4

HOT DOGS

DESSERTS

MILKSHAKES S N I C K E R S / V A N I L L A O R E O / N E S Q U I K

BROWNIE C L A S S I C A M E R I C A C H O C O L A T E B R O W N I E S E R V E D W I T H V A N I L L A I C E C R E A M

PECAN PIEC R U M B L Y T A R T F I L L E D W I T H C A R A M E L F I L L I N G & P E C A N N U T S S E R V E D W I T H V A N I L L A I C E C R E A M

CLASSIC HOT-DOG (2 HOT-DOGS IN ONE PORTION)B E E F H O T - D O G , O N I O N , K E T C H U P, M U S T A R D

SNOOP DOG (2 HOT-DOGS IN ONE PORTION)B E E F H O D D O G , . M A Y O - M U S T A R D S A U C E , P I C O D E G A L L O S A L S A , F R E S H C U C U M B E R , B A C O N , C R I S P Y O N I O N S

21 pln

25 pln

19 pln

15 pln

25 pln

T R Y T H E T A S T E O F N E W Y O R K ! ! D I D Y O U K N O W T H A T W E S E R V E O U R H O T D O G S W I T H

B E E F F R A N K F U R T E R S ? Y U M M M Y Y Y Y Y Y Y…

All hod dogs are served with fries

NEW YORK PIZZA

MARGHARITA T O M A T O S A U C E , M O Z Z A R E L L A , B A S I L P E S T O

PEPPERONI P E P E R O N I , T O M A T O S A U C E , M O Z Z A R E L L A

PARMA P R O S C I U T T O C R U D O , A R U G U L A , P A R M E S A N , T O M A T O S A U C E , M O Z Z A R E L L A

BIG PAPAD O U B L E D O U G H , T O M A T O S A U C E , B A C O N , S A L A M I P I C A N T E , T H R E E T Y P E S O F C H E E S E

24 pln

31 pln

33 pln

35 pln

T H E Q U E E N O F A M E R I C A N C U I S I N E I N T H E H E A R T O F W A R S A W D O W N T O W N ! ! Y O U W O N ’ T

F I N D S U C H P I Z Z A A N Y W H E R E E L S E ! !

The first pizzeria in New York was opened in 1905 by Gennaro Lombardy in Little Italy, Manhattan. The traditional New York

pizza is kneaded by hand and the dough is covered with a thin layer of tomato sauce and Fior di Latte cheese. To be slightly crispy, it is baked at very high temperatures.

M E A T S & S T E A K S

P. 3

B E S T B U R G E R S I N T O W N P. 3

O R I G I N A L N E W Y O R K

P I Z Z A P. 4

WELCOME TO BROOKLYN | YOU’VE FINALLY ARRIVED

L U N C H M O N D A Y - F R I D A Y 1 2 : 0 0 - 4 : 0 0 P M

L U N C H F O R 2 5 P L NT H E S E T I N C L U D E S : S O U P,

M A I N C O U R S E A N D D E S S E R T + W A T E R / C O F F E E

HELLO BROOKLYN

B O O K A T A B L E 2 2 1 1 4 3 4 3 4 !!

HELLO BROOKLYN

5 7 7 3 4 4 5 0 0 !!H O M E D E L I V E R Y !!B R O O K L Y N D E L I V E R Y !!

H A P P Y H O U R S F R O M M O N D A Y T I L L F R I D A Y , A F T E R W O R K ,

W E D R I N K 5 0 % O F F W H E N O R D E R I N G A N Y M E A L F R O M M E N U .

