(509) 682-5125www.jetskisahoy.com Military, police and fi re fi ghter discounts

PARASAILING

LAKE CHELANthis week

EVENTS 4 DINING 5 BOOKS 8 WINE 10 FALL HIGHLIGHTS 11

SEPTEMBER 26-OCTOBER 2, 2014

FREETAKE ONE

SUNSHINE

MARKETINSIDE PAGE 2

Open Daily

Where Cider and Doughnuts are just the beginning!

EXPERIENCE FRESH PRESSED CIDER

CIDER WORKSORONDO

• Fruit, gifts, hard ciders, homemade salsa, coffee, espresso, groceries, ice, propane & MORE!• Homemade jams, jellies, apple butter & apple crisp• Pizza & ice cream made fresh to order!

CIDER

PRESSING

EVERY WEEK

Call for

Details

www.ciderworks.com • 509 784-1029Corner of Hwy. 97 & Suncove Rd., 10 mi. S. of Beebe Bridge, 5 mi. N. of Daroga State Park

Cider Fest, A Family Friendly Harvest Celebration • Columbus Day Weekend • October 11 & 12, 2014

7 am- 9 pm

LAKE CHELANthis week

Published each Friday from June 20th through October 10th by World Publishing Co., Wenatchee, WA.

For advertising information, contact:Cindy Salazar salazar@wenatcheeworld.com509|661-5226 or 425|442-9633

Submit publication items at: chelaninfo@wenatcheeworld.comView publication online at: wenatcheeworld.com/LCTW/

Inside .......2,3,9

Events ............4

Food ...........5-7

Books ............8

Wine ............10

Higlights .......11

By Holly ThorpeFor Lake Chelan This Week

Just off of Highway 97-A as you come into Chelan, as the road curves toward the lake, lies a small market on the right. Ivy crawls up the posts out front, flower baskets speckle the entryway, and a sign off to the side reads “Feed the Goats.”

Welcome to Sunshine Farm Market.

“When we first started [in 1991] it was very different, we just had a couple of apple bins and a tent,” said manager Rachel Evans.

Now, a full store stands in its place. The market is made of reclaimed apple orchard props, as are the matching outhouse and icebox. What’s inside, however, is some of Chelan Valley’s best produce. The orchard produces some of its own cherries and apples, but a rainbow of other fruits and vegetables line shelves.

“We buy from a variety of local orchardists and farmers,” Evans said. “Whatever’s fresh and in season. We try to get premium product in and focus on quality.”

INSIDE

Continued on Page 3

Photos provided

Welcome to Sunshine

Farm Market

Lake Chelan This WeekFriday, September 26, 20142 INSIDE

(Continued)

The diverse wine selection at the Market comes almost entirely from the Manson and Chelan area, and Evans expects to add even more soon. She said that the Market has chosen to specialize in hard cider because of its current popularity in the Chelan area. The Evans family also owns the Tunnel Hill Winery, which shares a driveway with the Market.

And this time of the year, the Sunshine Farm Market hosts U-Press Cider weekends throughout September and October. Stop in on Saturday or Sunday from 11am to 4pm and press your own cider on their old-fashioned hand-crank press using apples you can purchase at the market. “It’s a little more family friendly,” Evans said. “But parents love it too.”

Continued on Page 9

Stop in on

Saturday or Sunday

from 11am to 4pm

and press your own

cider on their

old-fashioned

hand-crank press!

Lake Chelan This Week Friday, September 26, 2014 3EVENTS

FRIDAY, SEPT. 26

This Week at the Wineries

LAKE CHELAN WINERY is celebrating the harvest with their annual Grape Stomp! Crush your way to prizes, dance, enjoy a complimentary wine tasting, and have a stomping good time Saturday & Sunday from noon to 4pm. Free admission. Hungry after the stomping? Drop by the BBQ in the vineyard, open daily at 4 p.m. for dinner and 11 a.m. Sat.-Sun. for lunch. 3519 Highway 150, Chelan.

Live music most evenings at 5 p.m. at WAPATO POINT CELLARS & WINEMAKER’S GRILL. Wapato also recently opened a new wine bar, open daily at noon with appetizers, samples, and lawn games. 200 S. Quetilquasoon Road, Manson.

Enjoy jazz after hours every Thursday from 5:30-8 p.m. presented by C.R. Sandidge wines. In the KISS LOUNGE, 145 Wapato Way, Manson.

VIN DU LAC features a Saturday music series every Saturday from 5-8 p.m. This Saturday it’s the Lake Chelan Jazz Band. Bistro fare available. 105 Highway 150, Chelan.

