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Chesil lunch menu SANDWICHES L G – please request Locally baked bread, served with salad or a small soup of the day, accompanied by winterslaw & sea salted crisps OUR FAMOUS PORTLAND CRAB £8.50 with black pepper & lemon mayo GAMMON HAM mustard mayo & salad £7.50 DORSET EGG with mayo & cress £6.95 V TUNA with lemon mayo £6.95 RED LEICESTER & CHEDDAR V £6.95 with cucumber relish SMOKED SALMON watercress & cream cheese £7.95 CORONATION CHICKEN with apricot & sultanas £7.50 LIGHT BITES Light bites, appetizers & starters SOUP OF THE DAY £5.95 Today's soup of the day, homemade & served with a freshly baked roll HOMEMADE CRANBERRY & APPLE SAUSAGE ROLL £6.95 Savoury pork, apple & cranberry filling, encased in puff pastry, served warm with a mustard cheese sauce dipping pot & ketchup PORTLAND CRAB CAKES £8.50 Homemade Portland crab cakes drizzled with sweet chilli sauce on a bed of watercress with clementine chutney TRIO OF SPRING ROLLS £6.95 A selection of homemade pork, duck & vegetarian spring rolls with aioli & hoisin dipping sauces SALT & PEPPER PLAICE GOUJONS £6.95 Served with homemade tartare sauce & a lemon wedge MINI BUCK RAREBIT £6.95 V A toasted muffin with baby spinach, Dorset rarebit & a poached egg HALLOUMI SKEWERS G V £6.95 With red onion, vine tomatoes & sweet chilli dip MOZZARELLA STICKS £4.95 V Served with a cheddar fondue ONION RING TOWER V £4.95 With blue cheese & BBQ sauce DESSERTS all homemade desserts £6.25 PORTLAND BILL ICE CREAM Set on Portland rock candy, layers of raspberry sorbet & vanilla ice cream topped with Dorset whipped cream & an orange sorbet beam BRAMLEY APPLE & NUTMEG BREAD & BUTTER PUDDING Home baked using local bread, cream & eggs with Bramley apples & nutmeg, served with a jug of warm vanilla custard BAKED PLUM CRÈME BRULEE Baked seasonal plums under a set custard with a molten sugar crust, served with plum ice cream & Dorset clotted cream VANILLA & CINNAMON SPIKED CHEESECAKE Homemade vanilla cheesecake spiked with cinnamon served with cranberry ice cream WINTER PEAR TART TATIN Juicy pears baked in toffee caramel sat under a puff pastry lid, served with salted caramel ice cream PORTLAND MESS G Fresh strawberries, whipped Dorset double cream & crushed meringue CLASSIC DORSET CHEESE BOARD £8.95 A selection of locally made cheeses served with winter chutney, celery, grapes & crackers Heights Hotel, bar, bistro & coffee shop higher ground T 01305 821361 www.heightshotel.com Open daily from 7:30am V—vegetarian —gluten free – lighter/small meal G L Please speak to your server if you have allergies HOMEMADE ICE CREAMS £4.95 or SORBETS Please ask your server for today’s homemade ice creams Add a side dish to your Light Bite! (see over) Served Mon—Sat 12-2.30pm

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Chesil lunch menuSANDWICHES L G – please requestLocally baked bread, served with salad or a small soup of the day, accompanied by winterslaw & sea salted crisps

OUR FAMOUS PORTLAND CRAB £8.50with black pepper & lemon mayo

GAMMON HAM mustard mayo & salad £7.50

DORSET EGG with mayo & cress £6.95V

TUNA with lemon mayo £6.95

RED LEICESTER & CHEDDAR V £6.95with cucumber relish

SMOKED SALMON watercress & cream cheese £7.95

CORONATION CHICKEN with apricot & sultanas £7.50

LIGHT BITESLight bites, appetizers & starters

SOUP OF THE DAY £5.95Today's soup of the day, homemade & served with a freshly baked roll

HOMEMADE CRANBERRY & APPLE SAUSAGE ROLL £6.95Savoury pork, apple & cranberry filling, encased in puff pastry,served warm with a mustard cheese sauce dipping pot & ketchup

PORTLAND CRAB CAKES £8.50Homemade Portland crab cakes drizzled with sweet chilli sauce on a bedof watercress with clementine chutney

TRIO OF SPRING ROLLS £6.95A selection of homemade pork, duck & vegetarian spring rollswith aioli & hoisin dipping sauces

SALT & PEPPER PLAICE GOUJONS £6.95Served with homemade tartare sauce & a lemon wedge

MINI BUCK RAREBIT £6.95V A toasted muffin with baby spinach, Dorset rarebit & a poached egg

HALLOUMI SKEWERS G V £6.95With red onion, vine tomatoes & sweet chilli dip

MOZZARELLA STICKS £4.95V Served with a cheddar fondue

ONION RING TOWER V £4.95With blue cheese & BBQ sauce

DESSERTSall homemade desserts £6.25

PORTLAND BILL ICE CREAM Set on Portland rock candy, layers of raspberry sorbet & vanilla ice creamtopped with Dorset whipped cream & an orange sorbet beam

