opportunities & headwinds in global ingredient regulations
TRANSCRIPT
Decernis LLC (USA) 1250 Connecticut Ave. N.W. #200 Washington DC 20036 USA +1 240-428-1800 Decernis GmbH (Europe) Johann-Strauss-Str. 35 65779 Kelkheim/Ts. Germany +49 6195 3709 www.decernis.com [email protected]
Opportunities &
Headwinds in Global Ingredient
Regulations
Carolyn Fisher
2014 Protein Trends &
Technologies Seminar
April 8-9, 2014 • Arlington
Heights, IL, USA
DECERNIS
Food & Consumer Products
• 78,000 Regulations, 180 Countries, 16 Economic Areas
• 22 languages, 5 million synonyms & identifiers
PRODUCTS:
• Regulatory Encyclopedia
• Formulation Compliance Analysis – Red light/Green Light
• News & Issue Management
• Questionnaire & Certification Automation
2014 Protein Trends & Technologies Seminar 8 April 2014 2
Good News? Harmonization
Nati
on
al
Harmonization
2014 Protein Trends & Technologies Seminar 8 April 2014 3
• Established 1963 (FAO & WHO)
• Today:
– 184 Member countries + 1 Int. Org (EU)
– 211 Codex Observers
• 48 IGOs
• 147 NGOs
• 16 UN
• Primary Goal: Develop harmonised international food standards, guidelines and codes of practice
2014 Protein Trends & Technologies Seminar 8 April 2014 4
General Subject Committees
Acronym Codex Committee Id Doc Ref Host Country
CCCF Contaminants in Foods CX-735 CX/CF NL
CCFA Committee on Food Additives CX-711 CX/FA CN
CCFH Food Hygiene CX-712 CX/FH US
CCFICS Food Import and Export CX-733 CX/FICS AU
Certification and Inspection
Systems
CCFL Food Labelling CX-714 CX/FL CA
CCGP General Principles CX-716 CX/GP FR
CCMAS Methods of Analysis and CX-715 CX/MAS HU
Sampling
CCNFSDU Nutrition and Foods for CX-720 CX/NFSDU DE
Special Dietary Uses
CCPR Pesticide Residues CX-718 CX/PR CN
CCRVDF Residues of Veterinary Drugs CX-730 CX/RVDF US
in Foods
2014 Protein Trends & Technologies Seminar 8 April 2014
5
Countries which directly follow Codex Additives (CCFA):
2014 Protein Trends & Technologies Seminar
= 39 Countries
Azerbaijan Haiti Pakistan
Bahamas Iran Panama
Bangladesh Ivory Coast Peru
Barbados Jamaica Rwanda
Beliz Jordan Senegal
Bolivia Laos Sierra Leone
Burundi Maldives St. Lucia
Cayman Islands Mali Tanzania
Curacao Mozambique Tajikistan
Dominican Republic Myanmar Trinidad/Tobago
Ethopia Namibia Turkmenistan
Georgia Nepal Uganda
Ghana Nigeria Zimbabwe
8 April 2014 6
If no local regulation for individual substance, follow Codex Additives
Argentina: Article 2 of Decree §2092 states: "... all foods, condiments, beverages, or their raw material and food additives
which are manufactured, fractioned, preserved, transported, sold, or exposed, must comply with the CAA requirements. …
GOA also considers products from countries which have food controls comparable to those of Argentina, or when
they use the Codex Alimentarius (FAO/OMS) standards, to be in compliance with Argentine standards."
2014 Protein Trends & Technologies Seminar
Algeria Indonesia South Africa
Argentina Kazakhstan St. Kitts
CARICOM Jordan Thailand
Chile Kenya Turkey
Colombia Peru Ukraine
Cuba Philippines Uzbekistan
Ecuador Serbia Venezuela
Fiji Singapore Vietnam
+ 32 Countries
8 April 2014 7
• Advantages
– Brings everybody to the table
– Transparency: Freely, electronically available
– Arabic, Chinese, English, French, Spanish, Russian
– Makes it possible for less advanced countries to catch up in a hurry
• Disadvantages
– Glaciers sometimes move faster
– Purely voluntary
– US, EU will never agree to drop 50 years of legislation
2014 Protein Trends & Technologies Seminar 8 April 2014 8
Eurasian Countries
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EU + other countries
• EU 28
• + Associate Member
– Turkey
• + EEA Members
– Iceland
– Lichtenstein
– Norway
• + “Under the influence” – EU: Albania, Bosnia/Herzegovina, Croatia, Egypt
(94/36/EC as amended), Kosovo, Montenegro, Serbia, Israel, Syria
– NL: Aruba, Curaçao and Sint Maarten
– FR: French Polynesia, French Guiana, Guadeloupe, Martinique, Mayotte, Reunion
48 Countries and territories “under
EU influence” 8 April 2014 10
Croatia – 1 July 2013
Eurasian Economic Community Customs Union
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Chapter II, section 22: Requirements for Food Additives and Flavourings
Customs Union (Russia, Belarus, Kazakhstan)
Customs Union Committee Decision No. 299, 28 May 2010 (cons. 9 Dec 2011):
Uniform Sanitary-Epidemiological and Hygienic Requirements for Goods Subject to Sanitary and Epidemiological Supervision
entered into force 1 July 2010 = 1,025 pages
Customs Union’s document prevails over national regulations of Customs Union’s Member States
Eurasian Economic Community
Customs Union
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Middle East & African Countries
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GCC
Gulf Cooperation Council (GCC) مجلس التعاون الخليجي
– Founded 25 April 1981
– Economic cooperation
– Coordination on Standards
– Dominated by Saudi Arabia
– Yemen is not a member but:
In 2002, Yemeni PM issued
a decree to adopt and enforce
all food-related standards.
