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EVENT GUIDE Pickwick Landing State Park Group Sales & Catering Department [email protected] [email protected] 731-689-3135 Updated 2/8/19

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Page 1: EVENT GUIDE - Tennessee State Parks · from the following pages OR create your custom menu for us to prepare. atering and ar Service. atering Menu. everage Selections Freshly rewed

EVENT GUIDE Pickwick Landing State Park

Group Sales & Catering Department

[email protected] [email protected]

731-689-3135

Updated 2/8/19

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Page 3: EVENT GUIDE - Tennessee State Parks · from the following pages OR create your custom menu for us to prepare. atering and ar Service. atering Menu. everage Selections Freshly rewed

Table of Contents

Accommodations

The Inn

Rooms and Suites

Cabins and Villas

Venues & Meeting Space

Shelters

Conference Center

Boardroom

Event Rental Options

Catering & Dining

Main Dining/Buffet

Semi Private Dining

Catering

Bar Service

Catering Menu

Park Activities

Wedding Information

Testimonials

GIFT SHOP

Located in the Lobby

of the Inn

Souvenirs

T Shirts

Package Beer

Greeting Cards

Snacks & Sodas

Personal Items

Amended August 2018

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Accommodations The Inn, Villas by the Lake and Rustic Cabins

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Guest Rooms

Overlook Lake Pickwick and Pickwick Dam

Private Balcony (2nd - 6th Floor) or

Patio (1st Floor)

113 Guest Rooms with 2 Queen Beds

6 ADA Compliant Rooms with One King Bed

5 Suites (2 Bedrooms with 2 Queens, Living Area,

Kitchenette). One of the Suites is ADA Compliant.

One of it’s bedrooms has a King Bed and the

other has 2 Queens

Vending Areas

with Ice Maker & Microwave on all 6 Floors.

Some 3 Night Minimums Apply During

Peak Holidays.

Mini Fridge Rentals Available $10 per Night.

Free WiFi available in the Main Lobby, Restaurant

& Conference Center Lobby.

The Inn

at Pickwick Landing State Park

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Suite and Standard Guest Room

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Group Reservations

Once rooms are placed in a BLOCK, they

can either be reserved by individuals or by

a rooming list.

If by rooming list, the person in charge

sends a list of guests, rooms are assigned

and all charges go on the master bill.

If by individual, each person calls for reser-

vations, is charged for the 1st night’s stay

as a deposit and is responsible for their

own bill.

For individual reservations, you will be giv-

en a group code for your guests to use

when calling for reservations.

Unused blocked rooms will be released 45

days prior to the event.

Should individuals need to cancel their res-

ervation, they may do so within 45 days

prior to the event and receive a full

refund.

Stunning Views from Your

Guest Room - Day & Night!

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Rustic Cabins are Located along the edge of a Forest, while the Villas are nestled on the edge of Lake Pickwick.

Rustic Cabins Sleep up to 6. Villas Sleep 6 - 10. Both Cabins & Villas have a King Bedroom and a bedroom with 2 Queens.

2 Villas are 3 bedroom and have 2 Queens in the additional bedroom.

Rustic Cabins and Villas have fully equipped kitchens.

Campfire Rings and Picnic Tables at each Location.

Villas Include Private Decks with Gas Grills.

Linen Exchange for Rustic Cabins and Villas is handled at the Front Desk at the Park Inn

Rustic Cabins

Villas by The Lake

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Venues & Meeting Space Shelters, Conference Center & Boardroom

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6413 sq ft of Meeting Space

Included in Rental Fee: Custom Set

Up, Table Linen, Water Station or

Pitchers on Tables, Skirted

Registration Table, AV Cart &

Screen, Clean Up

Please note: If custom set up is

changed to a different set up within

a 12 hour period, a $125 re-set fee

(per room) will apply.

Conference Room Lobby Available

for Additional Fee

No Outside Food, Beverage or

Snacks are Allowed in the

Conference Center.

. . . . . .

. . . . . .

. . . . . .

. . . . . .

. . . . . .

Classroom B

anq

uet

Clo

sed Sq

uare

U Shape

Angled Classroom

Ceremony

Conference

Semi Circle

Theater

Rounds of 6 or 8

Conference Center

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Please Note: “C” Room is being shown as 3 Separate Rooms due to it’s potential

to go from one Large Room (Like A and B) into 3 Smaller Break Out Rooms.

