social history society, glasgow (march 2010)

11
The Social History Society Annual Conference University of Glasgow (March 2010) Matthew Anderson www.researchfairtrade.com Fairtrade: Partners in Development? A reassessment of consumer-producer dynamics within the Fairtrade model

Upload: matthew-anderson

Post on 17-Jan-2015

463 views

Category:

Documents


0 download

DESCRIPTION

This paper situates debates about the legitimacy of Fairtrade certification within a wider academic literature that considers consumer-producer dynamics in relation to a political economy framework. Drawing on archive research conducted as part of a recently completed PhD, this paper re-examines how Fair Trade has evolved and what impact this has had on the consumer-producer dynamics within the Fairtrade model.

TRANSCRIPT

Page 1: Social History Society, Glasgow (March 2010)

The Social History Society Annual Conference University of Glasgow (March 2010)

Matthew Andersonwww.researchfairtrade.com

Fairtrade: Partners in Development? A reassessment of consumer-producer dynamics within the Fairtrade model

Page 2: Social History Society, Glasgow (March 2010)

• Producer-led or consumer-led?

• A consumer-dependent movement for change

• Challenging labelling companies

• What is ‘authentic’ Fair Trade? • Oxfam: Helping by Selling

• Fairtrade Foundation: a fairer deal?

• Nestlé: Partners’ Blend

• Conclusions

Outline

Page 3: Social History Society, Glasgow (March 2010)

‘Supermarkets have contributed to the rapid growth of Fair Trade in the United Kingdom, and in some cases are playing an important role in supporting producers in developing countries, but they are also driving a shift from producer- to consumer-led Fair Trade.’

Producer-led or consumer-led?

S. Barrientos & S. Smith, ‘Mainstreaming Fair Trade in Global Networks’, in L. Raynold, D. Murray & J. Wilkinson (eds.) Fair Trade: The challenges of transforming globalisation, (London: Routledge, 2007), p. 120.

Page 4: Social History Society, Glasgow (March 2010)

‘Fair Trade is more of a consumer-dependent movement for change rather

than a consumer-led movement.’

M. K. Goodman, ‘Reading Fair Trade: political ecological imaginary and the moral economy of Fair Trade foods’, Political Geography 23 (2004) p. 901.

A consumer-dependent movement for change

Page 5: Social History Society, Glasgow (March 2010)

Challenging labelling companies

‘No one knows where the authority to make and impose their rules on others came from. They seem self appointed.’Fr shay Cullen, People's Recovery, Empowerment Development Assistance Foundation (Preda), March 2006.

Page 6: Social History Society, Glasgow (March 2010)

What is ‘authentic’ Fair Trade?

WFTO represents over 350 organisations committed to 100% Fair Trade.

FLO represents 19 Labelling Initiatives covering 23 countries. In 2008, consumers spent an estimated €2.9bn on Fairtrade certified products.

World Fair Trade Organization (WFTO)

Fairtrade Labelling Organizations International (FLO)

Page 7: Social History Society, Glasgow (March 2010)

Oxfam Shop in Summertown, Oxford, (1988)Oxfam Co-op Project ‘Help the Hungry to Help Each Other’ (1966))

Oxfam: Helping by Selling

Page 8: Social History Society, Glasgow (March 2010)

‘The Fair Trade Mark is an ambition to engage UK consumer power on a significant scale, to give a fairer deal to Third World producers of basic commodities.’Fair Trade Mark Steering Group, (August 1989)

Fairtrade Foundation: a fairer deal?

Page 9: Social History Society, Glasgow (March 2010)

Nestlé: Partners’ Blend

Nestlé’s Fairtrade certified coffee, Partners’ Blend, was launched in October 2005.

Page 10: Social History Society, Glasgow (March 2010)

‘The larger battle for trade justice cannot be won with shopping bag politics.’ Tomy Mathews, Fair Trade Alliance Kerala (FTAK) and Fairtrade Foundation Board Member.

Conclusions

Page 11: Social History Society, Glasgow (March 2010)

Matthew Andersonwww.researchfairtrade.com