gs croissants
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GS CroissantsTRANSCRIPT
Croissants
G o r d o n S i G n a t u r e ™ 1 0 0 % B u t t e r P e t i t G o u r M e t C r o i S S a n t S
Our special, 16-layer lamination process is combined with real butter, then hand-curled and proofed for a melt-in-your-mouth croissant.
e X C e P t i o n a L Q u a L i t Y :• Real butter laminated into the dough• 16 layers of flakiness• Hand-curled for outstanding appearance • Consistent size, quality, and portion control every time
S M a L L t h a w & S e r v e Product Code: 4548007
Pack Size: 96 - 35 g (1.2oz)
Shelf Life: 210 days frozen
Preparation Instructions: Store frozen. Thaw & serve.For best results, serve warm. Reheat 1–3 minutes at 300° F.
G o r d o n S i G n a t u r e ™ M u L t i G r a i n G o u r M e t C r o i S S a n t S
Our special, 16-layer lamination process is combined with the goodness of bran, flax seed, oats, cracked wheat, and soy flour in this nutritious, hand-curled croissant.
a G r e a t C h o i C e :• Nutritious flavour profile• 16 layers of flakiness• Hand-curled for outstanding appearance • Consistent size, quality, and portion control every time
L a r G e t h a w & S e r v e Product Code: 4610617
Pack Size: 72 - 56 g (2oz)
Shelf Life: 180 days frozen
Preparation Instructions: Store frozen. Thaw & serve.For best results, serve warm. Reheat 1–3 minutes at 300°F.
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