plumpton college part time prospectus 2014 2015

Ditchling RoadPlumptonLewesEast Sussex BN7 3AE01273 890454Website: www.plumpton.ac.uk [email protected]

Plumpton CollegePart Time Courses and

Apprenticeships Prospectus2014 – 2015

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About Plumpton CollegePlumpton College is a land-based college and was established in 1926. The College issituated at the foot of the beautiful South Downs in East Sussex, near to the historic town ofLewes and the coastal city of Brighton. Plumpton College also has centres at Netherfield,Flimwell, Stanmer (Brighton) and in Snowdonia.

CoursesCourses include:• Agriculture • Floristry • Machinery• Animal Care • Forestry • Metalsmithing• Beekeeping • Arboriculture • Welding• Butchery • Garden Design • Outdoor Education• Business • Horticulture • Pesticides• Countryside • Legislative • Veterinary Nursing• Equine • Wine

How to Apply for a CoursePlease complete the enclosed application form and return it with payment for the course.Application forms can also be downloaded from our website www.plumpton.ac.uk.

Course ViabilityIf the viability of the course is questionable, due to low numbers, the College will lookat other ways to make the course viable. This may include proposing a higher fee,reducing the length of the course, amalgamating the course with another, orpostponing the course. If a solution cannot be found, as a last resort, the course maybe cancelled. In this eventuality, you will be given a full refund.

Equality and DiversityThe College encourages applications from all sections of the community. Its provision isavailable to all those who are able to achieve the required standard and is free from barriersand restrictions which might restrict access and progression.

CONTENTSWelcome toPlumpton College............2

Course Fees Explained ...3

Apprenticeships ..............4

Programmes andVocational Coursesfor Schools ......................5

Agriculture....................6-7

Dairy Processing .............8

Beekeeping .....................9

Sustainable Food,Farming and Forestry .........................................10-11

Veterinary Nursing .........12

Animal Care...................13

Canine Courses .......14-15

Business andSustainability............16-17

Countryside ...................18

Equine ......................19-21

Floristry ....................22-23

Woodland Skillsat Flimwell .....................24

Forestry andArboriculture ............25-27

Horticulture atPlumpton .................28-29

Horticulture atStanmer ...................30-31

Garden Design ..............32

Legislative .....................33

Machinery......................34

Metalsmithingand Welding ..................35

Outdoor Education....36-37

Pesticides......................38

Wine Courses...........39-41

Index ........................42-43

Map ...............................44

WELCOME TOPLUMPTON COLLEGE

If you do not see the course youwant, or would like to request abespoke training package,please register your interestby telephoning 01273 892035

TERM DATES

Autumn Term15th September 2014 -19th December 2014

Spring Term5th January 2015 -27th March 2015

Summer Term13th April 2015 -12th June 2015

Please note all dates aresubject to change

IF YOU REQUIRETHE INFORMATION

WITHIN THISPROSPECTUS IN

ANOTHERLANGUAGE, LARGEPRINT OR REQUIRE

PARTICULARASSISTANCE

PLEASECONTACT THECOLLEGE ON01273 890454

SO THAT WE CANHELP YOU

Please note allfinancial informationis correct at the timeof going to pressand is subject tochange with newgovernmentinitiatives

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FUNDING ELIGIBILITY FOR 2014/15

Learning Level

Aged 19-23(on first dayof course)

Aged 24+(on first dayof course)

Unemployed and/oron state benefitsi.e. any means tested benefit

Basic Skills Fully funded Fully funded Fully funded for all unemployedEntry and Level 1 Fully funded Co-funded Fully funded for all unemployedLevel 2 (first) Fully funded Co-funded Fully funded for all unemployedLevel 2 (retraining) Co-funded Co-funded Fully funded for all unemployedLevel 3 (first) Fully funded Loans Fully funded for all unemployed if aged 19-23Level 3 (retraining) Co-funded Loans only at Level 3 and aboveLevel 4 (any) Co-funded Loans (if aged 24+ at Level 3 and above = LOANS)Traineeships Fully funded Fully funded Fully funded

Students aged 16-18 on 31 August of the year their course starts are FULLY FUNDED.

Fully funded No fee to be charged, not even registration and assessmentCo-funded Subsidized fee to be charged including registration and assessmentLoans Full fee to be charged including registration and assessment

Please contact our Finance Administrator on 01273 892102 or email [email protected] further details about loans or bursaries.

Course FeesMethods of Payment

• Credit/Debit Cards: Card details can be added to the back of the application form, or you can payover the phone: 01273 892035. We do not accept American Express or cheques.

• Instalments: In certain circumstances, fees may be paid in instalments. Please contact theAccounts Department: 01273 892009. Instalments are by direct debit and are made according to thelength of the course.

Loans are repayable only when earning over £21,000 per year.

Bursary FundsStudents on some part time courses can apply to the College, after enrolment, for help towards theircourse costs. To be eligible you must be on a low income (annual household income less than£22,000).

ChildcareAssistance with childcare costs may be available - contact 01273 892102.

Refunds and Cancellation PolicyIt is College policy that NO REFUNDS are made after the commencement of the course,except in extenuating circumstances. This is at the discretion of the Principal. Bookings may becancelled or transferred with no penalty if notification is received more than 10 working days prior tothe start date of the course. If less than 10 working days notice is given, you will be charged the full feefor the course.

Care to LearnStudents aged under 20 may be eligible for help towards childcare costs. Please contact StudentServices on 01273 892038.

Professional and Career Development LoansThese are bank loans to pay for courses and training that help with your career or help get you intowork. You may be able to borrow between £300 and £10,000 at a reduced interest rate and theGovernment pays interest while you are studying. More information can be obtained by calling theNational Careers Service on 0800 100900.

COURSE FEESEXPLAINED

Loans - 24+ Advanced Learning Loans

Apprenticeships

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Plumpton College offers Apprenticeships in...• Agriculture - page 6• Animal Care - page 13• Dog Grooming (option within Animal Care) - page 13• Environmental Conservation - page 18• Floristry - pages 22-23• Horse Care - page 20• Horticulture - page 28• Land Based Service Engineering - page 34• Trees and Timber - page 25• Veterinary Nursing - page 12• Fabrication and Welding Engineering - page 34

Entry Requirements:• Must be in full time paid employment for a minimum of 30hours per week.

• Minimum Apprenticeship wage is £2.73 an hour for 16-18year olds and those over 19 in their first apprenticeshipyear. If you are over 19, in subsequent years you shouldreceive the National Minimum Wage for your age group.

• Preferably you will have achieved English and Maths GCSEsA-E or equivalent. We will take into consideration previousindustry experience. Please note this differs for VeterinaryNursing.

Course Fees: (except Veterinary Nursing)16-18 - No charge - fully funded by the Government19+ - £850 - (this is co-funded and should be paid by

your employer)

Graduates/holders of Level 4 qualifications £1700 – noGovernment funding available.

For more details please see the apprenticeship prospectusor contact: 01273 [email protected]

Program

mesand

Vocatio

nalCourses

ForScho

ols

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School visits to Plumpton CollegeProgrammes linked to the National Curriculum

The Children’s Rural Education Centre

School visits from Foundation Stage to A Level –term time throughout the year

More details can be found in our Vocational Courses for Schools Prospectus available throughyour School, Academy, Plumpton College or online at www.plumpton.ac.uk.

For more information or to discuss setting up bespoke training arrangements for thisage group please contact: Val Orchin on: 01273 892050 or email: [email protected].

Food, Farming and Countryside in the Curriculum –all visits to the College are tailor madeA visit to a farm gives children the opportunity to connectwith the living environment and interact with animals andliving plants. A school can use these new approaches toraise achievement, as well as to transmit key messages suchas healthy eating.

Topics cover food, farming, countryside, planting, growing,germination, care of animals, bees, pond dipping, shelterbuilding, identification of trees and habitat studies, to namea few. Longer term projects with more regular visits can bearranged.

Children develop and maintain a dedicated growing plotwithin a covered greenhouse. Instruction, guidance andequipment will be provided by Plumpton College.

Date: Term time throughout the yearTime: 10.00am-2.30pm (flexible)Tuition Fee: £3.50 per childMin: 6 Max: 30 (may be larger by special arrangement)Day visits to the Stanmner Park site can be arranged.

Forest Schools Programme

Forest Schools at PlumptonThis programme is designed to encourage learning in theoutdoor environment through guided exploration, structuredactivity, crafts and the use of tools. The programmeaccommodates children from Reception through to GCSE.Popular themes include: Camp fire cooking, fire lighting,habitats, wildlife, life cycles, food webs, tool use,orienteering and shelter building.

Forest School at Flimwell is a longer term programmedesigned to bring children regularly into an outdoor woodlandlocation (usually weekly).

Duration: 1 Day or up to 10 week programmeDate: Term time throughout the yearMin: 6 Max: 15

The College offers a wide range of nationally recognised vocational qualifications available for school, academy or home educated childrenin Years 10, 11 and 12. These courses are studied at Plumpton College, Stanmer Park, Netherfield, Flimwell or Turners Hill alongside theirGCSE/A Level subjects:

Day Release Courses run over one or two years (for Years 10 and 11)

Level 1 and 2: Agriculture, Small Animal Care, Blacksmithing and Metalworking, Countryside and Environment, Fish Husbandry, Forestry,Game Management, Floristry, Horse Care, Horticulture, Machinery Maintenance, Motor Vehicle Maintenance and Sports (AdventurousActivities)

10 Week Block Day Release (Foundation Pathways for Years 10 and 11)

Level 1 Units: A range of short repeating block introductory courses in Small Animal Care, Forestry, Horticulture, Farm Livestock,Metalsmithing, Motor Vehicle and Sport (Adventurous Activities)

Day Release Vocational Courses for Sixth Form Students

Level 2: Broaden experience, develop life skills and strengthen your qualification base whilst studying for A Levels with a course inCountryside and Environment, Forestry, Horticulture, Horse Care or Motor Vehicle Technology

Vocational Courses for SchoolPupils in Years 10, 11 and 12

For more information contact: Deborah Brickellon: 01273 892096 or email: [email protected]

Agriculture

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Foundation Degree in AgricultureThis course provides technical and managerial skills for those wishingto pursue a career within the agricultural or allied industries.Modules include:• Grassland management and forage production• Dairy cow management• Machinery management• Animal health and welfare• Grassland and arable forage production• Business management• Diversification through business developmentThe course is delivered through a combination of lectures, fieldwork,laboratory based practical sessions, group workshops, site visits andexpert consultations.Duration: Two years full time or four years part timeDate: September 2014Tuition Fee: £6900pa (£3450pa part time) (2014/16) you may beeligible for bursaryCourse Code: AGH002Contact: Admissions: 01273 892080Email: [email protected]

Farm Experience and HorticultureStudents will have the opportunity of working with animals and plants ina practical setting. These activities help develop personal independenceand communication skills. Activities include farm experience,maintenance of lawns, shrubs, hedges, flower beds and vegetable plotsalong with practical activities involving caring for livestock.Duration: 1 day per week for up to 32 weeksDate: September 2014Time: 9.15am - 4.15pmTuition Fee: FREECourse Code: Ivyland Farm, Netherfield: AGP021Contact: Admissions 01273 892080 or Ivyland Farm 01424 838 873

Diploma in Work-Based Agriculture Level 2This diploma is for those employed in a relevant job and who haveacquired basic knowledge and skills in farming or related industries.Pathways covering both conventional and organic farming methodsinclude livestock production, crop production, mixed farming.Duration: Fridays for 3 termsDate: Three starting points – September January and AprilEntry requirements: No formal qualifications but students must be atlevel 1 or above in English and Maths.Course Code: AGW001Contact: 01273 892030 Email: [email protected]

Apprenticeship in Agriculture (Level 2)This Apprenticeship is an excellent way to develop your skills whileworking in the industry.The Framework includes:• Occupational Qualification – Level 2 Diploma in Agriculture• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsPathways:• Crop production• Livestock production• Mixed farmingDuration: Fridays for 18 monthsDate: Three starting points – September, January and AprilCourse Code: AGA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Advanced Apprenticeship in Agriculture (Level 3)This programme is designed for those who wish to progress into farmmanagement or those who already have a supervisory element to theircurrent role.The Framework includes:• Occupational Qualification – Level 3 Diploma in Agriculture• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsPathways:• Crop production• Livestock production• Mixed farmingDuration: Fridays for 2 yearsDate: Three starting points – September, January and MayCourse Code: AGA002For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Diploma in Work-Based Agriculture Level 3This diploma is for those employed in a relevant job and who haveacquired basic knowledge and skills in farming or related industries.Pathways covering both conventional and organic farming methodsinclude livestock production, crop production, mixed farmingDuration: Fridays for 3 termsDate: Three starting points – September, January and AprilEntry requirements: No formal qualifications but students must be atlevel 1 or above in English and Maths.Course Code: AGW002Contact: 01273 892030 Email: [email protected]

Shearing for Beginners and ImproversThis course covers the instruction and practice of shearing, includingpreparation and care of machines and presentation of wool for sale.Duration: 3 daysDate: 28th, 29th, 30th May 2014; 27th, 28th and 29th May 2015,at Coombes Farm, Nr LancingTime: 9.30am - 4.30pmTuition Fee: Full fee £400Course Code: AGP009Contact: 01273 892035 Email: [email protected]

Hand Blade Sheep ShearingA three day course covering the technique of shearing a sheep by hand.This course will cover: blade sharpening, preparation, sheep handlingtechniques, shearing techniques, fleece rolling and presentation for sale.Duration: 3 daysDate: 28th, 29th, 30th May 2014; 27th, 28th and 29th May 2015,at Coombes Farm, Nr LancingTime: 9.30am - 4.30pmTuition Fee: Full fee £400Course Code: AGP005Contact: 01273 892035 Email: [email protected]

Lambing – PracticalThis course will cover preparation for lambing, signs of lambing andcare of the newborn lamb, routine welfare and management tasks.Duration: 1 dayDate: Friday 13th March 2015Time: 9.30am - 4.30pmTuition fee: Full fee £95Course Code: AGP007Contact: 01273 892035 Email: [email protected]

Learning Level50062311

Aged 19-23(on first day of course)

Aged 24+(on first day of course)

Full Level 2

Level 2 (first) £0 £1020 �

Level 2 (retraining) £1020 £1020 �


Aged 19-23(on first day of course)

Aged 24+(on first day of course)

Full Level 3

Level 3 (first) £0 £4450 �

Level 3 (retraining) £1315 £4450 �

Agriculture

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Sheep Handling – PracticalThis course will cover handling techniques for foot trimming, selectionof ewes, injecting, and routine welfare and management tasks.Duration: 1 DayDate: Friday 10th October 2014Time: 9.00am – 5.00pmTuition fee: Full fee £95Course Code: AGP010Contact: 01273 892035 Email: [email protected]

Pig Handling – PracticalThis course will cover the basic routine tasks associated withmanaging a pig herd, including handling, weighing, housing, feeding,teeth clipping, and injections.Duration: Half dayDate:Wednesday 12th November 2014Time: 1.30pm - 4.30pmTuition fee: Full fee £55Course Code: AGP008Contact: 01273 892035 Email: [email protected]

Calf Handling – PracticalThis course will cover the basic handling and routine stock tasksassociated with keeping calves including housing and feeding, eartagging, signs of health, haltering, taking temperature and castrationDuration: 1 dayDate: Friday 17th October 2014Time: 9.00am – 5.00pmTuition fee: Full fee £95Course Code: AGP002Contact: 01273 892035 Email: [email protected]

CowSignals® Training CourseCows send out useful information every moment of the day. You justneed to know how to read the signals. This 1 day course is aimed atadvisers and farmers in dairying. The focus of the course is onmeeting the demands of the dairy cow through housing, feeding andwelfare. You will receive a Plumpton College Certificate.Duration: 1 dayDate: Friday 24th October 2014Time: 9.30am - 4.30pmTuition Fee: Full fee £95Course Code: AGP004Contact: 01273 892035 Email: [email protected]

Keeping Laying Hens at HomeThe course is aimed for those who would like to keep hens fordomestic purposes. It will cover both theory and practical sessions.• Breeds and buying birds• How to get started• Pure breeds and hybrids• Handling your birds• Getting to know its anatomy• Housing and feeding• Egg production and quality• Eating and hatching• Breeding/hatching/rearing chicks• Incubators• Managing a broody hen• Ailments and treatmentsDuration: 1 dayDate: Friday 24th October 2014, Thursday 16th April 2015Time: 10.00am - 4.00pmTuition Fee: Full fee £75Course Code: AGP006Contact: 01273 892035 Email: [email protected]

Interested in a Traineeship in Agriculture or anotherLand-Based Industry?

• Work Experience• Vocational Training

• English and Maths Support• Employability Training

Contact Admissions on 01273 892080 or email: [email protected]

DairyProcessing

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Milk ProcessingThis course is an introduction to on-farm milk processing. Topicsinclude:• Introduction to milk processing• Using milk processing equipment including pasteurizer,homogeniser and separator

• Packaging and storage of pasteurised milk and creamDuration: 1 dayDates:Wednesday 4th February 2015Course Code: FTP042Time: 9.30am - 4.30pmTuition Fee: £110.00Contact: 01273 892035 Email: [email protected]

Soft Cheese MakingThis course covers the cheese-making process, and soft cheesetypes. A range of soft cheeses will be made and you may takesamples of cheese away with you to ripen and consume.Topics include:• Introduction to soft cheese• Selection of starters• Methods of manufacture• Ripening• Practical cheese-making• Brine salting• PackagingDuration: 2 daysDate:Wednesday 24th and Thursday 25th September 2014Course Code: FTP039Date:Wednesday 21st and Thursday 22nd January 2015Course Code: FTP039/001Date:Wednesday 27th and Thursday 28th May 2015Course Code: FTP039/002Time: 9.30am – 4.30pmTuition Fee: Full fee £220Contact: 01273 892035 Email: [email protected]

Hard Cheese MakingThis course ideally follows on from soft cheese making but can betaken as a stand-alone course and will guide you through theproduction processes associated with cheddar and crumbly cheesetypes.Topics include:• Milk selection• Maturation• Dairy chemistry and microbiology• Importance of ingredients• Pressing of cheese• Methods of dressingDuration: 2 daysDate:Wednesday 22nd and Thursday 23rd October 2014Course Code: FTP012Date:Wednesday 18th and Thursday 19th February 2015Course Code: FTP012/001Date:Wednesday 15th and Thursday 16th July 2015Course Code: FTP012/002Time: 9.30am - 4.30pmTuition Fee: Full fee £220Contact: 01273 892035 Email: [email protected]

Butter/Clotted Cream MakingThis course will teach you how to make your own butter as well assome tips on what can be done with the buttermilk.Topics include:• Ingredients• Equipment and method• Buttermilk recipes and uses• Pressing the butter• Salting or flavouring the butter• Shaping the butter and packagingDuration: 1 dayDate:Wednesday 19th November 2014Course Code: FTP004Date:Wednesday 20th May 2015Course Code: FTP004/001Time: 9.30am - 4.30pmTuition Fee: Full fee £110Contact: 01273 892035 Email: [email protected]

Yogurt MakingThis course will teach you how to make yogurts and fermented milksand creams. You can take the products home to enjoy.Topics include:• Milk• Yogurt and fermented dairy products• Factors affecting quality, yield and shelf life• Manufacturing methods• Practical yogurt, fermented milk and cream manufacture• Legislation and labelling• EvaluationDuration: 1 dayDate:Wednesday 12th and Thursday 13th November 2014Course Code: FTP038Date:Wednesday 22nd and Thursday 23rd April 2015Course Code: FTP038/001Date:Wednesday 22nd and Thursday 23rd July 2015Course Code: FTP038/002Time: 9.30am – 4.30pmTuition Fee: Full fee £220Contact: 01273 892035 Email: [email protected]

Ice Cream MakingThe course caters for home ice cream making through to businessesand individuals looking to establish an ice cream processingoperation. It will give you hands on experience of the manufacture ofice cream and related products as well as the underlying knowledgeneeded.Topics include:• Milk• Equipment• Ice cream manufacturing methods• Other frozen desserts• FlavouringsDuration: 2 daysDate:Wednesday 8th and Thursday 9th Octber 2014Course Code: FTP015Date: Wednesday 18th and Thursday 19th March 2015Course Code: FTP015/001Date: Wednesday 24th and Thursday 25th June 2015Course Code: FTP015/002Time: 9.30am - 4.30pmTuition Fee: Full fee £220Contact: 01273 892035 Email: [email protected]

Dairy Processing CoursesThe aim of all courses is to be as hands-on as possible, learning through participation with emphasis on practicalskills but at the same time giving you the technical and theoretical knowledge.All courses include light refreshments and informal lunches. All ingredients, equipment and recipes are provided.A certificate recognising completion of the course will be awarded.

