duke road assisted living

DUKE ROAD ASSISTED LIVING

319 DUKE ROAD

LEXINGTON, KY 40502

PRELIMINARY PROJECT DESCRIPTION

MARCH 15, 2018

PE PROJECT 66432

Duke Road Assisted Living PE Project 66432 March 15, 2018

PROJECT DESCRIPTION Project Name: Duke Road Assisted Living

Project Location: LEXINGTON, KY

Project Directory:

OWNER Duke Road Personal Care, LLC P.O. Box 1956 Lexington, KY 40588

ARCHITECT Perkins Eastman Architects 1100 Liberty Avenue Pittsburgh, PA 15222 412.456.0900

CIVIL ENGINEER & LANDSCAPE ARCHITECT

STRUCTURAL ENGINEER

CONSTRUCTION MANAGER SDP Builders 743 Allendale Drive Lexington, KY 40503

MECHANICAL

ELECTRICAL

FIRE PROTECTION

FOOD SERVICE Food Facilities Concepts, Inc. 1100 Washington Ave. Suite 302 Carnegie, PA 15106


Project Summary

A. The project is sited on a quiet residential street in Lexington’s Chevy Chase neighborhood, a high-moderate income area with a walkable ‘main street’ located on the same block as the project site. Drawing from the surrounding neighborhood and beyond, the facility allows older adults in Lexington to maintain connections to the community and live in an environment that is at the same scale and context of the existing residential street. The building is responsive to the client’s philosophy of care, which is centered on the delicate balance between offering independence to residents, while still providing an environment secure enough to facilitate excellent care.

Allowances

B. Refer to Interior Finishes for allowances. Values listed are material cost only.

C. Exterior Lighting- allow $5,000.

D. Site work and landscaping allowance by Owner.

E. Exterior Signage allowance by Owner.

Design Contingency

A. Provide a 5% contingency for design development.

Alternates

A. None

Construction Systems and Assemblies (ASTM Uniformat Classification)

A SUBSTRUCTURE

A10 Foundations

A1010 Typical Foundations

A. Wall and column footings and piers shall be reinforced concrete. Wall footings will be two to three feet wide and 12" thick. Square column footings will be four to six feet square and up to 16" thick. Foundation walls will be 8" reinforced concrete masonry units.

A1030 Slab on Grade

A. The slab on grade shall be 4" thick normal weight cast-in-place concrete slab with 2 lbs. per cubic yard of polypropylene fiber mesh. 12" thickened slab footings will be located under bearing walls and shear walls. The slab is to be placed on Stego 15mil vapor retarder over 6” of crushed stone.


B SHELL

B10 Superstructure

A. This new building will be designed in accordance with the Building Code of Kentucky as a Risk Category II Structure. The minimum live loads used in the design will be a roof live load of 20 psf plus rain and snow loads per KCB 2013, Tables 1608.2 and 1611.1. This structure will be designed for 115 mph wind speeds and the appropriate seismic loads, based on the values listed per KBC 2013, Table 1613.3.1.

B1010 Floor Construction

A. Wood floor will be constructed of 3/4” plywood sheathing on prefabricated parallel chord wood trusses. 3.5” formaldehyde-free batt insulation in truss space, resilient channels, and 5/8” type X gypsum board ceiling. The floor assembly will be 1 hour fire resistance rated (UL# L521). Provide ¾” underlayment of Maxxon Gyp-Crete 3.2K over Acousti-Mat I on floor sheathing.

B1020 Roof Construction

A. Residential Roof System: Roof will be constructed of 3/4” plywood on prefabricated wood trusses. R-38 formaldehyde-free batt insulation in truss space, MemBrain smart vapor retarder by CertainTeed or similar, resilient channels, and 5/8” type X gypsum board ceiling. The roof assembly will be 1 hour fire resistance rated (UL# P522). The roof trusses will be supported by 2x6 stud bearing walls.

B. Club House Roof System: Roof will be constructed of ¾” plywood on wood joists supported by exposed laminated veneer lumber structural members. R-38 formaldehyde-free batt insulation in joist space, MemBrain smart vapor retarder by CertainTeed or similar, resilient channels, and 5/8” type X gypsum board ceiling.

B1030 Load Bearing Interior Walls

A. Typical load bearing interior walls will be constructed of 2x6 wood studs spaced typically at 16” o.c.

B20 Exterior Enclosure B2010 Waterproofing

A. Drainage System

1. Tremco TremDrain drainage and protection board over 2” extruded polystyrene Board insulation at foundation walls, R-value: R-10.

B2020 Exterior Walls

A. Wall Assembly

1. The exterior walls will be constructed of:

a. Vertical and Horizontal Wood Siding Assemblies


Nichia Wood Series fiber cement panelized cladding, ‘Roughsawn’ product, installed with manufacturer’s Ultimate Clip System, architect to select from manufacturer’s full range of colors

Visible panel joints and edges to be trimmed with exterior extruded aluminum trim (Xtreme trim or similar)

VaproShield WrapShield SA 1” Hunter Xci Foil polyisocyanurate board insulation, R-6.5 ½” exterior grade plywood sheathing 2x6 wood studs, spaced at 16”o.c.with 5” Lapolla Foam-Lok 2000-

4G closed cell spray foam (exterior side), R-34 5/8” type X gypsum

b. Brick Veneer Assembly 3 5/8” brick veneer, stacked with Portland cement-lime mortar,

per manufacturer recommendations, and masonry ties VaproShield WrapShield SA 1” Hunter Xci Foil polyisocyanurate board insulation, R-6.5 ½” exterior grade plywood sheathing 2x6 wood studs, spaced at 16”o.c.with 5” Lapolla Foam-Lok 2000-

4G closed cell spray foam (exterior side), R-34 5/8” type X gypsum

B2030 Exterior Windows

A. Fiberglass Windows

1. Provide Pella Impervia fiberglass windows

a. All glazing to be double pane low-e insulating glass with argon.

1) South facing windows to use high SHGC, high VT, low-e insulating glass with argon.

2) North, East and West facing windows to use low SHGC, high VT, and low-e insulation glass with argon.

b. Tempered glazing to be provided in doors, sidelights, all glazing within 18” of the floor and in all window sizes per manuf. requirements.

c. All multi-unit windows to be factory mulled.

d. Color to be selected from manufacturer’s full range of standard colors by Architect.

e. Provide glass-fiber mesh insect screens. Exterior screens with aluminum frames matching window color. Interior screens with frame color selected from manufacturer’s full range.

f. Provide 3/4” thick solid surface window sills. Colors to be selected by the Architect from manufacturer’s full range.

g. Window sizes and configurations as shown on Drawings.


B2040 Exterior Doors

A. Fiberglass Entry Doors at Vestibule and Patio

1. Provide Pella Architect Series full light fiberglass entry doors


1) South facing doors to use high SHGC, high VT, low-e insulating glass with argon.

2) North, East and West facing doors to use low SHGC, high VT, and low-e insulation glass with argon.

b. Tempered glazing.

c. ADA compliant sills.

d. Patio doors to have full glass side lights.

e. Color to be selected from manufacturer’s full range of standard colors by Architect.

B. Automatic Door Operators

1. Provide Swingmaster series single and dual operation bottom load header automatic door operators as manufactured by Besam

a. Provide at exterior and interior entry vestibule doors

2. Finish: Match adjacent doors and frames.

C. Sliding Patio Doors at resident units

1. Provide Pella Impervia fiberglass Sliding Patio Doors





c. Color to be selected from manufacturer’s full range of standard colors by Architect.

D. Multi-Slide Patio Doors

1. Provide Pella SceneScape Patio Doors at Dining Room






c. ADA compliant sills.

d. Color to be selected from manufacturer’s full range of standard colors by Architect.

e. One door, four panels. Overall opening size is 7’-0” h x 12’-0” w

E. Exterior Hollow Metal Doors at Stairs A and B and BOH Kitchen

1. Frames: 14 gauge welded, thermally broken frame with ASTM A 525 G60 zinc coating.

2. Doors: 18 gauge insulated core with ASTM A 525 G60 zinc coating.

3. Continuous hinge.

4. Doors to be field painted.

5. Provide gaskets, sweeps and thresholds

B30 Roofing B3010 Roof Coverings

A. Flat roof areas shall be provided with TPO. Firestone UltraPly TPO, basis of design.

1. Roof Assembly (Top down) - manufacturer to confirm assembly:

a. 60 mil Platinum TPO fully adhered.

b. 5/8” protection board

c. Polyisocyanuarate, base layer and taper as required for R-value and slope.

d. V-Force vapor barrier.

2. Roofs shall meet Class A and FM-190 Requirements.

3. Warranty: Minimum 20 years. Wind speed warranty to be: 90 mph. No “Speedy Warranties” will be accepted.

4. Color: Gray

5. Thickness: 60 mil

6. Provide assembly letter as part of submittal.

7. A pre-install meeting is required with Manf. Representative on site.

8. Insulation: Rigid insulation, sloped ¼”/ft. to drains

9. Provide walk pads around all HVAC equipment

B. Asphalt shingle sloped roof areas of resident units


1. Provide Duration shingles by Owens Corning or equal as part of a Total Protection Roofing System.

2. 40 yrs commercial warranty.

3. Color: As selected from manuf. full range of colors.

4. Ice and water shield at all valleys and eaves.

5. VentSure ridge vent and VentSure InFlow eave vent by Owens Corning or equal.

6. Raft-R-Mate attic rafter vents by Owens Corning or equal.

7. VaproShield SlopeShield self-adhered roof underlayment.

C. Standing seam metal roof areas of Club House

1. Provide SDP175 vertical rib, snap-joint standing seam metal roof panels as manufactured by Centria Architectural Systems or equal.

2. 20 yrs commercial finish and substrate warranty.

3. Color: As selected from manuf. full range of colors.

4. Ice and water shield at all valleys and eaves.

5. VaproShield SlopeShield self-adhered roof underlayment.

6. S-5! ColorGuard snow retention above doors

D. Fasica/Soffit

1. Provide ¾” poly-ash trim boards, Boral TruExterior Trim or similar, field painted, over wood framing with prefinished aluminum drip edge in locations as shown on Elevations.

2. Provide 5/8 x 8 double beadboard Boral TruExterior Trim or similar, field painted, soffit.

E. Roof Hatches: Provide Bilco Single Leaf Roof Access Hatch Model NB-50T with flashing system, fully welded corners, polyisocyanurate curb and cover insulation, stainless steel hinge, padlock strike and hasp, automatic hold open arm and guide bracket, and EPDM gasketing.

1. Hatch material:

a. Cover: 11 gauge mill-finished aluminum.

b. Cover Liner: 18 gauge mill-finished aluminum.

F. Roof Ladders: Provide extruded aluminum Ships Ladder Model 523A /60° incline with access to roof hatch as manufactured by O’Keefe’s.


1. Materials:

a. Aluminum Sheet: Alloy 5005-H34 to comply with ASTM B209.

b. Aluminum Extrusions: Alloy 6063-T6 to comply with ASTM B221.

c. Finish: Clear anodized.

C INTERIORS

C10 Interior Construction

C1010 Partitions

A. Partition, Suspended Ceiling and Soffit Steel Framing: Comply with ASTM C 754 for conditions indicated. Comply with ASTM C 645 requirements for metal. Provide Manufacturer's standard corrosion-resistant zinc coating for interior installations.

B. All partition components to extend to the underside of structure above and have sound batts unless otherwise noted.

C. Interior Gypsum Board: ASTM C 36.

1. Type X: Thickness: 5/8 inch, unless otherwise indicated.

2. Cementitious Backer Units: ANSI A118.9. Thickness: 5/8 inch, unless otherwise indicated.

3. Moisture-Resistant Gypsum Board: ASTM C 630/C 630M. Core: 5/8 inch, regular type, 5/8 inch, Type X as required for fire ratings.

D. Gypsum Wallboard Finishes: Apply finish to gypsum board in accordance with Gypsum Association publication GA-216. Provide Level 4 finish.

1. Provide control joints in walls and ceilings at locations and intervals recommended by the Gypsum Association.

E. Refer to Drawings for typical partition types and partition notes.

C1020 Interior Doors

A. Unit Entries - Provide VT industries fire rated stile and rail wood doors

1. Solid core

2. Finishing: Factory finished

3. Factory painted – Color to be selected by architect


4. Timely Frames C-Series hollow metal 18 gauge steel, mitered with tight seams, field painted

5. Painted wood casing per drawings.

6. Fire rating: 20 min

B. Interior Unit Doors - Provide Masonite molded MDF door

1. Solid core molded MDF flat panel in Heritage Series Winslow 3 panel door style


3. Factory painted-color to be selected by architect

4. Prehung wood door frame: poplar, to be painted

C. Interior back of house Service Doors - Provide hollow metal doors at service spaces including basement, Housekeeping , kitchen and storage rooms 125 and 225.

1. Hollow metal

2. Finishing: Prefinished


4. Frames are to be hollow metal 16 gauge steel and 14 gauge steel for 4’-0” wide and larger openings, mitered and full face welded with tight seams, field painted.

5. Fire rating: varies: refer to life safety drawings.

D. Office Doors

1. Solid core flush wood painted, with full glass lite



E. All Other Doors

1. Solid core flush wood painted



4. Fire rating: varies, refer to life safety drawings.

F. Door Hardware:


1. Door hardware finish shall be brushed chrome.

2. All doors in public areas to have recessed hardware or have surface mounted on the room side of the door.

3. Provide wall or floor stop. Overhead where others aren’t practical.

4. All doors to have blocking coordinated with all surface mounted hardware, no through bolts allowed.

5. Provide red construction cores for all locked doors.

6. Stair doors to have delayed egress exit devices and closers

7. Corridor doors to have spring hinges

8. Unit entry doors to have door peeps and knockers

G. Access Doors and Frames: Provide the following types of access doors and frames in locations noted:

1. Flush Access Doors and Frames with Exposed Trim

a. Fabricated from stainless steel sheet.

b. Locations: Ceramic-tile wall surfaces as required.

2. Flush Access Doors and Trimless Frames:

a. Fabricated from steel sheet.

b. Locations: Gypsum board and veneer-plaster wall and ceiling surfaces as required.

3. Gasketed Flush Access Doors and Trimless Frames

a. Fabricated from steel sheet.

b. Locations: Gypsum board wall and ceiling surfaces where acoustics, air pressure difference, or infection control measures are required.

C1030 Fittings

A. Handrails, Wall and Corner Protection:

1. Public Corridor handrails:

a. Handrails to be IPC HR-9 Northern Hardwoods Real Wood Handrail..

b. Wood species to be cherry stained finish.

c. Provide continuous sheet metal strapping at wall for railing attachment.

d. Splices to be doweled.

e. Provide handrail at all walls, excluding resident rooms, service rooms and sections of wall less than 12” long


f. Provide paint grade 1” x 4” continuous poplar chair rail with end caps behind handrail and at all walls, excluding resident rooms and service rooms.

2. Housekeeping and Storage rooms:

a. Provide FRP floor to ceiling on all walls.

1) FRP panels to be adhered to wall with manufacturer’s approved adhesive.

2) Provide trim at all corners, bottom and all panel seams.

3) FRP to extend to 6” above ceiling in floor to ceiling applications.

4) Color to be white.

5) Pebble or textured finish.

B. Gas Fireplaces:

1. Den and Library: Provide Heat & Glo 8000 Modern gas fireplace model 8000CMOD-IPI, manufacturer’s Modern front frame and glass media, and finish as selected by the Architect from manufacturer’s full range.

a. BTU/hr Input: 32,000.

b. IntelliFire Plus RC300 Wireless Wall Thermostat and Remote Control.

2. Living Room/Dining Room: Provide Heat & Glo MEZZO See-Through Modern gas fireplace model MEZZO48ST, manufacturer’s Modern front frame and glass media, and finish as selected by the Architect from manufacturer’s full range.

a. BTU/hr Input: 40,000.

b. IntelliFire Plus RC300 Wireless Wall Thermostat and Remote Control.

C. Toilet and Janitor Accessories: All Bobrick items to be satin finish stainless steel, all Kohler/Moen items to be brushed chrome in resident rooms, brushed chrome/nickel in toilet rooms and spa toilet. Provide the following accessories:

UNIT BATHROOMS:

One 18” Ultima Grab Bar with curl grip, Creative Specialties by Moen R8718D3GCH

Two 24” Ultima Grab Bar with curl grip, Creative Specialties by Moen LR8724D3GCH





One Towel Bar, Kohler Archer K-11051

One Toilet Paper Holder, Kohler Archer K-11054

One Robe Hook, Kohler Archer K-11055

Shower Curtain Rod heavy duty chrome.

One Custom Cherry Stain Grade Wood-Framed Mirror. Size: 30” x 42”

Two recessed ceramic tile shower niches 12” X 12”, tile to match shower wall tile.

Recessed medicine cabinet, Basco18”x30” with plastic laminate door front. Color to be selected by Architect.

WC:

One 18” Grab Bar, Bobrick B-5806



One Toilet Paper Holder, Kohler Archer K-11054

One Robe Hook, Kohler Archer K-11055

One Recessed Paper Towel/Trash Receptacle, Bobrick Contura B-36903 Trim Line Series,

One Deck Mounted Soap Dispenser, Bobrick B-822

One Custom Stain Grade Wood-Framed Mirror. Size: 30” x 42”

HOUSEKEEPING:

One Shelf, Mop and Broom Holder, Bobrick B-239x34

LAUNDRY:

One Recessed Paper Towel/Trash Receptacle, Bobrick Contura B-36903 TrimLineSeries

One Deck Mounted Soap Dispenser, Bobrick B-822

One Trash Receptacle, Bobrick Contura B-43644

C30 Interior Finishes

C3000 Finish Schedule

A. General Notes

1. All finish cost allowances are for basic material only and do not include ancillary materials or labor charges for installation.

2. All lighting costs allowances are per fixture and for decorative lighting only. It does not include installation or lamps.


3. These fixture recommendations have not been engineered.

4. All common area casework shall be stained cherry with quartz countertops. Back of house cabinetry shall be plastic laminate with solid surface countertops.

