howcathdownsquitinsulin
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Visit us online at www.HSIBaltimore.com
Diabetes DefeatedThis is the story of how one member of the Health Sciences Institute (HSI) got off insulin in six
weeks after nine years on prescription drugs! And if only shed known about this blood sugar sup-
plement she could have prevented the whole problem before it ever started!
Catherine Downs was a 56-year-old with diabetes. She had been on insulin and oral prescription
medications for nine years when she agreed to test a new natural solution. Within six weeks, she
stopped not only her insulin but another prescription drug as well.
You read that right: In just six weeks an alternative doctor solved a problem that mainstream
medicine couldnt handle in nine years and for thousands of dollars. The fact is that it costs the typi-cal diabetic around $10,000 a yearfor treatment. Conventional medicine soaked this woman for
maybe $90,000 to treat a medical problem that plant remedies cured in no time at all! A standard
diabetes test showed Catherine went from severely diabetic to healthy in the course of the treatment.
But this diabetes breakthrough almost didnt happen. Believe it or not, Jon Barron, the acclaimed
researcher who found this remedy, wanted nothing to do with creating a diabetes treatment. He
thought it would be a mistake to use herbs and nutrients to manage the symptoms of diabetes rather
than addressing the root cause mainly the way we eat.
40 Percent of Americans At Risk
What changed Jons mind was the galloping diabetes epidemic all around us. Nearly 20 million
Americans already have full-blown diabetes, and up to 40 percent of the rest of us are pre-diabetic.
Diabetes is the No. 6 cause of death in the United States, and its destined to move up the charts
pretty quickly, given the way we eat. Its hard to believe, but the average American scarfs down 152
pounds of sugar a year.
Its easy to do, even if you think youre being careful. For instance, sodas contain as much as a teaspoon
of sugar per ounce. Theres sugar in catsup, salad dressing, organic cereals...in practically everything.
The key is to balance your blood sugar nowbefore you get sick. We take natural supplements
for cholesterol and blood pressure. Isnt it about time for a natural solution to diabetes? Jon Barrondecided it was...
Seven herbs tackle diabetes seven different ways
Barron came at his solution from a wholly unique angle. Instead of just following the mainstream
approach, Barron addressed the fact that diabetes was the wrong point of attack. Thats because dia-
betes is the symptom of a metabolic problem, not the cause. So instead of dealing with that end
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result, Barron developed a formula to help optimize the bodys ability to metabolize sugar properly.
Before formulating his product, Barron analyzed all the studies and competing claims for natural
diabetes treatments and sugar-regulating formulas. Ayurvedic medicine (the ancient tradition of India), for
example, offers 44 different natural remedies for diabetes. Other traditions offer dozens more. After
much study, Barron narrowed the menu down to six that had the best chance of creating a thorough,root-cause approach to maximizing the bodys ability to metabolize sugar. Then, on the heels of a new
discovery, he added the seventh potent ingredient to come up with the ideal sugar metabolic enhance-
ment formula. You may have heard of the first two ingredients below from other sources, but you
probably cant name the other fiveand thats where Barrons unique research expertise comes in.
The first ingredient is fenugreek. In a recent study, researchers saw a 54% drop in urinary glucose
levelsthe test doctors often use to identify diabetics. But to get the most benefit, patients had to eat a
huge amount of fenugreeka pretty unpleasant undertaking. The stuff tastes terrible (its extremely
bitter), and comes with some pretty unpleasant side effects (like foul-smelling sweat and urine) when
you eat a lot of it. Now a new extract concentrates the active ingredient in fenugreek, making muchsmaller doses possible and getting rid of those smelly side effects.
In India they call gymnema sylvestre, a traditional Ayurvedic diabetes remedy, the sugar destroy-
er. Heres why: A protein in the plant makes you lose your craving for sugar and may actually prevent
you from digesting some of the sugar you DO eat. Plus, gymnema seems to regenerate pancreas cells,
allowing your body to produce more insulin. In an 18-month gymnema study, most test subjects were
able to reduce their medication and some were able to get rid of drugs altogether. Best of all, no one
has reported any adverse side effects of gymnema. Not one.
Konjac mannan is a potent, rare Asian herb youve probably never heard of, but its been proven
effective in clinical trials. In fact, in a 65-day trial, 72 patients with adult-onset diabetes who tookkonjac saw their fasting blood sugar levels drop an average of 51.8 percent and their levels after eating
drop 84.6 percent!
The nopal cactus (a.k.a. the prickly pear cactus) is just gaining recognition in the natural medicine
world. Theres not a lot of clinical research into its medicinal benefits yet, but several small studies sug-
gest that eating nopal leaves with a meal can help contain even reduce serum glucose levels.
Individuals with type 2 diabetes have experienced a 10 to 20 percent reduction in blood sugar levels
after eating nopal.
Banaba leaf extracthas been shown to lower blood sugar levels in people with Type 2 diabetes by
up to 30%. It also helped the people in the trial keep tighter control over glucose fluctuations. Best ofall, banaba appears to encourage weight losswithout any major dietary changes.
Bitter melon contains at least three components that act on blood sugar and clinical trials con-
firm its effectiveness for managing glucose levels.
The final ingredient is a patented cinnamon extract called Cinnulin PF which ramps up the over-
all effectiveness of the supplement. In fact, Cinnulin PF actually works to make the insulin receptor sites
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on your individual body cells more receptiveand that means your body can use its own insulin more
efficiently.
Barron put all these ingredients together into a highly beneficial supplement he called Glucotor v.2.
Here are just some of the astounding results seen in six-week Phase I Clinical Trials conducted using
this formula :
Blood sugar levels dropped by an average 54.4 points
An average 52% improvement in blood sugar utilization and optimization, meaning
that participants bodies learned to handle sugar more efficiently
Improved carbohydrate metabolism (meaning that patients metabolic systems han-
dled dietary carbs more effectively) by an average 39%
An average weight loss of 5.5 pounds
This sugar metabolic enhancement formula, which can help control diabetes from the right angle,
is just one great example of how members benefit from being part of the Health Sciences Institute
(HSI) network. Thanks to our inside, confidential sources, we were able to follow the development and
testing process and bring this breakthrough to our members as soon as it became available. To learn
more about Glucotor v.2, you can call Baseline Nutritionals at (800) 695-5995 or visit their website
at www.baselinenutritionals.com.
A Word of Caution: If youre on prescription medicationsand even if you arentyou need the
guidance of a qualified health professional before you try this remedy.
Jon Barron is a member of the Health Sciences Institute Advisory Panel. He was chosen for his
impressive record as a researcher and educator in nutrition and herbal therapy. To learn more about Jon
Barrons credentials or other members of our Advisory Panel, visit www.HSIBaltimore.com.
Important: The Health Sciences Institute (HSI) is an independent membership organization dedicated
to finding and promoting natural health breakthroughs. HSI is not affiliated with Baseline Nutritionals
and received no payment for providing this coverage or from any resultant product sales.
Visit us online at www.HSIBaltimore.com
Copyright 2009 Institute for Health Sciences L.L.C., 702 Cathedral St., Baltimore, MD 21201. All rights reserved. No part of this report may be
reproduced by any means or for any reason without the consent of the publisher.
This information is provided as information only and may not be construed as medical advice or instruction. No action should be taken based solely
on the contents of this publication. Readers should consult appropriate health professionals on any matter relating to their health and well-being. The in-
formation and opinions provided in this publication are believed to be accurate and sound, based on the best judgment available to the authors, but readers
who fail to consult appropriate health authorities assume the risk of any injuries. The publisher is not responsible for errors or omissions.