specialty menu - calzolaiopasta.compick a combo pick a pasta pick a sauce pick a soup pick a salad...

5
CHEESY GARLIC BREAD BRUSCHETTA CALZOLAIO SAUSAGE FEST BABY CLAMS OREGANATO SPINACH & ARTICHOKE DIP Rich garlic butter and spices on crusty Italian bread with melted mozzarella and marinara for dipping 5.99 +1.99 +1.99 Fresh roma tomatoes tossed in garlic, extra virgin olive oil, balsamic syrup, fresh basil and oregano, shaved parmesan, asiago and romano, served with toast points 9.99 +1.99 -- A trifecta of Hot and Sweet Italian sausages and Chicken sausage, with regionally famous Pink Aoli sauce for dipping 9.99 -- -- Baby clams steamed in white wine, garlic, and fresh oregano, finished with butter 12.99 -- -- Artichoke hearts and baby spinach baked in a rich cream sauce, served with toast points 13.99 +1.99 +7.99 SWEET POTATO FRIES 5.99 TUSCAN ONION Cup: 4.99 Bowl: 8.99 BREADED EGGPLANT FRIES 5.99 TOMATO BASIL BISQUE Bowl: 7.99 CURLY FRENCH FRIES 3.99 CAPRESE Vine ripened tomatoes, fresh mozzarella, and fresh basil, drizzled in extra virgin olive oil, garlic and balsamic syrup 9.99 +1.99 +.99 +1.99 We work hard to make sure there is something on our menus for everyone. If this menu is unable to fully accomodate your needs please speak to your server and we will do our best to accomodate you. gluten free vegan dairy free SOUP OF THE DAY Cup: 4.99 Bowl: 8.99 MAPLE BACON WRAPPED SCALLOPS Four fresh jumbo sea scallops wrapped in Applewood smoked bacon & drizzled with real Maine Maple syrup 15.99 -- -- *please ask your server for allergy information as it changes day to day ROC’S NACHOS Breaded eggplant fries topped with spicy marinara sauce, melted fresh mozzarella, pizza and parmesan cheeses, diced roma tomatoes, kalamata olives, pepperoncini, scallions and a dollop of ricotta 17.98

Upload: others

Post on 16-Jan-2020

2 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: SPECIALTY MENU - calzolaiopasta.comPICK A COMBO PICK A PASTA PICK A SAUCE PICK A SOUP PICK A SALAD ADD ONS Angel Hair, Linguine, Rigatoni, Fettuccine or Cavatappi Marinara or Garlic

CHEESY GARLIC BREADBRUSCHETTACALZOLAIO SAUSAGE FEST

BABY CLAMS OREGANATO SPINACH & ARTICHOKE DIP

Rich garlic butter and spices on crusty Italian bread with melted mozzarella and marinara for dipping 5.99 +1.99 +1.99

Fresh roma tomatoes tossed in garlic, extra virgin olive oil, balsamic syrup, fresh basil and oregano, shaved parmesan, asiago and romano, served with toast points 9.99 +1.99 --

A trifecta of Hot and Sweet Italian sausages and Chicken sausage, with regionally famous Pink Aoli sauce for dipping 9.99 -- --

Baby clams steamed in white wine, garlic, and fresh oregano, finished with butter 12.99 -- --

Artichoke hearts and baby spinach baked in a rich cream sauce, served with toast points 13.99 +1.99 +7.99

SWEET POTATO FRIES5.99

TUSCAN ONIONCup: 4.99 Bowl: 8.99

BREADED EGGPLANT FRIES5.99

TOMATO BASIL BISQUEBowl: 7.99

CURLY FRENCH FRIES3.99

CAPRESEVine ripened tomatoes, fresh mozzarella, and fresh basil, drizzled in extra virgin olive oil, garlic and balsamic syrup 9.99 +1.99

+.99 +1.99

We work hard to make sure there is something on our menus for everyone. If this menu is unable to fully accomodate your needs please

speak to your server and we will do our best to accomodate you.

gluten free vegan dairy free

SOUP OF THE DAYCup: 4.99 Bowl: 8.99

MAPLE BACON WRAPPED SCALLOPSFour fresh jumbo sea scallops wrapped in Applewood smoked bacon & drizzled with real Maine Maple syrup 15.99 -- --

