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iPREVALENCE OF GASTROINTESTINAL NEMATODE INFECTIONS IN SMALL RUMINANTS IN PALLISA TOWN COUNCIL, PALLISA DISTRICT.BYGEORGE EMUSUGUTBU/UG/2010/192(Dip Educ-Kyu)A DISSERTATION SUBMITTED TO THE FACULTY OF AGRICULTURE AND ANIMAL SCIENCES IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE AWARD OF THE DEGREE OF BACHELOR OF ANIMAL PRODUCTION AND MANAGEMENT OF BUSITEMA UNIVERSITY.MAY 2013

TRANSCRIPT

  • i

    PREVALENCE OF GASTROINTESTINAL NEMATODE INFECTIONS IN

    SMALL RUMINANTS IN PALLISA TOWN COUNCIL, PALLISA DISTRICT.

    BY

    GEORGE EMUSUGUT

    BU/UG/2010/192

    (Dip Educ-Kyu)

    A DISSERTATION SUBMITTED TO THE FACULTY OF AGRICULTURE AND

    ANIMAL SCIENCES IN PARTIAL FULFILMENT OF THE REQUIREMENTS

    FOR THE AWARD OF THE DEGREE OF BACHELOR OF ANIMAL

    PRODUCTION AND MANAGEMENT OF BUSITEMA UNIVERSITY.

    MAY 2013

  • i

  • ii

    ACKNOWLEDGEMENT

    I would like to express my profound gratitude to Dr. Richard A. Alingu my supervisor for

    all the guidance and support; Mr. Patrick Emudong laboratory technician NaLIRRI, for

    the support in the laboratory work. Special thanks go my family, institutions NaLIRRI

    and Busitema University for the financial, material and logistical support during the

    course of my study.

    Thanks to all the teaching staff of Arapai campus, the small ruminant farmers who availed

    animals for the study. This project would not have been successful without your support.

    Last but not least, I want to say thanks to my wife, Juliet, mum, and Brother Stephen for

    your love, encouragement and support. You people were always there when I needed you.

  • iii

    TABLE OF CONTENTS

    Contents

    ACKNOWLEDGEMENT .............................................................................................................. ii

    TABLE OF CONTENTS ............................................................................................................... iii

    LIST OF ABBREVIATIONS ......................................................................................................... v

    LIST OF TABLES ......................................................................................................................... vi

    LIST OF FIGURES ...................................................................................................................... vii

    ABSTRACT ................................................................................................................................. viii

    CHAPTER ONE INTRODUCTION .............................................................................................. 1

    1.1. Introduction ........................................................................................................................... 1

    1.2. Statement of the problem ....................................................................................................... 1

    1.3.1 General objective ................................................................................................................. 2

    1.3.2 Specific objectives ............................................................................................................. 2

    1.4. Research questions .............................................................................................................. 2

    1.5. Significance of the study ....................................................................................................... 3

    1.6. Justification of the study ........................................................................................................ 3

    CHAPTER TWO LITERATURE REVIEW .................................................................................. 4

    2.1. The biology and lifecycle of nematodes: ............................................................................... 4

    2.3. Epidemiology and risk factors of GI nematodes in small ruminants ..................................... 5

    2.4. Anthelmintic use in the control of GIT nematodes ............................................................... 8

    2.5. Economic importance of gastro intestinal helminthes ........................................................... 9

    CHAPTER THREE METHODS AND MATERIALS................................................................. 10

    3.1. Research approach ............................................................................................................... 10

    3.2. Study area ............................................................................................................................ 10

    3.3. Sampling technique ............................................................................................................. 10

    3.5. Faecal samples collection .................................................................................................... 11

    3.6. Questionnaire data acquisition ............................................................................................ 11

    3.7. Procedure in diagnosis of nematodes infection ................................................................... 11

  • iv

    3.8. Examination and calculation of results ................................................................................ 12

    3.9. Data analysis ........................................................................................................................ 12

    3.10. Data presentation ............................................................................................................... 13

    3.11. Ethical considerations ........................................................................................................ 13

    CHAPTER FOUR: PRESENTATION OF RESULTS AND INTERPRETATION .................... 14

    4.6.1. The overall prevalence in species ..................................................................................... 16

    4.6.2. Prevalence by age ............................................................................................................. 17

    4.6.3. Prevalence by Sex............................................................................................................. 17

    4.6.4. Prevalence by Management system .................................................................................. 18

    4.6.5. Prevalence by location/ward ............................................................................................. 18

    4.6.6. Prevalence by drug use ..................................................................................................... 18

    4.6.7. Prevalence by breed .......................................................................................................... 19

    CHAPTER FIVE DISCUSSION. ................................................................................................ 20

    5.1. Worm species spectrum identified in Pallisa town council: ................................................ 20

    5.2. Prevalence in relation to the epidemiological factors: ......................................................... 20

    5.2.1. In relation to age .............................................................................................. 20

    5.2.2. In relation to sex............................................................................................... 21

    5.2.3. In relation to the breed of small ruminant:....................................................... 21

    5.2.4. In relation to the management system: ............................................................ 21

    5.2.5. In relation to the location/wards: ..................................................................... 22

    5.3. The level of anthelmintic use in Pallisa town council: ....................................... 22

    CHAPTER SIX CONCLUSIONS AND RECOMMENDATIONS ............................................ 23

    REFERENCES ............................................................................................................................. 24

    APPENDICES: ............................................................................................................................. 26

  • v

    LIST OF ABBREVIATIONS

    L.C1 Local Council One

    NAADS National Agricultural Advisory Services

    EPG Egg Per Gram

    NALIRRI National Livestock Resources Research Institute

    GIT Gastrointestinal tract

    PGE Parasitic Gastro Enteritis

    FEC Faecal Egg Count

    NEMA National Environment Management Authority

    NUSAF Northern Uganda Social action Fund

    GI Gastro Intestinal

    SEAG Small East African Goat

  • vi

    LIST OF TABLES

    TABLE 2. OVERALL DISTRIBUTION OF PREVALENCE IN THE GOATS................... 17

    TABLE 3. OVERALL DISTRIBUTION OF PREVALENCE IN THE SHEEP .................... 17

    TABLE 4. THE DISTRIBUTION ALONG THE AGE GROUPS OF SMALL

    RUMINANTS .................................................................................................................. 17

    TABLE 5. THE DISTRIBUTION OF PREVALENCE BETWEEN THE

    SEXES.(N=178). ............................................................................................................. 18

    TABLE 6. DISTRIBUTION OF PREVALENCE AMONG MANAGEMENT SYSTEMS.. 18

    TABLE 7. PREVALENCE BY THE WARDS ....................................................................... 18

    , TABLE 8. LEVEL OF ANTHELMINTIC USE AND PREVALENCE OF INFECTION .. 19

    TABLE 9. DISTRIBUTION OF PREVALENCE AMONG THE BREED OF SMALL

    RUMINANTS .................................................................................................................. 19

