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K INGHAMS I NTRODUCTION Kinghams Restaurant was opened in 1993 by Chef Proprietor Paul Baker. The Restaurant was named after Paul’s late grandfather Reginald Kingham. Mr Kingham's sculpture, created by his daughter, Paul's mother, can be found sitting on the bar at the entrance to the Restaurant. William Blackman built Kinghams Restaurant in approximately 1640, a prosperous time for Shere, thanks to the wool trade. At some point in the 1800’s the front door was moved from the front of the building to the side and the building was extended, making what we now call the reception and bar area. It was previously known as Ludsley Pursers, Hangman’s Cottage and until the 1970’s, Oak Cottage. Former owners include a sheep thief, who was hung at the gibbet, north of Shere! Paul trained at the Royal Lancaster Hotel, London and Ealing College, gaining considerable experience in London restaurants such as Wines & vintages are subject to availability

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Page 1: Kinghams Restaurantkinghams-restaurant.co.uk/wp-content/uploads/2018/02/... · Web viewthe building was extended, making what we now call the reception and bar area. It was previously

K I N G H A M S I N T R O D U C T I O N

Kinghams Restaurant was opened in 1993 by Chef Proprietor Paul Baker. The Restaurant was named after Paul’s late grandfather Reginald Kingham.

Mr Kingham's sculpture, created by his daughter, Paul's mother, can be found sitting on the bar at the entrance to the Restaurant.

William Blackman built Kinghams Restaurant in approximately 1640,a prosperous time for Shere, thanks to the wool trade. At some point in the 1800’s

the front door was moved from the front of the building to the side and the building was extended, making what we now call the reception and bar area.

It was previously known as Ludsley Pursers, Hangman’s Cottage and until the 1970’s, Oak Cottage. Former owners include a sheep thief,

who was hung at the gibbet, north of Shere!

Paul trained at the Royal Lancaster Hotel, London and Ealing College,gaining considerable experience in London restaurants such as

Sheekeys Fish Restaurant in St Martins Lane and Stocks Club in the Kings Road.

Chef Proprietor Paul Baker, and his team, combine friendly service with imaginative cooking and artistic style. Fresh produce, sourced through local suppliers, complements our extensive

selection of fine wines.

Wines & vintages are subject to availability

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KINGHAMS RESTAURANT L IST SPRING ~ 2018

K I N G H A M S C H A M P A G N E C O C K T A I L S

A Glass of House Champagne £ 10.95From the house of Pierre Mignon.

A Glass of House Prosecco A deliciously light and fruity Prosecco

£7.50

Kinghams Champagne Cocktail £ 12.95Grand Marnier, Brandy, Angostura Bitters, Champagne

Kir RoyaleCrème de Cassis and Champagne

£ 10.95

Kinghams Belini Cocktail £ 10.95Peach schnapps, peach nectar and Prosecco

Kinghams HugoElderflower, mint and Champagne

Kings Ginger RoyaleKings Ginger liquor, Champagne

Pink Pigeon CocktailPink Pigeon spiced Rum, Crème de Cassis and Champagne

£10.95

£12.95

£12.95

Wines & vintages are subject to availability

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C H A M P A G N E A N D S P A R K L I N G W I N E S

1 Lunetta Prosecco Vino Spumante Aromatica di Qualita nv Italy £ 28.95A deliciously light and fruity Prosecco with hints of apple and peach on the nose and a fresh dry, softly sparkling palate.

2 Cuvee Edoardo Prosecco Rose nv, Veneto Italy £36.50This is a blend of Pinot Noir, Chardonnay and Glera – the classic grape variety of Prosecco. The 25 hectares lie at 300 metres, allowing for an extended growing season. Aging on lees in oak cask for 9 months adds further complexity to the attractive red fruit notes of strawberry and red currants.

3 Champagne Pierre Mignon Grand Reserve Brut nv France £48.95A crisp, well balanced Champagne with citrus hints on the nose overlaid with touches of brioche and yeastiness. The palate is fresh, clean and lively with a creamy mousse and long finish.

