cte_news_letter2march
DESCRIPTION
http://www.laredoisd.org/departments/CTE/CTE_DOCS/CTE_News_Letter2march.pdfTRANSCRIPT
M ESSAGE FROM OUR D IRECTOR
CTE SHOWCASE
Volume 1, Issue 2 March 2009
COMING EVENTS:
Career Week March 30—April 3, 2009
INSIDE THIS ISSUE:
High Schools, Magnet
School, Early College
2
Middle Schools 3
Nixon Hs A closer Look 4-6
As more than half of the year is behind us, it is time
to start celebrating our suc-cesses and plan corrective ac-
tion for those challenges we still
face. First of all, I would like to commend all the CTE family
for taking part in insuring that student success is our first prior-
ity. Congratulations to all of you in the competitions these
past months and at the L.I.F.E.
fair.
Regarding the chal-
lenges we still face, our primary
objective is to insure that we correct any issues that became
evident during TEA’s visit in February. We also need to keep
doing those things that will help
our program grow and prosper. Like the country, we too are
faced with economic challenges that limit all we want to do; and
sadly, we may not be bailed out
like others. Our stimulus pack-age, however, comes from im-
proving and increasing student attendance. We also will be
helped by better defining and establishing our Career Acad-
emies. Once students are filtered
into these four year academies, we will be able to even double
our funding.
On another note, I would also like to thank you, as
the CTE family, for your com-mitment to the program and for
your part in supporting the core
areas. This year we saw how
CTE is truly measured by
the same ac-
countability as the core areas.
I would like to thank everyone
for their com-mitment to sup-
porting
CSCOPE, DDA, the integration of core areas in
our curriculum, and addressing all students. The CTE family
clearly understands that our stu-dents are the future of the com-
munity and it is our charge to
prepare them.
Elias Alonzo
CTE Director
Congressman Henry Cuellar was sworn
into Office at his Alma Mater, Nixon
High School. The culinary students pre-
pared and served the meal.
Career and Technical Education
Newsletter
Page 2
the students about the new ex-
hibit called CSI: The Experi-
ence. It will be open fall 2009
through spring 2010. At the
moment the exhibit is portable.
Workers are building the ex-
hibit in the museum.
Herndon showed the students a
video about the exhibit and also
showed a little about Ron
Singer, Tarrant County Crime
Lab supervisor.
After the video the students got
to talk to Singer about Forensic
Science. While Singer spoke he
showed the students a Power-
Point presentation, about Fo-
rensic Science. He explained
many things such as why in-
sects are important to a crime
scene.
The students did go on a virtual field
trip to Fort Worth though, to the Fort
Worth Museum of Science and His-
tory. They were the first students to test
Distance Learning.
Blumberg, BCIS instructor, and a lady
named Anne Herndon, assistant direc-
tor of School Services for the museum,
set up the video conference, held on
Wednesday, Feb. 11.
“I think it was successful but you
should ask my students,” said Blum-
berg of the video conference.
“It was very fun and informative,” said
Isaac Garcia, junior steel drums stu-
dent, when asked about the video con-
ference.
“It was a very educational conference,”
said Nubia Alfaro, junior steel drums
student, about the conference.
Herndon from the museum spoke to
When asked
why Blumberg chose the exhibit
he said, “I really just wanted to
show the distance learning, but
I thought it (the video confer-
ence) was interesting.”
There will be a video confer-
ence with distance learning for
Blumberg’s afternoon students,
and other teachers are inter-
ested in using it, he said.
MT photo by Tanya Salas
Students took a virtual field trip to the
Fort Worth Museum of Science and
History on February 11 from the dis-
tance learning center at the library. On
the screen is Ron Singer, Tarrant
County Crime Lab supervisor.