Enjoy live music from Brian Shaffer at ATAM WINERY every Saturday from 2-5 p.m. 750 Kinsey Road, Manson.

WINE GIRL WINES will have “Perfect Pairings” every Friday from 6 to 8 p.m., featuring cheese and wine. They will also have live music every Sunday from 5:30 to 8 p.m. Featuring local bands and no cover charge. 222 E. Wapato Way, Manson.

Live Music Tonight

Enjoy live music from 9-11 p.m. in the 2nd Floor Pub & Veranda at CAMPBELL’S RESORT, 104 W. Woodin Avenue in Chelan. No cover charge. 509-682-2561, x616.

Live music tonight it’s the Kevin Jones Band at THE VOGUE, a liquid lounge, from 8-10 p.m. $5 suggested donation at The Vogue, 117 E. Woodin Ave, Chelan. 509-888-5282.

At MY BUDDY’S PLACE in Manson, enjoy Karaoke with Hailey from 9 p.m.-1 a.m. No cover charge, 21+ please. 77 W. Wapato Way, Manson. 509-687-3313.

At the HEAT NIGHTCLUB, enjoy live music every weekend—tonight it’s New Jack City. The Heat Nightclub is located at Mill Bay Casino, music begins at 9:30 p.m., 455 Wapato Lake Road, Manson.

This week at the Ruby Theatre:

WHEN THE GAME STANDS TALLThe journey of legendary football coach Bob Ladouceur, who took the De La Salle High School Spartans from obscurity to a 151-game winning streak that shattered all records for any American sport. Starring Jim Caviezel. Rated PG. Playing tonight and every evening through Oct. 2nd at 7pm, 3pm matinee showings Saturday & Sunday. At the Ruby Theatre, 135 E. Woodin Avenue, Chelan. Rubytheatre.com.

SATURDAY, SEPT. 27

Family Fun Run! Lake Chelan Community Hospital Kids Wellness Program & the Manson High School Cross Country team are partnering to host this free family event. Race begins at 9am at the old golf course in Manson (now the large fi eld in front of Mill Bay Casino) with a 2.5K or 5K run options. It’s free, and prizes are available. Call 509-682-8525 for additional details.

Farmers Markets

In Manson, discover the wealth of locally grown fruits and vegetables, plus a variety of artisans and crafts from 8:30am to 11:30am at the MANSON GRANGE, 796 E. Wapato Way in Manson.

In Chelan, enjoy fresh fruits and vegetables, artisans and more from 8:00am to noon in the parking lot near the corner of Johnson & Columbia Streets, behind the CHAMBER OF COMMERCE.

U-Press Cider

Saturday & Sunday throughout September and October, press your own cider on the old-fashioned hand-crank press from 11am to 4pm at SUNSHINE FARM MARKET, 179 Highway 97A, on the south short of Lake Chelan, four miles west of Chelan. 509-682-1350.

Lookout Village tour

Join manager Guy Evans from 10 a.m. to 11 a.m. for a walking tour of Chelan’s lakeside village, THE LOOKOUT. Explore the grounds, check out the unique homes and learn a little bit about Chelan’s history. No cost, 101 Jackrabbit Lane, Chelan, 682-0885.

Live Music Tonight:

At the HEAT NIGHTCLUB, enjoy the music of New Jack City, with top 40/dance and hits from the 80’s through today. The Heat Nightclub is located at Mill Bay Casino, music begins at 9:30pm, 455 Wapato Lake Road, Manson.

At THE VOGUE, a liquid lounge, enjoy live music from 8pm to 10pm. Gideon’s Daughter (Americana/Rock) $5 suggested donation at The Vogue, 117 E. Woodin Ave, Chelan. 509-888-5282.

WEDNESDAY, OCT. 1

Manson Farmers Market

Discover the wealth of locally grown fruits and vegetables, plus a variety of artisans and crafts from 8:30am to 11:30am at the MANSON GRANGE, 796 E. Wapato Way in Manson.

THURSDAY, OCT. 2

Chelan Evening Farmers Market

Some three dozen vendors offer fresh fruits and vegetables, cheeses, crafts, fl owers and so much more including live entertainment and kids activities such as Story Time every Thursday evening through early October. From 4 to 7pm on EMERSON STREET, between Riverwalk Park & Riverwalk Inn. chelanfarmersmarket.org

Lake Chelan This WeekFriday, September 26, 20144 EVENTS

Eat Inside/Outside/Take Out 109 S. Emerson St.