5. All stain-grade millwork and running trim shall be stained cherry.

6. All exposed finish hardware shall be satin chrome.

7. Paint finish in all common areas shall be low luster on walls, flat on ceilings, semi-gloss on trim and doors.

8. Wall finishes in all laundry, food service, janitor closets, service rooms, maintenance, housekeeping areas shall be washable egg shell finish.

Unit Rooms

Floor: Carpet Tile (allow. $20.00 per yard), Ceres Sequoia PVC-Free plank flooring by CBC Flooring at Entry and Kitchen

Walls: Painted GWB Base: 4” Painted Wood Base Ceiling: Painted GWB Millwork: Bedroom Closet to be ½ wood painted shelf and chrome hanging rod

and ½ 5 adjustable wood painted shelves. Entry Closet to be ½ wood painted shelf with 3 coat hooks and ½ 5 adjustable wood painted shelves. Kitchen to be Level One Solid Surface countertop with undermount stainless steel sink, custom stain grade cherry wood doors and drawers. Pulls (allow $6.00 per pull). Full extension drawer glides and two pull-out shelves in the lower cabinets.

Lighting: Provide three decorative ceiling fixtures in each resident room, allow $200 per fixture. Provide under-cabinet lighting at kitchenette.

Other: CATV and power for TV. Appliances: LG Large Capacity 2 Door Bottom-Mount Refrigerator (LBN10551PS) LG Induction slide-in Range (LSE4617ST) LG Over-the-Range Microwave Oven (LMV2031BD)

Unit Bathroom

Floor: Ceramic tile flooring (allow $4.00 per sq. ft.) with Schluter Schiene metal transition strip from tile to resilient flooring.

Walls: In showers provide 7’ high porcelain tile (allow $5.00 per sq. ft.) with decorative band (allow $10.00 per lin. Ft.) on all shower walls. Remainder of walls to be paint.

Base: Coordinating porcelain tile base throughout. Ceiling: Painted GWB Millwork: Solid Surface countertop with undermount porcelain sink, custom

stain grade stained cherry wood drawers to one side, with two door removable cabinet below the sink. Pulls (allow $4.00 per pull).


Lighting: Two Vanity sconce light fixtures (allow. $150.00 ea.) per unit in nickel or brushed chrome finish. One shower light and one combination heat/lamp fixture. Kenall night light

Other: Decorative framed mirror above sink (allow. $400.00 per mirror) Fixtures: Kohler Highline K-3519 toilet Shower base: Comfort Designs SSB6238TR .75 (BASE) Shower fittings: Kohler HOTEL HANDSHOWER KIT K-8520 Lav: Kohler Caxton undercounter lavatory - K-2210 Lav Faucet: Kohler K-99760-4 CP Honesty ® single-control lavatory,

polished chrome.

Front Porch

Ceiling: At entry porch, provide Luxalon Multibox Square Edge as with Universal Carrier as manufactured by Hunter Douglas, or similar. Wood finish to be selected by the Architect from manufacturer’s full range.

Lighting: Recessed outdoor LED downlights; Four sconce lights, allow $350 per fixture.

Vestibule

Floor: Carpet tile (allow. $32.00 per yd.) Walls: Painted GWB; Base: 6” Painted poplar wood Wall Base. Ceiling: Painted GWB Lighting: One decorative fixture ($250), Recessed LED downlights

Foyer

Floor: Carpet tile (allow. $30.00 per yd.) Walls: Painted GWB; Base: 6” Painted poplar wood Wall Base. Ceiling: Painted GWB Lighting: One decorative fixture ($250), Recessed LED downlights

Mail

Floor: Carpet tile (allow. $30.00 per yd.) Walls: Painted GWB; Base: 6” Painted poplar wood Wall Base. Ceiling: Painted GWB Millwork: 24 USPS mailboxes, front loading with quartz and cherry service

ledge at 30” a.f.f. and cherry trim, 3 USPS parcel boxes with cherry trim.

Lighting: Recessed LED downlights

Activity


Floor: Ceres Sequoia PVC-Free plank flooring by CBC Flooring Walls: Painted GWB. Base: Painted poplar 6” wood base Ceiling: ACT Ceiling Millwork: Plastic Laminate upper and lower cabinets, stainless steel sink, with

Kohler Tournant semi-professional kitchen sink faucet K-77515-CP. Solid Surface countertop

Lighting: 2 x 2 LED fixtures and undercabinet lighting Other: Koroseal Tac-Wall on south wall, 8’ height

Mezzanine Stair and Mezzanine Corridor

Treads & risers:Broadloom carpet (allow. $28 per yd.) Floor: Carpet Tile (allow. $30 per yd.) Walls: Painted GWB. Base: Painted wood base Millwork: Cherry railing and bannister at stair and at Mezzanine Railing

Den

Floor: Carpet Tile (allow. $30.00 per yd.) Walls: Painted GWB and PVC-free wall covering, $28 per lineal yard (allow

50% each) Base: 6” painted poplar wood base Ceiling: Gypsum board ceiling, stained cherry wood veneer accents Millwork: Stained wood built-in shelving; Stain grade wood casing at windows

and openings. Stacked stone accent at fireplace (allow $10.00 per sq. ft.).

Lighting: One Decorative ceiling pendant (allow. $1000.00); Recessed LED downlights,

Other: CATV and power for TV. Provide gas fireplace per C1030, Section B

Living Room

Floor: Carpet tile (allow. $30.00 per yd.) Walls: Painted GWB Base: 6” painted poplar wood base. Ceiling: 60% Painted GWB with 40% ACT – USG Radar 2’-0” x 2’-0” 9/16”

grid. Millwork: Stained wood built-in shelving island; Stacked stone accent at

fireplace (allow $10.00 per sq. ft.). Stained wood mantel. Lighting: Recessed LED downlights, LED wall washers to be located at one

accent wall. Two decorative pendant fixtures, allow $800 each. Recessed LED wall washers at built-in millwork.

Other: Provide see-through gas fireplace per C1030, Section B

Dining Room

Floor: Ceres Sequoia PVC-Free plank flooring by CBC Flooring Walls: Painted Gypsum walls


Base: 6” painted poplar wood base Ceiling: Painted gypsum board, and 2x2 acoustical tile Millwork: Stained wood built-in shelving island; Stacked stone accent at

fireplace (allow $10.00 per sq. ft.). Stained wood mantel. Lighting: 1 large decorative ceiling pendent (allow $800.00), 6 decorative

ceiling pendant (allow. $300.00 per fixture); Recessed LED downlights.

Serving

Floor: Quarry Tile Walls: 50% Epoxy paint, 40% ceramic tile at $4.00 per foot and 10%

decorative wall tile at $8.00 per foot. Base: Quarry tile coved base. Ceiling: Gypsum and cleanable ACT Lighting: Downlights and 6 pendant fixtures at $200 each Millwork: Quartz countertop with stained cherry upper and base cabinets where

there is no kitchen equipment.

Kitchen (Back of House)

Floor: Quarry tile floor Walls: FRP panels up to 8’ AFF and epoxy paint above. Base: Quarry tile coved base Ceiling: Washable ACT Lighting: 2 x 2 LED fixtures with full lenses.

Library

Floor: Carpet Tile (allow. $30.00 per yd.) Walls: Painted GWB. Stacked stone accent at fireplace (allow $10.00 per sq.

ft.). Base: 6” painted poplar wood base Ceiling: Gypsum board, wood veneer accents Millwork: Stained wood built-in shelving, stained wood mantel. Lighting: Decorative ceiling pendant (allow. $300.00 per fixture); Recessed

LED downlights, recessed LED wall washers at built-in millwork. Other: Provide gas fireplace per C1030, Section B

WC

Floor: Ceramic tile flooring (allow. $4.00 per sq. ft.) Walls: Painted GWB Base: Ceramic tile base Ceiling: Painted GWB Millwork: Solid Surface countertop with undermount porcelain sink, stain grade

stained cherry lavatory valence Lighting: Vanity sconce light fixture (allow. $150.00) in nickel or brushed

chrome finish. Other: Decorative framed mirror above sink (allow. $400.00 per mirror)


Fixtures: Kohler Highline K-3519 toilet Lav: Kohler Caxton undercounter lavatory - K-2210 Lav Faucet: Kohler K-99760-4 CP Honesty ® single-control lavatory,

polished chrome.

Corridor/Circulation

Floor: Carpet Tile (allow. $30.00 per yd.) Walls: Painted GWB above and below chair rail; Accent wallcovering resident

unit entries. (Allow. $21.00 per lineal yd.) Base: 6” painted poplar wood base Ceiling: Painted GWB with USG Radar 2’-0” x 2’-0” lay-in, 9/16” grid Millwork: Painted poplar chair rail; Painted wood trim at unit entries. Chair Rail

and Handrail both sides. Lighting: Recessed LED downlights and decorative ceiling fixtures ($500);

Decorative wall sconce at each resident entry (allow. $300 per fixture)

Staff Break

Floor: Ceres Sequoia PVC-Free plank flooring by CBC Flooring Walls: Painted gypsum board Base: Johnsonite Traditional 4” rubber wall base Ceiling: USG Radar 2’-0” x 2’-0” lay-in, 9/16” grid Millwork: Plastic laminate base and wall cabinets with LG Hi Macs solid surface

countertops. 4” wire pulls. Lighting: 2’-0” x 2’-0” LED Recessed fixture; LED under cabinet lighting at wall

cabinets. Other: Sink: Moen undermount stainless steel G20193.

Sink faucet: Moen Align high arc kitchen faucet 7165 Refrigerator: GE GTE18ETHWW

Microwave: GE JES2051DNWW

Admin & Work

Floor: Carpet tile (allow. $23.00 per yd.) Walls: Painted GWB Base: Johnsonite Traditional 4” rubber wall base Ceiling: USG Radar 2’-0” x 2’-0” lay-in, 9/16” grid Lighting: 2’-0” x 2’-0” LED Recessed fixture; LED under cabinet lighting at wall

cabinets

Card Room

Floor: Carpet Tile (allow. $30.00 per yd.) Walls: Painted GWB Base: 6” painted poplar wood base Ceiling: Gypsum board and ACT. Millwork: Stained wood built-in shelving.


Lighting: Decorative ceiling pendant (allow. $300.00 per fixture); Recessed LED downlights, recessed LED wall washers at built-in millwork.

Laundry

Floor: Dal Tile Keystones, 2” x 2” with abrasive content with Schluter Schiene metal transition strip from tile to carpet.

Walls: Full height FRP panels on all walls. Base: Dal Tile Keystones Built-up Base (2” x 2”) Ceiling: USG Radar washable 2’-0” x 2’-0” lay-in, 15/16” grid Millwork: Plastic laminate base and wall cabinets with LG Hi Macs solid surface

countertops. 4” wire pulls. Lighting: 2’-0” x 2’-0” LED Recessed fixture; LED under cabinet lighting at wall

cabinets. Fixtures: Laundry tub

Faucet: Moen Caldwell Two handle Lever Style kitchen Faucet CA87629

Basement BOH Rooms and Corridors

Floor: Sealed concrete. Walls: Paint Ceiling: USG Radar 2’-0” x 2’-0” lay-in, 15/16” grid Lighting: 2’-0” x 2’-0” LED recessed fixtures

Patio Ceiling: At patio and Canopy, provide Luxalon Multibox Square Edge as with

Universal Carrier as manufactured by Hunter Douglas, or similar. Wood finish to be selected by the Architect from manufacturer’s full range.

Lighting: Recessed outdoor LED downlights; Two Wall sconces (allow $350 per fixture).

Stair A and B

Floor: Broadloom Carpet (allow. $23.00 per yd.) Walls: Painted GWB Base: Johnsonite Traditional 4” rubber wall base Ceiling: Gyp board Lighting: Recessed LED downlights

Elevators

Floor: Carpet Tile (allow. $30.00 per yd.) Walls: Plastic laminate wall panels, from mfg. full range Base: stainless steel Ceiling: Decorative metal panel Lighting: Recessed LED downlights


D SERVICES

D20 Plumbing

Applicable Codes and Standards, including

Building Code of Kentucky.

Mechanical Code of Kentucky.

Plumbing Code of Kentucky.

Fire Code of Kentucky.

Internation Energy Conservation Construction Code.

National Electrical Code (NEC).

Local Codes and Ordinances.

Applicable ASHRAE Standards.

D2010 Plumbing Fixtures

Resident Rooms

The toilet room fixtures will be the standard vitreous china type. Fixtures and fittings will be accessible to the physically impaired where required. Refer to Interior Finishes for fixture specifications and information.

Water closets will be tank type pressure assist and floor mounted.

Lavatories will be drop-in with two handle manual faucets and grid drains.

Showers will be roll-in style with pressure balancing controls, hand wand spray and grab bars. Manufactured shower pan with tiled surround.

D2020 Domestic Water Distribution

Domestic Water Supply

The building will have a new dedicated water service connected to the system main. A double check valve will be provided on the incoming service. A 3-inch domestic cold-water main will provide service to the building fixtures.

Hot water will be generated from a high efficiency gas fired, tank type water heater. Hot water will be stored at 140°F and be delivered to the building at 120°F with a mixing valve. The heater will be controlled by it’s on board control system. The heater is anticipated to be 100 gallon tank type gas fired water heater. 140°F water will be delivered to the kitchen.


A hot water recirculation system will be provided on both temperature water systems to maintain an acceptable system water temperature throughout the hot water piping system.

An in-line centrifugal pump, controlled by temperature sensor on the loop return and the building control system, will be used to re-circulate hot water throughout the system.

Backflow prevention devices will be provided at all internal cross connections to protect the building’s domestic water system from contamination. These cross connections include makeup water to the heating and cooling systems. Vacuum breakers will be provided on all faucets with hose connections.

All piping will be type L copper tubing and insulated with rigid fiberglass insulation to prevent condensation on the domestic cold water and heat loss on the domestic hot water systems.

Non-freeze recessed lockable box type wall hydrants will be provided on the exterior of the building at locations to be determined by the Owner.

D2030 Sanitary Waste

Sanitary Waste and Vent System

The building will utilize a new 4-inch sanitary main building drain, which will be provided from the main on site.

All waste and vent from fixtures and floor drains located will be considered sanitary waste and vent and will be disposed to the main sanitary and vent system.

Where possible, all sanitary drainage will flow by gravity to the city system. All sanitary vent piping will pitch upward to the new vent system.

A sanitary sewage ejector pump system is not anticipated at this time however, connection to the city system depends upon the elevation and inverts of the existing sanitary sewer mains and manholes on the surrounding site.

All interior and underground sanitary and vent piping will be PVC.

All piping will be insulated with rigid fiberglass insulation to reduce noise.

Service piping will be provided to the sink in the Hair Care Room. An under the counter hair trap will be provided on the sink waste piping.

D2040 Rain Water Drainage

Roof Drainage System:

All storm water drainage from the building will utilize a piped roof drainage system, which will exit the building and connect to the city stormwater system.


A code required secondary (emergency) stormwater roof drain system will be provided. The discharge points of the secondary system will be at locations above grade.

Roof drains and interior conductors will be provided. All piping will be arranged to flow by gravity to the storm sewer.

A storm sewer sump pump system is not anticipated at this time however, connection to the city system depends upon the elevation and inverts of the existing storm mains and manholes on the surrounding site.

All interior and underground storm piping will be PVC.

All piping will be insulated with rigid fiberglass insulation to reduce noise.

D2090 Other Plumbing Systems

Natural Gas System:

The building will have a new natural gas service connected to the city distribution system. The main service will have a valve, pressure regulator and meter. The main service will feed natural gas to the emergency generator, domestic hot water system and community spaces.

All piping 1 in. and larger will be schedule 40 black steel. All piping smaller than 1 in. will be corrugated stainless steel tubing.

D30 Heating, Ventilating, and Air Conditioning (HVAC)






International Energy Conservation Construction Code.




D3040 Heat HVAC Distribution Systems

System Load:

Heating and cooling loads are based on the load profiles developed through the Trane Trace 700 load software.

Outdoor ventilation air rate is based on ASHRAE Standard 62.1.


Space Load Assumptions:

The envelope load is based on the current Architectural schematic drawings.

Equipment loads are based on manufacturer equipment information.

Equipment loads for the various rooms in the building is based on information from the schematic drawings.

Outdoor design conditions:

Summer design temperature: 91°F db / 76°F wb

Winter design temperature: 6°F db

Design indoor temperatures and relative humidity for each space or type of space:

Resident Rooms: 70°F to 75°F db, maximum 60% RH

Resident gather/activity/dining: 70°F to 75°F db, maximum 60% RH

Support spaces: 68°F to 75°F db, maximum 60% RH

Resident Rooms and Common Space

A variable refrigerant flow (VRF) split system heat pump, capable of simultaneous heating and cooling, with indoor fan coil units shall be provided to serve the resident rooms and common spaces. Nominal system capacity is approximately 15 tons. Each resident room, common spaces and corridors shall have an above ceiling ducted fan coil unit. Each fan coil unit shall be able to provide heating or cooling independent of the demand on other units. Each fan coil unit shall have a filter box with a MERV 8 replaceable filter and wall mounted wired remote controller. Sidewall supply air registers shall be used in all resident rooms and linear supply air registers shall be used in all other locations. Electric duct heating coil to provide backup heating. The air-cooled condensing units shall be located on the roof. Condensing units shall be mechanically fastened to equipment curbs. Pipe curbs shall be provided for refrigerant piping.

Ventilation Air

A roof mounted dedicated outside air system (DOAS) with energy recovery shall provide ventilation air to fan coil units and exhaust air for all toilet rooms. The DOAS unit shall include, but not be limited to, a modulating gas heating section, enthalpy recovery wheel, and minimum MERV 8 filters. The DOAS unit is approximately 6,000 CFM. The DOAS unit shall serve the whole building. Ductwork shall be insulated galvanized sheet metal in accordance with SMACNA standards.

Exhaust Air Systems

Dedicated exhaust air systems shall be provided for janitor closets, soiled utility and hair care spaces. Exhaust fans shall be roof mounted downblast fans.


Dryer exhaust shall include dryer booster fans. Dryer exhaust shall be ducted through the exterior and terminated with a hooded wall cap with backdraft damper.