*please ask your server for allergy information as it changes day to day

ROC’S NACHOSBreaded eggplant fries topped with spicy marinara sauce, melted fresh mozzarella, pizza and parmesan cheeses, diced roma tomatoes, kalamata olives, pepperoncini, scallions and a dollop of ricotta 17.98

Page 2: SPECIALTY MENU - calzolaiopasta.comPICK A COMBO PICK A PASTA PICK A SAUCE PICK A SOUP PICK A SALAD ADD ONS Angel Hair, Linguine, Rigatoni, Fettuccine or Cavatappi Marinara or Garlic

MAINE MAPLE SALADMEDITERRANEAN

CAESAR

Fresh artisan greens topped with grilled chicken, locally grown apple slices from Stony Brook Farm, Wilton ME, *walnuts, craisins, and crumbled gorgonzola. Served with our own Maine Maple Cider Vinaigrette 13.99 -- -- -- served with a breaded portabella cap

Delicate baby spinach leaves topped with feta, fresh basil, dill, capers, roasted red peppers, grape tomatoes, marinated mushrooms, kalamata olives, shaved parmesan, asiago, and romano. Served with Northern Italian Dressing and Rosemary Foccacia 11.99 +1.99

Crisp romaine lettuce in snappy dressing with shaved parmesan, asiago and romano

Romaine and iceburg lettuce, tossed with locally grown spring mix, matchstick carrots, red onion, cherry tomatoes and cucumbers

Grilled Chicken 3.99, Grilled Tenderloin Tips, Grilled Shrimp, Broiled Haddock 5.99, 1/4 Lb.

ADDITIONS

Side: 4.99Side: 4.99

Entree: 9.99Entree: 9.99

GARDEN SALAD

Our pizza comes on brick oven style White dough. For 1.00 extra one can get Basil or Organic Multi-grain dough. For Gluten Free dough, 1.99. Vegan Cheese 3.99

BRUSCHETTA

LA BELLA GRECA (THE PRETTY GREEK)

CARNE ARRABBIATA (ANGRY MEAT)

VERDI

DRAGON SLAYER

PRIMAVERA

“PHILLY STYLE” CHEESE STEAK

BBQ HAWAIIAN

CHEESE PEPPERONI

Diced roma tomatoes, fresh basil, garlic and olive oil finished with asiago, parmesan, romano, mozzerella and a touch of balsamic syrup 10.99

Olive oil, fresh garlic, whole milk ricotta cheese, baby spinach, sliced red onion, kalamata olives, finished with parmesan, asiago, romano cheeses, oregano and red pepper flakes, a nice white variation without red sauce 12.99

Pepperoni, hot sausage, ham and meatball finished with mozzarella and our spicy marinara sauce 12.99

Grilled chicken, shrimp, pesto, artichoke hearts, spinach, and kalamata olives 13.99

Fresh garlic, crushed red pepper, garlic chicken, granulated garlic, roasted red peppers, smoked mozzarella, and cheese, no sauce 11.99

Spinach, onions, peppers, mushrooms, broccoli, tomatoes, sauce and Cheese 8.99

Shaved sirloin steak, peppers, onions, mushrooms, American and mozzarella cheeses, no sauce 12.99

Virginia baked ham, fresh golden pineapple & mozzarella with a Jim Beam bourbon & BBQ sauce finished with applewood smoked bacon, served with a side of ranch for dipping 12.99

6.99 7.99

RUSTICAOlive oil, fresh garlic, imported genoa salami, pepperoni, ham, aged provolone, mozzarella, roasted red peppers and oregano, no sauce 12.99

CORNED BEEF REUBEN PIZZAReal homemade corned beef with sauerkraut, Fontina and mozzarella cheeses and finished with 1000 Island dressing 11.99

gluten free or available as gluten free vegan or available as vegan dairy free or available as dairy free

*CONTAINS NUTS

Page 3: SPECIALTY MENU - calzolaiopasta.comPICK A COMBO PICK A PASTA PICK A SAUCE PICK A SOUP PICK A SALAD ADD ONS Angel Hair, Linguine, Rigatoni, Fettuccine or Cavatappi Marinara or Garlic

