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EVENT MENUOGLEBAY


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EVENTS MENUTable of Contents ........................................ 2

Breakfast • Plated breakfast .....................................................3

• Breakfast to go ......................................................4

• Breakfast buffets ....................................................4

• Continental Action Stations .....................................5

Breaks • All day break packages ...........................................7

• Additional break packages .....................................8

Lunches • Plated lunches (cold and hot) ................................. 10

• Lunch buffets ....................................................... 12

• Box lunches ........................................................ 14

Receptions

• Specialty displays ................................................. 15

• Cold Hors D’oeuvres ............................................ 16

• Hot Hors D’oeuvres ............................................. 16

• Specialty stations ................................................ 17

• Action stations .................................................... 18

• Sweet enhancements ..........................................20

• From the carvery ................................................. 21

• Themed buffets ...................................................22

• Younger guest banquet selections .........................25

• Plated dinner menu ..............................................26

Hospitality Events • Bar packages.......................................................28

• Cash bar ............................................................29

General Information • Policies and Procedures .......................................30


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BREAKFASTPlated breakfast entrees include your choice of juice and

breakfast pastries basket, jams, jellies, preserves and butter.

Served with fresh brewed coffee, decaffeinated coffee and

assorted herbal teas.

Egg White Frittata .............................................$8.75

• Grilled Squash

• Fresh Spinach

• Shredded Mozzarella

• Turkey Bacon or Sausage

• Garnished with Fresh Melon

Wild Mushroom Spinach Quiche .........................$9.25

• Generous Portion of Fresh Quiche

• Sausage Patties

• Fried Breakfast Potatoes

• Garnished with Fresh Melon

Country Style ................................................... $8.95

• Fresh Baked Buttermilk Biscuits

• Housemade Gravy

• Fresh Fruit Garnish

Croissant Scramble ...........................................$9.95

• Smoked Ham, Swiss Cheese and Scrambled Eggs on a

Fluffy Croissant

• Breakfast Potatoes

• Garnished with Grapes

Oglebay’s Bread Pudding French Toast .............. $10.95

• Fresh Baked Cinnamon Bread

• Rum Raisin Sauce

• Garnished with Fresh Berries

The Ultimate ...................................................$11.95

• Twin Poached Eggs

• Medallions of Peppered Tenderloin

• Corn Cakes

• White Cheddar Cheese Sauce

• Red Potato Hash


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BREAKFAST TO GOUp First .......................................................... $10.95

• Bottled Juice

• Butter Croissant Filled with Scrambled Eggs, Bacon

• Power Bars

• Banana

• Bottled Water

• Coffee and Tea

Tee Box ...........................................................$11.95

• Bottled Juice

• Bagel with Cream Cheese, Smoked Salmon, Sliced

Tomato and Capers

• Cranberry Muffin

• Whole Fruit

• Bottled Water

• Coffee and Tea

Off to the Course ............................................. $12.95

• Bottled Juice

• Ham and Cheese Bagel

• Muffin

• Whole Fruit

• Bottled Water

• Coffee and Tea

Crispin Continental .......................................... $8.95

• Assorted Juices

• Display of Sliced Fruits and Berries

• Assorted Pastries and Fruit Bread

• Assorted Yogurts

• Fresh Brewed Coffee (Regular and Decaf) and Tea

BREAKFAST BUFFETS


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BREAKFAST BUFFETS Continental Enhancements

• Cold Cereals with Milk, Hot Oatmeal, Brown Sugar

and Dried Fruits ............................................ $3.95

• Egg Beaters .................................................. $2.95

• Scrambled Eggs ............................................ $2.95

• Baked Quiche ................... $3.75 (Please choose one)

- Quiche Lorraine

- Spinach, Mushroom, Feta

- Smoked Salmon and Chives

Eggs and Omelets ............................................ $6.95

- Eggs and Egg Beaters, Bacon and Ham.