D3060 HVAC Instrumentation and Controls

Temperature Controls

The HVAC equipment shall operate with standalone packaged controls. The building common spaces, such as living room, den, corridors, etc., shall be provided with space temperature sensors for monitoring and alarm purposes. All temperature control hardware shall be BACnet compatible.

D40 Fire Protection Systems










D4090 Other Fire Protection Systems

Fire Protection Systems and Equipment:

A new 4-inch fire service main extended from the city’s water main will supply the new fire protection system for the building spaces. A single fire-line check valve will be provided on the incoming service.

The fire service entrance into the building will be equipped with an OS&Y gate valve and 4 in. alarm check valve with horn and strobe located on the exterior of the building.

A wet pipe sprinkler system will be provided in all building spaces in accordance to the state code referenced edition of NFPA 13. All areas will have sprinkler coverage. All heads will be quick response. Pendant or upright heads in unfinished ceiling areas and concealed heads in finished ceiling areas will be provided.

A dry pipe sprinkler system will be provided in the attic due to the combustible construction materials.


Each sprinkler main will be equipped with a monitored zone control valve and flow switch. Each zone will be equipped with a test and drain valve.

A 4 inch Siamese fire department connection (style dependent upon local fire department requirements) with in-line check valve will be utilized to support the sprinkler system. A strobe will be located on the exterior wall at the location of the fire department connection.

Sprinkler floor control valve assemblies with drain will be provided for each sprinkler zone.

Sprinkler water supply for Mechanical, Electrical and Storage Spaces will be designed based on Ordinary Hazard, Group 1 sprinkler densities. Resident Rooms, Office Spaces, Corridors, Community Spaces, etc. will be designed based on Light Hazard sprinkler densities.

D50 Electrical Systems










D5010 Electrical Service and Distribution

Power

Service: A dedicated utility pad mounted transformer with a service entrance disconnect/panelboard in the building. The main service entrance circuit breaker shall be rated at 400A, 208/120V three phase, four wire. A three ground rod delta shall be used for each building grounding electrode. Services to be coordinated with LG&E.

There shall be a tap on the load side of the building main circuit breaker to a 30A three pole circuit breaker for the building life safety automatic transfer switch (ATS).

Emergency power will be provided with an exterior pad mounted natural gas generator. The building would utilize a 200kW generator (400A 3pole closed transition and 60A 3pole open transition ATSs). The generator is to have a skin type sound attenuated weather proof


enclosure with heater, battery, 80°C rise alternator, fuel regulator, battery charger, critical grade muffler and grounding.

Receptacles shall be located in accordance with the NEC and liberally located in common spaces and exterior. Bathroom, kitchen and exterior receptacles shall be ground fault type.

Distribution shall be 600V rated copper wire in conduit.

D5020 Lighting and Branch Wiring

Lighting

Building lighting shall be LED. Dimmable and color temperature adjustable downlights, such as MaxiLume Smart White shall be used.

Common spaces, service spaces, administrative spaces and corridors shall have ceiling mounted luminaires controlled by vacancy sensors.

Minimum light levels per IES RP-28-96 Recommended Practice for Lighting and the Visual Environment for Senior Living.

Areas Ambient Light

Task Light

Administrative (Active) 30 50

Activity Areas (Day only) 30 50

Visitor Waiting (Day) 30

Visitor Waiting (Night) 10

Barber/Beautician (Day) 50

Hallways (Active Hrs) 30

Hallways (Sleeping Hrs) 10

Dining (Active Hrs) 50

Exterior Entrance (Night) 10

Interior Entry (Day) 1001

Interior Entry (Night) 10

Exit Stairway & Landings 30

Elevator 30

Medicine Prep 30 100

Janitors Closet 30 50

Laundry (Active Hrs) 30

Clean/Soiled Utility 30

Commercial Kitchen 50 100

Food Storage (Non-Refrig) 30

Staff Toilet Area 20 60

Resident Room 30 75

Bathroom 30

Shower/Bathing Rooms 30


1 Utilize daylight to provide a transition between outside and interior illumination levels.

Resident units shall have ceiling mounted luminaires controlled by wall mounted switches. Bathrooms shall have a wall mounted luminaire at the lavatory, a ceiling mounted heater/light/fan/nightlight fixture and a ceiling mounted luminaire over the shower controlled by separate wall mounted switches.

Exterior wall mounted luminaires shall provide even illumination around the perimeter of the buildings and be controlled by a photo sensor and time clock.

Emergency lighting and exit signage shall be in all corridors and an emergency light exterior at the entrances. These shall be battery type units.

D5030 Communications and Security Systems

Fire Alarm:

System shall have a main control panel at the main entrance, smoke detection throughout, manual pull stations at the exits and notification (audible and visual) throughout the common spaces.

System shall have remote indication to a constantly attended location (digital communicator, coordinated with the owner) and notification to the campus tower as a trouble condition.

Provide utility telephone and cable television to each resident unit.

Nurse Call: resident stations shall be located at the bed, shower and toilet areas with monitoring (master station) located at the office. Indication shall be a dedicated wall sconce at each room located in the corridor.

Wander Guard: resident locator system with monitoring at the exterior doors, resident badge unit for each resident and keypad override at each door.

CCTV: System shall have power over Ethernet CCTV cameras connected to the campus WAN for recording/viewing at the office. Cameras shall be located at the elevator lobbies, exterior doors and exterior to the building (front and back with PTZ).

Provide a card reader for the vestibule door and the stairwell doors. The card reader shall be compatible with the access control system.

E EQUIPMENT & FURNISHINGS

E10 Equipment

E1010 Commercial Grade Appliances

A. Commercial Laundry Equipment

1. Washer: Speed Queen Model LFNE5BSP113TW01.


a. Type: Energy-Star rated commercial-grade front loading heavy duty washer with home style controls.

b. Operation: 6 wash cycles, 3 temperatures and 3 wash speeds.

c. Capacity: 3.42 cu. ft. stainless steel drum.

d. ADA compliant.

2. Dryer: Speed Queen Model LDEE5BGS153TW01.

a. Type: Commercial-grade front loading heavy duty electric dryer with home style controls.

b. Operation: 6 cycles.

c. Capacity: 7 cu. ft. stainless steel drum.

d. ADA compliant.

3. Dryer Box: Provide Dryerbox 425 dryer vent box as manufactured by In-O-Vate Technologies.

a. Overall measurements: 21" h x 12 1/2" w x 5 1/8" deep.

B. Commercial Kitchen Equipment

1. Refer to Appendix A

E1020 Residential Appliances

Refer to C30 Interior Finishes

E20 Furnishings

E2010 Fixed Furnishings

A. Architectural Woodwork: Millwork to be custom grade.

a. Project to be registered in AWI QCP program.

b. Refer to Interior Finishes.

Z10 General Requirements

Z1010 Administration

A. Contractor will have sole responsibility for the conduct of the Work. Architect’s duties during construction will include periodic visits to the construction site to observe the Work in progress, response to requests for information from the Contractor, review of submittals, review and recommendation to the Owner of the Contractor’s Requests for Payment, and interpretation and clarification of Contract Documents.

B. Contractor will prepare and maintain a Construction Schedule. Contractor will issue monthly updates of the Schedule.


C. Contractor will prepare a Schedule of Values.

D. Progress payments to the Contractor will be made on a monthly basis, upon review and recommendation of the Architect.

E. Payment will not be made for materials stored off site, unless prior written approval of the Owner is obtained.

F. Changes to the Contract Sum or the Contract Time will be made only by written Change Order. Changes to the Work may not be made without a written Change Order, except that minor clarifications and changes that do not affect the Contract Sum or the Contract Time may be made by a written Field Order.

Z1020 Quality Requirements

A. Owner will contract with a qualified testing agency. Contractor will cooperate with testing agency.

B. Individual products requiring testing or labeling shall be the responsibility of the Contractor.

C. Retesting for improperly installed materials or because the Work was not ready for the testing agency when scheduled, will be the responsibility of the Contractor.

D. Mock-ups

1. Type 1: Installed on or off site but will not be part of the Work

a. Exterior wall with inside and outside corner, including all exterior finish materials.

2. Type 2: Installed as part of the Work and remain in place upon approval. Work shall be scheduled such that the mock-up is complete and approved before being repeated.

a. Resident Room including bathroom.

E. Benchmark

1. Pre-installation conferences shall be held prior to the installation of products and assemblies. Pre-installation conferences shall establish the criteria by which the Work will be approved. Record of the conference shall include a written clarification to product data and execution; identify any additional information required prior to starting the Work and limits of demonstration prior to Benchmark Inspection Meeting. Benchmark Inspection Meeting shall be represented by the Owner, Architect, Contractor and applicable Subcontractors. Record of the inspection meeting shall include a checklist specific to that product or system installation as determined during the pre-installation conference, any necessary revisions prior to proceeding with the Work and sign-off by all parties. A list of products or assemblies subject to benchmark review/approval shall be determined by the Owner’ Representative and Architect.


Z1030 Temporary Facilities and Temporary Controls

A. Contractor will be required to provide temporary facilities, including an office, sanitary facilities, and construction utilities.

B. Contractor will be required to provide controls for environmental effects of construction, including dust, noise, and water run-off. Contractor will be required to recycle at least 50% of construction-related waste, including packaging materials, material overages, and demolished materials.

C. Contractor will be responsible for disposing of recycled waste to a recognized construction and demolition waste recycling agency. Contractor will be the sole beneficiary of fees collected for recycled materials. Contractor will be responsible for legally disposing of non-recycled waste off site.

Z1040 Project Closeout

A. Contractor will be required to clean the premises thoroughly, including removal of trash, packing materials, and excess construction materials off-site. Mechanical and plumbing systems shall be flushed and balanced. Electrical systems shall be tested. Controls shall be tested. Exterior work shall be complete, including landscaping and irrigation systems. Sidewalks and pavement damaged during construction shall be repaired or replaced, and pavements shall be thoroughly cleaned.

B. Contractor shall prepare a list of items remaining to be completed or repaired (a punchlist) which will then be reviewed by the Architect and Owner.

C. Substantial Completion shall be certified by the Architect only when the project is complete and can be safely, completely, and usefully occupied by the Owner.

Z1050 Permits, Insurance, and Bonds

A. Contractor is required to secure building permits from the local authorities having jurisdiction, and will be reimbursed for their cost without mark-up. Permits incidental to the Work, such as sidewalk use and utility connections for construction utilities, will be included in the Contract Sum.

B. Contractor is required to secure and maintain insurance for liability, workers’ compensation, and automobile usage in the amount of $2,000,000 per occurrence.


C. Contractor is required to obtain bonding for Performance of the Work and for Materials and Labor, each in the amount of the Contract Sum.

Z1080 Accessibility

A. Contractor shall maintain access on public thoroughfares during construction, including public sidewalks, corridors, and other areas where the public may be expected.

B. Public facilities will be completely accessible in accordance with applicable codes.

DUKE ROAD CONCEPT

FOODSERVICE EQUIPMENT BROCHURE BOOKLET

January 26, 2017

Item 1. Hand Sink w/Faucet by Advance Item 2. Three Tier Cart by Lakeside Item 3. 3-Bowl Pot & Pan Sink by Eagle Faucet by T&S Item 4. Pot & Pan Storage Shelving by Metro

Item 5. Dry Storage Shelving by Metro (Three Required) Item 6. 2-Section Refrigerator/Freezer by Victory Item 7. 2-Section Refrigerator by Victory Item 8. Undercounter Dishmachine by Hobart Item 9. Dishtable w/Overshelf by Custom Fabricator* Item 10. Pre-Rinse Spray Assembly by T&S Item 11. Spare Number Item 12. Spare Number Item 13. Spare Number Item 14. Drop-In Hand Sink by Eagle Electronic Faucet by T&S Item 15. Microwave Oven by Amana Item 16. Type I Hood by Caddy Item 17. Fire Suppression System by Ansul Item 18. Induction Range w/Convection Oven Base by Lang Item 19. 4-Slice Toaster by Toastmaster Item 20. Undercounter Refrigerator by Randell Item 21. Drop-In 2-Bowl Sink w/Faucet by Eagle Item 22. Stainless Steel Base for 2-Bowl Sink by Custom Fabricator* Item 23. Blender by Vitamix Item 24. Undercounter Freezer by Randell Item 25. Spare Number Item 26. Spare Number Item 27. Spare Number Item 28. Stainless Steel Beverage Base by Custom Fabricator* Item 29. Ice & Water Dispenser by Follett Water Filter by ShurFlo Item 30. Drop-In General Sink w/Faucet by Eagle Item 31. Coffee Brewer by Vendor*

* Manufacturers specification sheets are not available for these items

March 5, 2018

Item #: Qty #:

Model #:

Project #:

STAINLESS STEEL

HAND SINKSPEDESTAL BASE

B-4

NEW YORK GEORGIA TEXAS NEVADA(800) 645-3166 (800) 832-1218 (800) 527-0353 (800) 446-8684

Fax: (631) 242-6900 Fax: (770) 775-5625 Fax: (972) 932-4795 Fax: (775) 972-1578

1-800-498-6634 Fax: 631-586-2933 [email protected]

For Assistance with Smart Modifications & Accessories Call:www.advancetabco.com

FEATURES:One piece Deep Drawn sink bowl design.

Sink bowl is 10" x 14" x 5"*.

(*7-PS-18 sink bowl is 14" x 16" x 6")

All sink bowls have a large liberal radii with a minimum dimension of 2"and are rectangular in design for increased capacity.

Keyhole wall mount bracket.

Stainless steel basket drain 1-1/2" IPS.

Flush-to-wall unit.

"Hands Free" splash mounted gooseneck faucet furnished with aerator.

Foot Pedal Valve for water operation.

Easy removable panel to access hidden plumbing.

Specific Features:7-PS-95 towel dispenser with hinged towel box. Unit uses standard C-fold towels. Liquid Soap dispenser.

7-PS-99 towel dispenser & soap dispenser plus trash receptacle & cabinet storage.

CONSTRUCTION:All TIG welded.

Welded areas blended to match adjacent surfaces and to asatin finish.

Die formed Countertop Edge with a No-Drip offset.

One sheet of stainless steel - No Seams.

MATERIAL:Heavy gauge type 304 series stainless steel.

Wall mounting bracket is galvanized and of offset design.

All fittings are brass / chrome plated unless otherwise indicated.

MECHANICAL:Faucet supply is 1/2" IPS male thread hot and cold.

Single pedal mixing valve with brass & rough chrome plated with builtin check valve. Front operated temperature adjustment.

(Contractor on site must connect faucet to foot pedal operated valves.)

7-PS-90

7-PS-95

7-PS-99

7-PS-18

FOR REPLACEMENT FAUCET, DRAINSAND ACCESSORIES

SEE PAGE B-13 & SECTION G

Keyhole Bracket foreasier installation

and greater stability.

1

7-PS-90

200 Heartland Boulevard, Edgewood, NY 11717-8380

ADVANCE TABCO is constantly engaged in a program ofimproving our products. Therefore, we reserve the right tochange specifications without prior notice.

© ADVANCE TABCO, JUNE 2006

DIMENSIONS and SPECIFICATIONS

B-4a

TOL Overall: ± .500" Interior: ± .250" FITTINGS SUPPLIED AS SHOWN ALL DIMENSIONS ARE TYPICAL

SUGGESTED PLUMBING

34"37 1

2 "

LC

Water Supply

Supply To Faucet

Pedal Valve

Waste

P-Trap not included.

42"

34"

8"2"

Faucet

Foot Pedal

Pedestal Base

7-PS-90

7-PS-95

7-PS-99

Faucet

Foot Pedal

Pedestal Base

55 1/2"

21 1/2"

34"

8"

Soap DispenserTowel Dispenser

2"

Soap DispenserTowel Dispenser

Pedestal Base

34"

55 1/2"

21 1/2"

8"

Door Latch

TrashReceptacle

Faucet

Foot Pedal

2"

17 1/4"

15 1/4"

2"

TOP VIEW 7-PS-90 TOP VIEW 7-PS-95 & 7-PS-99

Sink Bowls 10" x 14" x 5"

Large Sink Bowl 14" x 16" x 6"

41 lbs.

54 lbs.

59 lbs.

Faucet

Foot Pedal

Pedestal Base

42"

34"

8" 2"

21 1/4"

17 1/4"

16"

14"2"

7-PS-18

50 lbs.

17 1/4"

15 1/4"

7/14/2014 Lakeside Foodservice - 610

http://catalog.elakesidefoodservice.com/p-773-610.aspx 1/2

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Attractive design in a variety of popular vinyl and laminate f inishes make it ideal for dining areabussing. Ideal size for a set-up station, optional hinged doors available. Leg and handle bumpers protect furnishings.