Rental Fees - Per Day - Per Room

Boardroom = $125

C1, C2 or C3 = $175

Rooms A, B or C = $300

Conference Center (all 3 Rooms) = $900

Conference Center + Lobby = $1200

Conference Room Rental

Requires the Rental of 20

Overnight Guest Rooms,

Per Conference Room

Seating

For Up To

20

People

Boardroom

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If renting an indoor area, no outside food and beverage is allowed, and must be provided by Pick-

wick Landing State Park. Conference room rental fee includes tables, chairs, white tablecloths

and napkins, registration table, custom set up and all clean up. If renting a conference room

more than 60 days prior to the event, 20 overnight guest rooms must also be filled. A $300 de-

posit is required when renting conference rooms and must be paid when contract is signed.

If renting an outdoor area, one may choose whomever they wish to provide food and beverage,

including Pickwick Landing State Park. The rental fee does not include any tables, chairs, set up or

clean up. A special use permit (no charge) may be required. Additionally, an alcohol permit

($250) may be required, as well as a catering permit. Outdoor areas do not require guest rooms

to be filled. The full rental amount associated with the area reserved is due when the reservation

is made.

Stage ($300)

Dance Floor ($200)

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Event Rental Options

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Event Rental Options

Sound Equipment

Podium $10

Podium with Mic $30

Mic (wired or cordless) $30

Lapel Mic $40

Mixer Board with Mic $80

Video Equipment

LCD Projector with Screen $85

Overhead Projector $20

Screen $10

TV $20

DVD Player $20

Easels

Easel with Flip Chart & Markers $25

Easel, Sticky Flip Chart & Markers $40

Dry Erase Board & Markers $20

Flip Chart Paper & Markers $20

Flip Chart Sticky Paper & Markers $35

Staging

Stage 4x8 Sections - 6 Available $50

Pipe and Drape $100

Dance Floor $200

Disco Ball $50

Banquet

White Tablecloths $3 n/c with room rental

Cloth Napkins (white or black) 4/$1 n/c with banquet

Colored Napkins 2/$1

Miscellaneous

Card Table with 4 Chairs $20

Additonal Power Strip $5 n/c for power strips for rented items

Speaker Phone $40

US and TN Flags with Stands $25

Extra Table with Cloth & Skirting $12 n/c for registration and/or food

tables with room rental and n/c for

tables for attendees of event

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Catering & Dining

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The Captain’s Galley Restaurant Located inside the Inn at Pickwick Landing State Park

Full Service Restaurant

Open 7 Days

Breakfast 7 am - 10 am

Lunch 11 am - 4:30 pm

Dinner 4:30 pm - Close

Buffet and Menu Dining Choices

Full Service Bar offering a wide selection of wine, import and

domestic beers and mixed drinks.

Pickwick’s ONLY Water Front Restaurant!

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The Pickwick Room Semi-Private Group Dining Overlooking Lake Pickwick

An excellent option for group dining, The Pickwick Room will comfortably accommodate

up to 85 people. Dining choices include our regular buffet or, for 40 or more people, any of

our private buffet selections from our catering menu. Use of The Pickwick Room costs $1

per person. Tables may be rearranged for an additional fee. If table linens are desired, a

modest fee will apply. For groups of over 20, we require charges to be on one master bill

in order for our staff to serve you better. If less than 85 people are in your group, we

reserve the option to seat other small groups in this area and/or use the area

for overflow from our main dining room.

A word about Custom Menu Planning:

Our staff is skillful in menu planning. We can create a menu for your event,

provide a cost analysis to your planners and create exceptional dishes. Let us help you

serve your guests a unique meal for a memorable event experience!

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Happy Hour Nibblers $5.50 per person

Dilly Ranch Oyster Crackers Honey Roasted Peanuts Garlic Parmesan Popcorn

Providing a bar at your event can be as simple or as elaborate as you wish. You may offer

full wine, beer and liquor service or you may choose a limited selection and quantity of

drinks. We are happy to special order your preferred choice and create signature drinks

for your event. Open bars will include an 18% gratuity. Tip jars are allowed at cash bars.

Bar Set Up Fee $150

On Site: Conference Center, Suites,

Pickwick Room, Shelters.

Off Site: at the location of your choice.

Choose one of our standard menus

from the following pages OR create your

custom menu for us to prepare.

