institute of hospitality ebooks 2013

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v. 1.1 INSTITUTE OF HOSPITALITY EBOOKS 2013 HELD IN e-RESOURCES COLLECTION TITLE DATE AUTHOR PUBLISHER 1001 Ways to Make More Money As a Speaker, Consultant, or Trainer : Plus 300 Rainmaking Strategies for Dry Times 2004 Walters, Lillet. McGraw-Hill Professional 201 Ways to Turn Any Employee Into a Star Performer {McGraw Hill Professional} 2004 Hawley, Casey Fitts. McGraw-Hill 24 Hours to the Perfect Interview : Quick Steps for Planning, Organizing & Preparing for the Interview That Gets the Job 2004 DeLuca, Matthew J.; DeLuca, Nanette F. McGraw-Hill A Career As a Chef : The Creative Cook Is the Key to a Successful Restaurant {Careers ; No. 230} 2005 Institute for Career Research Absolute Beginner’s Guide to Winning Presentations 2004 Weissman, Jerry.; Kaszubski, William Que Pub. Accountability : Managing for Maximum Results {Fifty-Minute Series} 2002 Lloyd, Sam R. Crisp Learning Accounting and Financial Analysis in the Hospitality Industry {Butterworth-Heinemann Hospitality Management Series} 2005 Hales, Jon. Elsevier Butterworth- Heinemann Addressing Foodborne Threats to Health : Policies, Practices, and Global Coordination 2006 National Academies Press Adventure Tourism : The New Frontier 2003 Swarbrooke, John. Butterworth-Heinemann Advertising in Tourism and Leisure 2001 Morgan, Nigel.; Pritchard, Annette. Butterworth-Heinemann American Dietetic Association Guide to Eating Right When You Have Diabetes 2003 Powers, Margaret A John Wiley Analyzing Operations in Business : Issues, Tools, and Techniques 1998 Summers, Michael Roger. Quorum Books, Architecture and Tourism : Perception, Performance, and Place {English ed.} 2004 Lasansky, D. Medina.; McLaren, Brian. Berg Arts, Entertainment and Tourism 2000 Hughes, Howard. Butterworth-Heinemann At Your Service : How to Attract New Customers, Increase Sales, and Grow Your Business Using Simple Customer Service Techniques 2012 Eliason, Frank Wiley Auditing for Managers : The Ultimate Risk Management Tool 2005 Pickett, K. H. Spencer.; Pickett, Jennifer M. John Wiley & Sons A-Z of Facilities and Property Management 2006 Martin, David M Thorogood Bartending for Dummies {For Dummies; 3 rd ed.} 2006 Foley, Ray. Wiley Basic Business Math : A Life-skills Approach {Fifty-Minute Series} 1997 Truchon, Richard P. Crisp Publications Basic Economics : A Citizen’s Guide to the Economy 2001 Sowell, Thomas. Basic Books, Battlefield Tourism : History, Place and Interpretation {Advances in Tourism Research} 2007 Ryan, Chris

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v. 1.1

INSTITUTE OF HOSPITALITY EBOOKS 2013 HELD IN e-RESOURCES COLLECTION

TITLE DATE AUTHOR PUBLISHER

1001 Ways to Make More Money As a Speaker, Consultant, or Trainer : Plus 300 Rainmaking Strategies for Dry Times

2004 Walters, Lillet. McGraw-Hill Professional

201 Ways to Turn Any Employee Into a Star Performer {McGraw Hill Professional}

2004 Hawley, Casey Fitts. McGraw-Hill

24 Hours to the Perfect Interview : Quick Steps for Planning, Organizing & Preparing for the Interview That Gets the Job

2004 DeLuca, Matthew J.; DeLuca, Nanette F.

McGraw-Hill

A Career As a Chef : The Creative Cook Is the Key to a Successful Restaurant {Careers ; No. 230}

2005 Institute for Career Research

Absolute Beginner’s Guide to Winning Presentations

2004 Weissman, Jerry.; Kaszubski, William

Que Pub.