Shelf Width x Shelf Length (in): 15 1/2 x 24Overall Width x Length x Height (in): 16 1/2 x 27 3/4 x 32 3/4Shelf Clearance (in): 12 3/8Number of Shelves: 3 Ea.Caster Size (in): 3 1/2Case Weight (lb): 40Case Cube (ft³): 15.8

CustomUnique Applications

ModifiablePortable Bars

Utility CartsUtility CartsEnclosed CartsGuard Rail Carts

DispensingDish DispensersTray & Rack DispensersPellet/Base HeatersTray & Silver Carts

Meal DeliveryTray Delivery CartsDual Temp Transport CartsTray Starter StationsDrying Racks

Mobile MerchandisingBreakfast CartsCoffee KioskCondiment StationsDemonstration CookingStationsHand Washing StationsPortable BarsServ 'N ExpressMart CartServe All Mobile FoodStationsHydration & Nutrition CartsIce CartsRoom Service TablesBeverage Service CartsCashier StandsTray Stand

Storage & TransportSoiled Dish Breakdow n CartsMulti-Shelf CartsQueen Mary Banquet CartsTransport CabinetsCan Dispensing RacksDish CartsDunnage RacksMobile StandsMobile TablesPan & Tray RacksPlatform TrucksPow er TugRack DolliesSheet Pan Dollies

PrisonBilt Corrections

EquipmentMeal DeliveryHD Utility CartsSteam TablesStorage/Transport

Utility Carts → Enclosed Carts → 300 lb. Capacity → 610

610

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Products Replacement Parts Revit Drawings Blog About Us Contact Us Consultant Corner

2

Foodservice Division: Phone 800-441-8440MHC/Retail Display Divisions: Phone 800-637-5100

EG20.29 Rev. 10/12

Catalog Specification Sheet No.EG20.29

314 Series Coved Corner Three-Compartm

ent Sinks

EAGLE GROUP100 Industrial Boulevard, Clayton, DE 19938-8903 USAPhone: 302-653-3000 • Fax: 302-653-2065www.eaglegrp.com

Certifications / Approvals

Options / AccessoriesStainless steel legsStainless steel bullet feetLever drainsTwist handle drainsTwist drain brackets

Eagle Foodservice Equipment, Eagle MHC, SpecFAB®, and Retail Display are divisions of Eagle Group. ©2012 by the Eagle Group

Item No.:Project No.:

S.I.S. No.:

314 Series Coved Corner Three-Compartment Sinks

Specification Sheet

MODELS:

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com

FaucetsSink coversWaste outletsSink kitsOverflow hole

For custom configuration or fabrication needs, contact our SpecFAB® Division.Phone: 302-653-3000 • Fax: 302-653-3091 • e-mail: [email protected]

314-16-3314-16-3-18314-16-3-18L314-16-3-18R314-16-3-24314-16-3-24L314-16-3-24R

314-18-3314-18-3-18314-18-3-18L314-18-3-18R314-18-3-24314-18-3-24L314-18-3-24R

314-24-3314-24-3-18314-24-3-18L314-24-3-18R314-24-3-24314-24-3-24L314-24-3-24R

314-22-3314-22-3-18314-22-3-18L314-22-3-18R314-22-3-24314-22-3-24L314-22-3-24R

FEATURING 2˝-WIDE

EURO-STYLEEDGING

Short Form SpecificationsEagle Three-Compartment Sink, model____________, with 2˝-wide “Euro-Style” edging on front and sides. Unitsconstructed of heavy gauge type 304 stainless steel top andsink bowls. Sinks to be deep-drawn, seamless, and have allcorners coved. Drainboards, when required, shall be “V” creased for positive drainage. 91⁄2˝ high backsplash with 1˝ upturn and tile edge. Legs to be 15⁄8˝ O.D. galvanized tubingwith front-to-back crossbracing, and 1˝ high impact plasticadjustable bullet feet.

Materials• Sink bowls: Heavy gauge type 304 stainless steel.• Top: Drainboards, backsplash and euro-style edging are

heavy gauge type 304 stainless steel.• Legs: 15⁄8˝ (41mm)-diameter heavy-gauge galvanized tubing

with plated 12-gauge gussets and high-impact corrosionresistant fully adjustable bullet feet. Crossbracing is 1˝ (25mm)-diameter heavy-gauge galvanized tubing.

Design and Construction Features• All bowls have deep-drawn one-piece seamless

construction, using state-of-the-art hydraulic presses. • Sink bowls have generous radius with minimum dimension

of 3˝ (76mm) and are rectangular for maximum capac i ty. • New 20˝ x 16˝ (508 x 406mm) bowl design, with enhanced

polishing techniques. • 131⁄2˝ (343mm) water level is standard. • Swirl-away drainage. • Leg gusset assemblies welded adjacent to sink bowl for

maximum weight support and stability. • 91⁄2˝ (241mm) standard backsplash includes 1˝ (25mm)

upturn and tile edge for easy installation and feathering towall/splash surface.

• “V” creased drainboards for positive drainage.

Mechanical: • Water supply is 1⁄2˝ (13mm) IPS for hot and cold lines. • Faucet holes are 11⁄8˝ (29mm) punched on 8˝ (203mm)

centers; two sets of faucet holes are punched where indicatedon chart (back page).

• Basket-type waste drain included fits sink bowls’ 31⁄2˝ (89mm) opening and features 11⁄2˝ (38mm) outlet.

three-compartment sinkwith double drainboards

(faucet not included)

3

314-18-3-2422

Stainless steel legsStainless steel bullet feetLever drains Waste outlets

Overflow hole

BOWL DIMENSIONS DRAINBOARD OVERALL DIMENSIONS

bowl size Dimension Bin. mm in. mm

20˝ x 16˝ 508 x 406 14˝ 35724˝ x 18˝ 610 x 457 16˝ 40622˝ x 22˝ 559 x 559 15˝ 38124˝ x 24˝ 610 x 610 16˝ 406

Drain location for rough-in

bowl size Dimension Ain. mm in. mm

20˝ x 16˝ 508 x 406 271⁄2˝ 69924˝ x 18˝ 610 x 457 313⁄4˝ 80722˝ x 22˝ 559 x 559 293⁄4˝ 75624˝ x 24˝ 610 x 610 313⁄4˝ 807

Overall widths

mitered corner ofeuro-style edging(overhead view)

euro-style edging (side view)

width length length width length weightmodel # in. mm in. mm quantity in. mm in. mm in. mm lbs. kg314-16-3 20˝ 508 16˝ 406 0 - 271⁄2˝ 699 583⁄4˝ 1492 85 38.6314-16-3-18R or L 20˝ 508 16˝ 406 1 18˝ 457 271⁄2˝ 699 743⁄8˝ 1889 104 47.2314-16-3-18 20˝ 508 16˝ 406 2 18˝ 457 271⁄2˝ 699 90˝ 2286 123 55.8314-16-3-24R or L 20˝ 508 16˝ 406 1 24˝ 610 271⁄2˝ 699 803⁄8˝ 2042 110 49.9314-16-3-24 20˝ 508 16˝ 406 2 24˝ 610 271⁄2˝ 699 102˝ 2591 135 61.2314-18-3* 24˝ 610 18˝ 457 0 - 313⁄4˝ 807 651⁄2˝ 1664 114 51.7314-18-3-18R or L* 24˝ 610 18˝ 457 1 18˝ 457 313⁄4˝ 807 803⁄4˝ 2051 133 60.3314-18-3-18* 24˝ 610 18˝ 457 2 18˝ 457 313⁄4˝ 807 96˝ 2438 152 68.9314-18-3-24R or L* 24˝ 610 18˝ 457 1 24˝ 610 313⁄4˝ 807 863⁄4˝ 2203 139 63.1314-18-3-24* 24˝ 610 18˝ 457 2 24˝ 610 313⁄4˝ 807 108˝ 2743 164 74.4314-22-3* 22˝ 559 22˝ 559 0 - 293⁄4˝ 756 771⁄2˝ 1969 120 54.4314-22-3-18R or L* 22˝ 559 22˝ 559 1 18˝ 457 293⁄4˝ 756 93˝ 2362 139 63.1314-22-3-18* 22˝ 559 22˝ 559 2 18˝ 457 293⁄4˝ 756 1081⁄2˝ 2756 158 71.6314-22-3-24R or L* 22˝ 559 22˝ 559 1 24˝ 610 293⁄4˝ 756 99˝ 2515 145 65.8314-22-3-24* 22˝ 559 22˝ 559 2 24˝ 610 293⁄4˝ 756 1201⁄2˝ 3061 170 77.1314-24-3* 24˝ 610 24˝ 610 0 - 313⁄4˝ 807 831⁄2˝ 2121 125 56.7314-24-3-18R or L* 24˝ 610 24˝ 610 1 18˝ 457 313⁄4˝ 807 983⁄4˝ 2508 144 65.3314-24-3-18* 24˝ 610 24˝ 610 2 18˝ 457 313⁄4˝ 807 114˝ 2896 163 73.9314-24-3-24R or L* 24˝ 610 24˝ 610 1 24˝ 610 313⁄4˝ 807 1043⁄4˝ 2661 150 68.0314-24-3-24* 24˝ 610 24˝ 610 2 24˝ 610 313⁄4˝ 807 126˝ 3200 175 79.4

Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.comAlthough every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for

typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.

Cata

log

Spec

ifica

tion

Shee

t No.

EG20

.29

314

Serie

s Co

ved

Corn

er T

hree

-Com

partm

ent S

inks

Item No.:Project No.:

S.I.S. No.:

Rev. 10/12

Printed in U.S.A.©2012 by Eagle Group

314 Series Coved Corner Three-Compartment Sinks

Foodservice Division: Phone 800-441-8440MHC/Retail Display Divisions: Phone 800-637-5100

EAGLE GROUP100 Industrial Boulevard, Clayton, DE 19938-8903 USAPhone: 302-653-3000 • Fax: 302-653-2065www.eaglegrp.com

* Features two sets of faucet holes.

314-18-3-2- 422 *

3 5/8"[92mm]

8"[203mm]

12 1/2"[318mm]

Lever Handlesw/ Color CodedIndexes

4 3/4"[121mm]

2 5/16"[59mm]

7 1/2"[191mm]

12"[305mm]

12" Swing Nozzlew/ Index RingOutlet

MountingSurface

1/2" MaleInlet

Product Specifications:

Scale:

Model No.

Item No.

T&S BRASS AND BRONZE WORKS, INC.Travelers Rest, SC 29690

REG. #A2601ISO #9001

09/28/07

DHL

B-0231-EE

Double Pantry Faucet, Lever Handles, 12" Swing Nozzle w/ IndexRing Outlet & 1/2" Male Inlets

2 Saddleback Cove / P.O. Box 1088

Date:

1:4

This Space for Architect/Engineer Approval

Job Name__________________________Date_________

Model Specified_____________________ Quantity______

Customer/Wholesaler______________________________

Contractor_______________________________________

Architect/Engineer_________________________________

CheckedDrawn Approved KJG JHB

www.tsbrass.comFax: 864-834-3518Simi Valley, CA: 800-423-0150Travelers Rest, SC: 800-476-4103

Sheet: 1 of 2

3a

16

14

12

13

15

B-PT Index Ring Asm

00EE

11

9

5

2

1 73

4

6

9

8

10

Male Inlet Asm

ITEM NO. SALES NO. DESCRIPTION

1 009638-45 Washer23 000922-45 Lever Handle Screw4 001661-45 Red Index-HW5 001638-45 Lever Handle6 005960-40 Spindle Asm, Eterna "Hot"7 009538-45 Swivel Washer8 001074-45 O-Ring9 011429-45 Swivel Sleeve10 001660-45 Blue Index-CW11 005959-40 Spindle Asm. Eterna "Cold"12 001019-45 Washer, Coupling Nut 1314 019F Nut Fct Flg Cplg15 B-1210 B-1210 Glass Filler Flange

Model No.

Item No.


Travelers Rest, SC: 800-476-4103 Fax: 864-834-3518

REG. #A2601ISO #9001

B-0231-EE

Simi Valley, CA: 800-423-0150


ApprovedDrawn Checked

Date:Double Pantry Faucet, Lever Handles, 12" Swing Nozzle w/ IndexRing Outlet & 1/2" Male Inlets

DHL

09/28/07Scale:


KJG JHB

www.tsbrass.com

2of2Sheet:

NTS

DUAL TEMPERATURE REACH-IN

REFRIGERATORS/FREEZERS

- Equipped with Secure-Temp 1.0™ Technology™

- 3 Year Parts & Labor Warranty Plus an Additional 2 Year Compressor Warranty

- Exclusive 2 Year Warranty on Santoprene Door Gaskets

FEATURING:

Secure-Temp 1.0™ is the industry’s first and only full service temperature monitoring solution for your kitchen.

Secure-Temp 1.0™ is standard on all Victory models and is HACCP compliant & meets NAFEM’s data protocol.

There are NO software or monthly monitoring fees. Optional add on kits are available for additional units.

STANDARD FEATURES

V-TEMP™ Electronic Control System LED Lighting with Proximity Door Switch, Activates Interior Lighting Expansion Valve Technology 20 Gauge, Stainless Steel Doors Dual Speed, Energy Efficient, EC Fan Motors Santoprene Door Gaskets with Exclusive 2 Year Warranty Stainless Steel Breakers High Performance, Balanced, Top-Mounted Refrigeration R-134a and R-404A Refrigerants Plasticized Evaporator Fin Coils Non-Electric Condensate Evaporator Foamed-in-Place Polyurethane Insulation Insulated Partition Wall Separates Compartments Heavy Duty Cylinder Locks Self-Closing Doors with 120° Hold Open Feature Cam-Lift Hinges, Guaranteed for Life Ergonomically Correct Door Handles, Guaranteed for Life S, SA Series have 6” High, Adjustable Stainless Steel Legs Hinged Front Shroud Makes Condenser Cleaning Easier One Piece, Snap-In Magnetic Door Gasket(s) Anti-Condensate Door Perimeter Heaters Stainless Steel Interior Door Liner Energy Saving Thermal Breaker Caps, Guaranteed for Life Three (3) Epoxy Coated Wire Shelves per Cabinet Section (2-section models) One (1) Epoxy Wire Shelf per Cabinet Section (1-Section Models) Cord and Plug (see electrical data for details)

3779 Champion Blvd—Winston-Salem, NC 27105 PH: (888) 845-9800 - Fax: (800) 253-5168

[email protected] www.victoryrefrigeration.com

RFS-2D-S1

Please refer to www.energystar.gov to view the most up-to-date product listing and performance data

Full Door

RFS-2D-S1 RFSA-2D-S1

Half Door

RFS-1D-S1-HD RFSA-1D-S1-HD RFS-2D-S1-HD RFSA-2D-S1-HD

OPTIONS & ACCESSORIES

Exterior Laminate Décor Adjustable Tray and Pan Slides Optional Voltages

Remote Models Correctional Facilities Options Stainless Steel Shelves6” Overall Height Casters (set of 4)

6

6” Overall Height Casters (set of 4)

RFS-2D-S1

RFSA-2D-S1

FEATURING:

CABINET CONSTRUCTION The cabinet front and doors are constructed of heavy gauge, polished stainless steel to maintain an attractive appearance after years of heavy use. Polyurethane foam insulation throughout ensures the ultimate in energy efficiency. The front shroud lifts up for easy access when cleaning the condenser unit.

DOOR CONSTRUCTION The doors are heavy gauge, polished stainless steel with a stainless steel interior liner. Each door is provided with a cylinder lock and ergonomically correct vertical handle. The door hinges are self-closing and have a hold-open feature at 120° which facilitates product loading. Proximity switches energize the recessed interior incandescent lighting when the door is opened. Humidity control wires around the door jamb prevent condensation from forming on the front of the cabinet in high humidity environments. The wires are concealed by a high impact, non-conducting thermal break-er cap.

REFRIGERATION SYSTEM High efficiency, air-cooled, self-contained refrigeration systems are provided. The evap-orator coils for both compartments are ceiling mounted on the single section model. The two section model has a top mounted system with the evaporator coils located outside the food storage zone. Environmentally friendly R-134A for the refrigerator and R-404A for the freezer are efficiently metered by capillary systems providing a constant, safe operating temperature and quick “recovery” under the most demanding conditions. The hermetically sealed systems are designed to operate at 38°F and 0°F. Each cooling coil has plasticized fin coils to resist food acids and dual-speed EC fan motor(s) for greater cooling capacity and efficiency. All condensate water is dis-posed of automati-cally by the condensate vaporizer on the single section and disposed of auto-matically with the non-electric hot gas disposal system on the two section model.

INTERIOR STORAGE ARRANGEMENTS Shelves are adjustable in one inch increments. A wide door opening allows for the use of a variety of optional pan slide configurations including 18” x 26” and 12” x 20” pans.

V-TEMP™ CONTROL SYSTEM The easy to use V-TEMP™ Control is standard. This durable, water resistant microprocessor monitors and controls the entire temperature maintenance process. It includes an ON/OFF switch, manual defrost, interior light switch, LED temperature indicator in °C or °F, a HI/LO audio/visual temperature alarm, power supply interruption, door ajar and “clean condenser” alarms. A man-ager’s “lock-out” feature is provided to safeguard predetermined control settings. A HAACP Event Indicator/Memory feature announces and records up to nine (9) alarm events. Unique to the V-TEMP™ are two standard modes of operation:

SUPERCOOL - Provides a lower “set-point” refrigeration condition for a set period of time when food has just been loaded into the refrigerator and needs to be quickly brought back down to a safe temperature.

ENERGY SAVING - The cabinet automatically reverts to the energy saving mode when there are no door openings for four hours.

CHARACTERISTICS 2 Section 1 Section

Net Capacity 21.3 8.1

Width, Overall (in.) 52 1/8 26 1/2

Depth, Overall (inc. Handles) 35 35

Depth, Door(s) Open 90° 56 3/4 36 3/4

Clear Door Width (in.) 21 1/8 21 1/8

Clear Half-Door Height (in.) 25 3/8 25 3/8

Clear Full-Door Height (in.) 55 1/4 N/A

Height Overall (inc. 6” legs) 84 1/4 84 1/4

No. Full Doors 2F, 4H 2F

No. of Shelves 6 2

Cabinet Voltage 115/60/1 115/60/1

Feed Wires, Refrigerator 2 2

Feed Wires, Freezer 2 2

Condensing Unit Voltage, Refrigerator 115/60/1 115/60/1

Condensing Unit Voltage, Freezer 115/60/1 115/60/1

NEMA Plug, Refrigerator 5-15P 5-15P

NEMA Plug, Freezer 5-15P 5-15P

Total Amperes, Refrigerator 11.1 6.4

Total Amperes, Freezer 6.4 8.4

ELECTRICAL DATA

Condensing Unit Size, Refrigerator 1/4 HP 1/4 HP

Condensing Unit Size, Freezer 1/3 HP 1/3 HP

Refrigerant , Refrigerator R-134A R-134A

Refrigerant, Freezer R-404A R-404A

REFRIGERATION DATA

CRATED DIMENSIONS Height Width Depth Cu. Ft. Lbs.

One Section 84 1/2 36 43 75.70 425

Two Section 94 1/2 59 1/4 43 124.59 550

* Remote units use R-404A refrigerant standard and come with 6” legs

NOTE: Plug style, voltage and full load amps may vary depending on certain options selected such as optional voltages and compressor upgrades.

Note: In order to provide peak operating performance the cabinet must have a 2 inch all around clearance and 12 inches above the top of the condens-ing unit. This endures an adequate air supply and space for routine mainte-nance and/or service if required.