4 Albury Estate Classic Cuvee 2013 England £ 55.00From the Surrey Hills an organic and biodynamic, handpicked sparkling wine. A subtle fruit nose of red berries from the Pinot Noir grape and a little light citrus from the Chardonnay is backed up by a long mouth filling palate that lingers and satisfies. Freshly ripe and lively complimented by a subtle sweetness.

5 Albury Estate Sparkling Rosé 2014 EnglandThis quality English sparkling wine is pale salmon in colour. It is an elegant dry bubbly with subtle summer fruit aromas and red berry flavours that linger on the palate with unusual depth for a sparkling rosé.

£59.50

6 Champagne Jacquesson Cuvée 739 Brut nv France £ 59.50Cuvee 739 is based on the 2011 harvest, a classic blend of Chardonnay, Pinot Noir and Pinot Meunier from Premier and Grand Cru villages. Complex and full bodied with a lovely line of mineral ripe fruit and very satisfying.

7 Champagne Billecart Salmon Rose nv France £ 85.00A delightful rose from this highly acclaimed house and much in demand by the cognoscenti. A fruity nose and palate with a hint of roasted nuts.

8 Champagne Dom Perignon 2006 Brut France £ 160.00The greatly revered ‘Dom Perignon’ lends his name to his most famous of Champagnes first launched in 1936. Consistently of very high quality.

The simple difference between organic and non-organic is that the grapes used are almost entirely free of synthetic chemicals. The vines will not have been treated with fungicides, pesticides or herbicides with the exception of copper sulphite. Sulphur is used in all wine production but in organic wine it is used less. We have highlighted wines that are organic or where the wine estates embrace organic principles.

Organic Wines

Wines & vintages are subject to availability

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H O U S E W I N E S

Glass Glass BottleWhite 175ml 250ml 12 Vistmar Brisa Sauvignon Blanc 2016, Chile 5.25 7.25 £19.95

Wonderful aromatic nose crisp tropical fruits on the palate.

13 Primordial Soup White 2016, South Africa 5.25 7.25 £19.95A wonderfully crisp versatile white, Chenin Blanc, Pinot Grigio and a dash of Viognier to give it a tangy finish.

28 Berrys’ White Burgundy 2015, France 7.95 10.50 £30.80From vineyards nestling on the slopes of St Veran and Pouilly Fuisse. A ripe and generous Chardonnay.

Rose14 Pasquiers Grenache & Cinsault Rose 2015, France 5.25 7.25 £19.95

A soft and juicy Rose from the Midi packed with summer fruits.

Red15 Vistmar Brisa Merlot 2015, Chile 5.25 7.25 £19.95

Intense red fruits and a hint of oak on both the nose and palate.

16 Primordial Soup Red 2016, South Africa 5.25 7.25 £19.95A juicy, fruity blend of Cape varieties with a mouthful of crunchy red fruits and a smooth finish to suit all tastes.

42 Berrys’ Cotes du Rhone 2015, France 7.95 10.50 £27.75The Perrin family is the most respected vinous dynasty in the south of France. The attention to detail and the sheer quality of the grapes and skill which underwrite their greatness are both evident in this outstanding wine from 2015.

K I N G H A M S R E C O M M E N D A T I O N S

KR1 Stone Throw Chardonnay, Victoria, Australia £22.50Victoria is known for its cooler climate and rolling hills which gives this elegant white a bright juicy palate with a great textural finish.

KR2 Alabastro, Vinho Regional Alentejano, Portugal £ 24.50

KR3

From one of Portugal's most progressive producers this spicy red is packed full of ripe plums and raspberries with a generous rounded finish .

Cape Coral Rosé, Stellenbosch South AfricaPale in colour and discreet of fragrance. A fresh, yet broadly textured mouth feel with a long, savoury and deeply satisfying finish.