Accountability : Managing for Maximum Results {Fifty-Minute Series}

2002 Lloyd, Sam R. Crisp Learning

Accounting and Financial Analysis in the Hospitality Industry {Butterworth-Heinemann Hospitality Management Series}

2005 Hales, Jon. Elsevier Butterworth-Heinemann

Addressing Foodborne Threats to Health : Policies, Practices, and Global Coordination

2006 National Academies Press

Adventure Tourism : The New Frontier 2003 Swarbrooke, John. Butterworth-Heinemann Advertising in Tourism and Leisure 2001 Morgan, Nigel.;

Pritchard, Annette. Butterworth-Heinemann

American Dietetic Association Guide to Eating Right When You Have Diabetes

2003 Powers, Margaret A John Wiley

Analyzing Operations in Business : Issues, Tools, and Techniques

1998 Summers, Michael Roger.

Quorum Books,

Architecture and Tourism : Perception, Performance, and Place {English ed.}

2004 Lasansky, D. Medina.; McLaren, Brian.

Berg

Arts, Entertainment and Tourism 2000 Hughes, Howard. Butterworth-Heinemann At Your Service : How to Attract New Customers, Increase Sales, and Grow Your Business Using Simple Customer Service Techniques

2012 Eliason, Frank Wiley

Auditing for Managers : The Ultimate Risk Management Tool

2005 Pickett, K. H. Spencer.; Pickett, Jennifer M.

John Wiley & Sons

A-Z of Facilities and Property Management 2006 Martin, David M Thorogood Bartending for Dummies {For Dummies; 3rd ed.} 2006 Foley, Ray. Wiley Basic Business Math : A Life-skills Approach {Fifty-Minute Series}

1997 Truchon, Richard P. Crisp Publications

Basic Economics : A Citizen’s Guide to the Economy

2001 Sowell, Thomas. Basic Books,

Battlefield Tourism : History, Place and Interpretation {Advances in Tourism Research}

2007 Ryan, Chris

v. 1.1

TITLE DATE AUTHOR PUBLISHER Becoming More Effective {Super Series (Institute of Leadership & Management (Great Britain)); 4th ed.}

2003 Thackray, Deirdre.; Jenkins, Dela.; Cadman, Eileen.

Elsevier LTD.

Beginning French for the Utterly Confused 2003 Mercado, A. Sebastian. McGraw-Hill Behind the Smile : The Working Lives of Caribbean Tourism

2003 Gmelch, George. Indiana University Press

Benchmarking in Tourism and Hospitality Industries : The Selection of Benchmarking Partners

2002 Wober, Karl W. CABI Pub.

Benders’ Dictionary of Nutrition and Food Technology {Woodhead Publishing in Food Science, Technology and Nutrition; 8th ed.}

2006 Bender, David A.; Bender, Arnold E.

Woodhead Pub.

Best Practice in Accessible Tourism : Inclusion, Disability, Ageing Population and Tourism

2012 Ambrose, Ivor; Darcy, Simon; Buhalis, Dimitrios.

Channel View Publications

Beyond Branding : How the New Values of Transparency and Integrity Are Changing the World of Brands

2005 Ind, Nicholas. Kogan Page

Bids, Tenders & Proposals : Winning Business Though Best Practice {Rev. 2nd ed.}

2007 Lewis, Harold. Kogan Page Ltd

Bioterrorism : A Guide for Facility Managers 2005 Gustin, Joseph F. Fairmont Press

Bioterrorism and Food Safety 2005 Rasco, Barbara.; Bledsoe, Gleyn E.

CRC Press

Blended Elearning : Integrating Knowledge, Performance, Support, and Online Learning {1St Ed.}

2003 Bielawski, Larry.; Metcalf, David

HRD Press

Brand Called You : Create a Personal Brand That Wins Attention and Grows Your Business

2009 Montoya, Peter.; Vandehey, Tim.

McGraw-Hill Professional

British Tourism : The Remarkable Story of Growth

2005 Middleton, Victor T. C.; Lickorish, Leonard J.

Elsevier/Butterworth-Heinemann

Building Great Customer Experiences 2002 Shaw, Colin.; Ivens, John.

