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SUGAR MASTER CLASS June 16-20, 2018 AIBTM, Knowledge Park 3, Greater Noida, NCR Delhi Under Skill Partnership Contact Details: +91-99103752224, 9910375200, 9810158318 / [email protected]

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Page 1: Sugar Master Classindustrial.aibtm.in/wp-content/uploads/2017/10/Sugar-Master-Class.p… · About Sugar Master Class In this hands on and interactive workshop you will learn all the

SUGAR MASTER

CLASSJune 16-20, 2018

AIBTM, Knowledge Park 3, Greater Noida, NCR Delhi

Under Skill Partnership

Contact Details: +91-99103752224, 9910375200, 9810158318 / [email protected]

Page 2: Sugar Master Classindustrial.aibtm.in/wp-content/uploads/2017/10/Sugar-Master-Class.p… · About Sugar Master Class In this hands on and interactive workshop you will learn all the

About Sugar Master ClassIn this hands on and interactive workshop you will learn all the foundation skills Review, improve and build on your foundation skills by taking the next step to mastering the art of sugar work. In this class there will be an emphasis on technique and high quality results, each student creating their own showpiece considering shine, symmetry and colour combinations.

What you will learn:• working with Isomalt.• introduction to pulled ribbon using

multiple colours.• pulled petals for a large flower.• introduction to sugar blowing.• assembling techniques.• garnishes to finish off your creations.• storage of pieces and the use of silica

gel.

This five day course provides extended teaching hours to allow sufficient time to practice.

Each student is provided with their own individual workstation and works on his / her own showpiece.

AGENDADay 1• How to weigh, cook and colour

sugar.• Simple casting, moulding and

pulling techniques.• How to assemble a simple

showpiece• Single coloured ribbon.

Day 2• Understand the importance of

basic recipe and handling fundamentals.

• Addition of acid.• Addition of glucose.• Cooking temperature.• Handling temperature.• Gluing sugar components seasonal.

Day 3• Working with Isomalt.• Introduction to pulled ribbon using

multiple colours.• Pulled petals for a large flower.

Day 4• Introduction to sugar blowing.• Assembling techniques.• Garnishes to finish off your

creations• Storage of pieces and the use of

silica gel.Registration Fee: Rs. 30,000

Payment Details:Name and address of Bank: Punjab National BankECE House, K.G. Marg, New Delhi-110 001, India

Name of Account holder: ASSOCOM-INDIA PVT. LTD.Account Number: 1120002100061411

Cancellation PolicySubstitution: Though, you can may substitute participant at any time before the course.

AIBTM reserves the right to cancel this course in the event of insufficient registration or Faculty emergency or any other emergency. If cancellation happens due to any of these reasons, AITBM will make full refund of fee. AIBTM’s liability is limited to only fee refund.