We reserve the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment. Dimensional tolerances +/- 1⁄4”. Metric dimensions (MM)

2 Section

REACH-IN REFRIGERATORS

Full Door

RS-1D-S1 RS-2D-S1 RS-3D-S1

RSA-1D-S1 RSA-2D-S1 RSA-3D-S1

Half Door

RS-1D-S1-HD RS-2D-S1-HD RS-3D-S1-HD

RSA-1D-S1-HD RSA-2D-S1-HD RSA-3D-S1-HD

- Equipped with Secure-Temp 1.0™ Technology™

- 3 Year Parts & Labor Warranty Plus an Additional 2 Year Compressor Warranty

- Exclusive 2 Year Warranty on Santoprene Door Gaskets

FEATURING:

Secure-Temp 1.0™ is the industry’s first and only full service temperature monitoring solution for your kitchen.

Secure-Temp 1.0™ is standard on all Victory models and is HACCP compliant & meets NAFEM’s data protocol.

There are NO software or monthly monitoring fees. Optional add on kits are available for additional units.

STANDARD FEATURES

Secure-Temp 1.0™ TechnologyFull Electronic ControlLED Lights with Proximity Door Switch Activates Interior LightingExpansion Valve Technology20 Gauge, Stainless Steel DoorsDual Speed, Energy Efficient, EC Fan MotorsSantoprene Door Gaskets with Exclusive 2 Year WarrantyStainless Steel Breaker StripsHigh Performance, Balanced, Top-Mounted RefrigerationEnvironmentally Safe, R-134A RefrigerantAutomatic, Non-Electric Condensate EvaporatorHeavy-Duty Cylinder LocksSelf-Closing Doors With 120° Hold Open FeatureErgonomically Correct Door HandlesS & SA Series Have 6” High Adjustable Stainless Steel LegsHinged Front Shroud Makes Condenser Cleaning EasierOne Piece, Snap-In Magnetic Door Gasket(s)Anti-Condensate Door Perimeter HeatersStainless Steel Interior Door LinerThree (3) Epoxy Coated Wire Shelves Per Cabinet Section10’ Cord and Plug

OPTIONS & ACCESSORIES

Exterior Laminate DécorStainless Steel Case BackFront Kick PlateTie-in Banking StripsLouvered Upper Case EndsHeat ShieldUltraSpec Glass Doors

FLEXTEMP Performance ModeRemote Models220/50 or 220/60 VoltagesChange Door SwingAdjustable Tray Slide KitAdditional Shelves3” or 6” CastersCorrectional Facility Options

3779 Champion Blvd—Winston-Salem, NC 27105 PH: (888) 845-9800 - Fax: (800) 253-5168

[email protected] www.victoryrefrigeration.com

RS-2D-S1

Please refer to www.energystar.gov to view the most up-to-date product listing and performance data

7

RSA-2D-S1

6” Casters

FEATURING:

CABINET CONSTRUCTION The cabinet front and doors are constructed of heavy gauge, polished stainless steel to maintain an attractive appearance after years of heavy use. Polyurethane foam insulation throughout ensures the ultimate in energy efficiency. The front shroud lifts up for easy access when cleaning the condenser unit.

DOOR CONSTRUCTION The doors are heavy gauge, polished stainless steel with a stainless steel interior liner. Each door is provided with a cylinder lock and ergonomically correct vertical handle. The door hinges are self-closing and have a hold-open feature at 120° which facilitates product loading. Proximity switches energize the recessed interior incandescent lighting when the door is opened. Humidity control wires around the door jamb prevent condensation from forming on the front of the cabinet in high humidity environments. The wires are concealed by a high impact, non-conducting thermal breaker cap.

REFRIGERATION SYSTEM All components of the high efficiency, air-cooled, self-contained refrigeration system are mounted on top of the cabinet out of the food storage zone providing greater usable stor-age space. Environmentally friendly R-134a refrigerant is efficiently metered by an expan-sion valve providing a constant, safe operating temperature and quick “recovery” under the most demanding conditions. The hermetically sealed systems are designed to operate at 38°F. Each cooling coil has plasticized fin coils to resist food acids and dual-speed EC fan motor(s) for greater cooling capacity and efficiency. All condensate water is disposed of automatically by the energy efficient, non-electric condensate evaporator.

INTERIOR STORAGE ARRANGEMENTS Each cabinet section is provided with three heavy-duty, epoxy coated wire shelves. The shelves are adjustable in one inch increments. A wide door opening allows for the use of a variety of optional pan slide configurations including 18” x 26” and 12” x 20” pans.

ELECTRONIC CONTROL SYSTEM The easy to use V-TEMP™ Control is standard. This durable, water resistant microproces-sor monitors and controls the entire temperature maintenance process. It includes an ON/OFF switch, manual defrost, interior light switch, LED temperature indicator in °C or °F, a HI/LO audio/visual temperature alarm, power supply interruption, door ajar and “clean condenser” alarms. A manager’s “lock-out” feature is provided to safeguard predetermined control settings. A HAACP Event Indicator/Memory feature announces and records up to nine (9) alarm events. Unique to the V-TEMP™ are two standard modes of operation:

SUPERCOOL - Provides a lower “set-point” refrigeration condition for a set period of time when food has just been loaded into the refrigerator and needs to be quickly brought back down to a safe temperature.

ENERGY SAVING - The cabinet automatically reverts to the energy saving mode when there are no door openings for four hours.

A FLEXTEMP mode of operation is available as an option. FLEXTEMP provides the ability to select a unique temperature from 28°F to 40°F. This optional feature is ideal for season-al menu changes and items with specific temperature requirements for dairy, meat, fish or poultry.

CHARACTERISTICS 1 Section 2 Section 3 Section

Net Capacity 21.5 46.5 70.1

Width, Overall (in.) 26 1/2” 52 1/8” 77 3/4”

Depth, Overall (inc. Handles) 35” 35” 35”

Depth, Door(s) Open 90° 56 3/4” 56 3/4” 56 3/4”

Clear Door Width (in.) 21 1/8” 21 1/8” 21 1/8”

Clear Half-Door Height (in.) 25 3/8” 25 3/8” 25 3/8”

Clear Full-Door Height (in.) 55 1/8” 55 1/4” 55 1/4”

Height Overall (inc. 6” legs) 84 1/4” 84 1/4” 84 1/4”

No. Full/Half Doors 1F, 2H 2F, 4H 3 F, 6H

No. of Shelves 3 6 9

Shelf Area (sq. ft.) 15.4 33.2 50.1

Cabinet Voltage 115/60/1 115/60/1 115/60/1

Feed Wires 2 2 2

Condensing Unit Voltage 115/60/1 115/60/1 115/60/1

NEMA Plug 5-15P 5-15P 5-20P

Total Amperes 9.8 10.7 13.8

ELECTRICAL DATA

Condensing Unit Size 1/3 HP 1/3 HP 1/2 HP

Refrigerant R-134A R-134A R-134A

REFRIGERATION DATA

CRATED DIMENSIONS Height Width Depth Cu. Ft. LBS

One Section 84 1/2” 36” 43” 75.70 320

Two Section 84 1/2” 59 1/4” 43” 124.59 483

Three Section 84 1/2” 86 1/2” 43” 181.89 625

* Remote units use R-404A refrigerant standard and come with 6” legs

NOTE: Plug style, voltage and full load amps may vary depending on certain options selected such as optional voltages and compressor upgrades.

Note: In order to provide peak operating performance the cabinet must have a 2 inch all around clearance and 12 inches above the top of the condensing unit. This endures an adequate air supply and space for routine maintenance and/or service if required.

We reserve the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment. Dimensional tolerances +/- 1⁄4”. Metric dimensions (MM) 08/16

2 Section

Item # _____________________________________

Quantity ___________________________________

C.S.I. Section 11400

F40271 – Ventless Door-Type Dishwasher Page 1 of 8

701 S Ridge Avenue, Troy, OH 45374

1-888-4HOBART • www.hobartcorp.com

VENTLESS

DOOR-TYPE DISHWASHER

STANDARD FEATURES

■ Internal condensing system minimizes water vapor

■ Does not require a vent hood

■ Energy recovery

■ Sense-A-Temp™ 70°F rise electric booster heater

■ .74 gallons per rack final rinse water

■ 40 racks per hour – hot water sanitizing

■ NSF pot and pan listed for 2-, 4- & 6- minute cycles plus condense time

■ Timed wash cycles for 1, 2, 4 or 6 minutes plus condense time

■ Solid state, integrated controls with digital status indicators

■ Self-draining, high efficiency stainless steel pump and stainless steel impeller

■ Stainless steel drawn tank, tank shelf, chamber, trim panels, frame and feet

■ Spring counterbalanced chamber with UHMW polyethylene guides

■ Revolving, interchangeable upper and lower anti-clogging wash arms

■ Revolving, interchangeable upper and lower rinse arms

■ Slanted, self-locating, one-piece scrap screen and basket system

■ Pumped rinse for constant rinse pressure

■ Cycle light

■ End of cycle audible alarm (field activated)

■ Automatic fill

■ Door actuated start

■ Automatic drain closure

■ Delime cycle with notification (field activated)

■ Service diagnostics

■ NAFEM Data Protocol capable

■ Straight-through or corner installation

■ Hot water sanitation

VOLTAGE

❑ 208-240/60/1

❑ 208-240/60/3

❑ 480/60/3

MODEL

❑ AM15VL

OPTIONS AT EXTRA COST

❑ Single point electrical connection (3 phase only)

❑ Door lock (prevents door from opening until completion of cycle)

ACCESSORIES

❑ Peg rack

❑ Combination rack

❑ Splash shield for corner installations

❑ Flanged and seismic feet

❑ Drain water tempering kit

Specifications, Details and Dimensions on Inside and Back.

VE

NT

LE

SS

DO

OR

-TY

PE

DIS

HW

AS

HE

R8

AM15VL❑

Single point electrical connection (3 phase only)❑

Peg rack❑

Combination rack❑

Drain water tempering kit❑



Page 2 of 8 F40271 – Ventless Door-Type Dishwasher

VENTLESS





VENTLESS





VENTLESS


RECOMMENDED CONDENSE TIMES (BASED ON INCOMING WATER TEMP.)

INCOMINGTEMP. (F°)

CONDENSE TIME(SEC.)

RINSE TIME (SEC.)RACKS PER HOUR

(1 MIN. CYCLE)

60 30 10 40

65 33 11 37

70 36 12 36

75 39 13 34

80 42 14 33

85-90 45 15 32




VENTLESS





VENTLESS


Ventless Door-Type Dishwasher

Machine Ratings (Mechanical)

Racks per Hour (Max.) 40

Dishes per Hour (Average 25 per rack) 1,000

Glasses per Hour (Average 45 per rack) 1,800

Table to Table - Inside Tank at Table Connection (Inches) 251⁄4"

Overall Dimensions - (H x W x D) (Inches) 69" x 291⁄4" x 35"

Wash Motor H.P. 2

Wash Tank Capacity - Gallons 14

Wash Pump Capacity - Gallons per Minute - Weir Test 160

Electric Booster Heater (Kw) 8.5 Kw

Electric Heating Unit (Regulated) 5 Kw

Blower Motor H.P. 1/20

Rinse Pump Motor H.P. 1/15

Rinse - Minutes operated during hour of capacity operation 6.67

Seconds of rinse per rack 10

Rate of Rinse Flow - Gallons per Minute - at 20 lbs. Flow Pressure 4.4

Rinse Consumption - Gallons per Hour - Maximum - at 20 lbs. Flow Pressure 29.6

Rinse Cycle - Gallons per Rack - at 20 PSI Flow .74 - 180°F Min.

Peak Rate of Drain Flow - Gallons per Minute (Initial rate with full tank) 14

Exhaust Requirements 0

Shipping Weight Crated - Approx. lbs. - Unit only 451




VENTLESS


The microcomputer-based control system is built into the Ventless Door-Type Dishwasher. It is available in standard electrical specifications of 208-240/60/1, 208-240/60/3, 480/60/3 and is equipped with a reduced voltage pilot circuit transformer.

Water hardness must be controlled to 3 grains of hardness or less for best results.

CONSTRUCTION: Drawn tank, tank shelf and feet constructed of 16 gauge stainless steel. Wash cham-ber and front trim panel above motor compartment are polished, satin finish. Frame is 12 gauge stainless steel, chamber is 18 gauge, and removable trim pan-els are 20 gauge.

CHAMBER LIFT: Chamber coupled by stainless steel handle, spring counterbalanced. Chamber guided for ease of operation and long life.

WASH PUMP: With stainless steel pump and impeller, integral with motor assures alignment and quiet oper-ation. Pump shaft seal with stainless steel parts and a carbon ceramic sealing interface. Easily removable impeller housing permits ease of inspection. Capacity 160 GPM. Pump is completely self-draining.

WASH PUMP MOTOR: Built for Hobart, 2 H.P., with inherent thermal protection, grease-packed ball bear-ings, splash-proof design, ventilated. Single-phase is capacitor-start, induction-run type. Three-phase is squirrel-cage, induction type.

RINSE PUMP: Powered by a 1⁄15 H.P. single phase motor, the rinse pump is made of high strength engi-neered composite material.

BLOWER: The condenser blower is an all stainless steel forward curved centrifugal wheel powered by a 1⁄20 H.P. TEFC single phase motor for nearly silent operation.

CONDENSER COIL: The condensing system using a tube and fin coil constructed of copper and corrosion resistant aluminum.

MICROCOMPUTER CONTROL SYSTEM: Hobart microcomputer controls, assembled within water-resistant enclosure, provide built-in performance and reliability.

The microcomputer control, relays and contactors are housed behind a stainless steel enclosure, hinged to provide easy access for servicing. The line volt-age electrical components are completely wired with 105°C, 600V thermoplastic insulated wire with stranded conductors. Electrical components are

wired with type ST cord. Line disconnect switch NOT furnished.

CYCLE OPERATION: The microcomputer-timing program is started by closing the doors, which actu-ates the door cycle switch. The cycle light turns ON. The microcomputer energizes the wash pump motor contactor during the wash portion of the program. After the wash, a dwell permits the upper wash mani-fold to drain. At the end of the dwell, the final rinse pump is energized. After the final rinse pump turns off, Sani-Dwell permits sanitization to continue. The Rinse display remains on during this period. The Blower and Cold Water Valve turn on for 30 seconds to condense the vapor laden air inside of the chamber. The display shows a count down time (in seconds) during this operation. After the 30 seconds is complete the Cycle Light turns OFF, completing the program. If the microcomputer is interrupted during a cycle by the door-cycle switch, the microcomputer is reset to the beginning of the program. 40 racks per hour – 87 sec-onds: 38 Second Wash, 2 Second Dwell, 10 Second Rinse, 7 Second Sani-Dwell. 30 Second Condensing. Other programs can be pre-selected by your Hobart service technician.

Manual wash cycle selector also provides selection of 2-, 4- or 6-minute wash cycles plus condense time for heavier washing applications.

WASH: Hobart revolving stainless steel wash arms with unrestricted openings above and below provide thorough distribution of water jets to all dishware surfaces. Arms are easily removable for cleaning and are interchangeable. Stainless steel tubing manifold connects upper and lower spray system.

RINSE: Rotating rinse arms, both upper and lower, feature 14 rinse nozzles. The stainless steel upper and lower rinse arms are easily removable without tools for inspection and are interchangeable. The motor driven rinse pump gives constant rinse pressure regardless of water service supply pressure. Easy open brass line strainer furnished.

HOT FILL: Microcomputer controlled fill is supplied from the hot water service connection. It enters the machine through an air gap system which protects the potable water supply from contamination. Ratio fill method is used giving the correct fill at any flowing water pressure.

COLD WATER: Cold water supplied to condenser coil is heated during the condensing period at the end of each cycle. This pre-heated water is supplied to the booster for subsequent heating.




As continued product improvement is a policy of Hobart, specifications are subject to change without notice.

VENTLESS


DRAIN AND OVERFLOW: Large bell type automatic overflow and drain valve controlled from inside of machine. Drain automatically closed by lowering chamber. Drain seal is large diameter, high tempera-ture “O” ring. Cover for overflow is integral part of the standpipe.

STRAINER SYSTEM: Equipped with large, exclusive self-flushing, easily removable perforated stainless steel, one-piece strainer and large capacity scrap basket. Submerged scrap basket minimizes frequent removal and cleaning.

HEATING EQUIPMENT: Standard tank heat is 5 KW electric immersion heating element. Water tempera-ture regulation is controlled by thermistor sensor in combination with microcomputer controls. The tank heat and positive low water protection microcomputer circuits are automatically activated when the main power switch is turned “on”. If tank is accidentally

drained, low water protection device automatically turns heat off. These features are standard with the Hobart Microcomputer Control System.

ENERGY RECOVERY: Heat energy is recovered from the condensation of vapors in the chamber at the end of each cycle. This pre-heats the water for the next rinse cycle from 55°F up to 140°F.

ELECTRIC BOOSTER HEATER: 8.5 KW electric booster with Sense-A-TempTM technology adequately sized to raise 110°F inlet water to 180°F.

ACCESSORIES: 193⁄4" x 193⁄4" peg and combination dish racks. Splash shield for corner installations. End of cycle audible alarm (field activated). Delime notifica-tion (field activated). Desirable functional accessories can be furnished at added cost. See listed options and accessories on this specification sheet. Write to the factory for special requirements not listed above.

F40271 (REV. 02/17) LITHO IN U.S.A. (H-01)

RELIABILITYBUILT IN10

6

Item No.Specifier Identification No.

Model No.

Quantity

© 2008 Cambro Manufacturing Company 5801 Skylab Road, Huntington Beach, California 92647-2056-U.S.A.T e l e p h o n e (1)714 848 1555 Toll Free 800 854 7631 Customer Service 800 833 3003LIT FCST-0102-06

Features & Benefits• Make any job easier by smoothly transporting stacks of full

size 20" x 20" (50 cm x 50 cm) dish racks with these ruggedand reliable Camdollies. The CDR2020 and CDR2020H modelswill transport side by side stacks of half size dish racks also.

• Load capacity:Model CD2020 - 300 lbs. (136 Kg.)Model CDR2020 - 350 lbs. (159 Kg.)Models CD2020H, CDR2020H, CD2020HB - 350 lbs. (159 Kg.)

