response surface analysis of seed germination percentage and mtg of 6 basil cultivars
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Response Surface Analysis of Seed Germination Percentage and MTG of 6 Basil Cultivars. By Emily Zhou Department of Horticulture STAT 5606 Spring 2013. Sweet Basil ( Ocimum basilicum L.). A frost sensitive low-growing herb in family Lamiaceae (mint family) - PowerPoint PPT PresentationTRANSCRIPT
Response Surface Analysis of Seed Germination Percentage and MTG of 6 Basil Cultivars
By Emily ZhouDepartment of HorticultureSTAT 5606 Spring 2013
Sweet Basil (Ocimum basilicum L.)o A frost sensitive low-growing herb
in family Lamiaceae (mint family)o A summer and annual crop in North
America and native to southern Asia
o Grows a lot in Mediterranean area and South Asia
o More than 60 cultivars
2
Seed Germination Testing Very important to assess quality
6 Sweet Basil Cultivars1. ‘Italian Large Leaf’ (‘ILL’): higher yields2. ‘Italian Large Leaf’ 35X (‘ILL’ 35X): 5+ years old
seeds3. ‘Nufar’: disease (Fusarium) resistant ‘Italian Large
Leaf’ type4. ‘Genovese’: traditional Italian basil5. ‘Genovese Compact Improved’ (‘GCI’): for
containers and pack sales6. ‘Aroma 2’: disease (Fusarium) resistant ‘Genovese’
type
Thermo-gradient Table Creating different temperatures at same time
using the principles of thermodynamics. Wide temperature range from -10 to 85ºC (1.1ºC )
. Often used to test seed germination.
Germination Testing 4 × 25 seeds of cultivar 1 and 2 at each
temperature 2 × 50 seeds of cultivar 3 to 6 at each
temperature Seeds were placed in 11×11×4 cm transparent
covered plastic boxes, on top of two thicknesses of germination blotter paper, the blotters were saturated with 15 ml distilled water
Standard AOSA (The Association of Official Seed Analysts) germination testing procedure, grow in dark in one dimensional thermo-gradient table
Germination Data Analysis Germination percentages
MTG (mean time to germination): ∑(NiTi)/∑(Ni), where Ni is the number of new germinated seeds at time Ti after imbibition calculated from four replications of 25 seeds each (Nerson and Paris, 1988)
Analysis of Covariance of Germination%
Analysis of Covariance of Germination%
Analysis of Covariance of Germination%
Response Surface
Germ% Response Surface Effect by Cultivar
Germ% Response Surface Effect by Cultivar
Cultivars Max Germ (%)
Optimal Temp (°C)
R2 P
1-ILL 35X 84.1 32.2 0.821 <0.0001*
2-Nufar 100 26.4 0.502 <0.0001*
3-Genovese 89.2 28.4 0.632 <0.0001*
4-GCI 100 27.1 0.547 <0.0001*
5-Aroma 2 94.3 31.3 0.757 <0.0001*
6-ILL 99.3 31.5 0.649 <0.0001*
Analysis of Covariance of MTG(days)
Analysis of Covariance of MTG(days)
Analysis of Covariance of MTG(days)
Response Surface
MTG(days)Response Surface Effect by Cultivar
MTG(days)Response Surface Effect by Cultivar
Cultivars Max MTG (days)
Optimal Temp (°C)
R2 P
1-ILL 35X -1.4 30.6 0.934 <0.0001*
2-Nufar -1.0 32.1 0.860 <0.0001*
3-Genovese -1.6 31.6 0.844 <0.0001*
4-GCI -0.3 32.1 0.828 <0.0001*
5-Aroma 2 -0.9 32.2 0.894 <0.0001*
6-ILL -1.4 31.7 0.839 <0.0001*
Future ResearchFind out the optimal germination temp(°C) for each cultivar
High germ% Low MTG(days)
Thank you!