509-888-4466 Downtown Chelan

11 am - 9 pmDaily

Unique!appetizers paired with wine & beer

spr ing ro l ls • bb q p ork • g yoz a • p ork wing s

CHELAN18 BRIX AT KARMA VINEYARDS & CAVEEnjoy the amazing creations of Executive Chef Brand Davis Jones. The atmosphere is understated elegance with a touch of humor. Children are always welcome and encouraged to feed the koi in the beautiful pond.Open Weds.-Sat. at noon1681 South Lakeshore Rd, Chelan 509-682-5538goodkarmawines.com/restaurant/18-brix-restaurant

ALPENHORN CAFÉThe menu includes old time favorites such as burgers, fries, chicken and seafood baskets, beer, wine, shakes and ice cream. Ask about Bubba’s Bull Fry! Nine-hole mini-golf course for the kids. Open daily: 9 a.m.–9 p.m. (during the season)7600 S. Lakeshore Road, Chelan 509-687-9999 thealpenhorn.com

ANDANTEAndante is a fi ne dining experience and offers Italian style cuisine along with some of the fi nest wines from around the world. Reservations required. Open daily: 5 p.m. to close113 S. Emerson, Chelan 509-888-4855andantechelan.com

A SHOT OF GRATITUDEA comfortable spot with home-style food, indoor and outdoor seating, great coffee and a complete bar featuring many local wines. Wed.-Thurs.: 5 p.m. to midnight; Fri.-Sat.: 9 a.m. to midnight; Sun.-Mon.: 9 a.m.-8 p.m.;Tues.: 9 a.m. to midnight.312 E. Woodin Avenue, Chelan 509-682-7100

APPLE CUP CAFÉEnjoy this home-style cafe with a full menu offering something for everyone. Plus they serve breakfast all day, every day! Sun.-Thurs.: 6 a.m.–9 p.m., Fri.-Sat.: 6 a.m.–10 p.m.804 E. Woodin Ave, Chelan509-682-2933 applecupcafe.com

BAMBOO SHOOTThe Bamboo Shoot features Thai and Japanese fare. For those interested in Hibatchi, please call ahead for reservations. Open Wed.-Mon.: 11:30 a.m.–10 p.m.; Sat.-Sun.: Noon – 10 p.m.138 E. Woodin Ave, Chelan509-682-5723

BC MACDONALDSBC MacDonalds, located on River Park, offers great breakfasts, lunch and dinners in a casual, family setting. They also have a walk-up window featuring espresso and an ice cream bar. Alcoholic beverages available as well as take-out orders. Open daily 8 a.m. to midnight, open until 2 a.m. Fri. & Sat. night. 104 E. Woodin Ave, Chelan509-682-1334

BEAR FOODS CREPERIEA lovely creperie café located in a natural foods store, they specialize in food that everyone can enjoy. Their menu may not be extensive but they offer healthy foods including gluten free crepes. Open daily: 10:30 a.m.-2:30 p.m.125 East Woodland Ave., Chelan 509-682-5535 bearfoodsmarket.com

BISTRO VIN DU LACA full-service bistro featuring light cuisine throughout the day and a dinner menu in the evenings prepared by Chef Francis St. Dennis. Inside dining as well as a wine patio surrounded by vineyard and orchards, with views through the trees of the lake. Children’s menu available. Open daily: 11 a.m. - 8 p.m.105 Highway 150, Chelan509-682-2882 vindulac.com

CAMPBELL’S BISTRO AND2ND FLOOR PUB & VERANDAThe 2nd Floor Pub & Veranda features amazing views of the lake centered around an English-style pub. Live music every Friday night from 9-11 p.m. At the downstairs Breakfast Bistro enjoy hearty breakfast fare. Breakfast: 7 a.m.–11 a.m.,Lunch: 11:30 a.m.–3 p.m.; Happy Hour: 3-6 p.m.;Dinner: 5-10 p.m.104 W. Woodin Ave., Chelan 509-682-4250 campbellsresort.com/dining

CITY COURSE AT THE LAKE CHELAN GOLF COURSEFull service restaurant overlooking the golf course. Open daily: 7 a.m. – 7 p.m.1501 Golf Course Drive, Chelan 509-293-6313

CHELAN TERIYAKIChelan Teriyaki offers a Japanese menu with choices such as Orange Chicken, Yakisobi and Teriyaki as well as homemade soups such as Coconut Lime in a casual, family friendly atmosphere. Beer and wine are available. Open daily: 11 a.m. – 9 p.m.109 E. Emerson Street, Chelan 509-888-4466

