Recipes from the Pacific Northwest of the United States,

ones which include local ingredients and supplies.

Northwest Recipes

Seasonal Leek + Fennel Grilled Cheese Sandwich

caramelized leek and onion, fennel, Beecher's flagship cheese, dijon + meyer lemon aioli, and smoked ham for one

This goes beyond using fresh, sustainable ingredients in our gourmet sandwiches, salads and soups. Homegrown strives for sustainability as a local business through the green materials we print and serve on, to our rejection of bottled water, to our 100% compostable and recyclable product.

We consider our environmental impact for every ingredient choice, often between two competing theories: eating organic and eating local.

We take the best from both worlds to create our sustainable sandwiches. We like to call this sandwich environmentalism. Enjoy.

Homegrown Sustainable Sandwichfrom the Homegrown Sandwich Shop

What’s In It 1/2 c. grated Parmesan cheese 1/4 c. butter 2 tbsp. mayonnaise 3 tbsp. green onions 1/4 tsp. salt 2 tbsp. lemon juice Halibut or almost any white fish fillets, enough to feed

4 to 6 Why It’s PopularWhen halibut is fresh it requires little seasoning and is easily

accessed in Washington State; there is a huge harvest every year in Alaska.

Broiled Halibut

Why It’s PopularThe Dungeness Crab is named after the port of Dungeness, Washington

Dungeness Crab What’s in it

1/4 cup (1/2 stick) butter

1/4 cup olive oil2 tablespoons

minced garlic1 tablespoon minced

shallot1 1/2 teaspoons

dried crushed red pepper

2 large Dungeness crabs, cooked, cleaned, and cracked (about 4 1/4

pounds)2 tablespoons

chopped fresh thyme, divided

2 tablespoons chopped fresh

parsley, divided1/2 cup blood

orange juice or regular orange juice

1 teaspoon finely grated blood orange peel or regular orange peel

Apple Pie

Ingredients:

Pastry for 2 crusts (recipe below) 8 cups sliced, peeled assorted baking apples - about 3 lbs. (Granny Smith, Cortland, Jonathan) 2 Tablespoons lemon juice 3/4 cup white sugar 1/4 cup brown sugar 1/4 cup all-purpose flour 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2 Tablespoons butter 1 egg yolk 1 Tablespoon milk

Washington State is known as the Apple Capital of the United States!

Apple Pie

Flaky Pastry Pie Crust Recipe

Makes two 9-inch pie crusts

Ingredients:

2 1/2 cups all-purpose flour 1/2 teaspoon salt 1 cup butter, chilled and diced 1/2 cup ice water

Apple Pie Crust

Directions:

1. Combine the flour and salt in a large bowl.

2. Cut in the butter until the mixture resembles coarse crumbs.

3. Stir in the ice water, a Tablespoon at a time, until the crust mixture forms a ball.

4. Wrap dough in plastic wrap and refrigerate for 4 hours or overnight.

5. Sprinkle flour onto rolling surface. Roll dough out, then divide in half. Roll each half to fit a 9-inch pie plate.

6. Place crust in pie plate, pressing evenly into the bottom and sides.

Apple Pie Directions

By: Jessica, Rorke and Johnny (Adapted from a recipe in Ray’s Boathouse) Serves 2 Ingredients:

2 (6-oz.) fillets of sockeye salmon Salt Freshly ground pepper2 tablespoons olive oil

Recipe: 1. Preheat the oven to 350˚. 2. Heat a large cast iron (or nonstick) ovenproof skillet over medium-high heat. 3. Salt and pepper the flesh side of the fillets to taste. 4. Add the olive oil to the hot skillet. 5. Put the fillets, flesh-side-down, in the skillet. (Stand aside and do it carefully; the oil will splatter

a bit when you put it in.) 6. Cook for 3 minutes. 7. Turn the fillets over; the flesh should have a nice crust.

8. Put the pan in the preheated oven and cook for 3 – 5 minutes until done. (My fillets took only 3 more minutes.)

9. Serve immediately with the salad or side dish of your choice.

Pan-Roasted Sockeye Salmon

Works Cited "Oven-Roasted Dungeness Crab." Epicurious. 2012. Web. 27 Apr. 2012.

<http://www.epicurious.com/recipes/food/views/Oven-Roasted-Dungeness-Crab-231591>.

Sustainable local foods at Home grown Sandwich shop http://www.eathomegrown.com/theory http://www.eathomegrown.com/seasonal http://www.google.com/imgres?

q=grilled+cheese+fennel+sweet+onions&num=10&um=1&hl=en&client=firefox-a&rls=org.mozilla:en-US:official&biw=994&bih=635&tbm=isch&tbnid=OsrisAKddCyvyM:&imgrefurl=http://www.eathomegrown.com/blog/&docid=gtsxLV5BMp3eKM&imgurl=http://www.eathomegrown.com/blog/wp-content/uploads/2012/03/549242_10150727267065540_84244130539_11692377_1765567114_n.jpg&w=960&h=720&ei=1s6eT-nKMq6OiAfQp-zYDg&zoom=1&iact=rc&dur=262&sig=105910659349690418577&sqi=2&page=1&tbnh=127&tbnw=170&start=0&ndsp=15&ved=1t:429,r:14,s:0,i:100&tx=53&ty=73

Bibliography

"Broiled Halibut." Halibut Information about Halibut Fishing, Halibut Articles, Halibut Fishing Reports, and Halibut Recipes. 2012. Web. 30 Apr. 2012. <http://www.halibut.net/halibut-recipes/broiled-halibut/>.

http://kathdedon.files.wordpress.com/2010/09/pan-roasted-sockeye-salmon-22.jpg?w=600&h=600

Bibliography Continued