• Material design:Models CD2020, CD2020H, CD2020HB - One piece seamless,double-wall, high-density polyethylene construction is extremely durable. Won't rust or corrode. Foamed-in-place polyurethane core adds greater structural strength and reduces noise. Molded in handle on Model CD2020H and CD2020HB is extra sturdy and will not break or bend. Provides controlled handling and maneuvering over the roughest terrain. Models CDR2020 and CDR2020H - Injection molded high-density polypropylene offers exceptional performance with improved affordability. Will handle the demands of any foodservice operation. Won't rust or corrode. Weighs 40% less thanthe CD2020 for improved ease of handling and carryingwhen empty. A powder coated handle on the CDR2020H offers easy maneuvering.

• Simple to clean - all can be wiped down or steam cleaned.• Casters:

Models CD2020, CD2020H - Four each 3" (7,6 cm) heavy-duty,swivel casters, no brake. Bolted into molded-in steel plates.Model CD2020HB - Two each rear 10" (25,4 cm) Easy Wheelsand 2 each 5" (12,7 cm) swivel casters, 1 w/ brake. Bolted into molded-in steel plates.Models CDR2020, CDR2020H - Four each 4" (10 cm) swivel casters, no brake.

• No assembly required for models CD2020, CD2020H and CD2020HB.Minimal assembly required for CDR2020 and CDR2020H.

• Colors:Models CD2020, CD2020H and CD2020HB available in 5 colors.Models CDR2020 andCDR2020H available in Soft Gray (151) only.

For Dish RacksWithout HandleModel CD2020, CDR2020With HandleModels CD2020H, CD2020HB, CDR2020H

Camdollies®

Approvals

CD2020, CD2020H, CD2020HB only.

CD2020

CD2020H

CD2020HB

For Camracks™

10" (25,4 cm)Easy Wheels

CDR2020H

CDR2020

CD2020

8

12

© 2008 Cambro Manufacturing Company 5801 Skylab Road, Huntington Beach, California 92647-2056-U.S.A.T e l e p h o n e (1)714 848 1555 Toll Free 800 854 7631 Customer Service 800 833 3003 Printed in USA

Item No.Specifier Identification No.

Model No.

Quantity

Camdollies®

Standard Colors (CD2020, CD2020H, CD2020HB)Coffee Beige (157) Dark Brown (131) Black (110)Slate Blue (401) Gray (180)

Load Interior Dimensions Exterior Dimensions Case lbs./cubeCode Description Capacity W x L L x W x H Kg/m3

Without HandleCD2020 Camdolly 300 lbs 201⁄16" x 201⁄16" 221⁄2" x 221⁄2" x 81⁄4" 19 (2.14)

(136 Kg) (51 x 51 cm) (57 x 57 x 21 cm) 9 (0,06)CDR2020 Camdolly 350 lbs 207⁄8" x 207⁄8" 213⁄8" x 213⁄8" x 7" 113⁄4 (1.14)

(159 Kg) (53 x 53 cm) (54 x 54 x 18 cm) 5,3 (0,03)With HandleCD2020H Camdolly 350 lbs 201⁄4" x 201⁄4" 251⁄2" x 221⁄4" x 361⁄2" 321⁄4 (11.45)

(159 Kg) (52 x 52 cm) (65 x 57 x 93 cm) 15 (0,32)CDR2020H Camdolly 350 lbs 207⁄8" x 207⁄8" 251⁄8" x 213⁄8" x 36" 211⁄2 (3.25)

(159 Kg) (53 x 53 cm) (64 x 54 x 91 cm) 9,7 (0,1)CD2020HB Camdolly 350 lbs 201⁄2" x 205⁄8" 27" x 261⁄8" x 361⁄2" 46 (15.89)

(159 Kg) (52 x 52 cm) (69 x 66 x 93 cm) 21 (0,44)

Architect Specs

Approvals

CD2020, CD2020H, CD2020HB only.

Specifications Dimension Tolerance: +/- 1/4" (0,64 cm)

The dish rack transport cart shall be a Camdolly, Cambro Model......manufactured by CambroMfg. Co., Huntington Beach, CA 92648 U.S.A. Models CD2020, CD2020H and CD2020HB shallbe constructed of single-molded, seamless, double wall, high-density polyethylene and thickfoam injected polyurethane. Models CDR2020 and CDR2020H shall be constructed of injectionmolded polypropylene. It shall be available with a load capacity of either 300 or 350 lbs.(136 or 159 Kg). It shall be available with a molded-in handle or a chrome handle. ModelsCD2020, CD2020H and CD2020HB shall be available with 4 each 5" (12,7 cm) swivel casters,no brake, or with 2 each 10" (25,4 cm) Easy Wheels and 2 each 5" (12,7 cm) swivel casters,1 w/ brake. Casters shall be bolted into molded-in metal plates. Models CDR2020 andCDR2020H shall be available with 4 each 4" (10 cm) swivel casters, no brake. Models CDR2020and CDR2020H shall be available in 1 color and shall require minimal assembly. ModelsCD2020, CD2020H and CD2020HB shall be available in 5 colors and require no assembly.

Standard Colors (CDR2020, CDR2020H)Soft Gray (151)

CD2020 CDR2020H CDR2020

CD2020H CD2020HB

For Dish RacksWithout HandleModel CD2020, CDR2020With HandleModels CD2020H, CD2020HB, CDR2020H

2 1/4" Max.[57mm]

4 1/8"[105mm]7 5/16"

[185mm]

of 2


Scale:

Model No.

Item No.


03/30/12

GEF

EC-3100-HG

1Sheet:

Travelers Rest, SC: 800-476-4103 • Simi Valley, CA: 800-423-0150 • Fax: 864-834-3518 • www.tsbrass.com

JHBChrome Plated Brass Electronic Faucet: Deck Mount Rigid

Supply Stop Flexible Connector Hoses


KJGApprovedDrawn Checked

Gooseneck w/ VR Aerator, AC/DC Control Module w/ Internal Flow Cont. Setting Switches, Temperature Control Mixing Valve Date:

1:4w/ Integral Check Valves,, Hydro-Generator, 18" Long Hot & Cold

This Space for Architect/Engineer Approval

Job Name__________________________Date_________

Model Specified_____________________ Quantity______

Customer/Wholesaler______________________________

Contractor_______________________________________

Architect/Engineer_________________________________

100-240 VAC Adapter

DECK

Power to Faucet.

DetailMounting Hole

3 5/8" x 4 3/16" x 2" Deep

1" [25mm]Deck Hole

24" [610mm]Sensor Cable

RemovableStrainer

[92mm x 106mm x 51mm]

w/ Integral Check ValvesTemperature Mixing Valve

NOTE:

1/2" NPSM x 1/4" NPSM

18" [457mm] Flex. St. Steel Supply Hose Supply Stops by Others

St. Steel Hose (1)18" [457mm] Long Flexible

5/32" [4mm]

(Remove Rubber Plugs on Module and Cableto Connect)

Water Resistant Control Module Box (Blue)

3/8" Compression x 1/2" NPSMFurnished w/ (2)

w/ 144" [3658mm] Long Double Power Cord.

w/ Internal Flow Control Setting Switches,AC or DC operated w/ (4) AABatteries If Hydro-Generator is Not Used.Hardwire Capable using Terminals on Back

1" [25mm]

AlsoIncludes Optional

Hydro-GeneratorPower Supply.No AA Batteriesor AC AdapterNeeded to Supply

1"[25mm]

Rigid Gooseneckw/ 2.2 GPM [8.3 L/min]Vandal Resistant Aerator

1/8" [3mm] Pin installedfor Anti-rotationfeature. Remove pin if desired. (See Mounting Hole Detail)

11"[286mm]

14a

EC-3100-HG

ITEM NO. SALES NUMBER DESCRIPTION1 B-0199-06 VR Aerator w/ Key2 044A 3/8" to Aerator Adapter3 006575-45 -015 O-Ring4 017195-45 Angled Sensor w/ Cable5 016297-45 Inlet Hose, Faucet, 1/2" NPSM-F x 1/4" NPSM-F6 016647-45 ChekPoint Module (Blue)7 5EF-0002 Double Gang, Plug-in AC Transformer8 5EF-0006 Mechanical Mixing Valve9 5EF-0005 Supply Hose, 9/16-24 Female x 1/2" NPSM

10 015425-45 Vandal Resistant Key11 EC-HYDROGEN Hydro-generator and Swivel Coupling12 017506-45 1/2 NPSM Swivel Coupling13 EC-FILTER Replacement Filter

2Sheet:

Model No.

Item No.


Travelers Rest, SC: 800-476-4103 • Simi Valley, CA: 800-423-0150 • Fax: 864-834-3518 • www.tsbrass.com

EC-3100-HG 2 Saddleback Cove / P.O. Box 1088

ApprovedDrawn Checked

NTSof 2

JHBKJGDate:

Supply Stop Flexible Connector Hoses

GEF

03/30/12Scale:

Product Specifications:Chrome Plated Brass Electronic Faucet: Deck Mount Rigid Gooseneck w/ VR Aerator, AC/DC Control Module w/ Internal Flow Cont. Setting Switches, Temperature Control Mixing Valve w/ Integral Check Valves,, Hydro-Generator, 18" Long Hot & Cold

Auto Flush for 30 Seconds After Every 12 Inactive Hours - ON or OFF

access switches.Remove (4) screws and back cover to

Auto Flush = OFF

4

1

(4) Shut Off Delay Selections - 1 sec, 2 sec, 4 sec, 10 sec

2

(6) Auto Time Out Selections - 10 sec, 25 sec, 45 sec, 60 sec, 3 min, 20 min*Available Water Flow Control Selections:

3

7

9

8

10

11

5

12

6

Label for Flow Control Switch Settingsis located on Inside of Back Cover.

Flow Control Switches are locatedinside Module Housing in Black Box next to Battery Compartment. *Switches are set to DEFAULT position:Auto Time Out = 10 secondsShut Off Delay = 1 second

13

A maximum of (8) ChekPoint Faucets can be hardwire connected and powered by ChekPoint Hardwire AC Transformer.EC-HARDWIRE (Sold Separately)

225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com

Item #:

Project #:

AIA

File

#:

Sp

ecifi

catio

n #

:

Low VolumeAmana Commercial Microwave Model RMS10TS

Model RMS10TS shown

Power Output

1000 watts of power.

Five power levels for cooking flexibility.

Three cooking stages for one touch cooking.

Certified Oven for Commercial Applications

Tested to higher standards for a commercial rating -required by most commercial insurance polices and health inspectors.

Interlock safety switch is tested to 4 times the standard of residential ovens.

Constructed to withstand the foodservice environment,multiple users and variable ambient temperatures.

Compared to a residential oven, this oven is more powerful for faster heating and better quality results.

Engineered for a simple, “self-service” operation.

Easy to Use

Perfect replacement for inappropriate domestic ovens used in a foodservice applications.

Touch controls are perfect for self-service locations.

20 programmable menu items simplifies cooking.

Multiple quantity pad calculates the proper cooking times for multiple portions.

Braille touch pads are ADA compliant.

See-through door and lighted interior for monitoring without opening the door.

0.8 cubic foot (23 liter) capacity accommodates a 12” (305mm) platter, prepackaged foods and single servings.

Easy to Maintain

Stainless steel exterior wrap and oven interior for increased durability.

Sealed in ceramic shelf for easy cleaning.

Backed by the ACP, Inc. 24/7 ComServ Support Center, 866-426-2621.

UL and ETL Listed.

Low VolumeThis category of microwave is ideal for...

Applications:

- Convenience stores- Dessert stations- Nurses stations- Teachers/Staff lounge

All ACP, Inc. commercial ovens are backed by our Culinary Center. Call us with any question regarding food preparation,menu development and cooking times.866-426-2621.

®/ ™ © 2016 Amana. All rights reserved. Brand used under license.

© 2016 ACP, Inc.Cedar Rapids, Iowa 52404

Part No. 20154817 Updated 6/17/16Original Instructions

15

20”(508)

12-1/4”(311)

14-1/4”(362)

9”(223)

16-1/2”(419)

4”(102)

29”(737)

1-5/8”(41)

1”(25)

AIA

Fil

e #

:S

pe

cifi

cati

on

#:

225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com

Amana Commercial Microwave Model RMS10TS | Low Volume

Specifications

RMS10TS UPC Code 728028020809Configuration CountertopControl System Touch Programmable Control Pads 10Settings Programmable 20Max. Cooking Time 60:00Power Levels 5Defrost YesTime Entry Option YesMicrowave Distribution Rotating stirrer, bottomMagnetron 1Display LEDStage Cooking Yes, 3Interior Light YesDoor Handle Grab & GoSignal End of cycle, adjustableExterior Dimensions H 12 1⁄4” (311) W 20” (508) D* 16 1⁄2” (419) Cavity Dimensions H 7 3⁄4” (197) W 13” (330) D 13” (330)Door Depth 29” (737), 90o+ door openUsable Cavity Space 0.8 cubic ft. (23 liter) Exterior Finish Stainless steel wrap

Stainless steelPower Consumption 1500 W, 13 APower Output* 1000 W** Microwave Power Source 120V, 60 Hz, 15 A single phase

Plug Configuration / Cord NEMA 5-15 5 ft. (1.5m)

Frequency 2450 MHzProduct Weight 32 lbs. (14 kg.)Ship Weight (approx.) 39 lbs. (18 kg.)UPS Shippable YesShipping Carton Size H 15” (381) W 23” (584) D 18” (457)

Specifications

Commercial microwave 10 touch pad control panel shall be programmable with the ability to program up to 20 menu items. Touch pad shall include Braille for ADA compliance. Cooking timer shall be 60 minute countdown style for all power settings with a time entry option and an end of cycle audible signal. LED display shall be backlit. Oven shall have 5 power levels and 3 cooking stages. Microwave output shall be 1000 watts distributed by one magnetron with a bot-tom feed rotating stirrer to provide superior even heating throughout the cavity. Durable door shall have a tempered glass window and a grab and go handle with a 90o + opening for easy access. An interior light shall facilitate monitoring without opening the door. The 0.8 cubic ft. (23 liter) cavity shall accommodate a 12” (305 mm) platter. Oven shall have a stainless steel exterior wrap and stainless steel interior. Microwave oven shall comply with standards set by the U.S Department of Health and Human Services, UL923 for safety and NSF4 for sanitation.

Warranty

Warranty Certificate for this product can be found on the ACP, Inc. website at: www.acpsolutions.com/warranty

ServiceAll products are backed by the ACP, Inc. 24/7 ComServ Support Center.

Measurements in ( ) are millimeters* Includes handle **IEC 60705 Tested

Drawings available from KCL CADlog - [email protected]

© 2016 ACP, Inc.Cedar Rapids, Iowa 52404

Part No. 20154817 Updated 6/17/16Original Instructions

Interior Finish

Installation Clearances - Top: 2" (51), Sides: 1" (25), Back: None

LANG MANUFACTURING • 10 SUNNEN DR. ST. LOUIS, MO 63143PHONE: 314-678-6315 • FAX: 314-781-3636 • www.langworld.com

Item No.

Project

Quantity

30” Electric Induction Top Range with Convection Oven Base Model: RI30C SeriesCONSTRUCTION FEATURES• 6mm glass induction top thickness for added durability• One piece heavy duty 430 Series stainless steel exterior, with attractive

No. 4 finish• Cooking compartment is 430 Series stainless steel• 2” insulation on six sides of cooking compartment• Heavy duty compartment door, with large double pane tempered glass window• Powerful blower centered on side of compartment • Nine position oven rack slide supports• Five chrome-plated oven racks provided• 4” swivel casters standard• 2-3/4” wide full width front grease trough• Grease drain in trough with full width & depth spillage drawers

PERFORMANCE FEATURES• Compact 30” wide range incorporates half-size convection oven with five

13 X 18” pan capacity• No flames or hot coils contribute to safer, cleaner cooking• Induction cooking results in a cooler kitchen• Controlled heating allows for precise, consistent cooking• 150° to 450° F oven operating temperature range• Solid state oven temperature control accurate to 4° F• Two speed fan with fan pulse capability• Door interlock switch cuts power to fan• Choice of cook top configurations, to include:

4 ea. 8” diameter induction burner

CONTROLS [For Oven] CHOICE OF:Accu-Plus™ Control [-APA]• Simple knob-set time and temperature controls• 1-hour timer with non-stop buzzer• Pulse-fan switch• HIGH-LOW speed fan switch• Power-ON switch Platinum Control [-PTA] • Solid state, icon driven, one-touch programmable controls• Up to 99 product programs, with multiple baking tiers• Time, temperature, heat loss and adjustable shelf compensation• Cook-n-Hold programming• 2-speed fan & variable-rate pulse-fan control

SHORT/BID SPECIFICATIONRange shall be a LANG Manufacturing Model RI30 ___ [Specify one]:

_APA: Accu-Plus Control

_PTA: Platinum Control

A 30” wide heavy duty electric heated unit with five half size pancapacity convection oven base and 18.2 kW total power input; allstainless steel exterior; fully insulated oven with stainless steelinterior, heavy duty door hinged left, with double pane viewingwindow and five chrome plated oven rack standard; with individ-ual cook-top component controls; 4 ea. 8” diameter inductionburner.

STANDARD PRODUCT WARRANTY• One year, parts & labor• Lifetime warranty on oven door mechanism

Sheet No. LSP-ID1 (rev. 10/11)

Model RI30C-PTA Shown

18

Accu-Plus™ Control [-APAAA]• temperature controls

[ ][ ]Simple knob-set time and t

•p

1-hour timer with non-stop buzzerp

• Pulse-fan switch• HIGH-LOW speed fan switch•

pPower-ON switch

RI30C Series

LANG MANUFACTURING • 10 SUNNEN DR. ST. LOUIS, MO 63143PHONE: 314-678-6315 • FAX: 314-781-3636 • www.langworld.com

Due to continuous improvements, specifications subject to change without notice. Sheet No. LSP-ID1 (rev. 10/11)

[Front View/Elevation] [Right Side View] [Top View/Plan]

30” Electric Induction Top Range with Convection Oven Base Model: RI30 Series

CAD SYMBOLS & PRICING

Model Height x Width x Depth Clearance from Weight Freight(With standard 4” casters) combustible surface Actual Shipping Class

RI30_ 36” x 30.2” x 30” Sides: 3” 362* lbs. 412* lbs. 85914mm x 766mm x 762mm Back: 3” 165 kg 187 kg

Model E Electrical RequirementsVoltage Total kW Phase Amps/Line

RI30_ 208V/60Hz 18.2 1/3 87.5/54240V/60Hz 18.2 1/3 75.8/47

OPTIONS & ACCESSORIESExtra wire pan rack [Five provided as std.]

