southern sawg healthy animals small spaces
DESCRIPTION
TRANSCRIPT
Robert Spencer,
Extension Specialist
More of this
And more of this Less of this
DISCLAIMER
• When it comes to farming there is preventative maintenance & reactive maintenance, both are management choices
• Information comes in various forms: research, reality, internet, perceptions, and hearsay
• Each of us must decide what works best for our situation
JUST A LITTLE BIT GROWS INTO ISSUES
• Animals become sick from initial exposure to small
quantities of bacteria, viruses, or parasites
• Animals can not communicate feelings
• Missed indicators or lack of attention leads to
complications
• Animals health is compromised, problems and expenses
begin
Backyard biosecurity means doing everything you can to
protect your animals from diseases
OPPORTUNITIES
• What kind of resources are needed?
• Will this be a full-time or part-time endeavor?
• Do I expect this to be profitable or hobby?
• Recognize hybrid vigor makes for hardy animals
• Raising healthy livestock on small acreages can become a family project
Develop a better understanding of issues and develop plans to insure healthy, productive
animals
BEFORE YOU BUY THE FIRST ANIMAL
• How much space do I have?
• What are my financial constraints?
• What type of animals interest me?
• What do I know about production of ____?
• Where can I find more information?
• Which veterinarian will I work with?
• How will I dispose of manure & dead animals?
• How close are my neighbors, will they object, and do they have animals?
• What is my exit plan?
SPACE REQUIREMENTS
• One animal unit per two acres
• Rabbits – 1.5’x1.5’x2’
• Chickens - 1.5’x1.5’x2’
• Goats & Sheep
– Housing – 3’x6’
– Grazing – 3-4/acre
• Cattle
– Housing – shade
– Grazing – 1 per 2 acres
PURPOSE & BREEDS: Goats & Sheep
• Meat, dairy, fiber, or maintenance? • Goats
– Meat – Boer, Kiko, Savannah, Spanish & etc. • Small – Pygmy, Brush
– Dairy – Alpine, Sannen, La Mancha, & etc. • Small - Nigerian Dwarf, Pygmy
– Fiber – Angora & etc.
• Sheep – Meat – Katahdin, Dorper, St. Croix, & etc. – Dairy – East Friesian, Lacaune, and etc. – Fiber – Merino, Corriedale, and etc.
• Small - Cheviots, Babydoll, and etc.
PURPOSES & BREEDS: Rabbits & Poultry
• Rabbits
– Meat – New Zealand, Californian, Harlequin & etc.
– Fiber – Angora and etc.
– Smaller – Dutch, Rex, English Spot & etc.
• Poultry
– Egg layers – Rhode Island Reds, Plymouth Rock, Cuckoo Maran, and etc.
– Smaller – Silkies, Polish Top Hats, and etc.
ANIMAL FRIENDLY URBAN SPACES
• Minimize noise stress – Animals are like people, they can tolerate some
noise stress, but not continuous and/or loud
• Maintain clean living quarters and grounds – They need clean living and grazing environments
to maintain a healthy living status
• Provide relevant/adequate nutrition – They need adequate nutrition to maintain good
body condition and a healthy immune system
NUTRIENT REQUIREMENTS Nutrient needs for animals includes: water, protein, fat,
minerals, vitamins, amino acids, and etc.