Catering and Bar Service

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Catering Menu

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Beverage SelectionsBeverage Selections

Freshly Brewed Regular or Decaffeinated Coffee

$25.00 per Gallon $10.00 per Pot

Assorted Coca Cola Can Drinks

$2.00 Each

Bottled Water

$2.00 Each

Assorted Chilled Juices

Orange, Apple, Cranberry, Tomato

$14.00 Gallon

Infused Water

Raspberry Lime Mint, Citrus or Cucumber

$14.00 Gallon

Iced Tea, Lemonade or Fruit Punch

$14.00 Gallon

Hot Chocolate, Hot Apple Cider or Hot Tea

$2.00 per Serving

Pasteurized Whole, Chocolate or 2% Milk

$12.00 Gallon

Specialty Punches (Custom Order)

Includes Glass Punch Bowl, Ladle and Punch Cups

$2.75 per Person

4 Hours $3.50 Per Person

Unlimited Coffee

Regular and Decaf

Flavored Creamers

Sugar & Splenda

Ice Water

COFFEE STATION

Cake Service Surcharge

25 cents per person for disposable

plates & flatware when guests bring

cakes. We do not supply cake serving

utensils!

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Baked Break SelectionsBaked Break Selections

Buttermilk Biscuits with Country Sausage or Bacon

$2.00 each

Country Ham & Biscuits

$2.50 each

Hot Biscuits and Peppered Gravy

$2.00 each

Cinnamon Rolls

$22.00 dozen

Danish or Muffins

$18.00 dozen

Gourmet Cookies

$12.00 dozen

Cupcakes or Brownies

$20.00 dozen

Doughnuts

$15.00 dozen

Bagels with Cream Cheese Spread

$15.00 dozen

Homemade Specialty Breads

Banana Nut, Apple Cinnamon, Cranberry, Monkey Bread

$18.00 per Loaf

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#1 Pastry Package: $5.00 per person

Assorted Muffins & Bagels

Butter & Cream Cheese Spread

Chilled Orange Juice & Coffee

#2 Biscuit Package: $5.50 per person

Bacon Biscuits OR

Country Sausage Biscuits

Chilled Orange Juice & Coffee

#3 Health Nut Package: $7 per person

Yogurt & Granola Parfaits

Seasonal Fresh Fruit

Citrus Infused Water

Coffee

Add Whole Seasonal Fruit or Breakfast Potatoes $1 Per Person.

Morning Break Packages Morning Break Packages

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Breakfast Packages

#1 The Continental $8 per person

Assorted Muffins & Bagels with Butter & Cream Cheese Spread

Seasonal Fresh Fruit

Coffee - Hot Tea - Chilled Orange Juice

#2 The City Continental $9 per person

Sausage & Biscuits

Seasonal Fresh Fruit

Coffee - Hot Tea - Chilled Orange Juice

#3 The Country Continental $10 per person

Country Ham Biscuits & Sausage Biscuits & Buttermilk Biscuits

Butter & Assorted Jellies

Seasonal Fresh Fruit

Coffee - Tea - Chilled Orange Juice

#4 The Full Breakfast Bar $14 per person 40 person minimum

Country Ham - Country Sausage - Bacon

Scrambled Eggs

Breakfast Potatoes

Buttermilk Biscuits & Gravy

Assorted Pastries

Seasonal Fresh Fruit

Coffee - Milk - Chilled Orange Juice

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Package #1 Salty Cravings: $3.00 per person

Pretzels & Potato Chips with Ranch Dip

Package #2 Healthy Snacks Attack: $3.25 per person

Whole Fresh Fruit Basket or Vegetable Tray

Party Mix or Pretzels

Package #3 Sweet Cravings: $3.75 per person

Cookies & Brownies

Substitute cupcakes for additional 50 cents per person.