* H A P P Y H O U R F O R S E L E C T E D A L C O H O L F R O M T H E M E N U

* E X C L . B O T T L E S * I S N O T A P P L I E D

O N P U B L I C H O L I D A Y S

ENG

O U R S P E C I A L I T Y

N E W

V E G E

S P I C Y

N E W

* S E R V I C E O F 1 0 % W I L L B E C H A R G E D F O R 4 P E O P L E

T A K E A W A Y B O X E S C O S T 2 P L N

2 3

SOUPS

SALADS

TORTILLA SOUP S P I C E D T O M A T O C H I C K E N B R O T H W I T H C H I C K E N , A V O C A D O , T O M A T O , C I L A N T R O A N D T O P P E D W I T H C R I S P Y C O R N T O R T I L L A

CHILI CON CARNE S T E W E D B E E F W I T H B E A N S , T O M A T O E S A N D A R O M A T I C S P I C E S , S E R V E D W I T H C H E E S E , S O U R C R E A M , F R E S H C O R I A N D E R A N D M A R I N A T E D J A L A P E Ñ O

MEDITERRANEAN SALAD M I X E D G R E E N S , B A L K A N C H E E S E , C H I C K P E A S , W A L N U T S , P O M E R G R A N D E D R E S S I N G .A D D C H I C K E N F O R 6

BEEF AVOCADO SALAD S L O W C O O K E D B E E F, A V O C A D O , M I X E D G R E E N S , R E D O N I O N & P I C O D E G A L L O S A L S A

28 pln

18 pln

24 pln

35 pln

STARTERS / TO SHARE

FRIED JALAPENOS RINGS B A T T E R E D J A L A P E N O P E P P E R S S E R V E D W I T H B L U E C H E E S E S A U C E

ONION RINGSB A T T E R E D O N I O N R I N G S S E R V E D W I T H M A Y O - M U S T A R D S A U C E

NACHOS GRANDE N A C H O S W I T H C H I L L I C O N C A R N E , T O M A T O S A L S A , J A L A P E N O , M E L T E D C H E E S E , S O U R C R E A MA D D C H I L I C O N C A R N E 6 Z L

STICKY WINGS C H I C K E N W I N G S W I T H S A U C E T O C H O O S E F R O M : B U F F A L O / B B Q / S W E E T & S O U R ( H O N E Y M U S T A R D ) . S E R V E D W I T H B L U E C H E E S E S A U C E O N T H E S I D E

CHICKEN TENDERS C R I S P Y C H I C K E N F I L L E T S S E R V E D W I T H H O M E M A D E F R I E S A N D H O N E Y - M U S T A R D S A U C E

TACOS T H R E E S O F T F L O U R T A C O S , A V O C A D O , P I C O D E G A L L O S A L S A , P O M E G R A N A T E , F R E S H C I L A N T R O , C H O O S E F R O M :- G R I L L E D C H I C K E N B R E A S T- S L O W C O O K E D B E E F

SLIDERS 3 M I N I B U R G E R S W I T H : C H I C K E N / S T E A K / C H E E S E B U R G E R S E R V E D W I T H H O M E - M A D E F R I E S

BROOKLYN PLATTER E V E R Y T H I N G B E S T O N O N E P L A T E : H O T D O G , S T I C K Y W I N G S , O N I O N R I N G S , C H I C K E N F I N G E R S , F R I E D J A L A P E N O S R I N G , H O M E M A D E F R I E S , C H E E S E B U R G E R S L I D E R

15 pln

19 pln

24 pln

26 pln

26 pln

26 pln

32 pln

51 pln

MEATS & STEAKS

ONE SIDES INCLUDED

CHICKEN SUPREME 480GM A R I N A T E D & G R I L L E D C H I C K E N B R E A S T A N D D R U M S T I C K , S E R V E D W I T H O R A N G E S A U C E , M I X E D G R E E N S , A N D A C H O I C E O F S I D E

SALMON BBQ 200GG R I L L E D S A L M O N S E R V E D I N O U R S I G N A T U R E B B Q S A U C E , S L O W C O O K E D S P I N A C H , H O R S E R A D I S H P U R E E , L E M O N S O S

BUTCHER’S CUT 250G 2 5 0 G M A R I N A T E D & D R Y A G E D H A N G E R S T E A K , S E R V E D W I T H C H I M I C H U R I S A U C E , M I X E D G R E E N S A N D A C H O I C E O F S I D E

