multi cuisine eat street

11
DIFFERENT CUISINES OF WORLD!!! ARCHNA (7D)

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Page 1: Multi  cuisine eat street

DIFFERENT CUISINES OF WORLD!!!

ARCHNA (7D)

Page 2: Multi  cuisine eat street

INDIA

Indian cuisine is as diverse as its people and

geography. Indian cuisine is known by its large

usage of spices. From Jammu to Chennai

, and Gujarat to Arunachal Pradesh, we see a wide

range of food…Mouthwatering dishes like butter

chicken from Punjab, roganjosh of Kashmir make

everyone ‘s mouth water..

Page 3: Multi  cuisine eat street

ITALIAN FOOD!!!!

Page 4: Multi  cuisine eat street

Italian cuisine is noted for its regional diversity, abundance of difference in

taste, and it is probably the most popular in the world, with influences abroad

Cheese and wine are a major part of the cuisine, with many variations Coffee,

specifically espresso, has become important in Italian cuisine.

Page 5: Multi  cuisine eat street

CHINESE FOOD!!!!

Page 6: Multi  cuisine eat street

Chinese cuisine includes styles originating from the diverse regions of China, as well as from Chinese people

in other parts of the worldThee staple food of Chinese cuisine includes rice, noodles, vegetables,

momos, sauces, spring roll .

Page 7: Multi  cuisine eat street

MEXICAN FOOD!!!

MOUTH WATERING DISHES

ESTADOS UNIDOS MEXINOS

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The basic staples remain native foods such as corn, beans and chili peppers, but the Europeans introduced a large

number of other foods, the most important of which were meat from domesticated animals Mexican cuisine is closely tied to the culture, social structure and popular traditions

of the country. The most important example of this connection is the use of mole for special occasions and

holidays, particularly in the South and Center regions of the country. For this reason and others, Mexican cuisine was

inscribed in 2010 on the Representative List of the Intangible Cultural Heritage of Humanity

by UNESCO.

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~AMERICAN TASTE ~

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The American colonial diet varied depending on the settled region in which someone lived. Commonly hunted game included deer, bear, buffalo and wild turkey. A number of fats and

oils made from animals served to cook much of the colonial foods. Prior to the Revolution, New Englanders consumed large quantities of rum and beer. During the 18th and 19th centuries,

Americans developed many new foods

Page 11: Multi  cuisine eat street

~ENJOY YOUR MEAL~