COMPANY CREEK PIZZACompany Creek Pizza is famous for creating pizzas using a traditional brick oven. Fresh dough is made from scratch every day using their own recipe and topped with their own sauce. Deli style breakfast is also available. On-line ordering, take-out service and delivery service are available. Sun.-Fri.: 8 a.m.–9 p.m.; Sat.: 8 a.m.–10 p.m.502 W. Hwy. 150, Chelan509-682-2000 companycreekpizza.com

FROYO EARTHSelf-serve frozen yogurt just how you love it!246 Manson Way, Chelan508-888-7201 froyoearth.com

LA BRISA RESTAURANTLa Brisa is a family friendly restaurant offering authentic Mexican food including complimentary chips & salsa with every meal. There is a full service bar specializing in 10 different marguerites. Take-out service available. Lunch Specials Mon.-Fri.: 11 a.m.–3 p.m.Open daily: 11 a.m.–10 p.m.246 W. Hwy. 150, Chelan509-682-5633

LAKE CHELAN ARTISAN BAKERYDelicious hand made baked goodies, including croissants, breads, rolls, scones, turnovers, pies and bagels. Enjoy breakfast and lunch sandwiches, salads, soups quiche and more. Award-winning Blue Star coffee served. Open Wed.–Sat.: 7 a.m.–3 p.m.; Sun.: 7 a.m.–2 p.m.246 W. Manson Hwy.509-682-BAKE (2253)lakechelanbakery.com

LAKE CHELAN WINERYSurrounded by lush vineyards, our beautiful family-friendly BBQ in the Vineyard boasts gorgeous views and plenty of covered seating. It’s the perfect place to relax, enjoy delicious homemade BBQ and an afternoon glass of one of our extraordinary estate wines. Sunday is Family Fun Day: Fun activities for the kids, plus buy 1 Adult Entrée and receive a Kids Meal half off. Open daily at 4 p.m.; Open Sat.-Sun. at 11 a.m.3519 Highway. 150, Chelan509-687-9463 lakechelanwinery.com

Local Eateries

Lake Chelan This Week Friday, September 26, 2014 5FOOD

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Emergency Room

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Specialty Clinic

Wellness Programs

LAKEVIEW DRIVE-INThe Lakeview Drive-In has served customers in Chelan since 1957! It’s legendary burgers as well as their famous French fries with homemade seasoning salt and homemade tartar sauce, will keep you coming back for more! Open Mon.-Sat.: 11 a.m.–10 p.m.323 W. Hwy 150, Chelan509-682-5322lakeviewdrivein.com

LATTE DA COFFEE STOP CAFÉThis warm and welcoming deli style café offers breakfast, lunch, pastries, homemade desserts and soups. They also have espresso drinks, smoothies, Italian sodas, beer and wine. Open Mon.-Sat. 7–3 p.m. Sun.: 8–2 p.m.303 E. Wapato Ave, Chelan 509-682-4196

LOCAL MYTH PIZZALocal Myth Pizza offers pizzas, calzones, salads and a unique collection of soft drinks, draft beers and local wines. Stop by to enjoy the eclectic ambiance and dine in or take-out. Mon.-Sat.: 11:30 a.m.–9 p.m. Sun.: 4–9 p.m.122 S. Emerson, Chelan 509-682-2914 localmythpizza.com

MAKI SUSHI KAZOKU LLCMaki Sushi is under new ownership — come check it out! Traditional Maki rolls plus a huge variety of signature rolls. Plus a variety of entrees, appetizers and desserts. Mon.: 4-9 p.m. Tues.-Fri.: 11:30 a.m.-2 p.m., 4-9 p.m. Sat.: 12-3 p.m., 4-9 p.m.127 E. Johnson Street, Chelan 509-682-3355 chelansushi.com

MARCELA’S COCINA MEXICANAEnjoy all your favorite authentic Mexican dishes with homemade tortillas and excellent Margaritas. Gluten free, vegetarian, full bar and children’s menu are available. Lunch daily: 11-3 p.m.Dinner daily: 11-9 p.m. Happy Hour daily: 3–5 p.m. Small Plate Menu, 21 and over:Fri.-Sat.: 10 a.m.-1 a.m.119 E. Woodin Ave, Chelan509-682-4754marcelascocina.com

MR. J’S LANE ELEVENLocated at Chelan Lanes.Mr. J’s Lane Eleven features all the favorite American dishes such as pizza, sandwiches, sodas, beer and wine in a casual setting. Open daily: noon to close518 W. Hwy. 150, Chelan509-682-2251 chelanlanes.com

