postharvest and by-product management for sustainable rice

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Postharvest and by-product management for sustainable rice production value chain 11/29/2017 Nguyen Van Hung and Martin Gummert Postharvest and Mechanization Clusture, Sustainable Impact Platform, IRRI Investments in Energy Sustainable Technologies in the Agrifood Sector (INVESTA) Workshop FAO, Rome, 23-24 Nov, 2017

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Page 1: Postharvest and by-product management for sustainable rice

Postharvest and by-product management for

sustainable rice production value chain

11/29/2017

Nguyen Van Hung and Martin Gummert

Postharvest and Mechanization Clusture, Sustainable Impact Platform,

IRRI

Investments in Energy Sustainable Technologies

in the Agrifood Sector (INVESTA) Workshop

FAO, Rome, 23-24 Nov, 2017

Page 2: Postharvest and by-product management for sustainable rice

International Rice Research Institute

Our Mission:To reduce poverty and hunger, improve the health of rice farmers and consumers, and ensure environmental sustainability through collaborative research, partnerships, and the strengthening of national agricultural research and extension systems.

1000 Employees, 100 International Staff

Research station: Los Baños,

Philippines

17 country offices: Bangladesh,

Cambodia, India, Indonesia,

Lao, Myanmar, Thailand,

Vietnam, Africa program in 3

countries

250 ha Experiment Station

Page 3: Postharvest and by-product management for sustainable rice

Rice production: energy, losses, and emissions

Losses

Husk + bran

Page 4: Postharvest and by-product management for sustainable rice

1-1.5Straw

Pre-harvesting

Harvesting

Drying

Storage

Milled

rice

Milling

Seed

Husks

Bran20% of paddy;

≈ 120 Mt in Asia

In-field

option

Burning (50-70%)

Incorporation (20-30%)

Off-field

option

Mushroom production

(≈ 5%)

Ruminant fodder (10%)

Others (about 10%)

Cooking (5%)

Brick kiln (60%)

Briquettes and pellets

(10%)

Others: feed,

construction, industry

(15%), power-plant <2%

Paddy drying (10%)

Energy consumption

(MWh/ton milled rice)

0.3

0.3-0.5

<0.1

<0.2

straw:paddy =1:1;

≈ 600 Mt in Asia

Options of straw and husk

based on Vietnam case

Losses?

Page 5: Postharvest and by-product management for sustainable rice

0

2

4

6

8

10

12

14

16

18

Farmer(4-weekin-field

stacking)

Farmer(1-weekin-field

stacking)

Farmer(without in-field

stacking)

Improved (mechanized)

Ener

gy c

onsu

mpt

ion

(GJ/

ton)

Postharvest losses

Handling labor

Paddy transportation

Milling

Storage

Drying

Combine harvesting

Mechanical threshing

Manual cutting

17

14

11

6

208186

158

74

569

511

399395

0

100

200

300

400

500

600

0

10

20

30

40

50

60

Farmer(4-weekin-field

stacking)

Farmer(1-weekin-field

stacking)

Farmer(withoutin-field

stacking)

Improved(mechanized)

GH

GE

(kg C

O2-e

q/t

on);

cost ($

US

/ton)

Po

sth

arv

est lo

sse

s (

%);

En

erg

y c

on

su

mp

tio

n (

GJ/t

on

)

Discolorationlossequivalent

Broken lossequivalent

Storage androdents

Drying

Threshing

In-fieldstacking

Handling andtransportation

Manual cutting

Postharvest

losses,

energy,

GHGE, cost of

different

practices –

case study

Source: MyRice

project (ACIAR)

How can we reduce energy (consumption + losses), cost, and GHGE? What are

the most significant inputs?

losses (30-80%), harvesting (20-30%), drying (10-20%), milling (5-10%)