V IDAL M. TREVINO MAGNET SCHOOL
Class takes virtual field trip
to Fort Worth museum
By Lisa Valdez
MT staff writer
David Blumberg’s morning
students went on a field trip
to Fort Worth. Well the
truth is that they went to the
school library.
integrating E-Chalk into their learning as more college and
employment training programs are moving to using online cur-
riculums. The use of the dis-
cussion board feature on E-Chalk has also been useful in
the classroom as students are required to integrate their tech-
nology skills along with their writing skills. The class discus-
sion board provides a writing
component to the course that
allows students to write about the given topic and then re-
spond to each other. The online discussion has an added
benefit of allowing students
who may be reluctant to raise their hand in class the opportu-
nity to offer an opinion on the discussion board. The use of E-
chalk also allows students to submit work in class or from
any computer with Internet
access.
Online Learning at
Early College
In Mr. Balli’s BCIS classes, students are moving away from
using the printer to submit their computer produced work as
they are now required to submit
all assignments using the E-Chalk electronic drop box.
Students are benefiting from
EARLY COLLEGE TAMIU CAMPUS
The students at the Early College
High School are utilizing E-Chalk features to prepare for
RAYMOND & T IRZA MARTIN H IGH SCHOOL
Ms. Laura Hovel with Vir-
tual Finance Course stu-
dents working on a busi-
ness project
Family & Consumer Science stu-
dents using infant stimulators
(robotic babies) for class participa-
tion as parents. Also, the empathy
belly to see how it feels to carry a
child while being pregnant.
Agriculture Science students demon-
strating fund raising projects for their
club (FFA).
in becoming a health profes-sional, coach, personal trainer, or chef.
The FPM students would like to share one of their favorite recipes.
EASY CHIP
COOKIES
This recipe is for one regular size *Betty Crocker, *Duncan Hines or *Pillsbury cake mix. This recipe will make approxi-mately 3 to 4 dozen cookies.
If you desire you may use a Jiffy cake mix. If you do, you will need to reduce the amount of vegetable oil to 2 tablespoons, use only 1 egg and 1 tablespoon water. Re-duce the amount of chips used to ½ cup and the amount of nuts to 1/4 cup. Jiffy mix cookies will make about 1 ½ dozen cookies
1 box regular size cake mix (chocolate or yellow)
2 eggs
½ cup chopped nuts (pecans or walnuts) optional
1/4 cup vegetable oil
Students enrolled in
Food Production Management classes are learning the ba-sics of food preparation in a commercial setting. The course of study stresses the importance of good nutrition and the importance of eating a variety of foods, using the Food Pyramid as a guide. Students have developed an understanding of recipe for-mats, cooking terms, equip-ment and utensils, equivalents and abbreviations used in cooking, and safety and sani-tation practices. This class is suggested for those interested
LOUIS J. CHRISTEN M IDDLE SCHOOL 1 cups of chips (chocolate, but-terscotch, or peanut butter)2 Tbsp. water
1. Combine cake mix, oil, wa-ter, and eggs in a large bowl. Mix well.
2. Stir in chips and nuts.
3. Drop by teaspoonfuls or use a cookie scoop to drop dough onto ungreased cookie sheet, lined with parchment paper.
4. Bake in preheated oven at 350 degrees for12 minutes or until done.
5. Cool on cooling racks.
DR . JOAQUIN G. C IGARROA M IDDLE SCHOOL
to make the best cards.
Also, Ms. Sillas’ students baked
and decorated cookies and
cakes at the Federal and Con-
sumer Science class. Different
molds and designs were used to
create personalized Valentine’s
gifts.
Furthermore, “Ode to my Job”
poems and cards using Micro-
soft Publisher were created by
Ms. Villa’s students in the Ca-
reer Investigation and Connec-
tion classes. Students also speci-
fied five steps to be followed in
order to obtain the “Job they
Love”.
Mr. Munoz’s Building Trades
class created hearts out of wood
using the different machines in
class.
Finally, Mrs. Broze and
Ms. Ramirez’s Key-
boarding classes typed
wonderful virtual Valen-
tine’s Day cards
Love is in the air in
Bulldogland!