RIVERWALK CAFÉThis quaint café offers fresh, homemade breakfast from 7 a.m. to 1 p.m. daily, as well as Blue Star Coffee, local wines and Pacifi c NW beers. They also serve Tillamook ice cream until 7 p.m. on weekdays, and 8 p.m. on the weekends.204 E. Wapato Way, Chelan 509-682-2627riverwalkinnchelan.com

RANCHO GRANDEA casual restaurant that offers guests an array of freshly prepared Mexican dishes in a relaxing atmosphere. Good selection of vegetarian dishes in addition to traditional Mexican fare.Open daily 11 a.m. to 10 p.m.225 Highway 150, Chelan509-682-1191

SOJOURNER’SGreat spot in the heart of Chelan for pizza, pastas, grinders, salads and a large variety of ice cream fl avors. Pizza available by the slice and orders available for take-out. Wed.-Thurs.: 11:30-8 p.m.;Fri.-Sat.: 11:30-8:30 p.m.110 E. Woodin Ave, Chelan509-888-0496

SORRENTO’S RISTORANTE, ITALIANLocated in the elegant Tuscany Style Tsillan Cellars Winery overlooking beautiful Lake Chelan,.The Criscuolo Family recipes have been lovingly handed down from Sorrento, Italy to San Francisco, Seattle, Wenatchee to Lake Chelan. Lunch daily: noon to 3 p.m. Dinner daily: 5 p.m. to close (reservations suggested) Sunday Brunch from 10 a.m. to 3p.m.3875 Hwy. 97A, Chelan509-682-5409 tsillancellars.com

STARBUCK’S COFFEE COMPANYStop into Starbuck’s for a delicious espresso beverage. Starbuck’s also offers a variety of pastries, breakfast sandwiches and lunch paninis. Mon.-Sun.: 5:30 a.m.–9 p.m.Sat.: 6 a.m.–9-p.m.216 W. Manson Hwy, Chelan509-682-0715 starbucks.com

STEAMBOAT FISH AND CHIPSFor fi sh & chips & good espresso coffee, stop by at Steamboat Fish and Chips.531 E. Woodin Ave, Chelan509-682-8474

Local Eateries

Lake Chelan This WeekFriday, September 26, 20146 FOOD

SUBWAY SANDWICHES(TWO LOCATIONS)Located inside WalmartOpen daily: 8 a.m.–10 p.m.108 Apple Blossom Drive509-682-6246Located in Cenex C-StoreMon.-Sat.: 6 a.m.–9 p.m.Sun.: 6 a.m.–8 p.m.2208 W. Woodin Ave509-682-2741

TIN LILLYAn amazing and delicious American Fusion menu at affordable prices. Dine inside or outside on the back patio. Take-out available.Wed.: 4–8 p.m.; Thurs.: 11 a.m.–8 p.m.; Fri.-Sat.: 11 a.m.–9 p.m.;Sun.: 9 a.m.–5 p.m.229 E. Woodin Ave, Chelan509-888-8101 tinlillychelan.com

VALERIE’S WATERFRONT BISTROEnjoy a large selection of pizza, calzones, fresh salads, tasty appetizers and a full bar with water views.Sun.–Thurs.: 11 a.m. to midnightFri.–Sat.: 11 a.m. to 2 a.m. 114 E. Woodin Avenue, Chelan 509-682-9787valerieswaterfrontbistro.com THE VOGUE, A LIQUID LOUNGEThe Vogue offers coffee, wine, a breakfast and lunch menu offerings specialty sandwiches. In the evening try a cheese platter while enjoying your favorite wine. Live music on the weekend. Mon.-Wed.: 6:30 a.m.–5 p.m.; Thurs.-Sat.: 6:30 a.m.–10 p.m.; Sun.: 7 a.m.–midnight117 E. Woodin Ave, Chelan509-888-5282thevoguelounge-chelan.com

WESTSIDE PIZZAWestside Pizza offers a variety of pizzas including “build your own”, appetizers, desserts and soft drinks. Fri.-Sat.: 11 a.m.–midnight; Sun.-Thurs.: 11–10 p.m.137 E. Woodin Ave, Chelan509-682-4321 westsidepizza.com

Z DOGS OF CHELANHot dogs & so much more. Adjacent to Best Western Hotel and Lakeside Park. Seasonal hours (Fri.-Sun.).