Beekeep

ing

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Beekeeping Taster Day(at Plumpton College or Stanmer Park)This one day course is the ideal opportunity to get an idea of what itwould be like to keep bees.Topics include:• Bee population and behaviour• Hive management and maintenance requirements• Honey production• Harvesting• Hygiene and handling of honeyDuration: 1 dayDate: TBCTime: 10.00am - 5.00pmTuition Fee: Full fee £60Course Code: COP018Contact: 01273 892035 Email: [email protected]

Introduction to Beekeeping Theory(at Plumpton College or Stanmer Park)This ten-week theory based course covers:• The bee colony• Types of hives• The beekeeping year• Queens• Swarming• Pests and diseases• Bee plants and forage• Honey and hive products and how to get startedDuration: 1 afternoon a week at Stanmer Park or 1 evening a week atPlumpton College for 10 weeksDate: TBCTime: 1.30pm – 4.30pm (Stanmer Park)or 6.30pm - 9.30pm (Plumpton College)Tuition Fee: Full fee £300Course Code: Plumpton College AGP015, Stanmer Park AGP016Contact: 01273 892035 Email: [email protected]

Practical Beekeeping for Beginners(at Plumpton College or Stanmer Park)This ten week practical course is designed for those new tobeekeeping or who have limited experience and want a chance todevelop their skills.• Lighting a smoker• Personal protective clothing• Identify the bees and their development within the hive• Managing a hive• Swarm control• Varroa and inspection for diseaseDuration: 1 afternoon per week at Stanmer Park or 1 evening a weekat Plumpton College for 10 weeksDate: TBCTime: 1.30pm – 4.30pm (Stanmer Park) or 6.30pm - 9.30pm(Plumpton College)Tuition Fee: Full fee £300Course Code: Plumpton College AGP017Stanmer Park AGP018Contact: 01273 892035 Email: [email protected]

Intermediate Beekeeping SkillsThis course is aimed at beekeepers that have some experience inbeekeeping. This series of theory and practical evenings coverstransfer to new comb, making nucs, queen rearing, artificial swarming,uniting, moving colonies, and inspection for diseases, honeyproduction, extraction and bottling, feeding and apiary records.Duration: 30 sessionsDate: TBCTime: 6.30pm - 9.30pm including practical sessions at the hivesTuition Fee: Full fee £800Course Code: AGP019Contact: 01273 892035 Email: [email protected]

Visit the Plumpton Collegestand at the following shows:

Open Day, Plumpton College: Saturday 10th May 2014

Horse Show, Plumpton College: Saturday 17th May 2014

Heathfield Show: Saturday 23rd May 2015

Surrey County Show, Guildford, Surrey:Monday, 26th May 2014

Stanmer Park, Brighton, Sussex Festival of Nature:Sunday 22nd June 2014

South of England Show, Ardingly, West Sussex:5th - 7th June 2014

Sussex Game and Country Fair, Parham Park, West Sussex:14th - 15th June 2014

British Show Jumping Derby, Hickstead:26th – 29th June 2014

Plumpton College at Flimwell Open Day:Saturday 28th June 2014

Livestock show, RABDF, NEC, Birmingham:3rd - 4th July 2014

Smallholders Show, Ardingly: 5th - 6th July 2014

Kent County show: 11th - 13th July 2014

Hastings Country Show: 16th - 17th August 2014

Cranleigh Show: 2nd August 2014

Edenbridge and Oxted Show: 24th - 25th August 2014

Woodfair: Bentley, East Sussex19th - 21st September 2014

Apple Day: Stanmer Park, BrightonSunday 28th September 2014

Information Morning Saturday 1st November 2014:Plumpton College

Information Morning Saturday 8th March 2015:Plumpton College

Open Day, Plumpton College: Saturday 9th May 2015

For further information onshows and advertising, please

contact:01273 892034 or email:

[email protected] College

Plumpton College at Stanmer

The College runs a range of coursesat its centre in Stanmer Park, Brighton.Please visit our website for more details:

www.plumpton.ac.ukor contact 01273 890454

Plumpton College at Flimwell offers a dynamic,practical, relevant and interesting range of short,hands-on training courses. Topics cover food, farming,land-based legislation, rural business training and ruralskills that will help you and your business.All courses have limited participants to ensure the besttutor/learner experience. These short focused coursesare held at Netherfield near Battle and/or Flimwell inEast Sussex. Agendas for the courses are available todownload at www.foodfarmingforestry.co.uk.

Livestock ManagementClassroom and farm-based training covering:• Rules and regulations• Feed and nutrition• Health procedures• Breeding• Marketing live animals• Deadweight marketingThere is a cutting room tour. Courses are one day, classroom andfarm based.Sustainable Beef Production: BTP032 - 11th December 2014Sustainable Sheep Production: BTP034 - July10th 2014, 21stNovember 2014 and 12th February 2015Sustainable Pig Production: BTP033 - 25th June 2014 and 9thOctober 2014Practical Pre Tup Health Check: BTP080 - 11th September 2014Time: 10.00am - 4.00pmTuition Fee: From £120Contact: 01580 879547 Email: [email protected]

Grassland Management and Forage ProductionTopics include pasture quality and how it affects livestock, basicruminant nutritional requirements and the importance of pasture plantspecies and diversity, field walk, grass identification, grazing systemsand managing weeds. Feeding value of conserved forages – forageanalysis. Soil fertility and use of farmyard manures. Commonsupplementary feeds and minerals.Forage Analysis and Winter Rationing: September 2014Cost from £100

PoultryStart from the day old chick through to oven ready. These courses willcover all the practical requirements and relevant legislationsurrounding production and on farm processing.

Rearing Poultry for the Table: FTP03230th May 2014, 10th September 2014 and 18th March 201510.00am - 1.00pm - Cost: £60

Practical Poultry Processing: FTP028Guided walk of poultry unit, demonstration of stunning and killing,demonstration of plucking machine, practical evisceration, trussingand jointing a chicken.9th September 2014, 18th November 2014 and 10th February 2015,10.00am - 2.00pm - Cost £110

Welfare of Poultry, at the time of killing: FTP029Principles of humane, catching, shackling, stunning, slaughter andkilling. Demonstration of handheld electrical stunner, restraining andbleeding after stunning.19th November 2014 and 11th February 201510.00am - 5.00pm - Cost £200

Managing a Free Range Poultry Flock: FTP046Breeds and buying birds, handling, housing, feed requirements, pestsand diseases, bird health.27th September 201410.00am - 4.00pm - Cost £110

Marketing and LegislationTailored for the small business to help you comply with ever changinglegislation. These are one day courses, unless stated otherwiseEmergency First Aid at Work: FTP01212th June 2014 and 5th February 2015

‘Flourish’ City and Guilds 7573 Level 1Award/Certificate/Diploma in Practical HorticultureSkills - for benefit recipientsA practical course tailored for those on JSA, ESA (WRAG) or othermeans tested benefits covering a range of horticulture skills, e.g.,propagation, cultivation, lawns, machinery etc. After 5 weeks you willgain a CandG 7573 Award. Some may wish to continue for more than 5weeks to gain the Certificate or Diploma.Course Code: HOP048

SustainableFoodandFarming

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Interested in a Traineeship inAgriculture or anotherLand-Based Industry?

• Work Experience• Vocational Training

• English and Maths Support• Employability Training

Contact Admissions on 01273 892080 oremail: [email protected]

For all of the courses listed above please contact:Telephone: 01580 879547 Email: [email protected]

Website: www.foodfarmingforestry.co.ukPlumpton College Centre for Sustainable Food, Farming and ForestryThe Woodland Enterprise Centre, Flimwell, East Sussex, TN5 7PR

Livestock Transport Short JourneysAn essential requirement, if you transport animals, including horses,game birds and poultry for more than a 40 mile round trip for anyfinancial reward. We run short one hour training sessions prior to theNPTC (National Proficiency Testing Committee) test. The trainingincludes some example questions. More information is available onthe NPTC and Defra websites. It is not a requirement that youundertake the training and you can apply to just sit the test.Dates: 26th June 2014, 25th September 2014, 10th December 2014,19th March 2015Tuition Fee: £30Course Code: BTP030Duration: 1 hourTime: from 12.00pm with tests set on the hour during the afternoonTest Fee: £65 for each livestock category. Beef and sheep tests countas one.Venue: Plumpton CollegeContact: 01580 879547 Email: [email protected]

There are important rules and regulations you need to comply with tostart and conduct a food related business from your kitchen.

Starting a business from your kitchen: BTP08220th June 2014 and 12th November 2014 and 27th February 2015.

CIEH Certificate Level 2 Award in Food Safety and Hygiene: BTP08222nd September 2014, 16th March 2015

CIEH Certificate Level 3 Award in Food Safety and Hygiene: BTP084lifetime certificate. 14th-16th July 2014, 12th-14th January 2015.Time: 9.30am - 4.00pmTuition Fee: from £95Contact: 01580 879547 Email: [email protected]

Horticulture and Practical Land ManagementIntroduction to growing vegetables and marketing: FTP01126th November 2014Plan and Plant a Traditional Orchard: BTP036 16th January 2015Fruit Tree Pruning and Orchard Management: FTP04117th January 2015Going Organic, how to Convert and Grant Opportunities: HOP04428th January 2015Hedgelaying: BTP027 24th October 2014, 20th February 2015Stock Fencing: BTP038 17th October 2014, 27th March 2015Time: 10.00am - 4.00pmTution Fee: From £95Contact: 01580 879547 Email: [email protected]

For forestry and woodland courses see pages 24-27

ButcheryOur “Get Skilled in Butchery” programme offers a range of one andtwo day courses. Courses are hands on, mostly limited to fourparticipants to ensure maximum practical experience and attentionfrom our highly skilled tutors. The courses are ideal for completebeginners and those wanting to improve their techniques cutting uptheir own carcasses for direct selling through farmers markets.

Practical Lamb Butchery: FTP017 9th and 10th September 2014Practical Pork Butchery: FTP026 15th and 16th October 2014Time: Two day course 10.00am - 4.00pmTuition Fee: £400

Beef Butchery Demonstration: FTP003 23rd September 2014Lamb Butchery Demonstration: FTP043 4th November 2014Pork Butchery Demonstration: FTP044 16th September 2014Venison Butchery: FTP037 17th November 2014, 11th March 2015Sausage Making: FTP034 18th July 2014, 12th March 2015Bacon and Gammon Curing: FTP002 7th November 2014Sausage Making and Bacon and Gammon Curing: FTP04529th May 2014, 17th October 2014Food Smoking: FTP010 4th June 2014, 28th October 2014

Time: 10.00am - 4.00pmTuition Fee: From £100Contact: 01580 879547 Email: [email protected]

Hoof to HookDate: 16th October 2014Duration: 10.00am - 4.00pmTuition Fee: £120Contact: 01580 879547 Email: [email protected]

Finishing LivestockDirect selling and regulations. Handling live animals to assess formarketing. Evaluating carcasses in a chiller store and cutting roomtourTuition Fee: £100Course Code: BTP085

This project is supported by the Rural Development Programme for England (RDPE) forwhich Defra is the Managing Authority, part funded (or financed) by the EuropeanAgricultural Fund for Rural Development; Europe investing in rural areas.

Sustainab

leFoodand

Farming

11

VeterinaryNursing

12

Foundation Degree in Veterinary NursingThis course is fully approved by the Royal College of VeterinarySurgeons. Training is delivered mainly through college class-basedmodules in years 1 and 3 (incorporating Work Based Diploma Level 3),with an extended work placement in the 2nd year. In the 3rd year thecourse offers a variety of optional modules, allowing the student tospecialise in one area, or gain broader knowledge at a higher level.Duration: 3 years (with second year part-time in practice – unpaidemployment) This course cannot be studied on a part time basis.Date: September 2014Tuition Fee: £6900 p.a. (you may be eligible for a bursary) - Year 1Course Code: VNH001Contact: Admissions: 01273 892080Email: [email protected]

Advanced Apprenticeship in Veterinary Nursing –Small Animals (Level 3)This is a three year day release course for students wishing to qualify asVeterinary Nurses.The Framework includes:• Occupational Qualification – Level 3 Diploma in Veterinary Nursing• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsEntry requirements: 5 GCSEs at Grade C and above in English,Mathematics, Science plus two other subjects. Students also need tohave been employed in their current training practice for a minimum of 6months.Duration: 3 yearsDate: September 2014Course Code: VNA001/2Contact: 01273 892030 Email: [email protected]

Advanced Apprenticeship in Veterinary Nursing –Equine Nursing (Level 3)The Equine nursing pathway can be taken in the third year as part of theVeterinary Nursing Apprenticeship. The course will be supported byonline material, guest speakers, visits to equine hospitals and teachingby registered Equine Veterinary Nurses and Equine Veterinary Surgeons.All students must be employed in an equine training practice.The Framework includes:• Occupational Qualification – Level 3 Diploma in Veterinary Nursing• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsEntry requirements: 5 GCSEs at Grade C and above in English,Mathematics, Science plus two other subjects. Students also need tohave been employed in their current training practice for a minimum of 6– 12 months.Duration: 3 yearsDate: September 2014Course Code: VN001/3Contact: 01273 892030 Email: [email protected]

OSCE TASK Practical Exam RevisionThis course is designed to help you prepare for your VN practicalexaminations, giving you a better chance of a successful result.Day 1: All the nursing and theatre tasks, fluid therapy, bandaging andanaesthesia.Day 2: Laboratory techniques, radiography and equine tasks.Duration: 2 daysDate:Monday 16th and Tuesday 17th June 2014Time: 10.00am - 4.00pmTuition fee: Full fee £260Course Code: VNP021Contact: 01273 892035 Email: [email protected]

Head Vet Nurse Training DayThis course is designed for potential head nurses, those new to theposition or those wishing to improve their skills. The course will cover:• The roll of the head VN• What skills are required?• Leadership skills• Management skills• Helping to develop others• Time management• Dealing with conflict• Running successful nursing clinicsDuration: 1 dayDate: Tuesday 5th August 2014, and according to demandTime: 10.00am - 4.00pmTuition fee: Full fee £95Course Code: VNP009Contact: 01273 892035 Email: [email protected]

Veterinary Receptionists CPDThis course will allow you to examine your current skills and help youprovide an informed, professional and confident service to your clients.Course content includes:• The role of the receptionist• Dealing with emergencies• Dispensing of veterinary medicines• Control of parasites of the dog and cat• Vaccination protocols• Pre-operative adviceDuration: 1 dayDate: Tuesday 22nd JulyTime: 10am - 4pmTuition fee: £160 including lunchCourse Code: VNP013

Small Animal First Aid - Canine and FelineThis course is either a good introduction or refresher into first aidtechniques and how to deal with various first aid situations andemergencies.Course content includes:• Rules and aims of first aid• Wounds and haemorrhage• Shock• Respiratory obstruction• Resuscitation procedures• Poisonings and insect stingsDuration: 1 dayDate: Tuesday 12th AugustTime: 10.00am - 4.00pmTuition fee: £100Course Code: VNP022

Vet Nursing Small Animals60037118 and Equine60058237

Year 1

Year 2

Year 3

16-18 yrs

RCVS enrolment fee

£0

£0

19+ yrs

£850 + RCVS enrolment+ Awarding body examfees

£1700 + RCVS Enrolment +Awarding body exam fees

£1700 + Awarding bodyexam fees


Graduates/holders of level4 qualifications - nofunding



Vet Nursing Equine1 year top-up

Year 3 – 1 yeartop-up

16-18 yrs

£0

19+ yrs


Advanced Apprenticeship in Animal Care (Level 3)This course is aimed at employees who have taken on more of aspecialised or supervisory role in jobs such as Zoo Keeper, AnimalKeeper, Dog Warden and Animal Management Technician. TheApprenticeship is an excellent way to develop your skills while workingin the industry.The Framework includes:• Occupational Qualification - Diploma in Work-Based Animal Carelevel 3

• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsDuration: Fridays for 2 yearsDate: Three starting points – September, January and MayCourse Code: ANA002For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Animal Nursing Assistant Certificate Level 2This course is aimed at students who wish to progress onto the RCVSveterinary nursing advanced apprenticeship and also those who wish toachieve a stand alone animal nursing qualification. Students whoachieve this Certificate and have also attained Functional Skills at level 2in English and Mathematics may progress onto the RCVS Level 3Diploma in Veterinary Nursing.Duration:Mondays for 1 yearDate: September 2014Time: 9.00am - 5.00pmCourse Code: VNF001Contact: 01273 892030 Email: [email protected]

Animal First Aid - Canine and FelineAn essential course for all those who work or live with animals. Focusingon dogs and cats the course gives you an introduction to first aidtechniques and what to do in an emergency.Duration: Half dayDate: According to demandTime: 10.00am - 3.00pmTuition fee: £100Course Code: VNP022Contact: 01273 892035 Email: [email protected]

Foundation Degree in Animal ScienceTopics include: animal anatomy and physiology, behaviour, ecology,nutrition and health. Optional modules include biochemistry,microbiology, animals in education, wildlife conservation, managingfinancial resources and business planning and development.The course is delivered through a combination of lectures, fieldwork,laboratory-based practical sessions, guest speakers and site visits.Single modules from this course can be studied separately, allowingstudents to work towards the full Foundation Degree in a part-timemode and also supporting those employed in the industry to developnew skills.Duration: Two year full time or four years part timeDate: September 2014Tuition Fee: Full Fee: £6900pa Part Time Fee: £3450paPer Module: CPD: £575Course Code: ANH002Contact: Admissions 01273 892080Email: [email protected]

BSc (Hons) Animal Behaviour and Welfare Top UpThis course is a one year extension course for students wishing to gain afull Honours Degree in Animal Behaviour and Welfare. The courseenables students to bring subject-specific skills and knowledge to theindustry. Emphasis is placed on the development of knowledge andunderstanding of factors affecting welfare and legislation of companionand captive animals. It also explores the role of behaviour on aspects ofanimal welfare and management.Duration: One year full time or two years part timeDate: September 2014Tuition Fee: Full Fee: £6900 Part Time Fee: £3450Per Module: CPD: £575Course Code: ANH004Contact: Admissions 01273 892080Email: [email protected]

Diploma in Work-Based Animal Care Level 3 –Animal Care and Welfare PathwayThis course is run in the workplace and is therefore designed for those infull time employment in the animal care industry in a position ofresponsibility.Entry requirements: Diploma in Animal Care level 2 and/or relevantindustry experience at a supervisory level.Duration: 18 monthsDate: September 2014Tuition Fee: £1700Course Code: ANW002Contact: 01273 892030 Email: [email protected]

Apprenticeship in Animal Care (Level 2)This Apprenticeship is an excellent way to develop your skills whileworking in the industry.The Framework includes:• Occupational Qualification - Diploma in Work-Based Animal Care level2

• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsDuration: Fridays for 1 yearDate: Three starting points – September, January and MayCourse Code: ANA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Anim

alCare

13

Learning Level6002186X

Level 3 (first)

Level 3 (retraining)

Aged 19-23(on first day ofcourse)

£0

£1460

Aged 24+(on first day ofcourse)

£4600

£4600

FullLevel3

�

�


Level 2 (first)



£0

£750


£750

£750

FullLevel3

�

�

Duration: One day a week for 18 weeksTime: 9.00am – 3.30pmStart Dates: 18 weeks starting either Wednedays 17th September2014 or Thursdays 18th September 2014 or Saturdays 20thSeptember 2014. Also Wednesdays 25th February 2015 or Thursdays26th February 2015 or Saturdays 28th February 2015Registration and Administration Fee: £74Equipment Costs: £425 (approx)Course Code: DGP003Contact: 01273 892035 Email: [email protected]

Level 3 Certificate in Dog Grooming (7763 03)City and GuildsThis course is designed for the novice/intermediate groomer. It will coverindustry standards of dog grooming that are needed to either seekemployment as a pet groomer, become self-employed and progressonto the Level 3 Diploma for ProfessionalDog stylists.Entry RequirementsSuccessful completion of a Level 2 Dog Grooming Qualification orappropriate period of practical experience will also be considered on anindividual basis.Programme Content• Health checking a dog by a dog groomer• Promoting and maintaining the health and well-being of animals.• Assessing and planning dog grooming work• Carrying out styling and finishing of dogs• Promoting, monitoring and maintaining health, safety and securityDuration: One day a week for 28 weeks.Time: 9.00am – 3.30pmDates: Start date Tuesday 23rd September 2014 or Friday 26thSeptember 2014. Also Monday 23rd February 2015.Equipment Costs: £425 (approx.)Course Code: DGP004Contact: 01273 892035 Email: [email protected]

Canine


16-18 Aged 19-23(on first dayof course)


Unemployed aged 19-23 andon active benefitsi.e. any means tested benefit

FullLevel 3

Level 3 (first) N/A £440 £1,320 £0 No

Level 3 (retraining) N/A £440 £1,320 £0 No

14

Pet Microchip ImplantingThis one day course is designed for people working in the canineindustry who want to expand their services to include microchipimplanting. Students will be expected to provide at least 2 dogs orcats to practice microchip implantation.Content:• The theory and history of the microchip• Safe handling of the equipment• Safe animal restraint methods• Demonstration of a microchip implant• Practise microchip implantation of at least 2 petsDates: According to demandTime: 9.15am – 4.00pmTuition Fee: £95Course Code: DGP006