Palgrave Macmillan (UK)

Building Your Career Portfolio 2001 Poore, Carol A. Career Press, Business Development : A Guide to Small Business Strategy

2001 Butler, David. Butterworth-Heinemann

Business Development in Licensed Retailing : A Unit Manager’s Guide {Hospitality, Leisure and Tourism Series}

2003 Lashley, Conrad.; Lincoln, Guy.

Butterworth-Heinemann

Business of Consulting : The Basics and Beyond {Pfeiffer Essential Resources for Training and HR Professionals; 2nd ed.}

2007 Biech, Elaine. John Wiley & Sons, Inc. (US)

Business Research : A Practical Guide for Undergraduate and Postgraduate Students

2003 Collis, Jill.; Hussey, Roger.

Palgrave Macmillan

Business Resumption Planning 2005 Devlin, Edward S. Auerbach Business Travel and Tourism 2001 Swarbrooke, John.;

Horner, Susan. Butterworth-Heinemann

Care Packages for Your Customers : An Idea a Week to Enhance Customer Service {McGraw Hill Professional}

2007 Glanz, Barbara A. McGraw-Hill Professional

v. 1.1

TITLE DATE AUTHOR PUBLISHER Career Bounce-back! : The ‘Professionals in Transition’ Guide to Recovery & Reemployment

1998 Birkel, J. Damian.; Miller, Stacey J.

AMACOM Books

Career Building : Your Total Handbook for Finding a Job and Making It Work

2009 HarperCollins

Career Change Handbook : How to Find Out What You’re Good At and What You Enjoy—then Get Someone to Pay You for It {Rev. and Updated 3rd ed.}

2006 Green, Graham. How To Books, Ltd.

Career Networking : How to Develop the Right Contacts to Help You Throughout Your Working Life

1997 Alexander, Laurel. How To Books, Ltd.

Career Opportunities in the Food and Beverage Industry

2010 Hill, Kathleen. Facts on File, Inc.

Career Opportunities in Travel and Hospitality {Career Opportunities}

2010 Burns, Jennifer Bobrow.

Facts on File, Inc.

Careers for Gourmets & Others Who Relish Food {VGM Careers for You Series}

2002 Donovan, Mary Deirdre. VGM Career Books,

Careers in Management Consulting : Sharing Expertise and Knowledge {Careers ; No. 302}

2005 Institute for Career Research

Careers in Meeting and Events Management, Hospitality Marketing : Increasingly Important Business Function Planning Everything From Sales Me

2005 Institute for Career Research

Case Studies in Ecotourism 2003 Buckley, Ralf. CABI Pub. Catering Management {3rd ed.} 2007 Scanlon, Nancy Loman. John Wiley & Sons Check Your English Vocabulary for Leisure, Travel and Tourism

2007 Wyatt, Rawdon A & C Black

Chocolates On the Pillow Aren’t Enough : Reinventing the Customer Experience

2007 Tisch, Jonathan M. John Wiley & Sons, Inc.

Class Acts : Service and Inequality in Luxury Hotels

2007 Sherman, Rachel. University of California Press

Coaching for Commitment : Achieving Superior Performance From Individuals and Teams {Pfeiffer Essential Resources for Training and HR Professionals}

2008 Coe, Cindy.; Zehnder, Amy; Kinlaw, Dennis C.

Pfeiffer

Coaching for Emotional Intelligence : The Secret to Developing the Star Potential in Your Employees

2007 Wall, Bob. Amacom

Competency-based Performance Reviews : How to Perform Employee Evaluations the Fortune 500 Way

2008 Kessler, Robin. The Career Press

Competing in a Service Economy : How to Create a Competitive Advantage Through Service Development and Innovation {University of Michigan Business School Management Series}

2003 Gustafsson, Anders.; Johnson, Michael D.

John Wiley & Sons, Inc. (US)

Competitive Tendering : Management and Reality : Achieving Value for Money

1997 Sayers, Philip E & FN Spon

Concurrent Marketing : Integrating Product, Sales, and Service

1995 Cespedes, Frank V. Harvard Business School Press,

v. 1.1

TITLE DATE AUTHOR PUBLISHER Conferences and Conventions : A Global Industry

2003 Rogers, Tony. Butterworth-Heinemann

Conservation and Sustainability in Historic Cities

2007 Rodwell, Dennis Blackwell

Conversational Spanish Grammar for the Hospitality Classroom

2007 Casado, Matt A. John Wiley & Sons

Corporate Environmental Management 2008 Darabaris, John. CRC Press Corporate Social Responsibility : Balancing Tomorrow’s Sustainability and Today’s Profitability

2006 Hawkins, David E. Palgrave Macmillan

Corporate Social Responsibility : Doing the Most Good for Your Company and Your Cause

2005 Kotler, Philip.; Lee, Nancy

Wiley

Countdown to French : Learn to Communicate in 24 Hours

2004 Stein, Gail. McGraw-Hill

Creating Experiences in the Experience Economy

2008 Darmer, Per; Sundbo, John

Edward Elgar Publishing Ltd

Crisis Management in the Food and Drinks Industry : A Practical Approach {2Nd Ed.}

2005 Doeg, Colin. Springer

Crisis Management in the Tourism Industry 2003 Glaesser, Dirk. Butterworth-Heinemann

Cruise Operations Management : Hospitality Perspectives

2012 Gibson, Philip Routledge

Cruise Operations Management {Management of Hospitality and Tourism Enterprises Series}

2006 Gibson, Philip. Elsevier Butterworth-Heinemann

Cruise Ship Tourism 2006 Dowling, Ross Kingston.

