late blight-resistant tomato varieties...
TRANSCRIPT
Late Blight-resistant Tomato Varieties Evaluation
Monica Ozores-Hampton and Pamela Roberts
Late Blight (Phytophthora infestans)• Responsible for entire crop losses in the Solanaceae family
such as tomato, potato, and eggplant in less than 5 days
• Yield losses caused by Late Blight worldwide exceed 6.7 billion dollars
• Considered to be a major threat to food security worldwide
• Damages primarily to Florida’s winter production
– Low temperatures (below 54°F)
– High relative humidity (91 to 100%)
– Foggy and rainy conditions plus wind
• Leaves present lesions with
growth and spores of the
pathogen
• Extensive defoliation and
reduced photosynthetic leaf area
• Stems lesions with sporulation
of the pathogen
• Developing fruit wilts and rots
• Final secondary inoculum and
death of the plant
http://www.longislandhort.cornell.edu/vegpath/photos/lateblight_tomato.htm
Late Blight Symptoms
Late Blight Control– Commercially available pesticides and biological controls have
proven effectiveness in delaying the onset of the diseases
– However, the rapid spread of the pathogen (oomycete) and the inability to apply a curative agent prior to total economic loss can be difficult
– Biological control - bacterial antagonists are the most successful in the control of P. infestans
– Recommendations: Integrated pest management (IPM) with pesticides, cultural controls, and Late Blight (LB) forecasting
Disease-resistant Tomato Varieties – Development of disease-resistant tomato varieties offers the most
effective solution and we have some available in the market
– Researchers have identified three specific genes lending to resistance against the pathogen:
• (1951) Ph-1 gene offers complete specific resistant to P. infestans Race 0
• Ph-2 gene shows partial resistance (environmental conditions may have effects on the expression of the resistant phenotype)
• Ph-3 gene is originally from tomato’s wild relative S. pimpinellifolium L.
The coupling of Ph-2 and Ph-3 resistant genes in commercial cultivars will increase the long-term resistance to P. infestans because of the multiple pathways of resistance required to overcome for the pathogen. Continued identification of new resistant genes will be needed to maintain resistance in commercial varieties
Variety Tomato type Growth habit Seed company
Mountain Magic Campari I Bejo Seeds
Fantasio Campari I Suttons Seeds
JTO-545 Roma - Experimental
Plum Regal Roma I Johnny Seeds
Juliet Roma I Johnny Seeds
Defiant Round D Johnny Seeds
Iron Lady Round D High Mowing Seeds
Old Brooks Round I Totally Tomato
Legend OP Round D Territorial Seed
Mountain Merit Round D Bejo Seeds
Ferline Small Round I Thompson & Morgan Seeds
New Yorker Round D Seed Library
Brandywine Round I Johnny Seeds
Mountain Fresh Round D Johnny Seeds
Golden Sweet Grape D Johnny Seeds
Lizzano Cherry Semi-D Park Seed
Matt’s Wild Cherry Cherry I Johnny Seeds
Jasper Cherry I Johnny Seeds
Objective
The objective of this study was to evaluate P. infestans resistant tomato varieties on
disease resistance, yield, and fruit quality in southwest Florida
Materials and Methods
Variety Resistance Company Growth habit
Round
Defiant PhR Heterozygous; Ph2 and Ph3 Johnny’s Selected Seeds Determinate
Mountain Merit Heterozygous; Ph2 and Ph3 Bejo Seeds Determinate
Iron Lady Homozygous; Ph2 and Ph3 High Mowing Organic Seeds Determinate
FL 47 Susceptible Seminis Determinate
Roma
Plum Regal Homozygous; Ph3 Bejo Seeds Determinate
Mini-Roma
Juliet Susceptible Johnny’s Selected Seeds Indeterminate
Campary
Mountain Magic Heterozygous; Ph2 and Ph3 Bejo Seeds Indeterminate
Cherry
Jasper Undetermined resistance; likely
Ph2 and/or Ph3
Johnny’s Selected Seeds Indeterminate
5.8 g22.7 g61.1-31.1 g
Experimental Design
• Study conducted in UF/SWFREC Immokalee, FL
• Complete randomized block design with 4 replications
• Spring: 3 Jan. 2014
• Plot size: 24 ft (16 plants)
• Harvest unit: 10 plants (round, roma-type, and campari) and 6 plants (mini-
roma and cherry)
• Plant spacing: 6 ft center - 18 inches
• Plant population: 4,840 plants/acre
Data Collection• Symptoms of Late blight were first identified on plants in the field on 18 Feb.