Package #4 Sweet Fitness: $3.75 per person

Energy Bars & Granola Bars with Whole Seasonal Fruit

Package #5 Taste of Italy: $5.25 per person

Marinated Cheese & Olives

Sliced Summer Sausage & Assorted Crackers

Package #6 Sundae Bar: $6.25 per person

Vanilla Ice Cream

Chocolate, Caramel & Strawberry Toppings

Sprinkles, Nuts, Cherries & Whipped Cream

Add Crushed Candy Selection $1 per person

Package #7 Down South: $3.75 per person

Honey Buns, Moon Pies & Goo Goo Clusters

Break Packages Break Packages

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Luncheon Packages 40 person minimum

PRICES BASED ON ONE BUFFET PER PERSON

Deli Bar $14.50 per person

Deli Ham & Turkey with Sliced Cheese

Assorted Sandwich Breads & Sandwich Condiments

Chips & Seasonal Fresh Fruit

Choose One: Pimento Cheese OR Chicken Salad

Choose One: Potato Salad OR Pasta Salad

Choose One: Cookies OR Brownies

Iced Tea

ADD TOSSED SALAD $3.95 PER PERSON

Salad Bar Extravaganza $12.50 per person

Garden Fresh Salad Greens & Toppings

Choose Three: Ranch - Thousand Island - Balsamic - Honey Mustard

Choose One: Macaroni Salad - Pasta Salad - Potato Salad - Cole Slaw

Choose One: Hearty Chicken Noodle - Tomato Basil - Vegetable Beef

Fresh Assorted Breads & Crackers

Iced Tea

CREAM BASED AND/OR HEAVY MEAT BASED SOUPS

ADDITIONAL 50 CENTS PER PERSON

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Grab And Go Box Lunch

$12.50 per person

No Minimums

Fully Customizable for Your Needs

Set Up Self Service for Quick Lunch Pick Up

No Gratuity Added

Choose One: Croissant, Bun, Wrap

Choose One: Ham, Turkey, Chicken Salad, Pimento Cheese

Choose One: American or Swiss Cheese

Choose One: Chips or Pretzel Sticks

Choose One: Veggie Sticks or Whole Fruit

Choose One: Cookie or Brownie

Choose One: Assorted Soft Drinks or Bottled Water

Condiments Served on the Side:

Mayo, Mustard, Lettuce, Sliced Dill Pickles

ADD A SECOND MEAT AND/OR CHEESE CHOICE

ADD 25 CENTS PER PERSON

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Chips and Dips and Such (serves 25 people)Chips and Dips and Such (serves 25 people)

Potato Chips with Ranch or French Onion Dip $25.00

Mixed Nuts $30.00 per (2 pounds)

Party Mix $20.00 per (2) pounds

Tortilla Chips with Salsa $25.00

Tortilla Chips with Spinach Dip $30.00

Tortilla Chips with Cheese Dip $30.00

Pretzels $15.00

Buttered Popcorn $25.00

Fresh Veggie Sticks with Ranch Dip $35.00

Old Fashioned

Popcorn Stand

With (1) case of

Popcorn & Bags

Typically serves

150-200 people

$135 per Day

Apples, Oranges, Bananas

Served in a Basket

Whole Fruits $1.25 each

Specialty Dips Available Upon Request

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Tray SelectionsTray Selections

Meat & Cheese Tray

Deli Ham & Turkey, American, Swiss, & Cheddar Cheese, Hoagie Buns, Condiments

Serves 25 $100.00

Gourmet Meat & Cheese selections available at Market Price.

Cubed Cheese Tray

Swiss, Pepper Jack, & Cheddar, Assorted Crackers

Serves 25 $75.00

Shrimp Cocktail Tray

Shrimp, Cocktail Sauce, Crackers

(2) pounds = 32 - 40 pieces of shrimp $50.00

Sub-Sandwich or Deli Wrap Tray

Deli Ham, Turkey, Sliced Cheese, Condiments

Serves 25 $125.00

Fresh Vegetable Tray

Crisp Garden Vegetables, Home-style Ranch Dip

Serves 25 $50.00

Fresh Fruit Tray

Seasonal Fruit and Dip

Serves 25 $50.00

Meatballs

Meatballs with choice of BBQ, Sweet & Sour or Marinara Sauce

Minimum Order 100 pcs $75.00

Chicken Wings

Chicken Wings: choice of Plain, BBQ or Buffalo

with Carrots & Celery Sticks plus Ranch Dip

Minimum Order 100 pc MARKET PRICE

Chicken Tenders

Choice of Buffalo. Honey Mustard or Sweet & Sour

Serves 25 $40.00

Barbequed Cocktail Franks

Minimum Order 200 pcs $75.00

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Off Site Packages include Disposable Dinnerware. No Linens.

Banquet Facility Package includes Cloth Napkins, Tablecloths, Flatware & China.

Pick

Up O

nly

Picnic Packages

40 person minimum in banquet facility. 50 person minimum off site.

