GLOBALG.A.P. 20 Years of Global Partnership

TOUR STOP Luxor, Egypt4-6 December 2017

G.A.P. STANDS FOR GOOD AGRICULTURAL PRACTICES AND GLOBALG.A.P. IS THE WORLDWIDE STANDARD THAT ASSURES IT.

We’re a global organization with a crucial objective:

safe, sustainable agriculture worldwide.

We set voluntary standards for the certification of agricultural products around the globe–and more and more producers, suppliers and buyers are harmonizing their certification standards to match.

OUR PURPOSE

GLOBALG.A.P. members create private sector incentives for agricultural producers worldwide to adopt safe and sustainable practices to make this world a better place to live for our children.

OUR OBJECTIVES

• Recognition of Best Practice – Benchmarking• Enhance credibility – Robust Processes• Ensure Auditor Competence• Harmonize Technical Criteria• Encourage Farm Assurance

Dedicated to supporting farmersgrow the local economy and strengthen their communities.

Putting food safety, sustainability and the environment in the hands of growers.

THE SITUATION

70%

Projected world population

by 2050: 9.6 billion

To meet our

needs, food production

must increase by

Source: http:fao.org, http://www.un.org/waterforlifedecade/scarcity.shtml

Depletion of natural resources

By 2030 more than

50% of the world population

50% of the world

will need more food

will be affected by

water scarcity

THE EFFECTS

Source: http:fao.org, http://www.un.org/waterforlifedecade/scarcity.shtml

THE SOLUTION

Safe, sustainable & responsible farming practices worldwide

THE SOLUTION

THE SOLUTION

GLOBALG.A.P. The Most Widely Accepted Good Agricultural Practices Certification Worldwide

More than 400 voluntary members form the GLOBALG.A.P. Community

More than 180,000 certified producersin over 124 countries

3 main products with 40 standards and programs

More than 400 products available for certification

GLOBALG.A.P. Who We Are

OUR STRATEGIC PILLARS

Partnership Integrity Benchmarking

Stakeholder Participation

Efficiency and Effectiveness

GLOBALG.A.P. GOVERNANCE 2003Member-Driven Decision-Making Structure

FoodPLUS GmbH

Other

Stakeholders

Technical and Standards

Committees

Standards+

General Regulations

SteeringCommittee

Chairman

GLOBALG.A.P. GOVERNANCE 2017Member-Driven Decision-Making Structure

MEMBERS

NATIONAL TECHNICAL WORKING GROUPS

(NTWG)

INTEGRITY SURVEILLANCE COMMITTEE (ISC)

CERTIFICATION BODY COMMITTEE (CBC)

BENCHMARKING COMMITTEE (BMC)

GLOBALG.A.P.SECRETARIAT

FOCUS GROUPS (FG)

CROP RISKS SUMMIT

TECHNICALCOMMITTEES (TC)

CROPS AQUA-CULTUE

LIVE-STOCK

GRASP SYSTEMS

GLOBALG.A.P.BOARD

GLOBALG.A.P. MEMBERSHIPRetail & Food Service Members

GLOBALG.A.P. MEMBERSHIPProducer/Supplier Members

GLOBALG.A.P. MEMBERSHIPProducer/Supplier Members

GLOBALG.A.P. MEMBERSHIPAssociate Members (CBs, Consultants, Industry)

GLOBALG.A.P. MEMBERSHIPAssociate Members (CBs, Consultants, Industry)

EUREPGAP CERTIFICATION WORLDWIDEA Steady Growth for Integrated Farm Assurance (IFA) Version 2 - 2003

More than 180,000 certified

producersin over 124 countries

(EUREPGAP wi

Total Number of Certified Growers2002 2003

3 889 13 009Total Area Certified (ha)

2002 2003

61 425 445 000

GLOBALG.A.P. CERTIFICATION WORLDWIDEA Steady Growth for Integrated Farm Assurance (IFA) Version 3 - 2008