CABI Pub.

Culinary Calculations : Simplified Math for Culinary Professionals

2004 Jones, Terri. John Wiley

Culinary Creation : An Introduction to Foodservice and World Cuisine {Butterworth-Heinemann Hospitality Management Series}

2006 Morgan, James L. Elsevier Ltd.

Culinary Taste : Consumer Behaviour in the International Restaurant Sector

2004 Sloan, Donald. Elsevier Butterworth Heinemann

Cultural Tourism in a Changing World : Politics, Participation and (Re)presentation {Tourism and Cultural Change ; 7}

2006 Smith, Melanie K.; Robinson, Mike

Channel View Publications

Customer Care Excellence : How to Create an Effective Customer Focus {5th Ed.}

2008 Cook, Sarah. Kogan Page

Customer Relationship Management : Concepts and Technologies {2nd Ed.} [3 users]

2009 Buttle, Francis. Elsevier Ltd.

Customer Relationship Management : Concepts and Tools

2004 Buttle, Francis. Elsevier

Customer Service Training {Trainer’s Workshop Series}

2006 Kamin, Maxine. Elsevier

Customer Service Management Training 101 2012 Evenson, Renee. AMACOM

Customer Service Training 101 : Quick and Easy Techniques That Get Great Results (2nd ed.)

2011 Evenson, Renee AMACOM Books

v. 1.1

TITLE DATE AUTHOR PUBLISHER Delicious Desserts When You Have Diabetes : Over 150 Recipes

2003 Kapoor, Sandra John Wiley

Delighting Your Customers—on a Shoestring : Delivering Excellent Customer Service Without Breaking the Bank {Business on a Shoestring}

2007 Owton, Avril. A & C Black Publishers Limited

Delivering Effective Training Sessions {Fifty-Minute Series}

1993 McArdle, Geri E. H. Crisp publications

Design and Equipment for Restaurants and Foodservice : a Management View {3rd ed.}

2009 Katsigris, Costas.; Thomas, Chris

John Wiley & Sons, Inc. (US)

Destination Benchmarking : Concepts, Practices and Operations

2004 Kozak, M. CABI Pub.

Destination Branding : Creating the Unique Destination Proposition

2002 Morgan, Nigel.; Pritchard, Annette.; Pride, Roger.

Butterworth-Heinemann

Destination Recommendation Systems : Behavioral Foundations and Applications

2006 Fesenmaier, Daniel R.; Wöber, Karl W.; Werthner, H.

CABI Pub.

Developing Employee Capital : Setting the Stage for Lifelong Learning

2004 Kalamas, David J.; Kalamas, Joan Berry

HRD Press

Developing Hospitality Properties and Facilities [3 users]

2004 Ingram, Hadyn; Ransley, Josef.

Butterworth-Heinemann

Dictionary of Travel, Tourism and Hospitality 2003 Medlik, S. Boston

Differences That Work : Organizational Excellence Through Diversity {Harvard Business Review Book Series}

1994 Gentile, Mary C. Harvard Business School Pub.

Earn Money in Retirement : How to Draw On a Lifetime of Experience to Supplement Your Pension

2006 Green, Jim. How To Books, Ltd.

E-business Fundamentals {Routledge E-business Series}

2003 Jackson, Paul J.; Harris, Lisa.; Eckersley, Peter M.

Routledge

Ecotourism : An Introduction 2003 Fennell, David A. Routledge

Ecotourism {3rd ed.} 2008 Fennell, David A. Ecotourism Programme Planning 2002 Fennell, David A. CABI Pub. Effective Customer Care {Creating Success} 2010 Wellington, Patricia. Kogan Page Employment Relations in the Hospitality and Tourism Industries {Routledge Studies in Employment Relations}

2004 Lucas, Rosemary. Routledge

End of Life in Care Homes : A Palliative Approach

2003 Katz, Jeanne.; Peace, Sheila M.

Oxford University Press

Entrepreneur’s Guide to Advertising (The Entrepreneur’s Guide)

2010 Ogden, James R.; Rarick, Scott

ABC-CLIO

Environment and Tourism {Routledge Introductions to Environment Series; 2nd ed.}

2008 Holden, Andrew.

Essentials of Human Nutrition {2nd ed.} 2002 Mann, Jim.; Truswell, A. Stewart.

