catalog - pregel · manufacturing plant – italy, reggio emilia manufacturing plant – usa,...

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SCHOOL OF GELATO & PASTRYSCAN ME

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Via Comparoni 64, Gavasseto - 42122 Reggio Emilia - Italy - Tel: +39 0522 394211 - Fax: +39 0522 394305

CATALOG

Manufacturing plant – ITALY, Reggio Emilia

Manufacturing plant – USA, Charlotte

THE COMPANY

Founded in the province of Reggio Emilia, Italy in 1967, PreGel has become an international powerhouse in the foodservice sector of manufacturing and distributing specialty dessert ingredients and semi-finished goods for artisanal gelato, sorbetto, premium gelato, soft serve, pastry and frozen yogurt.

PreGel’s business model is to create products that combine both quality and innovation, while continuing to develop the dessert market around the world. Today PreGel stands globally as the largest manufacturer and distributor of specialty dessert ingredient solutions worldwide.

PreGel’s products and services are available in more than 130 countries thanks to its 18 subsidiaries and network of distributors serving over 30,000 clients daily.

The material processing, the highest hygienic and sanitary conditions in which the products are manufactured and packaged, as well as the automatic management of the warehouse, place PreGel in a leadership position not only in the dessert market but in the whole food industry.

LE CERTIFICAZIONILe Certificazioni

2 | Products Catalog

CERTIFICATIONSBRC GLOBAL STANDARD FOR FOOD SAFETY – IFS FOOD (INTERNATIONAL FEATURED STANDARD)BRC and IFS Food certifications guarantee an efficient system is in place as well as high standards of hygiene. These standards focus on quality and food safety, and a complete application of HACCP as an integral part of the system. The achievement of these certifications demonstrates the Company’s commitment to producing high-quality and healthy food, in compliance with local regulations.

SQFPreGel is a SQF certified supplier ; the Safe Quality Food (SQF) is an internationally recognized food safety and quality certification program administered by the Food Marketing Institute (FMI). It certificates that all suppliers in the food chain effectively implement robust food safety control systems, and it demands evidence that both a rigorous and credible food safety management system and continuous monitoring procedures are applied.

ORGANIC CERTIFICATION IIn 2012, PreGel obtained an organic certification in line with the Company’s policy of sustainability. The organic production method not only responds to consumers’ demand and caters to a specific market but also contributes to environmental protection, animal welfare and rural development. PreGel’s organic products are manufactured in compliance with the EC Reg. 834/2007.

KOSHERProducts that carry a Kosher certification satisfy the requirements of Jewish law in regards to the ingredients and process involved in the production of food or food products.

HALALIn 2011, PreGel obtained the Halal certification. Halal-certified products have been certified to follow Islamic food preparation and ingredient standards in keeping with the Halal lifestyle.

HAZELNUT PIEDMONT I.G.P.Since 2013, PreGel has obtained the I.G.P. certification for the Classic Paste product “Piedmont Hazelnuts I.G.P.”. This certification contributes to the development of a sustainable model, enhancing the quality of the resources from local communities in Italy. The product “Piedmont Hazelnuts I.G.P.” meets the requirements of EC Reg. 1151/12 on the protection of geographical indications and designations of origin for agricultural products and food.

LIQUORICE OF CALABRIA D.O.P.In 2014, PreGel also decided to join the D.O.P. certification, making the product “Liquorice of Calabria D.O.P.” manufactured in accordance with the relevant guidelines. This product meets the requirements of EC Reg. 1151/12 on the protection of geographical indications and designations of origin for agricultural and food products.

SELF-CERTIFICATIONSPreGel is committed to provide its customers with the opportunity to meet the market demands, offering products that reflect the

variety of dietary restrictions and lifestyles today’s consumers require. Therefore, it provides a wide range of products that are certified:

Gluten Free Palm OilFree

Dairy Free Vegan

N.B.: PreGel solely guarantees the declarations for products in their original and intact packaging. All certified products are subject to careful analysis and controls before being marketed

LE CERTIFICAZIONILe Certificazioni

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TABLE OF CONTENTS

JarBottle Big bucket Small bucketBag

BASES 4

Bases – Pastry,Bases - Leavened Products 5Bases – Cold Desserts,Instant Dessert Bases 7

FLAVORINGS 8

Classic Pastes, Pannacrema - Pastry Compounds 9Pastaroma, Flavoring Powders 13

FILLINGS & STUFFINGS 14

Lucilla™, Pastry Fillings,Fillings 15Arabeschi® 17

GLAZES & COATINGS 20

Smart Glazes, Crunchy Coatings 21Le Creme Vellutine, Coatings 23

ESSENTIALS 24

Basic, Zuppi 25Toppings 27Decorations & Grains 29

PREGEL IN THE WORLD 30

INTERNATIONALTRAINING CENTERS 32

Packaging:

N.B.: The product descriptions are purely indicative and they refer to the final products flavor and taste.

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BASES

Behind any successful dessert, albeit a traditional cake or an innovative and creative delicacy, there is always the same secret: excellent raw materials which constitute the basis of all pastry confections.

In order to facilitate the pastry chef ’s daily work, PreGel offers Five Star Chef Bases, a complete range of superior dessert solutions made with carefully selected ingredients that are accurately combined to ensure high performance and excellent results. The perfect balance of ingredients results in desserts which consistently boast optimal taste and texture. Moreover, the Five Star Chef Bases allow a reduction in the number of ingredient weightings, thus minimizing the risk of mistakes, preparation time, and labor costs.

