lesson plan: rock candy - maple ridge museum &...

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DISCUSSION AND REVIEW: POSSIBLE OPENING QUESTIONS: Materials: 2 cups of water, 4 cups of granulated sugar, 1/2 to 1 teaspoon flavouring extract or oil (optional),2 drops food colouring, Glass Jar(s), String, a pencil,Paper Clips For detailed instructions: https://www.thespruceeats.c om/rock-candy-521016 Additional Notes: The process of making rock candy takes about 1-2 weeks so you may want to have one that is already done. LESSON PLAN: ROCK CANDY PROCEDURE/STEPS: Subjects and Grade Level: Science (Gr.3) Author: Maple Ridge Museum Objectives: Foster a better understanding of physical changes. ASSESSMENT: ENRICHMENT: Have you ever had rock candy? How does it differ from other candy? How do you think those crystals are formed? Open with a discussion about how rock candy differs from other candy and some of the reasons why that is. Make rock candy and explain what is happening. Including: Sugar dissolving in water due to heat, why rolling the string in sugar helps to speed up the process of crystallisation (gives the crystals something to cling to), why you have to put so much sugar in the water. Finish with a closing discussion (and allow the children to eat the candy). 1. 2. 3. Discussion question ideas: How do you think the crystals were formed? What do you think would happen if there was less sugar in the mixture? What about if there was more?

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Page 1: LESSON PLAN: ROCK CANDY - Maple Ridge Museum & Archivesmapleridgemuseum.org/wp-content/uploads/2020/05/Lesson... · 2020. 5. 19. · Make rock candy and explain what is happening

DISCUSSION AND REVIEW:

POSSIBLE OPENING QUESTIONS:

Materials: 2 cups of  water, 4cups of granulated sugar, 1/2 to1 teaspoon flavouring extract oroil (optional),2 drops foodcolouring, Glass Jar(s), String, apencil,Paper Clips

For detailed instructions:https://www.thespruceeats.com/rock-candy-521016

Additional Notes:The process of making rockcandy takes about 1-2 weeksso you may want to have onethat is already done.

LESSON PLAN: ROCK CANDY

PROCEDURE/STEPS:

Subjects and Grade Level: Science (Gr.3)Author: Maple Ridge Museum

Objectives: Foster a better understanding of physical changes.

ASSESSMENT:

ENRICHMENT:

Have you ever had rock candy? How does it differ from other candy? How do you think thosecrystals are formed?

Open with a discussion about how rock candy differs from other candy and some of thereasons why that is.Make rock candy and explain what is happening. Including: Sugar dissolving in water due toheat, why rolling the string in sugar helps to speed up the process of crystallisation (gives thecrystals something to cling to), why you have to put so much sugar in the water. Finish with a closing discussion (and allow the children to eat the candy).

1.

2.

3.

Discussion question ideas: How do you think the crystals were formed? What do you think wouldhappen if there was less sugar in the mixture? What about if there was more?

Page 2: LESSON PLAN: ROCK CANDY - Maple Ridge Museum & Archivesmapleridgemuseum.org/wp-content/uploads/2020/05/Lesson... · 2020. 5. 19. · Make rock candy and explain what is happening

BACKGROUND INFORMATION:

Author: Maple Ridge Museum

Objectives: Foster a better understanding of physical changes.

Rock candy is formed because the mixture you make is what is called "super saturated" thismeans that there are more sugar particles in the solution than the liquid can hold. As thesolution cools, these particles fall out of the solution. These particles that fall out of thesolution then connect with other sugar particles.The reason that "seed crystals" are used (this is the sugar that you coated the string in), isbecause it provides somewhere for the growing crystals to attach themselves to.Another byproduct of this process of cooling and separation is evaporation. That is, a smallpercentage of the water in the solution will evaporate into gas or vapour.

LESSON PLAN: ROCK CANDYSubjects and Grade Level: Science (Gr. 3)