  • vii

    LIST OF FIGURES

    FIGURE 1. BREED OF GOATS KEPT, ............................................................................................................... 14 FIGURE 2.MANAGEMENT SYSTEMS OF GOATS ............................................................................................ 15 FIGURE 3: LEVEL OF USAGE OF ANTIHELMINTIC DRUGS ............................................................................. 16 FIGURE 4: SOURCES OF ANTIHELMINTIC DRUGS. ....................................................................................... 16

  • viii

    ABSTRACT

    Across sectional study was carried out in the 3 wards of Pallisa town council, Pallisa

    district between January to May 2013 to determine the prevalence of GIT nematode

    infections in the small ruminants and the level of anthelmintic drug usage in the control of

    the parasites. Samples were taken from 221 goats and 24 sheep and analysed for presence

    of GI nematodes using the modified McMaster technique. A structured questionnaire was

    administered to 46 farmers to generate data on the of anthelmintic drug usage. The

    clinical and questionnaire data were analysed in Epi -info and SPSS respectively. The

    overall prevalence infection in the goats and sheep was 72.7% (CI=95%, 66.6%-78.1%).

    In goats and sheep alone, the prevalence was 74.2% (CI=95%, 67.9%-79.8%) and 58.3%

    (CI=95%,36.6%-77.9%), respectively.The most common parasite species encountered in

    single species infections, were haemonchus 40.0% (CI = 95% 33.8%-46.4%),

    trichostronglus 15.1% (CI=95%, 10.9%-20.2%), strongyloides 2.4% ( CI=95%,0.9%-

    5.3%), trichuris 3.3% (CI=95%,1.4%-6.3%), while mixed infections had

    haemonchus+trichostrongylus 6.1% (CI=95%,3.5%-9.9%), haemonchus and nematodirus

    0.8% (CI=95%,0.1%-2.9%). A high prevalence was recorded in the animals aged 12

    months and above (55.6%) and there were significant differences between age (x2

    =15.698, df=3, p=0.001), management systems (x2= 10.038, df=4 ,P= 0.040) wards

    (x2=9.566, df=2,p == 0.008).and the prevalence.

    A higher proportion of farmers (58.7%) applied anthelmintic drugs with albendazole

    being the most (28.3%) applied drug

    In conclusion there was a high prevalence of GI nematodes in small ruminants 72.7% (CI

    = 95% 66.6%-78.1%) despite the high level of anthelmintic drug usage (58.7%). Age,

    Management system, and location played a significant role in the epidemiology of the

    disease.

  • 1

    CHAPTER ONE INTRODUCTION

    1.1. Introduction

    Livestock production (including small ruminants) contributes 17% of Agricultural gross

    domestic product (AGDP), representing about 7.5% of total gross domestic product

    (GDP) (Byarugaba, 2007; Mugenyi, 2005) in Uganda. Small ruminant farming is one of

    the most common livelihood activities in Uganda with 39.2% of the households owning

    goats (12.5 million goats) and 3.4 million sheep. 2.5million and0.57 million households

    keep goats and sheep in Uganda respectively (National livestock census report, 2008).

    Eastern Uganda leads with the highest estimated number of households owning goats and

    sheep at 0.74 and 0.57 million households respectively.

    Small ruminants play an important role in the culture and economics of the indigenous

    people of Africa (Boomker et al., 1994). They are especially attractive for poverty

    reduction and improvement of family food security and livelihood. Small ruminants meat

    constitutes a major source of animal protein in Pallisa town council, being consumed

    across ethnic cultural and religious groups.

    Gastro intestinal parasitism ranks among the leading diseases of small ruminants in

    Pallisa town council with effects as economic losses, lowered productivity, reduced

    animal performance and weight gain, retarded growth, cost of treatment and mortality are

    caused by the parasites.The problem to be addressed through this research is the GI

    nematodiasis and ineffective use of anthelmintic drugs.

    1.2. Statement of the problem

    The production systems of small ruminants are currently characterized by a high diversity

    of management types and production intensity (Carla, 2006).This also means that the

    helminthes spectrum and intensity of infections vary greatly, especially in areas with

    several types of production systems like Pallisa town council.

    One of the challenges in small ruminants production in Pallisa town council is disease of

    which helminthiasis ranks among the leading (annual production department report

    2010, Pallisa district) with effects as economic losses, lowered productivity, reduced

  • 2

    animal performance and weight gain, retarded growth, highest cost of treatment and

    mortality are caused by the parasites. According to Magona(1999), prevalence of

    gastrointestinal nematodes is estimated at 70% in pastoral goats in Uganda.

    Little information is published on the prevalence of GIT nematodes in the present study

    areas, where sheep and goats are important assets to the community/ local farmers. The

    level of anthelmintic drug usage is unknown.

    The current study attempts to provide a better understanding of GI nematodes prevalence

    in the small ruminants of Pallisa town council.

    1.3 Objectives:

    1.3.1 General objective

    To determine the prevalence of GIT nematodes infection and effects of risk factors

    associated with the disease in the small ruminants in Pallisa town council, Pallisa district.

    1.3.2 Specific objectives

    i. To determine the prevalence of GIT nematodes species in small ruminants in

    Pallisa town council.

    ii. To determine the relationship between ages, sex, breed location and management

    systems and the prevalence of GIT nematodes in small ruminants.

    iii. To establish the level of anthelmintic drug usage by livestock farmers in control of

    GIT nematodes in small ruminants in Pallisa town council.

    1.4. Research questions

    i. What is the extent of prevalence of gastrointestinal nematodes species

    infection in small ruminants in Pallisa town council?

    ii. What is the relationship between ages, sex, breed, location and

    management systems and the prevalence of GIT nematodes in small

    ruminants in Pallisa town council?

    iii. What is the level of anthelmintic usage by livestock farmers in control of

    GIT nematodes in small ruminants in Pallisa town council?

  • 3

    1.5. Significance of the study

    The study evaluated association of GIT nematodes infection with risk factors and initially

    added to the existing body of knowledge on the epidemiology of GIT nematodes in the

    small ruminants.

    Data on the prevalence of GIT nematodes, species and risk factors associated with this

    prevalence rate is lacking in Pallisa town council and yet important in planning strategic

    helminthes control.

    The study will also contribute to the body of knowledge with respect to GI nematode

    prevalence and control methods by the farmers.

    1.6. Justification of the study

    The determination of the prevalence of GIT nematodes species in small ruminants in

    Pallisa town council and their relationship with epidemiological factors will provide

    better understanding GI nematodes, which is important in devising appropriate control

    and prophylactic strategies by extension staff and farmers. This is through provision of

    information for them to schedule correct and timely control measures against nematodes

    in small ruminants, thus minimizing losses to the owners.

