Congratulations! We are pleased to hear about your upcoming festivities. We are passionate about creating incomparable, sumptuous pastries with imaginative flavors to delight your palate. We hope our 2018 packages will captivate and cater to your needs.

OUR EVENT AMENITIES

THE TUILERIES CONFECTIONS EXPERIENCE

- A signature Tuileries Confections menu of your choice

- A deluxe dessert buffet set-up, bespoke servers and platters,

and tastefully arranged floral pieces to suit your event theme

- A dedicated Banquet Manager to assist you in the details of

your reception

- Use of our exquisite dinnerware, glassware, and flatware

- Uniformed and trained waitstaff to assist you and your guests

IT’S ALL IN THE DETAILS

Because this is a most momentous occasion, we have included

these just for you:

- A round of iced tea of your choice (Raspberry, Mandarin Or-

ange, Lemon, Mango, or Passionfruit) during banquet service

- Brewed coffee and tea station

- Purified water and ice for the drinks

Please don’t hesitate to get in touch with us for any inquiries. We would be delighted to hear from you.

Mobile: +63917 871 7123 +63917 722 9004

Email: thetuileriesconfections@gmail.com

Website: www.thetuileriesconfections.com

FB: Clementine

IG: Clementine.MNL

SOFT AND CHEWY MINI COOKIES (Select One) - Classic Chocolate Chip- White Chocolate and Coconut- Sesame Butter Cookies- Dark Chocolate with Sour Cherries- Citrus Shortbread

BROWNIES, BARS, AND BLONDIES (Select One)- Brown Butter Blondies- Bread Pudding with Salted Caramel- Date and Walnut Blondies- Bittersweet Valrhona Chocolate Brownies

PANNA COTA POTS (Select One)- Madagascar Vanilla- Salted Caramel- Wild Berry Compote- Espresso

MOUSSE AND PUDDING CUPS (Select One)- Tiramisu- Foret Noir- Pina Colada- Lemon Curd and Shortbread- Cinnamon-scented Apple Crisp with Dried Apricots and Orange Mousse Cups- Triple Chocolate Mousse Cup with Crumbled Salted Chocolate Cookies

MERINGUES (Select One) - Vanilla- Amaretto- Espresso- Lemon

CHOUX PUFFS AND DONUTS (Select One)- Pina Colada- Birthday Cake- Mint Chocolate- Hazelnut Butter- Orange-Sugared Mini Zeppole (Donuts)

MINI CAKES (Select One)- Chocolate Chip Pavlova with Strawberries - Cream Cheese Pound Cake with Bittersweet Chocolate Ganache- Chocolate Fudge- Carrot and Cream Cheese- Hummingbird and Cream Cheese

CELEBRATION CAKES (Select One)- Tres Leches Cake with Wild Berries- Lemon Pavlova with Slivered Almonds- Pumpkin Bundt Cake with Orange Glaze- Apricot Almond Naked Cake with Rosewater and Cardamom Frosting- Raspberry and Lemon Cake with Vanilla Whipped Cream Frosting

THE TUILERIES CONFECTIONS SIGNATURE UPGRADES

CHEESE AND ANTIPASTI GRAZING BAR5 choices of Cheese, Crackers, Jams and Chutneys, Nuts, Honey, and GrapesPHP 550 per guest plus 10% Service Charge

ICED TEA AND JUICE BARRaspberry, Lemon, and Mango Iced TeasPineapple, Orange, and Cranberry JuicesPHP 100 per guest plus 10% Service Charge

MACARON TOWERStarts at PHP 7,000 for an 8-tier acrylic Mac-aron Tower with customized shell color and flavors

DESSERT BUFFET PACKAGEPHP 550 PER GUEST

CHEESE AND CHARCUTERIE BOXES

A delightful boxed assortment of Italian cheese, Italian Charcuterie, fresh grapes, nuts, dried fruits, crackers, and a mini jar of our Salted Car-amel.

Small = PHP 1,130Large = PHP 2,650* Mini Moet & Chandon add-on for Large box = PHP 1,500

CHEESE, CHARCUTERIE, AND CANAPÉ TABLE

Prosciutto, Pancetta, Salami Picante, and Jamon Serrano

Brie, Cheddar, Roquefort, Pepper Jack, Parmigia-no Reggiano, and Fontina Cheese

Raisins, Dried Dates, Dried Plums, Dried Man-goes, and Dried Cranberries

Fresh Red, Green, and Black Grapes

Assorted Crackers, Chips, and Black Sesame Grisini

Walnuts, Cashews, Pistachios, Pecans and Roast-ed Peanuts

Apricot, Strawberry, and Black Cherry Jam

Freshly-Brewed Single Origin Coffee Bar

Freshly-Brewed Iced Tea Bar (Select Flavor)Raspberry, Mango, Lemon, and Mandarin Orange

CANAPÉS (Select 4)CROQUETTES- Slow-Roasted Tomato and Chorizo Risotto Balls- Potato, Leek, and Bacon Croquettes- Asian Fish Cakes- Wild Mushroom Risotto Balls (Upgrade of PHP 95 per guest)

