DESKTOP

PUBLISHING

PRESENTATION

Group 17:

Tống Trần Thanh Phương

Trần Hữu Minh Quân

Document of Inform

Best & Fresh Restaurant’s Menu

Restaurant Menu

Main Colorscheme

*Luxury

*Unique

*Fresh

Front Side

*1st focal point

*Using Rule

Of Thirds

*Using Yellow

Restaurant’s

Name

Focal Point

*Using Image( Logo

of Restaurant)

*Placement: Center

*Contrast: White &

Dark Green

4 Panels

*Logo links 4 parts

*Balance

*Rhythm

Headline• Using different size of

text creates Proportion

Blur Floral at the

Background

• Luxury

• Natural and Elegant

Small images

Modern

Fresh

Thank You For

Listening