£26.50

Wines & vintages are subject to availability

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Except ional F ine WinesWHITE WINES

60 Hautes Cote de Nuits St Philibert 2013 France £48.00Meo Camuzet is one of the most renowned growers in Burgundy. This unique chardonnay from winemaker Jean Nicolas Meo comes from directly above Echezeaux Grand Cru at a height of 400 meters growing on a limestone soil. It has tropical fruit aromas, a fresh fruity palate and fine mineral character.

61 Gris Pinot Grigio Lis Neris 2014 Italy £56.00From the province of Friuli in north east Italy just outside the village of San Lorenzo. Lis Neris which means Black Ladies in Italian has been owned by the Pecorari family since 1879. 100% Pinot Grigio it is fermented in stainless steel then aged in barrel for 11 months on the lees. No ordinary Pinot Grigio here there is weight.

62 Chassage Montrachet Les Baudines 1er Cru 2012 France £97.00From the highly talented Benjamin Leroux of Domaine Comte Armand. Baudines lies at the top of the slope at the southern end of the village – the soil being made up of deep white clay. Plenty of ripe mineral fruit with a layer of soft oak.

63

ROSE WINES Sancerre Rose Domaine Epsailles 2016, FranceThis delicate salmon pink Rose is made from the Pinot Noir grape. Softly fruity with notes of strawberry and redcurrant on the nose and a fine clean mineral fruit on the finish.

£43.50

RED WINES 64 Ridge Lytton Springs, Sonoma County 2014 N.

America£74.00

The grapes are hand harvested, whole berry fermented and aged 100% in American oak for 13 months. With aromas of black pepper, cassis and liquorice and layered plum with blackberry on the palate along with mocha on the finish.

65 Campogiovanni Brunello di Montalcino 2012 Italy £84.00Luciano’s Barolo is made in an elegant modern style with a perfect balance of smoke tar liquorice and dark plum fruits and a fine silky elegance. Le Vigne is a single vineyard wine made from the fabulous Nebbiolo grape variety.

66 Barolo Fratelli Alessandria, Piedmont 2013 Italy £91.00

67

Pretty and refined on the palate, with fine tannins, mouth watering acidity, a lightness of touch, and a lovely purity of cool red fruit with a touch of orange peel. Some spicy notes from time in large oak barrels, a mineral spine, and a long finish.

Nuits-St Georges, Clos de la Maréchale, 1er Cru, 2013 France £129.00Dense, purple, rugged and backward, with a big weight of fruit and high acidity. Medium-deep red fruit pervades the palate and, as always with this wine, the finish is seamless. This is a beautifully-crafted medium-plus bodied Clos de la Maréchale.

68 Ch Gruaud Larose 2eme Cru 1995 St Julien Bordeaux France £185.00Gruaud’s 1995 is a real tour de force with all the characteristic lush St Julien fruit allied with a rich deep palate of blackcurrant and raspberry notes. Drinking very well now at age twenty two this wine will still be showing well come thirty years of age.

Wines & vintages are subject to availability

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W H I T E W I N E S

19 Pear Tree White Chenin Viognier 2015, South Africa £ 20.95From the cool northern slopes of the Piquetberg. Tropical fruit notes on the nose with hints of guava and lime on the palate, round lingering and fruity.

20 Domaine Bertier Sauvignon Viognier 2016 Languedoc France £ 21.95Domaine Bertier is situated near Montpellier, where one finds some of the oldest vineyards in France, the first being planted by the Romans. Fresh and light with vibrant citrus fruits, perfect with seafood and lighter dishes.

21 Sunflower PX Sauvignon 2016 Elqui Valley Chile £ 22.50Southern Spain meets the Loire Valley in South America –an unusual and inventive blend. Pedro Ximenez is grown throughout Andalucia here in the Elqui Valley it adds weight texture and a little pique to the fresh herbaceous charms of the omnipresent Sauvignon.