Level 1 Principles of Dog Grooming (PlumptonCollege Certificate)This course is designed to give both an insight into the groomingindustry and some basic techniques to practice.Entry RequirementsNo formal entry requirements are needed. A keen interest in dogs anda compassionate attitude towards their welfare is compulsory.Programme Content• Health checking a dog by a dog groomer• Promoting and maintaining the health and well-being of animals.• Restraint and handling techniques• Preparing dogs for bathing• Bathing and frying• Basic clipping and hand stripping• Promoting, monitoring and maintaining health, safety and securityDuration:Wednesday evening for 10 weeksTime: 6.00pm – 8.30pmDates: 17th September 2014, 14th January 2015 and14th April 2015Tuition Fee: Full Fee £375Course Code: DGP001/001 (Sept), DGP001/002 (Jan)Contact: 01273 892035 Email: [email protected]

Level 2 Certificate for Dog Grooming Assistants(7763 02) City and GuildsThis course is for the beginner or novice groomer and is taught oneday a week over 18 weeks. It introduces basic restraint and handlingtechniques, preparing and grooming dogs prior to bathing as well ashow to use a wide variety of equipment and techniques relevant tobathing, drying dogs and preparing their coat for styling. Basic stylingtechniques will be covered. It is recommended that anyone withoutexperience of working or handling dogs considers the Level 1Principles of Dog Grooming (Plumpton College Certificate) EveningCourse before applying for this course. Students will be given a list ofcompulsory grooming equipment to the value of approximately £420that must be purchased before commencing the course.Programme Content• Controlling and restraining animals• Preparing and grooming dogs prior to bathing• Bathing and cleaning dogs• Drying dogs and preparing their coat for styling• Basic trim of a dog• Cleaning and maintaining equipment used for grooming orremoving hair from animals

• Maintaining the cleanliness and bio security of the animal careworking environment

• Promoting and maintaining health. Safety and security




Unemployed and onactive benefitsi.e. any means tested benefit

FullLevel 2

Level 2 (first) N/A £0 £440 £0 �

Level 2 (retraining) N/A £750 £440 £0 �

Advanced Award in Canine Behaviour Level 3(Plumpton College Certificate)This course aims to impart a wide range of knowledge regarding canine(dog) behaviour. How the domestic dog has evolved from its ancestor(the wolf), and how dogs learn, communicate and behave. There willalso be discussions on canine aggression and other behaviouralproblems, as well as how behaviourists try to resolve these problems.Duration:Wednesdays for 3 termsDate:Wednesday 14th January 2015Time: 7.00pm - 9.30pmTuition fee: Full fee £595Course Code: ANP014Contact: 01273 892035 Email: [email protected]

Introduction to Canine MassageThis one day course is designed for people with an interest in thebenefits of massage therapy for their dogs. The day will include practicalsessions supported by the theory of the massage techniques and thebenefits this can have on the dog mobility and general health. You willbe expected to bring your own dog to practise on.Content:• Basic canine anatomy• The benefits of canine massage to help with both physical issues andreduce stress levels

• Effective massage techniques• Practice session on massaging a dogDates: 31st May 2014 and more throughout the yearFull Fee: £110Course Code: ANP004/001Contact: 01273 892035 Email: [email protected]

Canine MassageJulia Robertson has been the lead practitioner in Canine Myotherapy atthe Gelan Therapy Centre since 2002 where she also practices GalanNatural Progression therapy which enhances a dog’s core strength,balance and flexibiltiy.This practical course will require you to bring a suitable dog in order tocarry out the massage techniques. It is also advisable to bring a dogbed or blanket and a water bowl.Course content includes:• The benefits of massage• How stress affects the dog• Anatomy and physiology• How to effectively massage your dog• Relaxation techniquesDate:Monday 28th July 2014Time: 10.00am - 4.00pmTuition fee: £110Course Code: ANP022Contact: 01273 892035 Email: [email protected]

Canine

15

Specialist Dog Grooming Day WorkshopsThese workshops are designed for the more advanced students. Thedays are hosted by a UK specialist groomer who will start the day bygiving a grooming demonstration and sharing their personal groomingtips and secrets. You have the opportunity to bring your own dog alongand practise styling with the expert groomer. Alternatively you can watchthe groomers.Specialist Groomers: Dates: According to demandTuition Fee: £65Call 01273 892035 for further details and to register your interest.

Dog Grooming Self Development Short Course(Plumpton College Certificate)These five day sessions will improve your standard and confidence ofgrooming and will be mainly practical.• Improve Your Scissoring Skills: ANP016• Asian Fusion: ANP019• Poodle Day: ANP018• Canine Diseases: ANP20• Creative Grooming Using Natural Products: ANP021Dates: Saturday 17th May 2014,Saturday 21st June 2014, Saturday 14th March 2015,Tuition Fee: £425Time: 9.30am – 3.00pmContact: 01273 892035 Email: [email protected]

Dog AgilityLearn the technique of completing a dog agility course with your owndog and keep fit at the same time! Dogs must be 1 year old or over andhave basic obedience.Duration: 1 evening per week for 10 weeksDate: 4th May 2014, 4th September 2014, 20th November 2014,26th February 2015, 14th May 2015Time: 6.45pm - 7.45pmTuition Fee: £75Course Code: ANP010Contact: 01273 892035 Email: [email protected]

Introduction to Canine Behaviour Level 2 (PlumptonCollege Certificate)An introduction to canine behaviour.Topics covered:• Evolution of the domestic dog• Normal behaviour• Abnormal behaviour (behaviour problems)• Hormones• Animal learning theory• Development of the puppy into adulthood.Duration: 10 weeksDate:Wednesday 14th January 2015Time: 7.00pm - 9.30pmTuition fee: Full fee £295Course Code: ANP013Contact: 01273 892035 Email: [email protected]

Duration: 1 dayDate: 14th May 2014, 13th May 2015Time: 10.00am - 4.00pmTuition Fee: Full fee £115Course Code: BTP022Contact: 01273 892035 Email: [email protected]

First Line ManagementThis one day course has been designed for those responsible forother staff.Key skills developed will include:• Roles and responsibilities• Achieving results through people• What motivates and de-motivates a team• Communication• Effective delegationDuration: 1 dayDate: According to demandTime: 9.15am - 4.30pmTuition Fee: Full fee £175Course Code: BTP007Contact: 01273 892035 Email: [email protected]

Appraisal and Performance ManagementRelease the potential of your staff and watch your business growthrough improved efficiency and productivity. Appraisal is all aboutcreating continuous improvement in your business.The course is aimed at business owners, managers and supervisors.• Benefits• Greater efficiency• Improved productivity• Enhanced team spirit• Motivated and committed staffThe course will cover:-• How to establish a process that works for you• Purpose and benefits of appraisal• Business planning• Setting objectives• Measuring performance• Communication skillsDuration: 1 dayDate: According to demandTime: 9.00am - 5.00pmFull Fee: £175Course Code: BTP063Contact: 01273 892035 Email: [email protected]

Plumpton College Assessor and Verifier (TAQA)TrainingPlumpton College can offer training to employers and their staff whoneed to become Work Based Diploma Assessors or Quality AssuranceVerifiers. It is recommended that anyone assessing Work BasedDiploma students would hold the new Assessor Qualification or one ofthe predecessor qualifications – A1 or D32/D33. To be eligible for theAssessor Award, staff must have at least two students to assess.

The staff conducting the internal quality assurance of the assessmentprocess must hold the new Award in the Internal Quality Assurance ofAssessment Processes and Practices or its predecessor qualifications- V1 or D34. To be eligible for the new Verifier Award, staff must havebe in a position to assure the quality of assessments.

Duration: Induction day followed by 1:1 tutorialsDate: According to demandFull Fee: £550This course is FREE if you have two or more apprentices to train whoare attending a course at Plumpton CollegeCourse Code: BTP001Contact: 01273 892035 Email: [email protected]

BusinessandSustainability

16

Rural Development Programme England(RDPE)Do you spend more than 50% of your working time infarming, forestry or commercial horticulture? If so youmay be eligible for subsidised training in a number ofcategories, including: Biodiversity, Environmental LandManagement, Climate Change Adaption, BusinessManagement, Farm Diversification, MarketingCollaboration. Please see website for details.Please Contact: Don Cranfield for details: 01273 892031 [email protected] project is supported by the Rural DevelopmentProgramme for England (RDPE) for which Defra is theManaging Authority, part funded (or financed) by the EuropeanAgricultural Fund for Rural Development; Europe investing inrural areas.

Chartered Management Institute Level 5 Certificatein Management and Leadership(opportunity to progress to Diploma)The focus is on a practical approach to the application of theprinciples of management and achieving improved performance.Entry Requirements: Students should be acquiring experience in amanagement position and hold a Level 3 (‘A’ Level or equivalent)qualification in their occupational area. Students without formalqualifications will be considered, subject to them having a minimum of3 years’ experience at an appropriate level of responsibility.Duration: 140 Guided Learning Hours; blended learning, with a mix oftaught sessions, self-study/research and e-learningDate: October 2014 – June 2015Time: Monday evenings, 6.00pm – 9.00pm, and/or block release,depending on the requirements of the group.Tuition Fee: Full fee £1450Course Code: BTP074Contact: 01273 892035 Email: [email protected]

Managing Your Time EffectivelyThis course is designed for managers and supervisors who need tomanage their time more effectively. The course will cover:• Stress or pressure• Prioritising your workload• Changing your habits• Effective delegation• Action planningDuration: 1 dayDate: According to demandTime: 9.45am - 4.30pmTuition Fee: Full fee £175Course Code: BTP017Contact: 01273 892035 Email: [email protected]

Starting a Rural BusinessIf you are thinking about setting up a land-based business, or onelocated in a rural area, this workshop is for you.• The feasibility of your area• Business planning• Causes of success and failure• Market research• Know your competition• Pricing

This project is supported by the Rural Development Programme for England (RDPE) for which Defra is theManaging Authority, part funded (or financed) by the European Agricultural Fund for Rural Development;

Europe investing in rural areas

Hospitality andConferencing FacilitiesWe offer facilities for:Meetings, Conferences, Seminars,Training Courses, Staff Away Daysand Social Events

The college has a wide range roomsavailable to cater for a variety ofevents. These rooms include:

• Sussex Rural Business Centre• Vintners Room• Sports Hall• Woodland Enterprise Centre,Flimwell

The majority of our catering isprepared in house by our hospitalitychef. We always try to use localproduce.

For further information please contact: Liz Moyle01273 892021 [email protected]

Business

andSustainab

ility

Plumpton College currently has access to funding to support trainingfor your business.The Rural Development Programme for England (RDPE): RuralBusiness Skills: A comprehensive range of one-day managementcourses for any business based in the countryside, villages and smalltowns (determined by post code) and employing 10 or fewer Full TimeEquivalent employees. All rural businesses are eligible, regardless ofbusiness sector, subject to the above. The funding is currentlyavailable until March 2015 and, at the time of going to press, is still tobe confirmed, but will reduce the cost to approximately 40% of theadvertised full fee. Courses are likely to include:

Introduction to Web Design for Rural MicroBusinessesDesigned for those with limited IT skills but keen to create andmaintain an effective 21st century business web presence with limitedresources (time and money).Duration: 1 dayDate: 28th October 2014Time: 9.30am – 4.30pmTuition Fee: Full Fee: £125Course Code: BTP068Contact: 01273 892035 email: [email protected]

Improving the Use of Word, Excel and Outlook forRural BusinessesIncrease your business efficiency and sales by using your computermore effectively for Word: styles, contents pages, tables, headers andfooters; Excel worksheets: searching, sorting and filtering lists;Outlook: using Outlook as a CRM (Customer RelationshipManagement System)Duration: 1 dayDate: 27th October 2014Time: 10.00am – 4.00pmTuition Fee: Full Fee: £125Course Code: BTP078Contact: 01273 892035 email: [email protected]

Using Social Media to Grow Your BusinessDesigned for: those businesses wanting to understand and make themost of social media as part of their marketing activity. It is assumedattendees already have a Twitter account and some familiarity withother platforms such as LinkedIn, Facebook and/or Google Plus(desirable but not essential).Duration: 1 dayDate: on demandTime: 9.30am – 4.30pmTuition Fee: Full Fee: £125Course Code: BTP086Contact: 01273 892035 email: [email protected]

“Upwardly Mobile”: Effective Use of Mobiles andSmartphones, Apps and TabletsTablet and smartphone use nearly doubled in the last year and mobilecommerce and e-marketing are increasingly important in businessmarketing strategy. This course gives an insight into the use of mobiletechnology to promote your business.Duration: 1 dayDate: 29th October 2014Time: 9.30am – 4.30pmTuition Fee: Full Fee: £125Course Code: BTP087Contact: 01273 892035 email: [email protected]

Health and Safety Procedures and Awareness forRural BusinessesThis course includes a general overview of health and safety in theworkplace - employer and employee responsibilities; accidentreporting; occupational health; risk assessment; manual handlingrequirements; an overview of working at heights, noise at work andfire safety.Duration: Half dayDate: 10th October 2014Time: 9.00am – 1.00pmTuition Fee: Full Fee: £70Course Code: BTP076Contact: 01273 892035 email: [email protected]

Recruitment and Retention for the Rural BusinessThis course is designed to help you approach the recruitment andretention process more confidently. By the end of the session you willhave a user-friendly and practical set of tips and techniques whichyou will be able to apply at your next interview and, in the longer term,when leading and motivating your team.Duration: 1 dayDate: on demandTime: 9.30am – 4.30pmTuition Fee: Full Fee: £125Course Code: BTP061Contact: 01273 892035 email: [email protected]

Employment Law for Rural Micro BusinessesThis course covers employment contracts, recruitment – the EqualityAct and discrimination - and the dismissal process. The courseincludes role playing some interview questions / formats anddisciplinary situations.Duration: 1 dayDate: on demandTime: 9.30am – 4.30pmTuition Fee: Full Fee: £125Course Code: BTP088Contact: 01273 892035 email: [email protected]

Appraisal and Performance Management for RuralMicro BusinessesThis course is designed to help you approach the appraisal processmore confidently and manage your team members’ performanceeffectively, not only to promote efficiency and harmony, but – crucially- to align these activities with the goals of the micro-business,involving the team member in the processes that will bring success.Duration: 1 dayDate: on demandTime: 10.00am – 4.00pmTuition Fee: Full Fee: £125Course Code: BTP063Contact: 01273 892035 email: [email protected]

17

Countryside

18

Foundation Degree in Countryside ManagementThis broad-based course equips students for employment in a widerange of countryside careers such as: countryside and wildliferangers, nature reserve/site managers, conservation officers,education officers, rights of way officers and environmentalconsultants. Single modules from this course can be studiedseparately, as short courses, or alternatively allowing students to worktowards the full Foundation Degree in a part-time mode.Students may wish to progress to the BSc (Hons) Biological Sciences,and BSc (Hons) Ecology and Biogeography awarded by the Universityof Brighton.Duration: 2 years full time, 4 years part timeDate: September 2014Tuition Fee: £6900 p.a., £3450 p.a. part time (you may be eligible fora bursary)Course Code: COH002Contact: Admissions 01273 892080Email: [email protected]

Diploma in Work-Based EnvironmentalConservation Level 2This one day per week course, designed for students both employedand volunteering who wish to gain practical based experience incountryside related skills, is essential for Rangers, Wardens andConservation Professionals. It covers a wide range of practicalsincluding power and hand tool maintenance, fencing, hedge laying,coppicing, pond management, green wood working and carpentry,surveying, fauna and flora identification, health and safety andenvironmental good practice. It is run on a Roll-On-Roll-Off basis,which means you can start at the beginning of any term.Entry requirements: No formal qualifications but students must be atlevel 1or above in English and Maths and it is expected that someprior practical experience has been undertaken.Duration:Wednesdays for 1 yearCourse Code: COW001Contact: 01273 892030 Email: [email protected]

Apprenticeship Environmental Conservation(Level 2)This programme is designed for those who wish to gain practicalexperience in countryside related skills. The Apprenticeship is anexcellent way to develop your skills while working in the industry. Yourwork placement and your day in College will cover all aspects of theDiploma and allow you to further develop your knowledge and skills.The Framework includes:• Occupational Qualification - Diploma in Work-Based EnvironmentalConservation level 2

• Technical Certificate – Business for the Environmental and Land –based Sector

• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsDuration:Wednesdays for 15 monthsDate: Three starting points – September, January and MayCourse Code: COA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Apprenticeship in Estate Work (Level 2)This programme is designed for those who wish to gain practicalexperience in estate skills. The course requires you to be interested inland management issues, and is well suited to those wishing todevelop a career as an estate worker or Warden.The Framework includes:• Occupational Qualification - Diploma in Work-Based EnvironmentalConservation level 2

• Technical Certificate – Business for the Environmental and Land –based Sector

• Functional skills in English and maths• Employment Rights and Responsibilities• Personal Learning and Thinking SkillsDuration:Wednesdays for 15 monthsDate: Three starting points – September, January and MayCourse Code: COA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected] in block release

Wildlife of SussexThis is an informal and practical course, which provides anopportunity to observe Sussex wildlife. You will help to collectessential research data by carrying out surveys on habitat, populationand nest boxes, as well as identifying trees and shrubs, and ringingnestlings.Duration: Tuesday evenings for 10 weeksDate: 28th April 2015Time: 7.00pm – 9.00pmTuition fee: Full fee £120Course Code: COP010Contact: 01273 892035 Email: [email protected]

The Woodland Enterprise Centre, Flimwell

The Woodland Enterprise Centre is set in anidyllic woodland location, just off the A21

We offer facilities for Meetings, Conferences, Seminars,Training Courses and Weddings.

Hastings Rd, Wadhurst, Flimwell, Wadhurst, East Sussex TN5 7PR

For more details and to check availability call:Liz Moyle, Conference coordinator 01273 892021

Email: [email protected]

Interested in a Traineeship in Countryside or anotherLand-Based Industry?

• Work Experience • Vocational Training • English and Maths Support • Employability Training

Contact Admissions on 01273 892080 or email: [email protected]


Level 2 (first)



£0

£1130


£1130

£1130

FullLevel2

�

�

Foundation Degree in Equine StudiesThis course develops knowledge and understanding within variousspecialist areas of the equine industry and research including:• Anatomy and physiology• Equine nutrition• Health and disease• Equine behaviour• Biomechanical analysis• Training the young horse• EquitationThere are also optional modules which include:• Teaching the rider• Skill acquisition• Introduction to harness horse skills• StatisticsSingle modules from this course can be studied separately, allowingstudents to work towards the full Foundation Degree in a part-timemode whilst supporting those already in the industry to develop newskills.Duration: Two years full time or four years part timeDate: September 2014Tuition Fee: £6900 p.a. 2014/16 £3450 p.a. part time (you may beeligible for a bursary)Course Code: EQH003Contact: Admissions 01273 892080Email: [email protected]

BSc (Hons) Equine Sports PerformanceThis course is designed for those wishing to develop their skills andknowledge to prepare them for the equine industry or alliedprofessions. On completion, students will have a criticalunderstanding of the principles of sports performance and an abilityto demonstrate skills in preparation of competition horses and riders.The course is made up of core and optional modules for example.Core Modules• Anatomy and physiology• Equine behaviour• Equine nutrition• Health and disease• Business management• Equine reproduction• Injury and recovery• Biomechanical analysis• Career development• Statistics• Developments in equine sports performanceSingle modules from this course can be studied separately, allowingstudents to work towards the full BSc (Hons) in part-time mode.Duration: Three years full time or six years part timeDate: September 2014Tuition Fee: £6900 p.a. full time, £3450 p.a. part timeCourse Code: EQH005Contact: Admissions 01273 892080Email: [email protected]

Foundation Diploma Equine Sports CoachingThis course provides broad vocational training for those wishing toenter the equine industry whether as coaches/ instructors, or thosealready in the industry who wish to develop their qualifications.Plumpton College is the ideal place to study equine sports coachingwith a range of resources including two indoor arenas, stabling forover 40 horses, a simulator horse and video analysis equipment.Subject areasFirst-year modules give students a basis of underpinning knowledgeand vocational skills through a mix of academic modules. Studentsalso undertake a project on a specialised area within equine sportscoaching of their choice.Syllabus• Equine practical management skills• Equitation 1• Equine nutrition• Equine behaviour• Equine anatomy and physiology• Sport psychology• Biomechanical analysis• Teaching the rider• Equitation 2• Skill acquisition and sports performanceDuration: 2 years part timeDate: September 2014Tuition Fee: £3450 p.a.Course Code: EQH001Contact: Admissions 01273 892080Email: [email protected]

Foundation Degree in Equine Dentistry(subject to validation)This course is studied over four years with two full years workingwithin the industry and four semesters studying at College. Studentswill, on completion of the course, leave with a foundation degree andthe relevant skills and case studies to be able to take the professionalequine dentistry (BAEDT) qualification.Duration: 2 years part timeDate: September 2014Tuition Fee: £3450 p.a.Course Code: EQH008Contact: Admissions 01273 892080Email: [email protected]

Plumpton College Horse Show

Saturday 17th May 2014Classes start from 9am

For more information please contact01273 890454

or visit: www.plumpton.ac.uk

Equine

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Equine

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Diploma in Work-based Horse Care Level 2This one day per week course is designed for students bothemployed and volunteers in the equine sector.Entry requirements: Although there are no formal entry qualificationsapplicants must have acquired some basic knowledge of horse careand equine skills or have completed an NVQ/Diploma atlevel 1 and be at level 1 or above in English and MathsDuration: Thursdays for 1 yearCourse Code: EQW002Contact: 01273 892030 Email: [email protected]

