GARLIC BREAD v $6CHEESY GARLIC BREAD v $8 ADD SMOKED BACON $3

HERVEY BAY HALF 5 for $21 SHELL SCALLOPS gf 10 for $38 Served w grilled chorizo, garlic butter & chives NATURAL OYSTERS gf 6 for $19 12 for $36

KILPATRICK OYSTERS gf 6 FOR $21 12 FOR $38

shellfish

party serves

breads

DOUBLE SIZED SERVES FOR GROUPS NACHOS vm $35FRIED KARAAGE CHICKEN $26 SALT & PEPPER CALAMARI $32 SWEET POTATO WEDGES v $20MAKE IT EVEN BETTER $7 ADD MELTED CHEDDAR, BACON & SCALLIONS TO YOUR WEDGES2KG CRISPY CHICKEN WINGS $38 Your choice of Frank’s buffalo sauce, blue cheese ranch or BBQ

gf Gluten Free / gfm Gluten Free on Modification / v Vegetarian / vm Vegetarian on Modification / ve Vegan / vem Vegan on Modification

BOWL OF CHIPS v $8 Crisp potato chips w garlic aioli SWEET POTATO WEDGES v $12 Covered in our own secret spice blend w garlic aioli MAKE IT EVEN BETTER $5 ADD melted cheddar, bacon & scallions to your chips or wedges FRIED KARAAGE CHICKEN $15 Soy & ginger brined chicken thigh pieces w kewpie mayo & citrus wedge MUSHROOM ARANCINI v $14 Panko crumbed mushroom arancini w truffle aioli & grana padano LIME & GARLIC FRESH LOCAL PRAWNS gf $18 Tiger prawns, papaya salad, chilli dressing & fried shallots LAMB KOFTAS gfm $17 Lamb kofta skewers served w garlic toum & flatbread BUCKET O’ PRAWNS gf $25 250gm pail of fresh local prawns, cocktail sauce & lemon wedge BRAISED PORK BELLY $15 Chinese style braised pork belly served w apple, scallions, cabbage & toasted sesame NACHOS vm $20 Crisp corn tortilla chips topped w spiced beef mince, black beans, melted cheddar cheese, garnished w scallions, sour cream & guacamole 1KG CRISPY CHICKEN WINGS $22 Your choice of Frank’s buffalo sauce, blue cheese ranch or BBQ SALT AND PEPPER CALAMARI $17 Papaya salad, chilli caramel sauce & lime CAULIFLOWER PAKORA ve gf $14 Smoked chipotle mayo

PERI PERI RUBBED HALF CHICKEN gf $27 Tomato & chipotle red rice, Portuguese salsa & green gazpachoRIB FILLET 300G gfm $39 Our premium cut 100% grass fed Angus beef from the Grampians region in the heart of Western VictoriaSIRLOIN 250GM gfm $29 South West QLD Royal cattle raised on grass w 70 day grain finishEYE FILLET 250G gfm $39 South western Queensland Royal cattle raised on grass w 70 day grain finish OP RIB ON THE BONE 500G gfm $49 South west Queensland Royal cattle raised on grass w 70 day grain finish RUMP STEAK 400G gfm $34 Riverina region raised 2+marble score w 150 day grain finish FOR STEAKS CHOOSE FROM: CHIPS & HOUSE SLAW OR BAKED KIPFLER, PUMPKIN & GREENS ADD BLUE CHEESE WEDGE $5CHOOOSE FROM A SAUCE BELOW gf Mushroom gravy, Peppercorn gravy, Dianne sauce, Chimmi-churri, Red wine gravy, Compound Butter - garlic & herb or smoked kilpatrick

SOUTHERN FRIED CHICKEN BURGER $20 Buttermilk tenderised chicken thigh w Swiss cheese, pickles, jalapeño slaw & chips GROUND BEEF BURGER gfm $20 Hand pressed beef patty, iceberg lettuce, tomato, caramelised onion, American cheddar, sweet pickle w smokey burger sauce & chips FALAFEL BURGER ve $20 Falafel patty, beetroot hummus, lettuce, tomato, pickle KNUCKLE SANDWICH gfm $19 Pulled pork knuckle served w beer gravy, sourkraut, crispy prosciutto, Swiss cheese, mustard mayo & chipsGO NAKED - ANY BURGER MINUS THE BUN WRAPPED IN ICEBERG LETTUCE SERVED W CHIPS, NO EXTRA COST! STACK YOUR BURGER BACON $3 / EGG $2 GRILLED PINEAPPLE $3 / DOUBLE PATTY $6

SEAFOOD PLATTER FOR ONE gfm $55 Selection of local seafood, served w house slaw, lemon, cocktail sauce & grilled sourdough SEAFOOD HAMPER FOR TWO gfm $99 The Bel's famous selection of hot & cold local seafood served w house slaw, cocktail & tartare sauce, fresh fruits & toasted sourdoughNORTH QLD GRILLED BARRA $29 Crushed potato, broccolini & dill caper cream CRISPY SKIN TASMANIAN SALMON $29 Lotus chips, Asian greens, furikake, ponzu zabaglione 1/2 KG MUSSELS $24 Steamed in chorizo, tomato, dill, white wine broth, served with crusty bread BATTERED FISH $24 Beer battered cod w homemade tartare sauce, house slaw & chipsCREAMY GARLIC SEAFOOD LINGUINE $28 Fresh fish, prawns, mussel, calamari, spinach, cherry tomato, tossed in a white wine garlic cream reduction

entreés grill burgers

seafood

sidesHOUSE SLAW gf $4STEAMED GREENS gf $5 w almond flakes CHARRED CORN $6 w smokey butterMAPLE ROASTED $9 PUMPKIN w goats cheese & dukkah GARLIC ROASTED $9 CAULIFLOWER w grana padano & prosciutto