From the products for baked goods to those used to create semifreddos and desserts, thanks to continuous research, PreGel offers unique and efficient solutions to meet not just the needs of all professional chefs, but also those of end consumers.

MINI MARGHERITA CAKEBase for mini cake: Pronto Flamenco Gluten FreeFlavoring for mini cake: Lemon Pastaroma

FOR DESSERTS TO BE SERVED AT THE FOLLOWING TEMPERATURES:

• POF: PALM OIL FREE• GF: GLUTEN FREE • V: VEGAN

POSITIVE (+4°C / 39,2°F)ROOM (>22°C / >71,6°F) NEGATIVE (-18°C / -0,4°F)

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BASES – PASTRYA complete and easy-to-use range of powdered products for making traditional pastry such as shortcrust, sponge cake, and custards in just a few steps. Additionally, most of the products in the Five Star Chef Bases line are gluten free, so as to finally allow for the easy preparation of tarts, muffins, macarons, éclairs, and many other scrumptious treats that are completely free of gluten; a great benefit for all professionals.

BASES

Code Product Dosage Unit / Case Kg / Unit To serve at GF V POF

67404 BASE PER CROCCANTEBase for brittle 500g / kg mixture 4 bags 1,25

64504FLAMENCOFor sponge cake, bisquit, muffinsand plumcakes

100g / kg mixture 4 bags 1,50 •

44628PRONTO FLAMENCO GLUTEN FREEFor gluten free sponge cake, bisquit, muffinsand plumcakes

580g / kg mixture 8 bags 2,00 • •

44524FROLLIS GLUTEN FREEFor gluten free shortcrust, whipped shortcrust and crumble

640g / kg mixture 4 bags 2,00 • • •

33124 MACARONS MIX 1 kg + 190-220g water 4 bags 2,00 • •

81024 MIX PER ECLAIR GLUTEN FREE 800g / L water 4 bags 1,60 •

95604 MIX FOR GLUTEN FREE CONESAND WAFERS 1 kg + 550g water 4 bags 2,00 • • •

86504 MIX FOR CREPES 480g / L milk 4 bags 2,00 •

94704 MIX FOR CREPES - GLUTEN FREE 480g / L milk or 500g/ L water 4 bags 2,00 • •

90304 MIX FOR WAFFLES & GAUFRES 1 kg / L water or 0,8 L water + 200g butter

4 bags 2,00

44124 MIX FOR GLUTEN FREE WAFFLESAND PANCAKES 440g / kg mixture 4 bags 2,00 • • •

58804 TORTINO AL GUSTO DI CIOCCOLATOChocolate lava cake 500g / kg mixture 4 bags 1,50 •

67248 CÁ D’ORO DESSERT CREAMFor cold process pastry cream

350g / L milk or 400g/ L water 8 bags 1,50 • •

81108 CHEESECAKE MIX 215g / kg mixture 8 bags 1,50 • •

BASES – LEAVENED PRODUCTSMultipurpose and practical powdered products, the Five Star Chef My Mixes are the best solution for making a wide array of sweet and savory leavened products, reducing both the preparation times and costs when compared to the traditional production methods. In fact, they allow the creation of tons of recipes for every occasion with one single product, by only regulating the quantity of fats and eggs.

Code Product Unit / Case Kg / Unit To serve at GF V POF

76181 MY SAVORY MIXFor savory leavened doughs 1 bag 10,00 •

26381 MY SWEET MIXFor sweet leavened doughs 1 bag 10,00 •

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THREE – COLORS BAVARIAN CREAMBase for sponge cake: Pronto Flamenco Gluten FreeBase for Bavarian cream: Fiordica Gel Evolution Flavoring for Bavarian cream: Pistachio, Strawberry and Vanilla Pannacrema

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BASES – COLD DESSERTSThe Five Star Chef Bases for Cold Desserts are a rich and varied selection of premium powdered products. They are versatile and easy-to-use neutral bases, essential for preparing a wide array of recipes to then be customized with Five Star Chef Flavorings. Ideal for preparing any kind of semifreddo (to be served at negative temperatures) or mousse, Bavarian cream, aspic, and pudding (to be served at positive temperatures), they all feature excellent texture and long-lasting hold.

INSTANT DESSERT BASESThe Five Star Chef Bases for Instant Desserts are ready-to-use pre-mixes for the preparation of high-end desserts in just a few minutes. The recipes, already balanced in terms of taste, color, and texture, are devised to minimize the number of preparation steps and the number of ingredients involved - thus allowing pastry chefs to generally save a lot of time and effort. Furthermore, they allow all foodservice and catering professionals to easily produce a complete offering of eye-catching, top-quality desserts.


66544 CREMAPONEFor mousses, Bavarian creams and puddings

180g / 100g milk + 100g Ovissimo + 1L cream 4 bags 2,00 • •

61124FIORDICA GEL EVOLUTIONFor mousses, Bavarian creams, aspic and modern cakes

130-150g / 200g water + 1L cream 4 bags 1,50 • •

70208 PANNASÚ®

Whipped cream stabilizer 40-80g / L cream 8 bags 1,50 • •

65704 SOFFIOPAN® NEUTROFor mousses and Bavarian creams

200g / 270g water+ 1L cream 4 bags 1,50 • •

70708 PANNOSAFor vegetable whipped cream 500g / L milk 8 bags 1,50 • •

68338 HAPPYTORTE SDLFor semifreddos without milk derivatives

300g / L cream or 330g / 300g water + 1L vegetable cream

8 bags 1,80 • • •

66108 PRONTO SEMIFREDDOFor semifreddos

500g / L milk or 400g /L milk+cream 8 bags 1,50 •


71801 HOT CHOCOLAT 250g / L milk 12 bags 0,50 • •

33221 LIBERTY CIOCCOLATTTEFor a thick hot chocolate

Steam wand: 50g / 170 g milkCooker: 50g / 250g milk 60 bags 0,05 • •

47854FIORDICA GEL EVOLUTIONCHOCOLATEFor Bavarian creams, mousses and modern cakes