Oxford University Press

Essentials of Sports Nutrition 2002 Brouns, F. Wiley

v. 1.1

TITLE DATE AUTHOR PUBLISHER Event Marketing : How to Successfully Promote Events, Festivals, Conventions, and Expositions {Wiley Event Management Series}

2002 Hoyle, Leonard H. J. Wiley

Events Design and Experience {Events Management Series; 1st ed.} [3 users]

2007 Berridge, Graham. Butterworth-Heinemann

Events Management [3 users] 2012 Bladen, Charles. Routledge

Events Management [3 users] 2011 Bowdin, G. A. J. Butterworth-Heinemann

Events Management {Events Management Series; 2nd Ed.}

2006 Bowdin, G. A. J. Elsevier/Butterworth-Heinemann

Excel Models for Business and Operations Management

1999 Barlow, John F. Wiley

Excuses, Excuses, Excuses : For Not Delivering Excellent Customer Service – and What Should Happen!

2001 Doane, Darryl S.; Sloat, Rose D.

HRD Press

Executive Stamina : How to Optimize Time, Energy, and Productivity to Achieve Peak Performance

2008 Seldman, Marty.; Seldman, Joshua

John Wiley & Sons, Inc. (US)

Exercise and Sport in Diabetes {Diabetes in Practice; 2nd ed.}

2005 Nagi, Dinesh John Wiley

Facilities Management Handbook 2009 Booty, Frank. Elsevier/Butterworth-Heinemann

Facilities Manager's Desk Reference 2010 Wiggins, Jane M. Blackwell

Fast and Simple Diabetes Menus 2004 Wedman-St. Louis, Betty

McGraw-Hill

Festival and Events Management : An International Arts and Culture Perspective [3 users]

2004 Yeoman, Ian. Elsevier Butterworth-Heinemann

Financial Management for Hospitality Decision Makers

2002 Guilding, Chris.

Flight Catering {2nd ed.} 2004 Jones, Peter Elsevier Butterworth-Heinemann

Food and Beverage Cost Control 2002 Miller, Jack E.; Hayes, David K.; Dopson, Lea R.

Wiley,

Food Safety Handbook 2003 Schmidt, Ronald H.; Rodrick, Gary Eugene

Wiley-Interscience

Food Service Manual for Health Care Institutions {3rd ed.}

2004 Puckett, Ruby P.; Byers, Brenda A.

Jossey-Bass

Food Supply Chain Management : Issues for the Hospitality and Retail Sectors

2001 Eastham, Jane F.; Sharples, Liz.; Ball, Stephen D.

Butterworth-Heinemann

Food Tourism Around the World : Development, Management, and Markets

2003 Hall, Colin Michael Butterworth-Heinemann

Franchising Hospitality Services {Hospitality, Leisure and Tourism Series}

2000 Lashley, Conrad.; Morrison, Alison J.

French Cuisine : The Gourmet’s Companion 1997 Sadowski, Jeffrey A. J. Wiley,

Fresh Customer Service Ebook : Treat the Employee As #1 and the Customer As #2 and

2007 Brown, Michael D. Electronic & Database Publishing, Inc.

v. 1.1

TITLE DATE AUTHOR PUBLISHER You Will Get Customers for Life From New Recruit to High Flyer : No-nonsense Advice On How to Fast Track Your Career

2006 Karseras, Hugh. Kogan Page

Front Office Operations and Management 2001 Ismail, Ahmed. Delmar Thomson Learning,

Fundamentals of Menu Planning {3rd ed.} 2009 McVety, Paul J.; Ware, Bradley J.; Ware, Claudette Levesque.