Peppers, Mushrooms, Onion, Spinach and Shredded Cheddar

Belgian Waffles ................................................ $5.25

- With Assorted Fruit Toppings

Assorted Smoothie Station ................................. $7.95

- Mango, Banana, Strawberry and Blueberry

Spa Friendly ...................... $17.95 Minimum 30 Guests

• Fresh Fruit Display

• Assorted Fruit Yogurts with Dried Fruits

• Muesli Parfaits

• Assorted Bagels with low fat cream cheese, Jams, Jellies,

Butter and Honey

• Scrambled Egg Beaters

• Turkey Bacon and Turkey Sausage

• Roasted Potato Hash

• Egg White Quiche with Spinach, Mushroom and

Caramelized Onion

• Orange and Grapefruit Juice & Bottled Water

• Fresh Brewed Coffee (Regular and Decaf) and Assorted

Herbal Teas

CONTINENTAL ACTION STATIONS


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A Grand Buffet ................... $14.95 Minimum 30 Guests

• Assortment of Juices

• Display of Seasonal Sliced Fruits and Berries with Honey Yogurt

Dipping Sauce

• Maple Smoked Bacon

• Country Sausage Links

• Assorted Yogurts with Dried Fruits and Crunchy Granola

• Yukon Gold Hash Browns

• White Cheddar Cheese Grits

• Fluffy Scrambled Eggs

• Biscuits and Down Home Gravy

• Assorted Fresh baked Breakfast Pastries


Herbal Teas

It’s Brunch ......................... $18.95 Minimum 30 Guests

• Display of Seasonal Sliced Fruits and Berries

• Display of Smoked Trout with the Traditional Accompaniments

• Assorted Breakfast Pastries

• Assorted Bagels with Cream Cheese , Jams, Jellies, Butter

and Honey

• Eggs Benedict

• Home Fried Potatoes

• Maple Smoked Bacon

• Country Sausage Links

• Seasonal Quiche

• Cheese Blitzes with Seasonal Berry Garnish

• Array of Desserts form Oglebay’s Bakery


Herbal Teas

Brunch Enhancements

• Cinnamon and Ginger French Toast with Whipped Butter

and Maple Syrup ........................................... $2.95

• Belgian Waffles with Assorted Fruits

and Syrups ................................................... $3.95

• Buttermilk Pancakes with Apple Compote and

Flavored Syrups ............................................ $2.95


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BREAKS – ALL DAY PACKAGES The View .......................... $15.95 Minimum 10 Guests

Continental

• Assorted Juices



• Assorted Yogurts with Dried Fruits


Herbal Teas

Morning Break

• Blueberry Scones

• Assorted Muffins

• Biscotti

• Frappuccinos

• Soft Drinks and Bottled Water


Herbal Teas

Afternoon Break

• Build Your Own Bruschetta

• Assorted Jumbo Cookies



Herbal Teas

The Executive .................... $16.95 Minimum 15 Guests

Continental

• Assorted Juices





Herbal Teas


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BREAKS – ALL DAY PACKAGES Morning Break

• Assorted Bakery Fresh Doughnuts



Herbal Teas

Afternoon Break

• Smoothies: Strawberry, Banana, Mango

• Cheese Display with Nuts

• Power Bars



Herbal Teas

Good vs. Evil ....................................................$6.75

• Assorted Jumbo Cookies

• Display of Seasonal Fruits



Herbal Teas

Retro Candy Break ............................................ $7.95

• Assorted Candy

• Flavored Popcorn

• Assorted Dry Soda


Zen Break ....................................................... $8.95

• Protein Drink

• Assorted Jerky

• Power Bars

• Distilled, Sparkling and Bottled Water with Lemon, Lime

and Orange Wedges

The Twister ...................................................... $5.95

• Warm Soft Pretzels

• Beer Cheese Sauce

• Hot Mustard


ADDITIONAL BREAK PACKAGES


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Chocolate Special ............................................. $7.25

