honey presentation abhijit

8/2/2019 Honey Presentation Abhijit

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INTRODUCTION

The nectar entering the honeybeesstomach combines with the enzyme

Invertase. Oldest Sweetening Substance used before

Sugar.

During Last Few Hundred Years It hasbeen Replaced by Refined Sugar.

Ancient Brewers Made Mead from it.


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TRADITIONAL USES

In Baking.

Ancient Greeks Used Honey in a Bread CalledMelitutes.

The Romans Called It Panis Melitus

Romans Discovered A Honey Cake CalledLibium.

Practice Of Sweetening Bread with Honey led inturn to a Wealth Of Spice Honey Cakes:

FRENCH: Pain D Epices

GERMAN: Lebkuchen

ENGLISH: Gingerbread


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SPECIFICATION

A session of 10minutes to see you having gainedthe benefits.


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SUB-TOPICS

Methods

Types

Source Usage Discovery of English Confectioners- The Happy

Marriage Of Honey With Almonds & The RecipeSpread To:

Finally An Ancient Liqueur Ixtalseutum/mead ismade From It.


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OBJECTIVES

The session would enable you to have a fruitfulknowledge of the product.

The various aspects of usage.

The substantial form of learning enabling all toknow what Honey is all about.

Perform the Objective of fulfilling the need of thesame.


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METHODS OF PROCESSING Made Artificially From

Dextrose, flavoring &coloring Substances.

A Natural Product

made by Honeybees-Which Is NormallyUsed.

Honey Combs-Uncapped (Machine)& Extracted By aCentrifugal Force.

Pumped Into Strainer,Filtered & Packed.


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DIFFERENT TYPES OF

HONEY HYMETUS: Ancient

Greek honey combinesThyme, Savory and

Marjoram flavors.

HUNGARIAN ACACIA:This is a thin very palehoney from Robinia

pseudocacia. LOGWOOD: This

honey, produced mainlyin Jamaica,


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DIFFERENT TYPES OF

HONEY SUNFLOWER

SWEET BASIL

POHUTAKAWA

TULIP TREE


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TYPES OF HONEY

Available In WaxCombs Or As LiquidIn Jars.

The Liquid DiffersGreatly, Ranging FromVery Thin To AlmostHard.

The Color May BeWhite To GoldenAmber To VarnishBrown And EvenBlack.


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SOURCE OF HONEY

The Difference In Consistency Is Due To PlantSources, Water Content And Temperature DuringProcessing.

The major source- Alfa Alfa & Buck wheat

But It Is Not Known Why They Acquire DifferentColors.


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IN KITCHEN

Can be eaten on itsown or can be used asan ingredient.

Use In Baking:

Baklavas

Pasteli

Also Used For CuringHam.

Making Honey Butter.

Coating B/F Cereals


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Why Honey is Not

Vegan??? The term vegan was coined by Donald Watson in

1944 and was defined as follows-

Veganism is a way of living which excludes all

forms of exploitation of, and cruelty to, the animalkingdom, and includes a reverence for life. Itapplies to the practice of living on the products ofthe plant kingdom and encourages the use ofalternatives for all commodities derived wholly or

in part from animals. The sources/types/methods?

Why Honey interests you?


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honey presentation abhijit

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