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#CHAMPIONS123 REDUCING FOOD LOSS AND WASTE: ADVANCING THE AGENDA September 20, 2017 | New York City

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Page 1: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

#CHAMPIONS123

REDUCING FOOD LOSS

AND WASTE:

ADVANCING THE AGENDASeptember 20, 2017 | New York City

Page 2: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

NEW

PUBLICATION

#CHAMPIONS123

Page 3: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

#CHAMPIONS123

Page 4: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

#CHAMPIONS123

Page 5: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

#CHAMPIONS123

Page 6: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

IS THE WORLD ON TRACK TO ACHIEVE TARGET 12.3 BY 2030?

#CHAMPIONS123

Page 7: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

ASSESSING PROGRESS

RedThere is little progress

toward meeting the milestone, or previous

progress is backsliding.

GreenThere is sufficient

progress to suggest that the sector is on track to

meet or exceed the milestone within the

time period.

YellowThere is some progress

toward meeting the milestone, but it is below the pace needed to meet the milestone within the

time period.

#CHAMPIONS123#CHAMPIONS123

Page 8: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

TARGET SETTING

Countries or regional blocs that have set reduction targets aligned with

SDG Target 12.3 cover an estimated 28 percent of the world’s

population

Nearly 60 percent of the world’s 50 largest food companies

participate in programs that have a food loss and waste reduction

target

#CHAMPIONS123

Page 9: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

MEASURING AND REPORTING

Only a few countries currently measure and report on food loss and waste. But these countries add up to

just 7 percent of the world’s population.

Only a few of the world’s largest food companies are measuring and publicly reporting on food

loss and waste within their operations.

#CHAMPIONS123

Page 10: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

ACTION

There has been a burgeoning of initiatives but these efforts do not approach covering 20 percent of

the world’s population by 2018, the first milestone.

More than 10 percent of the world’s 50 largest food

companies now have active food loss and waste reduction

programs.

#CHAMPIONS123

Page 11: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

#CHAMPIONS123

Page 12: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

#CHAMPIONS123

Page 13: REDUCING FOOD LOSS AND WASTE - Champions 12.3...SDG Target 12.3 cover an estimated 28 percent of the world’s population Nearly 60 percent of the world’s 50 largest food companies

#CHAMPIONS123

REDUCING FOOD LOSS

AND WASTE:

ADVANCING THE AGENDASeptember 20, 2017 | New York City


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