PICK A PASTAPICK A COMBO PICK A SAUCE

PICK A SALADPICK A SOUP

ADD ONS

Angel Hair, Linguine, Rigatoni, Fettuccine or Cavatappi

Marinara or Garlic butter

Caesar or Garden

Organic Wheat Penne Gluten Free Penne, or Fettuccine 3.99

Fra Diavolo 1.99 Vodka 1.99 Bolognese (meat sauce) or Rosa 2.99 Alfredo, Basil Pesto or Vegan Pesto 5.99Vegan Alfredo 7.99

Soup of the Day*please ask for allergy info

Tuscan Onion Tomato Basil Bisque (bowl)

#1 BOWL O’ PASTA

#2 SOUP N’ SALAD

#3 PASTA N’ SOUP

#4 PASTA N’ SALAD

#5 THE WORKS7.99

7.99

9.99

11.99

11.99

15.99

Build your own meal to fit exactly what you desire.

Sweet Italian or Hot Italian Sausage Low fat Chicken Sausage

Low fat 1oz Chicken Meatballs

2.25 each 2.75 each

2 for 2.99 or 4 for 5.99Our Impossible 2oz Vegan Meatballs2 for 6.99

The State of Maine Food Code chapter 3-603.11 requires that we provide the following notification…”This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of food borne illness. Please check

with your physician if you have any questions about consuming raw or undercooked foods.”

CHICKEN & BROCCOLI ALFREDO

SICILIAN CHICKEN

CHICKEN CARBONARA

PARMESAN

CHICKEN SCAMPICHICKEN SPECIALTIES

MARSALA

SALTIMBOCCAGENOVESE

PICCATA

MILANESE

A local favorite! Sautéed with tender broccoli in our signature alfredo sauce, served over fettuccine 19.99 +5.99 +7.99 Lightly breaded and topped with

ham, smoked mozzarella, fresh spinach and sun dried tomatoes finished with Alfredo sauce 19.99 +5.99

Sautéed with pancetta & cracked black pepper tossed in a rich cream sauce with tri-colored tortellini 19.99 +1.99 +5.99

Marinara sauce & melted parmesan, asiago and romano, mozzarella over linguine +7.99 +1.99

Sautéed in a garlic, white wine butter sauce over linguine 19.99 +7.99 --

Sautéed with mushrooms, Marsala wine & a touch of cream over linguine +7.99 +1.99

Prosciutto & sage flamed with Marsala & melted parmesan, asiago and romano, mozzarella +7.99 --

Pesto & cheese served over linguine +7.99 +1.99

Lemon, garlic, capers, white wine & butter sauce served with your favorite pasta +5.99 --

Plain & simple, breaded & pan fried +5.99 --

Fresh, milk fed, traceable bob veal from Catelli BrothersChicken 19.99 | Veal 24.99

Page 4: SPECIALTY MENU - calzolaiopasta.comPICK A COMBO PICK A PASTA PICK A SAUCE PICK A SOUP PICK A SALAD ADD ONS Angel Hair, Linguine, Rigatoni, Fettuccine or Cavatappi Marinara or Garlic

Duck Trap Farms Smoked Atlantic Salmon lightly sautéed, finished with our rich alfredo sauce over fettuccine 18.99 +5.99 7.99

Sautéed in a garlic, white wine butter sauce over linguine 16.99 +5.99 --

SHRIMP SCAMPILINGUINE & CLAM SAUCE SMOKED SALMON ALFREDO

SEAFOOD ALFREDO SEAFOOD SAUTÉ

SEAFOOD FRA DIAVOLO

For a lighter entrée try these babies steamed in wine with garlic, fresh oregano and finished with butter 16.99Choose White or Red! +5.99 --

Fresh scallops, shrimp, haddock and clams in a rich Alfredo sauceover fettuccine 24.99 +5.99 7.99

Fresh scallops, shrimp, haddock and clams in a rich garlic white wine sauce over fettuccine 23.99 +5.99 --

Fresh scallops, shrimp, haddock and clams in a spicy red sauce served over fettuccini 23.99 +5.99 --

gluten free or available as gluten free vegan or available as vegan dairy free or available as dairy free

MAINE SEA SCALLOPS

BROILED 27.99BUTTER CRUMBED 28.99SCAMPI 27.99

Always Fresh Georges Bank Sea ScallopsMAINE HADDOCK FILLET

BROILED 17.99

Lighter portions:BROILED 12.99 | BUTTER CRUMBED 13.99

BUTTER CRUMBED 18.99PICCATA 18.99

Always Fresh Gulf of Maine

+7.99 --

+7.99 --

A medley of fresh vegetables sautéed and served over linguini 14.99Choose White or Red!

