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NUTRITION AND HEALTH Nutrition and Health 2020 hps://health.nutrionalconference.com/ May 13-14, 2020 | Zagreb, Croatia 21 st International Congress on

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Page 1: st International Congress on NUTRITION AND HEALTH · are interested in the on-going Food Processing trends will prefer attending Food technology and Processing congress to present

NUTRITION AND HEALTH

Nutrition and Health 2020

https://health.nutritionalconference.com/

May 13-14, 2020 | Zagreb, Croatia

21st International Congress on

Page 2: st International Congress on NUTRITION AND HEALTH · are interested in the on-going Food Processing trends will prefer attending Food technology and Processing congress to present

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Nutrition and Health 2020https://health.nutritionalconference.com/

InvitationDear Collegues,

It is our pleasure to welcome all the participants from all over the world to attend the “Exploring the Benefits and Advancements in Nutrition and Health Care” during May 13-14, 2020, 2020 in Zagreb, Croatia. Nutrition and Health 2020 will provide an ideal platform to the participants for presenting their research work, interaction, debate, and dissemination of ideas amongst the distinguished professionals, eminent scientists, students, technologist, and industrialist.

Nutrition and Health 2020 is an opportunity to uncover the most up-to-date advances in Nutrition and Biochemistry, Nutrition physiology, Nutritional Epidemiology, Dietetics and Clinical Nutrition, Holistic nutrition, Pediatric Nutrition.

The main goal of this event is to establish and emphasize a cost-effective and open-market way for Nutrition and Health the balance between scientific research and advanced technology through effective business and R&D models.

We look forward to seeing you in Zagreb, Croatia this May

Sincerely,Nutrition and Health 2020Organizing Committee

Page 3: st International Congress on NUTRITION AND HEALTH · are interested in the on-going Food Processing trends will prefer attending Food technology and Processing congress to present

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Nutrition and Health 2020https://health.nutritionalconference.com/

We invite all participants from all over the world to attend “21st International Congress on Nutrition and Health” during May 13-14, 2020 in Zagreb, Croatia which includes keynote presentations, Oral talks, Poster presentations and Exhibitions. The theme of the conference “Exploring the Benefits and Advancements in Nutrition and Health Care” which brings upon a new platform to share and discuss their research and critical reviews and converse about the newest research and novelties in the arena of Nutritional science, Nutrition, Health and Fitness, Diet, Diabetes and Obesity.

Nutrition and Health 2020 is a principle address for Clinical Nutritionists, Dieticians, President’s, Founders, CEO’s, business delegates, Scholastic workforce, Enrolled Dieticians and Experts, Young researchers and talented understudy bunches from universities and research labs giving an ideal space to share the latest progressions in the Nutrition and Health. Nutrition Meetings, Nutrition Conferences and Nutrition Events are basic for the common nationals to remain strong and fit for the length of their life. Nutrition conferences, Nutrition events and Nutrition meetings are very important in terms of the research that are going on worldwide, so that the Knowledge can spread to remain fit and healthy throughout our life.

Nutrition and health is an amalgamation of science and healthcare, as is essentially the rest of the broad field of medicine. Both areas of endeavour have had their origins in curiosity, empirical observations, concepts, innovations, experimentations, philosophy, ideals, and the practical application or translation of newly acquired, accumulated, evaluated and appraised knowledge and experience to Clinical Nutrition use

Nutrition and Health 2020

Why to Attend?Nutrition and Health 2020 is planned to offer a prominent opening to the experts in the field of Nutrition and Health to discuss latest research and challenges in the meadow. Nutrition & Heath is planned to provide a special podium for Registered Dieticians, Nutritionists, health-care professionals, Researchers and Students working in the field to consciously, exchange visions and their understandings in front of large intercontinental listeners. This Nutrition Conferences or rather

Page 4: st International Congress on NUTRITION AND HEALTH · are interested in the on-going Food Processing trends will prefer attending Food technology and Processing congress to present

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Nutrition and Health 2020https://health.nutritionalconference.com/

Who are Attending ?The expected attendees who are specialised in various fields like Nutritiona and Health.

Anticipating students are welcomed from various fields such as Nutritiona and Health, Nutrition, Quality control and Food Safety.

