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Page 1: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess
Page 2: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

Celebrate the holidays in true Trafalgar styleJust a step away from world-famous Trafalgar Square and other iconic London landmarks, The Trafalgar hotel offers five stunning spaces just perfect for Christmas lunches, festive soirees, private dining, cocktail parties and exclusive events with the WOW factor on Vista, our stunning open-air rooftop bar.

Enjoy festive feasts, delectable treats and sumptuous fare with a modern twist.

Page 3: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

Vista at The TrafalgarIconic and sleek with stunning views of the city.

The open-air rooftop bar takes sophistication to all new highs. Ideal for Christmas parties that require the WOW factor.

Capacity: Up to 180

Rockwell BarContemporary and vibrant, Rockwell is both chic and stylish.

Perfect for cocktail parties.

Capacity: Up to 180

Rockwell RoomAmbient and quirky, a space that glows with candlelight. A superb choice for low-key soirées and private dining.

Capacity: Up to 100

Private DiningTwo stunning private dining rooms; one steeped in history with

original wood panelling from the 1930s positioned with front facing windows for superb views overlooking Trafalgar Square; and the second with dramatic floor-to-ceiling windows allowing for plenty of natural light; contemporary, versatile and intimate with views

over Trafalgar Square.

Capacity: Up to 50

Page 4: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

FABULOUSFESTIVE SOIREES

at The Trafalgar

The Trafalgar Christmas Experience

Private dining room hire

Canapés on arrival

1 glass of sparkling wine upon arrival

3-course dinner from chef’s Christmas menu

Choice of 2 bottled beers orhalf bottle of house wine per person

£89.00 per person

DJ and entertainment available upon request for additional fee including special performances by Pandora’s Box

Page 5: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

FESTIVE PACKAGES at The Trafalgar The Festive Rockwell Choice

Arrival glass of Champagne or house cocktailCanapé selection from our Christmas specials

Half bottle of house wineSpanish sharing platter

£65.00 per person

Page 6: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

Christmas Menu 2014£55.00 per person

Starters Spiced parsnip soup and warm bread rolls (v)

Shrimp cocktail

Golden beetroot carpaccio, goats’ cheese & pecan bon bon (v)

MainsRosemary & thyme roasted chicken supreme, saffron dauphinoise,

winter vegetables, champagne & truffle cream

Butter roast turkey stuffed with apricot, root vegetables & rosemary roasted potatoes and all the trimmings

Lemon & herb crusted cod loin, caramelised olive crushed new potatoes, creamed baby leeks

Wild mushroom, spinach & brie tart, sweet potato wedges, cured tomato dressing (v)

Desserts Chocolate torte, raspberry sauce (v)

Coffee brulee, choc chip cookie (v)

Banoffee flan with peanut butter sauce (v)

This menu is included in The Trafalgar Christmas Experience Package

Page 7: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

Christmas Menu 2014 £60.00 per person

Starters Roasted parsnip and apple soup with spiced oil (v)

Smoked salmon & crab roulade, pickled cucumber & rye bread

Golden beetroot carpaccio, goats’ cheese & pecan bon bon (v)

MainsRosemary & thyme roasted chicken supreme, saffron dauphinoise,

winter vegetables, Champagne & truffle cream

Butter roast turkey stuffed with apricot, root vegetables & rosemary roasted potatoes and all the trimmings

Lemon & herb crusted cod loin, caramelised olive crushed new potatoes, creamed baby leeks

Wild mushroom, spinach & brie tart, sweet potato wedges, cured tomato dressing (v)

Desserts Rich chocolate torte, raspberry sauce & roasted peanut brittle (v)

Coffee brulee, choc chip cookie (v)

Baileys cheesecake and orange reduction (v)

Page 8: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

Christmas Menu 2014 £65.00 per person

Starters Field mushroom with truffle dust (v)

Smoked salmon & crab roulade, pickled cucumber & rye bread

Golden beetroot carpaccio, goats’ cheese & pecan bon bon (v)

MainsRib-eye steak with stuffed mushroom,

roasted celeriac and thyme jus

Butter roast turkey stuffed with apricot, root vegetables & rosemary roasted potatoes and all the trimmings

Lemon & herb crusted cod loin, caramelised olive crushed new potatoes, creamed baby leeks

Wild mushroom, spinach & brie tart, sweet potato wedges, cured tomato dressing (v)

Desserts Rich chocolate torte, raspberry sauce & roasted peanut brittle (v)

Baileys cheesecake and orange reduction (v)

Exotic fruit salad with pink Champagne sorbet (v)

Page 9: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

Christmas Menu 2014 £70.00 per person

Starters Smoked salmon & crab roulade, pickled cucumber & rye bread

Terrine of rabbit with tomato confit and toasted brioche

Golden beetroot carpaccio, goats’ cheese & pecan bon bon (v)

MainsButter roast turkey stuffed with apricot, root vegetables

& rosemary roasted potatoes and all the trimmings

Grilled 6oz beef fillet, confit of shin, roasted root vegetables, boulangere potatoes and red wine jus

