farmer-centric, action-oriented innovation platforms for promoting adoption of aflatoxin biocontrol...
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www.iita.org A member of CGIAR consortium
Farmer-Centric, Action-Oriented
Innovation Platforms for Promoting
Adoption of Aflatoxin Biocontrol
in Africa
Ranajit Bandyopadhyay, IITA
Kola Masha, Doreo Partners
Peter Cotty, USDA-ARS
Mycored Europe, 28 May, 2013
www.iita.org A member of CGIAR consortium
Some Definitions
• Farmer-centric: Farmers’ interest as the foundation of the action
• Action-oriented: Using practical methods which involve doing things to deal with problems, not just talking about ideas, plans, or theories
• Innovation platform: An approach to problem solving through which actors with a stake in a common issue or set of issues get together regularly to address their common challenges.
Mycored Europe, 28 May, 2013
www.iita.org A member of CGIAR consortium
Pre-Harvest Problem
Mycored Europe, 28 May, 2013
Aflatoxin (ppb)ppb)
Peanut (n = 188) Maize (n = 241)
Distribution (% samples)
> 4 54 70
> 10 41 52
> 20 29 24
Descriptive statistics (ppb)
Minimum < LOD < LOD
Maximum 3487 838
Mean 111 33 LOD = Limit of Detection; States sampled: Nassarawa,
Katsina, Kaduna, Kano, Bauchi, Jigawa & Niger
Aflatoxin in Groundnut and Maize at Harvest, 2012, Nigeria
www.iita.org A member of CGIAR consortium
Biocontrol
Mycored Europe, 28 May, 2013
In nature, some strains produce a lot
(toxigenic), and others no aflatoxin
(atoxigenic)
Atoxigenic strains are already present on
the crop
Increase the frequency of atoxigenic
strains & shift population profile
Thus, aflatoxin contamination reduced
Atoxigenic strains can be applied without
increasing infection and without
increasing the overall quantity of A.
flavus on the crop or in the environment
Strains move from field to stores
Multiple year & crop carry-over effect
We use only native strains
0
25
50
75
100
Natural Biocontrol
Incid
en
ce (
%)
T
O
X
I
G
E
N
I
C
A
T
O
X
I
G
E
N
I
C
Product: Aflasafe
Mixture of 4 native atoxigenic strains
Nigeria
www.iita.org A member of CGIAR consortium
Challenges
Mycored Europe, 28 May, 2013
• Aflatoxin is a hidden problem
• Chemical analysis required
• Awareness is low
• Long incubation for expression of health impacts
• Regulations either non-existent or poorly enforced
• Market does not discriminate
• Demonstration of product value
• Lack of biopesticide manufacturers
The value of a technology on the shelf is as much as the cost of the space it occupies on the shelf.
Must translate knowledge into usable products and practices to benefit people
But……
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Farmers treating maize and groundnut fields with Aflasafe in Nigeria
MAIZE: Aflatoxin reduction (%)
Stage 2009 2010 2011 2012
Harvest 82 94 83 93
Storage 92 93 x x
PEANUT: Aflatoxin reduction (%)
Stage 2009 2010 2011
Harvest - 95 82
Storage 100 80 x
Results from 482
on-farm trials
71% and 52% carry-over of
inoculum 1 & 2 years after
application
Plots
Observed
aflatoxin
Apparent
reduction
Applied
VCGs
in Control
Aflatoxin if
Applied VCGs
not Present
Actual
Reduction
Treated 17 ppb
64% 88%
Control 49 ppb 66% 143 ppb
Data Measured Calculated Measured Calculated Calculated
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KENYA: On-Station Trials
Mycored Europe, 28 May, 2013
Substrate and time of sampling Katumani Kiboko
Soil before application 70 44
Maize grain at harvest 5 0
Incidence (%) of S strain and Aspergillus parasiticus in soil before
treatment and on the crop at harvest, Katumani
Apparent Versus Actual Reductions in Aflatoxin, Bura
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Aflasafe-KE01*
Mycored Europe, 28 May, 2013
Number On-Farm Trials, Long Rains, 2012, Kenya
Province County Fields
Eastern Embu 60
Makueni 46
Machakos 42
Kitui 27
Coast Tana 40
Total 215
*Aflasafe KE01 is a mixture of four strains from Machakos, Makueni and Tana
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Farmers treating groundnut fields
Aflatoxin Reduction:
2010 : 87% at harvest; 89% after Storage
2011: 82% at harvest; 93% after Storage
38 Farms Treated in 2010
40 Farms Treated in 2011
196 Farms Treated in 2012
Senegal: aflasafe SN01
www.iita.org A member of CGIAR consortium Mycored Europe, 28 May, 2013
www.iita.org A member of CGIAR consortium
Product Types
Mycored Europe, 28 May, 2013
National
Products
Products ready for registration
Products under testing
Strain development in progress
Aflasafe-NigeriaTM
Aflasafe-SenegalTM
Aflasafe-KenyaTM etc…
Aflasafe-WestTM
Aflasafe-EastTM
Aflasafe-SouthTM
Regional
Products Senegal
Mali
Burkina
Ghana
Nigeria
Kenya
Tanzania
Mozambique
Zambia
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Aflasafe Production in Lab
Mycored Europe, 28 May, 2013
30 tons produced in 2011 and 2012 for deployment
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Training & Use by Farmers
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Policy Statement by the Honourable Minister of Agriculture, Nigeria
Various Nigerian stakeholders have developed a 5 year, 4 step commercialization plan. All parties involved, IITA, Doreo, and the government, have critical roles to play over the next five years to ensure that Aflasafe treated food crops are successfully introduced into the market.