INSTALLATION REQUIREMENTS• Unit is shipped in one piece• E Single 208/240V, 1/ 3-Phase

• Installation under approved vent hood required. Consult local codes.[Power connection from bottom. See below]

Foodservice Equipment

Job Item#

Solid-State, 4 Slot, Pop-Up ToastersHT4 Combo or BTW Bagel /BunHT409, HTC409, HT424, BTW09, BTW24

4 Slot, Pop

-Up

Toasters - Mod

els: HT

409 Com

bo or B

TW

Bagel/B

un

Application:Commercial electronic pop-up foodtoasters are designed to uniformly toast bread, frozen waffles, bagels, buns and many other foodsconsistently.

General Information:Commercial four slot pop-up typetoaster. Each toasting chamber isequipped with oven guide wires, andlowering rack. Overall dimensions are:11-7/16” (291mm) Wide x13” (330mm) Long x9-3/16” (233mm) High

HT409, HT424, HTC409Commercial four slot pop-up type bread toaster has four toasting slots in the top. Two slots are standard:1-1/8” (28.6mm) Wide x5-1/4” (133mm) Long And Two slots are extra-wide one sided slots:1-5/8” (41.3mm) Wide x5-1/4” (133mm) Long

Each toasting chamber is equippedwith oven guide wires, and loweringrack.

BTW09, BTW24Commercial four slot pop-up typebread toaster has four toasting slotsin the top. Each slot is extra wide:1-5/8” (41.3mm) Wide x5-1/4” (133mm) LongEach toasting chamber is equippedwith oven guide wires, and loweringrack. Each chamber of the BTW is one-sided toasting only.

Heating:Insulated ceramic etched foil heatersare installed on both sides of eachtoasting chamber.

Electrical:Toasters are equipped with a twopole microswitch for each pair ofslots that energizes the elementswhen the respective operating leveris depressed. All wiring connects ina junction box at the rear. Allelectronic toasters are furnished withfactory installed 36” cord and NEMAplug, and operate on 1 phase only.See additional specifications onback for exact NEMA plug andelectrical requirements.

Model HT4 and BTW SeriesToasters Feature:• Solid state timer control(s)• Electrical heating elements that

provide uniform heat and eventoasting

• Operating lever and color selection knob

• Removable crumb tray

Construction:Construction is of formed andwelded sheet steel. Finish isbrushed stainless steel. A frontpullout crumb tray is provided foreasy cleaning.

Controls:Each two-slot section is controlledby a lever operated mechanism, it isequipped with color selector knobcoupled with solid state controlshaving temperature and voltagecompensators. When operatinglever is depressed, bread racks arelowered, and elements areenergized simultaneously. At theend of the toasting cycle, elementsare de-energized, and bread racksare automatically raised by a coilspring.

Capacity:The HT409, HTC409 and HT424can toast 150 slices of bread and150 bagel halves or 120 Englishmuffin halves per hour. The HT424in 240V toasts 190 slices of breadand the same capacity of bagelsand muffins per hour.The BTW09 and BTW24 can toastapproximately 250 bagel halves or200 English muffins per hour.

Warranty:Warranted for one year coveringparts and labor. Call factory forwarranty authorization.

Toastmaster ® 5600 13th Street, Menominee, MI 49858 • www.toastmastercorp.comToll Free: 1-800-338-9886 • Telephone: 1-906-863-4401 • Fax: 1-906-863-5889

Models shown may ship UPS

HT409

BTW09

19

4 Sl

ot, P

op-U

p T

oast

ers

- Mod

els:

HT

409

Com

bo

or B

TW

Bag

el/B

un

Toastmaster ® 5600 13th Street, Menominee, MI 49858 • www.toastmastercorp.comToll Free: 1-800-338-9886 • Telephone: 1-906-863-4401 • Fax: 1-906-863-5889

INTENDED FOR COMMERCIAL USE ONLY. NOT FOR HOUSEHOLD USE.Toastmaster, in line with its policy to continually improve its product,reserves the right to change materials or specifications without notice. Suchrevisions do not entitle the buyer to corresponding changes, improvements,additions, or replacements for previously purchased equipment.

Models shown may ship UPS

Solid-State, 4 Slot, Pop-Up ToastersHT4 Combo or BTW Bagel /Bun

HT409, HTC409, HT424, BTW09, BTW24

NEMA PLUGS

NEMA5-20P

NEMA6-15P

NEMA5-30P

Model Number BTW09 BTW24

Slots 4 4

Slices per Hour 250 250

Supply(1 phase) 120 V 208/240 V

CurrentDraw 15.0 A 7.7/7.5 A

Rated Heat Input 1.8 KW 1.6/1.8 KW

Factory Installed Cord & Plug NEMA 5-20P NEMA 6-15P

Slot Width 1-5/8” 1-5/8”

Slot Depth 5-1/4” 5-1/4”

Width 11-7/16” 11-7/16”

Depth 13-3/8” 13-3/8”

Height 9-3/16” 9-3/16”

Ship Weight 21 lbs. 21 lbs.

Model Number HT409 HTC409 HT424

Slots 4 4 4

Slices per Hour 150/150 150/150 150/190

Supply(1 phase) 120 V 120 V 208/240 V

CurrentDraw 16.6 A 16.6 A 8.0/9.2 A

Rated Heat Input 2.0 KW 2.0 KW 1.7/2.2 KW

Factory Installed Cord & Plug NEMA 5-20P NEMA 5-30P NEMA 6-15P

Slot Width 1-1/8”/1-5/8” 1-1/8”/1-5/8” 1-1/8”/1-5/8”

Slot Depth 5-1/4” 5-1/4” 5-1/4”

Width 11-7/16” 11-7/16” 11-7/16”

Depth 13-3/8” 13-3/8” 13-3/8”

Height 9-3/16” 9-3/16” 9-3/16”

Ship Weight 21 lbs. 21 lbs. 21 lbs.

FRONT SIDETOP

5.25”(133.35)

Model HT/BTW 1.625” (41.275)Models HT 1.125” (28.575)

1.125”(28.575)

9.187”(233.349)

11.437”(289.712)

9.375”(238.125)

133/8”(339.73)

36”(914.4)

CORD ANDPLUG

36”(914.4)

CORD ANDPLUG

HT409

Toll-Free: 800-523-7138Phone: 215-244-1400Fax: 215-244-9579

539 Dunksferry RoadBensalem, PA 19020 www.continentalrefrigerator.com

Standard Model Features

Project Name:

Location:

Item No: Quantity:

AIA #: SIS #:

APPROVAL:

Options and Accessories

Model: SW48-U

48” Undercounter Refrigeratorwith Solid Doors

REFRIGERATION SYSTEM

Performance-rated refrigeration system

Environmentally-safe R-134a refrigerant

Automatic, energy-saving, non-electric condensate evaporator

Easily serviceable back mounted compressor

CABINET ARCHITECTURE

2” non-CFC polyurethane foam insulation

Spring loaded, self closing doors

Magnetic snap-in door gaskets

Heavy-duty, epoxy-coated steel shelf

Completely enclosed, vented and removable case back

1 3/8” diameter plate casters (factory installed)

MODEL FEATURES

Electronic controller w/ digital display

2” high, bottom mounted front breather air divider

Field rehingeable doors

Stainless steel front, top and end panels, aluminum back and interior.

Designed to maintain NSF-7 temperatures in 100°F ambient.

(upcharge and lead times may apply)

Stainless steel interior Automatic electric condensate evaporator

Stainless steel back Expansion valve system

Stainless steel shelves Door locks

Additonal epoxy-coated steel shelves Special electrical requirements (consult factory)

Drawers in lieu of doors

UNDERCOUNTER REFRIGERATOR20

Door locks

© Copyright 2017. Continental Refrigerator. A Division of National Refrigeration & Air Conditioning Products, Inc.

MADE IN THE U.S.A.

Due to our continued efforts in developing innovative products, specifications subject to change without notice.



Model Plan Views

FRONT VIEW

SIDE VIEWEquipped with one NEMA-5-15P Plug

(varies by country)

®

SW48-U (1/18/17)

DIMENSIONAL DATA

Net Capacity (cu. ft.) 13.4 (379 cu l)

Width, Overall (in.) 48 (1219 mm)

Depth, Overall (in.) (incl. handles & bumpers) 31 9/16 (802 mm)

Height, Overall (in.) (incl. 1 3/8” plate casters) 31 13/16 (808 mm)

Shelf Area (sq. ft.) 6.8 (.6 sq m)

No. of Shelves 2

No. of Doors 2

Interior Depth (in.) See Drawing

Interior Height (in.) 26 1/4 (667 mm)

Interior Width (in.) 44 (1118 mm)

REFRIGERANT DATA

Condensing Unit Size (H.P.) 1/5

Capacity (BTU/Hr)* 1620

ELECTRICAL DATA

Voltage (int’l) 115/60/1 (220/50/1)

Fans 3

Total Amps (int’l) 7.3 (3.6)

10 ft. Cord/Plug [attached] (int’l) Yes (No)

SHIPPING DATA

Weight (lbs.) 248 (112 kg)

Height - Crated (in.) 43 1/4 (1099 mm)

Width - Crated (in.) 55 (1397 mm)

Depth - Crated (in.) 37 1/4 (946 mm)

whole unit.

31 9/16”(802 mm)

30”(762 mm)

29 3/4”(756 mm)

2 1/16”(52 mm)

14 7/8”(378 mm)

10 1/4”(260 mm)

19 3/8”(492 mm)

23 3/4”(603 mm)

DOOR OPENING

1 1/2”(38 mm)

31 13/16”(808 mm)

48”(1219 mm)

23 5/8”(600 mm)

DOOR OPENING

19 5/8”(498 mm)

DOOR OPENING

NOTE: For proper operation, the area under and in front of the cabinet must not be obstructed in any way.

The Quietest Commercial Blender AvailableThe ultimate blender with unparalleled sound reduction, exceptional beverage blends, and improved speed of service.

Smart Product DesignUp to 4 times quieter than the competition due to the advance vibration dampening technology; resulting in quality drinks in a more enjoyable atmosphereMagnetically secured floating sound enclosure is dramatically easier to clean and disassemble withno screws to damage the enclosure6 program buttons with 34 optimized programs for easier, consistent blendingAdvance® container creates faster, smoother pouring and has a longer blade life resulting in time and cost savings along with improved customer experienceAir management and powerful 3 peak output HP motor reduces noise, improves reliability and reduces down time

La licuadora comercial más silenciosa a su disposiciónEs lo último en licuadoras, con una reducción de sonido sin igual, excepcional mezcla de bebidas y una mayor celeridad en el servicio.

Diseño inteligente de productoHasta 4 veces más silenciosa que la competencia, gracias a la avanzada tecnología de amortiguación de vibración; lo que da como resultado bebidas de calidad en un entorno más placenteroEl gabinete de protección acústica, flotante y sujetado en forma magnética resulta considerablemente más fácil de limpiar y desensamblar con sin tornillos que dañen el cerramientoCuenta con 6 botones de programación y 34 programas optimizados para brindar un licuado más simple y consistenteEl vaso Advance® permite servir más rápida y suavemente, además de contar con cuchillas de mayor vida útil, lo que permite ahorrar tiempo y dinero, a la vez que se brinda una mejor experiencia para el clienteEl poderoso motor de 3 caballos de potencia máxima de salida junto con el control del aire reducen el ruido, mejoran la confiabilidad y disminuyen el tiempo de inactividad

THE QUIET ONE®

vitamix.com/foodservice

23

Product Specifications / Especificaciones del Producto

The Quiet One® Item Number: On-Counter: 36019 In-Counter: 40009Motor: 3 peak output horsepower motorElectrical: 120 V, 50/60 Hz, 15.0 APack: Includes The Quiet One® with 48 oz. high-impact, clear/stackable Advance® container complete with Advance blade assembly and lid, and removable compact enclosure.Net Weight: 20.0 lbs, (28.0 lbs. with box)Dimensions: On-Counter: 18.0 x 8.5 x 10.7 in. (H x W x D) Height with lid open: 24.5 in.In-Counter: 16.5 x 8.5 x 10.7 in. (H x W x D) Height with lid open: 23.0 in. Depth below counter: 1.2 in. Made in the U.S.A. with a minimum of 70% U.S.A. content. FOR COMMERCIAL USE ONLY. Warranty: The Quiet One is backed by a three-year warranty on motor base parts and a one-year warranty on labor. For more information regarding this warranty, please call 1.440.235.0214 for customer service.

The Quiet One®

Tema Número: De Sobremesa: 36019 Empotrada: 40009Motor: Motor de 3 caballos de potencia máxima de salidaEléctrico: 120 V, 50/60 Hz, 15,0 A Embalaje: Incluye una The Quiet One® con vaso Advance® de 1,4 L, transparente, apilable y resistente a impactos, completo con conjunto de cuchillas Advance y tapa, además del cerramiento compacto desmontable.Peso neto: 9,1 kg, (12,7 kg con caja)Dimensiones: De Sobremesa: 45,7 x 21,6 x 27,2 cm (H x A x P) Altura con la tapa abierta: 62,2 cmEmpotrada: 41,9 x 21,6 x 27,2 cm (H x A x P) Altura con la tapa abierta: 58,4 cm Profundidad bajo el mostrador: 3,0 cm

Fabricado en los EE. UU. con un mínimo de 70% de material estadounidense. SOLAMENTE PARA USO COMERCIAL.

Garantía: The Quiet One está respaldada por una garantía de tres años sobre las piezas básicas del motor y por una garantía de un año sobre la mano de obra. Para obtener más información acerca de esta garantía, comuníquese con el servicio de atención al cliente llamando al 1.440.235.0214.

Also Available / Disponible También

Additional Containers / Vasos Adicionales:Complete with blade assembly and lid. Completo con juego de cuchillas y tapa.

Item Number / Tema Número:

15978: 48 oz. Advance container / 1,4 L vaso Advance

Unit is available in international voltages, please contact Vitamix international customer service for information.La unidad está disponible en voltajes internacionales; comuníquese con el Servicio internacional de atención al cliente de Vitamix para obtener más información.

Contact Information / Información de Contacto

U.S.A., Canada & Latin America:Tel: 800.4DRINK4 or 440.235.0214E-mail: [email protected] Outside of U.S.A., Canada & Latin America:Tel: +1.440.782.2450E-mail: [email protected]

vitamix.com/foodservice Vita-Mix Corporation 8615 Usher Road Cleveland, OH 44138-2103 U.S.A. For more information, contact your local foodservice distributor.Para obtener más información, comuníquese con su distribuidor local de servicios alimenticios.

©2012 Vita-Mix® Corporation 102531 3/12

Where Applicable / Según Corresponda:

8.5 in.21,6 cm 8.5 in.

21,6 cm

18.0 in.45,7 cm

16.5 in.41,9 cm

1.2 in.3,0 cm

24.5 in.62,2 cm

3601940009

10.7 in.27,2 cm

0.9 in.2,3 cm



Standard Model Features

Project Name:

Location:

Item No: Quantity:

AIA #: SIS #:

APPROVAL:

Options and Accessories

Model: SWF27-U

REFRIGERATION SYSTEM

Performance-rated refrigeration system

Environmentally-safe R-134a refrigerant

Automatic, hot gas condensate evaporator

Easily serviceable back mounted compressor

CABINET ARCHITECTURE

2” non-CFC polyurethane foam insulation

Spring loaded, self closing door

Magnetic snap-in door gasket

Heavy-duty, epoxy-coated steel shelf

Completely enclosed, vented and removable case back

1 3/8” diameter plate casters (factory installed)

MODEL FEATURES

Electronic controller w/ digital display

2” high, bottom mounted front breather air divider

Automatic electric defrost

Expansion valve system

Field rehingeable door

Stainless steel front, top and end panels, aluminum back and interior.

Designed to maintain NSF-7 temperatures in 100°F ambient.

27” Undercounter Freezerwith Solid Door

(upcharge and lead times may apply)

Stainless steel interior Drawers in lieu of door

Stainless steel back Glass door in lieu of solid door

Stainless steel shelves Door lock

Additonal epoxy-coated steel shelves Special electrical requirements (consult factory)

UNDERCOUNTER FREEZER (0°F)24

Door lock

© Copyright 2017. Continental Refrigerator. A Division of National Refrigeration & Air Conditioning Products, Inc.

MADE IN THE U.S.A.

Due to our continued efforts in developing innovative products, specifications subject to change without notice.



Model Plan Views

FRONT VIEW

SIDE VIEWEquipped with one NEMA-5-15P Plug

(varies by country)

®

SWF27-U (1/18/17)

31 9/16”(802 mm)

30”(762 mm)

29 3/4”(756 mm)

2 1/16”(52 mm)

14 7/8”(378 mm)

10 1/4”(260 mm)

19 3/8”(492 mm)

23 3/4”(603 mm)

DOOR OPENING

1 1/2”(38 mm)

31 13/16”(808 mm)

27 1/2”(699 mm)

22 7/8”(581 mm)

DOOR OPENING

DIMENSIONAL DATA

Net Capacity (cu. ft.) 7.4 (210 cu l)

Width, Overall (in.) 27 1/2 (699 mm)

Depth, Overall (in.) (incl. handle & bumpers) 31 9/16 (802 mm)

Height, Overall (in.) (incl. 1 3/8” plate casters) 31 13/16 (808 mm)

Shelf Area (sq. ft.) 3.5 (.3 sq m)

No. of Shelves 1

No. of Doors 1

Interior Depth (in.) See Drawing

Interior Height (in.) 26 1/4 (667 mm)

Interior Width (in.) 24 1/2 (622 mm)

REFRIGERANT DATA

Condensing Unit Size (H.P.) 1/4

Capacity (BTU/Hr)* 1325

ELECTRICAL DATA

Voltage (int’l) 115/60/1 (220/50/1)

Fans 1

Total Amps (int’l) 4.8 (n/a)

Defrost Amps (int’l) 5.7 (n/a)

10 ft. Cord/Plug [attached] (int’l) Yes (n/a)

SHIPPING DATA

Weight (lbs.) 165 (75 kg)

Height - Crated (in.) 43 1/4 (1099 mm)

Width - Crated (in.) 35 3/4 (908 mm)

Depth - Crated (in.) 37 1/4 (946 mm)

whole unit.