• Chocolate Chip Cookies

• Double Fudge Chocolate Brownies

• Individual Cartons of Chocolate Milk



Herbal Teas

Ala Carte

• Assorted Juices .......................................... $2.95

• Bottled Water ............................................ $2.25

• Soft Drinks, Bottled Water and Iced Tea ......... $2.95

• Bottled Smoothies ............................... $4.25 each

• Frappuccinos ...................................... $4.25 each

• Fruit Kabobs ....................................... $2.95 each

• Assorted Bagels with Flavored Cream

Cheese .............................................. $2.95 each

• Breakfast Breads, Muffins and Pastries .... $2.95 each

• Assorted Bakery Fresh Doughnuts ......... $2.95 each

• Display of Seasonal Sliced Fruits & Berries

................................................ $3.25 per person

• Warm Soft Pretzels .............................. $2.25 each

• International Cheese Display with Crackers

$3.95 per person

• Deluxe Mixed Nuts ...................... $1.75 per person

• Multi Grain, Granola, and Power Bars ......$1.75 each

• Tortilla Chips and Salsa .................$2.75 per person

• Assorted Ice Cream Bars ....................... $3.25 each

• Iced Chocolate Brownies and Blondie’s .. $2.95 each

• House-Made Trail Mix .................. $1.95 per person

• Assorted Cupcakes ..................... $3.95 per person

• Freshly Brewed Coffee (Regular and Decaf)

........................................$36.50 Price Per Gallon

• Assortment of Hot Tea ................. $3.95 per person

• Iced Tea .........................$26.50 Price is Per Gallon


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Plated Luncheons

Plated Luncheon entrees are served with a simple Salad with

your choice of dressing or a cup of the Chef’s vision of the

day soup. Also includes Oglebay bread basket with butter,

lemonade, iced tea, soft drinks, coffee and hot tea.

Cold Plated Lunches

The Club ........................................................ $14.95

• Roasted Turkey

• Roasted Ham

• Lettuce

• Tomato

• House Made Potato Chips

• Herb Mayonnaise

• Pastry Chef’s Seasonal Selection

Grilled Salmon Salad ....................................... $14.25

• Spicy Vegetable Slaw

• Frisee Lettuce

• Arugula

• Citrus Vinaigrette


Italian Hoagie ................................................. $14.95

• Pepperoni, Sopressata, Mortadella Ham

• Shaved Onions, Tomatoes, Shredded Lettuce

• Provolone Cheese

• Oil and Vinegar

• House Made Potato Chips

• Pasta Salad


LUNCH


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Hot Plated Lunches

Roasted Turkey Breast ...................................... $14.95

• Sage Stuffing

• Red Skinned Whipped Potatoes

• Seasonal Vegetables

• Turkey Giblet Gravy


Herb Grilled Pork Chop ................................... $14.95

• Marinated Pork Chop with Bourbon Glaze

• Sweet Potato Hash

• Green Beans Almondine


Roasted Boneless Chicken Breast ...................... $14.95

• Lemon Caper

• Garlic Creamed Potatoes

• Sweet Baby Carrots


Pan Seared Salmon ......................................... $14.25

• Grilled Salmon Filet

• Toasted Vegetable Orzo

• Haricot Verts


Pepper Crusted Flank Steak .............................. $14.95

• Mushroom Demi Glace

• Steamed Asparagus

• Roasted Fingerling Potatoes


Lasagna Bolognese ......................................... $13.95

• Six Layer Lasagna Topped with Marinara

• Garlic Bread


Baked Cod ..................................................... $15.95

• Cod Filet Topped with English Bread Crumbs

• Chef’s Choice Seasonal Vegetable

• Roasted Potatoes


LUNCH


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House Made Meatloaf ..................................... $15.95

• House Made Bacon Infused Meatloaf

• Mushroom Demi Glace Topped with Onion Straws

• Southern Style Green Beans

• Garlic Smashed Potatoes


Wrap it up Buffet ................ $14.25 Minimum 30 People

• Spinach and Berries with White Balsamic

• Thai Chicken Salad

• Spicy Tomato Bowtie Pasta Salad

• Smoked Turkey BLT with Bleu Cheese Mayonnaise, Grilled

Flour Tortilla

• Orange Mandarin Shrimp with Asian Slaw, Jalapeno Wrap

• Red Pepper Hummus

• Sundried Tomato Wrap

• Sweet Potato Chips


• Lemonade, Tea, Freshly Brewed Coffee (Regular and Decaf)

and Water

Oglebay Deli Board ........... $14.95 Minimum 20 People

• Romaine Lettuce Display

• Mozzarella Panzanella

• Italian Peppers and Pasta Salad

• Roasted Potato Salad

• Smoked Turkey, Shaved Roast Beef, Hard Salami, Smoked Ham

and Sliced Pepperoni

• Thin Sliced Cheeses to include Swiss, Cheddar, Pepper Jack

and American

• Sliced Tomatoes, Onions, Pickles, Lettuce

• Assorted Breads and Brioche Buns



and Water

LUNCH

LUNCH BUFFETS


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Slider Buffet ...................... $15.95 Minimum 30 People