    The study would also provide data on the level of anthelmintic drugs usage in the study

    area and these findings will help in planning GIT control strategies by the stakeholders in

    animal health and production in Pallisa district.

  • 4

    CHAPTER TWO LITERATURE REVIEW

    2.1. The biology and lifecycle of nematodes:

    Nematodes are minute, non-segmented worms that belong to several genera such as;, ,

    Trichostrongylus spp and Haemonchus contortus(stomach round worms) Trichuris

    spp(whipworms).,Strongyloides(thread worms), Oesophagostomum spp among others that

    fall under the class Nematoda of the phylum Nemathelminthes.(Soulby,1982). They are

    also known as roundworms due to their cross sectional appearance and are ubiquitous in

    nature, mostly infesting the soil, but can feed on plants, and animals (Maposa, 2009).

    All grazing goats and sheep are infected with a community of strongylid nematodes,

    whose combined effect is known as parasitic gastro-enteritis PGE (Sissay., 2007).

    Nematodes infections, thus refers to a complex of conditions caused by parasites of the

    nematoda.

    The basic life of nematodes is that the adult female lays eggs, which hatch into larvae.

    The eggs may hatch outside the body of the host or after ingestion and is controlled partly

    by moisture and temperature. The successive larval stages are L1, L2, L3, and L4 (pre-

    adult/juvenile). Infection of the host is mostly through ingestion of free living L3 (Sissay,

    2007; Soulsby, 1982).

    Lifecycle of gastrointestinal nematodes below (Picture: Katarina Nslund).

    2.2. Prevalence of GI nematodes infections in the small ruminants

    Studies conducted by Nwosu et al ( 2007) , reported three nematode egg types recovered

    with strongyle egg type, (22.5% in sheep and 35.4% in goats) being the most prevalent

    species followed, respectively, by Trichuris (5.9% in sheep and 4.1% in goats) and

    Strongyloides (4.9% in sheep and 4.1% in goats) egg types. The results suggested

  • 5

    therefore that Haemonchus, Trichostrongylus and Strongyloides species were the major

    contributors to small ruminant helminthiasis in that study area.

    Faizal& Rajapakse (2007),also found that gastrointestinal nematode eggs in 89% of the

    kids, 94% of the young goats and 84% of the adult goats in their study .Their

    identification of gastrointestinal nematodes revealed that Haemonchus contortus had

    (90%) followed by Oesophogostomum spp. (8.5%) and Trichostrongylus spp. (1%) in all

    three age categories examined. They found that the egg counts in the kids were

    significantly lower than that in young goats (P

  • 6

    susceptibility, the introduction of susceptible stock into an infected environment ,the

    introduction of infections into an environment.

    In-efficient parasite removal from the host animals is due to; poor administration

    techniques, the use of sub-standard anthelmintic drugs, and or the development of

    anthelmintic resistance (Urquhart et al, 1996; Sissay., 2007). The major risk factors

    involved are the parasite factors (including epidemiology of different species), the host

    factors (genetic resistance, age, and physiological status) and the environmental factors

    (climate, nutrition, stocking density, and management).

    Host factors include issues such as nutritional status, physiological state, ages, sex,

    breed/genetic resistance, and levels of acquired or innate resistance. Poor nutrition

    increases susceptibility of the host. Adequately fed animals are better able to tolerate the

    effects of parasites than the ones on a poor diet (Faizal&Rajapakse, 2001). For example,

    animals infected with blood sucking parasites such as Haemonchus will maintain their

    haemoglobin levels for as long as their iron intake is adequate (Urquhart et al., 1988).

    This is usually the case that happens when the quality of feed is such that the animals do

    not ingest sufficient iron and start to die. The physiological status of the host, such as

    pregnancy and lactation, especially if nutrition is not increased to meet the fetuses and

    milk needs, may increase susceptibility to parasitic infection. Under such a case, low

    worm burdens can become detrimental to feed conversion of the dam thus poor growth of

    the neonate /foetus. Goats are especially susceptible in gestation and lactation (Urquhart

    et.al.; 1988). The phenomenon of per parturient rise (PPR) is an extremely important

    aspect of epidemiology and should be considered when designing control

    programs(Kaplan.,2004) as ewes and does lose much of their protective immunity to GI

    nematodes around the time of kidding/lambing(-2 to+8 weeks).enhancing pathogenicity,

    therefore,parasite egg production and contamination of the environment with infective

    larvae increases,thus a dangerous situation for highly susceptible young kids/lambs.

    Age is well known to have a significant effect on the susceptibility to infection attributed

    to increased resistance to infection and or re-infection with age, due to immunity as a

    result of intake of small numbers of larvae early in life (Assoku 1981). Even though these

  • 7

    animals develop immunity with age, the majority remain susceptible until such time as

    they have been exposed to infection, for instance, if they are moved into an endemic area.

    Kaplan(2004), observed that GI nematodiasis is most severe in young animals in their

    first year on pasture since immunity to GI nematodes is slow to develop and is

    incomplete , thus even mature goats are at considerable risk. Further, any one or

    combination of factors such as poor nutrition, concurrent diseases, stress, over stocking

    or pregnancy/lactation can cause loss of immunity to parasites. Most animals become

    more resistant to primary infection with internal parasites as they become older but adults

    not previously exposed to the helminthes are at risk if moved into an endemic area

    (Urquhart et al.1988). There is also an inverse relationship between the ages of the goats

    and the mean nematode burden (Boomker et al., 1994). In their study, very young kids

    where noted to have low burdens and this was attributed to a diet consisting of mainly

    milk and only small amounts of vegetation containing infective larvae. However age was

    found not have a significant influence on the faecal egg count (Magona&Musisi, 2002).

    There is also a great variation in resistance between genotypes. Some species/genotypes

    may be more resistant to helminthes infection than others with the variability being

    genetically determined (Urquhart et al., 1988). For example, it has been shown that the

    red masai sheep, indigenous to East Africa, is more resistant to Haemonchus contortus

    than exotic breeds such as the dorper(Nginyiet al, 2001). Studies have also reported that

    goats are more susceptible than sheep to a similar challenge (Baxendell, 1984), other

    studies have reported that sheep usually suffer heavier burdens because of the difference

    in grazing habits ( Tembley et al.,1996).