Example of protein ranges:
• Goats – 10-16%
• Sheep – 8-14%
• Cattle – 8-14%
• Poultry –15-18%
• Rabbits – 12-17%
Never underestimate the importance of water, fat, and minerals (copper & selenium)
GENERAL HEALTH CONCERNS
• Failure to develop a working relationship with veterinarian
• Inadequate nutrition - failure to meet nutrient needs & provide minerals
• Internal (gastrointestinal)& external parasites - stomach worms, coccidian, lice or mites
• Respiratory distress - dust or vapors from excessive build-up of urine and wet manure
SPECIFIC HEALTH ISSUES Young are most vulnerable
• Goats & Sheep
– stomach worms, coccidiosis, lice. pinkeye & sore mouth
• Rabbits
– coccidiosis, sore hocks, pinkeye, enteritis
• Poultry
– Stomach worms, coccidiosis, cannibalism, lice/mites, rodents
PREVENTATIVE MAINTENANCE
• Education
• Nutrition
• Sanitation
• Biosecurity
• Ventilation
• Sunshine
• Ideal animal welfare
• Learn what works for others, keep up with developments
• If it sounds too good to be true it probably is
• There are no magic pills
ALL-NATURAL PRACTICES
• Sunshine – Lots of sunshine, with access to shade
• Fresh air – Lots of fresh air with shelter from adverse weather
• Lime – Spread lime (powder) as needed in loafing areas & where urine and manure accumulate
• ACV - Maintain small percentage of apple cider vinegar in water vessels
• Sanitation - Clean feeders and water vessels as needed
PROACTIVE STRATEGIES
• Never assume anything
• Develop a working relationship with a vet
• Learn about varying nutrient requirements of your animals
• Learn about benefits of minerals
• Learn relevant signs of unhealthy animals
• Learn how to do fecal-egg counts and FAMACHA
• Develop a health management program, monitor, and adjust as needed
PRACTICALITY • Preventative strategies tend to be less
expensive in the long-run
• Cull animals with continuous health problems
• Nutrition, minerals, sanitation, and biosecurity are essential to animal health
• Vaccinate for appropriate disease concerns
• Treat specific illness/disease, not shotgun approach
• Ask yourself, is it necessary and is it working?
BMPs
• Find vet that is knowledgeable, or willing to learn and work with you
• Do not allow excessive accumulation of manure, urine, or moisture; use gravel as base where appropriate
• Clean out barn, cages, living quarters as needed
• Spread lime between and after cleanings
• Rotate grazing areas and housing (small animals) where possible/appropriate
BIOSECURITY
• Set aside a separate area that can accommodate new or sick animals
• Isolate new or sick animals (ASAP), 30 days
• Minimize outside vehicle, animal, and human traffic on your farm
• Have a set of shoes for farm visits and another set for your farm, offer/use shoe covers
• Wash clothes in between farm visits
• Set up shoe baths where appropriate
FOOD SAFETY & ANIMAL WELFARE
More than likely your animals or their byproducts are destined to be a food product
• Follow guidelines' regarding medicinal withdrawal times on meat, dairy, and poultry
• Learn, implement, and validate best management strategies and practices
• Keep health & reproduction records
• Treat animals humanely and learn animal behavior
BIOSECURITY TIPS • Restrict access to your livestock enclosure/areas or housing
and animals. • New animals should be kept separate from your herd/flock for
at least 30 days prior to putting them with the rest of your livestock.
• Keep a pair of farm shoes and outerwear on hand that you wear only around your farm.
• Install a foot bath step pan with disinfectant and a hand washing station at the entrance to every area.
• Inspect your animals for signs of parasites and take appropriate action immediately.
• Tools such as feed scoops, shovels, rakes, and brooms must be cleaned with soap and water, then disinfected before and after you use them.
• Dead animals should be quickly and properly disposed by burial, composting or incineration.
RESOURCES
• The Merck Veterinary Manual
• Extension Offices
• Outreach and association meetings
• Newsletters
• Internet
• Other producers
• Books and magazines
Alabama Cooperative Extension System Websites
www.aces.edu
http://www.aces.edu/extcomm/publications/docs/indexes/unpas.php
Rabbits & Small Ruminants
• There a lots of websites out there with quality information, and some with misinformation
FINAL WORDS
• Don’t be afraid to make mistakes, learn from them
• It is cheaper to learn from other’s mistakes
• By practicing backyard prevention & biosecurity, you can maintain healthy animals and enjoy a quality of life
Contact information
• Robert Spencer
• Alabama Cooperative Extension System
– www.aces.edu
• 256-766-6223
Copy of Presentation
• https://www.dropbox.com/s/8td90zdmgx9ybuk/Presentation%20for%20SAWG%20Conference.pdf