400g / 400g water +1L cream 4 bags 2,00 • •

46554 FIORDICA GEL EVOLUTION STRAWBERRYFor Bavarian creams, mousses and modern cakes


47154 FIORDICA GEL EVOLUTION RASPBERRYFor Bavarian creams, mousses and modern cakes


47654 FIORDICA GEL EVOLUTION YOGHURTFor Bavarian creams, mousses and modern cakes

500g / 1L water +1L cream 4 bags 2,00 • •

61008 PRONTO CREME CARAMELReady-to-use product for creme caramel 320g / L milk 8 bags 1,60 •

34508 PRONTO CHOCOLATE MOUSSEReady-to-use product for chocolate mousse 400g / L milk 8 bags 1,60 •

34708 PRONTO PANNACOTTAReady-to-use product for panna cotta 320g / L milk 8 bags 1,60 •

35008 PRONTO TIRAMISÚReady-to-use product for tiramisù 400g / L milk 8 bags 1,60 •

BASES


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FLAVORINGS

There are countless flavorings and aromas that can be used to customize and add taste to all kinds of pastry specialties.

Five Star Chef Flavorings offer a rich selection of superior products (both in powder and paste) conceived to be easily added to a number of different applications. From classic and fruit flavors up to the most peculiar and refined ones, all Five Star Chef Flavorings feature an intense and natural flavor; they can be measured and combined to taste, and are great to add flavor to any baked pastry and cold dessert.

ORANGE CUPCAKEBase for cupcake: Pronto Flamenco Gluten FreeEssential for base: Cacao TogoCoating for cupcake: Cioccobianco Vellutina Flavoring for coating: Orange Pannacrema

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FLAVORINGS

CLASSIC PASTESFive Star Chef Classic Pastes is a top-quality selection of pastes made with carefully sourced premium raw materials, and is available in the most popular and well-known flavors in the pastry sector. Among them are the most refined pure pastes made of the best nuts and totally free of added flavorings-the best choice for haute patisserie performances. Classic Pastes are perfect for adding an intense and characterizing flavor to all pastry applications, from traditional baked treats, to frozen desserts, pralines, and chocolates.

PANNACREMA – PASTRY COMPOUNDSFive Star Chef Pannacrema is a rich collection of low-dosage, highly-concentrated pastes available in both classic and fruit flavors. They are perfect to flavor different types of mixtures such as batters, doughs, whipped creams, buttercreams, ganaches, puddings, and any kind of dessert to be served at positive temperatures. Moreover, their taste is not altered by baking. All fruit-based Five Star Chef Pannacrema can be directly added to cream, as their acidity level ensures a very natural fruit flavor, without affecting the dessert texture.


50402 COCONUTSweet flavor, with grated coconut To taste 2 buckets 5,00 • • •

50702 GIANDUIAChocolate & hazelnut flavor To taste 2 buckets 6,00 • •

24502PEANUTPure paste, slightly toasted peanuts(no added flavorings)

To taste 2 buckets 2,50 • • •

23302

P.G.I. PIEDMONT HEZELNUTPure paste made with P.G.I. hazelnuts from Piedmont, delicate and natural flavor(no added flavorings)


28322PRONTOCIOCCPersistent and refined chocolate flavor(no added flavorings)

To taste 2 buckets 6,00 • •

82702PURE PISTACHIO NPure paste, clean & sapid flavor enrichedwith toasted notes (no added flavorings)


36122PURE SWEET ALMONDPure paste, delicate & sweet flavor of almonds (no added flavorings)


23502VANIGLIA PURISSIMA BACCHEPure paste, well-defined vanilla flavor,woody & alcoholic notes, white color

To taste 2 buckets 3,00 • •

82906

VANILLA EXCELSAPure paste with natural vanilla flavoring,full of seeds, pleasant alcoholic notes, delicate yellow color

To taste 6 jars 1,30 • • •

52305ZABAJONE VITTORIAItalian egg-yolk and sugar cream with slightly alcoholic notes

To taste 2 jars 5,00 • •


54276 AMARETTO 30-50g / kg mixture 6 jars 1,10 • •

77476 BANANA 40g / kg mixture 6 jars 1,10 • • •

97106 BRANDY 40g / kg mixture 6 jars 1,10 • •

97306 CHERRY LIQUEUR 40g / kg mixture 6 jars 1,10 • • •

56576 CHOCOLATE 70g / kg mixture 6 jars 1,10 • • •


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MINI DOME CAKEBase for sponge cake: Pronto Flamenco Gluten FreeFlavoring for sponge cake: Pistachio Pannacrema Base for semifreddo: Pronto SemifreddoFlavoring for semifreddo: Raspberry Pannacrema

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77576 CINNAMON 25-35g / kg mixture 6 jars 1,10 • • •