NOTE: For proper operation, the area under and in front of the cabinet must not be obstructed in any way.

Project _______________________________________________________

Item No. ______________________________________________________

Quantity ___________________________________________________________________________

INCOGNEETO™Under-Counter Buffet Warmer

*Induction buffet units require the use of induction-compatible (i.e. magnetic) cookware.

It is the owner and installer’s responsibility to comply with all local codes. CookTek reserves the right to make substitutions of components or change specifications without prior notice.

FEATURES Models available in 650 watts Under-the-counter design with a polycarbonate top and

aluminum housing Magneeto™ trivet locates heat zone when placed on countertop

– one included with purchase Accommodates up to a 12” (305 mm) induction-compatible enamel cast

ironware or traditional chafer Can be safely used under natural stone or engineered “stone”

countertops Automatic pan detection allows for instant energy transmission to pan;

almost no energy consumption when pan is not present Lock feature prevents unwanted setting changes Standard Cat 5e or Cat 6 patch cable from unit to control box included Available in 100–120 VAC or 200–240 VAC, single phase One-year field-service warranty – U.S. and Canada

ACCESSORIES (NOT INCLUDED) Additional Magneeto™ Trivet (Part # INC-3000) Large Round Chafer, 6.9 qt, Glass Lid with 1/1 SS Insert (Part # 301311) Large Round Stainless Insert, 1/1 (Part # CT-103128) Large Round Stainless Insert Split Pan, 2/2 (Part # CT-103771) Large Round Porcelain Insert, 1/1 (Part # CT-103095) Large Round Porcelain Insert Split Pan, 2/2 (Part # CT-103096) Medium Round Chafer, 4.8 qt, Glass Lid with 1/1 SS Insert (Part # 301309) Medium Round Stainless Insert, 1/1 (Part # CT-103129) Medium Round Porcelain Insert 1/1 (Part # CT-103094) Serving Spoon Holder, Large or Medium (Part # CT-103097)

CERTIFICATIONS

INC-3000

DOC-1614/Revision A/July 2017

PERFORMANCEThe CookTek® Incogneeto™ is an under-

counter buffet warmer designed to mount

under natural stone or “engineered” stone

countertops – no cutting of the stone

is required. The Magneeto™ trivet (one

included with purchase) is placed on the

countertop and acts as a temperature

sensor, communicator, and locator device

which allows the effcient heating of any

induction-compatible pan through the

stone countertop.*

2

43

1

5

1. Chafing Dish2. Magneeto™ 2 Trivet3. Stone Countertop

4. Plywood Substrate5. Incogneeto™ Unit

(CROSS-SECTION VIEW)

CT-103095 (Large)CT-103094 (Medium)

301311 (Large)301309 (Medium)

CT-103096 (Large)

CT-103128 (Large)CT-103129 (Medium)

CT-103097(Large or Medium)

CT-103771 (Large)

NNCNCNCNCNCNCNCNCNCNCNCNCNCNCNCNCNCNCNCCC---30-30-3030-3030-30-------- 00000000000000

INC-3000

25

ELECTRICAL SPECIFICATIONS (SINGLE PHASE)MODEL B651-U2

UNITED STATES/CANADA 660801 100–120 V, 50/60 Hz, 6 A, 100–650 W NEMA 5-15P

MODEL B652-U2

UNITED STATES/CANADA 660901 200–240 V, 50/60 Hz, 4 A, 100–650 W NEMA 6-20P

UK 660902 200–240 V, 50/60 Hz, 4 A, 100–650 W BS1363, 13A, 230V

INTERNATIONAL 660903 200–240 V, 50/60 Hz, 4 A, 100–650 W CEE 7/7 Schuko, 16A, 250V

AUSTRALIA 660904 200–240 V, 50/60 Hz, 4 A, 100–650 W AS/NZ 3112:2000, 10A, 250V

SOUTH AFRICA 660907 200–240 V, 50/60 Hz, 4 A, 100–650 W BS 546, 16A, 250V

ISRAEL 660908 200–240 V, 50/60 Hz, 4 A, 100–650 W SI 32, 16A, 250V

SAUDI ARABIA 660910 200–240 V, 50/60 Hz, 4 A, 100–650 W BS1363, 13A, 230V

Global Operations 2801 Trade Center Drive / Carrollton, Texas 75007 USA

US: 800.90TURBO (800.908.8726) / International: +1 214.379.6000Fax: +1 214.379.6073 / www.cooktek.com

SHIPPING INFORMATIONPackaged Height 4.5” 114 mm

Packaged Width 17.5” 445 mm

Packaged Depth 17.5” 445 mm

Packaged Weight 20 lb. 9 kg

Item Class 110 NMFC #26710

DIMENSIONSUnit Height 4.5” 114 mm

Unit Width 17.5” 445 mm

Unit Depth 17.5” 445 mm

Interior Surface Width 15.5” 394 mm

Interior Surface Depth 15.25” 387 mm

Weight 15 lb. 6.8 kg

Max Ambient Temperature 122°F 50°C

CLEARANCE

Front 2” 51 mm

Sides 2” 51 mm

Below* 6” 152 mm

COOLING REQUIREMENTS AND SPECIFICATIONS*

Min. Ventilation Requirements 16 in2 103 cm2

Internal Cooling Fan Displacement 70 CFM (2.0m3/min)

NEMA 5-15P

NEMA 6-20P

BS1363, 13A, 230V CEE 7/7 Schuko,16A, 250V

SI 32, 16A, 250V

BS 546, 16A, 250V

AS/NZS 3112:2000,10A, 250V

* See document CT-104648 for complete Incogneeto™ installation instructions.

INCO

GN

EETO

™

© 2017 CookTek®

Dedicated circuit required for each installation.

660801 100–120 V, 50/60 Hz, 6 A, 100–650 W NEMA 5-15P

15 Series ice and water dispenser with Chewblet® ice machine

countertop and freestanding

FeaturesCompact footprint, only 14.62" (37.1 cm) W x 23.50" (59.7 cm) D 15 lb (6.8 kg) ice storage capacityIntegral air-cooled ice machine with up to 125 lb (56.7 kg) daily production of popular Chewblet ice

- designed to serve up to 50 people (160 servings per 10 hr day 1)- soft, chewable, compressed nugget ice is preferred over cubes 2

- environmentally responsible R134a refrigerant with zero ozone depletion potential

- energy saving sleep mode- quiet production without noisy harvest cycles- meets the Consortium for Energy Efficiency (CEE) Tier 2

specifications for highly efficient ice machines- ice-only models now ENERGY STAR® certified 3

Durable, attractive dispenser- modern styling, stainless steel exterior with accent trim- dispense-activated soft blue light illuminates point-of-use- easy-to-clean, removable 20 oz (591 ml) drip tray- dispenser top can support 35 lb (15.9 kg)

Designed with sanitation in mind- Agion® silver-based antimicrobial product protection of key

ice and water contact components 4- capacitive touch display eliminates direct user contact with ice- accommodates cups up to 8.80" (22.4 cm) tall

Installation- comes fully assembled- two easy connections – electric and water- drainless design allows dispenser to be placed anywhere a water

line can be run and eliminates the cost of a drain installationWarranty

- 2 years parts and labor, 5 years compressor parts- optional extended third year warranty (item# 00960732)

AccessoriesBase stand for converting countertop models (item# 00956292)

4.00" (10.16 cm) leg kit for CI - countertop models (item# 00956300)

6.00" (15.24 cm) leg kit for FS - freestanding models (item# 00956318)

Drip tray drain kit for countertop models (includes 4.00" (10.16 cm) legs) (item# 00981977)

Drip tray drain kit for freestanding models (item# 00956375)

SafeCLEAN Plus™ 15 series single use kit (item# 01054691)

SafeCLEAN Plus case of 24 packs (item# 01050863)

Cartridge, replacement 5 micron particle/carbon (item# 00968107)

For additional water treatment and other accessories refer to form# 4025

801 Church Lane | Easton, PA 18040, USA1.800.523.9361 | 1.610.252.7301 | follettice.com

NOTE: For use in applications with greater than 5 mg/l but less than 400 mg/l total dissolved solids in water and less than 200 mg/l hardness (either naturally occurring or treated with reverse osmosis or other TDS reducing technology).Not recommended for use with softened water.

115 V 60 Hz – ice and water dispensers

Ice storage capacity Configuration Filter* Item number

15 lb (6.8 kg)

countertop ice and water

no filter 15CI100A-IW-NF-ST-00internal 15CI100A-IW-CF-ST-00

freestandingice and water

no filter 15FS100A-IW-NF-ST-00internal 15FS100A-IW-CF-ST-00

countertopice-only

no filter 15CI100A-NW-NF-ST-00 †internal 15CI100A-NW-CF-ST-00 †

freestandingice-only

no filter 15FS100A-NW-NF-ST-00 †internal 15FS100A-NW-CF-ST-00 †

† ENERGY STAR certified* Internal filter is a 5 micron particle and carbon filter

JobItem

29

no filter 15CI100A-IW-NF-ST-00

Drip tray drain kit for countertop models (includes 4.00" (10.16 cm) legs) (item# 00981977)

15 Series countertop and freestanding

801 Church Lane | Easton, PA 18040, USA1.800.523.9361 | 1.610.252.7301 | follettice.com

Form #5020 06/16© Follett LLC

Specification Ice storage capacity 15 lb (6.8 kg)W1 Width 14.62" (37.1 cm)D1 Depth of bottom 22.12" (56.2 cm)D2 Depth of top 23.50" (59.7 cm)H1 Height – countertop models 22.50" (57.2 cm)H2 Height – freestanding models 47.00" (119.4 cm)H3 Height, base stand 24.50" (62.2 cm)H4 Dispense height clearance 8.80" (22.40 cm)Ventilation clearance 3.00" (7.62 cm) on each sideService clearance 3.00" (7.62 cm) behind and

on each sideC1 115 V/60/1 electrical 5 amps.

Connect to dedicated 15 amp circuit, fuse or breaker. 8' (2.4 m) cord w/ NEMA 5-15 90º plug.

C2 Water inlet 1/4" MPTAir temperature 50 -100 F (10 - 38 C)Water temperature 40 - 90 F (4 - 32 C)Water pressure 10 - 70 psi (69 - 482 kpa)Ice production at 70 F (21 C) air and 50 F (10 C) water

125 lb (56.7 kg)

Ice production at 90 F (32 C) air and 70 F (21 C) water

100 lb (45.4 kg)

Energy consumption90 F (32 C) air and70 F (21 C) water

6.9 kWh per 100 lb (45.4 kg) ice

Heat rejection 1700 BTU/hrWater consumption 12 gal (45.4 L) of potable water per

100 lb (45.4 kg) of iceApproximate shipping weight – countertop models

100 lb (46 kg)

Approximate shipping weight – freestanding models

130 lb (59 kg)

NOTE: For indoor use only. Designed for commercial use. Follett is not able to provide in-house services for residential installations.

SHORT FORM SPECIFICATION: (Choose one) ____ Ice and water or ____ ice-only dispenser to be Follett® automatic load in (choose one) ____ countertop or ____ freestanding configuration, with 15 lb (6.8 kg) of storage. Environmentally responsible R134a ice machine to be air-cooled. Ice machine to produce approximately 125 lb (56.7 kg) of Chewblet compressed nugget ice at air temperature of 70 F (21 C) and water temperature of 50 F (10 C). Ice machine to be equipped with printed circuit board and diagnostics to allow simplified servicing and with capacitive touch user interface. Storage area insulated with non-CFC, high density foam-in-place polyurethane. 8' (2.4 m) cord and NEMA 5-15 90º plug provided 115 V/60/1. NSF and ETL listed. For use in applications with greater than 5 mg/l but less than 400 mg/l total dissolved solids in water and less than 200 mg/l hardness (either naturally occurring or treated with reverse osmosis or other TDS reducing technology).

Dimensional drawing

15.69"(39.8 cm)

15.62"(39.7 cm)

2.98"(7.57 cm)

2.40" (6.10 cm)

C1

C2G

L2

L1

H4

W1

H1

H2

H3

D1

D2

air intake

1 16 oz (473 ml) cups, 2/3 full of ice.2 Independent third party studies. Contact Follett for details.3 ENERGY STAR certification applies only to ice-only dispensers. While the 15 Series ice and water

dispensers have the same efficient ice makers and refrigeration systems with the same ice machine electrical and water consumption as their complementary ice-only models, there is no ENERGY STAR category for ice and water dispensers at this time.

4 Disclaimer: Antimicrobial protection is limited to the treated components and does not treat water or ice.

Agion is a registered trademark of Sciessent LLC.ENERGY STAR and the ENERGY STAR mark are registered trademarks owned by the U.S. Environmental Protection Agency.SafeCLEAN Plus is a trademark of the Follett LLC.Chewblet and Follett are registered trademarks of Follett LLC, registered in the US.Follett reserves the right to change specifications at any time without obligation. Certifications may vary depending on country of origin.

Foodservice

SPECIFICATIONS

APPLICATIONS

FEATURES & BENEFITS

LVPO F1 Starter Kit: 94-751-00LVPO F1 Replacement: 94-399-00

Fountain

Ice

Coffee

Designed for versatile installation capabilities

Fiberdyne media for right sized capacity and flow rates for lower volume accounts

Optional water boost to ensure consistent flow and pressure

Chlorine Taste & Odor and Particulate reduction

Overall dimensions: 3.3”H x 16.1”W x 3.3”DInlet Connections: 3/8” NPTOutlet Connections: 3/8” NPTService Flow Rate: 3.0 GPM (11.35 LPM)Rated Capacity: 6,000 Gallons (22,712 Liters) Pressure Requirements: 20-125 psi (1.4-8.2 bar)Temperature: 40-100°F (4.4-37.8°C)Shipping Weight:

Operating Weight:

LVPO F1 Starter KitFor small to midsize Foodservice operators, the LVPO line are the filtration systems that provide flexible installation, easy maintenance, optimal flow rate and capacity performance with a boost option that ensures consistent beverage quality .

SHURflo Inline Water Filter Systems are warranted to be free of defects in material and workmanship, under normal use, for a period of one (1) year from the date of manufacture OR one (1) year of use, with proof of purchase. This limited warranty will not exceed two (2) years, in any event.

The limited warranty will not apply to Inline Water Filter Systems that were improperly installed, misapplied, or incompatible with fluids or components not manufactured by SHURflo. Inline Water Filter System failure due to foreign debris is not covered under the terms of this limited warranty. SHURflo will not warrant any Inline Water filter System which is modified outside the SHURflo factory.

Returns are to be shipped postage prepaid to either service center; SHURflo Cypress, CA or Hanover Park, IL. SHURflo shall not be liable for freight damage incurred during shipping.

29a

Pentair Filtration Solutions, LLCWorld Headquarters-Everpure/Shurflo

North and South America Sales1040 Muirfield Dr.

Hanover Park, Illinois 60133USA

TEL: 800.323.7873 (US only)TEL: 630.307.3000FAX: 630.307.3030

Everpure-Shurflo Japan LLCHashimoto MN Bldg. 7F

3-25-1 Hashimoto Sagamihara-ShiKanagawa 229-1103

JAPANTEL: 81.(0)42.775.3011 FAX: 81.(0)42.775.3015

Everpure-Shurflo Europe bvba.Industriepark Wolfstee

Toekomstlaan 30B-2200 Herentals

BELGIUMTEL: +32.(0).14.283.500FAX: +32.(0).14.283.505

Everpure-Shurflo Australia 2 Redwood Drive

Notting HillVictoria, 3168AUSTRALIA

TEL: 011.61.39.574.4000FAX: 011.61.39.562.7237

Everpure-Shurflo China 21F Cloud 9 Plaza, No 1118,

West Yan’an Road, Changning DistrictShanghai, 200052

CHINATEL: 86.21.3211.4588FAX: 86.21.3211.4580

Everpure-Shurflo Southeast Asia18 Boon Lay Way

#04-110/111TradeHub 21, 609966

SINGAPORETEL: 65.6795.2213FAX: 65.6795.2219

Everpure-Shurflo IndiaA-25

Mohan Co-operative Industrial EstateMathura Road

New Dehli, 110 044INDIA

TEL: 011.661.188.00FAX: 011.661.188.22

First in Fluid InnovationVisit our website at www.shurflo.com

SHURflo reserves the right to update specifications, change prices, or make substitutions without notice.

INSTALLATION TIPS

94-751-00 LVPO-F1 JA10

LVPO F1 Starter Kit94-751-00

The LVPO-F1 System is Tested and Certified by NSF International against NSF/ANSI Standard 42 for the reduction of Chlorine Taste & Odor.

16.1" [409mm]

3.3" [84mm]

3.0" [76mm]

3/8"[9.5mm]

3/8"[9.5mm]

18.6" [472.4mm]

3.3” [84mm]

2.4" [61mm]

1/2" [12.7mm]NPTF (Swivel)

Do not use with water that is microbiologically unsafe or of unknown quality without adequate disinfection before or after this system.

Filter must be protected against freezing, which can cause cracking of the filter and water leakage.

Install this filter on cold water lines only. Do not use on water lines exceeding 100°F (37.2°C). Minimum water pressure of 20 psi (1.4 bar) and a maximum water pressure of 125 psi (8.62 bar) is required.

When installing behind an appliance use ample amount of tubing to allow removal of the appliance to prevent damage to the tubing, filter or fittings. Damage to tubing, filter or fittings could cause leakage and damage.