eca training workshop on trade and environment june 5 – 8, 2006, addis ababa, ethiopia
TRANSCRIPT
ECA Training Workshop on Trade and EnvironmentJune 5 – 8, 2006, Addis Ababa, Ethiopia
ECO LABELLING AND SUSTAINABLE DEVELOPMENT by Kwadwo Tutu
OUTLINE
1. Ecolabeling » Concept and Definitions
2. International Trade and the Ecolabeling
3. Ecolabelling and Sustainable Development
International Trade and Eco labelling
HistoryThe 70’
Environmental and Ecological Accidents
Worries about health and the Environment (consumers and
government)
End 70’ and 80’
Concept « Green Purchase »
Birth of the first Ecolabels
(Blue Angel : 1977)
And Other Ecolabels
The 90’
Need for Standardization
Implementations of the the ISO Standards to control Ecolabeling
Attitude Change
Consumer • Integral part of commercial exchanges• Legitimate interest in the trade structure
Worker Work Environment social Justice Institutional change
Market • Free • ‘right-to-know’
World Trade Organization
WTO Committee on Trade and Environment (CTE), established in Marrakech April 15th, 1994 has a mandate ”to identify the relationship between trade measures and environmental measures in order to promote sustainable development”
World Trade Organization
• Agreement on Technical Barriers of Trade
• Any Country could take needed measures to ensure the quality of their exports for:
1. Environmental Protection
2. Against malpractices
Doha Work-Program Declaration
Doha Ministerial Declaration 2001: “We are convinced that the aims of upholding and safeguarding an open and non-discriminatory multilateral trading system, and acting for the protection of the environment and the promotion of sustainable development can and must be mutually supportive.”
Well-Known Ecolabelling Programs
The Blue Angel programme in Germany The Forest Stewardship Council (FSC) The Marine Stewardship Council (MSC) The Fairtrade Labelling Organizations
International (FLO) The International Federation of Organic
Agriculture Movements (IFOAM).
ECOLABELLING
Concepts and Definitions
Environmental Performance Labels: ISO Definitions
Type I Labels1. Compare products in same
category2. award labels environmentally
preferable throughout life cycle. 3. A volunteer Program4. Multi-criteria5. Certified by third Party
Type II Informative environmental
declaration by Enterprise. Not independently verified For example, A label claiming that
a product is ‘biodegradable’ without defining this term is a Type II label.
Type III Environmental declaration through
quantitative information Information based on parameters
from third party given a product lifecycle analysis
These labels are similar to nutrition labels on food products that detail fat, sugar or vitamin content.
LIFECYCLEDistribution
Product use
Valorization of Used Products
Raw Materials and Energy
ManufacturingDistributors
Users
Providers
Manufacturers
Local Authorities and professionals
MULTI-CRITERIA Criteria : Credible, Relevant,
Feasible, and Measurable/Verifiable Independence: Third Party
Certification Flexibility: Market Mutations and
Technological Advances Compliance: ISO 14020, and
14024
STANDARDSISO 14020: Directives
for environmental labels
Exactitude Avoid unnecessary
trade barriers Information on the
enterprise methodology
Lifecyle Approach
Allow innovative actions
Minimize administrative inefficiency
Voluntary and consensual procedures
Information on products
STANDARDS ISO 14020: Directives for
Ecolabelling Programs Voluntary System Compliance with ISO
14020 Compliance with
existing legislation Full lifecycle
considerations Measurable Criteria
with available technology
Verifiable Criteria with a determined schedule
Comparable product quality with similar ones
Information on Products
Ecolabeling BoardMinistry of Environment
Members Appointing
Voting on Criteria
Certification Unit
Manufacturer
Licensing Demand
Environmental Agency:
CITET
Technical Assistance
Criteria Devlp.
Independence
Tec
h.
Man
agem
ent
Transparence
Ecolabel Management Structure
Adm. Management
Labels in TextilesFiber Citoyenne in Morocco and Tunisia
Provide guidelines and tools to enterprises and their customers on quality, environment and social responsibility over textile lifecyle
Began in June 2005
Objectives: Integration of Sustainable Development Strategy in
the business plan of Textile SME’s; Reliable Social & Environmental quality of Textile
SME’s; Extension of Social & Environmental
requirements to upstream and downstream suppliers;
Competitiveness of the textile products; Sustainable Procurement on Textile trade.
Country Members: France, Morocco and Tunisia.
Bio Cotton Promotion in West Africa
Sponsor: Helvetas (Swiss NGO, 22 countries, 43’000 members)
Objectives:1. Contribution to sustainable
development of textile sector2. Promotion of Bio Cotton and
development of fair trade of cotton products in Switzerland and Europe
Bio Cotton Promotion Switzerland Figures1. Annual consumption of cotton
products of 55,000 tons2. Bio cotton in 2003 is 1,500
tons (2.7%)3. Bio Cotton in 2007 (target):
2,750 tons (5%)
Helvetas Program 2002-2005 (target of 1,560 tons)
Mali: 230 Burkina Faso: 70 Kirghizie: 50 Senegal: 10
Total of 360 tons of Bio Cotton (Gap of 1,200 tons)
Eco labels and Sustainable Development
Promoting Sound Environmental Management
Promoting Economic enhancement through
1. Increased access of niche markets
2. Increased Prices
Social Benefits
Social responsibility of enterprises
Welfare benefits of employees
Employees’ decisions respected
Shortcomings of Ecolabelling
consumers’ willingness to pay for environmentally preferable products exists.
anecdotal evidence generally suggests that price premia (where they exist) are often not sustained.
Not enough evidence to support definitive claims for ecolabelling, either positive or negative.
Lack of independent data on its trade and economic effects.
Shortcomings of Ecolabelling Lack of data to determine who receives
the economic benefits derived from ecolabelling if these benefits exist? Is it the producers, middlemen or retailers, and in what proportions?
Not enough independent sources of quantitative information to conclude on the relative environmental effectiveness of any of the five selected ecolabelling programmes.
Research Needs Need for data to verify claims
One Certainty is that if Ecolabels had existed for timber harvest, most African countries would still have forests
THANK YOU