CHEFS CUT 250G2 5 0 G O F M A R I N A T E D & S L O W C O O K E D B R I S K E T S T E A K S E R V E D I N P E P P E R B O U R B O N S A U C E , M I X E D G R E E N S A N D A C H O I C E O F S I D E

MITO’S BEEF RIBS 800G8 0 0 G M A R I N A T E D & B R A I S E D B E E F R I B S S E R V E D I N O U R S I G N A T U R E B B Q S A U C E , M I X E D G R E E N S A N D A C H O I C E O F S I D E

BONELESS RIB EYE 300G3 0 0 G D R Y A G E D R I B E Y E S T E A K S E R V E D W I T H P E P P E R R E D W I N E S A U C E , M I X E D G R E E N S A N D A C H O I C E O F S I D E

SWEET POTATO

BAKED POTATOES

POTATO PUREE

CARMALIZED CARROTS

CUCUMBER SALAD

HOUSE SALAD

38 pln

52 pln

55 pln

49 pln

59 pln

79 pln

BURGERS & SANDWICHES

BUTTERMILK FRIED CHICKEN SANDWICH C R I S P Y F R I E D , B U T T E R M I L K M A R I N A T E D C H I C K E N B R E A S T S E R V E D O N A P O T A T O B U N W I T H P I C K L E S , L E T T U C E , O N I O N S A N D M A Y O

CHEESEBURGER O U R J U I C Y M I X O F G R O U N D B E E F, T R I P L E C H E D D A R C H E E S E , L E T T U C E , T O M A T O , R E D O N I O N , P I C K L E S , M A Y O , K E T C H U P

PHILLY CHEESE STEAK T H I N L Y S L I C E D R I B E Y E S T E A K , M E L T E D S W I S S C H E E S E , L E T T U C E , O N I O N , M A Y O

SABICH C R I S P Y E G G P L A N T , H O U M O U S , P I C O D E G A L L O , P E A C H A I O L I , G U A C A M O L E , A R U G U L A

HALLOUMI H A L L O U M I C H E E S E , B E E T R O O T , P O R T O B E L L O M U S H R O O M , A R U G U L A , P A R S L E Y, M A Y O N N A I S E

PICO DE GALLO O U R J U I C Y M I X O F G R O U N D B E E F, L E T T U C E , E M M E N T A L C H E E S E , B A C O N , P E P P E R R E D W I N E S A U S E , C H I P OT L E M A Y O, P I C O D E G A L LO

THE EARLY BIRD O U R J U I C Y M I X O F G R O U N D B E E F, D O U B L E C H E D D A R C H E E S E , C R I S P Y S M O K E D B A C O N , F R I E D E G G , L E T T U C E , M A Y O , S P I C Y S A U C E

BROOKLYN BBQ O U R J U I CY M I X O F G R O U N D B E E F, D O U B L E C H E D DA R C H E E S E , C R I S PY S M O K E D B ACO N , L E T T U C E , S W E E T-S P I CY G R I L L E D O N I O N , B B Q S AU C E , M AYO

BROOKLYN BERRY O U R J U I CY M I X O F G R O U N D B E E F, L E T T U C E , C I L A N T R O, E M M E N TA L C H E E S E , B LU E B E R R Y B B Q , S P I C E P E AC H A I O L I , R E D O N I O N , P I CO D E G A L LO.