Dr Akin Adesina
www.iita.org A member of CGIAR consortium
Markets for Aflasafe
Mycored Europe, 28 May, 2013
Poultry industry
Export-oriented aggregators
Food processors
Large commercial farmers
Smallholder farmers
Market based
• Poultry feed
• Premium food
market
AgResults (Incentive-
cum-market based)
ma
rke
t d
em
an
d f
or
Afl
as
afe
• 60% maize consumed by farmers
• 40% sold in the market
Maize & Poultry Growth
• Nigerian maize production has grown from 4 million metric tons in 2000 to a 7.3 million metric tons in 2010
• Nigerian poultry production has grown from 113 Million birds in 2000 to 192 million birds in 2010
• Poultry feed is approximately 60% maize.
• >60% of maize has >20 ppb aflatoxin
• Poultry farmers currently paying $3-13 per ton of feed for aflatoxin binders
• Annual demand for maize: 1 million tons
Nigerian Govt Bans Poultry Imports
Index of growth in production for maize and
poultry relative to Nigeria’s production in 1961*
Measure: Relative growth in production
Poultry Industry… Key Driver of Domestic Maize Production
Poultry Feeding Study
$3,200 net
profit from
10,000 birds
in 8 weeks
www.iita.org Mycored Europe, 28 May, 2013 A member of CGIAR consortium Mycored Europe, 28 May, 2013
Aflasafe maize feed Toxic maize feed
www.iita.org A member of CGIAR consortium
Key Economic Drivers
• Ex-factory price: $12.2 including 28% EBITDA
• Farm Gate price: $15.6
• Maize yield required for farmers to recover aflasafe cost + 33% profit: 3.5 t/ha
• Yield enhancement to go hand in with aflasafe use
• Innovation Platform: Poultry farmers to buy all aflasafe maize at a premium
Mycored Europe, 28 May, 2013
Willingness to Pay
www.iita.org Mycored Europe, 28 May, 2013 A member of CGIAR consortium Mycored Europe, 28 May, 2013
100% 99%
83%
60%
25%
19%
34% 31%
18%
12%
5% 4% 0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
$0 $3 - $6 $6 -$9 $9 - $12 $12 - $15 $15 - $19 $20
Farmers who have used Aflasafe (n=246) Farmers who have not used Aflasafe (n=119)
Target Farm Gate Price
Range
• All prior-users willing to pay; almost 50% non-users willing to pay
• Prior-users willing to pay more than non-users Source: G. Okpachu & T. Abdoulaye
www.iita.org A member of CGIAR consortium Date: 28 May, 2013
Aflasafe Plant Plan
Lab
Inoculation, Packaging
& Product Storage
Grain Intake,
Cleaning,
Pasteurisation
and Storage
Capacity 5 tons/hour
Babban Gona Pilot
www.iita.org A member of CGIAR consortium Mycored Europe, 28 May, 2013
• Farmers’ cooperative with professional management
• Credit, inputs and technical services
• Yield enhancing practices
• Aflatoxin awareness
• Aflasafe use
• Aflatoxin testing – 100% met standard
• Incentive for meeting aflatoxin standard
• Warehousing
• Output marketing – linking to market
• Return profit after sale ($140/ha)
• Farmers keep part of the harvest for family use
Summary • Aflatoxins in food and feed pervasive in Africa
• Biological control in conjunction with other management practices can dramatically reduce aflatoxin contamination and improve food safety and security
• Efforts underway to pilot commercialization of aflatoxin biocontrol and develop regional strains
• Technologies available but must be implemented to reduce aflatoxin burden in African economies and food system
• Support and partnership needed from national governments, regulators, donors/investors, private food/feed sector and farmer groups
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Experimental varieties
Aflatoxin reduction (%)
Resistance alone
Biocontrol alone
Resistance + Biocontrol
RSYN2-Y 66 (60) 91 (90) 97 (96)
RSYN3-W 88 (46) 74 (94) 97 (97)
SYN3-Y 68 (66) 91 (95) 97 (98)
TZB-SR (Susc.) 58 (1152) ppb 92 (86)
% Reduction in experimental varieties compared to susceptible variety (TZB-SR) under natural conditions
% Reduction in varieties with biocontrol compared to susceptible variety (TZB-SR) under natural conditions
% Reduction in biocontrol treated plots compared to control plots of the same experimental variety
% Reduction in varieties with biocontrol compared to susceptible variety (TZB-SR) under natural conditions
% Reduction in biocontrol treated plots compared to untreated plots of the same variety
Synergistic Effect of Resistance and
Biocontrol in Reducing Aflatoxins at Harvest and after poor storage
Ibadan IITA
Tucson
USDA/ARS IITA, USDA & Doreo have Teamed up to Bring
Aflatoxin Prevention to Africa
Made Possible by Many National Partners in Ministries, Industry, and on the Farm
Nigeria
For more information about aflatoxin biocontrol for Africa, check out: www.aflasafe.com