22 Eusebia Chardonnay Rousanne 2016 Languedoc France £ 23.50Here Chardonnay provides the framework and structure whilst Roussanne adds texture and its distinctive herbal, baked pear and honeyed aromas.

23 Pinot Grigio Bertoldi 2016 Veneto Italy £ 24.60A subtle nutty aroma with a touch of spice and a lively palate. A great all-rounder, dry yet with enough weight to be enjoyed on its own or with food.

24 Vista Hermosa Sauvignon 2014 Casablanca Valley Chile £ 25.00A crisply refreshing Sauvignon from a group of growers known locally as the “Casablanca Valley Boys”. This cool climate valley produces sensational pure clean and ripe fruits and this shines through on the palate.

25 Dona Javiera Chardonnay 2016 Maipo Valley Chile £ 26.50The Dona Javiera Estate only makes wine from its own vineyards; the grapes being harvested only after strict selection. Their Chardonnay has a pure bright fruit with good balance and flavour

26 Sauvignon de Touraine 2015 Domaine de Bellevue France £ 28.50If you enjoy Sancerre then you should really try this from Raphael Midoir. His baby Sancerre has crisp clean fruits and a vibrant acidity. Grown on clay and limestone slopes the vines are low yielding and aged between 5 and 35 years.

27 Picpoul de Pinet 2016 Domaine Felines France £ 29.60A crisply dry white that is perfect with seafood and in particular oysters. The vineyards lie just back from the coast between Sete and Beziers. Picpoul is an old well established variety that is enjoying a great revival. The wine has hints of citrus, pear and fennel notes on the palate.

28 Berrys’ White Burgundy 2016, Mâconnais France £ 30.80From vineyards nestling on the slopes of the St Veran and Pouilly Fuisse appellation. A ripe and generous Chardonnay from Jean Luc Terrier acknowledged as one of the finest growers in the Maconnais.

Wines & vintages are subject to availability

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C L A S S I C W H I T E W I N E S

29 Gavi di Gavi 2016 Roberto Sarotto Italy £ 32.50Roberto’s Gavi comes from 50 year old Cortese vines. It has both citrus and floral notes with a captivating hint of apricot and peach on the palate.

30 Gruner Veltliner Von de Terrassen 2016 Wagram Austria £ 33.50Gruner Veltliner is Austria’s signature grape variety and one Kinghams Chef Proprietor Paul thoroughly recommends with goose! Apart from roasts and steak it works well with many dishes. It has a black pepper nose and a lovely textural ripe almost rich fruit on the palate. The Ehmoser vineyards lie on the left the Danube.

31 Petit Chablis Domaine du Colombier 2016, Burgundy France £37.75The return of a Kinghams favourite from Guy Mothe at Domaine Colombier. Over the years Guy has built up this Domaine that now covers 33 hectares of prime Chablis vineyards. His Petit Chablis is from the Grand Cru side of the river and his wines are well balanced fruity with perfect acidity.

32 Sancerre Les Renarderies 2016 Francois Cherrier FranceMatured on the lees this intense flinty Sancerre from Francois is ripe and vibrant. Very much in tune with the environment in the vineyard and in the cellar –even the rainwater is recycled as part of their efforts.

£ 43.00

33 Isabel Sauvignon Blanc 2015 Marlborough New Zealand £ 43.75Originally founded and owned by Mike Tiller an airline pilot he spotted this perfect site as he flew in and out of Blenheim. Today Jeremy Mackenzie has taken over as winemaker. The vines now matured produce a very considered style of Sauvignon, not racy but more mineral driven with depth and style.

34 Chablis Le Bas Chapelot 2015 Domaine Vocoret France £ 53.50This Domaine is run by Edouard and Eleni Vocoret who met while making wine in New Zealand. Chapelot is a single plot that lies just below 1er Cru Montee de Tonnerre. A lovely floral and honeysuckle perfume with a perfect mineral balance and classic concentration.