    The environment has an important role in the epidemiology of helminthes infections as

    development of the infective stages depends on temperature and moisture, with levels of

    pasture contamination fluctuation in relation to rainfall (Nginyi.,et al 2001). Similarly, the

    total gastrointestinal nematode burden were found to be positively related to climatic

    conditions especially rainfall (Pandey et al.1994) and similarly to faecal egg counts

    (Specht 1982., Yadav and Tendon 1989). The cycle of infection-pasture contamination-

    reinfection-more pasture contamination can rapidly transform pastures into very

  • 8

    dangerous places for small ruminants, especially in a warm environment, where

    transmission occurs throughout the year( Kaplan.,2004).

    The influence of global warming plays a role in the occurrence of parasitic diseases. An

    increase in temperature may permit development of parasites where previously ambient

    temperatures were too low to allow for it (Coles, 2001) or eradicate the parasites should

    the temperatures increase above tolerable levels.

    The intensity of infection with nematodes has been related to stocking rates

    (Ccabaret&Gasnier ;1994). And for this to have an impact, all or most of the animals

    must be susceptible. This makes the immune status of the animal very important.

    2.4. Anthelmintic use in the control of GIT nematodes

    Gastro intestinal nematodes are the single most important health problem of sheep and

    goats and have been traditionally controlled by frequent administration of anthelmintic

    drugs, but the emergence of multiple drug resistant parasites have threatened it and new

    approaches are needed(Kaplan.,2004).

    The use of prophylactic anthelmintic has been preferred as a possible intervention strategy

    in developing countries to reduce the impact of GIT parasitism. Sissay(2007) observed

    that in most regions of Africa, there is limited availability and in frequent use of

    anthelmintic by most small-scale farmers thus, the development of anthelmintics

    resistance could be expected to low. Effective use of anthelmintic remains un avoidable

    in profitable worm control (Van Wyk, Hoste ,Kaplain and Besier ;2006) as the control of

    GIT nematodes control in the small ruminants remains largely dependent on the use of

    anthelmintic drugs. Kaplan (2004) proposed new recommendations for parasite control in

    response to the changing paradigm of anthelmintic use that included knowledge about the

    parasite, the animal and the drugs, to develop strategies that maximize effectiveness of

    treatments, while also decreasing the development of drug resistance-smart drenching

    programs. Implementation of such programs is only possible with help and involvement

    of small ruminant veterinarians and other animal health workers.

    However, treatment is often expensive for small scale farmers and in correct use often

    induces drug resistance. Anthelmintic resistance involving particularly the

    gastrointestinal nematodes of small ruminants is escalating globally, to the extent that in

    certain countries, such as South Africa, has reached alarming proportions and is affecting

  • 9

    practically all anthelmintics (Van Wyk, 2001). This is attributed to the frequent use of

    anthelmintics to continual use of remedies with the same chemical composition and mode

    of action (Urquartet al; 1988).

    Resistance may be partial or complete. In the case of some anthelmintics, partial

    resistance may temporarily be overcome by increasing the dosage (Maposa, 2009).

    Treatment with anthelmintics, when clinical parasitism is apparent is done to prevent

    mortalities, not to control the parasites. This is the frequently used method by the rural

    small ruminant keepers. Unfortunately, once clinical disease is seen in an animal, it may

    take 2-3 months for it to return to a physiologically normal state, during which time it can

    be easily overcome by further infections and losses are inevitable (Faizal et al., 2001).

    The above factors indicate insufficient knowledge of farmers on the biology/ecology of

    the parasites and their reluctance to adopt new technologies.

    With the crisis of anthelmintics resistance, there is an urgent need to develop alternative

    methods-novel non-chemical controls. As these controls become available and widely

    applied, anthelmintics will only be needed for life saving therapy when control

    fails(Kaplan.,2004) become It has been realized that there is no single effective method of

    reducing worm infections. According to (Venturia., 2002; Sissay., 2007), the alternative

    methods include; strategic deworming, grazing management, provision of good housing,

    improved nutrition, and use of herbal plants.

    2.5. Economic importance of gastro intestinal helminthes

    Gastrointestinal parasitism is widely regarded as the most serious constraint to

    development of small ruminant enterprises in the humid and tropical conditions

    (Carmicel, 1993), particularly in developing countries (Tariq et al., 2010). Economic

    losses, lowered productivity, reduced animal performance and weight gain, retarded

    growth, cost of treatment and mortality are caused by the parasites affecting the income of

    the smallholder farming communities (Perry et al., 2002). Most of these losses are caused

    by the gastrointestinal nematodes (roundworms). However, Trematodes (flukes) and

    Cestodes (tapeworms) parasites may also contribute to detrimental worm burdens in

    animals (Rahmann&Seip, 2006).

    Within Sub Saharan Africa,(De hoan&Bekure,1991), estimated that the endo-parasites

    cause mortality and production losses in the order of $2 billion annually.

  • 10

    CHAPTER THREE METHODS AND MATERIALS

    3.1. Research approach

    A cross sectional study which involved faecal samples collection from small ruminants to

    determine the prevalence of GI nematodes and administration of questionnaires to farmers to

    generate data on anthelmintic usage in the control of GI nematodes was carried out in Pallisa

    town council.

    3.2. Study area

    The study was conducted at Pallisa town council in Pallisa district which is located in Eastern

    Uganda. The district lies between 00 45N and 11

    0 52 E and longitudes 33

    047E and 34

    0 05 E

    (Nema, 2004). The sub-county practices two main economic activities, subsistence

    agriculture and animal husbandry. The livestock kept include pigs, poultry, goats, sheep, and

    cattle which are found in most households. Small ruminant farming is one of the most

    common livelihood activities in Uganda with 39.2% of the households owning goats (12.5

    million goats) and 3.4 million sheep. 2.5million and0.57 million households keep goats and

    sheep in Uganda respectively (UBOS & MAAIF, 2009). Eastern Uganda leads with the

    highest estimated number of households owning goats and sheep at 0.74 and 0.57 million

    households respectively.

    These animals are vital for poverty reduction and improvement of family food security and

    livelihood due to modest starting capital easily acquired by the poor, easily tended by the

    weak, women, and children; provide valuable nutrients and the growing demand for small

    ruminant meat.

    3.3. Sampling technique

    Simple random sampling was done so that 46 households and 3 parishes of the study

    population would have an equal chance of being included. Accordingly, names of small

    ruminant farmers owning on average 7 animals were obtained from LC 1 of the villages in

    each of the three parishes sampled. The names were written on slips of paper and then put

    into a box. The slips of paper were thoroughly mixed and then the required number of slips

    for the sample picked one after the other without replacement.

