breakfasts speciality sandwiches …...speciality sandwiches big fish butty whitby plaice goujons on...

2
SPECIALITY SANDWICHES BIG FISH BUTTY Whitby plaice goujons on a white bap layered with tartare sauce - mushy peas - rocket. Served with skinny fries - salad garnish - handmade coleslaw 9.25 POSH SAUSAGE BUTTY Local Old English pork sausage - rocket - red onion marmalade on toasted ciabatta. Served with mixed dressed salad - skinny fries - handmade coleslaw 8.95 STEAK SANDWICH Succulent strips of steak in a toasted ciabatta topped with fried red onions - rocket - drizzled with black pepper sauce. Served with a salad garnish and skinny fries 9.95 CHICKEN FAJITA CIABATTA Chicken in a fajita sauce topped with grilled onions - peppers - cheese - guacamole on a toasted ciabatta. Served with sweet potato fries - salad garnish 9.25 CLUB SANDWICH Slices of chicken breast layered with bacon - lettuce - tomato - mayonnaise in 3 slices of toasted white bloomer bread. Served with handmade coleslaw and potato crisps 8.75 TASTEBUDS BRUNCH A giant toasted crumpet topped with grilled tomatoes - mushrooms - 2 poached eggs - bacon - rocket 8.55 SMOKED SALMON AND CREAM CHEESE BAGEL Smoked salmon and cream cheese on a toasted bagel served with mixed dressed salad - sweet and sour beetroot - horseradish mayonnaise - potato crisps 8.75 CLASSIC BLT Warm grilled bacon - sliced tomato - lettuce - mayonnaise on a white bloomer bread served with mixed dressed salad - hand made coleslaw - potato crisps. 8.25 ADD GUACAMOLE 1.00 CHIP BUTTY Handcut chips in a white buttered bap - delicious old fashioned favourite! V 4.50 BREAKFASTS TOMATOES AND MUSHROOMS ON TOAST V GF available 3.60 SCRAMBLED OR TWO POACHED EGGS ON TOAST GF available 3.60 BEANS ON TOAST GF available 3.60 BACON OR SAUSAGE BAP / TOAST 3.95 BACON AND SAUSAGE BAP / TOAST 4.80 EXTRAS 0.80 TOAST Two rounds of toast and butter GF available 1.60 TOASTED TEA CAKE V 1.95 JAM OR MARMALADE V 0.60 Really Posh Breakfasts TWO POACHED EGGS ON A TOASTED BAGEL WITH: Ham Hollandaise sauce Rocket 6.95 Smoked Salmon Hollandaise sauce Rocket 7.50 Bacon, Black pudding Hollandaise sauce Rocket 7.25 BIG BREAKFAST 2 bacon rashers - 2 old English pork sausage - Bury black pudding - fried egg - baked beans mushrooms - tomato - 2 slices of toast 7.95 TRADITIONAL BREAKFAST 2 bacon rashers - 2 old English pork sausage - 2 tomatoes fried egg - 2 slices of toast 6.95 VEGETARIAN BREAKFAST 2 Tomatoes - 2 fried eggs mushrooms - baked beans 2 slices of toast V GF available 6.50 SANDWICHES GREEK SALAD WRAP Tomatoes - cucumber - onions - pitted olives - feta cheese - Mediterranean dressing - in a tortilla wrap - served with a salad garnish - handmade coleslaw - potato crisps 7.50 CHICKEN AND AVOCADO WRAP Sliced chicken breast topped with guacamole - mayonnaise - lettuce - tomato - red onions - in a tortilla wrap - served with a salad garnish - handmade coleslaw - potato crisps 7.50 WRAPS V HOMEMADE SOUP OF THE DAY Served with a roll and butter 4.65 SOUP AND SANDWICH COMBO Served with a salad garnish and any of our sandwich fillings. Add £1 for smoked salmon and cream cheese / prawn / BBC 8.95 SOUP SMOKED SALMON AND CREAM CHEESE available 7.95 EGG MAYONNAISE, TOMATO AND ROCKET V available 6.95 ROAST HAM MUSTARD MAYONNAISE AND ROCKET available 7.25 TUNA MAYONNAISE available 6.95 Served on white or granary bread with salad garnish sweet and sour beetroot - handmade COLESLAW - POTATO CRISPS PRAWNS IN MARIE ROSE SAUCE AND ROCKET available 7.50 CHEESE AND TOMATO V available 6.95 BBC - BACON BRIE AND CRANBERRY available 7.95 CHICKEN MAYONNAISE, ROCKET AND TOMATO available 7.25 V GF Vegetarian Please advise us if you have any special dietary requirements. Some dishes may contain nuts. Fish may contain small bones. Gluten Free option is available. Please ask. GF GF GF GF GF GF GF GF

Upload: others

Post on 23-Mar-2020

2 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: BREAKFASTS SPECIALITY SANDWICHES …...SPECIALITY SANDWICHES BIG FISH BUTTY Whitby plaice goujons on a white bap layered with tartare sauce - mushy peas - rocket. Served with skinny