35 Chateauneuf du Pape Blanc Domaine des Senechaux 2012 FranceSenechaux is made up of 30 hectares half of which is on sandy soils near to Ch Rayas. Grenache Blanc, Clairette and Roussanne in roughly equal parts make up the blend with a small amount of Bourboulenc. There is a very pleasing nutty complexity on the palate from the Roussanne which has been barrel fermented.

£56.00

36 Montagny 1er Cru 2014 Domaine Jean Marc Boillot France £ 63.00After leaving Domaine Olivier Leflaive where he was the winemaker, Jean Marc set up his Domaine in 1985 with Pommard as its base. His vineyards cover 9 hectares. With its lemon zest fruit on the nose the palate is juicy and ripe with a precise mineral fruit.

37 Meursault Grand Charrons 2014 Michel Bouzereau France £ 85.50This is a perfect example of Jean-Luc Baptiste Bouzereau’s knack of making soft approachable Meursault. From as far back as 1861 Grand Charrons has been recognised as a vineyard producing very fine wines.

Wines & vintages are subject to availability

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R E D W I N E S

38 Big Oak Red Shiraz & Cab Sauvignon 2015, S. Africa £ 20.95Medium bodied with blackcurrant fruits from the Cabernet and mulberry fruits with a touch of spice from the Shiraz.

39 Montepulciano d’ Abruzzo 2015 Abruzzi Italy £ 21.50Montepulciano is grown extensively in central and eastern Italy. Deep ruby in colour with an enticing aroma of cherries and freshly baked bread. The ripe fruit notes abound on the palate along with a juicy rich background.

40 Pietas Carignan Vieilles Vignes 2016, Herault France £ 23.75Carignan is the indigenous grape of the Herault and this wine comes from 40 year old vines growing on the hillside around Carcassone. There is a ripe juicy full bodied fruit. Plenty of red berry notes with a hint of vanilla and lots of spice.

41 Porter Mill Station Pinotage 2015, Tulbagh South Africa £ 24.00Pinotage is very much South Africa’s own grape variety. It was created by Professor Perold of Stellenbosch University in 1925. Here he crossed Pinot Noir and Cinsault to create the variety. The wine is unique with notes of mulberry, blackberry, damson and even toasted marshmallows.

42 Berrys’ Good Ordinary Claret 2015 Bordeaux France £ 27.75There is nothing ordinary about this exceptional Claret! Merlot dominated with pure black and red fruits on the palate. Soft silky and elegant. Matured for one year in new French oak in Dourthe’s cellars in the Graves.

43 Berrys’ Cotes du Rhone 2015, Rhone France £27.75The Perrin family is the most respected vinous dynasty in the south of France. The attention to detail and the sheer quality of the grapes and skill which underwrites their greatness are both evident in this wine from 2014. Red berry aromatics with a dash of pepper and spice underline provenance and ensure satisfaction. 70% Grenache blended with 30% Syrah.

44 Stone the Crows Shiraz Cabernet 2016, South East Australia £ 28.95This is a traditional spicy Aussie Shiraz that has been blended with a deft infusion of Cabernet adding a savoury note and fine structure.

45 Domaine Coudoulet Pinot Noir 2016, Languedoc France £ 29.50A serious well priced Pinot with more than a nod towards Burgundy. Brother’s Jean Yves and Pierre Andre Ournac have produced a Pinot with a ripe cherry and strawberry fruits and smooth soft tannins.

45 Cerro Anon Rioja Crianza 2014, Rioja Spain £ 29.95Bodegas Olarra was created in 1973 and is situated on the outskirts of Logrono in the Rioja Alta. A blend of Tempranillo Garnacha and Mazuelo, it spends 14 months in oak. It is spicy yet mellow with a round long finish.

47 Pulenta la Flor Malbec 2016, Mendoza Argentina £ 34.00Originally from France and found in Bordeaux until phylloxera struck it is still grown in Cahors. Malbec is now very much at home here in Argentina. As you might imagine it is especially good with steaks! Ripe juicy bright fruits.