Apprenticeship Horse Care (Level 2)This course is designed for those in full-time paid employment in theequine industry. Your work placement and your day in College willcover all aspects of the Apprenticeship and allow you to furtherdevelop your knowledge and skills.The Framework includes:• Occupational Qualification - Diploma in Work-Based Horse Carelevel 2

• Technical Certificate – Level 2 Award in the Principles of Horse Care(formerly BHS Stage 2)

• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsDuration: Thursdays for 18 monthsDate: Three starting points – September, January and MayCourse Code: EQA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Diploma in Work-based Horse Care andManagement Level 3This course is designed for those in full-time employment in theequine industry. You need to have either completed NVQ Level 2Horse Care or be able to prove relevant experience in the industry.You also need to be working at a supervisory level. You will learn thetheory and develop the practical skills needed to manage a smallyard. Currently there is also the opportunity to complete theappropriate British Horse Society examinations.Duration: Fridays for 2 yearsDate: September 2014Course Code: EQW003Contact: 01273 892030 Email: [email protected]

Advanced Apprenticeship in Horse Care andManagement (Level 3)This course is designed for those in paid full-time employment in theequine industry working at a supervisory level. The Apprenticeship is anexcellent way to develop your skills while working in the industry. Yourwork placement and your day in College will cover all aspects of theDiploma and allow you to further develop your knowledge and skills.• Occupational Qualification - Diploma in Work-Based Horse Carelevel 3

• Technical Certificate – Level 3 Award in the Principles of Horse Care• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsDuration: Fridays for 2 yearsDate: Three starting points – September, January and MayCourse Code: EQA002For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Certificate in BHS Horse Knowledge and CareLevel 1 (Formerly BHS Stage 1)This course will prepare you for the Stage I Horse Knowledge andCare (Riding) Examination. Prior to enrolment students should have abasic knowledge of school figures, and be able to walk, trot andcanter independently, ride without stirrups, recognise riding in correctdiagonals, and canter leads. Each day consists of practical stablemanagement, lecture sessions and a riding lesson.Duration:Wednesday for 3 termsDate: 17th September 2014Time: 9.30am – 3.00pmCourse Code: EQP009Contact: 01273 892035 Email: [email protected]

Diploma in BHS Horse Knowledge and Care Level 2(Formerly BHS Stage 2)This course follows on from the Basic Horse Management course andis suitable for those who have already achieved Certificate in BHSHorse Knowledge and Care Level 1.Students should be able to ridewithout stirrups, adopt a forward position in the saddle and jumpsmall fences. The course will follow the syllabus of the Diploma inBHS Horse Knowledge and Care Level 2 examination, and each daywill consist of advanced practical stable management, a riding lessonand a lecture.Duration: Thursdays for 3 termsDate: 18th September 2014Time: 9.30am - 3.00pmCourse Code: EQP002Contact: 01273 892035 Email: [email protected]

Diploma in BHS Horse Knowledge and CareLevel 3 (Formerly BHS Stage 3)This is a flexible day-release course, which covers the syllabus for theDiploma in BHS Horse Knowledge and Care Level 3. Students mustpossess their Diploma in BHS Horse Knowledge and Care Level 2, orhave the equivalent experience, prior to the start of the course. Theprogramme consists of both practical and theory sessions, butstudents wishing to gain the Diploma in BHS Horse Knowledge andCare Level 3 exam, need only attend the theory aspects of the course.Duration: Fridays for 3 termsDate: 19th September 2014Time: 9.30am - 3.00pmCourse Code: EQP003Contact: 01273 892035 Email: [email protected]




Unemployed and on activebenefitsi.e. any means tested benefit

Level 1 N/A £0 £810 £0




Unemployed, and on activebenefitsi.e. any means tested benefit

FullLevel 2

Level 2 (first) N/A £0 £1150 £0 �





Unemployed, aged 19-23 andon active benefitsi.e. any means tested benefit

FullLevel 3

Level 3 (first) N/A £0 £3600 £3600 �



Level 2 (first)



£0

£1060


£1060

£1060

FullLevel2

�

�


Level 3 (first)



£0

£1350


£4490

£4490

FullLevel3

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�

BHS Horse Owners Certificates Levels 1 – 4These courses are designed to meet the needs of people who arelooking for information about the responsibilities associated withowning and caring for the horse. Level 1 is introductory and Level 4 isadvanced. Each course consists of 5 taught sessions comprising amixture of theory and practical, culminating in a written examination.Students must bring appropriate clothing and protective footwear forpracticals.Duration: Saturdays for 5 weeks per levelDate: Run according to demandTime: 9.30am - 11.30amTuition fee: £235 per levelRegistration and assessment fees: £20 per LevelCourse Code:Level 1 EQP004Level 2 EQP005Level 3 EQP006Level 4 EQP007Contact: 01273 892035 Email: [email protected]

BHS Riding Horses Safety on the Public HighwayA combination of theory and practical sessions will show you how toride safely on busy roads. You will discover exactly what your rightsare, and what to expect of other road users. You will have 10 hours oftuition to improve your riding skills on the roads. Upon completion ofthe course, it is possible to take the BHS Riding and Road Safetyexamination (a prerequisite for the Diploma in BHS Horse Knowledgeand Care Level 2 examination). Students must be able to ride to aminimum standard equivalent to the Certificate in BHS HorseKnowledge and Care Level 1 to be eligible. The tuition fees includesuse of a horse for the examination, but please note that in additionthere is a separate examination fee payable to the British HorseSociety.Duration: One day for training and one day for the exam.Date: Various dates throughout the yearTime: 9.30am – 3.30pmFull Fee: £300Course Code: EQP017Contact: 01273 892035 Email: [email protected]

Working With Harness HorsesDesigned for the non-professional harness horse driver, looking todevelop skills with light and/or heavy horses. Students must be over18 years of age. The course will cover:-Introduction to Show Preparation of Harness Horse• Understand show preparation for single and pairs• Indentify different vehicles in show conditions• Discuss correct show attire for horse/groom/drive• Health and safety at showsCare and Management of Harness Horses• Effect of harness on horses movement• Main injuries associated with driving• Health and safety and environmental good practiceDeveloping Harness and Driving Skills• Harness single and pair under supervision• Identify types of working harness• Drive single and pair under supervision• Long rein single and pair in controlled environmentDuration: t.b.c.Date: September 2014Time: 12.30pm - 5.00pmFull fee: £480Registration and assessment fees:Course Code: EQP011Contact: 01273 892035 Email: [email protected]

Equine First AidA 1 day course to enhance your knowledge of first aid for horses. Thecourse will cover:-• Understanding of normal temperature, pulse and respiration• How to take TPR• Dealing with wounds and types of wounds• Bandaging wounds• Poulticing• Commons sites of injury and common injuries• Dealing with arterial bleeding• Shock, hypothermia and dehydration• Allergies and ailmentsDuration: 1 dayDate: 6th March 2015Time: 9.30pm - 4.30pmFull fee: £95Course Code: EQP014Contact: 01273 892035 Email: [email protected]

Clear Round JumpingClear round jumping is held on various dates throughout the year.Participants will have the opportunity to experience a range ofjumping heights that will increase throughout the evening.Term time: 5.00pm – 7.00pmCost: £5 per roundContact Kate Fuller: 01273 890454 E

quine

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Level 2 Diploma in Floristry (City and Guilds 0351-02)A professional and commercial one year, 2-day a week intensivefast-track programme suitable for beginners wishing to pursue aprofessional career.Topics include:• Art and design in floristry• Hand-tied and presentation designs• Wedding designs• Flower and house plant care• Sympathy tributes• Display and promotion• Floral decorating• Choice of one optional unit.• Working in the Industry 5 days/40 hoursEntry requirements: 4 GCSE passes grade C or above, ideally inMaths, English and Art.An interview is required.Basic floristry equipment will be provided but the course does NOTinclude flowers or sundries. These will need to be purchased weekly.A digital camera to record your work is essential and a laptop is alsodesirable.Duration: 3 terms, Monday and Tuesday or Thursday and FridayDate: September 2014Time: 9.30pm – 4.00pmCourse Code: FLF002Contact: Admissions 01273 892080. Please apply using the Full TimeFurther Education Application Form (see website)Email: [email protected]

Level 3 Diploma in Floristry (City and Guilds 0351-03)This course provides advanced training and skills ideal for those withsuitable experience, motivation and commitment. The entryrequirement for this course is: Level 2 Diploma at Credit Level. This isa fast-track programme assessed by written assignments, practicalassessment and final short answer written test externally set.Topics include:• Diverse flower and plant care• Creative design process for florists• Diverse tied floral designs• Diverse floral designs for weddings• Assembled diverse floral arrangements• Assemble diverse sympathy tributes• Working in the Floristry Industry (10 days)• Function and events decoration using floral displaysProgression to levels 4 and 5 can be achieved for successful studentswith a strong commercial background.Flowers and sundries are NOT included in course fee; somematerials are available from the College. A digital camera and ideally alaptop are needed for this programme. Up to two days a week neededfor self-study/assignment work. An interview is required for thisprogramme.Duration: Tuesdays and Wednesdays for 3 termsDate: September 2014Time: 9.30am - 4.00pmCourse Code: FLF003Contact: Admissions 01273 892080. Please apply using the Full TimeFurther Education Application Form (see website)Email: [email protected]

24+ advanced learning loans are available. Contact 01273 892102Email: [email protected]

Diploma in Work-based Floristry Level 2(City and Guilds)This day release course will equip you with a wide range of floristryskills including presentation and display, sympathy and basic weddingfloristry, plant and flower care. You will study the art of merchandisedisplay, customer service and safety in the workplace. Most of thecourse assessment will be carried out in the workplace. A ‘starter kit’of floristry equipment will be provided but this does NOT includeflowers or sundries unless you are on an apprenticeship. Flowers andsundries will cost between £10 and £30 per week. A camera isessential to record your work. Evidence of the course is built into aportfolio.Entry requirements: No formal qualifications but students must be atlevel 1or above in English and Maths.Duration:Wednesdays for 3 termsDate: September 2014Tuition Fee: £1700Course Code: FLW001Contact: 01273 892030 Email: [email protected]

Apprenticeship in Floristry (Level 2)This programme will equip you with a wide range of floristry skills,such as display, wedding floristry and plant care.The Framework includes:• Occupational Qualification - The Diploma in Work-Based Floristrylevel 2

• Technical Certificate – Level 2 Certificate in Retail Knowledge• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsDuration: Tuesdays for 1 yearDate: Three starting points – September, January and MayCourse Code: FLA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Diploma Work-based Floristry Level 3(City and Guilds)This day release course will provide you with the ‘next step’ in yourfloristry career. You need to have either completed Work Based Level2 Floristry, Level 2 Diploma in Floristry or be able to prove relevantcommercial experience. You will need to be working the minimum of16 hours per week in the industry. Topics covered include: advancedwedding and funeral designs together with European design and largescale projects including team work. You will need to be assessed inthe workplace. Flowers and floristry sundries will cost between £10and £30 per week. A camera is essential to record your work.Duration: Tuesdays for 33 termsDate: September 2014Time: 9.30am - 4.30pmTuition Fee: £1700Course Code: FLW002Contact: 01273 892030 Email: [email protected]





FullLevel 2

Level 2 (first) N/A £0 £1120 £0 Yes

Level 2 (retraining) N/A £1120 £1120 £0 Yes





FullLevel 3



Floristry

22

Floristry

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Advanced Apprenticeship in Floristry (Level 3)On this course your responsibilities will grow to include management,negotiation and sales techniques, and stock control in job roles suchas Florist Manager and Senior Florist.The Framework includes:• Occupational Qualification - The Diploma in Work-Based Floristrylevel 3

• Technical Certificate – Level 3 Certificate in Retail Knowledge• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsDuration: Tuesdays for 2 yearsDate: Three starting points – September, January and MayCourse Code: FLA002For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

NPTC (City and Guilds) Higher Diploma in FloristryLevel 4 ( ICSF) Scheme 0344-40The course is awarded by City and Guilds/NPTC in connection withthe Society of floristry. An interview is required and a current portfolioof work needs to be provided at interview.• Botanical concepts and practices for floristry• Historical studies for floristry• Floral event practices• Business practices for floristry• Marketing and promotion practices for floristry• Technical floristry skills – tied designs• Technical floristry skills – wired and glued designs• Technical floristry skills – designs in mediums• Technical floristry skills – design trends• Design concepts for floristryEntry will be based on an interview for this course.The final exams areassessed by external Society of Floristry examiners.Duration: One day a week for 30 weeksDate: October 2013Time: 9.15am – 4.30pmFull fee: £2250Course code: FLF005Contact: Admissions 01273 892080Email: [email protected]

Introduction to Floristry(Delivered at Plumpton College or Stanmer)This 10 week course is suitable for both beginners and people withsome prior knowledge.• Conditioning/care of cut flowers• The principles and elements of design• Floral arrangements• Gift wrapping techniques and types of packaging• Hand tied bouquets• Basic wedding designs• Basic funeral designs• Basic wiring techniquesThe cost of this programme does NOT include the cost of flowers orsundries. Please allow an average of £25 per week.Duration: 10 weeksStart Date: September 2014Time: 10.00am - 3.30pmTuition Fee: £495Course code: FLP017Contact: 01273 892035Email: [email protected]

Advanced Wedding Designs and Specialist FunctionFlowers Level 3 (Plumpton College Certificate)This course is suitable for students with a level 2 Floristry qualificationor with experience working within the floristry industry. Students willbe invited to an interview, prior to the course commencing. The costof this programme does NOT include the cost of flowers or sundries.• Advanced floral techniques• Bespoke designer bridal bouquets• Large function arrangements• Modern and traditional table centres• Beaded tiaras and body adornments• Shower bouquets• How to cost and buy for special eventsDuration: 10 weeksStart Date: 2nd October 2015Time: 9.30 - 3.30pmFull Fee: £575Course Code: FLP003/002Contact: 01273 892035Email: [email protected]

Floristry for BeginnersIntroduction to cut flowers, foliage, equipment and methods of basicfloristry. Create both traditional and modern buttonholes, corsagesand boutonnières to take home with you. All materials are provided.Duration: 1 dayDate: 28th June 2014, 27th June 2014Time: 10.00am - 3.00pmTuition fee: £60 including materialsCourse Code: FLP011Contact: 01273 892035 Email: [email protected]

Christmas workshops at Plumpton and Stanmer• Create a seasonal table arrangement with candles, and make ascented pine door wreath with oranges and cinnamon sticks

• Cost includes a light lunch and refreshments (sandwiches, cake andcoffee)

• All materials provided. Tools provided for use at workshop.• Suitable for complete beginnersDuration: 1 dayDate: 30th November 2014, 6th December 2014Time: 10.00am - 3.30pmTuition fee: £60 inclusive of all materialsCourse Code: Stanmer Park: FLP006, Plumpton College:FLP006/001Contact: 01273 892035 Email: [email protected]

Summer Floristry WorkshopSpend a wonderful day in the gorgeous Sussex countryside, at theone-day floristry workshops at Plumpton College, with anexperienced tutor creating fabulous fresh floristry designs. Theworkshop will cover gift wrapped hand-tied, posy arrangments andbasic wiring and presentation techniques. Suitable for completebeginners. A fun filled floristry day, you will have lots to take home!Date: 14th June 2014Course Code: FLP016Date: 21st June 2014Course Code: FLP016/001Date: 13th June 2015Course Code: FLP016/002Date: 20th June 2015Time: 10.00am - 5.00pmFull Fee: £95 per workshopContact: 01273 892035 Email: [email protected]

WoodlandSkillsatFlimwell

24

Woodland Courses at FlimwellPlumpton College at Flimwell, working with Woodnet, provides courses which specialise in woodland management, forestry,arboriculture, crafts and countryside skills. Visit www.foodfarmingforestry.co.uk or www.woodnet.org.uk for more information.

The training facilities at Flimwell are located in an established woodland setting and comprise purpose-built workshop withdisabled access, classroom and exhibition hall. Some courses visit the woodland, making full use of this bespoke setting. Thebuildings are constructed of local wood, sweet chestnut and Douglas fir. The Centre is ideally located on the A21 at Flimwell, EastSussex on the border with Kent.

To book a course contact 01580 879 547 email: [email protected] course information and dates see www.woodnet.org.uk and

www.foodfarmingforestry.co.ukPlumpton College at Flimwell, Centre for Sustainable Food, Farming and Forestry,

The Woodland Enterprise Centre, Hastings Road, Flimwell, Wadhurst, East Sussex, TN5 7PR

Plumpton College Centre for Food Farming Forestry, Open Day 28th June 2014For details please telephone 01580 879547 or email [email protected]

Woodland and Forestry Management Courses• Applying for felling licenses and forming management plans22nd May 2014, 17th July 2014, 20th November 2014Course Code: FOP032

• Sawmilling in the Woodland12th June 2014; Course Code: FOP030

• Woodland Tree Identification24th November 2014; Course Code: BTP052

• Tree Inspection for the Woodland Owner20th May 2014, 7th October 2014 and 10th March 2015Course Code: FOP033

• Horse Drawn Timber Extraction19th, 20th and 21st May 2014, 28th, 29th and 30th August 2014Course Code: FOP027

• Timber Measurement22nd July 2014, 18th February 2015; Course Code: FOP034

• Generating Income from Coppice Woodland26th June 2014, 30th October 2014; Course Code: FOP042

• Protected Woodland Species and Knowing Your Trees5th August 2014, 27th January 2015; Course Code: FOP043

• Woodland Archaeology5th December 2014; Course Code: FOP045

• Practical Woodland Management Using Hand Tools14th November 2014; Course Code: FOP049

Micro Training Half Day WorkshopsHalf day practical training for foresters and woodland owners on arange of topics.• Optimising the Value of Wood Fuel 3rd October 2014, 30thJanuary 2015, 27th March 2015; Course Code: FOP061

• Timber Conversion, Post, Peelers, Charcoaling 26th September2014, 20th March 2015; Course Code: FOP051

• Introduction to Woodland Management 5th September 2014,5th March 2015; Course Code: FOP054

• Planning Timber Felling 12th September 2014, 6th March 2015;Course Code: FOP052

Grant Support for TrainingThere may be some grant funding to assist farmers, commercialhorticulturalists and foresters with training for businessimprovement. There are a wide range of forest related courses fromgenerating an income from coppice, to strategies for dealing withpests and diseases in woodland. The training courses are for anyoneinvolved in agricuture, horticulture and forestry.Further dates may be arranged during the year – please checkwww.foodfarmingforestry.co.uk for the latest course dates.