• Tossed Salad

• Cole Slaw

• Onion Rings

• Au Gratin Potatoes

• Grilled Vegetable Display

• Philly Steak and Cheese

• Ground Chuck Burgers

• BBQ Pork

• Caramelized Onions

• Sauteed Mushrooms

• Sliced Cheese Tray

• Condiment Tray



and Water

The Waddington Buffet ....... $16.75 Minimum 30 People

• Mixed Seasonal Greens, Croutons, Mushrooms, Shredded

Cheese and Tomatoes with Assorted Dressings

• Dijon Potato and Asparagus Salad

• Cheddar Broccoli Stuffed Chicken with Veloute

• Grilled Pork Chops with Spiced Apple

• Roasted Potato Hash with Chives

• Gourmet Macaroni and Cheese

• Chef’s In Season Vegetable


• Oglebay Bread Basket


and Water

LUNCH BUFFETS


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Day at the West Spa Buffet ... $15.95 Minimum 30 People

• Spinach Salad Station

- Grilled chicken, walnuts, carrots, citrus segments, red wine

vinaigrette & low fat ranch

• Seasonal Melon Salad

• Ahi Tuna Salad

• Brown Rice Pilaf

• Asparagus and Red Peppers

• Seared Salmon, Spinach and Sprout Garnish

• Lean Beef with Mushroom and Garlic

• Seasonal Pastry Chef’s Selection



and Water

Build Your Own Box Lunch - Maximum 2 Combinations

Box lunches include one side dish, one sandwich, gourmet kettle

chips, apple, chocolate bar and soft drink or bottled water

Side Dishes

• Pasta Salad

• Fruit Salad

• Cole Slaw

• Potato Salad

Sandwiches

• Oven Roasted Turkey Sandwich ................... $13.95

- Thick sliced oven roasted turkey, sliced tomato, Lettuce, Sharp,

Cheddar on whole grain bread

• Tuna Salad ................................................ $14.95

- House made tuna salad, lettuce, shaved onion, sliced tomato,

served on whole wheat bread

• Classic Club Sandwich .............................. $14.75

- Thick cut ham & turkey, apple wood smoked bacon, sliced

tomato, havarti cheese, lettuce, mayonnaise, thick cut

Italian bread

• Roast Beef ............................................... $14.95

- Garlic roasted lean beef, sliced Swiss cheese, horseradish

mayonnaise, shaved onion & sliced tomato on marble

rye bread

LUNCH BUFFETS


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SPECIALTY DISPLAYS

Farm Table ...................................................... $5.25

• International Cheeses

• Garden Fresh Vegetables

• Hummus Display

• Seasonal Fruit

• French Baguettes

Anti Pasta Display ..............................................$5.75

• Sliced Cured Italian Sausage and Hams

• Aged Italian Cheeses

• Assorted Olives and Pickled Vegetables

• Assorted Bean Salads

• Italian Bread and Crostini

Dip Display ......................................................$4.75

• Shrimp and Tomato

• Chicken Pancetta & Asiago

• Crab au Gratin

• Mushroom & Spinach

• Grilled Pita Bread Sliced Crostini

Tappas .............................................................$6.75

• Assorted Olives

• Assortment of Imported Cheeses

• Grilled Vegetables

• Assorted Smoked Seafood

• Variety of Spicy Hams

• Grilled Bread

RECEPTIONS


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COLD HORS D’OEUVRES (per 50 pieces)