53676 COFFEE 35-40g / kg mixture 6 jars 1,10 • • •

28076 COFFEE COSTA D'ORO 70g / kg mixture 6 jars 1,10 • • •

97206 EGG LIQUEUR 40g / kg mixture 6 jars 1,10 • •

53986 HAZELNUT 70g / kg mixture 6 jars 1,00 • • •

76276 LEMON 40g / kg mixture 6 jars 1,10 • • •

76376 MANDARIN 40g / kg mixture 6 jars 1,10 • • •

78276 MARC DE CHAMPAGNEGrappa 70g / kg mixture 6 jars 1,10 • • •

78176 MARRON GLACE' 70g / kg mixture 6 jars 1,10 • • •

29476 MASCARPONE 50g / kg mixture 6 jars 1,10 • •

51176 MINT 35g / kg mixture 6 jars 1,10 • • •

78076 ORANGE 40g / kg mixture 6 jars 1,10 • • •

77876 PEACH 40g / kg mixture 6 jars 1,10 • • •

77376 PINEAPPLE 40g / kg mixture 6 jars 1,10 • • •

57776 PISTACHIO 70g / kg mixture 6 jars 1,10 • •

97406 RASPBERRY 40g / kg mixture 6 jars 1,10 • • •

55276 ROASTED ALMOND 70g / kg mixture 6 jars 1,10 • •

80876 RUM 40-50g / kg mixture 6 jars 1,10 • • •

37506 STRAWBERRY N 40g / kg mixture 6 jars 1,10 • • •

58676 TARTUFO 80g / kg mixture 6 jars 1,10 • • •

54476 TIRAMISU' 70-120g / kg mixture 6 jars 1,10 • •

76776VANILLADelicate and enveloping flavor witha pronounced bean note

40g / kg mixture 6 jars 1,10 • • •

73446VANILLA N°7Typical vanilla bean aroma with caramelnotes and vanilla seeds

15-20g / kg mixture 6 jars 1,30 • •

54176 WALNUT 60g / kg mixture 6 jars 1,10 • •

55576 CHOCOWHITE 70g / kg mixture 6 jars 1,10 • •

76576 WILLIAMS PEAR 40g / kg mixture 6 jars 1,10 • • •

54376 ZABAJONE 100g / kg mixture 6 jars 1,10 • •


FLAVORINGS

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MODERN CAKE Base for sponge cake: Pronto Flamenco Gluten FreeFlavoring for base: Orange PastaromaBase for Bavarian cream: Fiordica Gel Evolution Flavoring for Bavarian cream: Orange Pannacrema Filling: Lemon FillingGlaze: Orange smArt Glaze

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PASTAROMATo add an aromatic note to different batters, mixtures, and leaven doughs, there is nothing better than Five Star Chef Pastaroma: exclusive paste-concentrated aromas that boast very natural smells and flavors that last long after baking. They are easy to use thanks to the convenient bottle packaging, and are excellent when combined for more multi-faceted aromatic hues.

FLAVORING POWDERSThe Five Star Chef Flavoring Powders are highly-concentrated and perfectly soluble. They are great for adding a very natural cheesecake, coconut, mascarpone or yogurt flavor to all desserts to be served at negative temperatures - such as semifreddos - or at positive temperatures - such as mousses, creams, and Bavarian creams. Moreover, they can be used to add flavor hues to baked goods.


75006 LEMON 4g / kg mixture 6 bottles 1,00 • • •

75106 ORANGE 4g / kg mixture 6 bottles 1,00 • • •

75206 VANILLA 4g / kg mixture 6 bottles 1,00 • • •


04904 CHEESECAKE 30-35g / kg mixture 4 bags 1,50 • •

57528 IL COCCOCoconut flavor 100-150g / kg mixture 8 bags 1,20 • •

04544 MASCARPONE 30 30g / kg mixture 4 bags 2,00 • •

04204 YOGGI®Yogurt flavor

For cold desserts: 30g / kg mixtureFor baked goods: 25g / kg mixture 4 bags 1,50 • •

FLAVORINGS


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F ILLINGS & STUFFINGS

Five Star Chef presents a wide selection of cream and fruit fillings for both hydrate and anhydrous bases that ensure flawless results. The Five Star Chef Fillings are rich in flavor and boast different textures; some have a smooth and velvety texture, whereas others are thicker and rich in crunchy pieces such as biscuits, nuts, wafers, and grains. They are ideal for countless pastry applications including use as a stuffing or garnish, as a filling for pralines and baked goods, or as an ingredient for tasty pastry specialties.

LUCILLA™ TARTBase for tart: Frollis Gluten FreeFilling: Lucilla™Decoration: Roasted Hazelnuts & Finely Chopped Roasted Hazelnuts

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FILLINGS & STUFFINGS

LUCILLATM

Five Star Chef LucillaTM hazelnuts and cocoa spread is made with premium ingredients, it is very versatile and is perfect for both baked goods (such as cakes, muffins and biscuits) and to prepare cold pastry recipes such as mousses, semifreddos, verrines, and desserts. Additionally, LucillaTM is great for refreshing milkshakes and creamy gelato, or to add a flavorsome touch to crepes, waffles, croissants, and thousands of other recipes. It is also available in a palm oil free version.

PASTRY FILLINGSA new line of exquisite Five Star Chef Pastry Fillings boasts fresh flavor and a very high content of full-bodied fruit pieces. Five Star Chef Pastry Fillings only contain natural flavorings and they feature a low sugar content, which makes their flavor incredibly natural and very delicate to the palate.They are baking stable and can be used in all desserts served at positive temperatures. All desserts that contain Five Star Chef Pastry Fillings can be frozen, as their structure is not altered by thawing.