CROSTINI- Caramelized Apple and Cheddar Cheese- Buttered Leek, Blue Cheese, and Caramelized Walnuts- Roasted Vegetables with Basil Pesto- Cashew Pate, Sun-dried Tomatoes, and Dill- White Bean and Parsley Pesto- Smoked Salmon with Herbed Cream Cheese (Upgrade of PHP 95 per guest)- Wild Mushroom Truffle (Upgrade of PHP 95 per guest)- Caviar, Lime, and Sour Cream (Upgrade of PHP 95 per guest)

CHEESE AND CHARCUTERIE PACKAGES

CHEESE AND CHARCUTERIE TABLE

Prosciutto, Pancetta, Salami Picante, and Jamon Serrano

Brie, Cheddar, Roquefort, Pepper Jack, Parmigia-no Reggiano, and Fontina Cheese

Raisins, Dried Dates, Dried Plums, Dried Man-goes, and Dried Cranberries

Fresh Red, Green, and Black Grapes

Assorted Crackers, Chips, and Black Sesame Grisini

Walnuts, Cashews, Pistachios, Pecans and Roast-ed Peanuts

Apricot, Strawberry, and Black Cherry Jam

Freshly-Brewed Single Origin Coffee Bar

Freshly-Brewed Iced Tea Bar (Select Flavor)Raspberry, Mango, Lemon, and Mandarin Orange

Package Prices:

25-30 guests = PHP 18,500++50-60 guests = PHP 35,000++100 guests = PHP 65,500++120 guests = PHP 74,500++150 guests = PHP 88,000++

SAVOURY CHOUX PUFFS- Cheddar and Bechamel- Sun-dried Tomato and Chorizo- Tuna and Roasted Bell Pepper Mousse- Mushroom, Thyme, and Ricotta (Upgrade of PHP 95 per guest)

WRAPS AND MINI QUESADILLAS- Soft Mexican Tacos- Adobo Pork Flakes Quesadillas- Paprika Barbecue Chicken and Mozzarella Que-sadilla- Kani, Mango, and Cucumber Wraps- Pulled Pork, Pickled Onion, and Cilantro Wraps- Black Cherry, Sweet Onion, and Prosciutto Wraps (Upgrade of PHP 95 per guest)- Goat Cheese and Caramelized Red Onion Que-sadilla (Upgrade of PHP 85 per guest)

TARTLETS- Quiche Lorraine- Roasted Vegetable- Glazed Pork Barbecue- Béchamel, Blue Cheese, and Corned BeefLeek and Parmesan- Feta, Olive, and Rosemary Tartlet- Crab, Chili, and Lime Tartlet (Upgrade of PHP 100 per guest)- Asian Slaw and Shrimp Tartlet (Upgrade of PHP 100 per guest)

SHORTBREAD- Blue Cheese and Walnut Biscuits- Cayenne and Cheddar Biscuits- Parmesan Shortbread with Tapenade- Anise Biscuits with Goat Cheese, Honey, and Thyme (Upgrade of PHP 100 per guest)- Black Olive Shortbread with Goat Cheese and Parsley Pesto (Upgrade of PHP 85 per guest)

BLINIS- Blue Cheese, Pear Butter, and Walnut- Zucchini and Parmesan- Beet-cured Salmon, Sour Cream, and Caviar (Upgrade of PHP 115 per guest)- Dill Blini with Smoked Salmon and Lemon Creme Fraiche (Upgrade of PHP 100 per guest)

SKEWERS- Roasted Squash and Chorizo- Cumin-Scented Kofte with Yogurt Mint- Watermelon, Feta, Basil, and Balsamic Reduc-tion (Upgrade of PHP 95 per guest)- Prosciutto, Pear, and Gorgonzola (Upgrade of PHP 95 per guest)

Minimum of 30 guestsPHP 1,300++ PER PERSON

CHEESE AND CHARCUTERIE PACKAGES

CLIENT GUIDELINES

- Our prices apply to a minimum of 50 guests for our dessert table package. Our prices are subject to change without prior notice and are also subject to a 10% catering service charge. We accept cater-ing services for less than the minimum number of guests but with a corresponding price adjustment.- Additional styling packages can be availed on top of the current package price. Please let us know and we’d be happy to arrange something to suit your event.- A corresponding fee depending on location shall be added to your package fee for out of town events.- We request a reservation fee of PHP 10,000 to secure your date of choice. This is non-refundable and non-transferable but deductible from your chosen package fee.- We require a 50% downpayment upon signing of the contract and the 50% balance to be paid one month before the event.- We accept payments in cash or check. If you are paying in check, please make the check payable to: THE TUILERIES CONFECTIONS- Should you wish to cancel your booked event, a cancellation fee of 20% will be charged if booking is cancelled 7 days before the date of the event, 40% 3-6 days before the date of the event, 60% 2 days before the date of the event, and 100% within 24 hours or on the day of the event.- Should there be a venue corkage fee, or other miscellaneous fees, client will shoulder the corresponding costs.

Please don’t hesitate to get in touch with us for any inquires.

+63917-871-7123 +63917-722-9004

: catering.clementine@gmail.com

: www.clementine.ph

: Clementine

: Clementine.MNL