Wines & vintages are subject to availability

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C L A S S I C R E D W I N E S

48 Ch Lucas Lussac St Emilion 2012, Bordeaux France £ 37.00Ch Lucas lies approximately 45kms east of Bordeaux. It belongs to the Vautier family who also own Ch Ausone. It is a blend of 50% Merlot fruit and 50% Cabernet Franc. An enticing nose of ripe red fruits and on the palate a mellow spice character that is both long and well structured.

49 Valpolicella Ripasso 2014, Veneto ItalyA classic Ripasso with dense cherry fruits, rich and rewarding. Ripasso is made by adding unpressed Amarone grapes to the must during fermentation. Ideal with the rich hearty meat dishes of winter.

£ 40.00

50 Mullineux Kloof Street Red 2014, Swartland South AfricaThis Rhone varietal cuvee is made up of Cinsault, Carignan, Grenache, Mourvedre and Syrah. It is aged for one year in old oak casks. Red fruits and spice dominate the aroma and the palate is attractive and juicy making this a very quaffable red.

£41.50

51 Fleurie La Roilette Bernard Metrat 2016, Beaujolais France £41.95 The most famous of the Beaujolais Cru from vines planted in 1924 and 1936. There

is plenty of concentration with a dense vibrant fruit. A stylish wine combining power and juiciness very similar to his wine of 2010.

52 Berrys’ Extra Ordinary Claret 2014, Bordeaux France £43.50This is the 13th vintage of EOC. The fruit comes from a beautiful Graves estate belonging to the J M Cazes family. Merlot dominates with a rich briary fruit, vanilla and hints of mocha. Medium bodied well rounded with a juicy black fruit.

53 Dean Hewitson Baby Bush Mourvedre 2014, Barossa Australia £ 46.50The cuttings for this wine came from the oldest surviving Mourvedre bush vines in the world dating back to 1853 known as Old Garden here in the Barossa. With dark cherry fruits and a note of pepper and spice the fine ripe tannins are smoothly round and balanced on the finish.

54 Isabel Pinot Noir 2014, Marlborough New Zealand £ 54.00Mike and Robyn Tiller founded Isabel Estate in 1982 from the outset to goal was to grow only premium grape varieties. It was one of the few remaining family run estates in Marlborough until taken over by Pinnacle. This Pinot has a lovely balance and concentration yet is delicate and fine.

55 Châteauneuf du Pape 2015 Domaine des Saumades France £ 59.95Run by Frank and Murielle Mousset this perfect 4ha plot is superbly located in the Courthezon commune. With low yields and minimal intervention this 100% Grenache is packed full of dark fruits and rich chocolate notes.

56 Ch Bellegrave Pomerol 2008 Bordeaux France £ 75.50Ch Bellegrave is owned and run by Jean Marc Bouldy it covers 8.5 hectares planted with 75% Merlot and 25% Cabernet Franc vines. The 2008 is fresh and sleek with integrated oak and notes of blackberry, cherry and vanilla. Very sound with the classic minerality of the Pomerol soil.

57 Gevrey Chambertin Louis Boillot 2014 Burgundy France £ 76.95Louis is descended from the Volnay family of Boillot’s his partner Ghislaine Barthod is equally famous in the Cote de Nuits. This lovely Gevrey is purple in colour with a very pretty fruit on the nose. The palate has deep raspberry notes with plenty of energy and little mineral notes on the finish.

Wines & vintages are subject to availability

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HAL F B O T T L E S

ChampagneH70 Champagne Pierre Mignon Grand Reserve Brut nv France £ 26.95

Fresh clean and lively with touches of brioche and yeastiness

White Wines

H71 Petit Chablis 2015 Domaine du Colombier France £22.50This single Domaine makes exemplary Chablis, crisp mineral fruit.