Chainsaw courses and qualifications – Also see page 26, 27 and28 for courses at the main college site.• Chainsaw Maintenance and Cross CuttingThroughout the year; Course Code: BTP053

• Felling and Processing Trees up to 380mm19th to 23rd January 2015; Course Code: FTP062

• Level 2 Tree Climbing and Aerial Rescue16th-20th February 2015; Course Code: FOP002

• Level 3 Aerial Cutting of Trees Using Free Fall Technique9th-11th June 2014, 24th-26th February 2015Course Code: FOP003

• Domestic Chainsaw Use: Maintenance and Cross Cutting5th June 2014, 9th October 2014, 11th December 2014, 12thMarch 2015; Course Code: BTP053

• Domestic Chainsaw Use: Felling Small Trees6th June 2014, 10th October 2014, 12th December 2014, 13thMarch 2015; Course Code: BTP044

• Emergency First Aid for Farmers and ForestersHSE one-day Emergency First Aid at Work course with a certificatevalid for three years4th July 2014; Course Code: BTP042

• Level 2 Brush Cutter Operation2nd February 2015; Course Code: FOP018

• Level 2 Competency in Manually Fed Wood ChipperOperations2nd March 2015; Course Code: FOP057

• Equipment Care and Maintenance19th September 2014, 19th March 2015; Course Code: FOP053

The following short courses cover rural skills and countrysidemanagement• Five Day Oak Timber Framing Learn in a small team to constructan oak timber frame 10’x10’. The building is available to purchaseat the end of the week. 7th-11th July 2014; Course Code: BTP046

• Charcoal Making, Saturday 21st June 2014; Course Code:BTP041

• Rustic Gate Hurdle Making, 24th June 2014; Course Code: BTP089•Willow Hurdle Making, 6th February 2015; Course Code: BTP071• Willow Plant Supports, 28th April 2014; Course Code: BTP070• Post and Rail Fencing, 19th September 2014;Course Code: BTP037

• Cleft Wood Hurdles for Stock or Garden, 23rd June 2014;Course Code: BTP069

• Shingle Making, 24th July 2014; Course Code: BTP047• Trug Making, 12th September 2014; Course Code: BTP049•Walking and Thumb Stick Making, Saturday 12th July 2014Course Code: BTP050

Forestry

andArboriculture

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Foundation Degree in Forestry and WoodlandManagementThis course has been designed to meet the training needs of theForestry industry, with emphasis on the environmental andecological factors influencing the industry in the South of England. Awide range of forestry and woodland management topics arecovered, including classical silviculture, ecology, and the applicationof ecological theory, multiple use forestry and urban forestry. Thereare opportunities to achieve additional qualifications and industryrecognised certificates of competence in parallel with this course toenable the student to compete more effectively in the forestryemployment market. There is also the possibility of progression on tothe BSc (Hons) Biological Sciences awarded by the University ofBrighton.Duration: Two years full time or four years part timeDate: September 2014Tuition Fee: £6900 p.a. (£3450 p.a. part time)(you may be eligible for a bursary)Course Code: FOH004Contact: Admissions 01273 892080Email: [email protected]

Foundation Degree in ArboricultureThis course is designed to provide students with a high level ofknowledge and understanding of Arboriculture and enable them tomeet the demand for skilled professionals in this field.The syllabus contains a mix of practical and machinerymodules, biologically focused tree modules, and management andindustry-related modules. There is also a wide range of optionalmodules, which allow for specialisation in different aspects, includingbusiness, science, conservation or tree surgery.Duration: Two years full time or four years part timeDate: September 2014Tuition Fee: £6900 p.a. (£3450 p.a. part time)(you may be eligible for a bursary)Course Code: FOH002Contact: Admissions 01273 892080Email: [email protected]

Diploma in Work Based Trees and Timber Level 2Pathways: Arboriculture, Forestry - Green Woods Trades, Forestry- Harvesting - Designed for those with a job in the treecare/arboriculture industry who want to earn while they learn.Entry requirements: No formal qualifications but students must be atlevel 1or above in English and Maths.Duration: Fridays over 18 monthsDate: Three starting dates - September 2014, January 2015and May 2015Time: Fridays 9.30am – 4.30pmCourse code: FOW001Contact: 01273 892030 Email: [email protected]

Apprenticeship in Trees and Timber (Level 2)There are three pathways in the Trees and Timber apprenticeship:Arboriculture (the cultivation and management of trees), GeneralWoodland and Forestry, and Forestry Greenwood Trades, whichcovers harvesting and coppicing timber. The Trees and Timberindustry is concerned with the care and maintenance of trees grownfor a wide variety of purposes such as those growing in our parks andgardens; trees in special collections (arboreta) as well as harvestingfor timber. You will also train towards a CS30 Chainsaw Maintenancecertificate.The Framework includes:• Occupational Qualification - Diploma in Work-Based Forestry level 2• Functional skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsPathways:• Arboriculture• Forestry – Harvesting• Forestry – Greenwood TradesDuration: Fridays for 18 monthsDate: Three starting points – September, January and MayCourse Code: FOA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Plumpton College worksin association with

The Conservation Volunteers

All our Forestry andAboriculture

courses are supported byStihl and ATS Machinery Ltd

If you have any further Forestry trainingneeds, or require bespoke training for your

company, please contact us:

Tel: 01273 892035Email: [email protected]

www.plumpton.ac.uk

NEW! Forest Schools Programme availableat Plumpton and Flimwell

(Woodland Enterprise Centre)Please see page 5 for details


Level 2 (first)



£0

£1060


£1060

£1060

FullLevel2

�

�

All NPTC Registration and Assessment fees aresubject to change

The fees are correct at the time of going to print

All fees for NPTC(Registration and Assessment Fees)

Forestry courses must be PAID IN FULL before theassessment commences

Payment by card is preferred

ForestryandArboriculture

26

Plumpton College Tree Surgery CourseCetfificates:• City and Guilds NPTC Level 2 Awards• Chainsaw Maintenance and Crosscutting• Felling and Processing Trees up to 380mm• Accessing an award in Tree Climbing and Rescue• Level 3 awards in Aerial Cutting of Trees using Free-Fall Techniques• Brushwood Chipper• Mobile Elevated Work Platform• First Aid Appointed PersonThis 12-week programme covers:• Tree growth• Identification and selection• Tree problems• Health and safety• First aid• Groundwork• Tree removal• Tree climbing• Pruning• Remedial and preventative tree surgery• Machinery selection and maintenanceDate: May 2014, September 2014, April 2015Time: 9.00am - 5.00pmCourse Code: FOF006Contact: Admissions 01273 892080. Please apply using the Full TimeFurther Education Application Form (see website)Email: [email protected]

Please note that ESPTC proficiency test fees are not included

ABC Level 2 Certificate in Arboriculture (leadingtowards Royal Forestry Society Certificate inArboriculture)This evening course is suitable for people working in arboriculture, orfor Local Authority staff who require a more theoretical understandingof tree care. This course is assessed through a portfolio of completedcoursework. Additional NPTC practical tests are required forcertificates to obtain the RFS Certificate.Duration:Wednesdays for 3 terms fromDate: 25th September 2014Time: 7.00pm - 9.00pmTuition fee: Full Fee £595Registration and assessment fees: £80Course Code: FOP007Contact: 01273 892035 Email: [email protected]

Domestic Users - ChainsawThis is a one-day course in basic chainsaw maintenance and crosscutting techniques for anyone using a chainsaw on their own land.Chainsaws are provided but students must bring their own PPE.Duration: 1 dayDate: 7th June 2014, 8th November 2014, 6th December 2014, 28thFebruary 2015Time: 9.00am - 5.00pmTuition fee: £150 including lunchCourse Code: FOP011Contact: 01273 892035 Email: [email protected]

Professional Chainsaw User(Qualification aim NPTC CS30/31)This five-day course is designed for professional users, and preparesyou for NPTC assessment, Level 2 Awards in Chainsaw Mainenanceand Crosscutting - Felling and Processing trees up to 380mm.Chainsaws are provided but students must bring their own PPE.Duration: 5 days plus 1-2 assessment daysDate: Throughout the yearTime: 9.00am - 5.00pmTuition fee: £695NPTC Registration and Assessment fees: £242Course Code: FOP001Contact: 01273 892035 Email: [email protected]

Level 2 Award in Tree Climbing and RescueThis is an ideal follow-on from the professional chainsaw course, forthose wishing to work in arboriculture. You will learn about knots andharnesses, safe climbing techniques and aerial rescue including polerescue.This course is also recommended for ground staff in the industry, whomust be able to rescue a climber in difficulty.Duration: 5 days plus assessment dayDate: 16th-20th January 2015 + moreTime: 9.00am - 5.00pmTuition fee: £695NPTC Registration and Assessment fees: £128.50Course Code: FOP002Contact: 01273 892035 Email: [email protected]

Level 3 Award in Aerial Cutting of Trees usingFree-Fall TechniquesEntry Requirements: Level 2 Award in Tree Climbing and Rescue, aLevel 2 Award in Crosscutting and Maintenance and a Level 2 Awardin Felling and Processing Trees up to 380mm.This course will teach you about operating a chainsaw in a tree, usinga rope and harness. The course will concentrate on the five basicrequirements for NPTC assessment, as well as drawing on safe andaccurate working practices. Chainsaws are provided but studentsmust bring their own PPE.Duration: 3 days plus assessment dayDate: 24th-26th March 2015 + moreTime: 9.00am - 5.00pmTuition fee: Full fee £570NPTC Registration and Assessment fees: £113.50Course Code: FOP003Contact: 01273 892035 Email: [email protected]

Aerial Pruning of a TreeEntry requirements: Level 2 Award in Tree Climbing and Rescue, aLevel 2 Award in Crosscutting and Maintenance, a Level 2 Award inFelling and Processing Trees up to 380mm and a Level 3 Award inAerial Cutting of Trees using Free-Fall Techniques.You will need to be a competent and experienced climber for thiscourse, which covers crown thinning, and reduction. The emphasis ison safety, cutting techniques, pruning decisions and professionalfinishing.Chainsaws will be provided but students must provide their own PPE.Duration: 3 days plus assessment dayDate: Run according to demandTime: 9.00am - 5.00pmTuition fee: Full fee £570NPTC Registration and Assessment fees: £165Course Code: FOP004Contact: 01273 892035 Email: [email protected]

All NPTC Registration and Assessment fees are subject to change.The fees are correct at the time of going to print.

All fees (Tuition Fee, Registration and Assessment Fees) for NPTCForestry courses must be PAID IN FULL before the course commences.

Payment by card is preferred

Learning Level 16-18 Aged 19-23(on first dayof course)



FullLevel 2

Level 2 (first) N/A £0 £1700 £0 �


Level 3 Award in Aerial Tree RiggingEntry requirements: NPTC 201/2/3/6 and 306/8This is an advanced course for experienced climbers, which dealswith the challenges of branch removal using lowering equipment, andsectional felling of the stem. Chainsaws are provided butstudents must bring their own PPE.Duration: 3 days plus assessment dayDate: Run according to demandTime: 9.00am - 5.00pmTuition fee: £570NPTC Registration and Assessment fees: £165Course Code: FOP006Contact: 01273 892035 Email: [email protected]

Level 2 Certificate of Competance in Manually FedWoodchipper OperationsA one-day course, that is especially relevant for forestry,arboriculture and local amenity workers.Topics include:• Health and safety legislation• Risk assessment• Maintenance• Safe operation• Cleaning and storage.Duration: 1 day + 1 day assessmentDate: Monday 2nd March 2015 + moreTime: 9.00am - 5.00pmTuition fee: £175Registration fee: £30 Assessment fee: £69Course Code: FOP057Contact: 01273 892035 Email: [email protected]

Level 2 Award to operate a chainsaw from a mobileelevated work platformThis course is for anyone who has to use a chainsaw from the MEWP.The Certificate of Competence will be endorsed by NPTC under theTrailed/Pushed category. Pre-requisites - NPTC 201/2/3/6 and 308.A Plumpton College certificate of training will also be given to eachstudent completing the course.Duration: 1 day + 1 day assessmentDate: Run according to demandTime: 9.00am - 5.00pmTuition fee: £175Registration fee: £25 Assessment Fee: £69Course Code: FOP022Contact: 01273 892035 Email: [email protected] Operation (Qualification aim: NPTCLevel 2 Certificate of Competence)This programme leads towards NPTC certification and topics include:• Maintenance• Health and safety• Legislative requirements• Blade sharpening and changing• Safe operation for grass and woody weedsStudents will be encouraged to register for theassessment category that is most relevant to them (brushcutter,clearing saw or strimming head).Duration: 1 day + 1⁄2 day assessmentDate: Monday 2nd February 2015 + moreTime: 9.00am - 5.00pmTuition fee: £150Registration fee: £30 Assessment fee: £76 (Brushcutting andStrimming)Course Code: FOP018Contact: 01273 892035 Email: [email protected]

Safe Use of WinchesThis one-day introductory course is designed for countryside workersneeding guidance on using winches. Students will be taught bothhand and PTO-driven winch operation. The course covers basicwinching principles, health and safety, standard industry practice,winch maintenance, appropriate PPE and use of anchors.Duration: 1 dayDate: Run according to demandTime: 9.00am - 5.00pmTuition fee: £150Course Code: FOP020Contact: 01273 892035 Email: [email protected]

Introduction to Mobile SawmillingThis one-day course is arranged for countryside workers interested inthe possibility of using mobile sawmilling to add value to theirwoodland produce. It provides an overview of the sawmill processand covers:• Types of saws• Cutting patterns• Health and safety• Set-up, operation and maintenance of a mobile sawmillDuration: 1 dayDate: Run according to demandTime: 9.00am - 5.00pmTuition fee: £150Course Code: FOP016Contact: 01273 892035 Email: [email protected]

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Diploma in Work Based Horticulture Level 2This day release course aims to expand your knowledge of basichorticultural skills and is available to employees working in a relatedsetting. After starting your course with core units, you will go on tospecialise in one of the following areas:• Sports turf – greenkeeper• Sports turf – groundsman• Horticulture• Landscaping• Production horticulture• Parks, gardens and green space• Parks, gardens and green space (cemeteries)Entry requirements: No formal qualifications but students must be atlevel 1 or above in English and Maths.Duration: Tuesdays for 15 monthsDate: September 2014 or January 2015Course Code: HOW001Contact: 01273 892030 Email: [email protected]

Horticulture Apprenticeship (Level 2)This course aims to expand your knowledge of basic Horticulturalskills. After starting your course with your core units, you will have theopportunity to specialise in the pathway relevant to your workplace –which can be as diverse as a garden centre, sports club, golf club,vineyard or landscaping company.The Framework includes:• Occupational Qualification - Diploma in Work-Based Horticulturelevel 2

• Functional Skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsPathways:• Horticulture• Production horticulture (vineyard)• Landscaping• Sports turf – greenkeeper• Sports turf – groundsman• Parks, gardens and green spacesDuration: Tuesdays for 18 monthsDate: Three starting points – September, January and MayCourse Code: HOA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Diploma in Work Based Horticulture Level 3This day release course aims to provide a natural progression fromthe level 2 diploma for those wishing to gain a supervisory position orthose who have been promoted to a position of responsibility. Afterstarting your course with core units you will go on to specialise in oneof the following:-• Production horticulture• Landscaping• Sportsturf greenkeeper• Sportsturf groundsman• Parks or gardensAll applicants are expected to hold a WBD/NVQ Level 2 qualificationor equivalent and have worked in the industry for at least three years.All students are interviewed prior to the commencement of thecourse. A college based assessor visits each student in theworkplace on a regular basis at which time they are likely to carry outa formal assessment.Duration: Thursdays fornightly for 2 years

Date: September 2014, January 2015 and May 2015Course Code: HOW002Contact: 01273 892030 Email: [email protected]

Advanced Apprenticeship in Horticulture (Level 3)The Advanced Apprenticeship is for those who are in a supervisory/Management role such as head green keepers/ groundsmen, headgardeners and first assistants. You will be expected to attend Collegeevery other week for afternoon and evening lectures.The Framework includes:• Occupational Qualification - Diploma in Work-Based Horticulturelevel 3

• Functional Skills in English and maths• Employment rights and responsibilities• Personal learning and thinking skillsPathways:• Horticulture• Production horticulture• Landscaping• Sports turf – greenkeeper• Sports turf – groundsman• Parks, gardens and green spacesDuration: Thursdays fortnightly for 2 yearsDate: Three starting points – September, January and MayCourse Code: HOA002For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

RHS Level 1 Award in Practical HorticultureThis accredited course focuses on developing essential horticulturalskills and provides a foundation for other RHS qualifications at levels2 and 3.The qualification consists of 6 units:• Preparing soil for sowing and planting• Soil testing• Assist with the propagation of plants from seed• Assist with the vegetative propagation of plants• Assist with the planting and establishing plants• Identification of ornamentals, weeds pests and diseasesAll skills will be demonstrated and practiced before being assessed;all units must be passed in order to obtain the Level 1 AwardDuration: 3 termsDate: 12th September 2014Time: 9.15am -12.30pmCourse Code: HOP041Contact: 01273 892035 Email: [email protected]

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Level 1 (first) N/A £0 £310 £0 �


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£1315


£4455

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RHS Level 2 Certificate in the Principles ofHorticultureThis theory based course is suitable for enthusiastic gardeners as wellas those working within the horticultural industry.The qualification is made up of two certificates:-1. Certificate in Plant Growth, Propagation and Development2. Certificate in the Principles of Garden Planning, Establishment andMaintenanceThe course is offered as either a daytime course over one year or asan evening course over two years.The evening course is offered atboth Plumpton College and Stanmer Park and this year will compriseof ONLY: Principles of Garden Planning, Establishment andMaintenanceDuration: Mondays for 3 terms or 1 year (Daytime) or Tuesday(Evenings) for 2 yearsDate: 8th September 2014 Daytime 9th September 2014 EveningTime: 9.15am – 4.30pm (Daytime) or 6pm – 9pm (Evening)Course Code: HOP001/001 (Daytime) or HOP001/002 (Evening)Contact: 01273 892035 Email: [email protected]

RHS Level 2 Certificate in Practical HorticultureThis accredited course focuses on developing basic horticulturalskills. Topics include:• Soil Testing• Sowing seeds and vegetative propagation techniques• Practical skills in ground preparation for seeding and planting• Practical skills in establishing seeds and plants in soil• Care and pruning of plants• Identification of a range of common garden plants, weeds, pests,diseases and beneficial organisms

• Safe operation of powered garden machineryAll skills within each topic will be demonstrated and practiced beforebeing assessed.Duration:Wednesdays for 3 terms or 1 yearDate: 10th September 2014Time: 9.15am – 1.00pmCourse Code: HOP003Contact: 01273 892035 Email: [email protected]

City and Guilds 7573 Level 1 Certificate in PracticalHorticulture Skills- Hard landscapingA practical course covering a range of hard landscaping skills, e.g.,paving, concreting, bricklaying, hard surfaces, paving blocks, fencing,maintaining surfaces plus core units.Duration: 1 term.Date: 8th January 2014.Time: 9.30am - 4.00pm, Wednesdays.Contact: 01273 892035 Email: [email protected]

A Year in the Garden(Plumpton College Certificate)This programme follows the gardening year, looking at tasks thatshould be undertaken at the optimum times. A practical basedprogramme, providing a theoretical base, which not only shows youwhy and how, but more importantly lets you have a go. Hard and Softlandscape skills and plant identification are covered throughout theyear. Reach the standard with ten practical skills and you will receive aCity and Guilds certificateTime: 9.15am - 12.15pmDate: 17th September 2014Tuition fee: £500Course Code: HOP015Contact: 01273 892035 Email: [email protected]

Hard Landscaping 1 day courses at Plumpton1 day courses in the following: (1 day is devoted to each subject)Working with Wood: The course covers the selection of timber, howto measure and cut timber accurately, use of tools, making simplejoints, construction of decking, and pergolas. 7th December 2014Garden Fencing: The course covers the erection of timber fencing.Options (depending on demand): With panels, or closeboard. Cleftpost and rail or half round post and rail. 28th February 2015Paving slabs and block paving: The course covers construction offoundations, laying paving slabs on wet mortar and pointing up, andthe laying of concrete blocks/setts on dry sand. 1st February 2015Brickwork beginners: The course covers an introduction to the tools,materials and techniques used for building simple brick walls. 28thMarch 2015Further brickwork: The course covers techniques for building piersand arches in brick, flint walling – basic skills and building your ownpond. 11th April 2015Duration: 1 day eachDate: Run according to demandTime: 9.15am - 4.30pm Tuition fee: £95 per dayContact: 01273 892035 Email: [email protected] Codes:Working with Wood GDP09Garden Fencing GDP07Paving Slabs and Block Paving GDP008Brickwork for Beginners GDP015Further Brickwork GDP016

Plumpton College Gardening ClubJoin our club and experience short courses to help you with yourgarden. £40 per course, light lunch included.• Growing flowers• Growing vegetables• Better soil, better garden• Making and using compost• Maintenance jobs• Caring for your shed• Lawn care• Brick repairs• Plant propagation• Sowing and establishing• Harvesting and storage• Being safe in the garden

City and Guilds 7573 Level 2 Certificate/Diplomain Practical Horticulture SkillsA practical course covering a range of horticulture skills eg propagation,pruning, turf, cultivation, machinery etc. Can be studied as Award (5weeks), Certificate (1 term) or Diploma (2 terms)– See page 30 for details.





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Learning Level 16-18 Aged 19-23(on first dayof course)



Level 1 N/A £0 £395 £0

City and Guilds 7573 Level 2 Certificate/Diplomain Practical Horticulture SkillsA practical course covering a range of horticulture skills eg propagation,pruning, turf, cultivation, machinery etc. Can be studied as Certificate(1 term) or Diploma (2 terms)Duration: 5 weeks; 1 term; 2 termsDate: VariousTime: 9.30am - 4.00pm, MondaysCourse code: Certificate HOP052 Diploma HOP053Contact: 01273 892035 Email: [email protected]

City and Guilds 7573 Level 1 Certificate or Diploma inPractical Horticulture SkillsAvailable in durations Certificte progressing to Diploma. A series ofseasonal practicals on propagation, cultivation, lawns, machinery etc.Duration: 1 term (or 3 terms for the Diploma)Dates: Either 18th Sept 2014, 8th Jan 2015, 23rd April 2015. OR Studythree terms to gain the Diploma.Time: 10.00am - 15.30pm, Thursdays.Contact: 01273 892035 Email: [email protected] ukCourse Code: Certificate HOP050 Diploma HOP010

Grow Your Own Colour - Natural DyesCovers growing and using dye plants to create beautiful colours.Duration: 3 termsDate: 13th September 2014Time: 9.30am - 3.30pm, Saturdays (5 Saturdays per term)Tuition Fee: £550Course Code: HOP047Contact: 01273 892035 Email: [email protected]

‘Flourish’ City and Guilds 7573 Level 1Award/Certificate/Diploma in Practical HorticultureSkills - for benefit recipientsA practical course tailored for those on JSA, ESA (WRAG) or othermeans tested benefits covering a range of horticulture skills, e.g.,propagation, cultivation, lawns, machinery etc.Duration: Award 5 weeks; Certificate 1 term; Diploma 3 termsDate: Join any time - see advert panel opposite for detailsTime: 10.00am - 15.30pm, WednesdaysTuition Fee: Free for those on means tested benefitsCourse code: Award HOP036 Certificate HOP037 Diploma HOP038Contact: 01273 679363 Email: [email protected]





FullLevel 3

Level 3 (first) N/A £485 £1180 £1180 No

Level 3 (retraining) N/A £485 £1180 £1180 No

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City and Guilds 7573 Level 1 Certificate in PracticalHorticulture Skills- Hard landscapingA practical course covering paving, concreting, bricklaying, hardsurfaces, paving blocks, fencing, maintaining surfaces plus core units.Duration: 1 term.Date: 7th January 2015.Time: 9.30am - 4.00pm, Wednesdays.Course Code: HOP030Contact: 01273 892035 Email: [email protected]

RHS Level 2 Certificate in Practical HorticultureTopics include: soil testing, propagation, establishing seeds and plants,care and pruning, plant identification, sustainable horticulture.Duration: 3 terms.Date: 12th September 2014.Time: 9.30am - 1.00pm, Fridays.Course code: HOP004Contact: 01273 892035 Email: [email protected]

RHS Level 2 Certificate in the Principles ofHorticulture1. Certificate in Plant Growth, Propagation and Development - startsSeptember 2014.