John Wiley & Sons, Inc. (US)

Geotourism 2006 Dowling, Ross Kingston.; Newsome, David

Elsevier Butterworth-Heinemann

Get the Best from a Career Break : How to Make the Most of Your Time Away from the Office {Steps to Success (London, England)}

2005 A & C Black Publishers Limited

Getting Started in Consulting {3rd ed., Completely Updated.}

2009 Weiss, Alan. John Wiley & Sons, Inc. (US)

Global Tourism 2005 Theobald, William F. Elsevier Butterworth-Heinemann

Global Tourism Higher Education : Past, Present, and Future

2012 Hsu, Cathy H. C. Taylor and Francis

Gluten-free for a Healthy Life : Nutritional Advice and Recipes for Those Suffering From Celiac Disease and Other Gluten-related Disorders

2003 Tessmer, Kimberly A. New Page Books,

Guerrilla Marketing Research : Marketing Research Techniques That Can Help Any Business Make More Money

2006 Kaden, Robert J. Kogan Page

Handbook of Hygiene Control in the Food Industry {Woodhead Publishing in Food Science and Technology}

2005 Lelieveld, H. L. M.; Mostert, M. A.; Holah, J. T.

Woodhead Pub.

Harvard Business Essentials. Hiring and Keeping the Best People {Harvard Business Essentials Series}

2002 Harvard Business School Press,

Harvard Business Review On Brand Management {Harvard Business Review Paperback Series}

1999 Harvard Business School Press,

Harvard Business Review On Breakthrough Leadership {Harvard Business Review Paperback Series}

2001 Harvard Business School Press,

Harvard Business Review On Customer Relationship Management {Harvard Business Review Paperback Series}

2001 Harvard Business School Press,

Harvard Business Review On Effective Communication {Harvard Business Review Paperback Series}

1999 Harvard Business School Press,

Harvard Business Review On Entrepreneurship {Harvard Business Review Paperback Series}

1999 Harvard Business School Press,

v. 1.1

TITLE DATE AUTHOR PUBLISHER Harvard Business Review On Finding and Keeping the Best People {Harvard Business Review Paperback Series}

2001 Harvard Business School Press,

Harvard Business Review On Leadership {Harvard Business Review Paperback Series}

1998 Harvard Business School Press,

Harvard Business Review On Managing Diversity {Harvard Business Review Paperback Series}

2001 Harvard Business School Press,

Harvard Business Review On Marketing {Harvard Business Review Paperback Series}

2001 Harvard Business School Press,

Harvard Business Review On Turnarounds {Harvard Business Review Paperback Series}

2001 Harvard Business School Press,

Harvard Business Review On What Makes a Leader {Harvard Business Review Paperback Series}

2001 Harvard Business School Press,

Heritage Marketing 2006 Misiura, Shashi. Elsevier Butterworth-Heinemann

Home Care Enteral Feeding {Nestlé Nutrition Workshop Series. Clinical & Performance Programme ; V. 10}

2005 Lochs, H.; Thomas, D. R.

Nestec

Home Parenteral Nutrition 2006 Bozzetti, F.; Staun, Michael.; Gossum, Andre van.

CABI Pub.

Hospitality : A Social Lens {Advances in Tourism Research Series; 1st ed.}

2007 Lashley, Conrad Elsevier

Hospitality Business Development {1st ed.} [3 users]

2010 Hassanien, Ahme;: Dale, Crispin; Clarke, Alan

Butterworth-Heinemann/Elsevier

Hospitality Financial Management 2007 DeFranco, Agnes L.; Lattin, Thomas W.

John Wiley & Sons

Hospitality Law : Managing Legal Issues in the Hospitality Industry {3rd ed.}

2009 Barth, Stephen C John Wiley

Hospitality Law : Managing Legal Issues in the Hospitality Industry {3rd ed.}

2009 Barth, Stephen C.; Hayes, David K.

John Wiley & Sons, Inc.

Hospitality Management Accounting 2004 Jagels, Martin.; Coltman, Michael M.

John Wiley

Hospitality Management Accounting {9th ed.} [3 users]

2007 Jagels, Martin.; Ralston, Catherine E.

John Wiley & Sons

Hospitality Marketing : Principles and Practice [3 users]

2011 Bowie, David; Buttle, Francis.

Elsevier Butterworth-Heinemann

Hospitality Marketing : An Introduction 2004 Bowie, David.; Buttle, Francis.

Elsevier Butterworth-Heinemann

Hospitality Marketing Management {4th ed.} 2006 Reid, Robert D.; Bojanic, David C.