H72 Pouilly Fumé Les Cocques 2014 P Coulbois France £ 24.00A perfect soil for the Sauvignon grape: clay, flintstone and Portland limestone. A floral fruity style.

Red Wines

H73 Brouilly Alain Michaud 2016 Beaujolais France £ 23.50A very elegant wine with young ripe fruits from the Gamay grape.

H74 Ch La Croix des Moines Lalande de Pomerol 2014 France £ 26.95Soft plum fruits and very approachable.

Sweet Wines

H75 Muscat de Beaumes de Venise 2015 Domaine Durban ½ bottle £ 28.95A very fresh and citrus bouquet lifts the sweet and liquorish palate.by the glass £5.00

76 Pillitteri Carretto Vidal Ice Wine Canada 20cl Bottle From one of the top names in Canadian winemaking. This exquisite ice wine is a must try a truly great dessert wine. Reminiscent not only of Sauternes but also Aussie stickies and great German pudding wines.

£34.95

Port 77 Kinghams House Port by the glass £ 4.95

A blend of 4-year-old wine from vineyards near Pinhao.

H78 Quinta de la Rosa Tonnix LBV 2009 half bottle £ 30.50A ripe full flavoured Port with plenty of fruit and body.

79 Berrys’ 2007 Bottled Crusted Port by the bottle £ 49.50As this wine has thrown a deposit it requires decanting please allow time.From the house of Dow’s. Richly decadent.

Wines & vintages are subject to availability

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D R I N K S

Wines & vintages are subject to availability

Soft Drinks

Pago JuicesApple, Mango, Peach, Cranberry Kingsdown SparklingElderflower, Rhubarb, Apple

Fentimans Ginger Beer

Spicy Tomato Juice

Bottled Coke, Diet Coke, Lemonade

Mixers

Schweppes 125mlTonic, Slim Tonic, Orange juice, Canada Dry Ginger Ale

Schweppes 200mlTonic, Soda Water, Bitter Lemon, Pineapple

Fever Tree Tonic, Slim Tonic

Bottled Beers

San Miguel 330ml

Staropramen 330ml

Shere Drop 500ml

T.E.A 500ml

Aspall Cider 500ml

Becks (alc free) 275ml

Bottled Water

Kingsdown spring water

£3.00

£3.00

£3.00

£2.50

£2.50

£1.50

£2.50

£2.50

£3.95

£3.95

£4.85

£4.85

£4.50

£3.95

£3.50

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CalvadosHouse Calvados Chateau du Breuil Chateau du Breuil VSOP

CognacsCourvoisier VS Remy Martin VSOP Le Reviseur Single Estate Regnaud-Sabourin Champagne1er Cru Cognac

ArmagnacsBaron de Sigognac 5yr Baron de Sigognac 20yr

Single Malt WhiskyGlenmorangie 10yr Glenfiddich 12yr Glenkinchie 10yr Ardbeg 10yr The Arran Malt 18yr

Blended WhiskyFamous Grouse Bells

Other WhiskyJamesons Canadian Club Jack Daniels Jim Bean VodkaSmirnoff Grey Goose

GinGordons Gin Bombay Saphire Hendricks GinSilent Pool Gin Tanqueray Gin

Ki nghams Sp i r i t s

Wines & vintages are subject to availability

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£4.00 Each

£4.00 Each

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RumBacardi Superior Capitan Morgans RumPink Pigion Spiced Rum

Liqueurs Grand Marnier Drambuie Amaretto Cointreau Baileys Irish Cream 50ml Tia Maria Kahlua Benedictine Southern Comfort Mentzen Dorff KummelDubonnetPernodCampari 50mlPoire WilliamsSambucaArchersMalibu

Vermouth (50ml) Martini Extra DryMartini BlancoMartini RossoCinzanoNoilly Prat

Pimms 50ml (inc mixer) Stones Ginger Wine 50ml

SherryHarveys Bristol cream 50ml Amontillados 50ml Tio Pepe 50ml