2. Certificate in the Principles of Garden Planning, Establishment andMaintenance - starts Sept 2015.

The syllabus can be seen on www.rhs.org.ukDuration: 3 termsDate: 9th September 2014.Time: 6.00pm - 9.00pm, Tuesday eveningsCourse code: HOP032Contact: 01273 892035 Email: [email protected]

RHS Level 2 Cert in Practical Horticulture EveningAs described above but held as an evening class by popular demand!Duration: 3 termsDate: 11th September 2014Time: 6.00pm - 9.00pm, Thursday eveningsCourse code: HOP004Contact: 01273 892035 Email: [email protected]

Hardy Orchids from Seed using MicropropogationA practical hands-on course in our tissue culture lab with a leadingexpert. Students take home plants at the end of the course.Date: 17th September 2014 WednesdaysCourse Code: HOP024 Tuition Fee: £250

Level 3 Garden Design (NCFE)This covers garden survey and design principles and creatingcommercial designs for clients. Assessed by portfolio.Duration: 3 termsDate: 26th September 2014Time: 9.30am - 12.30pm, FridaysCourse Code: HOP035Contact: 01273 892035 Email: [email protected].





Level 1 N/A £0 £395 £0





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Level 2 (first) N/A £0 £475 £0 �






FullLevel 2

Level 2 (first) £0 £0 £745 £0 �

Level 2 (retraining) £0 £745 £745 £0 �

Learning Level60110697Certificate




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Level 2 (first) N/A £0 £405 £0 �


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Level 2 (first) N/A £0 £1035 £0 �


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Level 1 Certificate N/A £0 £210 £0

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£185

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Year Long Courses at Stanmer1 or 2 days per week studyCity and Guilds Level 2 Diploma / Extended Certificate inHorticultureCity and Guilds Level 3 Cert. / Subsidiary / Diploma in HorticulturePlease see the Further Education Prospectus, or ask for details

Garden Gadabout andPlumpton College at Stanmer Open Day

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Plumpton College at Stanmer ParkStanmer Park facilities include extensive range of demonstration plots, ponds, alpines, lawns, decorative areas, fruit andvegetables, machinery, teaching workshop, library, design classroom, palm house, glasshouses, polytunnels, laboratories,micro-propagation laboratory.

Come along to one of our Taster Days. Here you will get a flavour of horticulture, one of the largest areas for employment inthe UK, there are over 20 million gardens in Britain and £billions are spent on gardens each year.

Taster Days are available on • Monday 27th October 2014 • Monday 9th February 2015 • Monday 22nd June 2015(9.30am - 4.00pm). Call 01273 892035

Are you looking to work in the horticulture sector?Plumpton College at Stanmer Park, Brighton is offering a FREE short taster course – ‘Flourish’ – an introduction tohorticulture.

Plumpton College is offering this hands-on practical introduction to horticulture, horticulture is one of the largest employmentsectors in the UK. The course will introduce you to the industry and improve your employability skills.

THE COURSEAfter the 5 week course you will gain a City and Guilds 7573 Award in Practical Horticulture Skills. Examples of topics on thecourse include tree planting, seed sowing, pruning, soil cultivation, soil analysis, lawn care, plant identification andpropagation. It runs on Wednesdays 10.00-3.30 (other days may be available) at Stanmer Park, Brighton. You can join anytime throughout the year. Some may wish to continue for more than 5 weeks to gain the Certificate.

AM I ELIGIBLE?Free to anyone unemployed, of any age, on JSA or ESA (WRAG) or any means tested benefit.

WHAT NEXT?Come along to an interview/advice session (9.30 any Wednesday, Stanmer Park, Brighton BN1 9QA) to discuss the course,and assess the suitability of the course for you before joining the course at 10.00. Phone/email at least two days before tocheck availability.

Email: [email protected] or Tel: 01273 679363

Students can gain experience of working with tender plants Students work on cutting edge horticulture techniques

Professional Diploma in Garden DesignThe Garden design courses at Plumpton College provide a choice ofexpertise to suit the needs of most students. The Professional DiplomaCourse caters for those who wish to exploit this opportunity to learn thenecessary skills.Duration: Fridays for 3 termsDate: 19th September 2014Time: 9.30am – 4.15pmTuition fee: Full fee £4500 (10% discount available if pay by 30th July2013)Course code: GDP014Contact: 01273 892035 or Email [email protected]

Drawing Course for Garden DesignersSo you thought you couldn’t draw a garden plan? Techniques, tradesecrets and misconceptions are practised and exorcised with five days ofdrawing. Those attending the Professional course must consider thisessential course. Open to other professionals and those seeking tobrush up their skills.Duration: 5 daysDate: 8th-9th September 2014Time: 9.30am – 4.15pmTuition fee: Full fee £375 (10% discount available if attending theProfessional course)Course code: GDP005Contact: 01273 892035 Email: [email protected]

Foundation Degree in Garden DesignThis course will provide you with expertise in new and established gardendesign techniques. You will acquire horticultural knowledge, design abilityand business skills enabling you to become aprofessional garden designer. Practising garden designers contribute tothe course as visiting tutors.Topics include:• Garden plant identification • history of garden design• Site surveying and analysis • Plant establishment and maintenance• Hard landscape design • Garden design and the arts• Exterior spatial design • Computer aided design• Garden design major project• Project management for garden designers• Show garden landscapingDuration: Two years full time or four years part timeDate: September 2014Tuition Fee: £6900 p.a. (£3450 p.a. part time) 2014-16Course Code: GDH003/14Contact: 01273 892082 Email: [email protected]

Computer Aided Design Course OneThe use of the computer in garden design is upon us and this courseintroduces the beginner to computer aided draughting using Vectorworksprogramme.Duration: Saturday mornings fortnightly for 5 weeks from 4th October2014Time: 10.00am – 1.00pmTuition fee: Full fee £295.00Course code: GDP004/001For further details: email [email protected]

Computer Aided Design Course TwoThose who have completed the CAD Design Course One, or who havegrasped the basics of Vectorworks and want to delve in a little deeper willfind this course ideal.Duration: Saturday mornings fortnightly for 5 weeks from 24th January2015Time: 10.00am – 1.00pmTuition fee: Full fee £295.00 (10% discount if attended CAD1)Course code: GDP004/002For further details: email [email protected]

Computer Aided Design Course ThreeIt is becoming increasingly popular to present 3D visuals to clients to helpthem visualise your designs. This course will take you through the basicsof working in the 3D environment of Vectorworks.Duration: Saturday mornings fortnightly for 5 weeks from 2nd May 2015

Time: 10.00am – 1.00pmTuition fee: Full fee £295.00 (20% discount if attended CAD 1and2)Course code: GDP004/003For further details: email [email protected]

Garden Design One – Design PrinciplesThis introductory class on garden design will explain what is required todesign a garden.Duration:Monday mornings for 10 weeks from 22nd September 2014Time: 9.30am – 12.30pmTuition fee: Full Fees: £375.00Course code: GDP001For further details: 01273 892035 email [email protected]

Garden Design Two – Practical- Surveying YourGarden And Planting DesignThis course will address the practicalities of applying the theory of gardendesign by drawing up a design and planting plan for a garden.Duration:Monday mornings for 10 weeks from 12th January 2015Time: 9.30am – 12.30pmTuition fee: Full fees £375.00 (10% discount available if attended GD1)Course code: GDP003For further details: 01273 892035 email [email protected]

Garden Design Three – Garden Visits And PlantingDesign And Planting PlansWhat better than to spend Monday morning visiting gardens and gaininginspiration and enjoyment from some of the most beautiful gardens in theworld.Duration:Monday mornings for 10 weeks from 20th April 2015Time: 10.00am – 1.00pmTuition fee: Full fees £375.00 (20% discount available if attendedGD1and2)Course code: GDP002For further details: 01273 892035 email [email protected]

Planting Design One: Planting AssociationCombining different plants to create beautiful borders is something thatall gardeners aspire to. This course will take you through the variousstages of choosing plants for different situations taking into considerationall that there is to know about each plant to produce a successful border.Duration: Saturday mornings for 5 weeksDate: 4th October 2014Time: 10.00am – 1.00pmTuition fee: Full fees £295Course code: GDP011Contact: 01273 892035 Email: [email protected]

Planting Design Two – Planting PlansDuration: Saturday mornings for 5 weeks 24th January 2015Time: 10.00am – 1.00pmTuition fee: Full fees £295.00 (10% discount available if attended PD1)Course code: GDP013For further details: [email protected]

Planting Design Three – Planting PracticalDuration: Saturday mornings for 5 weeks 16 May 2015Time: 10.00am – 1.00pmTuition fee: Full fees £295.00 (20% discount available if attended PD1and PD2)Course code: GDP012For further details: email [email protected]

Garden Design Days - Saturday July 5th 2014and 4th July 2015Why not treat yourself or a friend or member of the family to a memorableday out on a garden design day at Plumpton College. It can be the firststep to creating a beautiful garden. The day will include lunch and a tripout to visit a local garden with expert guidance by garden designer NigelPhilips.Course code: GDP017For further details: Email [email protected] COST £45.00

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Emergency First Aid At WorkThis one day course covers basic emergency aid and workplacehealth and safety regulations and is a combination of theoretical andpractical sessions.After completing a final assessment, successful students will receivean HSE approved certificate, which is valid for three years. Thiscourse can be tailored to the needs of individual businesses where agroup of staff require training.Duration: 1 dayDate: Run according to demandTime: 9.30am - 4.00pmTuition Fee: £75Course Code: BTP012Contact: 01273 892035 Email: [email protected]

3 Day HSE First Aid at WorkThis course is suitable for nominated first aiders in the workplace andfor those who want a comprehensive understanding of first aid.This course covers a wide range of First Aidemergencies, giving students the confidence to dealwith an emergency situation in safe and competent way.After completing a final assessment, successful students willreceive a certificate approved by the HSE which is valid for threeyears.Duration: 3 daysDate: 18th February 2015Time: 9.30am - 4.30pmTuition Fee: £205Course Code: BTP010Contact: 01273 892035 Email: [email protected]

First Aid At Work Re-qualificationThis course is aimed at First Aiders who need to renew their First AidAt Work certificate. The re-qualification course is designed to updateand refresh people's knowledge and covers both theoretical andpractical sessions. After completing a final assessment and practicalskills test, successful students will receive the full HSE approved FirstAid at Work certificate which is again valid for a further three years.Duration: 2 daysDate: Run according to demandTime: 9.30am - 4.00pmTuition Fee: £130Course Code: BTP013Contact: 01273 892035 Email: [email protected]

Working Safely in Rural IndustriesThis course is IOSH accredited and designed for people working inrural industries. The aim of the course is to ensure you work in a safeenvironment, manage safety efficiently and contribute to the safety ofthe organisation. The course will cover:• Working safely in rural businesses• Legislation• Risk assessment and risk control• Safety management systems• Common hazards• Active and reactive monitoringAt the end of the day there will be a formal assessment with a 20minute written exam consisting of a number of multiple choiceanswers. You will also need to undertake a practical exercise.Duration: 2 daysDate: According to demandTime: 9.00am - 5.00pmTuition Fee: £250Course Code: BTP024Contact: 01273 892035 Email: [email protected]

Manual HandlingThis course is aimed to make delegates aware of the problemsassociated with the manual movement of objects and emphasisesthe importance of good handling techniques. This course is ideal forbusinesses looking to train a group of staff.Duration: Half dayDate: Run according to demandTime: 9.00am - 12.30pmTuition Fee: £450 for a group of maximum 12Course Code: BTP018Contact: 01273 892035 Email: [email protected]

Fire Warden TrainingThis course is suitable for those who are appointed as Fire Wardensin a place of work.• Greater understanding of the behaviour of fire• Know the actions to take in the event of a fire• Understand and identify different types of fire extinguishers• Fire and safety legislation• Common causes of fire• Fire safety precautions• Fire drills and evacuationThe training will be practical training using three types of fireextinguishing medium, allowing participants to extinguish a real fire.Duration: Half dayDate: Run according to demandTime: 9.00am - 12.30pmTuition Fee: £50Course Code: BTP059Contact: 01273 892035 Email: [email protected]

Level 2 Award in Food SafetyThis course is aimed at food handlers on farms, farm shops,horticultural units, and other processing plants. Level 2 Award inFood SafetyChoose from 3 categories: Manufacturing, Catering or Retail.Duration: 1 DayDate: Run according to demandTime: 9.00am - 5.00pmTuition Fee: £95Course Code: FTP005Contact: 01273 892035 Email: [email protected]

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Apprenticeship in Land Based Service Engineering(Level 2)This Apprenticeship enables you to learn the maintenance and repair of arange of mechanised equipment used in agriculture, ground care and otherland-based industries.The Framework includes:• Occupational Qualification - The Diploma in Work-Based Land-BasedService Engineering level 2• Functional skills in English, maths and ICT• Employment rights and responsibilities• Personal learning and thinking skillsPathways:• Groundcare• AgricultureDuration: Fridays for 18 monthsDate: Three starting points – September, January and MayCourse Code: MAA001For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Advanced Apprenticeship in Land Based ServiceEngineering (Level 3)This course is for those that are employed full time in the land andengineering industry and want to develop the skills to be a more seniorworker/ manager or to prepare for higher-level trainingThe Framework includes:• Occupational Qualification - Diploma in Work-Based Land-BasedService Engineering level 3

• Functional skills in English, maths and ICT• Employment rights and responsibilities• Personal learning and thinking skillsPathways:• Groundcare• AgricultureDuration: Fridays for 18 monthsDate: Three starting points – September, January and MayCourse Code: MAA002For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]

Diploma in Work Based Land Based ServiceEngineering (Level 3)This course is aimed at those who are looking at taking on a more seniorrole within the industry to develop supervisory skills. The course iswork-based and therefore designed for those in full time employment inthe land-based service engineering industry in a position of responsibility.Entry Requirements: Work-Based Diploma in Land-Based ServiceEngineering level 2 and/or relevant industry experience at a supervisorylevel.Duration: Fridays for 18 months, three starting points - September 2014,January 2015, May 2015Course Code: MAW002Contact: 01273 892030 Email: [email protected]

Tractor MaintenanceThis 3 day course is ideal for people that use tractors and would like tolearn how to maintain them.Duration: 3 consecutive daysDate: 30th March-1st April 2015Tuition Fee: Full fee £270Course Code: MAP009Contact: 01273 892035 Email: [email protected]

Tractor Driving(Plumpton College Certificate)This course will take place over 2 days. This is a practical course withsome classroom work. Course notes will be provided. A Plumpton CollegeCertificate of Competence will be awarded upon successful completion ofthe course.Day 1• Safety basic and tractor components• Daily checks• Identity of tractor controls• Safe driving• Practice operation of a pick up hitch, trailer hitching and reversing• Farm vehicles on the roadDay 2• Safe driving on slopes, 3 point linkage and controls• Hitching onto implements, implement hitching• Driving practiceDuration: 2 or 3 daysDate: 18-19th October 2014, 8-9th April 2015Time: 9.00am - 5.00pmTuition fee: £180 per dayCourse Code: MAP006Contact: 01273 892035 Email: [email protected]

Lantra Fork Lift Truck Operator TrainingThese courses meet the requirements of the Approved Code of Practicefor Rider Operated Lift Trucks. The training we offer is a 3 day course forthose with reasonable tractor driving experience (or equivalent). Coursesare available in two lift truck categories – Group 1 – Industrial Masted,Group 3 Rough Terrain Telescopic. Training can be provided on your site(subject to suitability) or at Plumpton College’s purpose-built lift trucktraining centre. LANTRA courses are best suited to those working in theland-based industries. Success is dependent on passing a theory as wellas a practical test.Duration: 3 daysDate: Various dates throughout the yearTime: 9.00am - 5.00pmTuition fee: Full Fee: £617.50 including the exam feeCourse Code: MAP005Contact: 01273 892035 Email: [email protected]

Apprenticeship in Fabrication and WeldingEngineering (Level 2)This Apprenticeship programme is designed for those who areemployed in engineering, who need to increase their skills andknowledge in Manual Welding. The subjects covered will includelegislation, how to interpret engineering drawings, along with joiningmaterials using MMA, MIG/MAG, TIG and Gas Welding operations.The Framework includes:• Occupational Qualification – Level 2 Diploma in Fabrication andWelding Engineering – Manual Welding

• Functional skills in English, maths and communication (level 1)• Employment rights and responsibilities• Personal learning and thinking skillsDuration: Mondays for 18 monthsDate: Three starting points – September, January and MayCourse Code: MAA003For course fees and entry requirements please see page 4Contact: 01273 892030 Email: [email protected]





FullLevel 3

Level 2 (first) N/A £0 £7250 £0 �


Metalsm

ithingand

Welding

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MAG/MIG (Metal Active Gas/Metal Inert Gas)MAG/MIG welding is commonly used to weld a wide variety of heavysteel applications and more delicate, thin metals for example: CarsandMachinery. The course will cover:• Machine types/layout and controls• Gas and wire selection• Weld preparation and butt welds• Fillet welds in all positions• Lap welds in thin plate• Sheet and PlateDuration: 10 weeks: 1 evening per weekDate:Wednesday 24th September 2014, 14th January 2015,15th April 2015Time: 6.30pm – 8.30pmTuition Fee: Full fee £280Course Code:WEP003Contact: 01273 892035 Email: [email protected]

TIG Welding (Tungsten Inert Gas)TIG Welding is the “Rolls Royce” of welding, used for high qualityjoins for use on Steel, Stainless Steel and aluminium. The course willcover:• Basic techniques in mild steel• Stainless steel• AluminiumDuration: 10 weeks: 1 evening per week (Wednesdays)Date: Thursday 25th September 2014, 15th January 2015,16th April 2015Time: 6.30pm – 8.30pmTuition Fee: Full fee £280Course Code:WEP005Contact: 01273 892035 Email: [email protected]

MMA Welding (Manual Metal Arc)Arc welding requires a fair degree of skill but the equipment isrelatively cheap, robust and welds can be very strong. Suitable forheavy steel fabrication or on site repairs. This course will cover:• Types of machine and rods• Laying a bead, building up and hard facing• Weld preparation and butt welds• Fillet welds and welding in all positionsDuration: 10 weeks: 1 evening per week (Wednesdays)Date: 24th September 2014, 14th January 2015, 15th April 2015Time: 6.30pm – 8.30pmTuition Fee: Full fee £280Course Code:WEP004Contact: 01273 892035 Email: [email protected]

Beginners MetalsmithingYou will learn basic metalsmithing techniques, such as drawing down,bending, twisting and punching metals. You will be taught howto make simple components and at the end of the course, you canmake your own decorative piece to take away.Duration: One evening per week for 10 weeksDate: 25th September 2014, 15th January 2015, 16th April 2015Time: 6.30pm - 8.30pmTuition fee: Full fee £280Course Code: BLP001Contact: 01273 892035 Email: [email protected]

Intermediate MetalsmithingYou will add to the skills from the beginner’s course, which willinclude chiselling, scrolling, riveting, hardening and tempering.Duration: One evening per week for 10 weeksDate: Tuesday 23rd September 2014, 13th January 2015, 21st April2015Time: 6.30pm - 8.30pmTuition fee: Full fee £280Course Code: BLP002Contact: 01273 892035 Email: [email protected]

Advanced MetalsmithingYou will culminate the skills learnt on the previous two courses, andembark on more advanced and difficult projects. You will also get theopportunity to work on a project of your own, which you can takehome after the course.Duration: One evening per week for 10 weeksDate: Friday 26th September 2014, 16th January 2015, 24th April 2015Time: 6.30pm - 8.30pmTuition fee: Full fee £280Course Code: BLP003Contact: 01273 892035 Email: [email protected]

Silver Jewellery MakingLearn in a flexible and relaxed atmosphere on the beginner’s silverjewellery course. Start with making a silver ring and work your way todesigning and fabricating your own silver jewellery.Techniques covered: piercing, soldering, etching, sand casting,polishing, patination. (Silver will be provided for initial ring fabricationand students will provide their own materials for individual projects.)Duration: One evening a week for 10 weeksDate: 18th September 2014, 15th January 2015, 16th April 2015Time: 6.30pm - 8.30pmTuition Fee: Full fee £280Course Code: BLP005Contact: 01273 892035 Email: [email protected]