MANSONBLUEBERRY HILLS FARMA small, family owned and operated, working 10+ acre pick berry farm and country restaurant that specializes in down-home, scratch country cooking. Serving breakfast and lunch all day. Open daily: 8 a.m. - 4 p.m.1315 Washington St., Manson 509-687-2379 wildaboutberries.com

DOC’S HOUSE COFFEE COMPANYA great little coffee shop featuring specialty beverages, breakfast sandwiches and pastries. Enjoy your treat inside or outside on the patio.

They also offer paddleboard rentals. Open daily: 6 a.m. to 8 p.m. 94 Wapato Point Parkway, Manson509-888-1943

CROSSWINDS AT MILL BAY CASINOEnjoy a full breakfast, lunch and dinner menu with breakfast served until 4 p.m. Open Sun.–Thurs.: 8 a.m. - 10 p.m.; Fri.-Sat.: 8 a.m. – Midnight455 E. Waptao Lake Rd, Manson 509-686-2102 800-648-2946 colvillecasinos.com

EL VAQUEROThe Viveros Family welcomes you to try a taste of the Guerrero region of Mexico, featuring a menu composed of old family recipes. A great family place to dine, or take-out is available.Open daily: 11:30 a.m.–9:30 p.m.75 Wapato Way, Manson509-687-3179

FROMAGGIO BISTROEnjoy the French-style pastries, share a cheese plate, pick up a pastry, try their seasoned vinegars or take a picnic basket to go, packed with cheeses, fruit, bread, wine and all the utensils packed for you for the perfect picnic. Open Tues.-Sat.: 11 a.m.-8 p.m. Sun.: 10 a.m.–2 p.m.14 E. Wapato Way, Manson509-888-6452fromaggiomanson.com

GREEN DOT SUB SHOPThe Green Dot Sub Shop strives to build the best tasting subs, salads, soups, chili, and tasty treats! They are locally owned and offer take-out. Open Sun.-Weds.: 10 a.m.- 7 p.m.; Thurs.-Sat.: 10 a.m.-8 p.m.15 Hale St., Manson 509-888-7688 greendotsubshop.com

MY BUDDY’S PLACELocated in the heart of Manson, this is where the locals go for a cold beer, great margaritas, terrifi c burgers served with hand-cut, skins-on fries. Open daily: 9 a.m. to 2 a.m.77 W. Wapato Way, Manson509-687-3313

ORCHARD WOOD OVENSOrchard Wood Ovens offers traditional Napoletana style pizza, salads, antipasto platters, bruschetta and daily specials. Open Thurs.-Sun.: 11:30 a.m. – 8:30 p.m. 70 Wapato Way, Manson, WA 509-687-3707 orchardwoodovens.com

SUNSET BAR & GRILLA great family restaurant offering a full menu of salads, pastas, burgers, steaks & entrees, and now pizza. To-go orders welcome. Open Mon.-Weds.: 4 p.m.-

close; Thurs.-Sun.: 11 a.m. -2 a.m.76 Wapato Way, Manson509-687-7000 sunsetbargrill.com

TROY’S PIZZA AND OUTDOOR CAFÉThey also serve gourmet burgers, oven baked sandwiches, paninis, salads and pastas as well as offering daily specials and local wines. Open Sat.-Sun.: 8 a.m.-8 p.m. Mon.: noon-8 p.m.; Tue.-Wed.: 4-9 p.m.; Thurs.: noon-9 p.m.; Fri.: noon-9 p.m.50 Wapato Way, Manson509-687-3345troyspizzalakechelan.com

VILLAGE MARKET & DELIOffers full service dining for all ages, made to order deli specialties and even a kid’s menu. Also featuring Lake Chelan Brewery, brewing and serving on site. Take-out menu available.Open daily: 8 a.m. – 10 p.m. 50 Wapato Way, Manson509-687-4444

WINEMAKER’S GRILL AT WAPATO POINT CELLARSWe’re always family friendly, so let the kids play on the lawn while you enjoy a sip of award winning wine. For dinner, choose an item off our ever-changing fresh sheet. Appetizers & Wine Tasting from noon; Dinner served from 5 p.m.200 S. Quetilquasoon Road509-687-4000 wapatopointcellars.com

STEHEKINNORTH CASCADES LODGENorth Cascades Lodge offers a full service restaurant featuring breakfast, lunch and dinner menu.Stehekin Landing 509-699-2056lodgeatstehekin.com/index.html