JUICY LUCY O U R J U I C Y M I X O F G R O U N D B E E F, S T U F F E D W I T H T H E M I X T U R E O F F I V E E X C E L L E N T T Y P E S O F C H E E S E : C H E D D A R , B L U E , S W I S S , R I C O T T A , A N D G O U D A A D D I T I O N A L L Y : C O V E R E D W I T H L E T T U C E , T O M A T O , P I C K L E S , R E D O N I O N , M A Y O , K E T C H U P H E I N Z

BURGER OF THE MONTH A S K W A I T E R

28 pln

29 pln

29 pln

29 pln

31 pln

31 pln

31 pln

31 pln

32 pln

31 pln

31 pln

I T H A S L O N G B E E N K N O W N T H A T O U R B U R G E R S A R E T H E B E S T I N T H E T O W N ! ! ! T H E Y

A R E P R E P A R E D W I T H T H E U S E O F S P E C I A L L Y S E L E C T E D B E E F A N D S E R V E D I N B R I O C H E B U N S A C C O R D I N G T O O U R S P E C I A L R E C I P E ! !

200g of O U R J U I C Y M I X O F G R O U N D B E E F Our burgers, comprising of three different cuts of selected beef, are pressed to order and grilled with a crisp, seared crust. Served on our own buttered potato-bun and layered with the quality

ingredients that comprise our unique burger menu selections.

Add or switch to sweet potatoes fries +7plnMake it double 14pln

SLIDERS 3 M I N I B U R G E R S : W I T H C H I C K E N / W I T H ST E A K /

C H E E S E B U R G E R S E R V E D W I T H H O M E - M A D E F R I E S

N E W

N E W

WINE

SPARKLING WINES & CHAMPAGNES 0,75L:

GLASS / BOTTLE SAN MARTINO FRIZZIN VINO FRIZZANTE BIANCO (VENETO, ITALY) ........................... 12 / 84

SAN MARTINO PROSECCO MILESIMATO EXTRA DRY (VENETO, ITALY) ................... 89 (BTL)

MOET & CHANDON BRUT IMPERIAL(CHAMPAGNE, FRANCE) .......................... 299 (BTL)

WHITE 0,75L:

GLASS / BOTTLE

EL BOCHORNO VIURA (CATALUNYA, SPAIN) ................................ 14 / 70

EN LA PARRA BLANCO (VALENCIA, SPAIN) .................................... 14 / 70

C`EST PAS LA MER À BOIRE SAUVIGNON BLANC & VIOGNIER (LANGUEDOC, FRANCE) ............................. 16 / 80

12 E MEZZO MALVASIA DEL SALENTO (APULIA, ITALY) ......................................... 95 (BTL)

RED 0,75L:

GLASS / BOTTLE

EL BOCHORNO TEMPRANILLO (CATALUNYA, SPAIN) ................................ 14 / 70

EL CHAVAL TINTO (VALENCIA, SPAIN) ...................................... 14 / 70

C`EST PAS LA MER À BOIRE CABERNET SAUVIGNON & MALBEC (LANGUEDOC, FRANCE) ............................. 16 / 80

12 E MEZZO PRIMITIVO DEL SALENTO (APULIA, ITALY) .......................................... 95 (BTL)

HELLOBROOKLYNBROOKLYN BAR

O U R B A R C O N C E P T R E F E R S T O T H E B E S T B A R S O F T H E E A R L Y T W E N T I E T H

C E N T U R Y I N N E W Y O R K A N D A L C O H O L S W H I C H W E R E E X T R E M E L Y P O P U L A R T H A T P E R I O D . O U R C O C K T A I L C A R D C O N T A I N S A M I X O F O R I G I N A L I T E M S S U C H A S A P E R O S E A N D Y U Z U D A I Q U I R I C O M B I N E D W I T H C L A S S I C S S U C H A S O L D F A S H I O N E D . T H R O U G H O U T T H E A L C O H O L I C C A R D Y O U W I L L F I N D A S W E L L A W I D E R A N G E O F U N I Q U E B O U R B O N A N D R Y E W H I S K E Y S .