FILLINGSFive Star Chef Fillings are ready-to-use preserves, ideal to fill baked tarts, cakes, and sponge cakes, or any cream-based desserts. Thanks to their bright colors and rich flavor, the Five Star Chef Fillings are perfect for garnishing plated desserts, cakes and semifreddos. Furthermore, they are suitable to be used in desserts consumed at negative temperatures, as they are freezing stable.


69073 LUCILLATM SPREADABLE CREAMHazelnuts and cocoa spreadable cream 2 buckets 3,00 •

81672 LUCILLATM SPREADABLE CREAM - PALM OIL FREEHazelnuts and cocoa spreadable cream, palm oil free 2 buckets 3,00 • •

81646 LUCILLATM SPREADABLE CREAM - PALM OIL FREEHazelnuts and cocoa spreadable cream, palm oil free 6 jars 0,45 • •


71572 AMARENA - SOUR CHERRYWith 75% cherries 2 tins 3,00 • • •

71362 APPLEWith 90% apples 2 tins 2,80 • • •

96902 FOREST BERRIES With 60% forest berries 2 tins 3,00 • • •

91272 PEARWith 85% pears 2 tins 2,90 • • •

97002 PINEAPPLEWith 80% pineapples 2 tins 3,00 • • •


72016 APRICOTWith 38% apricots 6 jars 1,15 • • •

72516 BILBERRYWith 38% bilberries 6 jars 1,15 • • •

16516 FOREST BERRIES NWith 38% forest berries 6 jars 1,15 • • •

72616 KIWIWith 23% kiwis 6 jars 1,15 • • •

72416 LEMONWith 35% lemon juice 6 jars 1,15 • • •

73916 ORANGEWith 45% orange juice 6 jars 1,15 • • •

31926 STRAWBERRY NWith 38% strawberries 6 jars 1,15 • •


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MINI FRUIT TARTBase for tart: Frollis Gluten FreeFilling: Amarena Sour - Cherry and Apple Pastry Fillings

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ARABESCHI®Five Star Chef Arabeschi® is a rich collection of premium hydrate - and anhydrous - based variegates, made with the best raw ingredients. This exclusive line is available in many flavors with different textures including crunchy, crispy, smooth, thick, and velvety to create pleasant flavor and texture contrasts. Thanks to their anti-freezing structure - which allows them to be consumed at negative temperatures - Five Star Chef Arabeschi® can be used to create scrumptious layers in semifreddos, Bavarian creams, mousses, pralines, and filled biscuits. The many products in the range feature either fluid or thick textures, and they are perfect to add a final tasty touch to cakes, desserts, panna cotta, and verrines.


46352 BIGNOLINOChocolate-hazelnut flavor with mini puffs 2 buckets 2,00

27122 BISCOTTOMilk chocolate flavor with cocoa biscuit pieces 2 buckets 3,00

94902 BISCOTTO GLUTEN FREEMilk chocolate flavor with gluten-free cocoa biscuit pieces 2 buckets 3,00 • •

64602 BROWNIE’SDark chocolate flavor, cookie chunks & dried fruits 2 buckets 2,50 •

16272 CHEESECAKEGraham crackers flavor: smooth 2 buckets 3,00 •

13806 CHOCO - HAZELNUTChocolate-hazelnut flavor; smooth 6 bottles 0,90 • •

13402 CHOCO - HAZELNUT ROCKChocolate-hazelnut flavor with wafer & hazelnut bits 2 buckets 5,00

26702 CHOCOLATE - COCONUTMilk chocolate flavor with grated coconut; smooth 2 buckets 3,00 • •

17602 CIOCCOBIANCOWhite chocolate flavor; smooth 2 buckets 2,50 •

54922 COCCO SNACKCreamy sauce with grated coconut & biscuit pieces 2 buckets 3,00 •

17402 COFFEE CRUNCHCoffee and chocolate flavor with almond & hazelnut chunks 2 buckets 6,00 •

36022 FANTASIA CROCCANTECaramel sauce with crunchy biscuits & chopped nuts 2 buckets 2,50 •

16305 GIANDUIONEChocolate-hazelnut flavor; smooth 2 buckets 6,00 •

84102 GRISBÍLemon cream with biscuit crumbs 2 buckets 2,50

74002 GRISBÍ NOCCIOLAHazelnut cream with cocoa biscuit crumbs 2 buckets 2,50

13906 HAZELNUTSmooth 6 bottles 0,90 •

55302 KROCCO MILKMilk chocolate flavor with crispy biscuits 2 buckets 2,00 •

48222 KROCCO PEANUTPeanut flavor with crispy biscuits 2 buckets 2,00 • •

45772 KROCCO WHITEMilk and vanilla flavor with crispy biscuits 2 buckets 2,50 • •

72812 MONTE NEROExtra dark crunchy cookie flavor; smooth 2 buckets 3,00 •

53802 NOCCIOLATTEChocolate-hazelnut flavor with toasted hazelnut chunks 2 buckets 3,00 • •

42122 OTTO CARAMEL BISCOTTOCaramelised biscuit flavor; smooth 2 buckets 3,00 •

81472 OTTO CARAMEL BISCOTTO WITH PIECESCaramelised biscuit flavor with crispy biscuit crumble 2 buckets 3,00 •

87106 PISTACHIOSmooth 6 bottles 0,90 • •

86602 PISTACHIO GREEN CRUNCHPistachio flavor with chopped roasted pistachios 2 buckets 2,50 • •

12406 PLAIN CHOCOLATESmooth 6 bottles 0,90 • •

17802 PRALINE HAZELNUTHazelnut flavor with crunchy cereal flakes 2 buckets 2,50

16022 RIS&LATTE®

Milk sauce with puffed rice 2 buckets 4,00 • •

ANHYDROUS BASED:



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MULTI LAYERED VERRINE Base for semifreddo: Happy Torte SDLFilling: Lime Arabeschi®

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71204 AMARENA FRUTTO N (18-20)Whole candied amarena cherries 4 tins 5,60 • • •

86302 AMARENA NSour cherries in pieces, slight alcoholic flavor 2 buckets 3,00 • • •

89002 AMARENA-KIRSCH NWhole amarena cherries, liqueur flavor 2 buckets 3,00 • • •

12802 APPLE PIECaramelized diced apples 2 buckets 3,00 • • •

87502 BILBERRYWith pieces 2 buckets 3,00 • • •

13606 CARAMELSmooth 6 bottles 1,00 • • •

76671 CARAMELINOIntense caramel flavor; smooth 2 buckets 3,00 • • •

17206 CARAMELLATTEMilk & caramel flavor; smooth 6 tins 1,50 • •

68706 CHERRY BONCherry pieces in thick sauce 6 bottles 1,00 • • •

26122 CHERRY BONITAWhole cherries in juicy sauce 2 buckets 3,00 • • •

87202 CRANBERRY - CRISTALBERRY NWith pieces 2 buckets 3,00 • • •

61422 DATEWith pieces 2 buckets 3,00 • •

25926 ELDERBERRIESWith pieces 6 bottles 1,00 • • •

27702 EXOTIC NWith pieces of pineapple, mango and papaya 2 buckets 3,00 • • •

17502 FIG SAUCESmooth 2 buckets 3,00 • • •

93302 FIKISSIMOCaramelized figs in thick sauce 2 buckets 3,00 • • •

88902 FOREST BERRIES NWith pieces 2 buckets 3,00 • • •

07102 FRAGOLISSIMA NTiny whole strawberries in sauce 2 buckets 6,00 • •

94302 GINGERWith pieces 2 buckets 3,00 • • •

93626 LEMON With lemon zest 6 bottles 1,00 • • •

12502 LEOLEON CARAMEL MOUThick toffee-flavored sauce; smooth 2 buckets 3,00 •

35322 LIMEWith lime ripples 2 buckets 3,00 • • •

88802 MANDARIN NWith pieces 2 buckets 3,00 • • •

69616 MANGOWith pieces 6 bottles 1,00 • • •

64872 MELA E CANNELLAWith pieces of apple and cinnamon 2 buckets 3,00 • • •

87902 ORANGE RIPPLES NWith candied orange peels 2 buckets 3,00 • • •

84006 PASSION FRUITSmooth with seeds 6 bottles 1,00 • • •

75702 PEACH NWith pieces 2 buckets 3,00 • • •

17002 PLUMWith pieces 2 buckets 3,00 • • •

38602 POMEGRANATEWith pieces 6 bottles 1,00 • • •

89102 RASPBERRYWith pieces 2 buckets 3,00 • • •

75802 ROSSI DI BOSCOMixed wild berries in pieces 2 buckets 3,00 • • •

84706 SEA BUCKTHORNWith pieces 6 bottles 1,00 • • •

72716 STRAWBERRY EXTRASmooth 6 bottles 1,00 • • •

35922 TIRAMISÚEspresso coffee & biscuit crumble; smooth 2 buckets 3,00 •

61202 WILD STRAWBERRY NWith pieces 2 buckets 3,00 • •

87302 WILLIAMS PEARWith pieces 2 buckets 3,00 • • •

HYDRATE BASED:



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GLAZES & COATINGS

Five Star Chef Glazes & Coatings create desserts that boast an exquisite and refined look, and are instantly eye-catching.

Five Star Chef offers a wide range of hydrate-based coatings, both bright and satin-looking with smooth or crunchy texture, available in many trendy flavors. All coatings are easy to use to meet the needs of professional pastry chefs, and they are of high quality and flavor to satisfy the requests of even the most demanding consumers.

SEMISPHEREBase for semisphere: Raspberry and Strawberry Fiordica Gel EvolutionGlaze for semisphere: Amarena and Strawberry smArt Glaze

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GLAZES & COATINGS

SMART GLAZES – COLD PROCESS GLAZESFive Star Chef smArt Glazes is the new line of cold-process, hydrate-based glazes. Bright and shiny, they are perfect to coat mousses, Bavarian creams, modern cakes, semifreddos, and all kinds of monoportions. Their flavor, well characterized yet delicate, makes them ideal to enrich desserts without overpowering them. They are fluid and ready-to-use products that do not require the use of a microwave oven, and prevent the melting of frozen dessert during the coating phase. Moreover, they can be applied to frozen desserts without the use of a blast freezer, hence reducing time and labor costs. smART Glazes do not freeze at negative temperatures and they evenly coat all dessert surfaces (horizontals and verticals), thus ensuring a perfect and uniform grip and hold even when thawing, allowing for neat, smear-free slicing and cutting.

Incredibly bright and glossy, Evolution Glaze Chocolate is a hydrate-based mirror glaze that ensures an even coating of the dessert, allowing for neat and smear-free cutting. Evolution Glaze Chocolate must be heated for a few seconds in a microwave oven prior to being used.

CRUNCHY COATINGSThe Five Star Chef Crunchy Coatings line of thick coatings is enriched with crunchy bits (nut chunks, puffed rice, biscuit crumble), perfect for coating semifreddos, gelato cakes, gelato sticks, and even desserts to be served at positive temperatures, such as mousses and Bavarian creams. Available in five rich and scrumptious flavors, Crunchy Coatings evenly coat all surfaces of frozen desserts and allow for a neat cut thanks to their gripping structure.