• Roasted Tenderloin with Herbed Goat Cheese ................$125.95

• Brie Tart with fresh berries, mango, and apple ...................$67.95

• Asparagus Spears with Prosciutto ...................................... $55.95

• Fresh Seasonal Fruit with Yogurt Dip ................................. $110.00

• Grilled Pita and Hummus ................................................. $53.95

• Imported and Domestic Cheese Display ............................$128.00

• Old Bay Peel and Eat Shrimp ............................................ $125.75

• Shrimp Cocktail .............................................................$195.00

• Vegetable Crudités with Dip ............................................. $75.95

• Charcuterie Display with Jams and Assorted Breads ............. $68.95

• Crostini Display .............................................................. $53.95

• Oyster Display with a trio of sauces ................................... $175.00

HOT HORS D’OEUVRES (per 50 pieces)

• Petite Beef Wellingtons ................................................ $115.95

• Trio Stuffed Mushrooms: Spinach, Feta

and Crab with Sausage ................................................$105.95

• Vegetable Risotto Cakes ................................................ $69.95

• Coconut Shrimp Sweet and Sour ...................................$120.95

• Bourbon Street Meatballs .............................................. $52.95

• Chicken Wings (Buffalo, Southwestern or Asian) ..............$104.95

• Arancini with Pancetta and Havarti Cheese ...................... $79.95

• Chicken Skewers with Ginger Sauce ............................... $89.95

• Pork Vegetable Egg Rolls ............................................... $99.95

• Roasted Vegetable Quiche ............................................ $69.95

• Mini Crab Cakes ..........................................................$120.00

• Bacon Wrapped Scallop ...............................................$120.00

• Thai Spring Rolls ...........................................................$99.95

• Beef Tenderloin, Borsin Cheese,

Caramelized Onion tartlets ...........................................$121.95

• Loli Pop Lamb Chops ................................................... $120.00

HORS D’OEUVRES


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(minimum 25 guests) Additions to a menu or pick 3

Build Your Own Salad Display ............................. $7.95

• Crisp Romaine, Spring Greens

• Garlic and Herb Chicken

• Ginger Spiced Shrimp

• Roasted Fresno Chilies

• Parmesan Cheese Flakes

• Shredded Cheddar Cheese

• Assorted Toppings

• Assorted Dressings

Cheese and More ..............................................$8.75

• Imported and Domestic Cheeses

• Fresh and Dried Fruits

• French Bread Crostini

• Assorted Crackers

Italian Snack Bar ............................................... $8.95

• Olives, Pepperoncini

• Pepperoni, Capicola

• Provolone, Mozzarella

• Pesto Sauces

• Roasted Garlic

• Assorted Breads

Dry Snacks ....................................................... $7.95

• Snack Mix

• Pretzels

• Chips

• Mixed Nut Selection

• Assortment of Dips

SPECIALTY STATIONS


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(minimum 25 guests) Additions to a menu or pick 3

Risotto .......................................................... $16.95

• Spinach Parmesan

• Roasted Tomato

• Asparagus

• Italian Arborio Rice

- Upgrades available upon request: Options of Chicken, Crab,

Shrimp or Scallops ........................................ $18.95

Fiesta Station .................................................. $14.95

• Soft Flour Tortillas

• Hard Round Nacho Shells

• Grilled Chicken Strips

• Seasoned Beef

• Guacamole, Pico De Gallo, Lettuce, Cheddar Cheese, Green Chilies

Pasta Station................................................... $13.95

• Farfalle and Penne Pasta

• Alfredo Sauce

• Garlic Pesto

• Marinara Sauce

• Five Cheese Ravioli

EVO Station - Priced Per Each

• Maryland Style Crab Cake ................................ $7.95

• Baby Lamb Chops ............................................$5.95

• Tenderloin Medallions ......................................$8.50

• Portabella .......................................................$3.95

• Potato Latkes with Sour Cream and Chives .........$3.75

Chilled Seafood Station ................................... $21.95

• Crab Claws

• Oysters on Half Shell

• Smoked Salmon Display

• Shrimp Cocktail

• Horseradish Tomato Sauce

• Remoulade, Mignonette, and Cocktail Sauce

ACTION STATIONS


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Potato Martini Bar ........................................... $16.95

