nu agri asia
TRANSCRIPT
Who Are We?
Nu Agri Asia Corporation
A Consulting firm dedicated to the premiumization of coconut
products, natural and organic fruit beverages, dairy and snack
items.
Our Executive team boasts more than 130 years of collective
industry experience as partners, owner, directors and
entrepreneurs in the food & beverage industry.
Table of contents
01 Our company
02 About Us
03 Company Vision
04Our Team
05 Our Services
06 Exlusive Representation
07 Current Projects
Our partners08
Our companyA consulting firm dedicated to the premiumization of coconut products, natural & organic fruit beverages, dairy and snack items. Our executive team boasts more than 130 years of collective industry experience as partners, owners, directors and entrepreneurs in the food & beverage industry.
As manufacturing, engineering, sourcing, product development, marketing, management and financial professionals, we have done it all – and we continue to push the envelope to make sure our clients derive value from our expertise.
About UsApplied Services
● Specializes in process technology
● Design and engineering of high value products
● Capable to deliever every possible solution
Product Development
Business Consultancy
Client Satisfaction
● 40 years of combine experience in creating nut and fruit-based beverages
● New formulations for dozens of international brands and manufacturing facilities
● Full range of consultancy services
● Sourcing & sustainability
● Toll manufacturing & plant management
● Financial & feasibility analysis
● Design and Marketing & off-take services
● Development of manufacturing services
● Develop long-term relationships
● Disrupting industry with process innovation
Our Mission
We strive to create and deliver high-valuefood & beverage products in order to providehigher and more sustainable raw materialprices for the farmer community.
We will harness our unique talents, skills & connections, and adapt new technologies, toprovide efficient and effective methods of giving back to our communities, our employees and our stakeholders.
Our Core Competencies
Low acid beverage specialists
Coconut manufacturing design and technical process
Plant operations and management
Intellectual properties applied to industry
Process efficiency and high-technology
● Most innovative products/services
● Partner with customers to design
solutions
● Improve productivity with
cross-functional teams
● Attract and retain the best people
● Acquire new customers from
innovative offerings
● Ensure financial sustainability
Our Objectives
Our Professional Team
v 30 years of experience in the global dried fruit
and nuts industry
v Acted as CEO, president, board member, and
co-founder of 3 Food and Beverage enterprises
v 20 years as CEO of start-up company now with
a $100M annual revenue and more than 3000
in-store retail distribution points across the US
v Served on executive committee nut council for
2-years
CHIEF EXECUTIVE OFFICERDAN BARON
Our Professional Team
v Over 35 years of international experience in engineering
across Middle East, Africa, China, and Southeast Asia for
multinational brands
v Rex has 9 years of technical consulting experience for
international brands specializes in plant operations,
facility design, manufacturing process improvement, and
process innovation
v Has designed and installed the first coconut water
concentrate plant in the Philippines
REX TABUGO TECHNICAL DIRECTOR
Our Professional Team
RESEARCH & DESIGN, QUALITY CONTROLREMY RIVADILO
v 30+ Years in Food Processing, R&D and Quality Control
v More than 10 years focused on Coconut industry
v R&D Head, Renuka Agri Foods (Sri Lanka)
v R&D & QA Manager, Peter Paul Philippine Corp.
v R&D/QA Manager, Agrinurture Inc
v R&D Manager (Nutraceutical) United Laboratories Inc.
Our Professional Team
v Licensed Mechanical Engineer, earning his degree in
1993 from the De La Salle University in Manila, Philippines
v Completed dozens different projects in the Philippines
v Projects had involved designing whole manufacturing
plants, vessels, equipment's, and processes
v Designed several novel processes and is adept at process
modification and troubleshooting
v Trained to troubleshoot and manage JCS Equipment
ENGINEERING & PROJECT MANAGEMENTMIKE YANSON
Our Professional Team
International Sales
v John Javier is a Licensed Mechanical Engineer, graduated from
Adamson University in 2012
v Specializes in providing turn key preservation and food processing
solutions for the Philippines food and beverage industry
v Exceeded the annual sales target of Arneg S.P.A. of € 6 Million sales
of equipment in Asia Pacific in 2018 and $ 4 Million sales of
equipment and commodities for JBT Philippines in 2019
v Took leadership in negotiating an increased volume of order of
pineapple wax coating of combined accounts of Dole Philippines
and Del Monte Philippines from $ 1.2 Million in 2019 to $1.6 Million in
2020
JOHN JAVIER
Our Professional Team
v Dominic Notter is a scientist formerly with the Swiss
Federal Laboratories for Materials Science and
Technology
v His research interests are in environmental risk
assessment and life cycle assessment in the broad
field of new environmental and energy technologies
v Dominic has implemented Utilities integration of
power, water and waste remediation and harnessed
its applications for the food industry
RESEARCH & TECHNOLOGISTDOMINIC NOTTER
Our Professional Team
v A graduate of Architecture from Mapua University and Management from
Ateneo de Manila University, specializing in Urban Planning and International
Business, respectively.
v An expert in Architectural Design Development and Project Planning with
established works in the agricultural sector and the tourism industry.
v Has many years of experience in architectural design and construction as the
Lead Designer to the Lakan Group: a design initiative specializing in single-
detached residential projects, averaging at a budgetary cost of 12 Million PHP
per development.
v Former design consultant to the SKR Foundation and the iLOVE Foundation
for several pipeline projects on Land Development, Community
Enhancement and Island Rehabilitation.