BEER

F R E S H & F R U I T Y W I N E L I S T

COCKTAILS:

NON-ALCOHOLIC:

ABBEY COURT .............................................................................19Strawberries, orange juice, lemon juice, passionfruit puree MANGO BULL ...............................................................................19Mango puree, lemon juice, Red Bull

ALCOHOL

YUZU DAIQUIRI ..................................................... 26Bacardi Carta Blanca, Yuzu Puree, Vanilla syrop, sok z limonki

FIRE SOUR .............................................................. 28 Jack Fire, słony karmel, sour, angustura orange, białko, cynamon

ALMOND EYE .......................................................... 25Bacardi Carta Blanca, mleko, syrop migdałowy, cynamon

MR BEAN ................................................................. 28 Tullamore Dew, Martini Ambrato, sour, syrop pistacjowy, groszek cukrowy, avocado,szpinak

GREEN MILE ........................................................... 27 Gin Seagrams, sok z ogórka, jabłka i mięty, sour, sweet, chilli

RONDO ONZ .......................................................... 26Whiskey, sok pomarańczowy, sok z cytryny, grenadyna, mięta

LYCHEE COLLINS .................................................. 26Gin, lychee puree, sok z cytryny, 7up

OLD FASHIONED ................................................. 29Bourbon, whiskey żytnia, angostura bitter, cukier trzcinowy

APEROSE ................................................................ 29Aperol, gin, syrop różany, sok grejpfrutowy, prosecco, sok z cytryny

ALL FOR 49 PLNBQE Wódka gruszkowa, syrop z trawy cytrynowej, sok z cytryny, woda gazowana

TROPICAL OBSESSIONBacardi Carta Blanca, Bacardi Carta Oro, likier kokosowy, grenadyna, marakuja, sok z cytryny, sok ananasowy

ORIGINAL CUBAN MOJITOBacardi Carta Blanca, limonka, mięta, cukier trzcinowy, woda gazowana

CUBA LIBREBacardi Carta Blanca, Pepsi, limonka

LIQUID COCAINEWódka, Red bull, prosecco, likier melonowy, sok jabłkowy

FORREST GUMP Bacardi Carta Blanca, likier pomarańczowy, sok z cytryny, puree z owoców leśnych

LONG ISLAND ICED TEAWódka, Bacardi Carta Blanca, gin, tequila, likier pomarańczowy, sok z cytryny, syrop cukrowy, Pepsi

Happy Hour

*Happy Hour

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XX

L

MONDAYFRIDAY 4pm-7pm

N E W

DRAFT:

BROOKLYN PILS ................................................... 12BROOKLYN RED LAGER ...................................... 14KSIĄŻĘCE PSZENICZNE .................................... 14PILSNER URQUEL ........................................... 165BOTTLE:

GROLSCH ............................................................... 14CAPTAIN JACK ...................................................... 13KSIĄŻĘCE IPA ....................................................... 13KSIAZECE PORTER .............................................. 13 ASAHI ...................................................................... 12ALCOHOL-FREE:

LECH FREE ............................................................. 12LECH FREE GRANAT I ACAI .............................. 12

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TENNESSE WHISKEY 40 ml

JACK DANIEL’S … ........................................................... ..... 17

JACK DANIEL’S HONEY ...................................................18

GENTLEMAN JACK … ....................................................... 24

JACK DANIEL’S SINGLE BARREL ......................... 29

OLE SMOKY BLUE FLAME MOONSHINE ..........35

OLE SMOKY HARLEY-DAVIDSON CHARRED MOONSHINE ................................................................................35