+5.99 --

PASTA PRIMAVERA THE GREEN MONSTERRoasted jumbo portabella caps, breaded alla milenese, sliced vine ripe tomoatoes, fresh mozzerella cheese, topped with a light pesto cream sauce, served over a bed of baby spinach 16.99 +5.99 +5.99

CALZOLAIO BISTRO STEAK A 10oz choice Angus shoulder tender steak, char-grilled and served with your choice of toppings:PLAIN & SIMPLE 21.99BOURBON STREET applewood smoked bacon & Jim Beam Bourbon BBQ sauce 22.99 +5.99 --

Page 5: SPECIALTY MENU - calzolaiopasta.comPICK A COMBO PICK A PASTA PICK A SAUCE PICK A SOUP PICK A SALAD ADD ONS Angel Hair, Linguine, Rigatoni, Fettuccine or Cavatappi Marinara or Garlic

Substitute any bun for a gluten free bun for an extra 1.99

Fresh Black Angus 6 oz char-grilled Maine grown all-natural beef burger from Pineland Farms, Freeport, ME on a toasted Lucarellis kaiser roll from Livermore Falls Baking Co. with a pickle and seasoned curly fries.

Substitute sweet potato fries for 1.50 extra or breaded eggplant fries for 2.50 Add a side of our regionally famous Pink Aioli Sauce .99

LONELY LUIGI

MAKE IT CHEESY:

Plain and Simple 9.99

American 1.00Cheddar, Fontina 1.50Aged Provolone, Gorgonzola, Smoked Mozzarella, Fresh Mozzarella 1.99 Add Daiya dairy free cheese 1.99

SOME FUN-GHI

SMOKEHOUSE

THE BACON BLUES

VEGGIE

Fontina and Mushroom 11.99

Smoked mozzarella, applewood smoked bacon and BBQ sauce 12.99

Gorgonzola, applewood smoked bacon and red onion 12.99

Hand made in Portland, ME, substitute one of these vegan options for the meat on any burger! +1.00

BUFFALO CHICKEN CAESAR WRAPCaesar dressing with grilled chicken, buffalo sauce and crunchy romane in a gluten free wrap 11.99

GRILLED CHICKEN SANDWICH

CORNED BEEF REUBEN

BLT

ITALIAN STALLION

CARPE CARNE

WILSON STREAM PANINICHICKEN PARMESAN

Grilled herbed chicken on a gluten free bun with fresh tomato, leaf lettuce, and our regionally famous Pink Aioli sauce 10.99

Real homemade corned beef with sauerkraut, Fontina cheese and 1000 Island dressing on grilled gluten free multigrain bread 12.99

Applewood smoked bacon, lettuce and tomato on toasted gluten free bread with mayo 9.99

A traditional Italian sandwich on gluten free mutligrain bread with imported Genoa salami, pepperoni, Virginia backed ham, lettuce, roasted red peppers and aged provolone cheese 10.99

Chicken meatballs on gluten free dinner rolls baked with marinara and mozzarella 12.99

Grilled chicken, pesto, spinach, vine-ripened tomatoes, fresh mozzarella on gluten free multigrain bread 11.99

Breaded boneless breast of chicken with marinara and mozzarella on a gluten free bun 10.99

PHILLY CHEESE STEAK SUBShaved steak, onions, peppers, mushrooms, American and mozzarella cheeses on a gluten free bun 12.99

Most items come with a garlic dill spear, kettle chips and coleslaw. Substitute seasoned curly fries for 1.99 extra, sweet potato fries for 2.99 extra, or Eggplant Fries for 3.99 extra.

1.99