2014 by natural infestation (46 days after planting).– Disease severity as a percentage (0-100%) of foliage exhibiting symptoms
and taken at four-day intervals until disease severity was higher than 80% on susceptible plants
• Tomato fruit were manually harvested at maturity stages 2 to 6 (breaker to red)and count and weighed – Round tomatoes: graded into marketable yield size categories for extra-large
(5x6), large (6x6), medium (6x7), and small fruit (7x7) (USDA, 1997)– Roma-type tomatoes: graded into extra-large, large, medium, and small fruit
(USDA, 1997)– Campari tomatoes: graded into large, medium, and small size categories– Chery and mini-roma tomatoes: graded into marketable and unmarketable– Unmarketable tomatoes
• Off-shape, scratch• Blossom end scar
Harvest Dates (weekly)
25 Mar. 2 Apr. 10 Apr. 16 Apr. 24 Apr. 30 Apr. 8 May
Jasper Jasper Jasper Jasper Jasper Jasper Jasper
Juliet Defiant PhR Juliet Juliet Juliet Juliet
Iron Lady Defiant PhR Defiant PhR Defiant PhR Iron Lady
Mountain Merit
Iron Lady Iron Lady Iron Lady Mountain
Merit
Mountain Magic
Mountain
Merit
Mountain
Merit
Mountain
Merit
Plum Regal
Plum Regal Plum Regal Plum Regal Mountain
Magic
Mountain
Magic
Mountain
Magic
Mountain
Magic
Postharvest Analysis
TSS (⁰Brix ) pH (0 to 14) Skin color (Rating 1-6)
Statistical Analysis
• Analysis of Variance (ANOVA)
• Mean separation
– Duncan’s multiple range test
– 95% confidence level (P-value)
Results
Disease Severity of Late blight Tomato Variety Evaluation
TreatmentDisease Severity (%)
Feb-27-2014 Mar-3-2014 Mar-7-2014 Mar-11-2014
Defiant PhR 0.0c 0.0d 1.3e 1.4eIron Lady 0.0c 0.0d 0.3e 0.5eMountain Merit 0.5c 0.3d 2.5e 4.5dePlum Regal (Ph3) 7.1c 10.3c 21.3c 13.1cMountain Magic 0.0c 0.0d 1.5e 2.4eJasper 0.5c 2.3d 12.3d 7.9dJuliet 36.3b 76.3b 81.3b 86.9bFL 47 48.1a 82.5a 89.4a 95.0aLSD (P=.05) 11.57 3.63 7.14 5.22Standard Deviation 7.87 2.47 4.85 3.55P. Value 0.0001 0.0001 0.0001 0.0001
Apr. 30, 2014
VarietyX-large Large Medium Small Unmarketable Total
marketable
Round (25 lb-box/acre)
Defiant PhR 145by 155b 240b 563a 370a 1,102a
Iron Lady 168b 280a 381a 541a 484a 1,369a
Mountain Merit 491a 361a 253b 198b 485a 1,303a
FL 47 0b 0c 0c 0c 0b 0b
P-value 0.001 0.0001 0.0001 0.0001 0.002 0.0001
Significance *** *** *** *** ** ***
Roma (25 lb-box/acre)
Plum Regal 259 605 313 315 209 1,492
Round and Roma-type Tomato Total Harvest
Cherry and Mini-roma Tomato Total Harvest
Variety Marketable Unmarketable Fruit Size
Yield (tons/acre) (g)
Jasper 134.4 2.9 5.8
Juliet 2.7 1.1 22.7
Variety
Yield (tons/acre) Fruit size (g)
Large Medium Small Unmarketable Total
marketable
Large Medium Small
Mountain
Magic
0.7 6.8 5.2 0.5 12.7 61.1 45.5 31.1
Campary Tomato Total Harvest
Postharvest Evaluation
VarietyTSS
(⁰Brix )
pH
(0-14)
Color
(Rating 1-6)
Round
Defiant PhR 4.10a 4.65a 5.63a
Iron Lady 3.13b 4.36b 5.13b
Mountain Merit 4.23a 4.79a 5.48ab
P-value 0.0001 0.001 0.01
Significance *** *** **
Roma
Plum Regal 3.25 4.74 5.69
Mini-roma
Juliet 6.18 4.68 5.88
Campary
Mountain Magic 6.23 4.76 5.81
Cherry
Jasper 7.28 4.45 5.81
Late Blight Field Day at UF/SWFREC on April 30
Conclusions
• Tomato varieties containing both Ph2 and Ph3 had less than 10% Late Blight symptomatic foliage and produced higher marketable yields than susceptible varieties.
• Several of these varieties might be suitable for homeowner and potentially organic growers to avoid losses due to Late Blight in Florida.
• Further studies will be performed to repeat these results.
Acknowledgements
• Specialty Crop Block Grant Program
• Redi-Plants, Corp.
• Jessy, Joel and Gilma from Pathology and
vegetable program