prix fixe thursdays - 7-13 8prix fixe thursdays - 7-13 8.5x11 created date 7/19/2013 11:03:08 am

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1st COURSE GUACAMOLE made fresh to order with market fresh ingredients TRADITIONAL tomato/onion/cilantro/green chile TROPICAL toasted coconut/pineapple (add $1) DEL MAR red chile/lump crab/shrimp/adobo (add $4) 2nd COURSE FLAUTAS DE POLLO flour tortilla/mango salsa/cabbage/queso fresco/crema RELLENITOS two battered jalapeños/Mexican cheeses spicy pork sausage/ranchero sauce crema/queso fresco QUESO FUNDIDO Mexican cheese fondue/pico de gallo jalapeño/warm flour tortillas GUAVA LAVA SHRIMP coconut crust/arbol chile/sweet & sour dipping sauce (add $2) SHRIMP CEVICHE tomato/avocado/red onion/green chiles citrus/tostaditas (add $3) choice of one for sharing choice of one for sharing 3rd COURSE choice of two 4th COURSE choice of one for sharing SEASONAL FRUIT FLAN MOLTEN CHOCOLATE CAKE (add $3) CHARRO CHICKEN grilled chicken/rajas/choriz charro beans/Mexican cheese CHILE RELLENO goat cheese stuffed poblano smoky black beans/salsa roja POLLO EN MOLE stacked chicken enchiladas Mexican sauce/plantains CAMARONES AL AJILLO shrimp/garlic/cherry tomato/Mexican oregano olive oil/arroz verde ARRACHERA grilled skirt steak/rajas/charro beans flour tortillas/ancho chimichurri DATE NIGHT Four Course Dinner for Two $39 Happy Hour Join us for a great happy hour! Monday - Friday 3:00 PM - 6:00 PM & 9:00 PM - close Saturday & Sunday 1:00 PM - 5:00 PM & 9:00 PM - close Our signature $5 specials include: All Specialty Drinks, Fresh Fruit Sangria and Select Appetizers: Fundido, Flautas, Traditional Guacamole, Guava Lava Shrimp, Rellenitos

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Page 1: Prix Fixe thursdays - 7-13 8Prix Fixe thursdays - 7-13 8.5x11 Created Date 7/19/2013 11:03:08 AM

1st COURSE

GUACAMOLEm a d e f r e s h t o o r d e r w i t h m a r k e t f r e s h i n g r e d i e n t s

TRADITIONAL tomato/onion/cilantro/green chile

TROPICALtoasted coconut/pineapple

(add $1)

DEL MAR red chile/lump crab/shrimp/adobo

(add $4)

2nd COURSEFLAUTAS DE POLLO

flour tortilla/mango salsa/cabbage/queso fresco/crema

RELLENITOStwo battered jalapeños/Mexican cheeses

spicy pork sausage/ranchero saucecrema/queso fresco

QUESO FUNDIDOMexican cheese fondue/pico de gallo

jalapeño/warm flour tortillas

GUAVA LAVA SHRIMPcoconut crust/arbol chile/sweet & sour dipping sauce

(add $2)

SHRIMP CEVICHEtomato/avocado/red onion/green chiles

citrus/tostaditas(add $3)

c h o i c e o f o n e f o r s h a r i n g

c h o i c e o f o n e f o r s h a r i n g

3rd COURSEc h o i c e o f t w o

4th COURSEc h o i c e o f o n e f o r s h a r i n g

SEASONAL FRUIT FLAN

MOLTEN CHOCOLATE CAKE(add $3)

CHARRO CHICKENgrilled chicken/rajas/choriz

charro beans/Mexican cheese

CHILE RELLENO goat cheese stuffed poblanosmoky black beans/salsa roja

POLLO EN MOLEstacked chicken enchiladasMexican sauce/plantains

CAMARONES AL AJILLOshrimp/garlic/cherry tomato/Mexican oregano

olive oil/arroz verde

ARRACHERAgrilled skirt steak/rajas/charro beans

flour tortillas/ancho chimichurri

D A T E N I G H TFo u r C o u r s e D i n n e r f o r Tw o

$ 3 9

Happy HourJoin us for a great happy hour!

Monday - Friday 3:00 PM - 6:00 PM & 9:00 PM - close

Saturday & Sunday 1:00 PM - 5:00 PM & 9:00 PM - close Our signature $5 specials include:

All Specialty Drinks, Fresh Fruit Sangria and Select Appetizers:

Fundido, Flautas, Traditional Guacamole, Guava Lava Shrimp, Rellenitos