effects of long-term cropping on chemical aspects of soil quality
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This article was downloaded by: [Karolinska Institutet, University Library]On: 10 October 2014, At: 00:58Publisher: Taylor & FrancisInforma Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House,37-41 Mortimer Street, London W1T 3JH, UK
Journal of Sustainable AgriculturePublication details, including instructions for authors and subscription information:http://www.tandfonline.com/loi/wjsa20
Effects of Long-Term Cropping on Chemical Aspects ofSoil QualityH. V. Eck a & B. A. Stewart ba USDA-ARS, Conservation and Production Research Laboratory , P.O. Drawer 10, Bushland,TX, 79012-0010 E-mail:b West Texas A&M University, Dryland Agriculture Institute , WTAMU Box 278, Canyon, TX,79016-0001Published online: 17 Oct 2008.
To cite this article: H. V. Eck & B. A. Stewart (1998) Effects of Long-Term Cropping on Chemical Aspects of Soil Quality,Journal of Sustainable Agriculture, 12:2-3, 5-20, DOI: 10.1300/J064v12n02_03
To link to this article: http://dx.doi.org/10.1300/J064v12n02_03
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