SPECIALITY SANDWICHESBIG FISH BUTTYWhitby plaice goujons on a white bap layered with tartare sauce - mushy peas - rocket. Served with skinny fries - salad garnish - handmade coleslaw

9.25

POSH SAUSAGE BUTTYLocal Old English pork sausage - rocket - red onion marmalade on toasted ciabatta. Served with mixed dressed salad - skinny fries - handmade coleslaw

8.95

STEAK SANDWICHSucculent strips of steak in a toasted ciabatta topped with fried red onions - rocket - drizzled with black pepper sauce. Served with a salad garnish and skinny fries

9.95

CHICKEN FAJITA CIABATTAChicken in a fajita sauce topped with grilled onions - peppers - cheese - guacamole on a toasted ciabatta. Served with sweet potato fries - salad garnish

9.25

CLUB SANDWICHSlices of chicken breast layered with bacon - lettuce - tomato - mayonnaise in 3 slices of toasted white bloomer bread. Served with handmade coleslaw and potato crisps

8.75

TASTEBUDS BRUNCHA giant toasted crumpet topped with grilled tomatoes - mushrooms - 2 poached eggs - bacon - rocket

8.55

SMOKED SALMON AND CREAM CHEESE BAGELSmoked salmon and cream cheese on a toasted bagel served with mixed dressed salad - sweet and sour beetroot - horseradish mayonnaise - potato crisps

8.75

CLASSIC BLTWarm grilled bacon - sliced tomato - lettuce - mayonnaise on a white bloomer bread served with mixed dressed salad - hand made coleslaw - potato crisps.

8.25ADD GUACAMOLE 1.00

CHIP BUTTYHandcut chips in a white buttered bap - delicious old fashioned favourite!

GF V 4.50

BREAKFASTS

TOMATOES AND MUSHROOMS ON TOAST

GF V GF V available 3.60

SCRAMBLED OR TWO POACHED EGGS ON TOAST GF V available 3.60

BEANS ON TOAST GF V available 3.60

BACON OR SAUSAGE BAP / TOAST 3.95

BACON AND SAUSAGE BAP / TOAST 4.80

EXTRAS 0.80 TOAST Two rounds of toast and butter GF V available 1.60

TOASTED TEA CAKE GF V 1.95

JAM OR MARMALADE GF V 0.60

Really Posh Breakfasts

TWO POACHED EGGS ON A TOASTED

BAGEL WITH: Ham

Hollandaise sauce Rocket

6.95

Smoked SalmonHollandaise sauce

Rocket

7.50

Bacon, Black puddingHollandaise sauce

Rocket

7.25

BIG BREAKFAST2 bacon rashers - 2 old English pork sausage - Bury black pudding - fried egg - baked beans mushrooms - tomato - 2 slices of toast

7.95

TRADITIONAL BREAKFAST2 bacon rashers - 2 old English pork sausage - 2 tomatoes fried egg - 2 slices of toast

6.95

VEGETARIAN BREAKFAST 2 Tomatoes - 2 fried eggs mushrooms - baked beans 2 slices of toast

GF V GF V available 6.50

SANDWICHES

GREEK SALAD WRAPTomatoes - cucumber - onions - pitted olives - feta cheese - Mediterranean dressing - in a tortilla wrap - served with a salad garnish -

handmade coleslaw - potato crisps

7.50

CHICKEN AND AVOCADO WRAPSliced chicken breast topped with guacamole - mayonnaise - lettuce - tomato - red onions -

in a tortilla wrap - served with a salad garnish - handmade coleslaw - potato crisps

7.50

WRAPSGF V

HOMEMADE SOUP OF THE DAYServed with a roll and butter

4.65

SOUP AND SANDWICH COMBOServed with a salad garnish and any of our sandwich

fillings. Add £1 for smoked salmon and cream cheese / prawn / BBC

8.95

SOUP

SMOKED SALMON AND CREAM CHEESE available 7.95

EGG MAYONNAISE, TOMATO AND ROCKET

GF V available 6.95

ROAST HAM MUSTARD MAYONNAISE AND ROCKET available 7.25

TUNA MAYONNAISE available 6.95

Served on white or granary bread with salad garnish sweet and sour beetroot - handmade COLESLAW - POTATO CRISPS

PRAWNS IN MARIE ROSE SAUCE AND ROCKET available 7.50

CHEESE AND TOMATO GF V available 6.95

BBC - BACON BRIE AND CRANBERRY available 7.95

CHICKEN MAYONNAISE, ROCKET AND TOMATO available 7.25

GF V

GF V

Vegetarian Please advise us if you have any special dietary requirements. Some dishes may contain nuts.Fish may contain small bones.

Gluten Free option is available. Please ask.

