Ingredients 4 ounces Sweetened Condensed Milk

1 Tbsp Butter

1 1/3 Cups White Chocolate Baking Chips

1/2 Tsp Mint Extract

2 Tbsp crushed candy canes, plus and additional 1 Tbsp for the topping

Baking spray

Instructions. Add sweetened condensed milk, white chocolate chips and butter into a large microwaveable glass bowl or measuring cup.

With the help of an adult, microwave for approximately 3 minutes at 70% power. Remove from the microwave and stir until mixture is smooth and all chips are melted.

Mix in the mint extract and 2 Tbsp crushed candy canes to the white chocolate mixture.

Spray a small square or rectangle pan with cooking spray.

Pour the melted white chocolate mixture into the prepared pan.

Sprinkle remaining 1 Tbsp of crushed candy cane evenly over entire pan.

Place the pan in the freezer or refrigerator until set. Freezer: About 30-45 minutes. Refrigerator: 1 Hour

Cut into 1 inch squares and give to a loved one of your choice! Happy Holidays!

Bakers Buzzin' www.bakers-buzzin.com (803) 548-7979

PEPPERMINT CANDY CANE FUDGE

You can cool this yummy fudge either in the fridge or the freezer!