New York Strip (16 ounce) 48Ribeye (16 ounce) 46Ribeye (14 ounce) 50All Natural Texas Angus BeefFilet Mignon (8 ounce) 42Béarnaise SauceFilet Mignon (12 ounce) 49Béarnaise SauceTexas Bone-in Ribeye (20 ounce) 64Horseradish Mustard Crust
House Smoked Double Cut Pork Chop (16 ounce) 33Roasted Pear AgrodolceVeal Rack Chop (16 ounce) 55Roasted Cipollini Onions, Sherried Mushrooms, Parmesan Garlic ButterColorado Charbroiled Lamb Chops 44Roasted Eggplant, Tomatoes, Fresh Mint, Honey Lamb JusOur Signature Oscar Steak Topping 12Premium Lump Crab, Asparagus Tips, Sauce Choron*Steaks can be prepared Au Poivre, Blackened 5or Gratinéed with Roquefort Cheese
USDA Prime From the GrillFeaturing USDA Prime Midwest Grain-Fed Beef
Lobster and Lump Crab Risotto 16Sautéed Wild Mushrooms and Onions 9Steamed Asparagus Spears 10Creamed Spinach with Parmesan 9Haricots Verts with Shallots 9Jumbo Baked Idaho Potato 9Roasted Brussel Sprouts 9Roasted Fingerling Potatoes 9
Sautéed Broccolini 9Homestyle Mashed Potatoes 9Potatoes au Gratin 9Truffled Macaroni and Cheese 9Ginger Soy Asian Greens 9Roasted Poblano Creamed Corn 9Hand Cut Steak Fries 8Lobster Mac & Cheese 12
Accompaniments
Barolo Braised Short Rib Cannelloni 15Woodland Mushrooms, Sundried Tomato, Spinach Ricotta, Butternut Squash PureeCarpacció of Prime Beef 16Capers, Cracked Pepper, Shaved Parmesan, Micro-GreensTuna Tartare 16Spicy Ahi Tuna, Soy-Sriracha Vinaigrette, Pickled Cucumber,Crispy Sesame Tuiles Signature Jumbo Lump Crab Cake 19Citrus Beurre BlancFresh Mozzarella Bruschetta 10Reggiano Crostini, Fresh Basil, Balsamic ReductionLump Crab, Avocado and Mango Tower 17Emerald Basil Oil
Shrimp Cocktail 16Remoulade, Cocktail SauceBrown Sugar Cured Hot Smoked Salmon 14Traditional Condiments, Dill Creme Fraiche, Toasted Bread PointsShrimp and Crab Cheesecake 15Mascarpone Custard, Basil Pesto SauceClassic Escargot 15Garlic Butter, Country BreadCrab Cocktail 16Remoulade or Cocktail SaucePan Seared Scallops 16Saffron Risotto, Spicy Tomato Lump Crab Broth
Appetizers
Crisp Romaine Hearts, Butter Bibb Lettuce 12Plum Tomato, Red Onion, Roasted Red Pepper, Cucumber, Manchego Cheese, Avocado VinaigretteMixed Heirloom Tomato “Caprese Salad” 14Fresh Mozzarella, Basil Pesto, Baby Arugula, EVOO, Cracked Black Pepper Beefsteak Tomato and Roquefort Salad 11Purple Onions, Cilantro Ranch, Balsamic VinaigretteSpinach Salad 12Crimini Mushrooms, Artichoke, Three Minute Soft Egg, Warm Bacon Vinaigrette
Kale and Citrus Salad 12Jicama, Dried Cranberries, Candied Walnuts,Goat Cheese, Mint VinaigretteBosc Pear, Stilton and Spiced Walnut Salad 12Hydroponic Bibb Lettuce and Honey Balsamic EmulsionSteakhouse Salad 10Crisp Greens, Cucumbers, Tomatoes, Mushrooms, CarrotsBlue Bonnet Farm Live Baby Romaine Caesar Salad 12Crispy Reggiano Parmesan Tuile, Marinated Spanish White AnchovyRoasted Heirloom Beet Salad 12Baby Greens, Hazelnuts, Goat Cheese
Salads
Soup du Jour 9Maine Lobster Bisque 12French Onion Soup 9Melted Gruyére Cheese
Soups
Chef’s SpecialtiesMaine Cold Water Lobster Tail MarketFeatured Fish Of The Evening MarketCharbroiled Scottish Salmon Fillet 34Sauteed Kale, Quinoa, Grilled Asparagus, Cherry Tomato Vinaigrette Pan Seared Ahi Tuna 33Stir Fried Baby Bok Choy, Broccolini, Scallions, Soy Ginger VinaigretteSautéed Gulf Snapper with Premium Lump Crab 36Beurre Blanc, Chive Oil
Brown Rice and Quinoa Medley 24Steamed Asparagus, Broccolini, Roasted Tomatoes, Grilled PortabelloPan Roasted Organic Chicken Chop 29Potato Puree, Wilted Spinach, Rosemary Lemon JusChicken San Luis 28Rice Pilaf, Citrus Beurre Blanc
032017
AS SEEN ON