GF V

GF V

GF V

GF V

GF V

GF V

GF V

GF V

Page 2: BREAKFASTS SPECIALITY SANDWICHES …...SPECIALITY SANDWICHES BIG FISH BUTTY Whitby plaice goujons on a white bap layered with tartare sauce - mushy peas - rocket. Served with skinny

SALADS

BAKED POTATOES

TUNA MAYONNAISE 6.95

PRAWNS IN MARIE ROSE SAUCE 7.50

SMOKED SALMON AND CREAM CHEESE 7.95

BAKED BEANS GF V 5.95

BACON, CHEESE AND GUACAMOLE 7.95

CHEESE AND PICKLE GF V 6.95

SERVED WITH SALAD GARNISH - HOMEMADE COLESLAW

GOATS CHEESE SALADMixed dressed salad topped with grilled goats cheese - garlic croutons - spricy tomato chutney

GF V 8.75

ICELANDIC SALADSucculent prawns in a Marie Rose sauce topped with smoked salmon and a hard boiled egg on a bed of mixed dressed salad

9.50

COBB SALADLittle gem lettuce topped with tomatoes - red onion - chicken - crispy bacon - blue cheese - drizzled with ranch dressing - finished with guacamole 8.95

PLOUGHMANSBrie and cheddar cheese - honey roast ham - pork pie. Served with mixed dressed salad - gherkins - pickled onion - farmers pickle - handmade coleslaw - a wedge of granary bread and butter

8.95

WARM CHICKEN AND BLACK PUDDING SALADMixed dressed salad, topped with chicken - Bury black pudding - bacon - olives - sun blush tomatoes - garlic croutons - topped with a lightly poached egg

9.25

SIDES

PORK PIE WITH SALAD GARNISH AND FARMERS PICKLE 4.25

HANDCUT CHIPS 2.50

SWEET POTATO FRIES 2.65

SKINNY FRIES 2.60

ONION RINGS 2.80

ROUND OF BREAD AND BUTTER 1.25

HANDMADE COLESLAW 1.50

SWEET AND SOUR BEETROOT 1.50

SIDE SALAD 2.50

OUR FAVOURITESSTEAK BURGERDelicious handmade steak burger topped with melted cheese - bacon - tomato - lettuce - gherkin - Tastebuds secret burger sauce. Served with handmade coleslaw - onion rings - skinny fries

10.95EXTRASBLACK PUDDING 0.80FRIED ONIONS 0.80

MEAT AND POTATO PIEMeat and potato pie topped with a short crust pastry lid. Served with sliced pickled beetroot - mushy peas - Tastebuds’ delicious gravy 8.95

TASTEBUDS’ CHICKENSucculent chicken breast topped with cheddar cheese and bacon and served with barbecue sauce - mixed dressed salad - onion rings - skinny fries

GF V without onion rings 9.95

GRIDDLED GAMMON8oz griddled gammon steak served with handcut chips - tomato - fried egg - garden peas

GF V available 10.25

WELSH RAREBITTwo slices of white toasted bread loaded with our own rarebit mixture - grilled - topped with bacon. Served with salad garnish - red onion marmalade

GF V available GF V without bacon

8.95

SLOW COOKED STEAK PIESlow cooked beef in a rich gravy with a puff pastry lid. Served with hand cut chips - garden peas - a jug of gravy

10.25

BEEF LASAGNE VERDIServed with a dressed salad garnish and handcut chips 9.25

SELECTION OF SANDWICHESEgg and cress | Smoked salmon

Cream cheese | Ham - mustard mayo - rocketTEA LOAF AND BUTTER

FRESH CREAM CAKE OF THE DAYFRESHLY BAKED SCONE WITH JAM AND CLOTTED CREAM

POT OF YORKSHIRE TEA

VINTAGE AFTERNOON TEA

12.95

FISHBREADED HADDOCKDelicious breaded haddock served with hand cut chips - mushy peas - tartare sauce - a slice of bread and butter

9.50

THAI FISHCAKESThai fishcakes served with sweet chilli sauce - skinny fries - mixed dressed salad

9.25

SKEWERED PRAWN KIEVSKing prawn stuffed with garlic butter - lightly coated in breadcrumbs & skewered - skinny fries - dressed mixed salad

8.75

WHITBY SCAMPI Breaded Whitby scampi - skinny fries - tartare sauce - dressed mixed salad

9.75

MORECAMBE BAY POTTED SHRIMPSDelicious potted Morecambe Bay Shrimps served with mixed dressed salad - granary toast

available 7.75

BIG FISH BUTTYWhitby plaice goujons on a white bap layered with tartare sauce - mushy peas - rocket. Served with skinny fries - salad garnish - handmade coleslaw

9.25

BACON, BRIE AND CRANBERRY 7.95

GOAT’S CHEESE, CHILLI JAM AND BACON 7.95

OLD ENGLISH SAUSAGE, CHEDDAR AND CARAMELISED ONION 7.25

TUNA AND CHEDDAR 7.25

CHEDDAR, HAM AND CARAMELISED ONION 7.25

CHEDDAR, PEPPERONI, TOMATO AND ONION 7.25

TOASTIES & PANINISServed with salad garnish - handmade COLESLAW

GF V GF VVegetarian Please advise us if you have any special dietary requirements. Some dishes may contain nuts. Fish may contain small bones.

Gluten Free option is available. Please ask.

GF V

GF V

GF V

GF V

GF V

GF V

GF V

GF V

ADD A GLASS OF ELDERFLOWER PRESSE 14.95

GF V

GF VGF V

GF VGF V

GF V

GF V

GF V

GF VGF V

GF VGF V

GF VGF V