    3.4. Sample size determination

    The population of study in Pallisa town council was 8,644 goats and 2,372 sheep (UBOS &

    MAAIF, 2009)

  • 11

    The appropriate sample size for the population survey was determined largely by three

    factors that is; the estimated prevalence of the variable of interest, the desired confidence

    level, and the acceptable margin of error (Margnani, 1997). The sample size was determined

    basing on the estimated prevalence of 70% in pastoral goats in Uganda (Magona, 1999),

    using the following formula according to Margnani(1997):

    n=t2xP(1-P)

    m2

    Where:

    n= sample size,

    t=CL at 95% (standard value of 1.96),

    P=estimated prevalence in the area..70% (0.7),

    m=margin of error at 5% (standard value of 0.5),

    n=1.962

    x 0.7(1-0.7) = 0.8067 = 323

    0.52

    0.0025

    n=323

    Depending on the herd size, 5 small ruminants were sampled from each household giving a

    total of 46 participating households. The number of small ruminants sampled and examined

    were 245 due to financial and time constraints.

    3.5. Faecal samples collection

    Faecal samples were obtained per rectum using clean polythene to prevent contamination.

    When sufficient amount of 3g was estimated, using with 1-3 pellets depending on their size,

    the sample was placed inside a screw-capped bottle that served as a container. 3mls of

    formalin (5%) solution was immediately added to each faecal sample and sealed prior to

    transportation to National Livestock Resources Research Institute (NaLIRRI) laboratories in

    Torero district for analysis.

    3.6. Questionnaire data acquisition

    A structured questionnaire was pretested and adjusted accordingly. This was then

    administered to 46 households to generate data on anthelmintic drug usage.

    3.7. Procedure in diagnosis of nematodes infection

    The laboratory technician and the researcher carried out nematodes diagnosis, egg counting

    and species identification.

    The presence of nematodes infection was detected with the Modified McMaster technique

    and expressed as number of eggs per gram of faeces (Thienpont et,al.,1986). The Food and

  • 12

    Agriculture Organisation Guide to Veterinary Diagnostic Parasitological procedures were

    used as follows;

    3g of fresh faeces were weighed and placed in a beaker.

    Faecal sample were crushed using a mortar and pestle.

    42ml of water were added to the faecal sample in the beaker

    45ml of saturated sodium chloride solution were added as the floatation fluid.

    The contents of the beaker were stirred thoroughly with a fork/spatula.

    The faecal suspension was filtered through a tea strainer into the second container/beaker.

    The filtrate in the second beaker was stirred with a Pasteur pipette.

    A sub sample as the filtrate was withdrawn using the pipette while being stirred.

    The first and second compartments of the McMaster counting chamber were filled with the

    sub sample.

    The counting chamber was allowed to stand for 5 minutes. This was to allow the eggs to

    float to the surface and the debris to go to the bottom of the chamber.

    3.8. Examination and calculation of results

    McMaster egg counting method (sedimentation and floatation methods) were used to

    determine the number of eggs per gram of faeces in the positive faecal samples (Urquhart.,et

    al 1987). The eggs in each counting chamber were examined at low magnification (x10)

    under the compound microscope. High power(x20, x40, or high index/HI oil was not used

    because it would break the thick upper plate of the McMaster slide.

    All eggs within the engraved areas/grid of both chambers were identified and counted of each

    chamber, ignoring those outside the squares. The total numbers were multiplied by 100, a

    simple conversion factor, to give the eggs per gram of faeces (EPG). (The RVC/FAO guide).

    Laboratory observations were recorded in an egg count and species summary sheet. An egg

    per gram count of 1000 and above was considered to be significant. The threshold infection

    level according to (Blood et al., 1994) for treatment is 500 eggs per gram.

    In this study, no larval culture (coproculture) or necropsy was done, the identification of the

    different species was on the basis of morphological appearance and size of the eggs (Soulby;

    1982, Bondarenko, et al .;2009; The RVC/FAO guide to veterinary diagnostic parasitology).

    3.9. Data analysis

    Questionnaire data was entered in the Statistical Package for Social Scientists (version 16.0)

    while Laboratory data was entered into the MS excel (version 2007) and later exported to

    Epidemiological Package for Information (Epi-Info) (version3.4.2) for analysis.

  • 13

    All variables were summarized into frequencies and Chi- square (x2) test used was at 95%

    confidence level 5% allowable error to determine the association between the risk factors

    (breed, age, location, and sex and management system) and the prevalence of the infections.

    3.10. Data presentation

    Data obtained was presented in the form of tables, and bar charts

    3.11. Ethical considerations

    Introduction letters were obtained from the concerned authorities (University and local

    leadership), putting the researcher in a better position to conduct the survey.

    Animal welfare concerns were taken into account to avoid inflicting a lot of pain to the study

    animals and ensuring safety of the animals and the researcher, in addition to wearing

    protective gear (overcoat, overall, gloves and gumboots) .

  • 14

    CHAPTER FOUR: PRESENTATION OF RESULTS AND INTERPRETATION

    Clinical and questionnaire data was acquired and analysed in SPSS and Epi-Info packages

    and the results were as follows;

    4.1. Profile of the Households

    Majority of small ruminant farmers,(39.1%) had attained primary education, 28.3% tertiary

    education, 17.4% secondary, while 15.2%% had no formal education. 65.0% of the

    respondents interviewed were males and 35.0% were females.

    4.2. Sex and number of small ruminants sampled:

    A total of 245 small ruminants were sampled where 66 (n=245) were males and 179 (n=245)

    females with 6 animals on average sampled per household.

    4.3.Breed of small ruminants kept

    The study found that single breed stock of goats kept was predominantly Small East African,

    65.12%, followed by the Boer goats 18.60%, and Toggenburg at 4.65% while the mixed

    stock consisted Small East African and Boer 9.30%, and Small East African and Saanen had

    2.32%

    Two breeds of sheep kept were the East African black head and the red masaai at 20 percent

    and 80 percent respectively.

    Figure 1. Breed of goats kept,

    4.4. Management system

    Tethering (75.0%) was identified as the most practiced management system of the goats,

    followed by communal grazing (10.0%), and zero-grazing (7.5%). While 5% of the farmers

  • 15

    practiced a combination of tethering and communal grazing and 2.5% herding and communal

    grazing. Sheep on the other hand were both tethered (75.0%) and communally grazed

    (25.0%).

    Figure 2.Management systems of goats

    4.5.Anthelmintic drug usage

    The study also found that 58.7% of the farmers used anthelmintic drugs, and 41.3% did not.

  • 16

    Figure 3: level of usage of antihelmintic drugs

    The type of anthelmintic drugs used ranged from albendazole (28.3%), levamisole (19.5%)

    and ivermectin (8.7%).

    Majority of the farmers, 95.3%, obtained anthelmintic drugs from open markets and 4.7%

    obtained from animal health workers

    Figure 4: Sources of anthelmintic drugs.

    The frequency of anthelmintic drug usage was found to be

    predominantly twice in a year (34.8%), once a year (19.6%) and

    thrice a year (4.3%).