- All GCC Members are Codex Members
2014 Protein Trends & Technologies Seminar
+6 Countries
8 April 2014 14
GCC
• GSO Standards:
– 19/2000 Permitted Food Additives in Edible Oils and Fats
– 23/1998 Colouring Matter Used in Foodstuffs
– 172/1994 Benzoic Acid, Sodium Benzoate and Potassium Benzoate used in Preservation of Foodstuffs
– 175/1994 Salts of Sulphurous Acid Used in Preservation of Foodstuffs
– 356/1994 Preservatives Permitted for use in Food Products
– 357/1994 Antioxidants Permitted in Foodstuffs
– 381/1994 Emulsifiers, Stabilizers and Thickeners Permitted for use in Food Products
– 707/1997 Flavourings Permitted for Use in Foodstuffs
– 995/1998 Sweeteners Permitted for Use in Food Products
– 1059/2002 Maximum Limits of Antioxidants Permitted for use in Food Products
2014 Protein Trends & Technologies Seminar 8 April 2014 15
GCC
National Derogations
– Growing trend toward national authorities overriding permissions in GS 28/1998
– Dubai in UAE has a banned list containing items on GSO permitted list
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East African Community (EAC)
• Burundi
• Kenya
• Rwanda
• Tanzania
• Uganda
• Customs Union
• 1500 East African Standards, goal: regional harmonization
• Food and agriculture Standards Technical Committee (UNBS/TC 2)
• Accepts Codex Additives
+ 5
Countries
17
Latin America and Caribbean
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MERCOSUR
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MERCOSUR
Brazil198,361,000
Argentina 41,119,000
Venezuela 29,891,000
Paraguay 6,683,000
Uruguay 3,391,000
CountryUN Population Est.
1 July 2012Flag
Admittance of Venezuela as a
full member: 31 July 2012
2014 Protein Trends & Technologies Seminar 8 April 2014 20
MERCOSUR
• Requires implementation in national legislation – GMC/RES No 50/97 : Asignación de Aditivos y su Concentración Máxima para la Categoría de Alimentos 7:
Productos de Panificación y Galletería
– GMC/RES No 73/97 : Asignación de Aditivos y sus Límites a las siguientes Categorías de Alimentos Categoría 8: Carnes y Productos Cárnicos
– GMC/RES No 53/98 : Aditivos para la Categoría de Alimentos 5 (caramelos, pastillas, confites, chicles, turrones, productos de cacao y productos con cacao, chocolates, bombones, baños rellenos y otros productos similares)
– GMC/RES No 54/98 : Asignación de Aditivos y sus Concentraciones Máximas para la Categoría de Alimentos 19 : Postres
– GMC/RES No 16/00 : Aditivos y sus Concentraciones Máximas para la Categoría de Alimentos 12
– GMC/RES Nº 141/96: Modificación: GMC/RES Nº 07/06, Anexo I (Aditivos y sus Concentraciones Máximas para la Categoría de Alimentos 3: Helados Comestibles)
– GMC/RES Nº 09/06 : Asignación de Aditivos y su Concentración Máxima para la Categoría de Alimentos 16.2: Bebidas No Alcohólicas, Subcategoría 16.2.2: Bebidas No Alcohólicas Gasificadas y No Gasificadas
– GMC/RES Nº 11/06: Reglamento Técnico MERCOSUR sobre Lista General Armonizada de Aditivos Alimentarios y sus Clases Funcionales
– GMC/RES Nº 02/08: Aditivos y sus Concentraciones Máximas para la Categoría de Alimentos 18. Productos para copetín (Snacks)
– GMC/RES. Nº 34/10: Aditivos alimentarios autorizados para ser utilizados según las Buenas Prácticas de Fabricación (BPF)
2014 Protein Trends & Technologies Seminar
+5 Countries
8 April 2014 21
Central America
Secretaría de Integración Economíca Centroamericana (SIECA) Central America
Secretariat of Economic Integration
Consejo de Ministros de Economía de Centroamérica (COMIECO)