SCOTCH WHISKY 40 ml

BALLANTINE’S FINEST ...................................................15

CHIVAS REGAL 12 YO .................................................... 23

JOHNNIE WALKER BLACK LABEL ...................... 25

SINGLE MALT 40 ml

GLENMORANGIE 10 YO ................................................ 28

TALISKER 10 YO .................................................................. 29

GLENFIDDICH 12 YO ....................................................... 32

GLENLIVET 12 YO .............................................................. 32

ARDBEG 10 YO ...................................................................... 34

MACCALLAN 12 YO ........................................................... 39

APERITIFF 80 ml

MARTINI RISERVA SPECIALE AMBRATO.........15

MARTINI RISERVA SPECIALE RUBINO .............15

MARTINI EXTRA DRY..........................................................15

CAMPARI ..................................................................... ................ 16

LIKIER

JAGERMEISTER …........................................................... .... 14

AMARETTO .................................................................... ............ 16

SOUTHERN COMFORT ................................................... 16

SAMBUCA ...................................................................... ............. 16

PERNOD ....................................................................... ................ 16

BAILEYS ....................................................................................... 16

KAHLUA ........................................................................................ 16

RICARD ......................................................................................... 16

MALIBU ............................................................................................16

BRANDY & COGNAC 40 ml

CALVADOS PAPIDOU FINE ......................................... 16

HENNESSY VS ....................................................................... 25

VODKA 40 ml / 0,7 l

WYBOROWA .................................................................. 11 / 159

SOPLICA WIŚNIOWA 40 ML / 0,5 L ...... 11 / 119

GORZKA ŻOŁĄDKOWA ..........................................11 / 159

ŻUBRÓWKA ..................................................................... 11 / 159

FINLANDIA ...................................................................... 12 / 180

BELVEDERE ...................................................................... 22/ 320

RUM 40 ml

BACARDI CARTA BLANCA ........................................... 16

BACARDI CARTA NEGRA ................................................ 18

BACARDI CARTA ORO ..................................................... 18

HAVANA CLUB 7 … ............................................................. 19

KRAKEN BLACK SPICED ..................................................21

GIN 40 ml

BOMBAY SAPPHIRE … ................................................. ... 19

TANQUERAY NO. TEN ...................................................... 22

HENDRICK’S … ............................................................... ........ 27

BROOKLYN GIN .........................................................................35

TEQUILA 40 ml

TEQUILA EL JIMADOR BLANCO ........................... 18

TEQUILA EL JIMADOR GOLD ................................. . 22

HERRADURA BLANCO ........................................................28

HERRADURA GOLD ...............................................................29

WHISKEY 40 ml

TULLAMORE DEW .............................................................. 17

BUSHMILLS BLACK BUSH …................................. ... 22

JAMESON RESERVE 12 YO … .................................. 24

BOURBON 40 ml

BULLEIT ....................................................................... ................ 19

MAKER’S MARK ............................................................... .... 24

ELIJAH CRAIG ................................................................. ....... 29

KNOB CREEK BOURBON ......................................... ..... 29

WOODFORD RESERVE ................................................. .. 29

AMERICAN RYE

WHISKEY 40 ml

JIM BEAM RYE ............................................................... ....... 17

BULLEIT RYE .............................................................. ............. 29

KNOB CREEK RYE ........................................................... .... 39

HOT BEVERAGES:ESPRESSO…………….. ........ .………… 7AMERICANO ………………… ........ .….. 8ESPRESSO MACCHIATO ……...….. ........ 9CAPPUCCINO…………………….. ....... 10TEA .................................................... 10DOPPIO .............................................. 10LATTE ................................................. 12WINTER TEA ........................................ 12

COLD BEVERAGES:JUICES 0,2L ......................................... 6PEPSI / PEPSI LIGHT ............................ 87 UP ...................................................... 8MIRINDA CAN ....................................... 8TONIC 0,2L .......................................... 8DR. PEPPER CAN .................................. 8BROOKLYN WATER 0,5L /1 L ........... 6 /12S P A R K L I N G / S T I L L

CISOWIANKA / CISOWIANKA PERLAGE 0,3L / 0,7L ...................................... 7/14 LEMONADE 0,3 L .................................. 9FLAVOURED LEMONADE ..................... 12ICE TEA ............................................... 12ICE COFFEE ......................................... 12RED BULL .......................................... 12FRESHLY SQUEEZED JUICE .................. 13O R A N G E / G R A P E F R U I T / M I X

MILKSHAKES:

SNICKERS ............................................ 15VANILLA OREO ..................................... 15NESQUIK .............................................. 15

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