Cigarroa Middle School stu-
dents got prepared for Valen-
tine’s Day at their different
CTE classes through projects
and activities.
In the Graphic Design class,
Mr. Long’s students worked
arduously on their cards about
love and friendship. Students
combined their talent and inno-
vation with technology in order
The class is a semester long
course and is a preparation
course for Keyboarding (year-
long and 8th grade only). Stu-
dents also learn the basics on
preparing basic business docu-
ments like business & personal
letters, reports, memos, and
statistics using Excel.
The students are taught real life
and business situations in the
class. They must be aware of
the growing
technology in
the business world and how to
apply what they learn to real life
situations.
Students are also aware of how
technology enable us to move to
a paper-less environment using
the proper tools in the business
and technology world.
In Mr. Garza’s Introduction to
Keyboarding class students
learn the basic keystroking tech-
niques and position on the key-
board. Students are taught the
alphanumeric keys and the ten-
numeric keypad using the vari-
ous MS Office software pro-
grams.
MEMORIAL M IDDLE SCHOOL
Newsletter Title Page 4
J. W. N IXON H IGH SCHOOL
Advertising Design
A Closer Look at Nixon Mustangs
Advertising Design students under the direction of Mr. Joe Olivares.
Left: A student is working on the computer
using PhotoShop to prepare his project for
competition.
Right: Hiram Peralta, Kennia Lopez, and
Lisa Palacios are getting ready for competi-
tion at Life Downs.
Students use different resources to complete their projects. They use Photoshop, pastels, pencils, charcoal, and other means.
Our students for Advertising Design did exceptionally well at Life Downs.
Gabriela Sanchez placed 1st , Marlene Fernandez got Reserved Grand Cham-
pion, and 2nd and 3rd place Kennia Lopez got Honorable Mention.
These are our students that have learned a skill and have been rewarded.
Mr. Joe Olivares, Advertising Design Teacher with
Ms. Marlene Fernandez, who got Reserved Grand
Champion at Life Downs.
Volume 1, Issue 1 Page 5
J. W. N IXON H IGH SCHOOL
Auto Collision
Students have to understand the concepts of mathematics in mixing the
paint .
Students sand the part of the car that needs to be painted. Students also work hard
in removing the rust and sanding each part of the car. Mr. Valdez is always on
hand to instruct students on the procedures for fixing the parts of the car.
Auto Collision students under the direction of Mr. Chris Valdez.
Our students learning the trade of Automotive Collision under the direction of Mr.
Chris Valdez. When the student finishes with the program, they will be able to
work at an entry level position.
Cosmetology
Cosmetology students under
the direction of Mr. Martin
Rodriguez are learning proper
and correct techniques and to
set hair.
J. W. N IXON H IGH SCHOOL
It is the policy of the Laredo Independent School District not to discriminate on the basis of race, color, national origin, sex, or disability in it's
Educational programs, services or activities, as required by Title VI of the Civil Rights Act of 1964, as amended; Title IX of the Educational
Amendments of 1972; the Age Discrimination Act of 1975, as amended; and Section 504 of the Rehabilitation Act of 1973, as amended.
Es norma de Laredo I.S.D. el no discriminar por motivos de raza, color, origen nacional, sexo o impedimento, en sus programas, servicios o
actividades, tal como lo requieren el Título VI de la Ley de Derechos Civiles de 1964, según enmienda; el Título IX de las Enmiendas en la
Educación de 1972, y la Sección 504 de la Ley de Rehabilitación de 1973, según la enmienda.
Simon is getting ready to display his gorgeous chicken. He placed 3rd. Luan is confident with her project. Andy Garcia is showing off his
beautiful lamb to the audience. Pepe is getting ready to show his lamb at the Life Downs Fair. Lorena Reyes and Darnela Villarreal keep
their chickens cool during the event.
FFA
Hard work does pay off.
Luan Montano
Grand Champion
Stephanie Villarreal
Reserve Grand Champion
Life Fair 2009 @ Life Downs