• Baby Whipped Potatoes

• Truffle Whipped Potatoes

• Mashed Sweet Potatoes

• Honey Nutmeg Butter

• Crumbled Bleu Cheese

• Bacon Bits

• Cilantro Sour Cream

Build your Own Bruschetta ................................ $8.95

• Tomato and Basil Salsa, Mozzarella, Caponata

• White Bean and Roasted Garlic Puree

• Prosciutto, Balsamic Marinated Artichokes

• Olive Tapenade, Caramelized Onion and Bacon Jam

• Grilled Pita Points, Herb Crostini and Focaccia Points

ACTION STATIONS


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Sweet Shooter Bar .......................................... $16.95

• Graham Cracker Key Lime Pie

• White Chocolate Strawberry Shortcake

• Death By Chocolate

• Banana Oreo Cheesecake

• Coconut Tapioca with Fruit Baba

• Chocolate Shots with Chocolate Pop Rocks

• Mango Panna Cotta with Berry Compote

Chocolate Fondue .......................................... $14.95

• Dark Chocolate Fondue

• Fresh Seasonal Berries and Fruits

• Marshmallows

• Coconut Macaroons

• Shortbread Cookies

• Homemade Cookies and Brownies

SWEET ENHANCEMENTS


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Roasted Turkey ............................................. $165.95

(serves 20 guests)

• Homemade Sage Gravy

• Cranberry Mayonnaise

• Whole Wheat Rolls

Herb Crusted Prime Rib of Beef .......................$295.95

(serves 25 guests)

• Garlic Scented Au Jus

• Horseradish Cream

• Silver Dollar Rolls

Maple Glazed Salmon.....................................$110.95

(serves 10 guests)

• Dill Mustard Sauce

Pepper Crusted Tenderloin of Beef ..................$295.95

(serves 20 guests)

• Demi Glace


• Assorted Rolls

Bourbon Mustard Glazed Ham ........................ $175.95

(serves 25 guests)

• Bourbon Mustard Glaze

• Spicy Brown Mustard

• Whole Grain Rolls

Top Round.................................................... $189.95

(serves 45 guests)

• Au Jus

• Horseradish Mayonnaise

• Petite Rolls

FROM THE CARVERY


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It’s A Cookout .................................................$25.95

(minimum 30 guests)

• Iceberg Wedge Salad

• Carolina Coleslaw

• Southern Mustard Potato Salad

• Char Grilled Ground Chuck Burgers

• Slow Roasted Barbeque Chicken

• Dry Rubbed Rib Racks, Sweet and Spicy Barbeque

• American Cheese , Swiss Cheese, and Bleu Cheese Crumbles

• Lettuce, Tomato, Onion, and Sweet Pickles

• Barbequed Maple Baked Beans

• Ranch Corn on the Cob

• Chef’s Choice Seasonal Vegetable

• Seasonal Fruit



• Lemonade, Tea, Freshly Brewed Coffee (Regular and Decaf) and Water

Italiano ..........................................................$28.95

(minimum 30 guests)

• Build your own Bruschetta

• Traditional Caesar Salad Display

• Mozzarella Panzenella Salad

• Chef’s Seasonal Vegetable

• Eggplant Parmesan

• Shrimp and Pasta Primavera

• Squash and Zucchini

• Traditional Meat Lasagna

• Chicken Picatta




BUFFETS


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Country Buffet ................................................ $27.95

(minimum 30 guests)

• Mixed Field Greens with Choice of Dressing

• Coleslaw

• Baked Potato Salad

• Country Fried Steak

• Buttermilk Fried Chicken

• Grilled Salmon

• Oven Roasted Red Potato

• Green Beans with Smoked Bacon and Caramelized Onions

• Chef’s Select Vegetable

• Signature Macaroni and Cheese

• Cornbread and Biscuits



Taste of the Valley ............................................$26.95

(minimum 30 guests)