96302 AMARENA 2 buckets 3,00 • • •

96702 CARAMEL 2 buckets 3,00 • • •

96602 CHOCOWHITE 2 buckets 3,00 • •

96402 LEMON 2 buckets 3,00 • • •

96002 NEUTRAL 2 buckets 3,00 • • •

96502 ORANGE 2 buckets 3,00 • • •

96802 PISTACHIO 2 buckets 3,00 • • •

96202 RASPBERRY 2 buckets 3,00 • • •

96102 STRAWBERRY 2 buckets 3,00 • • •


95202 CIOCCOBIANCOWhite chocolate and puffed rice 2 buckets 2,50 •

95102 GIANDUIAWith chopped hazelnuts and wafer bits 2 buckets 2,50

95302 HAZELNUTWith chopped hazelnuts 2 buckets 2,50 •

95502 LEMONWith mini biscuits 2 buckets 2,50

95402 PISTACHIOWith chopped pistachios and almonds 2 buckets 2,50 •


34402 CHOCOLATE 2 buckets 3,00 • • •

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DONUTBase for donut: My Sweet Mix Essential for base: Instant yeastFlavoring for donut: Vanilla and Lemon Pastaroma Coating for donut: Le Creme Vellutine

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33302 CHOCOLATE 2 buckets 3,00 • • •

35102 CIOCCOBIANCOWhite chocolate flavor 2 buckets 3,00 • •

33702 GIANDUIAChocolate & hazelnut flavor 2 buckets 3,00 • •

33402 HAZELNUT 2 buckets 3,00 • •

33602 PISTACHIO 2 buckets 3,00 • •


09172 ROLLED FONDANT FOR CAKE 2 buckets 3,50 • •

09872 ROLLED FONDANT FOR MODELLING AND FLOWERS 2 buckets 3,00 • •

LE CREME VELLUTINEThe Five Star Chef Le Creme Vellutine line consists of anhydrous, ready-to-use coatings with intense and well-characterized flavor. Thanks to their creamy texture and delicate, silken look, they are ideal to coat and garnish all baked goods to be served at positive temperatures, such as cream puffs, éclairs, cakes, muffins and biscuits. They always ensure an even and dry coating. They are great to prepare delicious ganaches (in combination with cream) or rich buttercreams to fill macarons, cupcakes, and many other treats.

COATINGSEssential products for cake design, ready-to-use and perfect to add a final touch to wedding cakes and the most original creations.

GLAZES & COATINGS


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ESSENTIALS

In order to complete the pastry line, Five Star Chef offers a series of highly innovative and convenient solutions aimed at facilitating the daily work of pastry chefs. Essential products optimize production times, ensuring top-end results that are constant.

MONOPORTION – THE NEST Base for monoportion: Soffiopan® Neutro Glaze for monoportion: Neutral smArt Glaze Essential for decoration: Magic Sugar

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ESSENTIALS

BASICFundamental ingredients for any artisanal laboratory, the Five Star Chef Basics are remarkable allies for professional chefs in the daily production of all desserts, and they are ideal to add a final touch to any specialty.

ZUPPINon-alcoholic concentrates to be diluted in water for soaking cakes (or a blend of water and alcohol to obtain an alcoholic dessert), Five Star Chef Zuppi are perfect for flavoring sponge cake, biscuits, and cakes, enriching them with flavor and softness to obtain a pleasant contrast with the main flavor of the dessert. Products soaked with Five Star Chef Zuppi do not freeze at negative temperatures, so that even semifreddos are always ready to be consumed.


74521 INSTANT YEASTIn combination with My Sweet Mix and My Savory Mix 10 bags 0,10 • •

75604 MAGIC SUGARSugar decorations 4 bags 2,00 • • •

79804 PREGELLINA® 2Powdered product for fruit preservation 60g / kg mixture 4 bags 2,00 • • •

75506 PREGELLINA® SPRINTProduct in paste for fruit preservation 200-300g / kg fruit 6 bottles 1,10 • • •

36204 FRUTTAFIXTM

Powdered stabilizer for fruit-based fillings 50g / kg mixture 4 bags 2,00 • • •

71904 ALBUMISSIMOPowdered product used for Italian meringue 130g / kg mixture 4 bags 2,00 • •

70148CACAO TOGOA soluble cocoa powder containing 22-24%of cocoa butter

8 bags 1,50 • • •

65476 GELOGLASSLiquid gelatin paste 6 jars 1,20 • • •

70516 OVISSIMO®

Sweetened and pasteurized ready-to-use egg yolk 70-100g / kg mixture 6 jars 1,10 • •


62076 APRICOT 100g / 50ml water 6 jars 1,30 • • •

62176 ALKERMES 100g / 50ml water 6 jars 1,30 • • •

62276 COFFEE 100g / 100ml water 6 jars 1,30 • • •

31606 CHOCOLATE 100g / 100ml water 6 jars 1,30 • • •

62376 FOREST BERRIES 100g / 50ml water 6 jars 1,30 • • •

62476 MARASCHINO 100g / 50ml water 6 jars 1,30 • • •

68976 RUM 100g / 50ml water 6 jars 1,30 • • •

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TOPPINGSA complete selection of smooth and fluid sauces packaged in convenient bottles with anti-drop tap for an easier use, Five Star Chef Toppings are perfect for adding flavor to any mousse, pudding, semifreddo, and many other treats, and are incredibly well-suited to create original decorations on the serving plates.

