evolution of american agriculture

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Evolution of American Agriculture 1834: Cyrus McCormick patents his reaper. Grain must no longer be cut by hand with a sickle or scythe 1837: John Deere and Leonard Andrus begin manufacturing steel plows 1830 1840 1850 1860 1870 1880 1890 1900 1910 1920 1930 1940 1950 1960 1970 Population of the United States Rural Population Urban Population 50 million 100 million 150 million 200 million 1847: McCormick factory constructed in Chicago - produces 500 reapers in time for the 1848 harvest 1850: About 75 - 90 labor hours are required to produce 100 bushels of corn 1865: Chicago’s Union Stock Yards opens 1860: America has 30,000 miles of railroads 1862: US Department of Agriculture established 1867: Refrigerated boxcar is patented 1843: John Lawes begins manufacture of chemical fertilizer in England 1870: US farmers consume 321,000 tons of commercial fertilizer 1874: Joseph Glidden of Illinois patents barbed wire 1873: First known upright, wooden silo is built in Illinois 1862: Morrill Act allows for the creation of state land-grant colleges 1869: Transcontinental railroad com- pleted 1881: Hybrid corn developed 1887: e Hatch Act provides for the creation of agricultural experiment stations throughout the United States 1890: 40 - 50 labor hours are required to produce 100 bushels of corn 1890: US farmers consume 1,390,000 tons of commercial fertilizer 1874: McCormick adds a mechanized binder to its harvesters 1842: Jerome Increase Case establishes a threshing machine works in Wisconsin 1892: First practical gasoline powered tractor developed 1830s: US Agricultural exports average $74 million/year 1850s: US Agricultural exports average $189 million/year 1870s: US Agricultural exports average $453 million/year 1840s: US Agricultural exports average $90 million/year 1860s: US Agricultural exports average $182 million/year 1880s: US Agricultural exports average $574 million/year 1890s: US Agricultural exports average $703 million/year 1900s: US Agricultural exports average $917 million/year 1910s: US Agricultural exports average $1.9 billion/year 1920s: US Agricultural exports average $1.94 billion/year 1930s: US Agricultural exports average $765 million/year 1940s: US Agricultural exports average $2.42 billion/year 1950s: US Agricultural exports average $3.53 billion/year 1900: e Union Stock Yards employ 25,000 workers and 82% of the nation’s domestic meat supply is processed there 1902: Four agricultural implement manufacturers combine to form the International Harvester Company 1910: US farmers consume 5,547,000 tons of commercial fertilizer 1906: Upton Sinclair publishes e Jungle 1906: Congress passes the Pure Food and Drug Act and Meat Inspection Act 1886: First self-propelled (steam powered) combine is used to harvest wheat in California 1920: US farmers consume 7,296,000 tons of commercial fertilizer 1920: e Census Bureau reports that 246,000 tractors are in use on American Farms 1923: International Harvester introduces its Farmall tractor 1930: 15 - 20 labor hours are required to produce 100 bushels of corn 1935: e Rural Electrifica- tion Administration is created 1930: 13% of American farms have electrical service 1914: Smith-Lever Act establishes cooperative extension services 1933: In response to the dust bowl, the Federal Soil Erosion Service is created 1939: Federal Food Stamp program created 1940: US farmers consume 8,656,000 tons of commercial fertilizer 1940: 33% of US farms have electrical service 1930: Frozen foods are first marketed under the Birdseye brand 1949: Complete frozen dinners are marketed for home consumption 1945: 10 - 14 labor hours are required to produce 100 bushels of corn Post-World War II: Herbicides and pesticides become widely available 1954: 93% of US farms have electrical service 1954: Number of tractors on farms exceeds horses and mules 1928: Future Farmers of America founded 1957: Poultry inspection act passed 1958: Humane slaughter act passed 1962: Rachel Carson’s book Silent Spring draws attention to environmental impact of excessive use of pesticides

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A graphic showing how changes in agricultural technology impacted production and society as whole. Created by Kline Creek Farm, an 1890s living history farm in DuPage County, Illinois