BRAMLEY APPLE & NUTMEG BREAD & BUTTER PUDDING Home baked using local bread, cream & eggs with Bramley apples &nutmeg, served with a jug of warm vanilla custard

BAKED PLUM CRÈME BRULEEBaked seasonal plums under a set custard with a molten sugar crust,served with plum ice cream & Dorset clotted cream

VANILLA & CINNAMON SPIKED CHEESECAKEHomemade vanilla cheesecake spiked with cinnamonserved with cranberry ice cream

WINTER PEAR TART TATIN Juicy pears baked in toffee caramel sat under a puff pastry lid,served with salted caramel ice cream

PORTLAND MESS G Fresh strawberries, whipped Dorset double cream & crushed meringue

CLASSIC DORSET CHEESE BOARD £8.95A selection of locally made cheeses served with winter chutney,celery, grapes & crackers

Heights Hotel, bar, bistro & coffee shophigher ground

T 01305 821361 www.heightshotel.com

Open daily from 7:30am

V—vegetarian —gluten free – lighter/small mealG LPlease speak to your server if you have allergies

HOMEMADE ICE CREAMS £4.95

or SORBETS

Please ask your server for today’s homemade ice creams

Add a sidedish to yourLight Bite!

(see over)

ServedMon—Sat12-2.30pm

JACKET POTATOES & TOASTED BURRITOSFreshly baked jacket potato OR a toasted tortilla wrap (burrito) with your choice of delicious filling below.

CORONATION CHICKEN with apricot & sultanas £8.50

MELTING BLUE VINNY, walnuts & grapes £7.95

MELTING COASTAL CHEDDAR with caramelised onions £7.95

WARM PULLED PORK & apple sauce £8.50

HOT PRAWNS with sweet chilli £8.50

SMOKY BAKED BEANS & chorizo £7.95

All served with a tomato salad, winterslaw & a choice of dressings - mustard vinaigrette, blue cheese, sweet chilli OR lemon dressing.

MAIN MEALS

DORSET HONEY ROASTED HAM & EGGS G £9.95Home cooked honey roasted ham with 2 Dorset fried eggs, fries &a pot of winter chutney

FIGGY CHICKEN £11.95A plump chicken breast bursting with roasted figs & ricotta cheese wrappedin panko breadcrumbs, dressed in a Dorset coastal cheddar & parsley creamserved with sweet potato fries & a side salad

SUN DRIED TOMATO & GRUYERE TART £9.50V A wedge of warm homemade savoury sun dried tomato & gruyere tart witha hint of sage. Baked with Weymouth eggs & cream served on mixed leaveswith a warm potato salad & winterslaw

PAN FRIED LAMBS LIVER & BACON G £9.95An old favourite, pan fried liver & bacon with balsamic tomatoes sat on creamymashed potato coated in a sweet onion gravy, served with garden peas

HANDMADE LAMB & MINT BANGERS £9.95G Roasted with vine tomatoes sat on creamy herb mashed potatoes,coated with a minted jus, served with crushed peas

HEIGHTS DELUXE COTTAGE PIE G £10.95Fillet strips of beef in a red wine jus with shallots & carrots, baked undercheesy mashed potatoes, surrounded by peas

BEETROOT RAVIOLI £9.95V Pasta parcels filled with beetroot & ricotta tossed with homemade basil pesto& baby spinach leaves, topped with parmesan shavings & toasted pine kernels,served with a beetroot salad

HEIGHTS LASAGNE £9.95Home baked beef lasagne with our own bolognaise & cheese sauce,served with a salad & home baked herb roll with parsley butter

WESSEX BURGER £11.50Ground local beef steak burger with salad, barbeque sauce, caramelised onions& gruyere cheese in a brioche bun served with fries, winterslaw & onion rings

FISH

PORTLAND CRAB CHOWDER small £10.50 regular £15.95 G LPrawns, mussels, sliced Lyme Bay scallops,smoked haddock & potatoes in a rich cream sauce

COD & CHIPS L small £9.95 regular £12.95Sustainable cod in a crispy Chesil ale batter,with fries, garden peas, tartare sauce & lemon

FRESHLY STEAMED CLAMS & MUSSELS LG £15.50with garlic, white wine & cream, served with fries

PORTLAND CRAB CAKES L £8.50Homemade Portland crab cakes drizzled with sweet chilli sauce,on a bed of watercress with homemade clementine marmalade

HEIGHTS SEAFOOD PLATTER £15.95Portland crab, steamed clams in white wine cream, smoked salmon & pan friedsweet chilli prawns with a crisp salad, lemon wedge & locally baked granary bread

PORTLAND CRAB MAC & CHEESE £9.50A pot of homemade macaroni cheese with chunks of Portland crab,topped with a gold bread crumbed top, served with a warm pesto roll

SIDE DISHES £3.00 eachOnly served with a light or main meal

Selection of vegetablesSweet potato friesPesto rolls & oilsCrusty breadFrench friesHouse salad

Jurassic Junior menu for diners aged 2-12 years

All of our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptionsdo not include all ingredients. If you have a food allergy or intolerance please let us know before ordering.

V—vegetarian —gluten free – lighter/small mealG LPlease speak to your server if you have allergies

Daily Seasonal SpecialsSeasonal SpecialsSeasonal Specials