• Arugula Greens, Fresh Mozzarella, Garlic Crostinis, Cherry Tomatoes,

Shaved Red Onion, Sliced Mushrooms

• Marinated Tomato and Cucumber Salad

• Pasta Salad with Cigilini, Pepperonni, Sweet Onion, Tomatoes, Fresh

Basil, Olives and Broccoli

• Pork and Kraut

• Smothered Chicken

• Stuffed Cabbage

• Pierogies with Carmelized Onions and Sweet Peas

• Halushka

• Green Beans with Garlic and Tomatoes

• Broccoli Au Gratin



BUFFETS


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Southwestern .................................................$28.95

(minimum 30 guests)

• Baby Greens, Avocado, Walnuts, Sliced Dried Apricots and

Goat Cheese

• Arugula and Ridicchio, Oven Roasted Tomatoes, Ciliegine Mozzerella,

Garlic Croutons and Italian Vinaigrette

• Chili Marinated Sirloin

• Cilantro Marinated Cod Fish

• Garlic Orange Infused Pork Shoulder Roast

• Roasted Asparagus and Charred Tomatoes

• Chef’s Select Vegetable

• Black Beans and Rice

• Roasted New Potatoes



BUFFETS


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All meals include beverage and cookie. Limit one meal choice per event.

High chairs and booster seats are available upon request.

Cheeseburger ..................................................$9.25

• Served with French Fries

• Onion and Pickle on the Side

Spaghetti and Meatballs ....................................$9.95

• Served with a Hot Dinner Roll

Country Chicken Dinner .................................. $10.25

• Regular or Gluten Free Fried Chicken Fingers

• French Fries

• Pickles on the Side

Personal Pizza ................................................... $7.95

• Choice of Cheese or Pepperoni

YOUNGER GUEST BANQUET SELECTIONS


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All Plated Dinners are served with a simple Salad with your choice of 2

dressings. Includes Oglebay bread basket with butter, lemonade, iced

tea, soft drinks, coffee and hot tea.

New York Strip Steak .......................................$32.95

• House Radish Mashed Potato

• Asparagus with Roasted Pepper Garnish

• Steak Butter


Boneless Herb Encrusted Pork Chop .................. $27.95

• Herb Spaetzle

• Roasted Seasonal Vegetable


Chicken Francaise ...........................................$28.95

• Lemon Butter Sauce

• Garlic Parmesan Orzo

• Baby Zucchini and Roasted Onion


Pan Seared Salmon ......................................... $27.95

• Dill Caper Butter

• Roasted Herbed Potatoes

• Vegetable Medley


Crab Stuffed Sole ............................................$29.95

• Roasted Tomato Cream Sauce

• Rice Pilaf

• Broccoli


Stuffed Free Range Chicken Breast .................... $27.95

• Pan Jus

• Roasted Fingerling Potatoes

• Broccolini


PLATED DINNER MENU


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Filet Mignon ...................................................$34.95

• Dauphinoise Potatoes

• Haricot Verts

• Peppercorn Demi Glace


Rosemary Roasted Prime Rib of Beef ..................$34.95

• Garlic Mashed Potatoes

• Natural Jus

• Vegetable Medley



Eggplant Parmesan ......................................... $21.95

• Zucchini & Squash

• Herbed Foccacia


Ricotta Stuffed Shells ....................................... $21.95

• Marinara Sauce

• White Bean Cassoulette Garnish

• Garlic Bread


Stuffed Portabella Mushroom ...........................$25.95

• Spinach, Roasted Red Pepper, Asparagus

• Roasted Potatoes


Pasta Primavera .............................................. $21.95

• Seasonal Vegetables

• Penne Pasta, Garlic Basil Oil


PLATED DINNER MENU


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Bar Packages

Oglebay Bar Package

$20.00 per person for 3 hours includes rail drinks, sodas, domestic

bottled beer and a selection of wines from Oglebay’s Private Collection.

Note: $8.00 per person additional hour.

• Vodka – Smirnoff

• Gin – Beefeater

• Rum – Bacardi

• Whiskey – Canadian Club

• Bourbon – Jim Beam

• Brandy – VSQ

• Scotch – Dewers

• Sweet and Dry Vermouth

Call Bar Package


bottled beer and a selection of wines from Oglebay’s Private Collection.

Note: $9.00 per person additional hour.