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Evolution of American Agriculture1834: Cyrus McCormick patents his

reaper. Grain must no longer be cut

by hand with a sickle or scythe

1837: John Deere and Leonard

Andrus begin manufacturing steel

plows

1830 1840 1850 1860 1870 1880 1890 1900 1910 1920 1930 1940 1950 1960 1970

Population of the United States

Rural Population Urban Population

50 million

100 million

150 million

200 million

1847: McCormick factory constructed

in Chicago - produces 500 reapers in

time for the 1848 harvest

1850: About 75 - 90 labor hours are

required to produce 100 bushels of

corn

1865: Chicago’s Union Stock Yards

opens

1860: America has 30,000 miles

of railroads

1862: US Department of Agriculture

established

1867: Refrigerated boxcar is patented1843: John Lawes begins manufacture

of chemical fertilizer in England

1870: US farmers consume 321,000

tons of commercial fertilizer

1874: Joseph Glidden of Illinois

patents barbed wire

1873: First known upright, wooden

silo is built in Illinois

1862: Morrill Act allows for the

creation of state land-grant colleges

1869: Transcontinental railroad com-

pleted

1881: Hybrid corn developed

1887: Th e Hatch Act provides

for the creation of agricultural

experiment stations throughout

the United States

1890: 40 - 50 labor hours are

required to produce 100 bushels of

corn1890: US farmers consume

1,390,000 tons of commercial

fertilizer

1874: McCormick adds a mechanized

binder to its harvesters

1842: Jerome Increase Case establishes a

threshing machine works in Wisconsin

1892: First practical gasoline powered

tractor developed

1830s: US Agricultural

exports average

$74 million/year

1850s: US Agricultural

exports average

$189 million/year

1870s: US Agricultural

exports average

$453 million/year

1840s: US Agricultural

exports average

$90 million/year

1860s: US Agricultural

exports average

$182 million/year

1880s: US Agricultural

exports average

$574 million/year

1890s: US Agricultural

exports average

$703 million/year

1900s: US Agricultural

exports average

$917 million/year

1910s: US Agricultural

exports average

$1.9 billion/year

1920s: US Agricultural

exports average

$1.94 billion/year

1930s: US Agricultural

exports average

$765 million/year

1940s: US Agricultural

exports average

$2.42 billion/year

1950s: US Agricultural

exports average

$3.53 billion/year

1900: Th e Union Stock Yards employ

25,000 workers and 82% of the nation’s

domestic meat supply is processed there

1902: Four agricultural implement

manufacturers combine to form the

International Harvester Company

1910: US farmers consume 5,547,000

tons of commercial fertilizer

1906: Upton Sinclair publishes Th e Jungle

1906: Congress passes the Pure Food

and Drug Act and Meat Inspection Act

1886: First self-propelled (steam

powered) combine is used to

harvest wheat in California

1920: US farmers consume 7,296,000

tons of commercial fertilizer

1920: Th e Census Bureau reports that

246,000 tractors are in use on American

Farms

1923: International Harvester introduces

its Farmall tractor

1930: 15 - 20 labor hours are

required to produce 100 bushels

of corn

1935: Th e Rural Electrifi ca-

tion Administration is created

1930: 13% of American farms

have electrical service

1914: Smith-Lever Act establishes

cooperative extension services

1933: In response to the dust

bowl, the Federal Soil Erosion

Service is created

1939: Federal Food Stamp

program created

1940: US farmers consume

8,656,000 tons of commercial

fertilizer1940: 33% of US farms have

electrical service

1930: Frozen foods are fi rst

marketed under the Birdseye brand 1949: Complete frozen dinners

are marketed for home

consumption

1945: 10 - 14 labor hours

are required to produce

100 bushels of corn

Post-World War II: Herbicides and

pesticides become widely available

1954: 93% of US farms

have electrical service

1954: Number of tractors

on farms exceeds horses

and mules

1928: Future Farmers of America

founded

1957: Poultry

inspection act

passed

1958: Humane

slaughter act

passed

1962: Rachel Carson’s

book Silent Spring

draws attention to

environmental impact

of excessive use of

pesticides