    Table 1. Frequency of anthelmintic drug usage in a year

    Frequency of drug

    use (n = 27)

    Frequency Percent

    Once 9 19.6%

    Twice 16 34.8%

    Thrice 2 4.3%

    Total 27 58.7%

    The study also found that all the farmers 27 (n = 27) that used anthelmintic drugs applied

    them themselves rather than use animal health workers.

    4.5. Prevalence of nematode infections in Pallisa town council:

    4.6.1. The overall prevalence in species

    The prevalence of GIT nematodes in the goats only was 74.2% (CI =95%, 67.9%-79.8%)

    while in sheep only, 58.3 % ( CI =95%, 36.6%-77.9%.)

  • 17

    H.contortus was the dominant nematode species of the sheep and goats, 40% (CI=95%,

    33.8%46.4%), Trichostrongylus spp, were the next most prevalent parasites 15.1%

    (CI=95%, 10.9%-20.2%). Others, including Strongyloides 2.4%,( CI=95%,0.9%-5.3%) and

    trichurisspp 3.3%(CI=95%,1.4%-6.3%) in single species infections. Those in mixed species

    infections included; haemonchus and Nematodirus 0.8% ( CI=95%,0.1%-2.9%), haemonchus

    and trichostrongylus 6.1% (CI=95%,3.5%-9.9%) and Trichuris and haemonchus 0.8%

    (CI=95%,0.1%-2.9%).

    Table 2. overall distribution of prevalence in the goats

    Result Goats (n = 221) Frequencies Percent

    Negative 57 25.8%

    Positive 164 74.2%

    Total 221 100%

    Table 3. overall distribution of prevalence in the sheep

    Result - Sheep (n = 24) Frequencies Percent

    Negative 10 41.7%

    Positive 14 58.3%

    Total 24 100%

    4.6.2. Prevalence by age

    Prevalence of GI nematodes was highest in animals more than 12 months (55.6%), followed

    by 29.2% in animals 5-12 months and least (15.2%) in those aged 1-4 months. There was a

    significant difference between age and prevalence (x2 = 15.698, df = 3, P=0.001)

    Table 4.Distribution along the age groups of small ruminants

    Age group (n = 178) No. positive Percent

    >12 99 55.6%

    1-4 27 15.2%

    5-12 52 29.2%

    Total 178 100%

    4.6.3. Prevalence by Sex

    The prevalence of GI nematodes infection was higher in females (75.3%) than in male

    animals (24.7%). There was no significant differences between prevalence of nematodes

    infection and sex (x2 =1.629,df=1,p=0.202).

  • 18

    Table 5. Distribution of prevalence between the sexes.(n=178).

    Sex (n = 178) No. positive Percent

    Female 134 75.3%

    Male 44 24.7%%

    Total 178 100%

    4.6.4. Prevalence by Management system

    The prevalence was highest in communal grazing (80.8%) followed by communal grazing

    and tethering (77.8%), tethering (72.5%), and least in zero grazing (57.1%). There was a

    significant difference between the prevalence of GI nematodes infection and management

    systems (x2= 10.038, df=4 ,P= 0.040)

    Table 6. Distribution of prevalence among management systems

    Management

    systems (n = 178)

    No. positive Percent

    Communal grazing 21 11.8%

    Communal and

    tethering

    21 11.8%

    Tethering 132 74.2%

    Zero grazing 4 2.2%

    Total 178 245

    4.6.5. Prevalence by location/ward

    The results of the study indicated highest prevalence of GI nematodes infection in Kaucho

    ward ( 52.8%), followed by Hospital ward (39.8%) and least in Westward ( 7.3%). There was

    a significant difference between the prevalence of infection and the wards (x2=9.566, df=2,p

    == 0.008).

    Table 7. Prevalence by the wards

    Wards (n = 178) No. positive Percentage

    Hospital 71 39.8%

    Kaucho 94 52.8%

    Westward 13 7.3%

    Total 178 100.0%

    4.6.6. Prevalence by drug use

    The results showed there was a high prevalence of nematodes infections within the

  • 19

    anthelmintic drug users, 98 (n=178) compared to 80 (n = 178) with non drug users. However,

    there was no significant differences between drug use and the prevalence of GI

    nematodes infections (x2=2.937, df=1, p = 0.087 ).

    Table 8. Level of Anthelmintic drug usage and prevalence of GI nematode infection

    Drug use (n=178) No. positive Percent

    No 80 44.9%

    Yes 98 55.1%

    Total 178 100%

    4.6.7. Prevalence by breed

    The analysis of prevalence in different breeds of small ruminants as indicated in table 9

    below indicated that Saanen had11.7%, Boer cross 24.2%, East African blackhead1.7%,

    Small EastAfrican goats 63% , red masai 6.2% and Toggenburg cross had 3.4%. There was

    no significant between prevalence and breed of small ruminants (x2=8.994,df=6, P = 0.174).

    Table 9 showing the distribution of prevalence among the breed of small ruminants

    Breed of small ruminants

    (n=178)

    No. positive

    Percent

    Boer 43 24.2%

    EA blackhead 3 1.7%

    Red masai 11 6.2%

    Saanen 3 11.7%

    SEAG 112 63%

    Toggenburg 6 3.4%

    Total 178 100%

  • 20

    CHAPTER FIVE DISCUSSION.

    5.1. Worm species spectrum identified in Pallisa town council:

    These studies indicated that Haemonchus, Trichostrongylus, Nematodirus, strongyloides and

    trichuris species were commonly identified helminthes of sheep and goats in this part of

    Pallisa. Of these parasites, H. contortus was the most prevalent, representing 40% of the total

    worm burdens recorded in laboratory egg counts.

    The observed results, of highest EPGs with the largest percentages of H. contortus, were in

    accordance with studies in other countries in Ethiopia: Sissay.,2007 Kenya: Maingi et al.,

    1993; Nginyi et al., 2001; Zimbabwe: Pandey et al., 1994 ; Maposa.,2009; Uganda: Magona

    & Musisi(2002) in pastoral goats in Uganda.

    The high biotic potential of H. contortus, results in this parasite rapidly taking up dominance

    at times when environmental conditions on pasture are favorable for the development and

    survival of the free living stages (Sissay.,2007). In addition, overstocking, which is a major

    problem in many communal pastures (Hansen & Perry, 1994), may have contributed to the

    increased availability of infective larvae of GI nematodes on pasture.

    The prevalence of infection in the goats was higher, 74.2% than in the sheep, 58.3%. This

    agrees with Pomroy et al., 1986; Baxendell (1984) who reported goats to have higher burdens

    when only on pasture to graze. Vercruysee (1983), Papadoulous et al (2003) however

    observed higher endoparasites prevalence in sheep than in goats ,in areas where only browse

    was freely availed. The above results reflect how grazing behavior and management system

    accounts for this differences between the species.