The All American Picnic $14.75 per person

Hamburgers and Hot Dogs

Sliced Cheese, Buns and Condiments

Assorted Chips and Baked Beans

Choose One: Potato Salad or Cole Slaw

Choose One: Cookies or Brownies

Iced Tea

The Combo Picnic $17.95 per person for 2 entrées.

Served with Baked Beans, Corn on the Cob and Iced Tea

Choose Two: Smoked Pork Ribs - Smoked Bone In Chicken

Fried Bone In Chicken - Hamburgers - Hot Dogs - Pulled Pork BBQ

(To add choice of 3 entrées @ $19.95, increase minimum required to 100 )

Choose One: Potato Salad or Cole Slaw

Choose One: Rolls or Buns

Choose One: Sheet Cake or Brownies or Cookies

6 pk $20 12 pk $38 24 pk $70

Pulled Pork BBQ, Buns, Slaw, Sauce, Beans

The Family Picnic

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Vegetarian Only

Pasta Bar Option

$16 per person

Specialty Buffet Packages

40 Person Minimum - Prices Based on One Buffet Per Person

Great Choices for LUNCH or DINNER

Fiesta Fun Fajita and Taco Bar $13.95 per person

Soft Flour Tortillas and Hard Shell Corn Tortillas

Mexi Seasoned Ground Beef and Fajita Seasoned Chicken

Tortilla Chips and Salsa

Chopped Onions and Bell Peppers, Lettuce, Tomato, Jalapeños

Shredded Cheese and Sour Cream

Refried Beans and Spanish Rice

Churro Sheet Cake

Iced Tea and Water

C’est la Vie Pasta Bar $17.50 per person

Angel Hair, Rotini and Fettuccine Pasta

Alfredo and Marinara Sauce

Meatballs and Grilled Chicken

Sautéed Mushrooms and Onions

Primavera Veggies

Caesar and Basic Tossed Salad

Ranch and Balsamic Dressing

Garlic Breadsticks

Italian Cream Cake

Iced Tea and Water

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Hipster Biscuit Bar

$10 per person

Buttermilk Biscuits

Bacon & Sausage

Peppered Gravy

Deli Ham & Chipotle Mayo

Deli Turkey & Spicy Mustard

Butter, Jellies & Honey Farm Boy Tater Bar

$6 per person

Baked Potatoes

Butter, Sour Cream

Shredded Cheese, Chives

Bacon Bits

Baked Sweet Potatoes

Brown Sugar, Cinnamon

Marshmallows

S’mores To Go

$3 per person

Individually Packaged

and Ready for the Campfire

Graham Crackers

Chocolate Candy Bar

Marshmallows

Specialty Packages

20 Person Minimum

Home Run Hitter

$5.50 per person

Hot Dogs

Relish, Mustard & Ketchup

Buttered Popcorn

Honey Roasted Peanuts

County Fair Treats

$4.75 per person

Mini Corn Dogs & Soft Pretzels

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$200

Tower of FruitTower of Fruit

A beautifully tiered display of fresh fruits and/or vegetables.

Served with dip. Will serve 100 people.

Add surrounding fruits and vegetables or cheese and cracker trays

($50 - $75 per tray) and/or infused water selections ($14 per gallon).

Please note: Fruit Towers will

vary according to fruit in

season in addition to the

creator of the display!

Infused Choices: Raspberry Lime Mint, Citrus Blend (lime, lemon, orange) & Cucumber

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Buffet Dinner Selections

PRICES BASED ON ONE BUFFET PER PERSON

ALL SELECTIONS SERVED WITH

2 SIDE CHOICES, SALAD, BREAD, DESSERT CHOICE & BEVERAGE

One Entrée $15.95 per person 40 person minimum

Two Entrées $17.95 per person 40 person minimum

Three Entrées $19.95 per person 100 person minimum

Entrée Choices

Fried Whole Catfish - Smoked, Fried or Baked Chicken with Bone In, Pork Ribs

Pork Loin - Pulled Pork BBQ - Baked Ham - Chicken & Dressing - Meatloaf

Fried Chicken Tenders - Baked Spaghetti - Lasagna

Vegetarian Spaghetti or Lasagna - Roast Beef

Side Choices - Select 2

Southern Style Green Beans - Rice Pilaf - Cole Slaw - French Fries - Baked Beans

Steamed Cauliflower - Macaroni & Cheese - Corn on the Cob - Vegetable Medley

Creamed Potatoes & Gravy - New Red Potatoes - Steamed Broccoli - White Beans

Sweet Green Peas - Whole Baby Carrots - Whole Kernel Corn - Cream Style Corn

Choose 3 Dressings: Ranch - Italian - Thousand Island - Balsamic - Honey Mustard

Choose Bread: Cornbread Muffins - Dinner Rolls

Choose Dessert: Banana Pudding - Cheesecake - Peach or Plum Cobbler - Sheet Cake

Beverages Served with Buffets are Tea and Water.

