red Blend 97

Corkage fee is 30 per bottle

シャンパーニュ

白ワイン

白ワイン

白ワイン

赤ワイン

赤ワイン

sushi hand roll TEMAKI 8

SCALLOPS|SALMON|BAKED EEL|CALIFORNIA SPICY TUNA | SHRIMP TEMPURA|MIXED VEGETABLE YELLOWTAIL

makimo cut rolls SUPER TUNA ROLL 25 Avocado, cucumber, sprout, pickle burdock (yamagobo)

Shrimp tempura, mayo, topped with spicy tuna, spicy mayo & eel sauce

DRAGON ROLL 20 Crab meat & avocado rolled with rice and seaweed, topped with eel and sliced avocado

CUCUMBER ROLL 9 Cucumber

AVOCADO ROLL 10 Avocado

VEGGIE ROLL 11 Avocado, cucumber, sprouts and gobo

SALMON SKIN ROLL 10 Baked salmon skin, cucumber, avocado, sprout, pickle burdock (yamagobo)

YELLOWTAIL ROLL 11 Yellowtail

SPICY TUNA ROLL 11 Chopped spicy tuna, cucumber, avocado sprout, pickle burdock (yamagobo)

TUNA ROLL 10 Tuna

SOFT SHELL CRAB ROLL 14 Deep fried soft shell crab & vegetables

CALIFORNIA ROLL 12 Crab meat & avocado rolled with rice and seaweed

CRUNCHY ROLL 17 Deep fried shrimp and vegetables rolled with rice, seaweed, and topped with tempura flakes

PHILADELPHIA ROLL 11 Cream cheese, salmon, avocado and cucumber

SCALLOP ROLL 12 Scallops mixed with mayonnaise and vegetables

RAINBOW ROLL 17 California roll topped with a variety of fish

SHRIMP TEMPURA ROLL 16 Deep fried shrimp and vegetables rolled with rice and seaweed

CATERPILLAR ROLL 18 Baked eel, cucumber with sliced avocado

SPICY YELLOWTAIL ROLL 11 Yellowtail, vegetables and a spicy sauce

BAKED EEL ROLL 11 Eel and cucumber rolled with rice and seaweed

カットは、ロール

Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of contracting a foodborne illness - especially if you have certain medical conditions.

appetizers

TOFU POKE 10 Tofu serve with english cucumber, avocado, seaweed, green onions with sesame oil and soy sauce

AGEDASHI TOFU 10 Deep fried firm tofu serve with Tensuyo sauce

SHISHITO PEPPERS 7 Blistered shishito peppers tossed in garlic, fresh lemon juice, tossed in a soy glaze

CALAMARI STEAK 13 Deep fried calamari steak lightly breaded strips served with spicy mayo sauce

EDAMAME 6 Steamed & salted Japanese soy bean GARLIC 7 • SRIRACHA 7

AHI POKE 15 Fresh raw Ahi tuna, English cucumber, avocado, seaweed, green onions with sesame oil and soy sauce

TEMPURA Shrimp & fresh vegetables lightly battered and deep fried SHRIMP 14 • VEGETABLE 10 • COMBO 18

CHICKEN KATSU 12 Deep fried chicken lightly breaded strips served with tinkatsu sauce

GYOZA 12 Pork & chicken dumplings with ponzu citrus sauce

SPRING ROLLS 11 Crispy egg roll filled with assorted vegetables and served with a sweet chili sauce

GRILLED TERIYAKI Marinated striploin skewers, chicken skewers & shrimp skewers in teriyaki marinade and grilled CHICKEN 11 • BEEF 13 • SHRIMP 14 • COMBO 17

前菜

A minimum food purchase of $25 is required to dine at the Teppanyaki Tables. Split dinner charge is $25 per person includes soup or salad and steamed rice.

18% gratuity added to parties of 6 or more, one check per party please.Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may

increase the risk of contracting a foodborne illness - especially if you have certain medical conditions.

ALL TEPPAN-YAKI ENTREES AND COMBINATIONS INCLUDE:Miso soup or salad with ginger dressing, shrimp flambé,

vegetables, steamed rice, ice cream and green tea upon request

entrees FILET MIGNON 44 NEW YORK STEAK 40 BREAST OF CHICKEN 33 VEGETABLE TEPPAN-YAKI 30 LOBSTER TAIL 51 MIKADO SHRIMP 41 AHI 39 HALIBUT 39 SEA SCALLOPS 38 TIGER PRAWNS 48 FRIED RICE 5 TOFU STEAK 31 (Firm Tofu cooked with Mushrooms and Green Onions with a Vegetarian Teriyaki Sauce)

combinations TIGER PRAWNS & FILET MIGNON 49 SHRIMP & FILET MIGNON 46 SHRIMP & CHICKEN BREAST 39 SHRIMP & NEW YORK STEAK 42 FILET MIGNON & LOBSTER 51 CHICKEN & FILET MIGNON 42 CHICKEN & NEW YORK STEAK 39 MIKADO SPECIAL 57 (Shrimp, Lobster & Filet Mignon)

KAISEN SPECIAL 55 (Lobster, Scallops, & Shrimp)

ULTIMATE SUMO FOR TWO 150 (Filet Mignon, Lobster, Chicken, Scallops & Shrimp)

FRIED RICE 5

tasogare specials Early Bird: Sunday - Thursday 5:00 & 5:30 pm reservations. Promotional offers or Villas’ discount cards are not vaild with specials. Offer not valid on holidays or holiday weekends.

SEA SCALLOPS 30 MIKADO SHRIMP 33 BREAST OF CHICKEN 25 NEW YORK STEAK 30 HALIBUT 30 SUNSET COMBO 38 (Filet Mignon & Shrimp)

FRIED RICE 5

children’s dinner CHOOSE WISELY LITTLE ONE. for ages 12 and under only please

NINJA CHICKEN 15 SAMURAI SHRIMP 15 SHOGUN STEAK 15 COMBO DINNER 20 (Chicken, Shrimp or Steak)

CHILDREN’S DINNER INCLUDE: Your choice of miso soup or salad with ginger dressing, shrimp flambé, sweet corn, steamed rice, ice cream and green tea upon request

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