STEHEKIN PASTRY COMPANYStehekin Pastry Company offers a variety of “from scratch” baked goods as well as espresso, ice cream and a limited breakfast and lunch menu in a friendly and comfortable atmosphere. Open daily, June 14th -September 30th.102 N. Main, Stehekin 509-682-7742 stehekinpastry.com

STEHEKIN VALLEY RANCHOutside Guests are welcome to join us for a good ol’ home-cooked dinner here at the Ranch. Reservations are required. A bus shuttle from the boat landing is available to take you to and from dinner at the Ranch.Open Mon.-Fri.: 8 a.m. to 9 p.m.509-682-4677 stehekinvalleyranch.com

Lake Chelan This Week Friday, September 26, 2014 7FOOD

Lake Chelan This WeekFriday, September 26, 20148

GREAT READS

Bulletproof Vest: The Ballad of an Outlaw and His DaughterHardcover by Maria Venegas

The haunting story of a daughter’s struggle to confront her father’s turbulent—and often violent—legacy.

Dry Bones in the Valley: A Novel by Tom Bouman

When an elderly recluse discovers a corpse on his land, Offi cer Henry Farrell follows the investigation to strange places in the countryside, and into the depths of his own frayed soul.

Painted Horses by Malcolm Brooks

In the mid-1950s, America was fl ush with prosperity and saw an unbroken line of progress clear to the horizon, while the West was still very much wild.

Smoke Gets in Your Eyes: And Other Lessons from the Crematory by Caitlin Doughty

A young mortician goes behind the scenes, unafraid of the gruesome (and fascinating) details of her curious profession.

The Bride Stripped Bare By Her Bache-lors, Even: A Novel by Chris F. Westbury

This is a wonderful comic novel, about philosophy, the nature of art, the beauty of the ordinary, and about quirky, complete, night & day victims of obsessive-compulsive disorder.

Us Conductors: A Novel by Sean Michaels

In a fi nely woven series of

fl ashbacks and correspondence,

Lev Termen, the Russian scientist, inventor,

and spy, tells the story of his life to his

“one true love,” Clara Rockmore, the fi nest theremin player in the world.

Inspired recommendations from Riverwalk Books, Lake Chelan

Valley’s Community Bookstore since 1994, located at

116 E. Woodin Avenue, Chelan and online at riverwalkbooks.com.

BOOKS

Cu

ltiv

ate

C

ommun i ty • Sh

op

In

die

Riverwalk BooksLake Chelan Valley’sCommunity Bookstore

Since 1994

116 East Woodin Avenue

Chelan, WA

509.682.8901

riverwalkbooks.com

Lake Chelan This Week Friday, September 26, 2014 9INSIDE(Continued from Page 3)

Visitors can look for natural bath and body items, gifts for family and friends, and a variety of all-natural and specialty foods including local hummus, coffee, salsa, jams and mustards from around Eastern Washington.

The Sunshine Farm Market, like many other businesses in the area, is seasonal. It’s open from May until October, seven days a week, from 8 a.m. to 8 p.m. During their visit, shoppers are welcomed to free wi-fi, coffee, and a picnic area to enjoy their finds in.

Between samples of ripe local cherries and the baby goats housed nearby to be petted and named by community members in the annual naming contest, Sunshine Farm Market is less of a shopping trip and more of a field trip.

“I think our customers appreciate that atmosphere, sort of farmer-chic” Evans said.

“We try to really make it a good

experience.”

VIN DU LAC | MICHAELA’S VINEYARD:

Vin du Lac Winery is located on a hilltop bluff rising 200 feet above Lake Chelan, with superb views of the lake, Chelan Butte, and the town of Chelan. It is within the Lake Chelan Valley AVA. Lake Chelan’s unique grape growing characteristics were recognized in June of 2009 when the US Government granted designation as an American Viticulture Area (“AVA”).

The unique climate allows the winery to offer exceptionally crisp white wines, and brighter, leaner, red wines that have their own character but are reminiscent of the wines of old Bordeaux and the Northern Rhone. At Vin du Lac, they believe Lake Chelan will offer some of the most distinctive wines on the West Coast. Their goal is to produce food friendly, boutique quality wines, at affordable prices.

Larry Lehmbecker, Vin du Lac owner and wine maker, has a meticulous approach to winemaking which has garnered Vin du Lac numerous awards in the past for many of their wines. All of the lots of wine produced are very small, relecting a careful, demanding process for selecting vineyard plots and grapes for Vin du Lac wines. Most of the reds are vineyard and varietal blends, representing classic wine making technique. The whites are dry, minimally oaked, and food friendly.