Lemonade or Fruit Punch may be substituted for an additional 25 cents per person.

Add a Coffee Bar to your Buffet

$1.50 Per Person

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Buffet Upgrades

If you’d like to upscale your buffet offerings, feel free to choose from

these additional entrée, side and dessert menus.

Deluxe Entrée Choices are based on Market Price.

Deluxe side and dessert choices are an additional $1.25 per person.

Deluxe Entrée Choices

Prime Rib with Au Jus - Country Ham - Roasted Beef Brisket - Roasted Pork Tenderloin

Beef Tips & Rice - Grilled Salmon - Grilled Shrimp - Shrimp & Grits

Deluxe Side Choices

Baked Potato with Butter & Sour Cream - Cinnamon Baked Apples

Squash Casserole - Broccoli Casserole - Green Bean Casserole

Hash Brown Casserole - Fried Okra - Fried Squash - Candied Yams

Baked Potato Casserole - Scalloped Potatoes

Sweet Potato Casserole with Marshmallow Topping or Brown Sugar & Nut Topping

Deluxe Dessert Choices

Chocolate Cobbler - Layer Cake: Carrot, Chocolate or Strawberry - Pie: Apple or Lemon

NY Cheesecake with Choice of Strawberry, Chocolate & Caramel - Vanilla Ice Cream

Would you like to add a nice bottle of wine to your meal?

Let us suggest a pairing that is just right for your menu selections

or choose from our list of house favorites!

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Budget Friendly Buffet Package

$14 per person - 40 Person Minimum

Served with Cole Slaw, Rolls and Iced Tea

Choice of 1: Chicken & Dressing, Pulled Pork BBQ,

Bone In Baked Chicken, Chopped Steak & Gravy or Spaghetti

Choice of 2: Green Beans, Whole Kernel Corn,

Mashed Potatoes, White Beans, or Rice Pilaf

Choice of 1: White Sheet Cake or Chocolate Sheet Cake

Please make note: the pricing of catered menu items does not

include state sales tax or gratuity.

Prices are in addition to 9.75% sales tax & 18% gratuity.

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Plated Dinners

40 Person Minimum

100 Person Maximum

If you’d like to provide your guests a full service meal, our plated dinner

selections will fit your needs. Our staff of top notch servers will ensure your

dinner service is handled professionally. If you need something we don’t have

listed, our restaurant and group sales staff can customize a menu to fit your

theme, budget and needs. Plated and custom dinners are sold at market price.

Plated Entrée Choices

Grilled or Fried Bone In Chicken - Slice Roast Pork Loin

Turkey and Cornbread Dressing - Roast Beef - Filet Mignon

Char-Broiled Pork Chops - Prime Rib - Ribeye Steak

Steak & Shrimp - Grilled Salmon - Crab Legs

Plated Dinners Served With:

Tossed Green Salad

Baked Potato

Additional Side Choice

Dinner Rolls

Dessert Choice

Coffee & Iced Tea

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Park Activities

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Park Activities

Visit the Aviary at Park Office.

Take a Pontoon Excursion, offered through Park

Office or RENT YOUR OWN Pontoon from our

Marina. We also have rental kayaks, canoes and

paddleboards available and our marina rents

fishing boats too!

Nature Exhibit

Located In

Lobby Area of the Inn

FREE 9 Hole Disc Golf

Maps at the front desk.

Bring your own discs or

purchase at our gift shop.

Take a Hike

on One of our

Easy Trails!

Get a Map at

the Front Desk

Certified Audubon Sanctuary

18 Hole Golf Course

731-689-3149 For Tee Time

Golf Packages Available

Group

Bonfires

with

Park Ranger

Programming

Available Thru

Park Office

Marina: 731-689-5175

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Wedding Information

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THANK YOU

for considering Pickwick Landing State Park

for your special day!