Multimedia Jewellery MakingTechniques covered will include: piercing, finishing, decorating andheat forming acrylic sheet; piercing, filing, soldering, and formingsilver sheet; casting resin with inclusions or gold leaf, feathers andstones, polishing and cleaning up. Given time we will also cover basicchain making using silver wire. All materials will be provided apartfrom the silver sheet for the resin pendants.Duration: 1 evening a week for 8 weeksDate: 14th January 2015 (tbc), 21st April 2015 (tbc)Time: 6.00pm – 8.00pmTuition Fee: Full fee £280Course Code: BLP004Contact: 01273 892035 Email: [email protected]

An Introduction to WeldingThis course introduces different welding techniques used in industry.Students will have the opportunity to develop their knowledge andlearn the basics to welding; students will have the opportunity tospecialise in the area of welding that is of particular interest to them.This course will cover:• MMA Welding (Manual Metal Arc)• MAG/MIG Welding (Metal Active Gas, Metal Inert Gas)• TIG Welding (Tungsten Inert Gas)Duration: 10 weeks: 1 evening per weekDate: 23rd Sepember 2014, 13th January 2015, 21st April 2015Time: 6.30pm – 8.30pmTuition Fee: Full fee £280Course Code:WEP001Contact: 01273 892035 Email: [email protected]

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Your adventure can start here. Contact us [email protected] and let us design a programmeto suit you, or sign up for one of the programmesbelow:

Outdoor Adventurous Activities Foundation DegreeThis foundation degree will equip you with the knowledge,understanding and practical skills required for successful employmentin the outdoor adventurous activities sector.Whilst on the course you will have the opportunity to study forNational Governing Body (NGB) qualifications, and to undertake awork placement which provides a valuable insight into the industry.The course is delivered through practical and theory lectures,expeditions and day trips. There are also opportunities for expeditionsto areas including North Wales, Scotland, the Peak District andoverseas locations. Areas of study include practical activities,philosophies, environmental education, social and cultural aspects ofoutdoor activities. Students will also have the opportunity to progressonto the BA top up degree.Duration: Two years full time or four years part timeDate: September 2014Tuition Fee: £6900 p.a. (£3450 p.a. part time) (you may be eligible forbursaries)Course Code: OEH002Contact: 01273 892080 Email: [email protected]

BA (Hons) Outdoor Adventure Facilitation Top-UpThis course is a one year extension for students wishing to gain a fullHonours Degree in Outdoor Adventure Facilitation. Emphasis isplaced on the progression of practical and vocational skills.Duration: One year full time or two years part timeDate: September 2014Tuition Fee: £6900 p.a. full time £3450 p.a. part timeCourse Code: OEH004/12

Edexcel/NICAS GCSE Adventurous Sports Module(Indoor Climbing)This is a new and exciting opportunity that is developing. If you teachEdexcel Physical Education then this will be of interest to you. NICAS(National Indoor Climbing Achievement Scheme) is currently mappingacross their popular, modern and exciting syllabus to the EdexcelGCSE Adventurous Sports Module (Climbing).Duration: TBCDate: According to demandTuition Fee: TBCCourse Code: OEP018Contact: 01273 892035 Email: [email protected]

MBLA Trail Cycle Leader AwardA nationally recognised mountain bike leadership qualification. Thisaward trains and assesses teachers, youth leaders and instructors tolead mountain biking groups off road.Duration: 2 days training/1 Day assessmentDate: According to demandTuition Fee: £120 training/£60 assessmentCourse Code: 2 Days OEP029 1 Day OEP030Min/Max Instructor/student Ratio: Training-1:6/1:8Assessment-1:3/1:4Contact: 01273 892035 Email: [email protected] Requirements: Training: Member of MBLA; 20 LoggedRides; Assessment: 30 Logged Rides; British Cyling membership,Current First Aid Certificate; TCL Training.

Mountain Bike MaintenanceYou will spend the day working with a CYTECH Level 2 qualifiedmechanic who will go through the basics of cycle maintenance andrepair. Work will include:- Puncture repair, Buckle removal,Checking/tightening wheel bearings, Removing/refitting chains, Brakerealignment (V-Brake and Disc), replacing pads, V-Brakes, Cablereplacement/maintenance, Gear adjustmentDuration: 8 hoursDate: According to demand.Tuition Fee: £50Course Code: OEP014Contact: 01273 892035 Email: [email protected]

National Navigation AwardNationally recognised awards that will give you the basic knowledgeyou will need to venture into low land areas silver is similar navigationlevel to BEL and Gold is similar to mountain leader level navigation.These awards will not enable you to lead groups they are certificatesof personal competence.• Bronze 10 hours £65, Course Code: OEP021• Silver 12 hours £100, Course Code: OEP022)• Gold 12 hours £120, Course Code: OEP023Date: According to demandTuition Fee: As aboveContact: 01273 892035 Email: [email protected]

Basic Life SupportThis is a short 3 hour course that can give people the confidence todeal with life threatening situations by training them in the BasicSupport of a casualty that is not breathing and unresponsive. Thiscourse introduces you to CPR and artificial breathing for the casualtyto extend the chances of casualty recovery.• The aims and responsibilities of first aid• Priorities of treatment • Primary assessment• Adult CPR (Cardio Pulmonary Resuscitation)• Airway obstruction • Heart attacksDate: According to demandTuition Fee: £45 per personCourse Code: OEP035

Emergency First Aid at WorkThis course is ideal for workers that require a First Aid certificatewithin their work place. This one day course takes you throughsituations and conditions that you will find within the work place andthe Basic Life support• The aims and responsibilities of first aid• Incident management (including priorities of treatment)• Primary assessment • Secondary assessment• Adult CPR (Cardio Pulmonary Resuscitation)• Airway obstruction • Heart attacks • Shock • Bleeding • BurnsTuition Fee: £75 per personCourse Code: BTP012

3 Day First Aid at WorkThis course is ideal for people working in the workplace. The HSErecommend that companies have these in place. It covers a widerange from Basic Life Support, Common disorder and basicbandaging, to the legislation needed within the workplace.• The aims and responsibilities of first aid• Incident management (including priorities of treatment)• Primary and secondary assessments• Adult CPR (Cardio Pulmonary Resuscitation)• Heart attacks • Bleeding • Shock • Bones, joint and muscle injuries• Burns • Heat and cold injuries • PracticalTuition Fee: £205 per personCourse Code: BTP010Contact: 01273 892035 Email: [email protected]

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oorAdventuro

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First Aid at Work RefresherAfter 3 years of holding your First Aid at Work 3 Day certificate you areable come on this course to revalidate yourself, rather thanundertaking the full 3 days again- you must attend before your currentcertificate runs out.• The aims and responsibilities of first aid• Priorities of treatment• Primary and secondary assessments• Adult CPR (Cardio Pulmonary Resuscitation)• Heart Attacks • Bleeding • Shock • Bones, Joint and muscle injuries• Burns • Heat and cold injuries • PracticalTuition Fee: £110.00 per person

IHCD First Person on the Scene- BasicThis 2 day course is great for those people who would like to knowmore about First Aid and take their first steps on the Pre-hospitalTreatment ladder. This course is more in-depth than the First Aid atWork and includes:• The role of Fpos and scene management• Examination and assessment • Respiration and airway management• Basic life support • Defibrillation • Circulation system and shock• Medical related emergencies • Trauma related emergenciesTuition Fee: £250 per person

Remote and Mountainous First Aid courses:-

(ECP) Explorer First AidThis is a 1 day remote first aid course that focuses on practicallyapplying all types of skills. This is ideal for all types of outdoor people.The course content exceeds the Emergency First Aid at Work courseand is far more suitable to Outdoor people• Aims and responsibilities of the first responder• Priorities of treatment • Primary and secondary assessment• Adult resuscitation (CPR) • Airway obstruction• Bleeding • Shock • Fractures (basic wilderness)• Expedition hygiene • Burns • Extremes of temperature• Common disorders • ScenariosTuition Fee: £90 per personCourse Code: OEP032

(ECP) Venturer First AidDuring the 2 day course contains a balance of classroom and outdoorsessions to apply the skills being taught. This course is focused atremote first aid based in this country, ideal for remote location forwalkers and outdoor people.• Aims and responsibilities of the first responder• Priorities of treatment • Primary and secondary assessment• Airway obstruction • CPR • Bleeding • Shock • Fractures• Spinal Injuries • Hypothermia / hyperthermia • Burns• Expedition hygiene • Bites and stings • Evacuation techniques• Common disorders • ScenariosTuition Fee: £120 per personCourse Code: OEP033

(ECP) Exploration First AidAs with the ECP Venturer First Aid you will have 2 days training inremote first aid that will suit people working in this country; however,included within this course are subjects to suit overseas expeditions,for example, tropical medicine and altitude treatment.• Aims and responsibilities of the first responder• Priorities of treatment • Primary and secondary assessment• Airway obstruction • CPR • Bleeding • Shock • Fractures• Spinal injuries • Hypothermia / hyperthermia • Burns• Expedition hygiene • Bites and stings • Altitude sickness• Tropical medicine • Evacuation techniques • ScenariosTuition Fee: £120 per personCourse Code: OEP034

1 Day “Learn To” Courses: All £60(No previous experience necessary, all equipment provided)• Rock Climb Indoors - OEP001• Rock Climb Outdoors - OEP002• Open Canoe – OEP008• Kayak – OEP002?• Sail (Dinghy) – OEP015• Mountain Bike – OEP004• Navigate – OEP016• Cycle maintenance – OEP014• Get Fit and Healthy – OEP017

Personal Competence Certificate Courses:

National Indoor Climbing Award Scheme (NICAS)• Level 1 – Foundation Climber (Indoors, Beginner) - 1 Day - £60 –Dates - www.nicas.co.uk

• Level 2 – Top Rope Climber (Indoors, Novice) – 1 Day - £60 –Dates - www.nicas.co.uk

BCU 3 Star Canoe and Kayak Training andAssessment• Kayak 3 Star Assessment – 1 Day - £65 www.canoe-england.org.ukCourse Code: OEP024

• Canoe 3 Star Assessment – 1 Day - £65www.canoe-england.org.uk, Course Code: OEP025

• Preparation Training for either of the above – 1 Day - £65,Course Code: OEP026

• Mountain Training ‘Hill Skills’ Award www.mountain-training.org• Mountain Training ‘Mountain Skills’ Awardwww.mountain-training.org

Velotech Cycle Mechanics Courses• Silver (intermediate workshop mechanic) – 2 Days - £315 – Dates -www.velotech-cycling.ltd.uk, Course Code: OEP036

For Courses listed herecontact 01273 [email protected]

Pesticides

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Safe Use of Pesticides (NPTC PA1)(This course is a pre-requisite for all other NPTC PA courses.Please note: To achieve the full certification students mustcomplete the PA1 course and another PA qualification). This is thefoundation module that places a strong emphasis upon the safe useof pesticides and successful completion is a condition of entry for anyother pesticide modules. The course will cover key aspects of thelegislation, necessary precautions, use of Personal ProtectiveEquipment, storage, record keeping and environmental protection.Duration: 1 day, plus assessment dayDate: 28th July 2014, 29th Sept 2014, 24th Nov 2014, 5th Jan 2015Time: 9.00am - 5.00pmTuition fee: Full fee £125Registration Fee: £18 Assessment fee: £58.50Course Code: PEP001Contact: 01273 892035 Email: [email protected]

Ground Crop Sprayer – Hydraulic Nozzle(NPTC PA2a)Entry requirements: NPTC PA1 and must be a competent tractordriver; additional practice sessions can be arranged at cost. Thecourse will cover preparation and maintenance of the sprayer, aswell as calibration and safe operation. The training will be based onthe use of a tractor mounted sprayer.Duration: 2 days plus assessment dayDate: 2-3rd Oct 2014, 8-9th Jan 2015Time: 9.00am - 5.00pmTuition fee: £275Registration Fee: £30 Assessment fee: £126.50Course Code: PEP010Contact: 01273 892035 Email: [email protected]

Air Assisted Sprayer – Mounted or Trailed(NPTC PA3)Entry requirements: NPTC PA1 and must be a competent tractordriver. The course will cover preparation and maintenance of thesprayer, as well as calibration and safe operation. The training will bebased on the use of a tractor mounted sprayer.Duration: 2 days plus assessment dayDate: 31st July 2014, 27th Nov 2014Time: 9.00am - 5.00pmTuition fee: £150Registration: £30 Assessment fee: £126.50Course Code: PEP003Contact: 01273 892035 Email: [email protected]

Slug Pellet and Granular PesticideApplication (Qualification Aim: NPTC PA4)Entry requirements: NPTC PA1 and must be a competent tractordriver This is a follow on from the compulsory Foundation PA1 course.The course has a strong practical element designed for operators whowish to work with slug pellets and granular pesticides. Duration: 2days, plus assessment dayDate: Run according to demandTime: 9.00am - 5.00pmTuition fee: £275

Registration: £30 Assessment fee: £114Course Code: PEP013Contact: 01273 892035 Email: [email protected]

Knapsack Sprayer – Hydraulic Nozzle(NPTC PA6a)Entry requirements: NPTC PA1. This course prepares students touse hand held pesticide applicators and maintenance of the sprayer,as well as calibration and safe operation.Duration: 2 days, plus assessment dayDate: 29-30th July 2014, 30th Sept-1st Oct 2014, 25-26th Nov 2014,6-7th Jan 2015Time: 9.00am - 5.00pmTuition fee: £275Registration fee: £30 Assessment fee: £76Course Code: PEP008Contact: 01273 892035 Email: [email protected]

Pest ControlWe can run the following pest control courses from November toMarch to suit demand.• Rabbit and mole control• Rat and mouse controlThese courses are for people responsible for undertaking controlprogrammes on farms or estates. You will cover the biology andhabitats of the pests, potential damage, methods of control, as wellas the legal obligations and responsibilities. The courses willconcentrate on the use of aluminium phosphide fumigation, andprovide appropriate training to meet current legislation. A certificate oftraining will be issued.Duration: 4 hoursDate: Run according to demandTime: 5.30pm - 9.30pmTuition fee: Full fee £80Course Code: PEP014Contact: 01273 892035 Email: [email protected]

Grandfather Rights for Pesticide UsersUnder current UK law any person born before 31st December 1964is able to purchase and use pesticides for use on their own or theiremployer’s land without a certificate of competence, although theyshould be suitable trained. The Plant Protection Products(Sustainable Use) Regulations 2012 allow this exemption to continueuntil 26th November 2015. After this date, any person who usespesticides authorised for professional use must hold a certificate ofcompetence. In addition to this, any person purchasing pesticidesfor professional use after 26th November 2015 will be causing anoffence if the intended end user does not hold a certificate ofcompetence.New Level 2 Certificate in the Safe Use of Pesticides ReplacingGrandfather Rights

If you were born before 31 December 1964, and will only usepesticides on your own or your employer's land, you'll need toobtain this new qualification. This comprises:• The principles of the safe handling and application of pesticides onown land (Unit 051)

• Hand held pesticide application on own land (Unit 052) PA6aequivalent

• Operating machines to apply pesticides to own land (Unit 053)• Application of pesticides using other specific equipment ormethods on own land (Unit 054)

Plumpton College will offer the usual spraying courses throughout2014 and 2015, with the addition of some special “Grandfatherrights” courses. If you would like further information, please contactShort Course Office on 01273 892035 email [email protected]

Employers: Please be aware that it is a legal requirement thatall people who handle pesticides are suitably trained, and candemonstrate that they have received training. These coursesfulfil your obligation under FEPA (Food and EnvironmentProtection Act 1985). The registration and assessment fees forthe NPTC courses are set by the external body ESPTC on behalfof the NPTC and are therefore subject to change. Assessmentfor NPTC certification is undertaken by an independentassessor.

Wine

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Foundation Diploma in Wine ProductionThis part-time course offers core wine production modules from thehighly successful Foundation Degree in Wine Production as a distinctpackage leading to a single award. It is particularly suitable for thosealready employed in vinegrowing or winemaking, or those who alreadyhave a good background in agriculture and want to establish theirown vineyard or winery in a cool-climate region.The first year focuses on vinegrowing, with students gainingknowledge and skills in vineyard establishment and maintenance,including tractor driving and vine pruning. You will also learn vitalunderpinning knowledge relating to winemaking, including Chemistryand Wine Analysis. In the second year, you will gain a deeper level ofknowledge and understanding of practical winemaking, and willspend at least half a day a week in the winery, assisting theproduction of Plumpton College’s award-winning wines.Normally, applicants must have 120 UCAS points and the WSET Level2 Certificate, or equivalent qualifications, in order to be accepted ontothis course.Duration: 2 years part timeDate: September 2014Tuition fees: £3725 p.a. for part-time study for EU studentsCourse Code:WNH005Contact: Admissions 01273 892080Email: [email protected]

Foundation Degree in Wine ProductionThis full-time course aims to prepare students for careers invinegrowing and winemaking (both in the UK and abroad). It has astrong practical bias and will involve you in the production ofPlumpton College’s award-winning wine using the college’swell-equipped commercial vineyard and purpose-built winery.The course covers all aspects of wine production, including:• Vineyard site selection, establishment and management• Wine production, analysis and assessment• Science and business modulesModules from this course may be studied separately, allowingstudents to work towards the full Foundation Degree in a part-timemode, or as continuous professional development (CPD), enablingthose already in the industry to develop new skills.Normally, applicants must have 120 UCAS points and the WSET Level2 Award in wines and spirits, or equivalent qualifications, in order tobe accepted onto this course.Duration: Two years full time or four years part timeDate: September 2014Tuition fees: £3725 p.a. for part-time study for EU studentsCourse Code:WNH006Contact: Admissions 01273 892080Email: [email protected]

Foundation Degree in Wine BusinessThis full-time course has been specifically designed for studentswishing to enter the wine trade or start their own wine-relatedbusiness and may be studied in a part-time mode. It focuses onmarketing, the wine trade and business management and includesmodules corresponding to the Wine and Spirit Education Trust (WSET)Diploma, therefore allowing you to study towards the WSET Diplomaas an additional qualification.Normally, applicants must have 120 UCAS points and the WSET Level2 Award in wines and spirits, or equivalent qualifications, in order tobe accepted onto this course.

Career opportunities exist in many fields including those of:• Wine buying, importing, distribution and selling• Wine training• Wine event managementStudents with good grades may also progress on to the BA (Hons)Wine Business degree.Duration: Two years full time or four years part timeDate: September 2014Tuition Fees: £3725 p.a. for part-time study for EU studentsCourse Code:WNH001Contact: Admissions 01273 892080Email: [email protected]

Foundation Diploma in Wine BusinessThis two-year part-time course will provide a strong background forthose seeking to develop a career in the wine trade. Consisting coremodules from the Foundation Degree in Wine Business, it covers theWSET level 3 (Advanced) and level 4 (Diploma) syllabuses, plus otheressential areas such as marketing and financial management.Specialist subject areas such as food and wine and wine sensoryevaluation are also included, and social and political aspects ofalcohol, including responsible retailing and marketing, are offeredwithin an optional module.Students must have successfully completed the WSET Level 2(Intermediate) Award in wines and spirits (or equivalent) prior tostarting the course.Duration: 2 years part timeDate: September 2014Tuition Fee: £3725 p.a. for part time study for EU studentsCourse Code:WNH002Contact: Admissions 01273 892080Email: [email protected]

BSc (Hons) Viticulture and OenologyThis course covers all aspects of wine production and relatedbiological sciences, including practical vinegrowing and winemaking,viticulture and oenology theory, wine sensory evaluation and wineanalysis. The course includes a vintage winery placement and a majorresearch project.Duration: Three years full time or six years part timeTuition Fee: £3725 p.a. part timeCourse Code:WNH009/16Contact: Admissions 01273 892080Email: [email protected]

For courses on this page, please apply using theHigher Education Part Time and CPD Application Form

which can be found on our website.www.plumpton.ac.uk

WineSkillsA training initiative, managed by Plumpton College, that providesworkshops and masterclasses, a mentoring scheme on areas ofvinegrowing, winemaking and wine business, in all thewine-producing regions of the UK. It is designed specifically for theUK wine production industry, but open to anyone interested inwine.Courses are grant suppored by DEFRA

To book a Wineskills course visitwww.wineskills.co.uk



Wine

40

WSET Level 2 Award in Wines and SpiritsThis three-day intensive course is designed for those with a keeninterest in wine and other beverages, and for those wishing to gainemployment in drinks-related industries. Topics discussed includebasic tasting techniques, wine production and the principal wineproducing countries of the world. Other alcoholic beverages such assparkling and fortified wines, spirits and liqueurs are alsoconsidered.Duration: 3 daysDates:23/6/14 - 25/6/14, Exam 26/6/14 10-11am30/6/14 - 2/7/14, Exam 3/7/14, 10-11am30/3/15 - 1/4/15, Exam 2/4/15, 10-11am29/6/15 - 1/7/15, Exam 2/7/15, 10-11am6/7/15 - 8/7/15, Exam 9/7/15, 10-11amTime: 10.00am - 5.00pmTuition fee: Full fee £370 including exam fees and study materialsCourse Code:WNP001Contact: 01273 892035 Email: [email protected]

WSET Level 3 Award in Wines and SpiritsThis is the next level up from the Level 2 Award and caters for verykeen wine drinkers and those who wish to be employed in positions ofresponsibility in the wine trade. Topics covered include: labellingregulations, tasting technique, wine and food matching,viticulture and vinification, wine storage and the social, health andlegal issues relating to wines. Alcoholic beverages examined willinclude light, sparkling and fortified wines.The assessment will include a written examination and a blind tasting.Duration: 14 weeksDates: 24th September 2014-1st January 2015Time: Fridays 2.00 - 5.00pm / Wednesdays 9.00am - 12.00pmTuition fee: Full fee £725 including exam fees and study materialsCourse Code:WNP002Contact: 01273 892035 Email: [email protected]

WSET Level 4 Diploma in Wine and SpiritsThis higher-level course is intended for those who wish to gaindetailed contemporary knowledge of the production and commercialsignificance of the wines and spirits of the world. It is specificallydesigned for those employed or seeking employment in managerialor executive roles in the wine trade, but is also open to serious wineenthusiasts. There are six separate units to this qualification, each onewith its own assessments, some of which include tastingexaminations and written reports:• The global business of alcoholic beverages• The production of wine• Light wines of the world• Spirits of the world• Sparkling wines of the world• Fortified wines of the worldThe syllabus for this qualification is covered within modules deliveredas part of Plumpton College’s Foundation Degree in Wine Business,and students on the WSET Diploma course are taught alongside theFdA Wine Business students. Students may complete the wholecourse in two years or over a maximum of five years. Students canprogress on to the FdA Wine Business, and eventually the BA (Hons)Wine Business, through this programme.Duration: 2 yearsDate: September 2014- June 2016Time: 9.00am - 5.00pm, one weekday, or two half days, a weekTuition Fee: On applicationCourse Code:WSD6/14Contact: 01273 892 082 Email: [email protected]

The WSET Diploma at Plumpton CollegeThe WSET Diploma, in its new format, is integrated into theFoundation Degrees (FDs) in Wine at Plumpton College and forms thebackbone of the Foundation Diploma (FDip) Wine Business:• The syllabus is taught within FD modules and delivered to full-timeFD students at the same time as WSET-only students who canstudy the course as part of the Foundation diploma in WineBusiness.