Page 6: Postharvest and by-product management for sustainable rice

Drying and Storage

Solar Bubble Dryer (IRRI+HHU +

GP): uses only solar energy, zero

emission

Flatbed dryer with rice husk furnace

E.g. used for drying 45% paddy in

Mekong Delta of Vietnam

Hermetic Storage System

(IRRI+GrainPro): No energy

consumed, no pesticide used

Downdraft rice husk furnace developed by

IRRI, HHU, NLU (heat efficiency = 70-80%)

Page 7: Postharvest and by-product management for sustainable rice

0

1

2

3

Land use (12.5m^2/t)

Investment cost(1,250 $US/t)

Total input energy(1,100 MJ/t)

Drying cost (9.2$US/t)

GHGE (126kgCO2-eq/ton)

Energy consumption, cost, and other factors for different drying practices (example for Philippines, Vietnam, Cambodia)

Flatbed dryer(FBD - 4t/b)

•Values in (…) are of the control scenario (FBD)

•Higher fold or rate (on the axes) = higher consumption or emission

Reversible airFBD (20t/b)

Columnar dryer (30t/b)

Solar bubbledryer (1t/b)

Sun drying

Consider energy inputs and GHGE Solar bubble dryers is the best, but cost flatbed dryers is best (80% of dryers in SEA are FBDs)

Source: Nguyen V.H et al., working manuscript

Page 8: Postharvest and by-product management for sustainable rice

Example of a value chain of rice husk pellets in Vietnam

Markets (for biochar

production, boilers)

(80-100 $US/ton)

Traders

Pelletizing

(product cost: 60-

80 $US/ton)

Handling &

transport

Rice

Mill

Husks

30-50

$US/ton

Paddy

Milling

Traders

Aggregation

/trading

(pellets)

Pellet producers

Service

providers

Service

providers

Manufacturer

Repair

Aggregation

/trading (

pelletizing plant:

50-60 $US/ton)

Handling &

transport

Service

providers

Producers

/ Users

Driven factors for successful business model:

High demand

Low energy cost: cheaper by 50-70% than that

of coal

Pellet combustion technology (furnace):

available and low investment or transformation

(from coal to husk pellets)

Page 9: Postharvest and by-product management for sustainable rice

Example rice straw supply chain in Vietnam (sustainable alternative to

avoid burning – BMZ funded project)

Markets

(mushroom,

cattle feed, etc)Processing

Farmers

Straw

Rice

production

Ha

rve

stin

g

Service

providers

Exp: Business model of collection + compacting:

Net profit 38,000 $US/year; Capital return = 1 year

Collection

Producers

Distributor

Dealers

Service /

Repair

Component

Suppliers

Compacting, storage, transport

Fabricators

Traders

Page 10: Postharvest and by-product management for sustainable rice

Barriers of renewable energy investment:

Energy price: compete with low price of electric power, fossil fuel, and low

environmental cost

Electrification of rice husk/straw: high cost of feedstock (transportation, handling,

storage); maintenance and management, waste/pollution management (e.g.

waste water from gasification).

Lack of demonstrated technologies and business models

Lessons learned from IRRI’s interventions and projects

Recommendations for sustainable development investments:

Looking at the whole value chain, not just on single technology component. E.g

energy = losses + consumption resulted from land leveling + pre+post production;

consider to the specific context/ perfective/ market

For rice residues: key criteria is to reduce transportation cost for drying (at or

nearby rice mills), pellets/briquettes further uses/processing

Technology localization and capacity building are important points for out-scaling

Make the technologies involved in the Government’s supporting programs (e.g.

extension, promoted and priority to be subsidized) need a PPP model

Page 11: Postharvest and by-product management for sustainable rice

Donors

Farmers,

NARES Institutions

From concept to commercialization: 2 years

For technology developments: PPP model

Case study of IRRI solar bubble dryer

Verification and

dissemination

Adaptation Optimization

Page 12: Postharvest and by-product management for sustainable rice

Contacts and further information: www.irri.org; www.ricestraw.irri.orgEmail: [email protected]; [email protected]

Thank you