Company Directors, Company CEO’s, Company co-founders, Professors, Associate Professors, Assistant Professors, Doctors, Researchers, Post Doc., PhD/Students, Exhibitors and Delegates who are interested in the on-going Food Processing trends will prefer attending Food technology and Processing congress to present their research

all Nutrition events and Nutrition conferences can facilitate in intermingling with totally different brains in nutrition and food science throughout the planet, B2B construction between specialists and academicians. The companies handling organic process merchandise and supplements will exhibit their merchandise within the Nutrition exhibition. Conference series Ltd powerfully believes that 21th International Congress on Nutrition & Health can offer a gap for discussions on bump into nutrition and Health connected issues and challenges in the grazing of nutrition and Health. It will also help in sponsoring mindfulness and help in undertaking one of the perilous problems of mankind.

Target Audience:Nutrition based Companies, Business Entrepreneurs, Registered Dieticians, Health-Care Professionals, Researchers and Scientists, Training Institutes, Universities and College Students, Nutrition and Food science Associates, Nutritionists

Page 5: st International Congress on NUTRITION AND HEALTH · are interested in the on-going Food Processing trends will prefer attending Food technology and Processing congress to present

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Nutrition and Health 2020https://health.nutritionalconference.com/

Major SessionsNutrition and BiochemistryNutrition physiologyNutritional EpidemiologyDietetics and Clinical NutritionHolistic nutritionPediatric NutritionLactating Nutrition in breasting feedingNutritional SciencePublic Health NutritionFood SecurityFood InnovationEating DisorderMental Health and Mental DisorderNutrition in Cancer TreatmentMalnutrition and Micro nutritionNutrigenetics and NutrigenomicsNutrition and ObesityAnimal and Dairy ProductsNutrition ThrepySports and physical activity

Host CityZagreb is the capital and the biggest city of Croatia. is recognized by its 18th and 19th century Austro-Hungarian engineering. At its inside, Upper Town is the site of the Gothic, twin-spired Zagreb Cathedral and thirteenth century St. Imprint’s Church, with a brightly tiled rooftop. Zagreb is a city with a rich history dating from the Roman occasions to the present day. The assessed population of the city in 2018 was 820,678. The number of inhabitants in the Zagreb urban agglomeration is about 1.1 million, roughly a fourth of the all-out population of Croatia.Zagreb’s various galleries mirror the history, workmanship and culture of Zagreb and Croatia, yet additionally of Europe and the world. Zagreb is a significant visitor focus, not just as far as travellers going from the remainder of Europe to the Adriatic Sea, yet additionally as a movement goal itself. It has become a significant traveller goal. Which has a portion of its top and quirkiest historical centers, shopping, eating, and bistro cure.Zagreb is also a city made for wandering, with most of its main things to do found in the city Centre. This consists of two main sections: Gornji Grad (Upper Town) and Donji Grad (Lower Town). Gornji Grad lies on a high plateau and is where you’ll discover Zagreb’s cathedral and parliament building, while Donji Grad is a more modern area, which is known for its world-class museums and is home to the Croatian National Theatre.

Supporting JournalsJournal of Clinical Nutrition & DieteticsJournal of Nutrition & Food SciencesJournal of Food and Nutritional DisordersJournal of Probiotics & Health

RegistrationsChose your category of registration based on your profile and specialization. Visit conference website for more details on discounts and offers.

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Nutrition and Health 2020https://health.nutritionalconference.com/

The report estimates the performance nutrition market in the UK to rise at a Compound Annual Growth Rate of 8.4% during 2015-2019. Performance nutrition denotes to

the different types of supplements consumed by people for maintaining a healthy lifestyle, which includes body building and fat burning. It also denotes a substitute to food

to manage body weight. It focuses on protein-based products that can be varied according to the need of the consumer.

Health & Wellness market space is conquered mostly by beauty and anti-aging product sales at $679 billion, followed by mind, fitness and body exercise ($390 billion) and

health eating, nutrition and weight loss sales ($277 billion). Protein supplements are not only consumed by individuals following a fitness regime, but are also consumed by

individuals who do not have time to prepare an entire meal but want to consume whole food ingredients that will provide them with balanced nutrition.

Dietary supplements include products which can meet recommended dietary needs. Dietary ingredients in supplement products mainly contain vitamins, minerals, amino

acids, herbs and other botanical ingredients such as enzymes and metabolites in concentrated or extract form. Dietary supplements product consumption mainly helps

consumers meet recommended dietary requirements, treat and prevent illnesses. The global dietary supplements market is expected to be valued at US$ 123,324.7 Million

by the end of 2015 and expected to account for US$ 252,142.1 Million by 2025, reflecting a CAGR of 7.4%. Vitamins & minerals segment is among the major contributor to

the overall revenue of the dietary supplements market.