All fruit-based Toppings contain over 30% fruit, providing flavor that is fresh and natural.


86806 AMARENA-CHERRY N 6 bottles 1,00 • •

22406 AMARETTO 6 bottles 1,00 • •

87706 BANANA N 6 bottles 1,00 • • •

89406 BILBERRY 6 bottles 1,00 • • •

10106 CARAMEL 6 bottles 1,00 • • •

86906 CHERRY N 6 bottles 1,00 • •

10206 CHOCOLATE 6 bottles 1,00 • • •

22506 CINNAMON 6 bottles 1,00 • • •

78806 CIOCCOBIANCOWhite chocolate flavor 6 bottles 0,90 • •

18006 COCONUT 6 bottles 1,00 • •

10706 COFFEE 6 bottles 1,00 • • •

11306 CURAÇAO BLU 6 bottles 1,00 • • •

11506 FOREST BERRIES 6 bottles 1,00 • • •

88206 FOREST BERRIES NA 6 bottles 1,00 • •

87006 FOREST BERRIESSugar free 6 bottles 1,00 • •

78906 HONEY 6 bottles 1,00 • •

86106 KIWI NA 6 bottles 1,00 • • •

20906 MANGO ALFONSO 6 bottles 1,00 • • •

56706 MARACUJA N 6 bottles 1,00 • • •

79006 MELON N 6 bottles 1,00 • • •

22106 MINT 6 bottles 1,00 • • •

19906 MOU 6 bottles 1,00 • •

86706 RASPBERRY N 6 bottles 1,00 • •

87806 RED ORANGE 6 bottles 1,00 • •

86406 STRAWBERRY N 6 bottles 1,00 • •

86206 VANILLA 6 bottles 1,00 • •

29506 YELLOW PEACH 6 bottles 1,00 • • •

ESSENTIALS

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67614 CATALAN CRUNCHY GRAINSGranulated caramelized sugar 4 bags 1,00 • •

37302 CHOCOLATE BISCUITSMini star-shaped cocoa biscuits 2 buckets 1,50

67706 CRUNCH SESAME 6 bags 1,00 • • •

95904 FINELY CHOPPED ROASTED ALMONDS 4 bags 1,00 • • •

95704 FINELY CHOPPED ROASTED HAZELNUTS 4 bags 1,00 • • •

95804 FINELY CHOPPED ROASTED PISTACHIOS 4 bags 1,00 • • •

28402 JOLLI CROCCANTECrunchy caramelized toasted hazelnuts 2 buckets 4,00 • • •

36302 MERINGUESWhite mini meringues 2 buckets 0,70 •

21804 ROASTED ALMONDSWhole almonds 4 bags 2,00 • • •

60812 ROASTED HAZELNUTSWhole hazelnuts 4 bags 2,00 • • •

70301 VARIEGATO ARCOBALENOColorful mini chocolate candies 1 bag 4,00 •

DECORATIONS & GRAINSFive Star Chef Decorations & Grains is a rich range of crunchy decorations and grains, including toasted nuts (both whole and finely chopped). Well-suited to garnish and enrich all recipes, from pastry evergreens to the most unusual and original specialties, by creating refined flavor and texture combinations.

ESSENTIALS


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PREGEL IN THE WORLD

ItalyPREGEL S.P.A.

Via Comparoni, 6442100 Reggio Emilia - Italy

Tel. 0039 (0)522 394211 - Fax 0039 (0)522 [email protected]

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PREGEL IN THE WORLD

AmericaPREGEL AMERICA, [email protected]

AustraliaPREGEL AUSTRALIA PTY LTD

[email protected]

AustriaPREGEL AUSTRIA GMBH

[email protected]

BeneluxPREGEL BENELUX B.V.

[email protected]

BrasilPREGEL BRASIL

[email protected]

CanadaPREGEL CANADA

[email protected]

ChilePREGEL CHILE

[email protected]

ColombiaPREGEL COLOMBIA [email protected]

EcuadorPREGEL ECUADOR S.A PREGELECU

[email protected]

GermanyPREGEL [email protected]

Hong KongPREGEL HONG KONG

[email protected]

HungaryPREGEL HUNGARY

[email protected]

Middle EastPREGEL MIDDLE EAST DMCC

[email protected]

MexicoPREGEL MEXICO, S de RL de CV

[email protected]

PeruPREGEL PERU SAC

[email protected]

PolandPREGEL POLSKA SP. ZO.O.

[email protected]

SpainPREGEL ESPAÑA

[email protected]

SwitzerlandPREGEL CH [email protected]


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An International Training Center classroom

INTERNATIONAL TRAINING CENTERS

We understand the importance of providing superior specialty dessert ingredient solutions; nonetheless, supporting our business partners is a main priority. That is why we offer exceptional instruction and professionalization at our state-of-the-art International Training Centers worldwide. Today, with 22 locations and expanding, this project intends to offer the best quality of training provided by a team composed of skilled chefs and educated industry professionals.

PreGel’s International Training Centers are world-class training facilities dedicated to providing The Recipe for Your Success. From theory to application to artistry, the PreGel International Training Centers offer an unparalleled educational experience focused on building a culinary and business foundation in authentic Italian gelato, sorbetto, semifreddo, frozen yogurt, pastries, confections, beverages and beyond.

www.pregeltraining.com

SCHOOL OF GELATO & PASTRYSCAN ME

[email protected]

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Via Comparoni 64, Gavasseto - 42122 Reggio Emilia - Italy - Tel: +39 0522 394211 - Fax: +39 0522 394305

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