• Each of these modules has its own assessments, which can serveas good practice towards the WSET examinations.

• FD students are invited to sit the Diploma examinations asadditional qualifications to the main course.

WSET UnitsThe business of wineWine productionLight wines of the worldSpirits of the worldSparkling wines of the worldFortified wines of the worldLevel 5 honours diploma

Continuous Professional Development (CPD) inWineStudents can ‘cherry-pick’ modules from the Foundation Degrees inWine Business and Wine Production and attend them asfree-standing units of education to fit in around their busy lives, thusfurther developing their interest in wine.Modules that are currently popular with CPD students include:• Vinegrowing modules such as vineyard establishment andmaintenance and vineyard practical skills

• Winemaking modules such as grape processing and fermentation,chemistry and wine analysis

• Wine Business modules such as marketing, the wine trade andwine sensory evaluation!

Please note that, although CPD students do not have to complete afull qualification (such as the FdSc in Wine Production),they are expected to complete the assessments set for each module.They must also respect any pre-requisites for modules that they wishto study. For instance, the wine analysis module cannot becompleted without doing the chemistry module, or having anequivalent qualification.Ultimately, if CPD students wish to complete a full Foundation Degreeor Diploma, they may transfer their registration to this qualificationand continue to study it on a full-time or part-time basis.Normally, each module is delivered over 2 – 3 hours a week (9am to5pm), but these are normally grouped so that students can do severalmodules on one day.Duration: Variable, according to the module studiedDate: Variable, according to the module studiedTime: Variable, according to the module studiedTuition Fee: £620 per 10-credit module for EU studentsCourse Code:WNH012Contact: 01273 892080 Email: [email protected]

Made to Measure Wine CoursesShort courses, such as further Intensive Winemaking Workshops, canalso be ‘made to measure’ for groups of over 6 students.For further details of these, please contact Peter Morgan [email protected]: Some of these dates may have to be changed due tounforeseen circumstances. Please ensure that you are registered withPlumpton College so that we can contact you if any changes occur.

Wine

Courses

41

Principles of VinegrowingThis course takes you through the basic principles of vinegrowing,including: evaluating and improving vineyard sites; selecting varietiesand rootstocks; winter pruning; vine propagation and nutrition; weedcontrol and trellising vines. The theory is covered in the morning, buteach afternoon is spent in the College vineyard, which provides anexcellent opportunity to put your new knowledge into practice. Thecourse ends with a multiple-choice test and can be taken prior to, orconcurrently with the Principles of Winemaking course.Duration: 7 sessions during the yearDates:If taking all sessions the code is: WPN010• 19th November 2014 Evaluating and improving vineyard sitesWNP010/001

• 8th December 2014 Selecting vine varietals and winter pruningWNP010/002

• 12th January 2015 Vine propagation and nutrition WNP010/003• 2nd March 2015 Planting and trellising vines WNP010/004• 27th April 2015 Weed control and sustainable viticultureWNP010/005

• 18th May 2015 Vineyard pest management WNP010/006• 22nd June 2015Summer in the vineyard WNP010/007Time: 10.00am - 5.00pmTuition Fee: £645 or £115 per dayContact: 01273 892035 Email: [email protected]

WineSkillsA training initiative, managed by Plumpton College, that providesworkshops and masterclasses, a mentoring scheme on areas ofvinegrowing, winemaking and wine business, in all thewine-producing regions of the UK. It is designed specifically for theUK wine production industry, but open to anyone interested inwine.

Principles of WinemakingFollowing a similar format to the Principles of Vinegrowing course, thisprogramme covers: harvesting and processing the grapes; controllingthe alcoholic fermentation; red wine production; wine clarification;bottling and wine evaluation. Half of the teaching time is spent doingpractical work in the College winery. The course focuses on theproduction of wine from grapes, although many of the techniquesdiscussed can also be applied to other types of wine. It ends with amultiple choice test, and follows on from the Principles of Vinegrowingcourse, but can also be studiedindependently or concurrently.Duration: 7 sessions over the yearDates:If taking all sessions the code is: WPN0111/9/14 Preparing for harvest WNP011/00115/9/14 Grape processing WNP011/00216/9/14 (Tues.) The alcoholic fermentation WNP011/00320/10/14 Red wine production WNP011/00424/11/14 Wine clarification WNP011/00519/1/15 Wine stability and bottling WNP011/00616/2/15 Sparkling wine production WNP011/007Time: 10.00am - 5.00pmTuition Fee: £645 or £115 per dayContact: 01273 892035 Email: [email protected]: 01273 892035 Email: [email protected]

Intensive Principles of Winemaking/VinegrowingBased on the 7-day Principles of Vinegrowing and Principles ofWinemaking courses, these programmes are particularly suited tothose who wish to gain a good understanding of wine production overa short period of time. Each course is delivered over five days, andcovers the theoretical aspects of wine production in considerabledetail, plus as many practical skills as can be covered in the timeavailable. They are designed for those working in small andmedium-sized winemaking enterprises; vineyard and wineryassistants; and those who wish to progress their understanding ofwine production beyond WSET Level 2 Award in Wines and Spirits.The two courses can be studied independently or consecutively.

Intensive Principles of WinemakingDuration: 5 daysDate: 8th-12th September 2014Time: 9.00am - 5.00pmTuition fee: £645Course code:WNP007Contact: 01273 892035 Email: [email protected]

Intensive Principles of Vinegrowing1/9/14-5/9/14Date: 1st-5th September 2014Time: 10.00am - 5.00pmTuition Fee: £645Course Code:WNP006Contact: 01273 892035 Email: [email protected]

To book a Wineskills course visitwww.wineskills.co.uk



Index

Agriculture (Pages 6 and 7)Foundation Degree Agriculture

Farm Experience and Horticulture

Diploma in Work Based Agriculture (Level 2)

Diploma in Work Based Agriculture (Level 3)

Apprenticeship in Agriculture (Level 2)

Advanced Apprenticeship in Agriculture (Level 3)

Shearing for Beginners and Improvers

Hand Blade Sheep Shearing

Lambing Practical

Sheep Handling Practical

Pig Handling Practical

Calf Handling Practical

CowSignals Training Course

Keeping Laying Hens at Home

Dairy Processing (Page 8)Milk Processing

Soft Cheese Making

Hard Cheese Making

Butter/Clotted Cream Making

Yoghurt Making

Ice Cream Making

Beekeeping (Page 9)Beekeeping Taster Day (Plumpton or Stanmer)

Introduction to Beekeeping Theory (Stanmer or Stanmer)

Practical Beekeeping for Beginners (Plumpton ort Stanmer)

Intermediate Beekeeping Skills

Sustainable Food and Farming (Pages 10 and 11)Sustainable Beef Production

Sustainable Sheep Production

Sustainable Pig Production

Practical Sheep Pre-tup Health Check

Grassland Management and Forage Production

Rearing Poultry for the Table

Practical Poultry Processing

Welfare of Poultry at the time of killing

Managing a Free Range Poultry Flock

Emergency First Aid at Work

Practical Horticultural Skills - Flourish Level 1

Livestock Transport Certificate

Starting a Business from your Kitchen

CIEH Certificate Level 2 Award in Food Safety & Hygiene

CIEH Certificate Level 3 Award in Food Safety & Hygiene

Introduction to Growing vegetables and Marketing

Plan and Plant a Traditional Orchard

Fruit Tree Pruning and Orchard Management

Going Organic, how to Convert and Grant Opportunities

Hedge Laying

Stock Fencing

Practical Lamb Butchery

Practical Pork Butchery

Beef Butchery Demonstration

Lamb Butchery Demonstration

Pork Butchery Demonstration

Venison Butchery

Sausage Making

Bacon & Gammon Curing

Sausage Making & Bacon and Gammon Curing

Food Smoking

Hoof to Hook

Finishing Livestock

Veterinary Nursing (Page 12)Foundation Degree in Veterinary Nursing

Advanced Apprenticeship in Vet Nursing (Level 3)

Advanced Apprenticeship in Vet Nursing - Equine (Level 3)

Veterinary Nurse Reception Training

OSCE TASK Practical Revision

1 Day CPD courses for Veterinary Nurses

Head Vet Nurse Training Day

Managing Human Resources in Veterinary Practice

Animal Care (Page 13)Foundation Degree in Animal Science

BSc (Hons) Animal Behaviour & Welfare Top-Up

C&G L3 Work Based Diploma Animal Care

Apprenticeship in Animal Care (Level 2)

Apprenticeship in Animal Care (Level 3)

Animal Nursing Assistant (Level 2)

Animal First Aid - Canine and Feline

Canine (Pages 14 and 15)Pet Microchip ImplantingLevel 1 Principles of Dog GroomingC&G Certificate Dog Grooming Assistants (Level 2)C&G Certificate Dog Grooming (Level 3)Specialist Dog Grooming WorkshopsDog Grooming Self Development CourseIntroduction to Canine Behaviour (Level 2)Advanced Canine Behaviour (Level 3)Canine Massage

Business Sustainability (Pages 16 and 17)CMI Level 5 Management and LeadershipManaging Your Time EffectivelyStarting a Rural BusinessFirst Line ManagementAppraisal and Performance ManagementAssessor and Verifier TrainingIntroduction to Web Design for Rural Micro BusinessImproving the use of Word, Excel and OutlookUsing Social Media to Grow Your BusinessEffective use of Mobiles, Smartphones, Apps, TabletsH&S Procedures for Rural BusinessesRecruitment and Retention for the Rural Micro BusinessEmployment Law for Rural Micro Businesses

Countryside (Page 18)Foundation Degree in Countryside ManagementDiploma in Work Based Environmental Conservation (Level 2)Apprenticeship in Environmental Conservation (Level 2)Apprenticeship in Estate Work (Level 2)Wildlife of Sussex

Equine (Pages 19 - 21)Foundation Degree in Equine StudiesBSc (Hons) Degree in Equine Sports PerformanceFoundation Degree in Equine Sports CoachingFoundation Degree in Equine DentistryDiploma in Work Based Horse Care (Level 2)Apprenticeship in Horse Care (Level 2)Diploma in Work Based Horse Care & Management (L 3)Advanced Apprenticeship in Horse Care & Management (L 3)BHS Level 1 Certificate Horse Knowledge & CareBHS Level 2 Diploma Horse Knowledge & CareBHS Level 3 Diploma Horse Knowledge & CareBHS Horse Owners Certificate (Level 1)BHS Horse Owners Certificate (Level 2)BHS Horse Owners Certificate (Level 3)BHS Horse Owners Certificate (Level 4)BHS Award in Riding Horses Safely on the Public HighwayWorking with Harness HorsesEquine First AidClear Round Jumping

Floristry (Pages 20 and 23)Diploma in Floristry (Level 2 - City and Guilds)Diploma in Floristry (Level 3 - City and Guilds)Diploma in Work-Based Floristry (Level 2 - City and Guilds)Apprenticeship in Floristry (Level 2)Diploma in Work-Based Floristry (Level 3 - City and Guilds)Advanced Apprenticeship in Floristry (Level 3)Higher Professional Diploma in Floristry (ICSF)Introduction to Floristry (Plumpton or Stanmer Park)Advanced Wedding Designs and Specialist Function FlowersFloristry for BeginnersChristmas Floristry Workshop (Plumpton or Stanmer)Summer Floristry Workshop

Woodland Skills at Flimwell (Page 24)Applying for Felling Licenses and Management PlansSaw Milling in the WoodlandWoodland Tree IdentificationTree Inspection for the Woodland OwnerHorse Drawn Timber ExtractionTimber MeasurementGenerating Income from Coppice WoodlandProtected Woodland Species and Knowing Your TreesWoodland ArchaeologyPractical Woodland Management Using Hand ToolsMicro Training - Optimising the Value of Wood FuelMicro Training - Timber ConversionMicro Training - Introduction to Woodland ManagementMicro Training - Planning Timber FellingChainsaw Use: Maintenance and Cross Cutting42

Index

Woodland Skills at Flimwell (Page 24) CONTINUEDFelling and Processing Trees up to 380mmLevel 2 Award in Tree Climbing and RescueLevel 3 Aerial Cutting and Using Free-fall TechniquesDomestic Chainsaw TrainingEmergency First Aid at Work for Farmers & ForestersBrush Cutter Operation (Level 2)Certificate in Competence in Brushwood Chipper OperationEquipment Care and MaintenanceOak Timber FramingCharcoal MakingRustic Gate Hurdle MakingWillow Hurdle MakingWillow Plant Support MakingPost and Rail FencingCleft Wood Hurdle MakingShingle MakingTrug makingWalking and Thumb Stick Making

Forestry and Arboriculture (Pages 25 - 27)Foundation Degree in ArboricultureFoundation Degree in Forestry and Woodland ManagementDiploma in Work Based Trees and Timber (level 2)Apprenticeship in Trees and Timber (Level 2)Twelve Week tree SurgeryABC Level 2 Certificate ArboricultureDomestic Chainsaw UserProfessional Chainsaw Users CS30/31Level 2 Award in Tree Climbing and RescueLevel 3 Aerial Cutting using Free-Fall TechniquesAerial Pruning of a Tree CS40Level 3 Award in Aerial Tree RiggingNPTC Certificate in Competence in Chipper OperationNPTC Operate a Chainsaw from a Mobile Work PlatformNPTC Certificate of Competence in Brushcutter OperationSafe Use of WinchesIntroduction to Mobile Sawmilling

Horticulture at Plumpton (Pages 28 and 29)C&G L2 Work Based Diploma HorticultureApprenticeship in Horticulture (Level 2)Diploma in Work Based Horticulture (Level 3)Apprenticeship in Horticulture (Level 3)RHS Level 1 Award in Practical HorticultureRHS Level 2 Certificate Principles of Horticulture (Daytime)RHS Level 2 Certificate Principles of Horticulture (Evening)RHS Level 2 Certificate Practical HorticultureC&G Level 1 Certificate in Practical Hard LandscapingA Year in the Garden - Plumpton College CertificateHard Landscaping: Working with WoodHard Landscaping: Garden FencingHard Landscaping: Paving Slabs and Block PavingHard Landscaping: Brickwork for BeginnersHard Landscaping: Further BrickworkPlumpton College Gardening ClubC&G Level 2 Certificate in Practical Horticulture SkillsC&G Level 2 Diploma in Practical Horticulture Skills

Horticulture at Stanmer (Pages 30 and 31)C&G Level 1 Certificate in Practical Hard LandscapingRHS Level 2 Certificate Practical Horticulture (Daytime)RHS Level 2 Certificate Practical Horticulture (Evening)RHS Level 2 Certificate Principles of HorticultureHardy Orchids from Seed Using MicropropagationNCFE Level 3 Garden DesignC&G Level 2 Certificate in Practical Horticulture SkillsC&G Level 2 Diploma in Practical Horticulture SkillsC&G Level 1 Certificate in Practical Horticulture SkillsC&G Level 1 Diploma in Practical Horticulture SkillsGrow Your Own Colour - Natural DyesFlourish C&G Level 1 Award Practical Horticulture SkillsFlourish C&G Level 1 Certificate Practical Horticulture SkillsFlourish C&G Level 1 Diploma Practical Horticulture Skills

Garden Design (Page 32)Professional Diploma Garden DesignDrawing Course for Garden DesignersFoundation Degree in Garden DesignComputer Aided Design for Garden Designers Course OneComputer Aided Design for Garden Designers Course TwoComputer Aided Design for Garden Designers Course ThreeGarden Design One - Design PrinciplesGarden Design Two - Practical: Surveying & Planting DesignGarden Design Three - Garden Visits, Design & PlansPlanting Design One: Planting AssociationPlanting Design Two: Planting PlansPlanting Design Three: Planting PracticalGarden Design Days

Legislative (Page 33)

HSE Emergency First Aid at Work

HSE 3 day Emergency First Aid at Work

HSE First Aid at Work Re-qualification

Working Safely in Rural Industries

Manual Handling

Fire Warden Training

Level 2 Award in Food Safety

Machinery (Page 34)

Apprenticeship in Land Based Service Engineering (level 2)

Apprenticeship in Land Based Service Engineering (level 3)

Diploma in Work Based Service Engineering (L3)

Plumpton College Certificate Tractor Driving

Lantra Fork Lift Truck Operator Training

Apprenticeship in Fabrication and Welding (Level 2)

Metalsmithing and Welding (Page 35)

MAG/MIG Welding

TIG Welding

MMA Welding

Beginners Metalsmithing

Intermediate Metalsmithing

Advanced Metalsmithing

Silver Jewellery Making

Multimedia Jewellery Making

Introduction to Welding

Outdoor Adventurous Activities (Pages 36 and 37)

Foundation Degree Outdoor Adventurous Activities

BA (Hons) Outdoor Adventure Facilitation Top-Up

National Indoor Climbing Award Scheme (NICAS)

MBLA Trail Cycle Leader Assessment - 1 Days

MBLA Trail Cycle Leader Training - 2 Days

Mountain Bike Maintenance

National Navigation Award Scheme - Bronze

National Navigation Award Scheme - Silver - 2 days

National Navigation Award Scheme - Gold- 2 days

Basic Life Support

Emergency First Aid at Work

3 Day First Aid at Work

First Aid at Work Refresher

IHCD First Person on the Scene - Basic

First Aid ECP Explorer First Aid

First Aid ECP Outdoor Venturer - 2 Days

First Aid ECP Exploration First Aid

Learn to Rock Climb Indoors

Learn to Rock Climb Outdoors

Learn to Open Canoe

Learn to Kayak

Learn to Sail (Dinghy)

Learn to Mountain Bike

Learn to Navigate

Learn to Maintain a Bicycle

Learn to Get Fit & Healthy

Pesticides (Page 38)

NPTC PA1 Safe Use of Pesticides

NPTC PA2A Ground Crop Sprayer - Hydraulic Nozzle

NPTC PA3 Air Assisted Sprayer - Mounted or Trailed

NPTC PA4 Slug Pellet & Granular Pesticide

NPTC PA6A Knapsack Sprayer - Hydraulic Nozzle

Pest control

Wine (Pages 39 - 41)

Foundation Diploma in Wine Production

Foundation Degree in Wine Production

Foundation Diploma in Wine Business

Foundation Degree in Wine Business

BSc (Hons) Viticulture and Oenology

WSET Level 2 Award Wines & Spirits

WSET Level 3 Award Wines & Spirits

WSET L4 Diploma Wine & Spirits

The WSET Diploma at Plumpton College

CPD Courses in Wine

Made to Measure Wine Courses

Principles of Vinegrowing

Principles of Winemaking

Intensive Principles of Vinegrowing

Intensive Principles of Winemaking 43

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ldB

ald

slo

w

Se

dle

sco

mb

e

Sa

nd

hu

rst

BR

IGH

TL

ING

BR

IGH

TL

ING

plumpton college part time prospectus 2014 2015

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