The global feed additives market is rising at a major rate because of the development in the

livestock population for meat consumption as a source of protein. The market for feed additives

was prized at USD 16.19 billion in 2015 and is expected to grow at a CAGR of 4.3% from 2016,

to reach USD 20.71 Billion by 2021. The main goals of the report are to describe, segment, and

project the size of the global feed additives market with respect to type, livestock, form, function,

and region, deliver comprehensive information concerning the important issues influencing

the development of the market, and purposefully outline key companies and comprehensively

analyse their core capabilities.

Market Analysis:

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Nutrition and Health 2020https://health.nutritionalconference.com/

Importance & Scope:Nutrition and Health 2020 is projected to provide a prominent opening to the experts in the field of nutrition & health to discuss recent exploration and encounters. Nutrition

and Health 2020 is planned to provide a special platform for Nutritionists, Dieticians, and other health-care professionals, clinical nutritionists, researchers and students

working in the field, exchange their ideas in front of large intercontinental listeners.

This conference is intended to provide detailed information about the scientific research and importance of nutrition in health to the citizen and consumer to remain healthy.

Main topics for the discussion will be food safety and nutrition, Nutritional Deficiency and disorders, clinical nutrition, sports nutrition. Scientist will also provide useful

information about malnutrition, various chronic diseases and their prevention with the help of nutrition therapy.

The Health & Wellness Market is the Succeeding Trillion Dollar Industry. Unhealthy eating behaviours have contributed to the obesity epidemic in the United States: around

one-third of U.S. adults (33.8%) are obese and around 17% (or 12.5 million) of children and adolescents between ages of 2-19 years are obese. Even for people with healthy

weight, a poor diet is related with main health risk which causes illness and even death. These include type 2 diabetes, heart disease, hypertension, osteoporosis, and

different types of cancer. By making smart food choices, various health problems can be prevented. The risk factors for adult chronic diseases, like hypertension and type

2-diabetes, are progressively observed in younger ages, often a result of unhealthy eating habits and increased weight gain. Dietary habits which are established in childhood

often carry into adulthood, so teaching children how to eat healthy at a young age will help them stay healthy throughout their life

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Nutrition and Health 2020https://health.nutritionalconference.com/

Gold• Two complimentary congress registrations• One corporate sponsored workshop slot • One complimentary exhibit booth with priority to purchase exhibition space

and choose booth location (Booth size-3X3 sqm)• Logo recognition on congress website sponsorship page• One A4 color advertisement in the congress program or book of abstracts

(excluding cover pages)• One insert provided by the sponsor in the congress delegate bags• Priority to purchase additional sponsorship items

Exhibition• One complimentary congress registration• Set up of one tailor-made exhibit booth (Booth Size 3x3 sqm)• Logo recognition on congress website sponsorship page• Color Advertisement in Congress souvenir• Inclusion of your company’s leaflet/insert in the congress delegate bags• An exclusive online promotion on all our social Networking Sites• Shape and raise your corporate image through logo branding• Press Release on behalf of your company

Sponsorship and ExposureDiamond • Three workshop slots (audio visual included).• Two complimentary exhibit booths with priority to purchase exhibition space

and choose booth location (Booth size-3X3 sqm)• Four complimentary registrations• Logo recognition on congress website front page with link, sponsorship

page • One A4 color advertisement in the congress souvenir• Three inserts provided by the sponsor in the congress delegate bags

Platinum• Two corporate sponsored workshop slots • One complimentary exhibit booth with priority to purchase exhibition space

and choose booth location (Booth size-3X3 sqm)• Three complimentary congress registrations• Logo recognition on congress website front page with link and logo

recognition on congress sponsorship page• One A4 color advertisement in the congress souvenir• Two inserts provided by the sponsor in the congress delegate bags.

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Nutrition and Health 2020https://health.nutritionalconference.com/

Day 1 / May 13, 2020

Day 2 / May 14, 2020

SESSIONOpening Ceremony

IntroductionKeynote Presentations

Morning Break Workshop Sessions

Lunch Break Speaker Sessions

Noon Break Yrf Presentations Closing Ceremony

Tentative Agenda

SESSIONOpening Ceremony

IntroductionKeynote Presentations

Morning Break Workshop Sessions

Lunch Break Speaker Sessions

Noon Break Poster / Oral Presentations

Closing Ceremony

Speaker Slots Available Note: Program Schedule is subject to change with final allotment of the speaker slots

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VenueZagreb, CroatiaVisit Event Website for Venue Update

Important DatesAbstract Submission opens : December 20,2019Registration opens : February 15, 2020On Spot Registration : May 13, 2020

ContactSelina MartinProgram Manager | Nutrition and Health 2020Conference Series LLC LtdE: [email protected], [email protected]: +44-2039363178