development of capture and intermediate chromatography ...purification introduction • this poster...

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Development of capture and intermediate chromatography steps for insulin purification J. Shanagar* 1 , D. Krishnan 1 , E.Heldin 1 , S. Grönlund 1 , E. Hallgren 1 , K. Eriksson 1 , H. Tunes 2 , M. Xavier 2 , L. Vilela 2 1 GE Healthcare Bio-Sciences AB, Uppsala, Sweden and 2 BIOMM S.A. Belo Horizonte, Brazil *E-mail: [email protected] First presented at the 241st ACS Spring 2011 National Meeting & Exposition, Anaheim, CA, March 27–31, 2011.

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Development of capture and intermediate chromatography

steps for insulin purification

J. Shanagar*1, D. Krishnan1, E.Heldin1, S. Grönlund1, E. Hallgren1, K. Eriksson1, H. Tunes2, M. Xavier2, L. Vilela2 1GE Healthcare Bio-Sciences AB, Uppsala, Sweden and 2BIOMM S.A. Belo Horizonte, Brazil *E-mail: [email protected]

First presented at the 241st ACS Spring 2011 National Meeting & Exposition, Anaheim, CA, March 27–31, 2011.

2 /Development of capture and intermediate chromatography steps for insulin

purification

Summary •  A capture step for pro-insulin expressed in E. coli and an

intermediate step for the purification of insulin following the capture step were developed.

•  Resin screening and chromatography condition screening using an HTPD approach in a 96-well filter-plate format were performed.

•  The results indicated that the media of choice for the capture step was Capto™ MMC, a multi-modal cation-exchange resin.

•  Elution conditions were further optimized in packed columns using the Design of Experiments (DoE) functionality in an ÄKTA™ avant 25 chromatography system.

3 /Development of capture and intermediate chromatography steps for insulin

purification

Summary •  The optimal chromatographic conditions were identified and

followed by a robustness study.

•  The capture step was then scaled to pilot scale.

•  After enzymatic cleavage of the purified pro-insulin from the capture step the formed insulin was subjected to cation exchange chromatography.

•  A similar approach for development of this step as for the capture step was followed.

•  The results indicated that the best media for the intermediate step was Capto ™ SP ImpRes.

•  Robustness and scale up to pilot scale were performed.

4 /Development of capture and intermediate chromatography steps for insulin

purification

Introduction •  This poster illustrates a case study for the development of the capture purification

step for a recombinant pro-insulin expressed in E. coli, and an intermediate step for the purification of insulin following the capture step.

•  Both chromatographic resin and operating conditions were screened and optimized.

•  Pro-insulin and cleaved insulin structures are shown in Figure 1. The molecular weight of pro-insulin and insulin are ~11,000 and ~ 5800, respectively and the pI’s are 5.6.

5 /Development of capture and intermediate chromatography steps for insulin

purification

Introduction Figure 2 shows the work flow for the process development and the scale up to a small Pilot scale.

6 /Development of capture and intermediate chromatography steps for insulin

purification

Screening method with PreDictor™ plates

Resin screening, as well as condition screening for binding and elution were done with a High Throughput Process Development (HTPD) approach, using the PreDictor plate format (Figure 3).

7 /Development of capture and intermediate chromatography steps for insulin

purification

Results using PreDictor™ plates Resin screening showed that Capto™ MMC was best for the capture step especially since the sample could be loaded without dilution or an UF/DF step (i.e. loading in 8 M urea at ~ 15mS/cm). The structure of the MMC ligand is shown in Figure 4. The screening also showed that Capto SP ImpRes and SP Sepharose™ Fast Flow were best resins for the intermediate step. Binding and elution conditions for both steps were also screened in the PreDictor plate format. Results are shown in Figure 5 (intermediate step not shown). Optimal loading conditions for capture step should be around pH 5.2 and elution above pH 6.2 and with a NaCl concentration above 400 mM.

8 /Development of capture and intermediate chromatography steps for insulin

purification

Analysis

Analysis was done using a Mono Q™ column for the capture step and a C4-100 Kromasil® RPC column for the intermediate step.

9 /Development of capture and intermediate chromatography steps for insulin

purification

10 /Development of capture and intermediate chromatography steps for

insulin purification

11 /Development of capture and intermediate chromatography steps for

insulin purification

Conclusions • The conditions were first identified in the PreDictor™ format

and successfully transferred to column format.

• The best media for capture & intermediate steps were found to be Capto™ MMC & Capto SP ImpRes, respectively.

• Optimization and robustness studies was done with an ÄKTA™ avant 25 system.

• Both the capture- and Intermediate purification steps were successfully scaled 400 fold.

• The purity of the pro-Insulin and insulin was 82% and 92%, respectively with recovery of > 95% in both steps.

12 /Development of capture and intermediate chromatography steps for

insulin purification

Acknowledgments

www.gelifesciences.com

GE, imagination at work, and GE monogram are trademarks of General Electric Company.

ÄKTA, AxiChrom, HiScale, Tricorn, Mono Q, Capto, PreDictor, and Sepharose are trademarks of GE Healthcare companies.

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