    The high overall prevalence in both goats and sheep(72.7%) could be attributed to the

    alteration of host resistance due to the inappropriate management systems with tethering

    being predominant, poor nutrition, stocking densities, variation in host factors such as age,

    physiological status, the ineffective parasite removal techniques employed and the parasite

    factors.

    5.2. Prevalence in relation to the epidemiological factors:

    5.2.1. In relation to age

    While absolute figures might seem to indicate higher prevalence in adults (49.2%), than in

    young ones (31.1%) and least in the kids/lambs (19.7%), the prevalence in the infection did

    show existence of a significant trend (x2 =15.698,df=3 P = 0.001,) related to the age of small

    ruminants with kids having least infection, followed by young ones and highest infection in

    the adults.

  • 21

    This is in agreement with the findings of Boomker et al., 1994; Kaplan (2004) and

    Assoku(1981) It is generally recognized that young sheep/goats are more susceptible to

    parasite infection than are sheep/goats older than 1 year of age due to increased resistance to

    infection and or re-infection with age from intake of infective larvae on contaminated

    pasture. However, in this study the apparent high egg output of the adult sheep/goats was

    likely to be due to a failure of their naturally acquired immune responses to parasitism

    (Sissay.,2007),

    The findings, however, disagree with Magona & Musisi(2002),who found that age does not

    to play a major role.

    5.2.2. In relation to sex

    There was higher rate of prevalence in females (73.1%) against26.9% in males. However,

    there was lack of significant difference between prevalence of nematodes infection and sex of

    the animals.(x2=1.629, df=1,p= 0.202,).

    This disagrees with the findings of Urquhart et al (1998), who reported existence of some

    evidence that male animals were more susceptible than females to some helminthes infection.

    However, the physiological status of the host, such as gestation and lactation may have

    increased susceptibility to parasitic infection, especially if nutrition is not increased to meet

    fetus and milk needs.

    5.2.3. In relation to the breed of small ruminant:

    The study also looked at the effect of breed of small ruminant in the prevalence of GI

    nematodes infection with absolute figures indicating higher overall prevalence in the goats

    breeds than in sheep breeds There was no significant difference of prevalence in relation to

    the breed of small ruminants ( x2=8.994 ,df=6,p= 0.174,). These findings disagree with

    Nginyi et al(2001);Urquhart et al,(1988) that reported great variation in resistance between

    genotypes.

    The lower prevalence in the red masai than EA blackhead could be due to genetic variations

    as the red masai has been shown to more resistant to haemonchus (Nginyi et al.,2001),while

    the higher prevalence in the small east African compared to the boer and toggenburgs could

    be due to the common practice of tethering indigenous goats with less use of anthelmintics as

    opposed to the improved breeds.

    5.2.4. In relation to the management system:

    The percent prevalence of infection within the management system indicates that prevalence

    was highest in communal grazing(80.8%), followed by communal grazing and

  • 22

    tethering(77.8%), tethering(72.5%), and least in zero grazing(57.1%).The was existence of

    significant differences between the prevalence of GI nematode infections and management

    systems ( x2=10.038, df=4, P =0.040,). This findings agrees with Magona & Musisi (2002),

    and Faizal & Rajapakse(2001) who found higher FECs in extensive system than intensive

    The results reflect inability of such animals to select forages, reducing nutrient supply which

    enhances pathogenicity of GIT parasites(Hood,2004).

    In addition, traditionally reared animals are raised by the poor smallholders who cannot

    afford suppressive anthelmintics,to reduce parasitism, have limited access to animal health

    workers or do not actively seek their services(Hood.,2004).

    5.2.5. In relation to the location/wards:

    The study reflected existence of a significant difference in prevalence of infection and the

    wards (x2=9.566,df=2,p=0.008,). The observed variation in prevalence of GIT nematodes

    infection across the wards reflects how the environment plays an important role in the

    epidemiology of the infection, since development of infective stages (pre-adults/juveniles)

    from the eggs depends on temperatures and moisture while levels of pasture contamination

    fluctuation differ in relation to locations (Nginyi et al.,2001;Pandy.,et al.,1994).

    5.3. The level of anthelmintic use in Pallisa town council:

    The study in absolute figures also revealed that the level of anthelmintic use among small

    ruminant farmers was higher (58.7%) with frequency of use/administration being

    predominantly twice in a year (34.8%), but with a high overall prevalence in both the goats

    and sheep respectively.

    This result could be attributed to the fact that 95.3% of the farmers obtained anthelmintics

    from open markets rather than from the animal health workers (4.7%) and in addition

    administered by them. These findings could indicate ineffective parasite removal techniques

    that involved use of single dose packages and poor administration thus likelihood of

    anthelmintic resistance.

  • 23

    CHAPTER SIX CONCLUSIONS AND RECOMMENDATIONS

    6.1. Conclusions

    Age, Management system and Location played roles in the prevalence of the infection. The

    overall prevalence was found to be high (72.7%) despite and the level of anthelmintic drug

    usage being higher (58.7%).

    This could be attributed to the fact that 95.3% of the farmers obtained anthelmintics from

    open markets rather than from the animal health workers (4.7%) and in addition administered

    by themselves indicating ineffective parasite removal techniques that involved use of single

    dose packages and poor administration thus likelihood of anthelmintic resistance.

    6.2. Recommendations

    Based on the findings of this study, a number of GI nematodes control and prophylactic

    strategies could be used in Pallisa town council and these include:

    1. To ensure proper anthelmintic usage and to preserve anthelmintic efficacy small ruminant

    farmers should seek and obtain drugs and services from animal health workers.

    2. The animal health extension personnel could incorporate in their routines regular

    monitoring of fecal egg output of the small ruminant animals, detect anemia, and well

    provide treatment to the animals based on the outcomes of these analyses.

    3. Practice proper management of the small ruminants by;

    i. Ensuring proper utilization of locally available feed resources like crop residues,

    natural pastures and browses and nutritional supplementation for young and lactating

    animals

    ii. Goats are natural browsers, so browse areas should be used as much as possible, to

    reduce the parasite transmission as the goats ingest forages farther from the ground.

    iii. Use of sound pasture management can prevent resistance by minimizing dependence

    on dewormers as anthelmintics alone cannot control parasites. Managing pastures so

    that safe grazing areas are available allows movement of animals to a safe area,

    reducing the number of treatments needed.

  • 24

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    industries www.dpi.nsw.gov.au/agriculture/vetmanual/specimens-by-

    discipline/parasitolgy/eggcounts.

    Boomker,J.Horak,I,G.,Ramsay,K.A,(1994):Helminths and arthropod parasites of indigenous

    goats in the northern Transvaal, Onderstepoort journal of veterinary research,61;13-20.