• Vodka – Absolut, Stoli

• Gin – Tangueray

• Rum – Bacardi

• Whiskey – Jack Daniels

• Bourbon – Makers Mark

• Brandy – Christian Brothers

• Scotch – Dewers


Premium Bar Package


bottled beer and a selection of wines from Oglebay’s Private Collection,

as well as the “Colonel”. Note: $10.00 per person additional hour.

• Vodka – Belvedere, Grey Goose, Ketel One

• Gin – Bombay Sapphire

• Rum – 10 Cane

• Whiskey – Crown Royal

• Bourbon – Woodford

• Cognac – Courvoisier, Remy Martin

• Scotch – Chivas Regal, Glenlivet, Johnnie Walker Black


HOSPITALITY EVENTS


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Beer

• Domestic ...................................................$4.00

• Imported................................................... $4.95

• Craft Beers ..............................$5.25 (as available)

• Non-Alcoholic ............................. $3.25 (O’Douls)

• Gluten Free.............................. $3.25 (Red Bridge)

Keg Beer

• Domestic Keg (Budweiser, Bud Lite, Miller Lite, Coors Lite,

Yuengling) ..............................................$295.00

• Imported Kegs (Heineken, Sam Adams, Guinness, Stella Artois,

Blue Moon) ...............................................$395.00

• Craft Beers ........................ Available upon Request

Liquor

• Well Brand Drinks ........................................$4.75

• Call Drinks ................................................. $5.50

• Premium ................................................... $6.95

Beer Wine and Soda Bar

• Domestic Bottled Beer, Selection of Wines from Oglebay’s

Private Collection and Pepsi Products

............................... $18.00 per person for 3 hours

• Additional Hour ......................................... $4.50

Soft Bar

• Pepsi Products ............. $14.00 per person for 3 hours

• Additional Hour ............................................ $3.50

Wine by the Glass

• Selections from the Wine List ...................... as priced

CASH BARS


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POLICIES AND PROCEDURES

FOOD

We provide various event menu options and will also be happy to create

a customized menu for you. Children’s and special dietary meals can also

be arranged. It is not permitted to bring outside food (except wedding

cakes) on property. Also any unconsumed items may not be removed from

hotel property.

ALCOHOL

Wilson Lodge, in Oglebay Resort, is the only licensed authority to sell and

serve alcohol on the premises. Therefore, by law, it is not permitted to bring

alcohol into Wilson lodge by outside vendors or individuals. Wilson Lodge

reserves the right to refuse service to any guest that appears to be underage,

without legal identification, or appears to be intoxicated.

FUNCTION SPACE

We will provide you with the most suitable room for your event.

Accommodations will be made depending on the number of your expected

guests. Oglebay Resort reserves the right to reassign the room if your

numbers fall below the function minimum.

GUARANTEES

All details pertinent to your event will need to be finalized 14 days prior to

the event date. Your final guaranteed number of expected guests must be

given 3 business days prior to your event date. After this time, the guarantee

number may not be reduced. If the actual attendance exceeds the guarantee

number, additional charges per person will be added to your bill.

SET UP AND DECORATING

Oglebay Resort must be made aware of any outside vendors (i.e.

entertainment, florists, etc.) that require access to any banquet space prior to

the start of your event.

WEATHER

For all events being held outdoors a backup decision will be made by

9:30 a.m.. Should the forecast of rain exceed 30%, the backup space will be

utilized. The Coordinator and or the Banquet Manager will have the

final decision.

GENERAL BANQUET INFORMATION


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SIGNAGE/DISPLAYS/DAMAGES

Pre-approved signage is permitted in registration areas and immediately

outside function rooms. All signs must be of professional style. The Resort

will not permit the affixing of anything to the walls, floors or ceilings of rooms

with nails, staples, push pins, tape or any substance. In the event this is done

without authorization and any damage is suffered, the cost of repair and/or

replacement will be charged to the patron. Oglebay is not responsible for

the retention or removal of any signs, banners, decorations, audio visual or

other equipment used at Oglebay.

GENERAL BANQUET INFORMATION


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EVENT MENUOGLEBAY

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