The Vin du Lac Estate is 34 acres of prime orchard land irst farmed in the 1920’s. Ten acres of apples continue to be farmed, but in 2002 they planted “Michaela’s Vineyard”, named after Vin du Lac Muse, Michaela Markusson. Approximately 25 tons of wine grapes are harvested from Michaela’s Vineyard each year.

In addition to their winery, Vin du Lac’s French Bistro is well known for their

fresh and local cuisine. Chef Joseph Nagy’s menu relects this outlook, with breads, cheeses and charcuterie sourced from North Central Washington producers, salads prepared with local, seasonal produce selections, and fresh weekly seafood, plus their famous Prime Rib every Friday and Saturday.

Vin du Lac is located at 105 Highway 150 in Chelan.

Pick of the Week: Vin Du Lac

Lake Chelan This WeekFriday, September 26, 201410 WINE

Come see what we’re building.Memories. Community. Traditions.

From the creators of

SEABROO

K

We invite you to come explore the Lookout! An iconic lakeside village with panoramic views, inspired home design,

700 feet of waterfront, a neighborhood winery and bike shop, great

outdoor gathering spaces—all just a short stroll from downtown

Chelan. The Lookout is the perfect place to reserve for your next

getaway or to build your own family’s vacation home. Spectacular view

home sites have just been released and our Cottage Rentals are now

available for summer reservations and beyond. See you at the Lake!

Sales: (509) 682-0885 • Cottage Rentals: (855) 557-6714

The 5th Annual Mahogany & Mer-

lot Vintage Boat Show is a ‘on-the-

water’ boat show and FREE Fam-

ily Friendly event! Held October 3-4-

5, classic cars are showcased along

with Vintage Unlimited Hydroplanes

from the Hydroplane And Raceboat

Museum in Seattle, Vintage Inboard

‘Limited Class’ Hydroplanes, and

Antique & Classic Mahogany Run-

abouts from the Golden Era of plea-

sure boating.

As many as six big Unlimited class

hydroplanes will be attending the

2014 Mahogany & Merlot event with

names like: Atlas Van Lines, Miss

Thriftway, Miss Wahoo & Miss Bur-

ien. These same raceboats, now

restored and preserved, raced on

Lake Chelan in the late 1950’s.

Also showcased will be up to 20

beautifully restored smaller inboards

(limited class) Hydroplanes and Rac-

ing Runabouts. While the Unlimited

Hydroplanes run the WWII Aircraft

Power Plants, these vintage ‘limited’

class boats utilize a variety of auto-

motive based engines.

At Chelan Waterfront Park & Lake-

side Marina, for more information,

visit the website at

www.mahoganyandmerlot.com

One of the high points of the year

is the Lake Chelan Crush, held over

two weekends in October, on Oct.

4-5 and Oct. 11-12. Experience the

annual magic that is autumn and

wine-stomping season in the Lake

Chelan Valley. See how the wines are

made, enjoy a winemaker’s dinner,

or join in on a harvest party. Winer-

ies have lots of events during this

two week period—for more informa-

tion, visit

lakechelanwinevalley.com.

It’s not just grapes being harvested

this time of year, don’t forget about

the apples. When the apples are

hanging ripe and red on the trees,

that’s when the folks at Orondo

Cider Works really start to let their

excitement show. Join them to cel-

ebrate the harvest with Cider Fest

2014, on October 11-12. Fun for the

whole family, includes Hard Cider

tasting for the grown ups, music,

bounce house and fi eld games for the kids and bin train rides with

Farmer Chuck for all. Barbeque, ice

cream, cider and doughnuts, too! Go

to orondociderworks.com for details.

Saturday, October 18th is the

Chelan Chase, a 5k race/run/walk

for breast cancer. This race is truly

for everyone at all levels, with a 5K

Race/Run/Walk – (3.1 Miles) Reg-

ister Friday evening before the race

at 5-7pm or on the day of the race

at 8-9:15am. Pre-Race Meeting

9:45am, Riverwalk Park. Start Time

10:00am, on the “Old Bridge” in

downtown Chelan, next to Riverwalk

Park. Open to all racers, runners,

walkers, wheelchairs and strollers-

Divisions 8 years and under, 9-12,

13-19, 20-29, 30-39, 40-49, 50-59,

60-69, 70-79, 80 and older. For

information, go to chelanchase.com

FALLHIGHLIGHTS

Lake Chelan This Week Friday, September 26, 2014 11FALL

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See the PAC for details!

September

29

thru

October 26

Lake Chelan This WeekFriday, September 26, 201412