REEF TOPPER gf $9BUG TOPPER gf $9 SANDCRAB gf $12CHIPS $4SWEET POTATO $5 WEDGES CHIPOTLE RICE gf $4MASH gf $5

pizzeria

gf Gluten Free / gfm Gluten Free on Modification / v Vegetarian / vm Vegetarian on Modification / ve Vegan / vem Vegan on Modification

GERMAN PORK KNUCKLE gf $36 Creamy mash, pickled cabbage, house mustard & red wine gravy CHICKEN PARMIGIANA $26 Panko crumbed chicken breast topped w rich house made Napoli sauce, double smoked ham & our own 3 cheese mix with chips ADD DOUBLE STACKED SCHNITZEL $10 ADD HOUSE SLAW $4 SEAFOOD PARCEL $28 Fresh fish pieces, prawns & creamy crab mornay wrapped in filo pastry topped w bearnaise sauce & dill served w house slaw ADD CHIPS $3 PUMPKIN LASAGNE $25 Layers of sage roasted pumpkin, caramelised onion w ricotta cheese, smothered in a creamy Napoli sauce, topped w rocket, toasted almonds & goats cheese LAMB SHANK $24 Mash potato, broccolini, roasted tomato & red wine jus THAI CHICKEN CURRY $24 Mild yellow Thai chicken curry served w fluffy steamed rice & papadum

CAESAR SALAD $22 Turkish croutons, shaved parmesan, house smoked maple bacon, anchovies, Caesar dressing & soft poached eggVERMICELLI NOODLE SALAD $19 Rice noodles, wombok, Capsicum, snow pea, Spanish onion, Vietnamese mint, coriander, peanut, fried shallot, tossed together with an Asian sweet soy dressing topped with crispy noodle & chilli PEAR & WALNUT gf v vem $20 Radicchio, baby cos leaves, cherry tomato, Spanish onion, candied walnut, cranberries and goat cheese tossed in a sweet mustard vinaigrette WARM MIDDLE EASTERN $20 Baby beetroot, roasted pumpkin, sweet potato, fire roasted capsicum, Spanish onion, rocket, garnished with toasted seeds drizzled with vincotto

hot toppers all gf Grilled chicken $6 / Garlic prawn cutlets $9 / Grilled haloumi $6

cold toppersSliced avocado $4 / Marinated tofu $4 / Smoked salmon $9

KIDS CHICKEN gfm Choose either crumbed schnitzel or grilled breast w mashed potato & buttered corn or chips KIDS BOLOGNAISE Better then your mum’s bolognaise sauce tossed through spaghetti w shaved parmesan KIDS STEAK 100gm gfm Eye fillet served w either mash & buttered corn or chips

KIDS CHEESEBURGER Beef patty, American cheddar on a brioche bun served w chips KIDS FISH gf Choose either battered cod or grilled barra w mash & buttered corn or chips KIDS NACHOS Fresh corn chips, beef mince topped with cheese, sourcream & guacamole

APPLE CHIMICHANGA $10 Apple cinnamon mix, wrapped in a tortilla & fried to golden, tossed in cinnamon sugar & served w vanilla ice cream & creème anglaiseSTICKY DATE PUDDING $10 House baked sticky date pudding, butterscotch sauce, vanilla ice creamBLUEBERRY CRUMBLE ve $10 Chambord blueberry filling topped with crumble mixture, served with coconut ice cream

WARM CHOCOLATE $10 PUDDING Chocolate fudge, vanilla ice creamKIDS FROG IN A POND gf $5 Freddo FrogTM sitting in a pond of jelly KIDS ICE CREAM $3 Vanilla ice cream with your choice of chocolate, strawberry, caramel or vanilla toppings & sprinkles

favourites

kids

salads

desserts

CONFIT GARLIC LOAF $12 w fior di latte, fresh parsley & pancetta PORCHETTA PANINO $21 Thin sliced porchetta w tomato, rocket, pecorino, salsa verde on a rolled pizza dough w a side of fries CHARCUTERIE BOARD gfm $22 Chef's selection of freshly sliced cured meats, assorted cheeses, house marinated olives, semi dried tomato & basil pesto BBQ MEAT LOVER $21 Pepperoni, bacon, ham sausage mince, BBQ sauce & fior di latte MARGHERITA gf $15 Fior di latte, pecorino, fresh basil & EVOO on tomato baseHAWAIIAN $17 Ham, pineapple & fior di latte on tomato baseSMOKED CHICKEN $19 House smoked chicken w sun dried tomato, olives, pesto oil, pecorino & fior di latte FINOCCHIONA $19 Freshly sliced fennel salami, w crisp fennel, fior di latte on a tomato base SHRIMP & CRAB $22 Red capsicum, fresh chilli finished w dill & scallions on a tomato baseFUNGHI vem $18 Wild mushrooms, fior di latte, sauteed onion, pecorino, rosemary salt & basil on a truffle basePORCHETTA $19 Salsa verde, sliced porchetta, rocket, cherry tomato, balsamic onions on a cheese baseKIDS PIZZETTA’S Pepperoni $12 Ham, cheese & pineapple $9.5

ALL $9.5

NO ALTERATIONS TO MENU ITEMS PLEASE. PLEASE CONSIDER THAT ALL MENU ITEMS MAY CONTAIN TRACES OF GLUTEN, NUTS AND OTHER ALLERGENS

ONLY AVAILABLE WEDNESDAY TO SUNDAY