Central American Council of Ministers of Economic Integration
Reglamento Técnico Centroamericano (RTCA) Central American Technical Regulation
2014 Protein Trends & Technologies Seminar 8 April 2014 22
Countries:
Costa Rica
El Salvador
Guatemala
Honduras
Nicaragua
+
Panama
29 June 2012
2014 Protein Trends & Technologies Seminar
+6 Countries
COMEICO: RTCA
8 April 2014 23
RTCA 67.04.54:10 [Processed Foods and Beverages. Food Additives]
– Entered into force November 2012
– 405 pages
COMEICO: RTCA
8 April 2014 24
CARICOM
CARICOM MEMBER STATES 1. Antigua and Barbuda 8. Haiti
2. Bahamas 9. Jamaica
3. Barbados 10. Montserrat
4. Belize 11. Saint Lucia
5. Dominica 12. St. Kitts and Nevis
6. Grenada 13. St. Vincent and the Grenadines
7. Guyana 14. Suriname
15. Trinidad and Tobago
CARICOM ASSOCIATE MEMBERS 1. Anguilla - 4 July 1999
2. Bermuda - 2 July 2003
3. British Virgin Islands - 2 July 1991
4. Cayman Islands - 15 May 2002
5. Turks and Caicos Islands - 2 July 1991
2014 Protein Trends & Technologies Seminar 8 April 2014 25
CARICOM
• CARICOM Regional Org. for Standards and Quality (CROSQ), Regional standards for:
– Brewery Products
– Food Hygiene
– Fruit and Fruit-based products (many)
– GMP
– Rum
– Labelling of Prepackaged Foods (follows Codex)
– Etc.
• Nothing yet for Food Additives
2014 Protein Trends & Technologies Seminar
+15 Countries
8 April 2014 26
SOUTHEAST ASIA
• Brunei Darussalam
• Cambodia
• Indonesia
• Laos
• Malaysia
• Myanmar
• Philippines
• Singapore
• Thailand
• Vietnam
Regional Organization:
ASEAN Expert Group on Food Safety
(AEGFS)
Coming:
ASEAN ECONOMIC COMMUNITY in 2015
ASEAN Common Food Control Requirements (ACFCR):
Using Codex Food Additives as ‘benchmark standards’
2014 Protein Trends & Technologies Seminar
+10 Countries
8 April 2014 27
Individual Country Influence: USA & Japan
Also:
Japan as major
influence for Food
Additives in Asia
USA
American Samoa
Aruba (both US and EU)
Bahamas (both US and Codex)
Bermuda
Cayman Islands
Guam
Jamaica (both US and Codex)
Peru
Philippines (US & Japan)
US Virgin Islands
+10 Countries
2014 Protein Trends & Technologies Seminar 8 April 2014 28
Formulation Compliance Analysis
2014 Protein Trends & Technologies Seminar 8 April 2014 29
Protein Drink
8 April 2014 2014 Protein Trends & Technologies Seminar 30
Additives in Protein Drink
8 April 2014 2014 Protein Trends & Technologies Seminar 31
Maximum Limits for Red 40
8 April 2014 2014 Protein Trends & Technologies Seminar 32
Protein Bar
8 April 2014 2014 Protein Trends & Technologies Seminar 33
Additives in Protein Bar
8 April 2014 2014 Protein Trends & Technologies Seminar 34
Summary
• 180 Countries covered
• Codex/EU/US remain largest groupings
• Regional groupings growing rapidly
• Intra-country Harmonization – substantial recent food safety overhauls in: – China, India Indonesia, Vietnam, others
– Streamlining of regulatory regimes (China, India)
– Clearer governmental responsibilities for promulgation, enforcement (India FSSAI)
2014 Protein Trends & Technologies Seminar 8 April 2014 35
Thank you!
Kevin C. Kenny, J.D., LL.M
Chief Operating Officer
Decernis
1250 Connecticut Avenue NW #200
Washington, DC 20036
Tel +1 240-428-1810
US Mobile: +1 301-535-2234
Int Mobile: +49 163-435-2234
E-Mail: [email protected]
Carolyn Fisher, Ph.D.
Senior Scientist
Decernis
2101 Gaither Road, Suite 150
Rockville, MD 20850
Tel. +1 240-428-1805
Mobile +1 443-890-4560
E-Mail: [email protected]
2014 Protein Trends & Technologies Seminar 8 April 2014 36