HEAD ARCHITECTURAL DESIGNERRomeo Pocholo Donayre
Our Professional Team (Advisor)
CHIEF ECONOMIC ADVISOR
v Dr. Sixto K. Roxas serves as the Chief Economic Advisor to this
project. SKR was the founder and leader of the Bancom Investment
Group and served on the board of directors for the US based American
Express Group
v SKR originally formed the National Economic and Development
authority of the Philippines.
v SKR has also formed his legacy framework of ECSOM development
for the eradication of poverty in the Philippines. The SKR foundation
will implement his methodology along with our projects
SIXTO KALAW ROXAS
Our Professional Team (Advisor)
vPhil Frechette, has 40+ years’ experience in accurate
product standardization utilizing unique proprietary
algorithms and advanced application to new
technologies as electronics and computer systems.
v Phil was the technical head of Alfa Laval in the USA for 15
years while they invented the VTIS Tetra-Pack processing
units
v Phil is a lecturer, presenter and professor of aseptic
processing worldwide and has implemented game-
changing technologies
LEAD TECHNICAL ADVISORPHIL FRECHETTE
Our Professional Team (Advisor)
v 25 years of work experience specializing in marketing, business
development, and entrepreneurial management
v Formed venture fund with investments in Fast-Moving Consumer
Goods enterprises, such as logistics, foods distribution, and
advertising and media
v Based in Singapore and Manila, consultancy experience focused
on venture fund-raising, social enterprise, sustainability
management, and corporate turnarounds
STRATEGY, MARKETING & IMPACT INVESTINGJOEL SANTOS
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Our Services
NAAC has developed new methods to achieve higher prices for coconut farmers as well as achieving the best values for our customers. We implement organic farming certificates. Our goal to increase farmer income by use of intercropping a number of different plant inputs.
Sourcing & Sustainability
Product Formulation & Positioning Process & Technical Improvement
Toll-Manufacturing ManagementOur reach extends globally in search of the correct manufacturer for your product. We specialize in aseptic PET, Tetra and similar structures. Our team is most adept at managing the sourcing, logistics, pilot testing, analysis and production of your desired product.
We are experts in natural and organic product formulation including beverages with added functional ingredients, fermentation and plant-based protein. Price and/or quality-based formulations positioned to specialty and mass markets.
Our senior strength lies within the process and technical improvement of coconut facilities worldwide. With the increased mandate for high-value finished goods, there is huge need to fix older facilities and bring in new equipment and processes that can meet this elevated demand.
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Our Services
From an executive level, Nu Agri Asia Corporation has secured the top industry leaders in the coconut industry. From that perspective, our ability to lead both the vision and execution of our customer’s requirement is unparalleled.
Plant Management
New Plant Layout & Design Modeling & Feasibility Analysis
Marketing & Off-Take SalesExtensive networking and industry experience provides Nu Agri Asia Corporation team with worldwide sales demand. We match our network of customers with the correct plant & equipment design to create world-class opportunities.
With more than 30 years of combined experience designing integrated coconut facilities, NAAC is uniquely capable of designing the most efficient and effective plant that will serve your needs - from initial design and financial model to final engineered drawings.
No job is complete until the paperwork is finished. We begin with our advanced feasibility & modeling techniques to create the right plan for the right project. During the design process, this evolving model gets continually updated to match the customer’s requirements.
Intellectual PropertyNu Agri Asia has copyrighted more than 45 Intellectual Properties which are vital to the efficient operation and high-value output of our projects
Exclusive Equipment RepresentationMST Corp.(USA)
• NEVER subject to heat above 54°C• Nutrition and taste are not compromised• Extended shelf life(ESL) processing
v Newly Developed Low Pressure Low Temperature Pasteurization Technology
v MST preserves nutrients, minerals, vitamins, and protein, while maintaining the natural flavor of the product being processed.
MST Website
Exclusive Equipment RepresentationJCS Process & Control Systems(USA)
The latest aseptic technology processing system of JCS Engineering (USA)
Direct and indirect steam processing methods
Will process all coconut, fruit or vegetable inputs
JCS Website
Exclusive Equipment RepresentationJCS Process & Control Systems(USA)
• Blend only when and as much as you need, minimizing product losses due to shrink or costly work in process
• Applications -- Milk, juices, nectar, tea, sports drinks, whiskey, vodka, rum, beer, wine, tequila, brandy, soy sauce, among other spirits, foods and beverages
Digital In-Line Blending
JCS Website
Exclusive Equipment RepresentationJCS Process & Control Systems(USA)
Continuous enzyme dosing
• Improves the quality of the finished product• Reduce the amount of enzyme needed• Increases the products shelf life
JCS Website
Exclusive Equipment RepresentationSEIL Corp, (South Korea)
v IQF Quick Freezing System individually freezes various types of
food including fruit, meat, seafood and bakery rapidly at –60℃
v Quick freezing and cooling of various vegetables, meat, & fruit
Exclusive Equipment Representation
Langenburg Utility ComplexHenan Welly Machinery EcoLean Consumer Filing
Current ProjectsIntegrated Food Terminal Estate Complex
LOCATIONS:MindanaoLuzonMozambiqueSouth Africa
An Integrated Food Terminal Complex (IFTC) and
Agri-Industrial Hub, will provide a unique service to
the region, ultimately benefiting farmers, cooperatives,
brands, manufacturers, and many more.
Current ProjectsHub & Spokes
LOCATIONS:Batangas Quezon
Mindanao Bicol
Our Model is a system of high-value processing
and logistics to sell Filipino Farmers’ harvest at
premium prices.
This allows every farmer who works in this
business to expect and earn higher and more
stable income.
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Our partners
Our Mindanao Estate Project is endorsed by the
Bangsamoro Autonomous Region in Muslim Mindanao(BARMM) as a priority project for the region.
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Thank you!Do you have any [email protected]
Dedicated to provide technical innovation in Philippine agriculture