cock - sticky chilli caramel, peanuts, herbs - tails · medium crispy masterstock pork belly //...
TRANSCRIPT
MEDIUM
CRISPY MASTERSTOCK PORK BELLY // STICKY CHILLI CARAMEL, PEANUTS, HERBS - $28
TURMERIC & COCONUT FISH CURRY (GF) // KAFFIR LIME, SNAKE BEANS - $32
TURMERIC & COCONUT CAULIFLOWER CURRY (GF, V) // KAFFIR LIME, SNAKE BEANS - $28
HANGER STEAK (GF) //CAFÉ DE SAIGON BUTTER, PICKLED LOCAL MUSHROOMS - $34
TWICE COOKED CRISPY SKIN CHICKEN //SHANDONG DRESSING, SESAME, HERBS - $32
5 SPICE ROASTED DUCK PANCAKES (6) //HOISIN, SHALLOTS, PICKLED CABBAGE, CUCUMBER - $36
CUMIN LAMB PANCAKES (6) //SLOW ROASTED LAMB SHOULDER, ‘VIETZIKI’, CUCUMBER, YUZUKOSHU CHILLI - $34
LARGER
VIETNAMESE SLAW (GF, V) // CABBAGE, GREEN PAPAYA, HERBS, PEANUTS, NUOC CHAM - $12
‘DAN DAN’ CHILLED SOBA NOODLES (V) // SNOW PEAS, CUCUMBER, SZECHUAN DRESSING - $14
STEAMED GREENS (V) // VEGETARIAN OYSTER SAUCE, SESAME - $12
WATERMELON SALAD (V) // MINT, KAFFIR LIME, LEMONGRASS, NUOC CHAM - $10
STEAMED RICE (GF, V) // JASMINE - $4 PP
ON THE SIDE
COCONUT SAGO (GF, V) //SPICED SEASONAL FRUITS, TOASTED COCONUT,LEMON BALM - $12
KAFFIR LIME & COCONUT PANNA COTTA // THAI BASIL MUDDLED STRAWBERRIES, RASPBERRY SHERBERT, MERINGUE, ALMONDS,CARAMELISED WHITE CHOCOLATE - $16
TAMARIND & MILO PARFAIT // GINGER CRUMBS, CHOC CRUNCH, RASPBERRIES - $16
SWEET STUFF
WELCOME TO
ASIAN BAR & DINER
DUMPLINGS &BAO BUNS
SHIITAKE, GINGER & CHESTNUT WONTONS (5) (V) //
BLACK VINEGAR, SESAME, CORIANDER - $15
GINGER & PRAWN HAR GAO (5) //
RED VINEGAR, SHALLOTS - $20
STEAMED BAO BUNS (4) //
CUCUMBER KIMCHI, SRIRACHA MAYO, LETTUCE, PEANUTS
* CHICKEN KATSU - $24
* CHILLI CARAMEL PORK BELLY - $25
* EGGPLANT KATSU (V) - $24
* SOFT SHELL CRAB, YUZU MAYO,
CHEESEBURGER PICKLE, CHARCOAL BUN - $11 EACH
COCK -TAILS
@LIGHTYEARSASIANDINER
FOLLOW US!
TAG US¡
TROPIC THUNDER - $18 CHILLI VODKA, PASSIONFRUIT, PINEAPPLE, LIME. spicy, fruity explosion.
DUMBO - $18 BACARDI, SAILOR JERRY, PEANUT ORGEAT, LIME, CHOC BITTERS, PEANUT BRITTLE. sweet & nutty. may contain nuts...
GEISHA SOUR - $19 INK GIN, UMESHU, LEMON, AQUAFABA, BITTERS.aromatic & luscious.
KARMA SUTRUESE - $18 TURMERIC VODKA, YELLOW CHARTREUSE, HONEY,LEMON, GINGER.spicy, earthy and good for you...
PINEAPPLE MARGARITA - $18 TEQUILA, FRESH PINEAPPLE, LIME, KAFFIR SALT.fresh & tangy. tropical take on the margarita.
ENTER THE DRAGON - $19 TEQUILA, MEZCAL, FRESH MANGO, LIME, FALERNUM. tropical heat killer.
RICE TO MEET U - $19 RYE WHISKEY, RICE MILK, PANDAN & VANILLA COCONUT CREAM, PALM SUGAR.easy drinker. silky smooth. not too creamy.
ASK US FOR ANY OF THE CLASSICS
OUR MENU IS DESIGNED TO BE SHARED
WE RECOMMEND 4 - 5 SHARE PLATES
BETWEEN TWO PEOPLE
ASK OUR FRIENDLY STAFFFOR THE ROTATING FOOD & BEVERAGE
SPECIALS
KINGFISH CEVICHE (GF) // COCONUT, CHILLI, KAFFIR LIME - $24
YELLOWFIN TUNA (GF) // CUCUMBER, PONZU, WASABICADO, SHISO,
RICE CRACKERS - $24
VEGETARIAN SPRING ROLLS (4) (V) // ASIAN HERBS, LETTUCE, NUOC CHAM - $13
CUMIN LAMB SKEWERS (GF) // PEANUTS, MINT, TAMARIND & GINGER - $18
MISO CARAMEL FRIED EGGPLANT (GF, V) // CORIANDER, SHALLOTS, SNAKE BEANS, SESAME - $22
LYFC - LIGHT YEARS FRIED CHICKEN (GF) // SRIRACHA MAYO, LIME - $15
CUMIN SPICED FRIED CAULIFLOWER (GF, V) // STRANGE FLAVOUR SAUCE, COCONUT, DILL, MINT - $22
SALT & PEPPER TOFU (V) // FURIKAKE, BLACK VINEGAR, CHILLI - $14
SMALL
LIGHT YEARS PICKLE PLATE (GF, V) // HOUSE MADE PICKLES & FERMENTS - $6
GINGER & GARLIC CUCUMBER (GF, V) // SESAME, VINEGAR, DILL - $6
STEAMED HERVEY BAY SCALLOPS (GF) // * VIETNAMESE XO - $4.50 EACH
* GINGER & SHALLOTS - $4.50 EACH
(GF) - GLUTEN FREE / (V) - VEGAN
PLEASE NOTIFY US OF ANY ALLERGIES OR DIETARY REQUIREMENTS AND WE WILL DO OURBEST TO ACCOMMODATE
10% SURCHARGE ON SUNDAYS15% SURCHARGE ON PUBLIC HOLIDAYS
LIGHTYEARSNOOSA@ARCADEAGENCY.COM.AUWWW.LIGHTYEARSASIANDINER.COM.AU