Beverages

Sticky Toffee Pudding £4.45Chef’s own pudding served with fresh cream or ice cream

Warm Chocolate Fudge Cake £4.25Served with fresh cream or ice cream

Profiteroles with Butterscotch Sauce £4.45Eton Berry Mess £4.25Delicious pieces of seasonal berries with meringue and fresh cream

Banoffee Waffle £4.25Served with slices of banana, cream and a drizzle of toffee sauce and crispy toffee pieces

Trio of Ice Cream £3.25Strawberry, vanilla or chocolate

Selection of Homemade Cakes £2.95Homemade Scones £1.00Daily selection served with butter and jam

Ask your server for coffee menu

Fanta £1.50

Irn Bru /Diet Irn Bru £1.50

Sprite / Lemonade £1.50

Appletiser £1.70

Fresh Orange (125ml) £1.50

Tea cup, Selection Available £1.70

Coffee cup £1.70

Cola / Diet Cola £1.50

Ginger Beer £1.50

Cakes and Desserts High Tea

MENU£11.95

Includes main course, tea, toast, cake and scone

Served 5pm-7pm Monday-Saturday

4pm-7pm Sunday

Vegetarian Dish of the Day

Chefs seasonal Salad

Various Omelettes

Macaroni Cheese Bake

Gammon Steak with Sliced Peach or Fried Egg

Homemade Steak Pie

Lasagne al Forno

Sautéed Liver and Bacon

Fresh Haddock, Battered, Breaded or Grilled

Deep Fried Scampi

Chicken MarylandAll of the above dishes are served with a choice of potatoes

or French Fries, seasonal vegetables or side salad.Includes Main Course, Tea, Toast, Cake and Scone

Concessions - £10.50 Children Under 12 years £6.50

Sunday RoastRoast of the week (See specials board) Served 12noon-2pm

1 Course £8.95 2 Courses 11.95 3 Courses 13.95

info@victoriahotelkirkcaldy.co.uk 01592 260 117

Food allergies and intoleranceBefore ordering, please speak to your

server about any dietary requirements you may have.

Also available with high tea menu (Sunday’s Only)

Homemade Lasagne £7.95Either beef or vegetable, served with salad, French fries or garlic bread

Homemade Steak Pie £7.95Chunks of prime steak cooked until tender and topped with flaky puff pastry,served with French fries or potatoes and seasonal veg

Fresh Fried Haddock £7.95Fresh local haddock breaded, battered or grilled, served with French fries,mushy peas, baked beans or salad

Golden Breaded Scampi £7.95Served with salad, French fries and tartar sauce

Haddock Mornay £8.20Served with sautéed spinach on a creamy mash and topped with a cheese sauce

Liver and Bacon £7.20Pan fried lambs liver with rashers of bacon and an onion gravy, served with potatoes or French fries

Tandoori Chicken £8.20Succulent pieces of marinated chicken, served with rice, naan bread and a tandoori sauce

Omelette £7.20Selection of fillings

Chicken Hickory £7.95Topped with BBQ sauce, bacon and mozzarella cheese, served with French fries and veg

Gammon Steak £8.20Grilled Hawaiian gammon, pineapple and mozzarella cheese, dusted with paprika and served with French fries or veg (alternatively can be served with two fried eggs)

Chicken Curry £7.95Chef’s own recipe, served with rice and prawn crackers

Bangers and Mash £5.95Three pork sausages in a rich onion gravy, served with creamy mashed potato and peas

Mince and Tatties £5.95Lean steak mince cooked with traditional vegetables and served with creamy mashedpotatoes

Chicken and Gammon Pie £7.95Topped with flaky puff pastry in a cream and white wine sauce!

Chicken Balmoral £8.50Please allow 20 mins cooking timeSupreme of chicken stuffed with haggis and accompanied with a whisky sauce, servedwith French fries or potatoes and veg

Rib Eye Steak £15.95Cooked to your liking, served with sautéed mushrooms, onion rings, tomato,French fries or potatoes

Various Salads Available From £5.95

Sauces £1.70: Pepper | Diane | Whisky | Red Wine

Mains

Side Dishes

Soup of the Day £3.20With fresh crusty bread

Chicken Liver Pate £4.45Served with a red onion marmalade and oatcakes

Prawn Cocktail £4.95With Marie-Rose sauce

Breaded Mushrooms £4.20Stuffed with haggis and a garlic dip

Southern Fried Chicken £4.20With a choice of dips

Peppered Mackerel Caesar Salad £4.80Garlic Bread / Cheesy Garlic Bread £2.60

Dips 55p: Salsa | Garlic Mayo | Sweet Chilli | BBQ Sauce

French Fries £2.45Curly Fries £2.45Onion Rings £2.40

Slice of Bread and Butter 55p

Coleslaw £1.60Side Salad £1.95Side Veg £1.95

Starters

Afternoon Tea

£12.95 Per PersonEnjoy a selection of finger sandwiches, scones and delicious home

baked cakes made in house by our Patisserie chef

Finger Sandwiches - White or Wholemeal Bread

Egg Mayonnaise with Cress

Smoked Salmon and Cream Cheese

Ham with Tomato or Pickle

Tuna Mayonnaise with Cucumber

Homemade Fruit and Plain Scones

With Jam and Clotted Cream(1 of each per person)

Home Baked Cakes

French Fancy

Strawberry Tart With fresh cream

Meringue With fresh cream

Millionaire Shortbread

Chocolate or Coconut Snowball

Pineapple Tart Fresh Cream Cakes May Vary Daily

All served with a pot of tea (selection of teas available) or filter coffee

Enjoy a glass of Prosecco for an extra £3.95

This menu is available

12 noon - 2pm and 5pm - 9pm Monday - Saturday

Last orders 8.45pm. Check High Tea section for Sunday’s