smart snacks be in the know. 2004 local wellness policies 2006 alliance competitive food &...
TRANSCRIPT
2004Local
Wellness Policies
2006 Alliance
Competitive Food &
Beverage Guidelines
2007IOM
Standards
2010 Healthy Hunger-
Free Kids Act
2013Smart
Snacks in School
Nutrition Standards
JOT IT DOWN!
2014
Entire school day
Entire school campus
All products
SOLD
NOT evenings, weekends or community
events
NOT foods
served
SMART SNACKS IN SCHOOLNUTRITION STANDARDS
Vending Machines
A la Carte Snack Carts
School Stores Fundraising
Fruit, Vegetable,
Protein or DairyWhole Grain
Contains 10% DV of certain
nutrients(until July 1, 2016)
Combination Food
(at least ¼ c. fruit or vegetable)
aGENERAL STANDARDS FOR COMPETITIVE FOODS
MEETS ALL NUTRIENT STANDARDS
BROWSE RESOURCES ATwww.healthiergeneration.org/smartsnacks
WATERNON FAT
MILKLOW FAT
MILK
ALL GRADES
(with or without carbonation) (plain or flavored) (plain only)
100% FRUIT OR
VEGETABLE JUICE
DILUTED W/WATER
(with or without carbonation)
100% FRUIT OR
VEGETABLE JUICE
(no added sweeteners)
SERVING SIZE LIMITS:
8 oz. ES12 oz. MS/HS
(milk, juice)
DIET BEVERAGES
(20 oz.)
LOW-CALORIE BEVERAGES
(12 oz.)
HIGH SCHOOL ONLY
(<5 kcal/8 oz. OR≤10 kcal/20 oz.)
(≤40 kcal/8 oz. OR≤60 kcal/12 oz. )
BROWSE RESOURCES ATwww.healthiergeneration.org/smartsnacks
Jill R. Turley, MS, RD/LD, SNSNational Nutrition [email protected]