More than 180,000 certified

producersin over 124 countries

80 countriesNearly 100.000 certified producers

GLOBALG.A.P. CERTIFICATION WORLDWIDEA Steady Growth for Integrated Farm Assurance (IFA) Version 5 - 2017

More than 180,000 certified

producersin over 124 countries

Total Number of Producers Under Certification Worldwide

GLOBALG.A.P. CERTIFICATION WORLDWIDEA Steady Growth for Integrated Farm Assurance (IFA) Version 5

Updated 30.04.2017

106,008114,578

123,115132,547

141,722

160,452174,316 180,022

2010 2011 2012 2013 2014 2015 2016 2017

+

Total Hectares Covered and non-covered Certified per Region

GLOBALG.A.P. FRUIT & VEGETABLE STANDARD V5The First Choice for Retailers and Producers around the World

21/12/2017© GLOBALG.A.P Secretariat 28Updated 31.12.2015

North America

10,788

352,176

86,929

1,138,6003,071

212,416

AsiaEurope

8,760

735,007South America

8,760

735,00723

57,196OCEANIA

Africa

37 standards

and programs

+180,000 producers

under certification 124 countries

GLOBALG.A.P. CERTIFICATION WORLDWIDEA Steady Growth for Integrated Farm Assurance (IFA) Version 5

SHARE OF PRODUCERS UNDER CERTIFICATION PER REGION IN %

GLOBALG.A.P. CERTIFICATION WORLDWIDEA Steady Growth for Integrated Farm Assurance (IFA) Version 5

North America

1.4%South

America11.7%

Europe65.4% Africa

11.2%

Asia9.3%

OCEANIA0.9%

EUREPGAP Reference Standards – 1999-2006

• Fruit and Vegetables• Flowers and Ornamentals• Integrated Farm Assurance

(Livestock and Combinable Crops)• Integrated Aquaculture Assurance

(Salmonide Species)• (Green) Coffee

INTEGRATED FARM ASSURANCE STANDARD (IFA) V3 2007A Modular Approach to G.A.P. Certification

• No more redundancies

• Same levels, and content of the CPCCs for the different scopes

• System open for the integration of new standards and modules

• Customisation of Audit-Checklists

INTEGRATED FARM ASSURANCE STANDARD (IFA) V5 - 2016A Modular Approach to G.A.P. Certification

INTE

GRA

TED

FA

RM A

SSUR

AN

CE

(IFA

)

ALL

FA

RM B

ASE

CBCROPS BASE

ABAQUACULTURE STANDARD

LBLIVESTOCK BASE

FV FRUIT & VEGETABLES

FO FLOWERS & ORNAMENTALS

CC COMBINABLE CROPS

TE TEA

PPM PLANT PROPAGATION MATERIAL

FINFISH, CRUSTACEANS & MOLLUSCS

PG PIGS

PY POULTRY

TY TURKEY

CS CATTLE & SHEEPDY DAIRY

CYB CALF/YOUNG BEEF

HO HOPS

1. Reduce your exposure to food safety and product safety reputational risks.

2. Gain access to local and global markets, suppliers and retailers.

3. Improve the efficiency of your farm management.

4. Save costs by reducing the number of on-farm audits.

GLOBALG.A.P. CERTIFICATION13 Reasons for GLOBALG.A.P. Certification

5. Comply with legislation on food safety, environmental protection and workers’ health and safety, with an easy HACCP system to put into place.

6. Benefit from global recognition with adaptation to local conditions, through GLOBALG.A.P.’s network of 48 National Technical Working Groups.

7. Choose from 145 accredited certification bodies, which all meet the highest integrity requirements.

GLOBALG.A.P. CERTIFICATION13 Reasons for GLOBALG.A.P. Certification

8. Access all the standard documents online, free of charge, and in multiple languages.

9. Secure access to financing and to capital markets. Benefit from connecting to innovative supply chain solutions.

10. Help shape the continuing development of our standards through public consultation.

GLOBALG.A.P. CERTIFICATION13 Reasons for GLOBALG.A.P. Certification

11. Demonstrate compliance with the United Nations Global Compact Food and Agribusiness Principles.

12. Benchmark yourself as part of the world’s most widespread farm assurance standard.

13. It’s designed for you–retailers, manufacturers and producers with G.A.P. expertise worked together to create it.

GLOBALG.A.P. CERTIFICATION13 Reasons for GLOBALG.A.P. Certification

GLOBALG.A.P. FRUIT & VEGETABLE STANDARD V5The First Choice for Retailers and Producers around the World