Whether you are planning an elaborate affair, a simple

outdoor ceremony or something in between, you can

rest assured our staff will be efficient, timely and

professional - every step of the way.

Take a look at some of the ways we

can help you have a successful event:

Overnight Accommodations for Guests.

Bridal Suites and/or Villas for the Wedding Party

& Special Guests.

Rentable Space Indoors and Out of Doors for the Bridal

Luncheon, Rehearsal Dinner, Ceremony, Reception and

other activities you may wish to plan.

Catering for all Events Requiring Food and Beverage,

including Alcoholic Beverages (Wine, Liquor & Beer).

Recommendations on Area Vendors.

We would be honored to serve you for your special occasion!

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The Bridal Suite - an absolute “MUST” for a perfectly

memorable bonding experience for the bride and her entourage. The

suite consists of a large living space with a bathroom and kitchenette,

plus 2 standard rooms with 2 Queen beds in each room, both with

their own bathroom. A large balcony sits across the front of the living

area, and each bedroom has its own private balcony.

$280.55 per night including tax.

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Thank you to the Harrison/Tice Wedding Party

(October 2016) and to the King/Dees Wedding

Party (February 2017) for allowing Pickwick

Landing State Park the use of your photographs.

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Recommendations

Our event staff has access to local vendor information for

those who may be unfamiliar with our area. We can pro-

vide you contact information for a range of services. If

there is something you need, be sure to ask us for a

referral. Some examples of vendors:

Tent & Chair Rental - Florists - Musical Talent

Bakers - Photographers - Wedding Coordinators

Carriages & Other Special Features

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Testimonials

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Thank you for considering our park for your event.

We hope to add you to our list of satisfied guests.

Orbital ATK – Iuka, MS

We have utilized Pickwick State Park for various events. Whether it was a Christmas Party or Training Event, the staff has al-

ways been very helpful and friendly. The event rooms have been clean and equipped appropriately for the applicable occa-

sion. Pickwick State Park is an excellent choice for any event. Rhonda Stringer, Human Resource Business Partner

Rotary International January 2016

The Rotary Clubs of West and Middle Tennessee were very pleased with the excellent service rendered by the staff of the PLSP

during our mid-year meetings we held there. The venue was in excellent shape and accommodations for the guest rooms, as

well as the convention center where we held our business events, were above standards. The 134 participants enjoyed the

delicious food that was served throughout the three day event, whether it was during one of the banqueted events or a casual

setting overlooking the beautiful Tennessee River. The meeting rooms were very adequate to meet the needs for the general

sessions, as well as several breakout meetings. The staff at the PLSP lodge offered excellent service in assisting with arrange-

ments and set up of our events. All of the services PLSP offered were at a reasonable price and quality venue. We look forward

to returning to Pickwick Landing State Park for future events. Glen Vanderford, Rotary Coordinator Zone 30/31

King/Dees Wedding October 2016

The staff that helped me organize my wedding was phenomenal and always willing to work with me to make sure everything

was perfect! The food that they provided was amazing and they were quick to create my custom food spread for every event I

had leading up to my wedding and the wedding itself! My rating is 12 out of 10! Samantha King Dees, Bride

AdvancED Tennessee

We scheduled our AdvancED Council meeting at Pickwick Landing State Park and were not disappointed in the food, service,

lodging and cordial treatment we received from ALL staff there! We have already rescheduled our annual meeting there for

next year. Connie Smith, Director

Roast and Toast 70th Birthday/Retirement Party

My husband’s 70th Surprise Birthday and Retirement party was the best. Accommodations were perfect and the food was

amazing. Working with the folks getting this set up was one of the most pleasant experiences I have encountered … ever.

Judy Johnson

Fayette Industrial Company Party

"The staff at Pickwick Landing State Park made our first ever company event a true success. The food, atmosphere, and profes-

sional service were truly appreciated. " Michelle Burns, Owner/Organizer

Cashmaster November 2018

Everything was great last weekend. The owners loved everything. Your staff was amazing! We look forward to next year!

Alisha Kirby, Organizer

TN Dept Agriculture – Division of Forestry February 2018

The whole process was very easy and your staff did an outstanding job hosting us. We were very happy with the level of support we

received. We made several requests and your staff responded in a positive manner each time. David Fiorella, Organizer

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Mailing Address: PO Box 15 Pickwick Dam, TN 38365 GPS: 120 Playground Loop Counce, TN 38326

www.tnstateparks