    Cabaret.J, and Gasnier,N. (1994): Farm history and breeding management influences on the

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    Coles, G.C, 2001: The future of veterinary Parasitology. Vet. Parasitol. 98:31-39.

    Faizal, A.C.M, Rajapakse, R.P.V.J; (2001): Prevalence of coccidian and gastrointestinal

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    research 40;233-238

    Hood G.M; (2004): Anthelmintics resistance in small ruminant parasites: implications for

    small holders in South East Asia: Australian centre for international Agricultural research.

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    climatic zone on the prevalence and intensity of gastrointestinal strongylosis in Ugandan

    Goats. Small ruminants research 44. 187-192.

    Maposa leonard. (2009): The prevalence and economic importance of nematodes infection in

    goats in Gweru district in Zimbabwe, faculty of veterinary science, university of Pretoria.

    MargnaniRobert.(1997):Sampling guide. Impact food security and nutrition monitoring

    group, Arlington.

    Mbae, Cecilia Kathure ( 2002 ): A study on the prevalence of gastrointestinal nematodes in

    sheep and goats northern Turkana District, Kenya Jomo Kenyatta University of Agriculture

    and Technology, Kenya

    NginyiJ.M,Duncan,J.L,MellorD.G,SteraJ.M,Wanyangu S.W., Bain

    R.K.,Gatongi.P.M.,(2001): Epidemiology of parasitic gastrointestinal nematode infections of

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    P W N Kanyari, J M Kagira and R J Mhoma( 2009): Prevalence and intensity of

    endoparasites in small ruminants kept by farmers in Kisumu Municipality, Kenya

  • 25

    PandeyV.S, Ndao.M, Kumar.V, (1994):Seasonal prevalence of gastrointestinal nematodes in

    Communual land goats from the Highveld of Zimbabwe. Vet. Parasitol.,51:241-248.

    Perry.B.D,RandolphT.F, Mcdermott,J.JSonesK.R and Thornton.P.K( 2002): Investing in

    animal health research to alleviate poverty. InternationalLivestockResearch

    Institute,Nairob,.Kenya. 148.

    Rahmann .G.andSeip.H.( 2006): Alternative strategies to prevent and control endoparasite

    diseases in organic sheep and goat farming.

    Ray .M.Kaplan.,(2004): Responding to the emergence of multiple drug resistant haemochus

    contortus. Department of infectious diseases, College of Veterinary Medicine.University of

    Georgia,Athens,Georgia 30602.

    SissayMenikorMekonnen., (2007): Epidemiology and anthelmintic resistance and its

    management. Swedish university of agricultural sciences, Uppsala, 2007. ISBN: 1652-6880.

    Soulby.J,(1982): Helminthes, anthropods and protozoan of domesticated animals,7 Edition,

    TindallLondon,u.k.pp579-624,766-766..9.

    SpechtE.J.K.,(1982): Seasonal incidence of helminthes in sheep and goats in South

    Mozambique. Vet.Parasitol.,11:317-328.

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    Review of epidemiology and control strategies.pp123-127.

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    Thienpont.D.,Rochette,.F.,Vanparijsi,.O.F.J.,(1986): Diagnosing helminthiasis by

    Coprological examination. 2nd

    Edition.Janssen Research Foundation, Belgium.

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    Yadav.A.K.,Tandon.v.,(1989):Gastrointestinal nematode infections in sub tropical and humid

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  • 26

    APPENDICES:

    Appendix 01. The questionnaire administered

    Dear sir/madam,

    Iam Emusugut George a student of Busitema university,carrying out aresearch project on

    Prevalence of gastrointestinal nematodes in the small ruminants of Pallisa Town

    Council.

    Section A: Household identification

    Questionnaire number

    Animal number .

    Age of the animal (months)

    Sex of the animal

    Name of village..

    Name of Parish/ward...

    Name of respondent

    Name of the enumerator.

    Section B: Household and individual profile

    Gender of respondent

    Male

    Female

    Literacy highest level of education respondent has attended

    No formal

    education 1 Primary 2

    Lower

    Secondary 3

    Higher

    Secondary 4 College 5

    University

    & beyond 6

    Section C: Livestock data and management

    Category and number of livestock kept

  • 27

    Livestock category Number

    Cattle

    Goats

    Sheep

    Pigs

    Other (specify)

    Type of goats kept

    Local 1 Exotic 2 Other (specify) 3

    Type of sheep kept

    Local 1 Exotic 2 Other (specify) 3

    Breed of goats kept

    SEAG 1 Boer

    cross 2 Other (specify) 3

    Breed of sheep kept

    Black head 1 Red masaai 2 Other (specify) 3

    Management system of goats

    Herding 1 Tethering 2 Paddocking 3 zero grazing 4 Other

    (specify) 5

    Management system of sheep

    herding 1 Tethering 2 Paddocking 3 zero grazing 4 Other

    (specify) 5

    Source of water for the animals

    Piped water 1 Bore hole 2 River/stream 3 Other

    (specify) 4

  • 28

    Section 4: Use of anthelmintic drugs

    Do you use anthelmintic drugs on your farm?

    Yes 1 No 2

    If yes, what type of livestock do you apply the drugs on?

    Cattle 1 Goats 2 Sheep 3 Pigs 4 Other (specify) 5

    What type of anthelmintic drugs are you currently using?

    Albendazole 1

    2 Levamisole 3 Levafas 4 5 Other (specify) 6

    How often do you apply the drugs in a year?

    Once 1 Twice 2 Thrice 3 Four times 4 Other (specify) 5

    Which animal category do you deworm? (tick as appropriate)

    selected

    sheep/goats

    1 Whole

    flock 2

    Who applies the dewormers?

    Farmer 1 Extension worker 2 Other (specify) 3

    Where do you obtain your anthelmintic drugs from?

    Open

    market

    1 Veterinary department

    2 Other (specify) 3

  • 29

    Have you ever changed from one anthelmintic to another?

    Yes

    1 No 2

    If yes, which anthelmintic drug were you using before the current one?

    Albendazole 1 Ivermectin 2 Levamisole 3 Levafas 4

    e

    t

    c

    Other

    (specify) 5

    What are the reasons for the change of anthelmintic?

    Advice from

    the vet

    1 Not effective 2 Not available 3 4 Expensive

    THANK YOU

  • 30

    Appendix. 02. Photograph showing the researcher analyzing samples.

    .

    Appendix.03, Showing morphological apperance of commonly observed nematode

    species under the microscope: nematodirus(11),haemonchus(17),trichuris(9) and

    trichostrongylus(13).Adapted from RVC/FAO Guide to veterinary diagnostics parasitology.

  • 31

    Appendix 04 Map showing location of study area