Lemon & herb crusted cod loin, caramelised olive crushed new potatoes, creamed baby leeks

Wild mushroom, spinach & brie tart, sweet potato wedges, cured tomato dressing (v)

Desserts Rich chocolate torte, raspberry sauce & roasted peanut brittle (v)

Exotic fruit salad with pink Champagne sorbet (v)

Baileys cheesecake and orange reductio (v)

Page 10: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

CanapésCold

Pea pesto bruschetta with toasted pine kernel £3.50 (v)Bocconcini and cherry tomato skewers with basil oil £3.50 (v)

Smoked salmon en croûte crème fraiche £4.00Hoi sin duck wrap £3.50

Shrimp and avocado spoon £4.00Goats’ cheese bon bon crusted with walnuts £3.50 (v)

HotDuo of mini Yorkshire puddings (beef and horseradish crème fraiche

& chicken and redcurrant £4.00Mini chipolatas with red berry jus £4.00Lime and coriander chicken kebab £4.00

Onion chutney and mature cheese tartlets £3.50 (v)Mini open burger £5.00

Chorizo and prawn skewer £5.00Filo prawns with sweet chilli £5.00

SweetMini lemon cheesecake £4.50 (v)Mini chocolate fondant £4.50 (v)Mini raspberry torte £4.50 (v)

Page 11: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

Bowl MenuCold

Shrimp cocktail £6.50Sliced duck breast with mango salsa £7.00

Tomato and bocconcini salad with balsamic reduction £6.00 (v)Roasted butternut, pine nut & rocket salad with Roquefort £6.00 (v)

HotBeef sirloin strips, spice with cumin and coriander on egg fried rice £8.00

Prawn skewers with papaya piri piri and soba noodles £8.00 Wild mushroom stuffed chicken breast with ruffled quinola £8.00

Mini fish and chips £8.00Potato gnocchi with wild mushroom and Parmesan £8.00 (v)Seared sea bass with turned potatoes, cauliflower puree £8.00

DessertsEaton mess £5.00 (v)

Coffee brulee £5.00 (v)Exotic fruit salad with mint dressing £5.00 (v)

Page 12: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

ROCKWELL NYE PARTY at The Trafalgar

Join us for our Annual NYE Party in Rockwell Bar from 9pm and Prelude Party on Vista from 11pm to soak up spectacular views of the London fireworks as you sip on

Champagne and cocktails!

Includes entrance to Vista Prelude Party (11pm-12.30am)Bottle of Pommery Pop Champagne (200ml)

Hot spot on Vista for NYE fireworks display and countdown to 2015

£155.00 per person9pm-3am | DJ | Fireworks | Dancing

For enquiries and reservations, contact our dedicated events team today on +44 (0)20 7870 2900

or email [email protected]

Page 13: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

NYE PackagesIncluding overnight stay with breakfast

3-course dinner

Vista Prelude Party

Rockwell NYE Party

Bottle of Pommery Pop Champagne (200ml)

Hot spot on Vista for NYE fireworks display and countdown to 2015

available from £545.00 (or £699.00 for 2 people)

Page 14: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

New Year at The TrafalgarBring in the new year, just a step away from world-

famous Trafalgar Square

New Year’s Eve Dinner

SoupSpiced butternut soup (v)

StartersSerrano ham, Manchego, grilled artichokes & lemon olive

oil, toasted sundried tomato focaccia

Grilled vegetable, Manchego, grilled artichokes & lemon oil, toasted sundried tomato focaccia (v)

Sorbet Mango and ginger sorbet (v)

MainsGrilled 6oz beef fillet, confit of shin, roasted root vegetables,

boulangere potatoes and red wine jus

Wild mushroom, spinach & brie tart, sweet potato wedges, cured tomato dressing (v)

Desserts Chocolate fondant and Banoffee ice cream (v)

(only available with NYE Package)

Page 15: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

Spoil Yourself atThe Trafalgar

Take advantage of our fabulous January room rates and indulge with an overnight stay at The Trafalgar with

breakfast included. Unwind and relax in the contemporary spacious rooms and treat yourself to the soothing sounds of the stereo and DVD system in every room. Boost the sensation while lounging in comfortable armchairs and

sofas. Every element of accommodation, designed to make you feel right at home.

available from £225.00 per room inc VAT and breakfast

Page 16: Celebrate the Trafalgar style - Hilton · Potato gnocchi with wild mushroom and Parmesan £8.00 (v) Seared sea bass with turned potatoes, cauliflower puree £8.00 Desserts Eaton mess

THE TRAFALGAR HOTEL | 2 SPRING GARDENS | LONDON | UK | SW1A 2TS

T: +44 (0)20 7870 2900 | F: +44 (0)20 7870 2911

THETRAFALGAR.COM | VISTAATTHETRAFALGAR.COM | FACEBOOK.COM/THETRAFALGAR | TWITTER.COM/THETRAFALGAR | TRIPADVISOR.CO.UK