Wiley

Hospitality Sales and Promotion : Strategies for Success {Professional Hospitality Guides}

2001 Taylor, Derek. Butterworth-Heinemann

Hospitality Security : Managing Security in Today's Hotel, Lodging, Entertainment, and Tourism Environment

2012 Clifton, Darrell. CRC Press

v. 1.1

TITLE DATE AUTHOR PUBLISHER Hospitality Strategic Management : Concepts and Cases {2nd ed.} [3 users]

2010 Enz, Cathy A. John Wiley & Sons, Inc. (US)

Hotel and Lodging Management : An Introduction

2001 Stutts, Alan T. John Wiley,

Hotel Convention Sales, Services, and Operations

2007 Golden-Romero, Pat. Elsevier/Butterworth-Heinemann

Hotel Front Office Management {4Th ed.} [3 users]

2007 Bardi, James A. John Wiley & Sons

Hotel Management and Operations {4th ed.} [3 users]

2007 Rutherford, Denney G.-O'Fallon, Michael J.

John Wiley

How to Be Better At ... Customer Care 1999 Foster, Timothy R. V. Kogan Page How to Buy & Run a Small Hotel : The Complete Guide to Setting Up and Managing Your Own Hotel, Guesthouse or B&B {5th ed., Rev. and Updated.

2007 Parker, Ken. How To Books

How to Buy & Run Your Own Hotel 2008 Lloyd, Mark. How To Books, Ltd. How to Click With Everyone Every Time 2004 Rich, David. McGraw-Hill

How to Do Everything With Your Web 2.0 Blog 2008 Stauffer, Todd McGraw-Hill How to Get a First : The Essential Guide to Academic Success {Routledge Study Guides}

2004 Dixon, Thomas. Routledge Falmer

How to Interview Like a Top MBA : Job-winning Strategies From Headhunters, Fortune 100 Recruiters, and Career Counselors

2004 Leanne, Shelly. McGraw-Hill

How to Prepare a Business Plan {Sunday Times Business Enterprise Guide; Rev. 4th Ed.}

2004 Blackwell, Edward. Kogan Page

How to Retire Abroad : Your Complete Guide to a Fresh Start in the Sun {3Rd Ed.}

2007 Jones, Roger. How To Books, Ltd.

How to Run a Great Hotel : Everything You Need to Achieve Excellence in the Hotel Industry

2009 Larkin, Enda M. How To Books, Ltd.

How to Start and Run Your Own Bed & Breakfast Inn

1992 Hotch, Ripley.; Glassman, Carl A.

Stackpole Books,

How to Start and Run Your Own Restaurant {Successful Business Start-ups}

2007 Godsmark, Carol. How To Books

How to Write a Great CV : Discover What Interviewers Are Looking For, Focus On Your Strengths and Perfect Your Presentation

2007 McGee, Paul. How To Books

How You Do—What You Do : Create Service Excellence That Wins Clients for Life {McGraw-Hill Professional}

2008 Livingston, Bob. McGraw-Hill Professional

HRD in Small Organisations : Research and Practice {Routledge Studies in Human Resource Development ; 7}

2004 Stewart, Jim; Graham, Beaver

Routledge

Human Resource Management for the Hospitality and Tourism Industries

2007 Nickson, Dennis. Butterworth-Heinemann

Human Resources Management in the Hospitality Industry: An Introductory Guide {8Th Ed.}

2005 Eade, Vincent H.; Boella, M. J.; Goss-Turner, Steven.

Elsevier/Butterworth Heinemann

I’m on LinkedIn, Now What??? : A Guide to Getting the Most Out of LinkedIn {2Nd Ed.}

2008 Alba, Jason. Happy About

v. 1.1

TITLE DATE AUTHOR PUBLISHER Implementing a Training and Development Strategy

2003 Cartwright, Roger. Capstone,

Improve Your Coaching and Training Skills {Creating Success}

2008 Forsyth, Patrick. Kogan Page

Improving Inventory Record Accuracy : Getting Your Stock Information Right

2004 Wild, Antony. Elsevier Butterworth Heinemann

Improving On-the-job Training : How to Establish and Operate a Comprehensive OJT Program

2004 Rothwell, William J.; Kazanas, H. C.

Pfeiffer

Improving Tourism and Hospitality Services 2004 Laws, Eric. CABI Pub.