Holistic Approach Fruit & VegetablesTotal Number of Control Points: 218

Food Safety99

Environment(incl. Biodiversity)

69

Traceability22

Workers’ OccupationalHealth & Safety28

GLOBALG.A.P. AQUACULTURE CERTIFICATIONCaring for Consumers - responsible Sourcing at All Stages of Production

Holistic Approach AquacultureTotal number of Control Points (incl. Post-Harvest Handling): 265

Food Safety56

Animal Welfare51

Traceability53

Workers’ OccupationalHealth & Safety

39

Environment(incl. Biodiversity)66

GLOBALG.A.P. LIVESTOCK CERTIFICATIONCaring for Consumers - responsible Sourcing at All Stages of Production

Holistic Approach LivestockTotal number of Control Points (incl. Post-Harvest Handling): 161For All Farm Base and Livestock Base without Sub-Scopes

Food Safety42

Animal Welfare40

Traceability38

Workers’ OccupationalHealth & Safety

22

Environment(incl. Biodiversity)19

GLOBALG.A.P. FRUIT & VEGETABLE STANDARD V5The First Choice for Retailers and Producers around the World

A STANDARD FOR CONSUMERS DEMAND

Food Safety •Traceability •Quality Assurance •Workers• ’ Occupational Health & SafetySite Management•Soil • ManagementFertilizer Application Management•Integrated Pest • ManagementPlant Protection • Products ManagementWater • Management

GLOBALG.A.P. The Most Widely Accepted Good Agricultural Practices Certification Worldwide

3 main products with 40 standards and programs

Holistic approach to farm assurance

© GLOBALG.A.P. Secretariat 43

GLOBALG.A.P. RISK ASSESSMENT ON SOCIAL PRACTICE

Traceability

Workers’ Health, Safety & Welfare

Environment (inc. Biodiversity)

Food Safety+

GRASP

GRASP extends the social aspects of your GLOBALG.A.P. certification

GLOBALG.A.P. INTEGRITY PROGRAM

Issues related to integrity of certificate (based on ISO Guide 65)Certified producer not complying with •Control PointsCertification Body not performing •inspections in accordance with General Regulations

CIPROCertification

Integrity Programme

Other issues affecting GLOBALGAP brand• Data missing or not updated in database• Service level to GLOBALGAP members

BIPROBrand Integrity

Programme

GLOBALG.A.P. DATABASEManaging Complexity the Easy Way

GLOBALG.A.P. Offers a secure online certification database to check producers and validate certificates using the GLOBALG.A.P. Number GGN.

The GLOBALG.A.P. Number (GGN) is a 13-digit number that uniquely identifies each producer and individual member of a producer group in the GLOBALG.A.P. Database.

Ensuring traceability & transparency from the farm to the market shelf

https://database.globalgap.org

GLOBALG.A.P. DIGITALStay Always Up to Date

Visit our website www.globalgap.org

Follow us on Twitter: @globalgap

Join our group on LinkedIn

Find us on Facebook: GLOBALG.A.P.

Visit our YouTube channel: GLOBALGAP08

THANK YOU FOR YOUR ATTENTION!Questions – Discussion – Contact Us

Dr Elmé Coetzer-BoersmaVice President & Chief Standards Officer

coetzer@globalgap.org+49 (0) 221 57993 25

www.globalgap.org

Disclaimer: This presentation, training material or publication is the property of GLOBALG.A.P. c/o FoodPLUSGmbH. The GLOBALG.A.P. licensed Certification Body or Farm Assurer may use it and its content in internal and external trainings in unaltered format. GLOBALG.A.P. does not assume any responsibility for the training carried out by third parties using this material.