effects of vitamin e on stroke subtypes

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    EFFECTS OF VITAMIN E ON STROKESUBTYPES:

    META-ANALYSIS OF RANDOMISED CONTROLLED

    TRIALS

    Markus Schurks, instructor of medicine,1,6 Robert J Glynn, associate professor ofmedicine and biostatistics,1,3 Pamela M Rist, doctoral student in epidemiology,1,2

    Christophe Tzourio, senior director of research,4,5 Tobias Kurth, director ofresearch1,2,4,5

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    Introduction

    Vitamin E is a lipid soluble antioxidant best

    known for its ability to inhibit lipid peroxidation

    which plays a central role in atherogenesis

    and may protect against cardiovasculardisease.

    It has been indicated that vitamin E may be

    beneficial for incident ischemic stroke butdetrimental for incident hemorrhagic stroke.

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    Introduction

    As stroke remains a leading cause of death

    and disability, and vitamin E supplements are

    widely used and readily available, clarification

    of potential opposing associations of vitamin Ewith ischemic and hemorrhagic stroke is of

    substantial public health importance.

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    Methods

    Inclusion Criteria:

    1. Randomised, placebo controlled design with a

    follow-up of 1 year

    2. Investigating the effect of vitamin E on strokeincidence

    3. Trial participants must be selected on clinical

    grounds

    4. If multiple papers reported on a trial, we chose eitherthe original report or the report that was most

    informative with regard to stroke and stroke

    subtypes.

    We did not include trials of multivitamins or fixed vitamin

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    Methods

    Data extraction:

    Two investigators (MS and PMR) independentlyextracted data and entered them in a customiseddatabase.

    Extracted data included authors and title of study,year of publication, country of origin, blindingstrategy, participant age at enrolment and sex,inclusion criteria, treatment dose, method of

    statistical analysis, duration and completeness offollow-up, number of participants, and number ofoutcome events in each of the treatment groups.

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    Methods

    Data synthesis and analysis:

    Risk ratio is calculated as a measure for total stroke,

    ischemic stroke, and hemorrhagic stroke based on the

    reported events in the treatment and placebo groups.

    Meta-regression is used to evaluate to which extent

    heterogeneity between study results is related to

    blinding strategy (open label v double blind), morbidity

    status of participants (primary v secondary

    prevention), and vitamin E dose (200 mg/day v >200

    mg/day; 50 mg/day).

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    Results

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    Results

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    Results

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    Results

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    Results

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    Discussion

    This meta-analysis indicates that the risk of

    hemorrhagic stroke is significantly increased

    by 22% whereas the risk of ischemic stroke is

    significantly reduced by 10%. These associations are obscured when total

    stroke is evaluated as the outcome.

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    Discussion

    Strengths of the study:

    thorough randomised placebo controlled trials,

    large number of trial participants,

    adherence to the standardized guidelines on thereporting of systematic reviews.

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    Discussion

    Limitations of the study:

    Include only trials that investigated the effect of pure vitamin E

    supplements on stroke and excluded those using fixed

    antioxidant vitamin combinations or multivitamins,

    Randomised controlled trials irrespective of blinding andmorbidity status of participants,

    One of the trials for the analysis on ischemic stroke did not

    specify the method of analysis,

    Biological effects may be even more complex than observed in

    the meta-analysis, Participants are selected based on inclusion/exclusion criteria,

    which reflect the risk status of only a subgroup of the general

    population,

    Vitamin E treatment differed by dosing regimen and source.

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    Discussion

    Evidence suggests that -tocopherol inhibits

    platelet aggregation and adhesion in vitro.

    Vitamin E interferes with activation of vitamin

    K-dependent clotting factor and exerts ananticoagulant effect.

    Other preventive strategies have far stronger

    effects on stroke than vitamin E.

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    Discussion

    It is also unclear whether the propensity for

    bleeding is restricted to the intracranial cavity

    or whether it may be a general feature in

    vitamin E treatment. The relatively small reduction in risk of

    ischemic stroke (by 10%) and the more severe

    outcome of hemorrhagic stroke (by 22%),

    indiscriminate widespread use of vitamin E

    should be cautioned against.

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    Thank You