Innovation in Hospitality and Tourism 2012 Pikkemaat, Birgit-Peters, Mike

Taylor and Francis

International Business and Tourism : Global Issues, Contemporary Interactions {Routledge International Series in Tourism, Business and Management

2008 Coles, Tim.; Hall, Colin Michael

Taylor & Francis Routledge

International Cultural Tourism : Management, Implications, and Cases

2005 Sigala, Marianna.; Leslie, David.

Elsevier Butterworth-Heinemann

International Handbook of Tourism Education {Advances in Tourism Research Series; 1st Ed.}

2005 Airey, D. W.; Tribe, John.

Elsevier

Introduction to Catering : Ingredients and Success

2001 Shiring, Stephen B.; Jardine, R. William.; Mills, Richard J.

Delmar

Introduction to Management in the Hospitality Industry {9Th Ed.}

2009 Barrows, Clayton W John Wiley

Introduction to the Hospitality Industry {7Th Ed.} 2009 Barrows, Clayton W John Wiley It’s All About Service : How to Lead Your People to Care for Your Customers

2005 Pelletier, Ray. John Wiley & Sons, Inc. (US)

Job Search and Career Checklists : 101 Proven Time-saving Checklists to Organize and Plan Your Career Search

2005 Hirsch, Arlene S. Jist Publishing

Joy of Retirement : Finding Happiness, Freedom, and the Life You’ve Always Wanted

2008 Borchard, David C.; Donohoe, Patricia A.

AMACOM Books

Juggle! : Rethink Work, Reclaim Your Life 2009 Sanders, Ian. John Wiley & Sons, Ltd. (UK)

Just Enough Project Management : The Indispensable Four-step Process for Managing Any Project, Better, Faster, Cheaper

2005 Cook, Curtis R. McGraw-Hill

Kitchens : The Culture of Restaurant Work 1996 Fine, Gary Alan. University of California Press,

Leadership and Personal Development : A Toolbox for the 21st Century Professional

2011 Green, Mike; Amann, W.; Kruckeberg, Katja.

Information Age Pub.

Leisure and Recreation Management {5Th Ed.} 2005 Torkildsen, George. Routledge

Leisure and Tourism Policy and Planning 2002 Veal, Anthony James. CABI Pub. Leisure in Contemporary Society {2Nd Ed.} 2006 Roberts, Kenneth. CABI Pub. Leisure Marketing : A Global Perspective 2005 Horner, Susan.;

Swarbrooke, John. Elsevier Butterworth-Heinemann

Make Your Contacts Count : Networking Know-how for Business and Career Success {2Nd Ed.}

2007 Baber, Anne.; Waymon, Lynne.

AMACOM Books

v. 1.1

TITLE DATE AUTHOR PUBLISHER Making the Most of HACCP : Learning from Other’s Experience {Woodhead Publishing in Food Science and Technology}

2001 Mayes, Tony.; Mortimore, Sara.

CRC Press

Making Work Experience Count : How to Get the Right Work Experience and Improve Your Career Prospects

1999 Longson, Sally. How To Books,

Manage Your Career : How to Develop Your Career in the Right Direction {Steps to Success (London, England)}

2006 A & C Black Publishers Limited

Management By Menu (4Th Ed.) 2008 Kotschevar, Lendal Henry.; Withrow, Diane.

John Wiley & Sons, Ltd. (UK)

Management of Event Operations {Events Management Series}

2006 Tum, Julia.; Norton, Philippa.; Wright, J. Nevan.

Elsevier/Butterworth-Heinemann

Managerial Competence Within the Hospitality and Tourism Service Industries : Global Cultural Contextual Analysis {Routledge Advances in Man

2006 Saee, John. Routledge

Managing Britain’s Marine and Coastal Environment : Towards a Sustainable Future {Routledge Advances in Maritime Research ; 10}

2005 Smith, Hance D.; Potts, Jonathan.

National Maritime Museum

Managing Business Risk : A Practical Guide to Protecting Your Business {2Nd Ed.}

2005 Reuvid, Jonathan. Kogan Page

Managing Coastal Tourism Resorts : A Global Perspective {Aspects of Tourism ; 34}

2007 Agarwal, Sheela; Shaw, Gareth.

Managing Public Sport and Leisure Services 2004 Robinson, Leigh. Routledge

Managing Tourism and Hospitality Services : Theory and International Applications

2006 Prideaux, B.; Moscardo, Gianna.; Laws, Eric

CABI Pub.

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